Sushi Ya in 5/201 Yaldhurst Road Menu

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Chicken Karaage Curry Don $12.50
Chicken Teriyaki Don $11.50
Spicy Pork Don $11.50
Chicken Katsu Curry $12.50
Beef Yakiniku Don $11.50
Udon $10.00
Salmon Shasimi Don $13.50
Tofu Teriyaki Don $11.50
Vegetable Gyoza $7.00
Pork & Chive Gyoza $7.00
Spicy Chicken Don $11.50
Salmon Teriyaki Don $13.50
Chicken Katsu Don $11.50
Salmon Sashimi $8
Pork Katsu Curry Don $12.50
Prawn Gyoza $6

Nearby Sample Menus

Spiced Salt Scallop $24.00/$44.00
Stir Fried Venison with XO Sauce $25.00/$34.00
Ham Fried Rice $11.00
Seafood Egg Foo Yung $18.00/$30.00
Stir Fried Venison with Black Bean Sauce $25.00/$34.00
Stir Fried Vegetables with Garlic $13.00/$20.00
Fish Maw Soup $8.00/$30.00
Eggplant in Hot Sweet Sauce $18.00/$28.00

Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
- The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)
Add tomato $3.00
The challenge ½kg pure angus prime beef $36.00
- The bigger the better, Served with BBQ sauce (2 sides)
The vego $19.50/$22.50
- A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
Surf n turf $34.50
- 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)
Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts
Chicken nuggets $14.50
- Served with fries, salad and tomato sauce
Bacon & egg muffin $9.00
- English muffin lightly toasted with crisp bacon, fried egg and tomato relish

Sweet and Sour Crispy Potato $12 Reg / $18 Lge
Bean Paste Tofu with Baby Corn $10.50 Reg / $16 Lge
Red Bean Pastry $2.00
Ramen Noodle $1 Bowl / $2.50 Packet
Sticky Rice with Seaweed $4.50
Soysage and Crispy Nugget $12 Reg / $18 Lge
Mexican Cube $12 Reg / $18 Lge
Hotplate Stewed Roasted $16 Small / $24 Large
- Sliced stewed roast with veggy, ginger and sesame on steamy hotplate

Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Extras
House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough

Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
Fresh Fish $19
- fried w salad & fries
Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
Fries $7
- w ketchup or chipotle aioli
Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
Avo $4

Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
Served without fries $9.00
Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Grilled Tomato $ 1.00
Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.

CHICKEN SALAD $14.00
- with cashews & yogurt dressing
PANCAKES $14.50
- with berry compote, maple syrup & cream
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
1 EGG $2.50
BANGERS & MASH $15.50
- with caramelised onion & gravy
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
HOT STEAK SAMMY $12.50
BACON $4.50

Daal Basanti $14.00
- Mixed yellow and red lentil with a tomato and garlic base
Samosa Chaat (Chef Special) $5.00
- Tasty Samosa topped with sauce of yoghurt, tomatoes & onions
Chicken or Lamb Tikka Masala $17.50
- Chicken tikka cooked in a mild sauce with masala spices, prepared with vegetable oil, a selection of spices, cream and vegetables
50/50 Sesame Pepper $4.50
- Naan with sesame, pepper and a touch of lemon
Mango Lassi or Plain Lassi $4.00
- Yoghurt mixed with mango and sugar
Lamb Rogan Josh $17.50
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander
Kashmiri Pulao $7.00
- Basmati rice cooked with almond, cashew nuts and sultanas
Mumbai Chicken $17.50
- Tandoori chicken cooked with freshly ground spices and herbs

Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Wedge $4.50
-Combo: Souvlaki of your choice + fries + can of drink $15.00
Open Souvlaki $15
- Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
Fries $4.00
Kebab Skewer $5.00
Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Combo: Souvlaki of your choice + fries + can of drink $17.00

Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
Mushrooms $4.00
Egg $2.00
Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce

Steak & Cheese $4.50
Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings
Chicken & Mushroom $4.50
Mini Chicken Kebabs $2 / $24
Mini Fruit and Caramel Tarts $2 / $24
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
Club Sandwiches $1.9 / $22.8
- Assorted gourmet flavours
Savouries $1.50 / $18
- meat, chicken and quiche type

Mixed pakora $4.99
- Crispy cauli, potato, onion, and silver beet dipped in spicy chick pea flour batter and deep fried
Panner tikka mashala $14.50
- Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
Cheese/Chocolate naan $4.50
- Stuuffed with freshly grated cheese/chocolate.
Aloo matter/Gobi $14.50
- Allo, peas/gobi cooked with onions and tomatoes in indian style.
Mushroom chicken
- Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
Chilly paneer $15.50
Lamb chops (6 psc) $12.00
- Lamb marinated overnight and cooked in tandoori oven.
Prawn chowmein $14.99

Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Deep Dish Apple Pie with Ice-Cream $6.00
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)

CHICKEN BREAST $6.80
LARGE $9.50
BBQ CHICKEN $6.80
HALF CHICKEN $8.50
WHOLE CHICKEN $14.50
HAWAIIAN $5.80
AMERICAN HOT DOG $3.00
1 CHICKEN + 2x FRIES $19.50

Roast Tomato $3.00
Eggs (2 your choice) $4.00
Rump Steak 450g $32.00
Fish & Chips $15.00
- Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
Beef Croquettes $12.00
- Beef crumbed croquettes, honey, mustard, horseradish cream
Fruit Bowl $12.50
- Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
Garlic Bread and Marinated Olives $9.00
- Two pieces of garlic bread with olives marinated in garlic, chilli and lemon
Toast (2 pieces with spreads) $5.00