Surfdale Sandwich Bar in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Beef Burger $9.00
    • 1/4 lb of beef
  • Double Beef Burger $14.00
    • 1/2 lb of beef, double cheese
  • Chicken Burger $10.00
    • TJ's Marinated Chicken Thigh
  • Fish Burger $10.00
    • Seared Hoki
  • Lamb Burger $10.00
    • comes with fresh red onion and Swiss cheese
  • Double Lamb Burger $15.00
    • double the lamb and cheese
  • All burgers come with cheese, lettuce, tomato, grilled onion and your choice of sauce. N/A
  • Beer Battered/Crumbed Hoki $5.00
  • Beer Battered/Crumbed Snapper $10.00
  • Chips $2.00
    • per 1/2 Scoop (chicken salt and malt vinegar available)
  • Kumara Chips $3.50
    • per 1/2 scoop
  • Seasoned Wedges $3.50
    • per 1/2 scoop
  • Onion Rings $5.00
  • Battered Hotdog on a Stick $2.50
  • Chicken Nibbles $8 for 6
    • $15 for 12 and $21 for 18 (Our Own Spicy BBQ, Buffalo or Sriracha)
  • 6 Chicken Nuggets $5.00
    • (choose a sauce)
  • Spring Roll $2.00
    • (meat or vege)
  • Potato Fritter 80c
  • Coleslaw $4.50
SANDWICH BAR MENU SANDWICH BAR MENU
  • Everyday we make a small selection of pre-made sandwiches Just $5
    • for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • choose your N/A
    • bread, meat and then three salad/cheese selections
  • Takeaway $6.50
    • Salad of the day
SAUCES / EXTRAS SAUCES / EXTRAS
  • Sauces Available 50c extra as sides
  • Aioli N/A
  • BBQ N/A
  • BBQ - Spicy (house made) N/A
  • Chimichurri (house made) N/A
  • Faraon Habanero Hot Sauce N/A
  • Franks Louisiana Hot Sauce N/A
  • Horseradish N/A
  • HP N/A
  • Ketchup (house made) N/A
  • Mayonnaise N/A
  • Mint N/A
  • Mustard American N/A
  • Mustard Dijon N/A
  • Mustard English N/A
  • Ranch (house made) N/A
  • SouthWestern Chipotle (house made) N/A
  • Sriracha N/A
  • Sweet Chili N/A
  • Tabasco N/A
  • Tartare (house made) N/A
  • Thousand Island (house made) N/A
  • Tomato N/A

Nearby Sample Menus

  • Vegetable fried rice $10.00
    • Indian basmati rice cooked with mixed vegetables
  • Onion bhaji (4 pieces) $5.50
    • Sliced onions dipped in chickpea batter & deep fried
  • Palak paneer $13.00
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from north india
  • Bhuna $15.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Chicken nuggets & chips $5.50
  • -Full $18.00
  • -Full $19.50
  • Available as mild, medium or hot and served with basmati rice
  • Caryfish (120g) $40.00
  • Prawns $16.50
  • Extra Vegetables $5.00
  • Gourmet Lunch $26.80
    • 4 pcs Prawns & 1 Main choose from steak, chicken, fish
  • vegetable Delight with entrée set $32.00
    • Vegetable and tofu steak
  • Beef Sashimi Thinly Sliced Seared Beef $15.00
  • Lunch Special $16.8
    • 1 main Choose from Steak chicken fish
  • Scallops $15.00
  • KADAI LAMB $18.50
    • lamb cooked with ginger garlic tomatoes cumin seeds & medium spices garnished with coriander
  • MATTER PANEER $17.50
    • cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
  • PANNER MASALA $17.50
    • ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • DAAL $17.50
    • mixed beans cooked on a slow fire and garnished with ginger coriander
  • TIKKA SAAGWALA $18.50
    • chicken tikka cooked in a puree of spinach an iron rich meal
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • SAAG ALOO $17.50
    • puree of spinach cooked with diced potatoes and lightly spiced
  • H=Half / F=Full
  • Chicken Madras / Lamb $10.00
    • A traditional south indian style curry cooked with coconut, spices
  • Paneer Makhani $10.00
    • Slow cooked paneer makhani finished with light cream and fresh spices
  • Garlic Naan $3.00
  • Tandoori Prawn $14.00
    • Marinated prawns cooked in tandoor
  • Aloo Gobhi $10.00
    • A dry blend of potato & cauliflower
  • Goat $14.00
  • Chicken Korma / Lamb $10.00
    • Chicken/Lamb morsels in creamy cashew nut gravy
  • Potato Salad (Regular) $4.50
  • Pineapple $1.50
  • Assorted Desserts $4.50
  • Old-style chips (Regular) $4.50
  • Swiss Cheese $1.50
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Spicy Rice (Large) $6.50
  • Feta $1.50
  • Paneer kulcha $4.00
    • Soft flat bread stuffed with homemade cottage cheese
  • Mini banquet for two $45.00
    • 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • Pulav rice $7.00
    • Basmati rice cooked in cashew nuts, sultanas and herbs
  • Chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
  • Chicken manchurian $16.00
    • Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs
  • Tandoori chicken
  • -Full $20.00
  • Lamb $13.50
  • Vegetarian samosa $4.00
  • Wedges $4.50
  • Stay burger $9.50
    • Chargrilled prime beef patty, salad, peanut satay sauce,mayo & tomato relish.
  • Lamb Souvlaki (Spicy) $13.00
  • Hummus & cheese roll $9.00
  • Mixed (Chicken & lamb) $11.50
  • Chicken $12.00
  • Contadina (v) $18.50
    • Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil
  • Garlic bread (v) $7.90
    • Garlic, Oregano
  • Chips $4.50
  • Carne $21
    • San Marzano peeled tomatoes, Mozzarella, Fennel pork sausages, Salame, Bacon, Ham, Wood roasted chicken
  • Margherita affumicata (v) $23.50
    • San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
  • Via foggia $24.50
    • Buffalo Mozzarella, Cherry tomatoes, Anchovies, Kalamata olives, Red onion, Oregano, E.V.O. oil
  • Gnocchi 4 formaggi (v) $19.50
    • San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
  • Gnocchi pesto ricotta (v) $19.50
    • Pesto, Mozzarella, Buffalo ricotta, Parmigiano
  • DF=Dairy Free / GF=Gluten Free
  • Barbeque Pulled Pork Burger $22.00
    • Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
  • Caramel Chocolate Pie $12.50
    • Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • Marlborough Salmon / Fish of the day (GF) $32 / Market Price
    • Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
  • GF=Gluten Free
  • DF=Dairy Free / GF= Gluten Free / S=Spicy
  • Available until 9:30 pm
  • Chips - Small (1 Scoop) $2.50
  • Crab Stick $1.50
  • Roast Roll Combo - Pork/Beef/Chicken $10.00
    • with 3 golden potatoes + 355ml coke drink
  • 2 Sausages & Chips $5.00
  • Squid Ring - 12 Pack $8.00
  • 12 Chicken Nuggets & Chips $10.00
  • Southern Fried Chicken - Snack Box $9.50
    • 1 Thigh + 1 Drumstick + Chips + Coke 355ml
  • Sausage $1.50
  • CHICKEN LAKSA $10.00
  • PORK CHICKEN OR DUCK ON RICE $12.00
  • POACHED CHICKEN WITH RICE $10.00
  • SPICY FRIED RICE $12.00
    • fried rice with curry and choice of chicken
  • ROAST PORK WITH RICE $10.00
  • BBQ PORK LAKSA $10.00
  • LAKSA WITH RICE OR NOODLE $10.00
  • CRISPY PORK ON RICE $12.00
    • battered spare rib pork on rice with sweet chili sauce
  • B.L.A.T $18.00
    • (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
  • -Add streaky bacon $13.50
  • Baked beans $3.00
  • -Smoked salmon $18.00
  • -Jam & butter $6.00
  • Toast
    • (Bagel / 5 Grain / Ciabatta / GF) With;
  • Steak sandwich $18.00
    • (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
  • Gluten free toast $0.50
  • Fish katsu box $15.50
  • Green Delight (49pcs) $55.00
  • -Udon spicy $13.00
  • Chicken teriyaki box $14.00
  • Victoria's favorites(48pcs) $75.00
  • Kid's party platter(56pcs) $35.00
  • Fish teriyaki $13.50
  • Fish Teriyaki box $15.50
  • M24. Pork SPring roll
  • SP6. Pork + prawn + vege wrap
  • SP37. Chive prawn pork cake
  • SP43. Prawn rice roll
  • M14. Beef stomach
  • SP42. Eggplant
  • M28. Bbq pork wrap
  • SP26. Prawn on toast
  • Chicken $3.00
  • Fresh tuna $2.50
  • Tofu/avo/egg/fresh/frire salmon $2.30
  • Egg katsu don-chicken-pork $13.50
  • Teriyaki chicken
  • Chicken katsu udon $13.50
  • Curry katsu don $13.50
  • Egg salmon/chicken katsu $7.90
Surfdale Sandwich Bar

Surfdale Sandwich Bar

location

Address

4 Miami Avenue, Surfdale, Auckland, Auckland, 1081, New Zealand

phone

Phone

093726581

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 4:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , Seafood

features

Features

Cash ,  Quick Bites

Location
4 Miami Avenue, Surfdale, Auckland, Auckland, 1081, New Zealand