Sushi Ya in Christchurch Menu

SUSHI YA MENU SUSHI YA MENU
  • Teriyaki Chicken / Smoke Chicken / Teriyaki Beef / Chicken & Beef Combo / Chicken & Tuna Combo / Chicken & Fresh Salmon Combo $7.50
  • Chicken Mix / Sweet Chilli Chicken / Crispy Chicken Sushi / Prawn Tempura Roll / Teriyaki Chicken w Double Avocado / Large Rice on Tray $8.00
  • Teriyaki Chicken & Mayonnaise / Smoked Salmon / Seafood Special / Californian / Fresh Salmon Nigiri $8.00
  • Sushi Snack Boxes (4 pcs) $4.50
  • Fresh Salmon / Sushi Mix Box / Surimi / Tuna / Vegetarian $7.50
  • Small Rice on Tray $5.00
  • Seafood Cocktail / Prawn Salad $7.00
  • Seaweed Salad / Prawn Salad Snack Pack / Crab Nuggets Snack Pack $4.50
  • Surimi Snack Pack $4.00
  • Crispy Chicken / Steak Teriyaki / Chicken Teriyaki / Prawn Tempura Bowl $9.90
  • Salmon Teriyaki $10.50
  • ●Bento Lunch Box
  • Choice:
  • -Crispy Chicken / Teriyaki Steak / Teriyaki Chicken / Prawn Tempura $13.50
  • -Salmon $14.50
  • ●Rice Balls
  • Filling Large $5.00 / Mini $2.20
    • T. Chicken / Salmon / Beef / Tuna / Vegetarian
  • Crispy Chicken Rice Ball $6.00
  • Teriyaki Chicken on Rice Large $8.00
  • Teriyaki Chicken on Rice Small $5.00
  • Crispy Chicken Large: +$1.00 Small: +50c
  • ●Party Platters
  • A Platters with sushi of your choice includes Soy Sauces Wasabi and Ginger. Ready to serve at your party or function
  • 32 Pieces (4 choices of Sushi) $32.00
  • 40 Pieces (5 choices of Sushi) $36.00
  • 81 Pieces (5 choices of Sushi) $39.00
  • 60 Pieces (6 choices of Sushi) $60.00
  • Mini Sushi Roll $3.50
  • Kids Box $4.50
  • Tofu Inari $2.70
  • Miso Soup $2.00
  • Crispy Chicken $0.30

Nearby Sample Menus

  • Grilled Chicken Burger $23.5
    • jerk marinated thigh, Caribbean slaw and a yoghurt dressing
  • Skillet Cookie $12.5
    • freshly baked with dark choc chunks, whipped vanilla ice cream
  • Hot Fudge Sundae $12.5
    • vanilla soft serve, hot fudge sauce, toffee shards
  • 300gm Canterbury Angus Sirloin $34.0
  • Summer Greens Salad $6.0
  • Grilled Lamb Salad $26.5
    • whipped Feta, roasted beetroot, green peas and leafy greens
  • Loaded Baked Potato $5.0
  • 250gm Canterbury Angus Rump Steak $28.0
    • served with shoestring fries, red wine jus and summer salad
  • Chicken nugget $0.80
  • Squid ring $1.00
  • PARTY PACK $55.50
    • 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
  • SEAFOOD PACK $23.50
    • 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
  • SCALLOP MEAL $19.50
    • scallops (6), chips, salad, tartare sauce, lemon
  • GURNARD/TARAKIHI/WAREHOU
  • Doughnut $2.00
  • Sausage $2.00
  • Pad Peanut Sauce $12.00
    • Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
  • Panaeng $12.50
    • Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
  • No MSG added / Vegetarian and Gluten Free Available
  • Chicken Tom Yum Soup $5.00
  • Pad Mee $10.00
    • Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
  • Massaman $12.50
    • Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
  • Pad Priew Warn $12.00
    • Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
  • Pad Thai $12.00
    • Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
  • Pancakes $19.50
    • Pancakes Stack Topped with Rhubarb and Berry Compote, Clotted Cream, Crushed Hazelnuts and Canadian Maple
  • Grilled Mushrooms $5.00
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
    • With hot smoked salmon
  • Hot Smoked Salmon Stack $22.50
    • Holy Smoke Salmon with Duchess Potato Cake, Bacon and Celery Salsa, Poached Egg and Horseradish Cream
  • Moroccan Lamb Risotto $24.50
    • (GF) Grilled NZ Lamb Rump with a warm Roasted Vegetable and Feta Risotto topped with Tzatziki
  • Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
  • Mini Pancake Stack $10.50
    • A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
    • With spinach
  • -Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
  • Vegetarian Lasagne $11.20
  • Toast $7.50
    • Your choice from our bread selection plus butter and spread
  • Monday-Friday 7am - 2pm
  • Sandwiches From $9.00
    • Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
  • Paninis
  • Combo Salad $14.00
    • Selection of the day's fresh salads served with bread (minimum of two salads)
  • Smoked Salmon $10.00
  • King Prawns Fried Rice $12.80
    • Fried rice with king prawns, shrimps and vegetables in garlic sauce.
  • Tom Yum Soup $9.80
    • Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
  • Special Fries Rice $9.80
    • Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
  • Lemon Chicken Noodles/Rice $9.80
  • Sweet Sour Pork Noodles/Rice $9.80
  • Sweet Sour Prawns Noodles/Rice $12.80
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Vegetarian Fried Rice $9.00
  • R/combo $11.50
    • with miso or green tea
  • L/combo $15.10
    • with miso or green tea
  • All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Regular $11.90
  • Teriyaki Chicken Bowl
  • Tempura Vegetables & Udon Noodles $9.50
  • - Japanese curry sauce
  • L/combo $15.10
    • with miso or green tea
  • Deep fried spring roll $4.00
  • Deep fried tofu $5.00
  • Taiwanese style hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Seasoned edamame bean $4.50
  • Fish balls soup $4.50
  • Combination soup-tofu, meatballs & fish balls $6.00
  • (Bah Geng)-Pork thick soup $14.00
  • Fries $4.00
  • Pan Fried Groper $40.00
    • Ribbon vegetables, wild mushroom and crayfish sauce
  • Ecclefechan Tart $12.00
    • Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
  • Bread Selection $11.50
    • toasted freshly baked bread, peanut basil pesto, sweet chili hummus
  • Market Fresh Vegetables $7.00
  • Battered Fish $24.00
    • Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
  • - Add chicken $8.00
  • Sautéed Button Mushrooms $7.00
  • Large $23.00
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
  • MEAT (Gogi)
  • Galbi-2 (Spicy Grilled Chicken) $25
    • Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
  • Galbi-1 (Grilled Beef Ribs) $25
    • Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • Kimchi Bokkeumbap $16
  • Steak Pineapple on Rice
  • Chicken Curry on Rice
  • Pottle Fried Noodles
  • Deep Fried Wontons - half dozen
  • Combination Chow Mein
  • Roast Pork Tomatoes on Rice
  • Pottle Fried Rice
  • Chicken Curry on Rice
  • Double Bacon Cheeseburger Pizza $20.00
    • Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
  • Pizza
  • Classic Bread ‘N’ Butter Pudding
    • Served hot with Irish crème ice cream & blueberry compote.
  • Bishop’s BBQ Ribs 350Gms $15.50
  • Vietnamese Beef Salad
    • Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • Charred Vegetable Skewers $23.00
    • Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
  • All Items $15 Unless Stated
  • FROM THE GRILL
  • BASIC CHICKEN $5.80
  • SMALL $6.50
  • CHICKEN BREAST $6.80
  • CHICKEN BREAST FILLET $4.90
  • QUARTER CHICKEN $4.80
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • WHOLE CHICKEN $14.50
  • 1/2 CHICKEN $12.40
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Extra fillings $0.50
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Half & half add $2.00
  • Add chicken $7.50
  • Dozen $30.00
  • PORT LEVY $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
  • Pasta of the day P.O.A
  • Smoked salmon mousse with toasted ciabatta & pickles $12.50
  • Lemon meringue cake with vanilla ice-cream $12.50
  • Carrot & walnut cake with cream cheese icing $12.50
Sushi Ya

Sushi Ya

location

Address

51 Brighton Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033889932

email

Email

None

clock

Opened hours

9 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating ,  Cash only

Location
51 Brighton Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand
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