Address
5/80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Sushi Ami in Auckland Menu
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DONBURI- Steamed rice bowl topped with meat and salad N/A
- Chicken Teriyaki Donburi $12.90
- Beef Teriyaki Donburi $12.90
- Chicken Katsu Donburi $12.90
- Pork Katsu Donburi $12.90
- Spicy Pork Donburi $12.90
- Tempura Prawn Donburi $12.90
- Spicy Salmon Sashimi Donburi $12.90
KATSU- Fried crumbed cutlets with katsu sauce served with steamed rice & salad N/A
- Pork Katsu $12.90
- Chicken Katsu $12.90
- Add Curry Sauce $3.00
TERIYAKI- Your choice of meat served with steamed rice & salad N/A
- Chicken Teriyaki Donburi $12.90
- Beef Teriyaki Donburi $12.90
- Salmon Teriyaki Donburi $15.90
BENTO BOX- Includes steamed rice, salads, spring rolls, dumplings, tempura & sushi N/A
- Chicken Teriyaki Bento $15.90
- Beef Teriyaki Bento $15.90
- Chicken Katsu Bento $15.90
- Pork Katsu Bento $15.90
- Salmon Teriyaki Bento $19.90
- Vegetarian Bento (Tofu & Spring Rolls) $19.90
NOODLES- Japanese noodles in soup N/A
- Ami Ramen $9.90
- Ami Udon $11.90
- Add Beef, Chicken or Pork $3.00
SIDES- Edamame Beans $5.00
- Seaweed Salad $5.00
- Surimi Salad $5.00
- Mini Spring Rolls (6 Pieces) $5.00
- Fried Dumplings (6 Pieces) $5.00
- Salmon Sashimi (6 Pieces) $10.00
- Salmon Sashimi Salad (6 Pieces) $14.90
- Assorted Tempura - Small $9.00
- Assorted Tempura - Large $16.00
SUSHI PARTY PACK-
30 Pieces $40.00
- Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
Nearby Sample Menus
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Kothu Parotta $12
- Multi layered bread diced and tossed with vegetables, spices and served with raitha and vegetable gravy
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Lamb/Goat/Beef Vindaloo $16.50
- Fresh boneless cubes of lamb/goat/beef cooked in special spices and sauces
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Dhal Makhani $12
- India’s favourite lentil delicacy,black lentils, and kidney beans simmered overnight on tandoor with a collection of deed herbs and spices finished with cream and fresh coriander
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Kheem A Naan $4
- Stuffed naan bread
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Egg Masala $12.00
- Boiled eggs cooked with chef's gravy
- Sweet Mango Chutney $2
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Onion Bajji (3 pc) $5.50
- onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter
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Malai Kofta $13.50
- Cottage cheese and vegetable dumplings in rich creamy cashew based sauce finished with nuts
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Main-Char-Grilled Savannah Sirloin
- w/ sesame-soy sauce
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Teriyaki Tofu 25.00
- w/ black miso jam, courgette carrot julienne, cherry tomatoes & white truffle oil
- Home Made pickles
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Ebi Mayo Roll 26.00
- compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
- Free Range Teriyaki Chicken*
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Edamame 8.00
- soy beans w/ green tea salt & shichimi pepper
- Tuna Sashimi Salad
- Oysters w/ kibosh granita, kaffir lime & lemon grass pearl 6 pieces / 12 pieces M.P
- Free range bacon, Westmere pork sausage, House smoked salmon $5.5
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The Junior $9
- Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
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Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
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Omelette - White Bait Omelette $23
- Manuka smoked salmon, Capers, Caramelize onion
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Grill - Organic Grill $24
- Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
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Junior Hotcakes $8
- 2 Hotcakes, fresh banana & maple syrup
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Benedict - Salmon Bene $20.5
- Manuka smoked salmon, Wilted spinach & Citrus hollandaise
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French Toast $18
- Free range crispy bacon, Banana, Berry compote & Maple syrup
- Cheese, onion & tartare sauce
- Wonton (6) $4.00
- Cheese / Egg / Mushroom / Pineapple / Sweet Corn / Tomato $2.50
- Squid Ring (6) $4.00
- Corn Fritter $2.00
- Kumara Chips $4.50
- Works $3.50
- Fresh Tarakihi $3.80
- Roll Sushi (20PCS) & Nigiri (5pcs)
- - Tuna
- Fish Teriyaki
- Vegetarian (Seaweed)
- Crispy Chicken
- -Fresh Tuna
- -Seaweed
- -Chicken Teriyaki
- - MUSHROOM $18.50
- - SALMON $18.50
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SPINACH BRUSCHETTA $13.50
- w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
- POTATO NUGGETS $7.50
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THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
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PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
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THE 'PALEO' $18.90
- (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
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EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
- Mixed Vegies
- -Small $2.00
- Gravy
- -Large $4.00
- Vegetarian
- Garlic Bread $2.50
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Small Combo $6.50
- 2 drumsticks with chips or 4 potatoes
- Small $7.00 / Medium $9.00 / Large $11.00
- Vegetable fried hokkien noodle SP$8.50/PM$7.50
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Combination meat SP$16.50/PM$14.50
- on steamed rice and bok choy ( Choose two meat items)
- Your choice of meat in egg noodle soup hor fun soup
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Soya Chicken SP$12.50/PM$10.50
- on steamed rice and bok choy
- Wok fried Vegetables with tofu SP$9.50/PM$8.50
- BBQ Combination SP$16.50/PM$14.50
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Side Order SP$9.50/PM$8.50
- BBQ pork
- Roast Duck SP$15.50/PM$13.50
- Lamb Kebab $9.00
- Falafel with rice $14.00
- Half Chicken $15.00
- Grilled Fish rice & salad $20.00
- Mansaf $15.00
- Lamb or Chicken with rice $14.00
- Lamb Shesh / Chicken Shesh $14.00
- Kabsa Lamb or Chicken $15.00
- Stewed spareribs with liver and Mung bean $18.00
- Healthy Spareribs soup with corn $22.00
- Braised pig feet with soybean $18.00
- Dumplings with bamboo shoot & duck $16.00
- Sichuan style dried beef $14.00
- Fat beef in sour soup $18.00
- Cold Noodles with shredded chicken $2.50/$8.00
- Special pork cooked in soy sauce $18.00
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Caesar salad $27.00
- Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
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Chicken wrap $25.00
- Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges
- Chicken breast 160g $33.00
- Sirloin steak 180g $36.00
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Butter chicken $32.00
- With basmati rice, mango chteneyand poppadum
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Warm lamb salad $32.50
- Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
- Baby carrots $9.00
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Duck tagliolini $28.00
- Tagliolini tossed in a duck and red wine ragout
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Asian Lettuce Cups N/A
- with fried tofu, sesame soaked vermicelli, coriander, chilli oil & rice wine mayo
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Sriracha Chicken Bites $14.5
- sous vide chicken thigh with our spicy sriracha sauce & blue cheese aioli
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Chicken Nuggets $10
- golden fried chicken nugget with aioli
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Cured Salmon Gravlax N/A
- with basil wasabi panna cotta, blood orange gel & crispy salmon skin crackling
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BBQ Pulled Pork Slider $6.5 each
- with Red Cabbage & Apple Slaw
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Panko Crumbed Goats Cheese Balls N/A
- with honey & toasted almonds
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Panko Crumbed Chicken Livers N/A
- with thyme roasted mushrooms, parsnip puree & red wine jus
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Shrimp Soft Taco $10
- fried shrimp, tomato corn salsa & aioli
- -Grilled tomato $3.50
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-Free range egg $2.50
- 1
- Mini hot dogs and chips $8.00
- -South island smoked salmon $17.50
- -With cream cheese & jam preserve $6.00
- Grilled chicken/avocado/bacon/gluten free bread $1.00 extra
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French toast $16.80
- Crispy bacon, grilled banana and season fruit on brioche served with maple syrup
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Cajun chicken salad $16.80
- Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
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PALEO BREAKFAST $17.50
- poached egg, tomato, mushroom, seasonal salad, avocado & spinach
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EGGS BENEDICT $16.00
- w portobello mushroom & spinach
- Grilled Spinach
- Fruit salad with nature yogurt $7.50
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FRUIT PLATTER $14.00
- seasonal fruit w natural yogurt, honey, and berry coulis side sprinkle of muesli
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FRENCH TOAST $18.00
- w seasonal fruit berry compote and yogurt
- Mushroom
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OPEN STEAK SANDWICH $19.50
- grilled scotch fillet w salad cheese, caramelized onion, and fries
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Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
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Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
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Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
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Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
- Pandan Rice $3.00
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Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
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Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
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VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
Sushi Ami
Phone
098340010
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 11:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Dinner , Outdoor Seating
5/80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus