Address
614 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
Sushi Kim in Christchurch Menu
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SUSHI KIM MENU- Platter/big $45.00
- Platter/medium $35.00
- Nicy & Spicy $7.90
- Prawn & Koroket $7.90
- Special Family Pack/Any Large Sushi 3 for $20.90
- Sakura Bento $10.50
- Salmon Nigiri $7.90
- Special Bento $10.50
- Nicy & Spicy $7.90
Nearby Sample Menus
- Chicken Fajitas Skillet $20.00
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Junior chicken nuggets $9.00
- chicken nuggets deep fried served with curly fries.
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Spicy chicken salad $21.50
- served in a crispy tortilla shell with lettuce,tomato cucumber,sour cream,salsa and grated cheese.
- Senior fettuccini bolgnaise $17.50
- Banana Pancake $11.00
- Bread n butter pudding $8.00
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Curry chicken $22.00
- specially spiced curry chicken served with rice poppadom and salad.
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Junior fettuccini bolognaise $9.50
- fettuccini noodles topped with bolognaise souce&served with garlic roll.
- Fish Bites $1.00
- Donuts - Chocolate $2.50
- Squid Rings $1.00
- Patties - Meat $2.50
- Crab Sticks $2.00
- Patties - Corn $2.60
- Deep fried Mars / Moro $3.40
- Donuts - Jam $2.50
- -Beer battered fries $6.00
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All day Breakfast (GFA) $22.00
- Streaky bacon, hash brown, grilled tomato, pork sausage, ciabatta toast, 2 eggs cooked your way (scrambled, fried or poached) with sage & onion marmalade
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Vegetarian $15
- Mushrooms, black olives, red onion, capsicum, tomato & mozzarella
- -Mushroom sauce
- -400g Beef Sirloin $35.00
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Garlic loaf $10.00
- Warm baked herb & & garlic butter loaf
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Beer batterd fries $9.50
- Beer battered fries with tomato sauce & aioli
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Arancini $13.00
- Crumbed & fried bacon mozzarella balls with spicy aioli
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21.Phud Mee-Lueng
- Yellow noodles with soya sauce, egg and seasonal begetables and bean sprouts
- -Pork / chicken / beef. $20.00
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Gaeng Phed Yang $20.00
- The finest Thai roasted duck in red curry
- -Pork / chicken / beef. $18.00
- -King prawns $20.00
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Lamb Curry $20.00
- Southern Thai classic lamb curry with the flavour of cumin and coconut cream. We use premium NZ lamb
- -Pork / chicken / beef. $18.00
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Phud Med Ma Muang (cashew nuts) $18.00
- Chicken, beef or pork with vegetables and cashew nuts
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Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
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Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
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Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
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Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
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Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
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The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
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Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
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The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
- Spiced beef $8.00
- Soya Milk Tea $4.80
- Taro Milk Tea $4.50
- Chips $8.00
- Lemon Green Tea $4.70
- Calpis Mandarin Shake $4.20
- Lemon Chicken on Rice $13.00
- Seasonal Vegetable on Broth $12.50
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Tacos 3 hard tacos/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
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Tacos 3 hard tacos/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
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Tacos 3 hard tacos/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
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SNACK NACHOS $6.90
- With melted queso cheese
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VEGGIE NACHOS $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
- Guacamole $2.00
- CORN CHIPS $3.50
- CHIPS + GUACAMOLE $5.50
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Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
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Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
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Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
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Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
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Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
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Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
- Nachos
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Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
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Seasoned wedges $9.5
- with sour cream and sweet chilli sauce
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Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
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The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
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Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
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Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
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Golden fries $6.0
- with aioli
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Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
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Seafood basket $13
- mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
- Assortment of Tea’s & Coffees $4.50 small $5.00 large
- FROM THE GRILL
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Ultimate Pizza Lovers $20.00
- Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
- SWEET ENDINGS
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Charred Vegetable Skewers $23.00
- Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
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Mussel Chowder
- Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
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1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
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Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
- Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
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Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
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Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
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Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
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Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
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Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
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Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
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Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
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Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
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Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
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Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
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Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
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Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
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Czech Specials N/A
- ask our friendly staff or see our specials board
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Soup of the day $12.50
- please ask our friendly staff
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Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
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Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
- -reg: $10.00
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Curry Rice
- Beef & vegetables in a Japanese style curry sauce served on Rice. Not too spicy
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Katsu Curry $11.50
- Japanese style curry on rice with chicken cutlet
- - reg: $10.00
- -2 Shish kebabs with Rice $10.00
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Deal 1 $9.00
- Small kebab with chips & pop tops drinks
- Ramen (hot & Spicy Noodle)
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Cutlet Set $12.50
- Chicken cutlet, potato salad, vegetables, miso soup & green tea
- Scallops (dozen) $16.00
- Satay Meals $11.00
- Donut $2.00
- Mushroom $4.00
- Roast Pork Cashew Nuts on Rice $12.50
- Sweet & Sour Pork $12.50
- Chips $2.40
- Roast Pork $5.00
- Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
- 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
- Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
- Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
- Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
- Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
- Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
- DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
Sushi Kim
Phone
033843161
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Sushi
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Quick Bites , Lunch , Seating , Disabled Friendly , Dinner , Outdoor Seating
614 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Sushi Menus
- Canterbury Sushi Menus