Surfdale Sandwich Bar in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Beef Burger $9.00
    • 1/4 lb of beef
  • Double Beef Burger $14.00
    • 1/2 lb of beef, double cheese
  • Chicken Burger $10.00
    • TJ's Marinated Chicken Thigh
  • Fish Burger $10.00
    • Seared Hoki
  • Lamb Burger $10.00
    • comes with fresh red onion and Swiss cheese
  • Double Lamb Burger $15.00
    • double the lamb and cheese
  • All burgers come with cheese, lettuce, tomato, grilled onion and your choice of sauce. N/A
  • Beer Battered/Crumbed Hoki $5.00
  • Beer Battered/Crumbed Snapper $10.00
  • Chips $2.00
    • per 1/2 Scoop (chicken salt and malt vinegar available)
  • Kumara Chips $3.50
    • per 1/2 scoop
  • Seasoned Wedges $3.50
    • per 1/2 scoop
  • Onion Rings $5.00
  • Battered Hotdog on a Stick $2.50
  • Chicken Nibbles $8 for 6
    • $15 for 12 and $21 for 18 (Our Own Spicy BBQ, Buffalo or Sriracha)
  • 6 Chicken Nuggets $5.00
    • (choose a sauce)
  • Spring Roll $2.00
    • (meat or vege)
  • Potato Fritter 80c
  • Coleslaw $4.50
SANDWICH BAR MENU SANDWICH BAR MENU
  • Everyday we make a small selection of pre-made sandwiches Just $5
    • for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • choose your N/A
    • bread, meat and then three salad/cheese selections
  • Takeaway $6.50
    • Salad of the day
SAUCES / EXTRAS SAUCES / EXTRAS
  • Sauces Available 50c extra as sides
  • Aioli N/A
  • BBQ N/A
  • BBQ - Spicy (house made) N/A
  • Chimichurri (house made) N/A
  • Faraon Habanero Hot Sauce N/A
  • Franks Louisiana Hot Sauce N/A
  • Horseradish N/A
  • HP N/A
  • Ketchup (house made) N/A
  • Mayonnaise N/A
  • Mint N/A
  • Mustard American N/A
  • Mustard Dijon N/A
  • Mustard English N/A
  • Ranch (house made) N/A
  • SouthWestern Chipotle (house made) N/A
  • Sriracha N/A
  • Sweet Chili N/A
  • Tabasco N/A
  • Tartare (house made) N/A
  • Thousand Island (house made) N/A
  • Tomato N/A

Nearby Sample Menus

  • PAN SEARED CHICKEN BREAST 14.0
  • WOOD FIRED KING PRAWNS 22.9
    • crispy bacon/prawn goddess Fraiche / cos
  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • OYSTERS priced daily
    • mignonette sauce / see boards for oyster selection
  • CHARRED COURGETTE SALAD 21.5
    • smoked ricotta gnocchi / walnut biscotti / rocket
  • BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
  • HEIRLOOM TOMATOES 21.5
    • mozzarella / lamb’s lettuce / basil / balsamic foam
  • WOOD FIRED MARKET FISH priced daily
    • Nduja spreadable chorizo / roasted red pepper / black olive / coriander
  • Chicken Katsu
  • King Salmon Agria Potato $7.50
    • mashed potato with mayo & seared salmon
  • (Miso Soup) + $2.00
  • Prawn Tempura $13.00
  • Teriyaki Chicken $26.00
    • grilled chicken with teriyaki sauce
  • Rice $4.00
    • premium white rice
  • Tuna Avocado $14.00
  • Teriyaki Chicken
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Mixed oven Roasted Vegetables $17.00
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Seafood Soup
    • Prawns & fish cooked with coconut cream, aromatic spices served with noodle
  • Fish Bites $10.00
    • served with sweet chilli sauce
  • Fish of the Day
    • Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Kokonda $14.00
    • fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
  • Fish Cakes $10.00
    • with coconut cream dipping
  • Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
  • Wedges $5.00
  • Seared Hot Smoked Salmon $16.00
    • on a toasted bagel w cream cheese and salad
  • Greek style salad $17.50
    • w chicken
  • Egg on Toast $11.00
    • eggs any style served w semi roasted tomato and toast
  • Hot Smoked Salmon salad $20.00
    • with seasonal greens and sweet balsamic dressing
  • Eggs Benedict $15.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/mushroom
  • Pukeko Benedict $18.00
    • served on our housemade hashbrown w bacon, avocado, spinach and Pukeko hollandaise sauce
  • Fries bowl $7.00
  • B.L.A.T $18.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with chicken
  • Baked polenta, crispy kale, mushroom, truffle $8
  • Pea and mint arancini, goats cheese $8
  • Pork cheek croquette, apple, radish $10
  • Lamb pinchos, walnut tarator $13
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Apple empanadas, crème catalan $10
  • Grilled chorizo, pickled red onion, peppers $9
  • Milk chocolate cremeux, cocoa nib, mandarin $12
  • SAUSAGE ROLL $1.50
  • QUICHE $3.00
  • MINCE & CHEESE $ 3.00
  • MINCE SAVORIES $0.90
  • STEAK & CURRY $ 3.00
  • SPRING ROLL $ 2.50
  • SMOKED FISH $3.00
  • HOT CHIPS $ 2.50
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Marmite Mania $4.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • -sirlon steak & smoked paprika aioli
  • Eye Fillet $36
    • with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • -crispy pork belly & spiced apple chutney
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • -Garlic Fries $8
    • with homemade aioli
  • -chicken & aioli
  • 3 EGGS, 3 FISH $12.50
  • HAM $3.50
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • STEAK + CHEESE $5.00
  • CHICKEN $3.50
  • EGG $4.00
  • HAWAIIAN $3.50
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • KIWI Breakfast $15.90
    • Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
  • Pancakes $13.90
    • Home made pancakes with fresh banana, berries and maple syrup
  • Soup of Day $9.90
  • Muesli with Fruit $12.90
    • Served with fresh banana, berries, milk, honey and yoghurt
  • Eggs Benedict $16.90
    • With mushroom, two poached eggs and hollandaise sauce
  • Egg on Toast $8.90
    • Two eggs any style with two slice of toast
  • Bacon & Egg on Toast $13.90
  • Soup of the day $7.00
    • With toast
  • Sweet corn fritters $12.00
    • With bacon, sour cream and sweet chilli
  • Spaghetti/baked beans $6.00
    • On toast
  • Wedges $6.50
  • Kumara chips $4.50
  • bacon egg $5.50
  • Hotcakes $11.00
    • With banana, bacon and maple syrup
  • Mushroom $4.20
  • Twigim Mandu $10
    • Fried dumpling
  • Kimchi Jiigae $14
    • Kimchi soup with pork and rice
  • Dwenjang Jjigae $14
    • Soybean paste soup and rice
  • Janguh Gui $18
    • Seasoned roast eel with rice
  • Soondubu Jjigae $14
    • Spicy Jelly Tofu soup with egg and rice
  • Curry Rice $13
  • Dakdori Tang $45 / $60
    • Spicy chicken soup with veges
  • Samgye Tang $20
    • Chicken Ginseng soup
  • DHAL MAKHNI $13.99
    • Black lentils cooked with ginger, onions, tomatoes
  • ONION BHAJI $6.00
    • Sliced onions dipped in chick pea batter & deep fried(Hand full)
  • LAMB MASALA $15.00
    • Succulent lamb/fish cooked in an onion with a touch of coriander flavor
  • CHICKEN SAAGWALA $13.99
    • Choice of chicken/ beef cooked I a spinach puree
  • CHICHEN KOR MA $13.99
    • Chicken cooked in a gravy of cashew nuts, almonds, & curry mild spices
  • BOILED RICE ( SMALL BOX ) $3.50
    • A dry blend of potatoes and cauliflower
  • Sweet Mango Chutney (Mild) $3.00
    • (Mix Lime, Mango , Chilli)
  • Pickles $3.00
    • (Mix Lime, Mango, Chilli)
  • Seasoned potato wedges
  • Eggs on toast $9.00
    • Any style of 2 free range eggs on toasted ciabatta
  • garden salad $10.00
    • Mixed leaves, cucumber, tomato, carrot, red onion, served with olive oil and balsamic vinegar dressing
  • Chicken schnitzel and chips $16.80
    • Marinated bread crumbed battered chicken breast with side of chips and salad, served with sweet chilli sauce
  • Bacon & eggs $14.80
    • Grilled bacon, tomato and any style of 2 free range eggs on toasted ciabatta
  • -Mushroom $3.50
  • Mini hot dogs and chips $8.00
  • Hot cakes
Surfdale Sandwich Bar

Surfdale Sandwich Bar

location

Address

4 Miami Avenue, Surfdale, Auckland, Auckland, 1081, New Zealand

phone

Phone

093726581

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 4:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , Seafood

features

Features

Cash ,  Quick Bites

Location
4 Miami Avenue, Surfdale, Auckland, Auckland, 1081, New Zealand