Korean traditional Carpaccio of fresh raw beef w/ free-range egg yolk, pine-nut, Korean pear
Bibimbap
Korean traditional dish of rice topped with kimchi, assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom (Choices of Citron chilli paste or sesame oil. spring-onion soy sauce)
Grilled pork belly $27
Grilled pork belly w/ stir-fried Kimchi. Accompanied by light soy sauce and soy-bean paste dipping sauce
Soybean paste soup
Korean traditional soybean paste soup w/ tofu and vegetables
All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
Fix & fogg smoke & fire peanut butter $16.50
Shaved, zuchini, pear, fennel flowers
Charred orange $17.00
Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
Caramalised onion $16.50
Cashew ricotta, crumbled walnut cheese
Creamy garlic mushrooms $17.50
Lemon, chives, coriander
House made granola $16.00
Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
Curry of India's signature butter chicken is marinated overnight, oven baked and cooked in a delicious creamy tomato sauce
Methi Matar Malai $13.99
Made from methi (fenugreek leaves), meter (green peas) and malai (heavy cream)
Jhalfrazie $14.99
Curry with juliennes of capsicum, onion, tomatoes and coriander
Cheese and Garlic Naan $4.50
Shahi Paneer $13.99
Thick, creamy and spicy gravy prepared in tomato, onion and cashew nuts paste.
Dal Makhani (Butter Lentils) $13.99
The primary ingredients in dal makhani are whole black lentil with red kidney beans, garlic, ginger butter and cream
Bread Pakora (4 Pcs) Chef Special $6.00
Bread Pakora stuffed with potatoes and coated with gramme flour. On favourites and special street food in Punjab
Malai Kofta $13.99
Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer with nuts and spices
Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
Rustic Omelette (GF) $18.00
Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
Salmon Freak $19.00
Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
Best ugly bagels $16.00
vegie lovers V, wild forest mushrooms grilled halloumi and pesto
Grilled Chicken Salad GF $20.00
Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
Nutty Porridge $14.00
with figs, cardamom, fruit and a berry glaze
Mr.Benne $19.00
Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
Avo Smash(V) $18.00
served on freedom loaf with cherry tomatoes, cashew dip, dukkah and a poached egg(add bacon, salmon or halloumi $5.00