Sushi Ya in 5/201 Yaldhurst Road Menu

Nearby Sample Menus

Corn Fed, Crumbed, Chicken Breast $29.00
- baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
Flat Breads $16.00
- w dips, olives
Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
Braised Beef Short Ribs $29.00
- sticky Ginger Tom glaze served with an Asian vegetable medley
Green Salad $6.00
- tomatoes, red onion, cucumber, house vinaigrette
Pulled Pork $16.00
- coleslaw, grilled cheddar, spiced apple dressing (pair).

Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
Prawn linguine, rocket, sundried tomato, lemon $26.00
Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00

Butter & Sugar $7.00
Beans /Mushrooms/Other Vege $2.00
Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
Lemon & Sugar $7.00
Caramel & Banana $9.00
Caramelised Onions $2.00
Homemade French Caramel $8.00
3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds

Pad Preow Whan (Sweet and Sour)
- Thai style sweet and sour with and seasonal vegetables.
Tom Yum
Prawns or Lamb $23.90
Prawns or Lamb $23.90
Chicken, Pork or Beef $20.90
Great for larger groups
Vegetarian $20.90
Prawns or Lamb $22.00

Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
Chicken/Beef/Pork $3
Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Roti $4
Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina

Seared Scallops $22.0
- NIFTY 50 LUNCH - SALADS
Seasonal vegetable puree $15.0
The Full Breakfast $35.5
- take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu
Cocktails traffic light, pink panther N/A
Vanilla Cream Brûlé $16.0
- with coconut & macaron
North Canterbury Lamb $32.0
- fennel & chorizo, white miso beurre blanc
Home-Made Pasta $19.0
Southern Seas Caught Fish Of The Day $28.0
- please ask your server for today’s creation

Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce

All burgers have onions lettuce & sauce
PLAIN $3.50
CHEESE + PINEAPPLE $3.50
CHEESE $4.50
EGG $2.50
FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
CHICKEN $4.50
CHOWCHOW $4.50

Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
Grilled Tomato $ 1.00
Deep Fried Platters $15.00 / $20.00
- A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
Mushrooms $ 1.50
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
Extra Sides

King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
Rice Bowls
Salmon Sashimi Regular $ 29
Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
• Prawn
Omakase Sushi Regular $ 26

Warm sticky date pudding $13.50
- with toffee sauce and vanilla ice-cream
Fried re range eggs on toast $16.00
- with avocado and bacon
Add fresh bread $3.00
The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
Green-lipped mussel chowder $16.50
- served with bread
Garden green salad $7.00
- green salad leaves with house vinaigrette
Caveman $19.50 / $29.50
- Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)

Steak fries. ( V) $11
- roast garlic aioli, tomato sauce
Warm chocolate cake.( Gf, V) $14
- raspberry sorbet, berry's, pistachio praline
Hangover Roll $14
- Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
Eton Mess Meringue.( Gf, V) $14
- Macerated strawberries, berry tubes, vanilla cream
Taco of the moment $19
- Please ask the staff about the daily flavour addition
-Avocado and tomato.
Beer battered Market Fish $27
- Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon