Surfdale Sandwich Bar in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Beef Burger $9.00
    • 1/4 lb of beef
  • Double Beef Burger $14.00
    • 1/2 lb of beef, double cheese
  • Chicken Burger $10.00
    • TJ's Marinated Chicken Thigh
  • Fish Burger $10.00
    • Seared Hoki
  • Lamb Burger $10.00
    • comes with fresh red onion and Swiss cheese
  • Double Lamb Burger $15.00
    • double the lamb and cheese
  • All burgers come with cheese, lettuce, tomato, grilled onion and your choice of sauce. N/A
  • Beer Battered/Crumbed Hoki $5.00
  • Beer Battered/Crumbed Snapper $10.00
  • Chips $2.00
    • per 1/2 Scoop (chicken salt and malt vinegar available)
  • Kumara Chips $3.50
    • per 1/2 scoop
  • Seasoned Wedges $3.50
    • per 1/2 scoop
  • Onion Rings $5.00
  • Battered Hotdog on a Stick $2.50
  • Chicken Nibbles $8 for 6
    • $15 for 12 and $21 for 18 (Our Own Spicy BBQ, Buffalo or Sriracha)
  • 6 Chicken Nuggets $5.00
    • (choose a sauce)
  • Spring Roll $2.00
    • (meat or vege)
  • Potato Fritter 80c
  • Coleslaw $4.50
SANDWICH BAR MENU SANDWICH BAR MENU
  • Everyday we make a small selection of pre-made sandwiches Just $5
    • for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • choose your N/A
    • bread, meat and then three salad/cheese selections
  • Takeaway $6.50
    • Salad of the day
SAUCES / EXTRAS SAUCES / EXTRAS
  • Sauces Available 50c extra as sides
  • Aioli N/A
  • BBQ N/A
  • BBQ - Spicy (house made) N/A
  • Chimichurri (house made) N/A
  • Faraon Habanero Hot Sauce N/A
  • Franks Louisiana Hot Sauce N/A
  • Horseradish N/A
  • HP N/A
  • Ketchup (house made) N/A
  • Mayonnaise N/A
  • Mint N/A
  • Mustard American N/A
  • Mustard Dijon N/A
  • Mustard English N/A
  • Ranch (house made) N/A
  • SouthWestern Chipotle (house made) N/A
  • Sriracha N/A
  • Sweet Chili N/A
  • Tabasco N/A
  • Tartare (house made) N/A
  • Thousand Island (house made) N/A
  • Tomato N/A

Nearby Sample Menus

  • Stir Fried Chicken On Rice $12.00
    • Spicy/mild
  • Prawn $1.50
  • Sausages On Rice $11.50
  • Fresh Pork Rolls $5.50
  • -With Sausages On Rice $12.00
  • Sausage $2.50
  • Lemon Grass Chicken $9.00
  • Grass Jelly $4.50
  • Pizza 13-17 persone $210
    • Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
  • Boscaiola $54 / $25.5
    • Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
  • Margherita MTR $39 STD $19.50
    • Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
  • Croquettes $10.50
    • Mash potato croquettes, mozzarella, salami
  • Pizza 180-220 persone $2000
    • 30 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • Pizza 8-12 persone $150
    • Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
  • Toto' MTR $54 STD $25.50
    • Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
  • Napoletana MTR $39 STD $19.50
    • Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Cheese Burger $4.00
  • Wedges $4.50
  • Extra one filling $1.50
    • meat
  • Onion
  • Paua Fritters $2.50
  • Snapper $5.50
  • Crab Sticks $1.20
  • Chips $3.20
  • LAMB CHOICE OF CHICKEN OR PORK $16.00
    • Traditional Thai salad with lemon juice, Thai spices and chilli
  • Vegetarian $12.00
  • Extra Cashew Nuts $2.00
  • PAD SATAY RAUM MIT
    • stir fried vegetables with peanuts sauce
  • MIXED ENTREE(4 PCS) $7.00
  • CHIPS $4.00
  • GANG GAREE
    • Yellow curry with coconut milk, carrot, onion and potato
  • Combination of meats/Chicken, beef and pork $15.00
  • Veggie Deluxe $12
    • Veggie pattie, egg, cheese & pineapple
  • Kumara Wedges $3.50
  • Sausage & Onion $6.50
  • Stacked with crisp lettuce, sliced tomato and tartare sauce
  • Hawaiian Burger $10
  • Punjabi Spicy Vegetarian Burger $11
    • Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce
  • Sausage & Egg $7.50
  • All made with white lady made beef pattie, fried onions, sauce, lettuce, tomato
  • Lamb/Beef Do Piaza $14.00
    • Lamb or beef cooked with onions, capsicum, tomato & onion gravy
  • Chicken Vindaloo $12.99
    • Chicken roasted cooked in goan style with hot Indian spices.
  • Paneer Makhni $12.00
    • Home made cottage cheese cooked with tomato gravy.
  • Vegetable Makhani $12.00
    • Fresh vegetables cooked in tomato gravy with cashewnut gravy
  • Dhal Makhani $12.00
    • Mixed lentils and beans cooked with shredded ginger, sliced onion, tomato and fresh green coriander leaves.
  • Yellow Dal $12.00
    • Toor and red masoor lentil cooked in simple home style.
  • Raita $5.00
  • Chicken Saag $12.99
    • Chicken fillets cooked with spinach in a mold blend of spices.
  • Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
  • BBQ Lamb Pizza $7.99
    • Lamb, Onion, Capsicum, Cheese with BBQ Sauce
  • Chicken Kebab Roll - Medium/Large $6.99/$8.99
  • Falafel on Chips - Medium/Large $4.99/$8.99
  • Chicken on Chips - Medium/Large $4.99/$8.99
  • Butter Chicken Pizza (Indian Style) $7.99
    • Butter Sauce, Chicken with Double Cheese
  • Chicken on Rice - Medium/Large $6.99/$8.99
  • Tasti Vegetarian Pizza $4.99
    • Fresh Onion, Spinach, Mushroom, Tomato, Cheese
  • BUTTER CHICKEN $ 3.00
  • LASAGNE TOPPER $ 2.80
  • CHEESE BURGER $3.00
  • BACON & EGG BuRGER $ 4.30
  • STUFFED SAUSAGE $ 2.00
  • EGG BURGER $3.00
  • SAUSAGE $ 1.00
  • STEAK & CURRY $ 3.00
  • Fish Burger $6.00
    • with Tartare Sauce
  • with Veges & White Rice
  • Prawn $16.50
  • Steak $15.50
  • - Snapper $6.00
  • Scallop $2.50
  • BBQ Pork & Prawns with Rice Vermicelli and Curry $16.50
  • Won Ton $8.50
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • Beef, prawn, chicken, tofu fajita's, fresh tortillas. guacamole. sour cream, tomato salsa (V/DF7GF option) $32
  • 250grm Wagyun sirloin 3/5 grade $44
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • -Chicken, Pork, Beef $11.00
  • Jungle Curry (Gang Pah) $11.00
    • Chicken, Pork, Beef. Cooked in red curry without coconut milk.
  • Thai Suki Soup
    • Vermicelli with meat, prawn or seafood and vegetables
  • Garlic Stir Fried (Pad Gratiam) $11.00
    • Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
  • -Prawn, Seafood $16.00
  • Basil and Chilli Stir Fried (Pad Krapoa) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
  • Ginger Stir Fried (Pad Khing) $11.00
    • Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
  • Spring Rolls (Poh Pia)(V) $8.00
    • Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
  • Hotcakes $11.00
    • With banana, bacon and maple syrup
  • Chicken salad $8.50
  • Wedges $6.50
  • Eggs on toast $6.00
  • Egg $6.00
  • -Scramble/poached $7.50
  • Big breakfast $17.50
    • Bacon, eggs, sausage, hash browns, mushrooms and 1/2 tomato served on toast
  • Bacon $7.50
  • Anchovy hanggop(GF, DF, NF, CS) $20.00
    • Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
  • Our menu is designed for sharing and may not arrive together.
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • Sans rival $15.00
    • Buttercream sandwiched cookie, meringue and pistachios
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Tuna Ludus Roll $14.00
    • Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
  • New York Roll $13.00
    • Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
  • Crunch Roll $13.00
    • Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
  • Philadelphia Roll $13.00
    • Salmon, Avocado, Cream Cheese, Creamy Wasabi Sauce, Spring Onion, Masago
  • All Black Legend Roll $15.00
    • Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce
  • Platter B/54 Pieces $65.00
  • Eel Roll $16.00
    • BBQ Eel, Fried Prawn, Surimi, Avocado, Creamy Sauce, Bonito Flakes, Masago
  • Crazy Chicken B $13.50
    • Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
Surfdale Sandwich Bar

Surfdale Sandwich Bar

location

Address

4 Miami Avenue, Surfdale, Auckland, Auckland, 1081, New Zealand

phone

Phone

093726581

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 4:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , Seafood

features

Features

Cash ,  Quick Bites

Location
4 Miami Avenue, Surfdale, Auckland, Auckland, 1081, New Zealand