Sushi & Roll in Tauranga Menu

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Sushi & Roll in Tauranga has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse. Burger King Fairy Springs offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Subway - Rotorua includes a wide range like Ham or Veggie Delite. Bacon, Egg (Any Style), Hash Brown And Toast and House Made Muesli from . Cafe Eleven offers The Citz Restaurant and Toasted Garlic Bread.

Nearby Sample Menus

Butter Chicken (GF) $18.90
- Tender chicken pieces in an authentic curry sauce served with Dixie Rice
Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
Cajun Chicken Salad (GF) $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
All burgers are served with seasoned fries and golden onion rings
Kiwi Farmhouse Breakfast (GF) $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
Vegetarian Burger (V) $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
Country Toasted Sandwich (V) $9.90
- Cheddar cheese and tomato with seasoned fries
Pork Belly (GF) $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash

Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)

The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
Hotcakes w/fresh banana & maple syrup $9.50
Sausages, Bacon $4.50
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
Mini Six Barrel Soda $4
Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
Housesmoked Salmon $6

Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
V $3.10
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
3 pcs $5.90

Brownie $2.50
The Family Feast $40.00
- 8 Pack $7.90
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Custom Mix $10.00 per head
Garden Salad $8.9 Reg / $7.9 Petita
Ediballs $3 or $5 for two packs
Grilled Wedges $4.90

Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
Beetroot gnoochi $28.00
- roasted button mushrooms, goats cheese beetroot foam, walnuts
Classic creme brulee $16.00
Angus dry aged beef fillet $36.00
- garlic cream, black beluga lentils, pickled radish, onion jus
Crispy potato skin, pecorino cheese, garlic emulsion $12.00
Pancetta crouquettes, roasted capsicum relish $12.00
Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00

Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce

Seafood Supreme $22.90
- 8 pieces Jumbo Fresh Salmon
- 8 pieces Avocado, Cucumber & Capsicum
Seaweed Salad
1PC. $2.50
LARGE $6.60
- 8 pieces Seafood Celebration
Teriyaki Chicken on Rice

Hot Chips $6.00
Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
Gluten Free Frittata with salad. $11.00
Club Sandwich Ham or Smoked Chicken. Fresh salad sandwich on soft grain bread with aioli and capsicum jam (GF avail.) $8.00
Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00
Wedges with bacon, cheese and sour cream $10.00
Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50

Affogato $12.00
- Vanilla bean ice cream with double shot of espresso
Classic Fish & Chips $30.00
- Fresh beer battered fish served with chips & a fresh green salad
-6 $22.00
Calamari $17.00
- With a chilli vinaigrette & citrus aioli
Cheesecake $16.00
- Fresh fruit cheesecake
-12 $40.00
PORTCroft Fine Tawny / Croft Fine Ruby $12.00
- Fish $14.00

-With slice of whole grain toast $16.00
Gourmet open sandwich $18.50
●Benedict bap
Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
Gourmet burger of the day $19.50
- With fries
-With streaky bacon $14.50
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado

Red wine sauce
Sauce
Citrus buerre blanc
Side salad $5.00
Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
Rice $4.00
Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients

The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- with preserved & cream cheese $6.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
smoked salmon $18.50
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing

Creamy quinoa porridge (GF)(V)(RSF)
-Wild loaf
-Salmon
-Wild loaf
-Freedom farmed bacon
Warming winter buddha bowl (V)(GF)
Miso noodle bowl (V)(GF)
Cinnamon waffles (V)(GF)(RSF)

The Mount
- White chocolate and blue berry
Pepperoni
- Cheese pepperoni, black olives and oregano
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
Ask for gluten free base -Extra $2
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano