Address
5/80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Sushi Ami in Auckland Menu
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DONBURI- Steamed rice bowl topped with meat and salad N/A
- Chicken Teriyaki Donburi $12.90
- Beef Teriyaki Donburi $12.90
- Chicken Katsu Donburi $12.90
- Pork Katsu Donburi $12.90
- Spicy Pork Donburi $12.90
- Tempura Prawn Donburi $12.90
- Spicy Salmon Sashimi Donburi $12.90
KATSU- Fried crumbed cutlets with katsu sauce served with steamed rice & salad N/A
- Pork Katsu $12.90
- Chicken Katsu $12.90
- Add Curry Sauce $3.00
TERIYAKI- Your choice of meat served with steamed rice & salad N/A
- Chicken Teriyaki Donburi $12.90
- Beef Teriyaki Donburi $12.90
- Salmon Teriyaki Donburi $15.90
BENTO BOX- Includes steamed rice, salads, spring rolls, dumplings, tempura & sushi N/A
- Chicken Teriyaki Bento $15.90
- Beef Teriyaki Bento $15.90
- Chicken Katsu Bento $15.90
- Pork Katsu Bento $15.90
- Salmon Teriyaki Bento $19.90
- Vegetarian Bento (Tofu & Spring Rolls) $19.90
NOODLES- Japanese noodles in soup N/A
- Ami Ramen $9.90
- Ami Udon $11.90
- Add Beef, Chicken or Pork $3.00
SIDES- Edamame Beans $5.00
- Seaweed Salad $5.00
- Surimi Salad $5.00
- Mini Spring Rolls (6 Pieces) $5.00
- Fried Dumplings (6 Pieces) $5.00
- Salmon Sashimi (6 Pieces) $10.00
- Salmon Sashimi Salad (6 Pieces) $14.90
- Assorted Tempura - Small $9.00
- Assorted Tempura - Large $16.00
SUSHI PARTY PACK-
30 Pieces $40.00
- Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
Nearby Sample Menus
- SAUSAGE $1.00
-
CRUMBED OYSTER $1.80
- 6 FOR $10.00
- FISH(SNAPPER) $4.50
- SWEET CORN FRITTER(HOMEMADE) $2.00
- TARAKIHI BURGER $5.00
-
DEEP FRIED WONTON $0.80
- 6 FOR $4.00
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FAMILY PACK C $20.00
- 4 FISH/4 SAUSAGES/$6.00 CHIPS
- CHEESE, EGG, ONION, TOMATO, LETTUCE $0.60
- Green Wrasse
- Yu-Shiang Eggplant Casserole $26.00
- Braised free range chicken with sea cucumber and fish maw $338.00 P/Order
- Fried Tofu With Special Sauce $23.00
- Stir-Fried Prawns With Egg $28.00
- Ice cream sundae $5.00
- congee with chicken $9.00
- Won ton soup/noodle soup $22.00
- Omelette Exhibit ‘A’ GFA $18.00
- Salmon on Herb Waffle $19.50
-
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
-
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
- Grilled Polenta Cakes GF, VGA, VG $16.50
-
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Freedom Rangers (AKA Big Brekky) GFA $20.50
- Carrot Risotto VG $18.50
- Classic vanilla bean crème brûlée $12
-
Falafel burger
- With tofu cream and red capsicum jam
-
Coconut craisin granola $14
- Served with natural yogurt
- Charlie’s antipasto for 2 $30
- 1/2 portion of fries $5
- Or with House smoked salmon $19
-
All $12
- with fries and salad
- Charlie’s grazing platter to share $40
- SNAPPER $5.50
- 1 prawn
- CRAB STICK $1.00
- $1.50 chips
- MUSSEL $1.00
- 4 mussels
- 2 fish
- $1.50 chips
-
Loaded Wedges $14.50
- Seasoned wedges topped with cheese, bacon and sour cream
-
Bucket of chicken fingers and fries $14.50
- Homemade crumbed chicken fingers served with sweet chilli sauce
-
Blarney Burger - 200g $21.00 / $2.00
- Homemade meat patty or chicken breast with Murphys secret sauce , streaky bacon, tomato, red onion, beetroot and holoumi cheese all on salad greens in a fresh bun with fries / add a free range egg extra
-
Scotch Fillet $31.50
- 300gm of Juicy tender char grilled scotch fillet cooked just how you like it
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Basic Kiwi Burger $10.50 add a free range egg $2.00
- 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
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Drunken Lamb Shanks 1 $22.00 0r 2- $31.00
- Red wine marinated lamb shanks served on a truffled potato mash with garden peas and a rosemary gravy
-
Apple and rhubarb crumble $13.50
- Just like grandma used to make - served with vanilla Ice cream
-
The Ballygowan N/A
- Grilled Chicken breast, bacon pieces, camembert, avocado, mozzarella, sweet chilli sauce, baby rocket leaves
-
Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
-
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
-
Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
-
Beef Gozen $27.00
- Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
-
Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
-
Edamame $6.90
- Boiled bean curd
-
Beef Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
-
Chickenkatsu Set $15.90
- (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
-
Cheeseboard $18.00
- A selection of aged soft and veined cheeses served with fresh fruit and crackers
-
Bacon & Eggs $12.00
- cooked any style on top of ciabatta bread
- Nz Free Range Organic Pork
-
Chocolate Fudge Cake
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
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Hot Apple Crumble $12.50
- with cream anglaise and vanilla ice cream
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Game Keepers Beef and Game Pie $33.00
- Tender beef, venison, rabbit and duck. Braised with garlic and port, in a light puff pastry case
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Salt & Pepper Squid $16.00
- served on mesculan salad topped with parsnip shavings
- Garden Fresh Vegetables $7.00
- Add on: Fresh Kiwifruit Extra -$3.00
- Tomato (Fresh / Grilled) $3.00
- Add on: Fresh Banana Extra -$3.00
-
Chicken Basil Pesto Pasta Salad (Warm) $16.90
- Combined Pasta, Shredded Roasted Chicken, Tomato, Red Onion with Basil Pesto and served with Parmesan Cheese
- Add on: Fresh Banana Extra -$3.00
- Smoked Salmon $5.50
-
Chocolate Waffle - Original $6.50
- Drizzled with Milk Chocolate on top of Waffle
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French Toast $11.50
- Toasted Brioche Bread, served with Caramelised Bananas and Maple Syrup
- Poached Egg $3.00
- Free range bacon / Sausage / Mushroom $5.50
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House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
- Sides
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Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
-
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
-
Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
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Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
-
Lamb on rice $15.00
- Served with salad, pickles and your choice of yogurt or tahini
-
-small $7.50
- Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
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Chicken bechamel $14.00
- Pasta with minced meat, bechamel sauce and cheese
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Agyptian savoury pastries $8.00
- Mince meat, feta cheese
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Egyptian omeleyye $9.50
- 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
-
Egyptian simit
- Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
-
Koshary $10.00
- Rice, pasta and lentils topped with tomato sauce and fried onions
-
Moussaka $16.00
- Eggplant and bechamel dish with minced beef
- Small $7.00
- Teriyaki Steak Don $15.50
- Nigiri Sushi $19.00
- Pork Cutlet Set $18.50
- Rice Ball - Salmon Flakes $5.00
- Chocolate Sundae $8.50
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Mini Sashimi $ 8.00
- (3 Salmon, 2 Tuna)
- Shio Butter Corn Ramen $11.50
- Flavored cayenne chicken $14.00
- Beef filet with black pepper on hot iron platter $16.00
- Griddle cooked tea tree mushrooms $20.00
- Special pork cooked in soy sauce $18.00
- Boiled seasonal vegetable $14.00
- Mashed potato with scalion $12.00
- Sauteed fat beef $14.00
- Fried eggplant with minced pork in hot pot $16.00
- Sausage Roll $1.90
- Curry Mince Pie $3.60
- Mince Pie $3.20
- Potato Sausage $1.70
- Steak Pie $3.20
- Mince Potato Top Pie $3.60
- Pork Pastry $3.40
- Mince Savoury $1.20
- Chilli Oin Or Chopped Chilli $1.8
- Grilled Cuttlefish $3.8
- Preserved Egg With Tofu $6.8
- Lamb Kidney $2.8
- Rice Cake $5.8
- Beans Puffs $4.8
- Grilled Corn $4.8
- Grilled Flounder $6.8
Sushi Ami
Phone
098340010
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 11:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Dinner , Outdoor Seating
5/80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus