Sushi Time in 7 Catherine Street Menu

Nearby Sample Menus

Tang $55.00
- Soup.
Maeun galbi jjim S $39.00 / M 59.00 / $79.00
- Braised spicy short ribs.
Dakgui Jeongsik $23.00
- Spicy Marinated Chicken Barbecue Set Menu.
Sanchae Bibimbap $16.00
- 8 Vegetables, Meat, Rice with Chile Paste or Soy Sauce.
Mul Nangmyeon $16.00
- Korean Traditional Cold Noodles.
Variety Bean in The Rice Cake $5.00
Domi Jjim $69.00
- Steamed Snaper with Soy Sauce.
Meal $55.00
- Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.

T-4 Katsu Chicken with brown sauce & tartare sauce $6
C-2 Katsu Chicken with tartare sauce $13
Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50
B-2 “Power Bento” 2 choices from our mains $18
Kara-age Chicken
- Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
Extra Meats $5
S-1 Tofu Salad with sesame dressings (V) (Small/Large) $11/$13
Bento Boxes
- Unique homemade bento box, comes with rice, salad and side dishes

Chicken Kebab $10.90
Pizza Garlic Bread & Cheese $8.00
Felafel Kebab $10.60
Lamb Kebab on rice $14.00
- Served with rice, salad, hummus & sauce
Felafel Kebab on rice $13.90
- Served with rice, salad, hummus & sauce
Kebabistan $14.90
- Lamb from the grill, served on diced pita bread soaked in mild chilly tomato sauce and yoghurt with fresh green salad Tzatziki and hummus.
Hummus & Garlic bread $6.50
Shish Chicken $15.90
- Skewered of marinated chicken breast, cooked fast on the grill to retain the taste and moisture, served with rice, mild chilly tomato sauce, yoghurt, fresh salad, hummus & Tzatziki.

Roti $3
- Wholemeal bread buttered and roasted in tandoor.
Amritsari Fish $9
- Battered fish fillet with herbs and spices.
Dal Makhani $10
- Mixed lentils and beans cooked in onions, tomatoes, garlic and ginger.
Juice $3.50
Mixed pickles $2.80
- Mango, Sweetened.
Garlic naan $3.50
- Naan buttered and garnished with garlic.
Raita $3
Masala chai $3

Apple & maple compote, fresh stone fruit, organic porridge $ 12
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Toasted muesli, feijoa, coconut yoghurt $ 12
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18

Queso de bola $2.50
- Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Rice $2.50
- Nanam's special rice
Kaldereta $25.00
- Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
Sisig $14.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Inasal Beef $26.00
- Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts

Hash stack $19.50
- House hash browns bacon, aioli, poached egg smoky tomato relish with cress green
Eggs benedict
- Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
BTL $16.80
- Bacon, lettuce, tomato, brie, hummus and aioli
Bacon(3) $4.20
Kiwi omelette $18.40
- Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
-add bacon $4.20
Toasted rewana with jam and butter(2) $5.80
Mary had a little lamb $21.60
- Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish

Pad thai jae $19.10
- Stir fried rice noodles with mixed vegetables
Hoy shell nam man hoy $24.50
- Lightly stir fried scallops served with broccoli Thai Greens (asparagus in season) in oyster sauce
Goong rad prik $25.50
- Grilled king prawns smothered in a sweet chilli and garlic sauce.
Tom yum talay $8.00
- Hot and sour combination seafood, mushrooms, chilli and lemon grass
Tom yum jae $8.00
- Vegetables and mushroom soup (with coconut milk)
Gang talay $25.50
- Stir fried combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in a red curry.
Ped pad med ma muang $23.70
- Stir-fried barbeque Duck sautéed with cashew nuts and vegetables
Tom yum gai $8.00
- Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass

Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
Magic ELK $16.90
- Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
Free range eggs with toast $9.90
- Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
House smoked salmon / Hand cut chips/ zucchini fritter $7.00
Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide
Savoury mince $17.90
- Romesco sauce, poached egg toast
Build your own plate/ sides
Honey lemon chicken thigh (GF) $18.90
- Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree

Buffalo Wings
- Crispy chicken wings tossed with aromatic homemade tomato relish
Surf And Turf
- Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
250g Lamb Rump $35.00
- Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
Entree $15.50
Half & Half add $2.50 / Extras $2.50 each
Fries with Tomato Sauce Small $6.00/Large $9.50
Margarita
- Fresh toamtoes, basil, buffalo mozzarella and balsamic
Spicy NZ Lamb
- Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT

Caribbean Chicken
- Chicken, mango salsa, avocado and capsicum with jerk aioli
Medium $8.90
Yogurt Trays for Breakfast
- Yogurt topped with different toppings
Green Super food & feta
- Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
Herbed Tuna Nicoise
- Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
Acai, Summer Berry & Pistachio
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
Acai Tubs $9.00
- Acai breakfast tubs
Small $6.90