Sushi & Roll in Tauranga Menu

Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Hohepa Aged Cheddar or Mt Eliza Blue
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Somerset dishes that we’re not allowed to take off the menu!
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50

Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)
Crispy Chicken Burger $ 9.50
- crinkle cut chips
Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
House Marinated Olives( v) $ 9.00
Duck Fat Baby Potatoes $ 9.00
- truffle aioli (GF)
Pulled Pork $ 23.00
- smoked bacon, chorizo, apple, cress

Drumstick $2.50
Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
Vegetarian $7.50
Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large
Combo 1 $9.50
- Roast roll, 2 potatoes, small coke
Roast Burger $6.50
Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
Chicken Combo $7.50
- in a box with gravy

Rocket, pear, shaved parmesan, candied walnuts $8.00
Citrus friand, pistachio meringue, buttermilk ice cream, lemon curd $16.00
Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
Pancetta crouquettes, roasted capsicum relish $12.00
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Palm sugar cured venison, waldorf salad, grape jellies $18.00

Goan Fish Curry $19.00
- Classic recipe uses our special Goan paste which has a blend of coriander, coconut, ginger and cumin seed
Keema Naan $5.00
- Naan bread stuffed with lamb mince
Palak Paneer Mushroom $17.00
- Rich creamy curry where paneer cubes or mushrooms are cooked in tomato spinach based gravy and spices
Dal Makhani $15.00
- Mixed Lentils simmered overnight on a low flame, finished with fresh herbs
Onion Kulcha $5.50
- Naan bread stuffed with onions and light spices
Butter Chicken $17.00
- Boneless oven cooked chicken simmered in an authentic tomato based gravy
Butter Beef or Lamb $16.99
- Diced Beef or Lamb cooked in an authentic tomato based thick gravy
Chocolate Fudge Cake $6.50

Corn and Courgette Fritter with salad. $13.00
($8.50 for half)
Toasted Sandwich 2 fillings for $8.00
Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
Smoked Chicken Salad Tender smoked chicken breast tossed with bacon, camembert, sundried tomatoes, pickled cucumber and crispy noodles $18.00
Open Lamb Sandwich Tender fillets of lamb with onion jam, salad and aioli on toasted rye $17.50
Kids Lasagne and Chips $8.50

Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
-kids size $8.00
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
All day breakfast with Gluten and Dairy free options available.
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Toast (GF) $2.00
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.

CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
FRIES $4.50
- served with tomato sauce
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream

Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Sushi Roll N/A
Nigiri Sushi N/A
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Baby Stick N/A
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Chicken Ball N/A

Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Gluten free options available
Creamy Mushroom & Bacon Fettuccine $15
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Savoury mince on Toast $13
- -Topped with a poached egg

Gyoza $7.50
Spicy Beef Ramen $17.90
- Spicy chicken / pork stock ramen with beef and vegetables
Matakite Platter $42.00
Geso-age $9.00
Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables
Agedashi Nasu $7.00
- Deep fried eggplant
Chatham D $14.90
- Stir fried rice with prawns, chicken & vegetables
Unagi D $17.90 / B $21.90

Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Homemade garlic bread (serves 2) $12.00
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
-Served with 6 roasted garlic prawns $28.50
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond

Chicken and Mushroom Buckwheat Crepe $17.00
- Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
Ham and Cheese $9.00
Granola $14.00
- Homemade granola, fresh fruits and Greek yoghurt
Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach
Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
Croissant

Nearby Sample Menus