Sushi & Roll in Tauranga Menu

Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice

Edamame Soy Beans $4.00
- Japanese bes and healthy starter
Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
Japanese steamed rice $1.50 / Extra noodle $2.00
Boiled Egg $1.50
Karaage Chicken Set Menu $11.00
- Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
Tokyo Soy Ramen $10.00
- Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek

Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
Somerset dishes that we’re not allowed to take off the menu!
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00

Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic

So saeng galbi $27.00
- Fresh beef ribs
Bulgogi deopbap $15.00
- Stir fried beef with rice
So yangnyeom galbi $25.00
- Marinated beef ribs
Samgyetang $21.00
- Chicken soup
Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth
Sundubu jjigae $15.00
- Spicy soft tofu stew
Bulgogi $20.00
- Marinated beef
Janchi guksu $14.00
- Noodles in anchovy broth

Clevedon Mozzarella $22
- with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing
Chicken and Cranberry $22
- with bacon, brie and Italian parsley
Fish and Chips $28
- withTiger beer battered fish and chips served with a green salad, lemon and aioli.
Caesar Salad $18.50
- with garlic chicken, parmesan, bacon, crouton and a house caesar dresing
Toasted Sourdough $7.50
- served with jam and butter
Paleo Muesli $17.50
- with almond milk and cinnamon plums
Seafood Chowder $15.50
- with garlic bread

Duck Confit Gf $26.50
- Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
Lemon Sorbet $9.00
- 3 scoops to freshen the palate
-Ground Beef & Tomato $25.50
Wedges With Grilled Cheese Bacon & Sour Cream $14.50
Bruschetta 2 Pieces $15.50
- Toasted French Style Bread with our own Tomato Salsa, Pesto & Mozzarella
Obr Chicken S $18 M $23.50 L $26.50
- Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce
Island Style S $14 M $22 L $24
- Ham & Pineapple
Duck Confit $26.50
- Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence

Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-With Salmon $17.50
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-With Bacon $15.50
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt

-Spinach $5.00
Gourmet open sandwich $18.50
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
●Benedict bap
-With slice of whole grain toast $16.00
●Sides
-With sour dough toast $11.00
Grilled chicken & chips $10.00

BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
FRIES $4.50
- served with tomato sauce
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream

Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate

Basmati Rice - Plain, steamed Basmati rice. $4.00
Mixed Vegetable Pickle - Achar. $3.50
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Mango Chutney $3.50
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Raita $3.50
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50

Salmon greek style $17.50
- Smoked salmon with feta olives, sundried tomatoes + mesclun bound with a zested caper + chive dressing
Chocolate fudge delight $10.50
- Served hot with a velvety chocolate ganache + fresh cream
Creamy field mushroom $6.00
Potato dish $6.00
Eggs on toast $9.50
- Eggs cooked to your liking on fat toast
Zest platter $13.50
- A selection of tasty morsels - olives, salmon, marinated feta, sun-dried tomatoes, mussels + more
Lamb loin $27.50
- Zested pistachio encrusted lamb on roasted root vegetables with wilted spinach + jus.
●Salads

-Zaatar smashed avocado
-Freedom farmed bacon
-Free range eggs
Seasonal soup of the day (V)(GFO)
-Free range eggs
Poached free range eggs on sourdough (GFO)(VO)
Creamy quinoa porridge (GF)(V)(RSF)
GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free

The Mount
- White chocolate and blue berry
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
Ask for gluten free base -Extra $2
All the pizzas are made with home made tomato sauce
Whang Bar
- Black chocolate and red berries
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano

Sushi & Roll in Tauranga Menu

Nearby Sample Menus

Sushi & Roll

Bay of Plenty > Tauranga > Sushi & Roll

Address

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Email

Opened hours

Price

Type

Service

Cuisine

Features

1247 Cameron Road, Greerton Village Mainstreet, Tauranga, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

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