Sushi Ya in 5/201 Yaldhurst Road Menu

Nearby Sample Menus

Mince on Toast $16.90
- with 2 poached eggs
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Open Beef Burger and Chips $16.90
- w/ Red onion relish
Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
Caesar Salad $15.90
2 Eggs $10.90
- any style with toast
Blue Cod and Chips $16.90
- w/ salad
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto

The Cranny
- Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
Straight cut
Sour cream, mustard
Cow Feta
Jalapeno
Green Stuffed Olives
420
- 2 x prime NZ beef patties, crispy bacon, 2 x cheddar cheese, gherkin, beetroot, jalapenos, fried egg, hosh, lettuce, tomato, blay sauce & mayo
Mushrooms

Hot Fudge Brownie Sundae $12
- Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Premium Rib Eye $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Homemade Cod Bites $12
- freshly crumbed cod bites served with tartare and tomato sauce
Cheese on Toast $6.50
- lightly grilled Turkish bread with melted cheese and a side of tomato sauce
Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
Classic Pub Steak (GF AVAILABLE ON REQUEST) $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Sauteed Prawn Spaghetti $26
- served with chilli, lime, garlic, fresh parmesan and parsley
Seafood Skewers $14
- prawn, salmon, cod served with dipping sauces

Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce

Lamb/Chicken Jaipuri $19.50
- Dish from the royal state of Rajasthan. This dish is cooked with yoghurt, freshly chopped onion and tomatowith added spices
La Tandoor Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
Chicken 65 $15
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Butter Paneer $18
- Cottage cheese cooked in tomato sauce with cream and spices.
Mushroom Do Pyaza $18
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
Prawn Kasmiri Masala $21
- Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
Onion Bhajees (6 Pcs) $6
- Crispy onion fritter served with tamarind or mint chutney.
Tandoori Roti $3
- Unleavened wholemeal bread.

Chimichurri $2.00
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
Pico de Gallo $2.00
- Salsa fresca
1 Side and 1 Sauce of your choice
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia

48th Street $22.50 / $32.50
- Garlic, oregano, mushrooms, cream cheese, bacon & sun dried tomatoes.
Vienna $3.50
Cappucinno $3.50
Queens Seafood $22.50 / $32.50
- Hoki, mussels, shrimps and Thousand Island dressing.
Spaghetti Bolognaise $11.50
Latte-Bowl $5.50
Fish Bites & Fries $8.50
Boysenberry Scream $10.00
- Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce - Ahhh!

Chips (GF) $4.00
Giant sausage roll $8.50
- Served with tomato jam
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
Lunch $12.00
- - any item from the cabinet with green salad or fries
Kids fish and chips basket $7.00
Baked stuffed potato $8.50
Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
Seafood chowder $10.50

Lil' Linguine $9.00
- Ham & tomato linguine with toasted cheese bread
Pulled pork burger with cheese & shredded cabbage served with fries & aioli $25.00
Marinated olives with grilled ciabatta $9.00
S'mores in a Jar $12.50
- Decadent chocolate cake, layer of caramel & gooey marshmellow served with toffee sauce
Soba Noodle Salad $17.00
- Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00
Queen Caesar $20.00
- With grilled chicken, belly bacon, cos lettuce, parmesan & croutons with a caper mayo finished with a soft poached egg
All eggs are free range.
Everyone's Favourite with a Little salt & Dipping Sauce

Chocolate Brownie Cup
- Served hot with vanilla ice cream & lashings of chocolate ganache.
PIZZA & PASTA
Hot Cakes
- Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.
Thai Mushroom & Roasted Capsicum
- Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
FROM THE GRILL
All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
All Items $15 Unless Stated

Extra Sauces $1.00
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
Steak Sandwich $22
- 100g porterhouse served on toasted ciabatta with fries and salad
Bar Basket (Single serve / Share serve) $12 / $18
- Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
Chunky Fries $6.00
- Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
Lentil & Tomato Moussaka $18
- Layered and baked with aubergine & tasty cheese, served with a side salad

TOAST $1.50
FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
FRUIT, HONEY AND YOGHURT (GF) $9.00
SPINACH $1.80
CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
- WITH CREAM CHEESE AND ICE CREAM
EGGS FLORENTINE (GF) $15.00
- WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE
STREAKY BACON $2.00
ICE CREAM (2 SCOOPS) $3.00

Sushi Ya