Sushi Ya in 5/201 Yaldhurst Road Menu

JAPANESE FOOD TAKEAWAY MENU JAPANESE FOOD TAKEAWAY MENU
  • Chicken Karaage Curry Don $12.50
  • Chicken Teriyaki Don $11.50
  • Spicy Pork Don $11.50
  • Chicken Katsu Curry $12.50
  • Beef Yakiniku Don $11.50
  • Udon $10.00
  • Salmon Shasimi Don $13.50
  • Tofu Teriyaki Don $11.50
  • Vegetable Gyoza $7.00
  • Pork & Chive Gyoza $7.00
  • Spicy Chicken Don $11.50
  • Salmon Teriyaki Don $13.50
  • Chicken Katsu Don $11.50
  • Salmon Sashimi $8
  • Pork Katsu Curry Don $12.50
  • Prawn Gyoza $6

Nearby Sample Menus

  • Hot Fudge Sundae $12.5
    • vanilla soft serve, hot fudge sauce, toffee shards
  • Summer Vegetable Fettuccine $21.5
    • local tomato ragout, courgette, capsicum, aubergine and ricotta
  • Steak and Vegetable Skewers $14.0
    • potato salad and O.G.H.Coleslaw
  • Jamaican Chicken Salad $24.5
    • grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
  • Angus Beef Burger $22.0
    • 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard
  • Fish Torpedo $21.5
    • battered market fish, calamari, shredded lettuce, lemon & caper tartare
  • Hog Thurdays $15.0
    • Smokey Pork spare ribs
  • Fish & Chip Friday $15.0
    • Beer battered Fish & Chips
  • Fries
  • Steak Sandwich $20.00
    • cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
  • Chicken & Shrimp $26.00
    • Smoked chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
  • Chicken Nuggets
    • 6 chicken nuggets, served in a basket with fries & tomato sauce
  • Pizza
    • Hawaiian or cheese
  • Kids Ice cream Sunday $6.00
  • Sticky Date Pudding $12.50
    • Smothered with butterscotch sauce, ice-cream and berries
  • Cheese $18.00
    • cheese, cheese or more cheese
  • ROAST PORK PINEAPPLE ON RICE $12.00
  • PINEAPPLE $4.00
  • ROAST PORK TOMATO ON RICE $12.00
  • PINEAPPLE $3.00
  • ROAST PORK CURRY ON RICE $12.00
  • CHICKEN $5.00
  • ROAST PORK $5.00
  • GIANT $6.80
  • Bacon Egg Burger $5.00
  • Kumara Fries $3.50
  • Spring Rolls $2.50
    • Vege & mince in a pastry wrap
  • Chunky Chips / Seasoned Wedges $3.00
  • 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
  • Basic Burger $3.50
    • 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
  • Our Regular Fish Hoki $2.70
  • Plain Donut / Chocolate Donut / Jam Wrap $2.50
  • FISH AND CHIPS $20.00
    • fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
  • each $15; add jalapenos to any Pizza $2; add anchovies to any Pizza $2
  • add fries $3.00
  • BANGERS AND MASH $20.00
    • served with seasonal vegetables, creamy mashed potato and onion gravy
  • RIBS $20.00
    • smoked BBQ ribs with fries and side salad
  • CAESAR SALAD $12.00
    • classic American style with a creamy dressing
  • HOT PORK ROLL $10.00
    • roast pork and gravy in a roll
  • OPEN STEAK SANDWICH $15.00
    • served on homemade bread with sauteed onions, tomato and aioli dressing
  • Arroz con leche $14.00
    • A light & creamy rice pudding mousse spiced with cinammon
  • Extras: prawn $4.00
  • Almejas a la marinera $24.00
    • Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
  • Ensalada de queso de cabra $28.50
    • Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
  • Salteado de setas al jerez $19.50
    • Sauteed mushrooms with garlic, parsley in px spanish sherry
  • Tarta de santiago – almond tarte $18.00
    • The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
  • Sauteed seasonal vegetables $9.00
  • Extras: bread $2.00
  • 38. Prawn with Cashew Nuts $21.00
  • *Fish: Ling Fillet
  • 46. Honey BBQ Pork with Rice $15.00
  • 63. Combination Fried Rice $11.00
  • 4. Stir-fried Seasonal Vegetables
  • 47. Crispy Roast pork with Rice $15.00
  • 24. Beef with Satay Sauce $14.00
  • 36. Prawn with Mixed Vegetables $18.00
  • French Fries, ketchup, aioli $9/$15
  • Prime Canterbury Beef $39.5
    • Fillet 200g
  • The No.4 Plank $35/$58
    • Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
  • Malaysian Beef Salad $23.5
    • Rice noodles, jungle greens, soft egg, penang dressing
  • No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
    • BBQ Bourbon, hot sauce   or Tandoori, fried cashews
  • Today’s Classic Pie $21
    • Big chips, small salad, gravy
  • Seafood Orecchiette $25
    • Mussels, clams, fish, olive oil, chilli, basil
  • Poached Chicken Salad $23
    • Black bean, corn salsa, avocado, chilli lime aioli
  • ∙Sides
  • Soup of the Day $8.00
    • Served with bread
  • Chips $7.50
    • Served with tomato sauce & aioli
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • Eggs on Toasts $8.50
    • 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • Available between 9am to 2pm
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • Breads and Dips $14.50
    • a selection of bread with house-made dips
  • Creamy Mushrooms $12.80
    • served on ciabatta
  • Steak Fries with Aioli $7.00
  • Open Steak Sandwich $18.00
    • served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
  • A Selection of Bread and Dips $12.50
  • Savoury Mince $13.50
    • served on toasted bread topped with a poached egg
  • Two Eggs $8.50
    • any style served on toasted bread
  • Bowl of Fries with Sauce $5.00
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • - Large $8.00
  • Pancakes $9.50
    • Stack of 3 pancakes served with maple syrup. You choose your sides!
  • Corn fritters $12.00
    • 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
  • Eggs Benedict
    • Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
  • Steak, Eggs and Chips $16.50
    • A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
  • Seasoned Wedges $8.00
    • Served with sweet chilli sauce and sour cream
  • Nachos $14.00
    • Served with house made salsa and sour cream and sweet chilli
  • - Add grilled cheese and bacon $12.00
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Breads and House Dips n/a
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Chips $4.50
    • per bag
  • Fish $3.50
    • per piece
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Spring Roll $3.50
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Chicken Nuggets $4.00
    • half dozen
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Sushi Ya

Sushi Ya

location

Address

5/201 Yaldhurst Road, Ilam, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033579966

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 10 AM to 2 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner ,  Cash only

Location
5/201 Yaldhurst Road, Ilam, Christchurch, Canterbury, 8042, New Zealand
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