Sushi Yu in Auckland Menu

Nearby Sample Menus

Pineapple Fritter $1.00
Prawn $12.50
Vegetable $9.50
(with Vegetables and White Rice)
Ham $2.80
Combination Meat $12.50
Plain $9.50
Whole Chicken $15.00

Bacon & Egg $5.50
Extra $0.70
Super $7.00
Vegetarian $5.00
Bacon Roll $4.00
Hawaiian $5.00
Egg $4.00
Ham & Tomato $4.00

Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
Calamari Al Ferri (GF) $19
- Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
Garlic Prawns (GF) $20
- Prawn cutlets served in a garlic cream sauce
Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
Penne Arabiata (VE) $23
- Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro

Won ton $0.80
Mushroom $3.10
Scallop $1.80
Ham $3.30
Banana fritter $1.90
Cheese $4.00
Curry roll $2.00
Sausage $1.40

Tofu-Dregs Stew $30.00
- stewed tofu dregs with Kimchi and pork served in a pot and boiling at your table
Broiled Marinated Beef Rib Meat $22.00
- a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
Spicy Soy Bean Paste Soup $12.00
- boiled with vegetables and soybean paste
Venison Stew $30.00
- Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table
Fish Cake Soup $15.00
- boiled fish cakes with sliced radish and seafood mix
Cold Noodles in Chilled Beef Broth $12.00
- it is thin, chewy buckwheat noodles in cold beef broth with shredded cucumber sliced pears, lean beef slices, and boiled egg
Spicy Pollack Soup $30.00
Korean Style Raw Beef $20.00
- seasoned raw beef slices with sliced pears and raw egg yolk

Burrata, caponata, soft herbs $26.00
Kingfish crudo, watermelon, gazpacho $19.00
Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
Burrata, caponata, soft herbs $26
Manzanilla olives $6.00
Piadina $16
Organic chicken cotoletta, lemon, rocket, celery $28.00
Green beans, lemon, chervil $8

Asparagus 9.00
- w/ yuzu kosher hollandaise & shichimi crumble**
Steamed short grain rice
Free Range Karaage Chicken 19.00
- w/ mixed carrot salad & soy onion dressing*
Ora King Salmon 28.00
- w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
Miso soup 4.00
- w/ soft tofu, spring onion & wakame*
Char-grilled Wakanui Scotch 90 Day Grain Fed 40.00
- w/ wave sauce, toasted rice salt & fried garlic*—250g
Prawn Tempura 28.00
- black tiger prawn w/ dipping broth—5 pieces
Entree-Tonkatsu Cup
- w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise

Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander
Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle
Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
Wok-charred, grain fed Wakanui sirlion steak $29.00
- with spring onions, fermented black beans, oyster sauce and ginger
Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
Fresh pickled cucumbers with chillies $4.00
Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion

Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Fish Finger and Chips $14.50
Coleslaw salad served with croutons $8.50
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
Chicken Nuggets and Chips $14.50
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn

Rice $4
Joojeh Kebab $24
- Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
Doogh (jug) $12
- Yoghurt drink
X1. Koobideh $8
X1. Joojeh $12
Olives $6
Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
Dip Platter $12
- Three dips served with Turkish bread

Emerald Duck $19.50
- Stir-fried duck with seasonal greens and mixed spices (mild)
NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
Tom Yum Tofu Spicy $14.50
- tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
Pad Pak $14.50
- Seasonal vegetables with cashew nuts and tofu
Panang Tow Hoo $15.50
- Fried tofu with red curry paste and coconut milk (medium hot)
Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
Moo Yang $18.50
- Thai char-grilled pork scotch
Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)

-Fish Fillet / Prawns / Squids / Seafood $14.50
Char Bee Hoon
- Stir Fried Vermicelli with Bean Sprout & chives
Kampung Sizzling $14.50
- Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
-Fish / Prawns / Squids / Seafood $14.50
-Chicken / Beef $14.00
Ikan Goreng $17.50
- Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
-Fish Fillet / Prawns / Seafood $13.50
-Lamb $13.50

KUMARA $0.80
Any Extra only $2.00
FAMILY QUICHE $7.80
KIDDY BURGER $4.80
- No Salad
PRAWN CUTLET $1.20
MEDIUM $14.50
SPECIAL B ONLY $7.50
POTATO TOP MINCE $3.90

Chinese Cabbage $4.8
Grilled Squid Hand $3.8
Luncheon Meat $5.8
Vinegar Peanuts $6.8
Tong Hao $ 4.8
Sweet Garlic Or Vinegar Garlic $1.8
Grilled Garlic $1.5
Spinach $ 4.8

Curry chicken combo $10.00
Chicken & cashew nuts combo $11.00
Sweet & sour pork combo $10.00
Tender roasted pork combo $11.00
Fried spicy pork combo $10.00
Roast taro pork combo $11.00
Sweet & spicy eggplant combo $11.00
Roasted pork ribs combo $11.00

Sushi Yu

Address

Kiosk 2, 6 Ratanui Street, Henderson, Auckland

Phone

098375670

Email

None

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed

Price

$10 - $20

Type

None

Service

None

Cuisine

Sushi

Features

EFTPOS , Breakfast , Cash , Quick Bites

Nearby Sample Menus

Sushi Yu

Auckland Region > Auckland > Sushi Yu

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Kiosk 2, 6 Ratanui Street, Henderson, Auckland

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