Sushi Ya in 5/201 Yaldhurst Road Menu

Nearby Sample Menus

Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
Blade cut marlborough salmon with organic white miso gf $21
Roast duck and lychee salad $35
Spiced chicken wings (9), tofu cream $14
Sung choi bao of pork $23
Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
Coconut mousse, jelly and lime syrup $13
Stir fried exotic and common greens gf/v $12

KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
KARAAGE CRISPY CHICKEN CURRY $14.90
- Japanese style curry with crispy chicken
TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
RICE $2.00
BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
TEPPAN TERIYAKI CHICKEN DON $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
MISO SOUP $2.00
TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup

Mixed omelet $15.00
- Three eggs, cheese, bacon, onion, mushrooms & toast
Open steak sandwich $15.00
- 150grm steak, lettuce, tomato, onion rings, BBQ sauce & fries
-Add chicken $4
-300G Moroccan chicken skewers $30.00
Beer batterd fries $9.50
- Beer battered fries with tomato sauce & aioli
Mango chicken burger (GFA) $21.50
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
From the grill
- With your choice of 2 sides and 1 sauce
BBQ Pork Ribs (GFA) $30.00
- Spicy pork BBQ ribs with Elmwood slaw & beer battered fries

Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
Moroccan lamb with prunes and almond $19.00
Moroccan Tagine slow cooked lamb and quince $12.50
Spanish famous paella (seafood and vegetables) $19.00
Bean & Spinach Salad Med $7.50 Large $10.00

Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)

COMBINATION
- variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
HALF SALMON AND HALF CHICKEN
- teriyaki chicken and fresh salmon are put together
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
PREMIER PLATTER $35.00
- a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks

Asparagus Rolls $1.6 / $19.2
- (Seasonal)
Chilli Mince & Cheese $4.50
Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
Pinwheel Sandwiches $1.6 / $19.2
- Assorted gourmet fillings
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
Chicken & Cranberry $4.50
Mini Savouries $1.40 / $16.8

Mini Spring Rolls & Samosas $6.50
Chefs Soup of the Day with Ciabatta Toast $10.50
Jumbo Beef Burger $19.50
- Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
Mushroom $4.50
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Tomato $4.00
Aioli $2.50