Sushi Ya in 5/201 Yaldhurst Road Menu

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Chicken Karaage Curry Don $12.50
Chicken Teriyaki Don $11.50
Spicy Pork Don $11.50
Chicken Katsu Curry $12.50
Beef Yakiniku Don $11.50
Udon $10.00
Salmon Shasimi Don $13.50
Tofu Teriyaki Don $11.50
Vegetable Gyoza $7.00
Pork & Chive Gyoza $7.00
Spicy Chicken Don $11.50
Salmon Teriyaki Don $13.50
Chicken Katsu Don $11.50
Salmon Sashimi $8
Pork Katsu Curry Don $12.50
Prawn Gyoza $6

Nearby Sample Menus

Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
Fire grilled chorizo torta (3), peppers and garlic $16
Braised beef rib barbacoa, slaw $26
Braised beef rib barbacoa, slaw $26
Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
Salsa roja, corn chips $7.5
Braised beef, quesillo, oregano mushrooms quesadilla $15
Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12

Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
Toasted muesli, yogurt and poached fruits $8.00
Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
Salad greens, hazelnuts, currants and radish side salad $6.00
Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00

LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
OBAMA BLT $7.50/ $10.90
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
THE MANHATTAN $7.90/ $11.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
BRONX BEEF $7.90/ $11.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )

Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette
-with garlic prawns $26.50
Herb & garlic bread $5.50
Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries
Raspberry creme brule / pistachio biscotti $13.00

Steamed Salmon with Black Bean POA
Venison with XO Sauce $28.00
Soup with Fish and Tofu and Coriander $15.00
Poached Sliced Abalone POA
Chicken and Vermicelli Soup $15.00
Satay Beef $16.00
Spicy Beef Sparerib on Sizzling Plate $16.00
Sweet and Sour Pork $16.00

GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
All includes drink and Ice cream Sundae
CALAMARI $10.00
- Lime infused salt and pepper calamari
JUNIOR BANGERS AND MASH
- With baby carrots
SALMON FILLET $29.00
- Grilled salmon steak served with rosemary potatoes and salad
STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
MALIBU PANNA COTTA $9.50
- With berry sorbet
TRIO OF ICE CREAMS $12.00
- Today's flavours on chocolate soil with fresh fruit

Snack Pack $9.00
- 2 mussels, 2 chicken nuggets, 2 fish biose, 2 corn nuggets, 2 squid rings, 2 onion rings, 1 chips
Tarakihi $4.50
Plain Donut $2.20
Chips $2.40
Chicken Cordon Bleu $3.50
Bacon And Egg $5.30
Dinner For Two $14.00
- 2 fish, 2 hotdogs, 1 chips, 1.5 l drink
Hawaiian $6.00

Taco $5.50-$6.80
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
Salad Bowl $9.90-$12.00
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
Tortilla Chips & Salsa Bar $5.00
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Burrito $12.90-$14.50
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
Tortilla Chips & Guacamole $8.00
Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side

Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt

Red bean and condensed milk shaved ice $6.00
Taiwanese sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef spacial recipe, amild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic
All set menu includes a glass of house special of green or black tea $3.50
Thick cut toast w/ coconut & condensed milk $4.80
Seasoned edamame bean $4.50
Taiwanese style hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
Vegetarian minced tofu rice $6.50
Deep fried spring roll $4.00

Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Kimchi Bokkeumbap $16
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
MEAT (Gogi)
Kimchi Jeon (kimchi Pancake)(V) $ 12

-Half $11.99
Raita (cucumber & yoghurt) $3.00
Mushroom matter/Paneer mushroom $14.50
- Mushroom & peas cooked with onion tomato herbs and spices.
Malai kofta $14.50
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream and cashew sauce.
Palak paneer/Aaloo $14.50
- Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
Korma chicken/lamb/beef
- Choice of your meat cooked with a gravy of cashew nut, almonds, sultanas & very mild spices.
Prawn/fish malabari $17.99
- Curry made with freshly ground coconut an array of masterfully blended spices.
Sagwala chicken/lamb/beef/prawn
- Choice of your meat cooked in and skillfully blended with spinach in an exotic curry.

Toum (Garlic dip) $2.50
Kunafa 1Kg $25.00
Shish Kebab 1kg $32.00
Baba Ghanoush (Eggplant dip) $3.50
Kunafa $2.50
Shish Taouk (Chicken) $14.00
Warpat (Cheese filled filo pastry) $2.50
Cucumber Yoghurt $2.50

Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & lemon caper vinaigrette
Lemon meringue cake with vanilla ice-cream $12.50
Add Kranskey, smoked cheese, anchovies, salami $3.00 each
Caesar Salad $18.00
- Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
Dozen $30.00
Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
Selection of sweet treats in the dessert cabinet
Gluten-free base add $2.00

Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Homemade Muesli $8.50
- Served with natural Yoghurt
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Pasta of the Day $15.00
- Winter only
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Toasted Sandwiches $0.50
- Extra filling add
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only