Sushi & Roll in Tauranga Menu

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Sushi & Roll in Tauranga has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse. Burger King Fairy Springs offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Subway - Rotorua includes a wide range like Ham or Veggie Delite. Bacon, Egg (Any Style), Hash Brown And Toast and House Made Muesli from . Cafe Eleven offers The Citz Restaurant and Toasted Garlic Bread.

Nearby Sample Menus

Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc
Hummus $1.50
Chicken on fries $7.50
Chicken S $10 / L $ 12
Spinakopita $13.00
- Spinach, feta cheese in filo pastry
Falafel S $11.5 / L $ 13
- Chick pea and herb patty
Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
Mujver S $11 / L $ 12.5
- A combination of zucchini, corn, pumpkin etc

Potato fritter $1.20
Paua fritter $5.00
Donut stack
Hawaiian burger $8.90
Fish of the day $4.00
Whitebait fritter $8.50
Fish, chips and salad $11.70
Fish meal $12.50
- One fish, chips, salad, eggs

Potato and olive oil mash $8.50
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90

Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)
House Marinated Olives( v) $ 9.00
Banoffee Pizza $23.00
- vanilla ice cream (serves two)
The Brooklyn $24.50
- pepperoni, chicken, smoked bacon, chipotle
Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
Panozzo All’aglio $14.00
- garlic bread (v)
Ham & Pineapple Pizza $9.50

Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
Broccolini, nori butter $8.00
Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00

-Add Prawns (4) $31.00
Cheesecake $16.00
- Fresh fruit cheesecake
Soup of the Day (GFO) $15.00
- Served with warmed toasted ciabatta. Ask your waiter for the days special
Cheeseboard $22.00
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
- Fish $14.00
Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream

Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
Potato, leek, bacon gratin $8.00
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber

Gone in 60 Seconds $11/$14.90
- Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad
Seafood Platter (serves two) $25.00
- Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
Scotch Fillet Steak $22.00
- Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
Sonny Bill Sweets $6.00
- Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping
Morrocan Beef Salad $12.00
- Tossed Garden Salad with strips of Morrocan Beef
Big Breakfast $18.00
- 2 eggs, 2 bacon rashers, 2 hash brown, 2 x sausages, grilled tomato & toasted Vienna
Creamy Fettuccine $18.00
- Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese

Greek salad
- Tomatoes, capsicum, cucumber, spring onion, olives and feta, served on bed of crunchy cos lettuce and harissa dressing.
-Small $8.50
-Large $11.00
Pad thai
- Udon noodles tossed with coriander leaves, sprouts, egg, cucumber, capsicum and roasted peanuts, served with a chilli lime dressing.
-Small $8.50
-Large $11.00
-Large $11.00
-Large $11.00

Cheese Croquettes/ Croquetas De Manchego $8.00
- Panko coated cheese, onion & chive morsels with COMIDA aioli
Eye Fillet Skewers / Banderillas $10.00
- Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
Sliders / Los Tres Trenors $13.50
- Selection of sliders:
Pork Ribs / Costlla De Cerdo $19.00
- Slaw braised pork ribs with gourmet potatoes and healthy slaw
Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
Pacific $19.00/$29.00
- 1/2 dozen/Dozen
Baked Scallops / Vieras Asadas $12.00
- Baked scallops with garlic butter & micro watercress
Garlic Prawns / Gambas Picante $13.00
- Garlic chilli prawns

Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Main & Dessert only $30
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream

Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Soup of the Day $12.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Traditional Eggs Benedict
- with hollandaise & English Muffin
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
crispy bacon $16.50

Turkish Pide $8
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
-Panja (beetroot, creamy yoghurt)
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
-Roasted veges with feta, spinach, pesto and mozzarella
* Gluten free option available
-Spicy walnut
Haloumi Meze* $16.50
- Pan fried haloumi and red peppers, served with olive tapenade, capers.

Chicken and Mushroom Buckwheat Crepe $17.00
- Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
French Fries and Aioli $8.00
Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
Croissant
Eggs on Toast $11.00