Sushi & Roll in Tauranga Menu

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Sushi & Roll in Tauranga has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse. Burger King Fairy Springs offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Subway - Rotorua includes a wide range like Ham or Veggie Delite. Bacon, Egg (Any Style), Hash Brown And Toast and House Made Muesli from . Cafe Eleven offers The Citz Restaurant and Toasted Garlic Bread.

Nearby Sample Menus

Wedges $7.00
Lamb on fries $7.50
Lamb on rice $9.00
- With your choice of sauce
Falafel S $11.5 / L $ 13
- Chick pea and herb patty
Falafel S $10 / L $ 11.5
- Chick pea and herb patty
Chicken on fries $7.50
Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc
A serve of just lamb or just chicken $10.00
- With your choice of sauce

-Chicken Beetroot $16.00
- Beetroot, cashews, brie and mozzarella
-Falafel Meze $9,00
- Served with hummus, sweet chilli and yoghurt
●Choose From
-Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
-Spicy Pepperoni $16.00
- Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
-Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
- Served with warm Turkish bread
-sauces
-Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
- Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces

Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
Butter $0.50
Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
Japanese steamed rice $1.50 / Extra noodle $2.00
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00

(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Salad of cos leaves with grano padano and classic vinaigrette $8.50
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50

Sukiyaki $30
- Thinly sliced New Zealand quality beef with garden vegetables served with Takara special sauce, fluffy rice and miso soup. Served on a charcoal fire grill
Yakitori $16
- Char grilled gourmet and prawn skewers
Roe Donburi $25
- Fresh fish and the fresh vegetables on top of Japanese sushi rice
Yakiniku Set $32
- Combination meat cooking on the charcoal fire. You are the chef! you cook the meat yourself
Age-Ebi $7
- Lightly battered authentic Japanese mini prawns
Mini Sushi
- Small, cocktail sized freshly rolled sushi
-Tuna $10
-Avo $8

L $4.00
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
M $4.10

Battered Fish & Chips $9.50
Prosciutto $24.50
- wild rocket, parmesan, olive oil
Flat Bread $13.50
- caramelised onion, gorgonzola (v)
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)
Prawn Linguine $27.00
- garlic, chilli, parsley, pecorino, olive oil
Steak Sandwich $24.00
- sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo

Sojumulleok $23.00
- Garlic marinated fresh beef
Udong $12.00
Doenjang jjigae $15.00
- Soybean paste stew
Samgyeopsal $20.00
- Pork belly
Ojingeo deopbap $15.00
- Spicy stir squid fried rice
Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
Bulgogi deopbap $15.00
- Stir fried beef with rice

Beef Badam Pasanda $20.50
- Mild beef curry with almonds. Chef's specialty
Chicken Vindaloo $20.50
- The famous South Indian dish made with tender chicken and hot ground spices
Tandoori Chicken $24.00
- A whole tender chicken marinated in tandoori masala overnight and cooked to perfection
Side Dishes
Lamb Bhuna $20.50
- Lamb pieced cooked with fresh vegetables. A chef's Speacialty
Butter Naan $3.50
Mango Lassi $6.00
- Refreshing yoghurt drink
Mango Kulfi $9.50
- Home made creamy icecream with pistachio nuts and cardomon

Seafood Bouillabaisse, garlic toast $18.00
Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
- smoked beetroot sauce
Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
Seafood Bouillabaisse, garlic toast $18.00
Frozen dark chocolate mousse, encapsulated berries $16.00
- white chocolate veil, nut tuile
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Beetroot gnoochi $28.00
- roasted button mushrooms, goats cheese beetroot foam, walnuts
Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00

Mellick Wedges $15
- topped with crispy bacon, sour cream & sweet chili sauce
Fries $8
- served with tomato & aioli sauce
Scallops $16
- seared in lemon butter with chorizo & served with salad
Salmon & Feta Salad $22
- cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
Classic Beef Nachos $15
- grilled & topped with cheese, sour cream & sweet chilli sauce
Ribs & Rump $25
- 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
Chocolate Mudcake $12
- served with vanilla ice cream
House Slaw $4

Strawberry cheesecake $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Onion rings $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Beef and onion $5.00
- Beef & onion topped with mozzarella

Kara-age D $14.90 / B $18.90
- Deep fried chicken
Fresh Salmon D $16.90 / B $20.90
Deep fried whole flounder $19.00
Crispy Prawn Roll
Ebi Katsu $9.00
- Bread crumbed crispy prawns (4 pcs)
Edamame $6.00
- Green soybeans
Tofu Teriyaki D $13.90 / B $17.90
Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables

Creamy garlic mushrooms on wild loaf (V)(GF)
-Free range eggs
-Freedom farmed bacon
GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
-Wild loaf
-Salmon
Lemongrass and kumara hash (V)(GF)
Warming winter buddha bowl (V)(GF)

Bircher Muesli $13.00
- Oats, chia, mango, coconut, poached blueberry, grated apple
Chocolate and almonds $7.00
Brioche French Toast $17.00
- Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
Croissant
Chicken Caesar Salad $21.00
- Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
Garlic and Cheese Baguette $10.00
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs