Sushi Ya in Christchurch Menu

SUSHI YA MENU SUSHI YA MENU
  • Teriyaki Chicken / Smoke Chicken / Teriyaki Beef / Chicken & Beef Combo / Chicken & Tuna Combo / Chicken & Fresh Salmon Combo $7.50
  • Chicken Mix / Sweet Chilli Chicken / Crispy Chicken Sushi / Prawn Tempura Roll / Teriyaki Chicken w Double Avocado / Large Rice on Tray $8.00
  • Teriyaki Chicken & Mayonnaise / Smoked Salmon / Seafood Special / Californian / Fresh Salmon Nigiri $8.00
  • Sushi Snack Boxes (4 pcs) $4.50
  • Fresh Salmon / Sushi Mix Box / Surimi / Tuna / Vegetarian $7.50
  • Small Rice on Tray $5.00
  • Seafood Cocktail / Prawn Salad $7.00
  • Seaweed Salad / Prawn Salad Snack Pack / Crab Nuggets Snack Pack $4.50
  • Surimi Snack Pack $4.00
  • Crispy Chicken / Steak Teriyaki / Chicken Teriyaki / Prawn Tempura Bowl $9.90
  • Salmon Teriyaki $10.50
  • ●Bento Lunch Box
  • Choice:
  • -Crispy Chicken / Teriyaki Steak / Teriyaki Chicken / Prawn Tempura $13.50
  • -Salmon $14.50
  • ●Rice Balls
  • Filling Large $5.00 / Mini $2.20
    • T. Chicken / Salmon / Beef / Tuna / Vegetarian
  • Crispy Chicken Rice Ball $6.00
  • Teriyaki Chicken on Rice Large $8.00
  • Teriyaki Chicken on Rice Small $5.00
  • Crispy Chicken Large: +$1.00 Small: +50c
  • ●Party Platters
  • A Platters with sushi of your choice includes Soy Sauces Wasabi and Ginger. Ready to serve at your party or function
  • 32 Pieces (4 choices of Sushi) $32.00
  • 40 Pieces (5 choices of Sushi) $36.00
  • 81 Pieces (5 choices of Sushi) $39.00
  • 60 Pieces (6 choices of Sushi) $60.00
  • Mini Sushi Roll $3.50
  • Kids Box $4.50
  • Tofu Inari $2.70
  • Miso Soup $2.00
  • Crispy Chicken $0.30

Nearby Sample Menus

  • Pork belly $23.00
    • Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.
  • Soup of the day $8.00
    • Your wait staff will advise of todays flavour
  • Hot pork sandwich $12.00
    • With sage stuffing, apple chutney and gravy
  • Whitebait sliders $15.00
  • Hokey pokey and chocolate cheesecake $12.00
    • Served with hokey pokey ice cream
  • Lamb shank pie $23.00
    • Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Baby back ribs $25.00
    • With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
  • Roasted Brussels, Leaves, Bacon, Walnut Crema $15
  • Spring Carrots, Honega, Sheep’s Feta, Mint $13
  • Chicken Liver Parfait $15
    • Fig, Pistachio, Crostini
  • Freedom Farms Pork Belly $34
    • Celeriac, Kale Sprouts, Persimmon
  • Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
  • Horseradish $3
  • Wagyu Cross Cut Skirt Steak 500g $55
  • Market Fish $37
    • Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
  • (E) Lamb $21.00
  • (A) Chicken $12.00
  • (A) Chicken, Beef or Pork $17.00
  • (C) Crispy Pork $20.00
  • Sweet & Sour Sauce $10.00
    • served with rice
  • Crispy Chicken Red Curry Stir Fried $21.00
    • Served with rice
  • (B) Fish Fillet $15.00
  • (B) Combination Meats $19.00
  • Stir Fried Abalone POA
  • Crayfish with Spring Onion and Ginger POA
  • Mouth Watering Hot and Sour Chicken Salad $6.00
  • Salmon Sashimi POA
  • Black Pepper Venison on Sizzling Plate $28.00
  • Stir Fried Lamb with Spring Onion with Ginger $16.00
  • OX Triple with Chilli Pepper Dressing $8.00
  • Black Pepper Beef on Sizzling Plate $16.00
  • Akaroa Salmon $26.00
    • pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
  • EGGS BENEDICT $20.00
    • The classic combination of poached free-range eggs nestled on toasted bread with Anna’s lemon hollandaise- Smoked Salmon
  • THE GRILL $22.00
    • A plate full of start up! Bacon, sausages & poached free range eggs, all served with toasted fresh bread, homemade hash cakes & our own homemade tomato sauce & basil pesto
  • Soup of the Day $12.50 / $16.50
    • check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
  • Bacon $19.00
  • Eggs on Toast $4.50 / $2.50 / $2.00 / $2.00
    • 1 x poached egg on toast with your choice of extras: Regular / Bacon - add / Hashbrown - add / Mini Sausages (2) -add)
  • PEACH & STRAWBERRY CREPES $17.00
    • Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
  • MAMMA MIA $16.50
    • Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
  • Gourmet sandwiches $3.80
    • Mini Club with Ham, Egg,Chives, Tomato and Lettuce
  • Toasties $6.40
    • Cheese and Onion / Cheese and Tomato / Cheese and Pineapple / Ham and Cheese
  • French croissant $5.90
    • Drizzled in Belgian Milk Chocolate
  • Paninis $10.90
    • Bacon, Scrambled Egg,Tomato and Smoked Cheese
  • Warmed chocolate brownie $5.90
    • Drizzled in Belgian Milk chocolate
  • Freshly made belgian waffle $5.90
    • Drizzled in Belgian Milk Chocolate
  • Chicken Schnitzel burger $12.90
    • Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00
  • Chicken and ham wrap $7.90
    • Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
  • CHICKEN BHUNA MASALA $20.00
    • A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • ONION BHAJI $6.50
    • Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
  • CHEESE PAKORA $12.00
    • Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
  • POPADOM (4 PIECES) $2.00
    • Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
  • MUSHROOM MASALA $17.00
    • Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
  • CHICKEN MADRAS $21.00
    • A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
  • PRAWN DO PAYAZA $23.00
    • Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
  • MEAT BHUNA MASALA $22.00
    • A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • Spiced Pork Feet $6.80
  • Wonton soup $7.50 Extra egg $0.50
  • Celery pork dumplings M $7.80 L $10.50
  • Spiced Pork Ear $6.80
  • Soybean milk $2.00
  • Noodles soybean paste $9.50
  • Extra egg $0.50
  • Chicken gristle $1.50
  • Tom yun po-tak (seafood) $12.90
  • Gang ka-ree gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Gang phet $14.90
    • Red curry with meat and vegetables and thai herbs, served with rice
  • Additional of $2.00 for all seafood meals
  • Pork spare ribs $10.90
    • 6 Pieces of grilled marinated pork ribs
  • Gang keo wan $14.90
    • Green curry with meat and vegetables and thai herbs, served with rice
  • Garlic with meat and vegetables with rice $12.90
  • Rice $2.00
  • ​Polenta fries with mayo $8.00
  • ​Bao bun $2.50
  • ​Duck confit and orange salad, with citrus dressing (GF) $20.00
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
  • Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • Half Roll N/A
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Seafood udon $13
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Rice Tray N/A
  • Baby Tray N/A
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • HOT STEAK SAMMY $12.50
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • 1 EGG $2.50
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • Combination foo young $14.00
  • Roast Pork Tomato on Rice $12.00
  • Sweet & Sour Wontons (dozen) $11.00
  • Chicken Satay on Rice $12.00
  • Chicken Chop suey $12.00
  • Chicken Cashew Nuts $68.00
    • 5-6 servings
  • Pork foo young $12.00
  • Pork Chop Suey $12.00
  • 3.Beef and OX tripe with chilli dressing $8.00
  • 31.Prawn ball with golden garlic crumb $22.00
  • 7.Jelly fish with sweet and sour dressing $8.00
  • 15.Chicken and corn soup $5.00
  • 1.Mouth watering hot and sour chicken salad $6.00
  • 9.Si Chun style pickled vegetables $6.00
  • 33.Whole prawn with maggie sauce $22.00
  • 28.Crab with tofu POA
  • SMOKED SALMON SPINACH PIZZA $19.50
    • WITH SPINACH, RED ONION, RED CAPSICUM, CAPER, FETA CHEESE, SERVED WITH SOUR CREAM
  • CINNAMON FRENCH TOAST $10.00
    • WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
  • FRUIT, HONEY AND YOGHURT (GF) $9.00
  • TOAST $1.50
  • GOURMET BEEF BURGER WITH CHIPS $18.00
    • ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
  • OMELETTE $15.00
    • WITH EGGS, ONIONS, MUSHROOM, TOMATOES, HAM
  • BIG BREKKIE $18.50
    • WITH EGGS (POACHED, SCRAMBLED, FRIED), STREAKY BACON, SPINACH, CHORIZO, MUSHROOMS, HASH BROWN, TOASTED CIABATTA >>
  • EGG ON TOAST $8.50
    • WITH FREE RANGE EGGS(ADD BACON$4.00)
Sushi Ya

Sushi Ya

location

Address

51 Brighton Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033889932

email

Email

None

clock

Opened hours

9 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating ,  Cash only

Location
51 Brighton Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand
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