Sushi Ya Burnside in Christchurch Menu

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Sushi Ya Burnside in Christchurch has no menu available, but can choose from many other options such as Curry Pot Platter for Two or Curry Pot Vegetarian Platter for Two from Curry Pot Lincoln. Waimairi Beach Golf Club Cafe offers many options including Mushrooms and Clubhouse Breakfast. C J's Takeaways includes a wide range like Moroccan Lamb with Sweet Fruit Relish or Sandwiches. Cashew Nuts and Prawn from . Briggston Fish Supply offers Three Cows and GARLIC BREAD.

Nearby Sample Menus

SEAFOOD NOODLES $14.00
- noodles with vegetables and seafood in soup
CHICKEN SOUP $20.00
- ginseng chicken soup (ginseng, rice, ginger, jujube, etc)
RAW BEEF BIBIMBAB IN HOT POT $17.00
- rice with mixed raw beef and vegetables in hot pot
SEAFOOD WITH SOYBEAN STEW $15.00
- mixed bean with various vegetables and seafood in hot pot
SPICY CHICKEN $15.00
- roasted chicken with vegetables in spicy sauce
FRIED SQUID $20.00
- crispy squid with sweet chilli sauce
VENSION CHOWDER $45.00
- koreans style vension chowder
SPICY PORK & POTATO STEW IN HOT POT $15.00
- pork backbone with potatoes served in hot pot

Bacon $4.90
Battered Mussels
Egg $4.90
AKoroa Cod $4.00
Donuts
Akaroa Cod $4.30
Steak & Tomato $5.60
Fish

Cakes By Anna $7.50 slice
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Rocket Salad $5.00
- good parmesan, local walnuts
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones

Garlic Prawns $16.00
- w/ toasted ciabatta
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Cauliflower Cheese $10.00
- baked to order
Warmed Olives $6.00
- w/ chilli & lemon

COMBINATION CHOW MEIN $12.00
FRIED RICE $6.50
PRAWN CHOW MEIN $10.50
CASHEW NUTS $3.80
Curry Rolls $2.50
Fish $3.80
CHICKEN CURRY ON RICE $10.50
Chicken $3.80

Wednesday~Saturday
11. Chicken with Ginger and Spring Onion $13.00
52. BBQ Pork Egg Foo Yong $13.00
80. Spicy BBQ Squid $17.00
- Grilled and stir-fried squid and in Korean Sauce
71. Chicken Fried Noodles $11.00
1. Sweet and Sour Pork
68. Fried Noodles $10.00
58. Vegetarian Delight $12.00

Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
Nachos $15.50
- beef
Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
Wedges $7.50 / $10.50
- Small / Large

Teppan Teriyaki Chicken $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
Salted Japanese Soy Beans (Edamame) $5.00
Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
Salmon Sashimi (5 pieces) $10.00
Tori Tama $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
Sweet Egg $2.20
Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
Kumara Crisps $2.50

Iced Coffee $6.00
Meatlovers $22.50 / $32.50
- New York spicy sausage, smoked chicken, ham, pepperoni.
Chicken $22.50 / $32.50
- Smoked chicken, cranberry sauce, brie cheese. This is our specialty!
Bananarama $12.50 / $22.50
- Caramel sauce, banana, white chocolate, marshmallows.
Americana $22.50 / $32.50
- Pepperoni, pepperoni and more pepperoni.
Calzone $11.00 / $20.00
- Pizza pocket packed with your favourite toppings.
The Cheese Burger $22.50 / $32.50
- New York spicy sausage,onions, gherkins, tasty cheese, mustard and tomato sauce.
Pink Berry Delight $12.50 / $22.50
- Caramel sauce, strawberries, white chocolate, Pinky bar.

All Steak Pies $5.00
Mince $4.50
Croquettes $3.20
Cottage $5.00
Sausage Rolls $2.50
Pastie $5.00
Chicken Vege $5.00
Savouries $2.00

Bombay aaloo $14.50
- Deep fried potato cooked with cumin and spices.
Avaiable as mild, medium or hot and served with basmati rice.
Plain naan $3.00
- Traditional leavened bread baked in clay oven.
Mushroom chilly $14.50
Veg manchurian $13.50
Non-veg platter $16.99
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
Chicken manchurian $14.50
Cheese and garlic naan $5.00
- Stuffed with grated cheese and garlic.

Fish Amritsari $ 12.00
- Fish fillets coated with Besan flour and deep fried in healthy vegetable oil
Stuffed Prantha $5.00
- Naan stuffed with mashed vegetables.
Vegetable Biryani $17.00
- Basmati rice cooked with fried onions, spices and seasonal vegetables.
Beef Biryani $18.50
- Rice cooked with Beef in masala and various flavoursome spices
Lamb Rogan Josh $20.00
- A popular lamb dish from Kashmir, prepared with onion, garlic, ginger, tomato paste & fine Kashmiri masala.
Chicken-Garlic-Kebab $ 11.00
- Chicken pieces marinated and cooked in special garlic paste 4 pcs
Aloo Kulcha $5.00
- Naan stuffed with boiled mashed potatoes.
Cheese Naan $5.00
- Naan stuffed with cottage cheese

Lamb:
Regular: $11.00
Beef:
Regular: $13.00
Regular: $13.00
Polow Morgh One size: $17.00
- (5pm onwards) A scrumptiously seasoned chicken leg served with wild Persian rice, made with a blend of peas, Persian herbs and garlic.
Regular: $11.00
Small: $7.50

Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar

GARLIC FRIED RICE $10.50
- fried rice with king prawns roast pork beef chicken and vegetables in garlic sauce
BBQ PORK NOODLES $9.80
- egg noodles with roast pork tomato and vegetables in Cantonese BBQ sauce
HONEY CHICKEN NOODLES $9.80
- egg noodles with battered chicken and vegetables in sweet honey sauce
SAMBAL CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in Malaysian sambal sauce
VEGETARIAN SOY NOODLES $9.00
VEGETARIAN SOUP $9.00
VEGETARIAN FRIED RICE $9.00
VEGETARIAN SINGAPORE NOODLES $9.00

Sushi Ya Burnside

Canterbury > Christchurch > Sushi Ya Burnside

Address

259 Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

Phone

033593003

Email

sushiya-burnside@hotmail.co.nz

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 3:00 PM