Suzie Q Tapas Kitchen and Bar in Southland Menu

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Served as they prepared
Market Fish, pan fried tuna and lime butter, lemon rice GF $23
Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
Harissa marinated pork fillet, charred greens, pea and butter bean puree, GF $25
Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
Grilled beef, ribeye(approx,250g), mushroom escabeche, escabeche, chimichurri salsa, kumara chips GF $27
Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28

Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
Mixed salad greens, smoky vinaigrette V GF $7
Seasonal vegetables V GF $8
Kumara fries, sundried tomato pesto mayo V GF $9
Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16

TAPAS- Snacks and small dishes
- Served as they prepared
Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
Zesty olives, marinated with orange and lemon zest GF V $8
Chorizo, braised in red wine GF $9
Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
Lemon pepper squid, lime coriander aioli $16
Sticky chipotle glazed pork ribs (4) $15
Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16

Nearby Sample Menus

Apple & Almond Crumble $14.50
- Cinnamon spiced apples & almonds topped with rolled oats, brown sugar, biscuit crumbs & butter. Served with mascarpone & maple & walnut ice cream.
Coconut Cream Brullee $13.50
- With biscotti & chocolate ice cream.
Cheese & crackers with apple & pear chutney, fresh fruit & nuts.
Belly Buster $22.50
- Chorizo, hash brown, grilled tomato, streaky bacon & two eggs cooked to your liking on toasted bread.
Chocolate Indulgence $14.50
- A chocolate lovers dream – rich chocolate mud cake with chocolate ice cream, chocolate fudge sauce & cream.
Farmers Lamb Rump $26.50
- Grilled lamb rump with cumin & garlic, served on a potato, baby spinach, tomato & feta salad with mint dressing & beetroot relish.
Beer Steamed Mussels
- Green lip mussels sauteed with onions, garlic, herbs, cream & beer. Served with garlic bread.
Single Tasting (1) $15.50

Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles
Ribeye steak $34.00
- served with field mushroom sauce or bacon, Bourbon jam
Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
Crispy battered or pan fried Orange Roughy $29.50
- with tattare sauce & lemon, GF pan fried only
Garlic or salami & cheese pita bread $6.00
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa

Lamb Rogan Josh $10.00
Tandoori Chicken $10.00 / $16.00
- Tender chicken marinated in yoghurt dressing and cooked in tandoor
Prawn Masala $20.00
- Succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy
Veg Korma $8.50
Vegetable Samosa $3.00
- Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind sauce
Keema Naan $4.00
- Naan stuffed with cooked spiced lamb mince
Chicken Korma $10.50
Seekh Kebab $10.00
- Lightly spiced lamb mince rolled in skewers and cooked in tandoor served with shredded lettuce and mint sauce. Four pieces per serving

Pita Chips and Dip $3.90
Free Range Chicken Tenders
Signature Kids $5.00 per head
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Very Vegemite $4.00
Chick n Fala Salad $12.5 Reg / $10.5 Petita

Zucchini fritters $14.90
- zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing
Hollandaise pan fried fish $28.90
- pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon
Mud cake $12.00
- rich mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream
Ice-cream sundae $12.00
- vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick
Pork belly $27.90
- melt in your mouth slow braised asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries
300gm rump steak $25.90
- 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Vege burger $19.90
- zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
Fettuccine alfredo $24.90
- fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onion

STICKY DATE PUDDING $12.00
- drizzled with warm caramel sauce and served with ice cream.
JIGGER STEAK SPECIAL $38.00
- 300g.Sirloin steak with a garlic butter sauce,fried eggs,wedges and hideaway coleslaw.
PAN SEARED SALMON $24.00
- salmon sitting a top parsnip puree and sauerkraut.
SOUTHLAND BEEFALO BURGER $25.00
- melted colby,beetroot relish,lettuce,roasted red onion and tomato in a sourdough bun with hideaway bbq sauce accompanied by fries ,tomato sauce and aioli.
GARLIC FLAT BREAD $8.00
APPLE AND RHUBARB ANZAC CRUMBLE $12.00
- hot and delicouse served with ice cream.
GARLIC BREAD $8.00
BASKET OF WEDGES,SOUR CREAM AND SWEET CHILLI SAUCE $8.00

FRENCH TOAST $5.00
- Served with Whipped Cream and Maple Syrup
PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
VIENNA BRIOCHE $6.00
- House Made Served with Spreads
TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads
EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
ALL-OUT $19.50
- Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta

Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
Ham Hock Terrine $13.50
- Ham, bacon, fresh herbs, caramelised onions and ciabatta
Thai Chicken Tenderloins $19.00
- Noodles, chopped nuts, bean sprouts, lime dressing
Fries
Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll
Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach
Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread

Kumara Bolts (GF) $12 / Small $8
- Sweet kumara wedges served in a mini fryer. Comes with your choice of two of our dipping sauces.
The Roadrunner $15
- Crumbed chicken schnitzel Is topped with bacon, pineapple and tomato & capsicum relish.
The Stingray $17
- Crispy crumbed Blue Cod topped with house made tartare sauce.
Or Dinner only: $10
Served with Fries $20
Served with Fries $20
Sundae Drive $10
- Premium vanilla bean ice cream topped with your choice of chocolate, caramel, salted caramel or wildberry sauce and piled with whipped cream and a couple of wafer sticks. (Can be made gluten free on request)
Fish Bites
- Fish nuggets served with fries and Watties tomato sauce for dipping.

Beef Burger $10.00
- Burger pattie with tomato sauce, lettuce, coleslaw & beetroot
Pepper $2.00
Ice Cream Sundae $5.00
- Choice of Chocolate, Strawberry or Caramel Sauce
Garlic Bread $7.00
- Toasted baguette with garlic butter
Tartare $2.00
Apple Crumble $9.50
- Served with ice cream & cream
Soup of the Day $10.00
- Homemade soup with toasted bread
Mixture of Chicken Nuggets, Mini Hot Dogs & Fries $8.00

200gm Pure Angus Rib-Eye Steak $28.00
Crock of Green Shell Mussels 1kg $22.00
- steamed with onions and a choice of either: spicy marinara tomato sauce or white wine cream sauce
Roasted Red Pepper and Mushrooms(V) $14.00
- on a garlic and parsley buttered ciabatta, with parmesan cheese and balsamic glaze served with a tossed salad
Roast Baby Chicken(GF) $30.00
- served with seasonal vegetables, mashed potato and red wine jus
Garlic Bread(V) $8.00
- ciabatta with garlic and parsley butter
Salmon Carpaccio(GF, DF) $12.00
- smoked salmon, capers, extra virgin oil, with lemon and salad
Bailiez Club Sandwich, served on fresh sourdough bread, filled with turkey, ham, brie, lettuce, mayonnaise and cranberry sauce with fries. $22.00
Homemade Soup of the Day(V, DF)>served with toasted bread $12.00

BLUE COD DUO $37.00
- fresh pan fried blue cod served with Israeli couscous stuffed pepper and salsa, served alongside a blue cod chupe(fish parmesan and bread pudding)
MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- served with tomato, broccoli and salad leaves.
VEGETARIAN OF THE DAY $29.00
- ask for today's special
SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.
SALT AND PEPPER CALAMARY $14.00
- hand dusted to order accompanied with salad greens.
BREAD AND DYPS $14.00
- freshly made selection.Serves 2
ALMOND & QUINOA CRUSTED SALMON $36.00
- served with sundried tomato risotto, grilled courgettes and coriander oil.

Manapouri Meat Lovers $ 22
- Bacon, ham, pepperoni, onion and BBQ sauce
Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies
Chicken Enchiladas $ 22
- Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
Caesar Salad with chicken $ 21
The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
Garlic Bread V $ 6.5

Filetto Di Manzo Al Gorgonzol $38
- Beef-fillet with melted blue cheese, with toasted bread
Fettuccine Bolognese $19
- Fettuccine with a traditional meat sauce
Lasagna $23
- Layers of pasta and meat sauce baked slowly in the oven
Pizza Ai Pepperoni $22.5
- Pepperoni salami, tomato sauce, mozzarella
Orechiette Italia $20
- Pasta with basil pesto and fresh tomato
Tiramisu $12
- Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
Pizza Napoletana $21.5
- Anchovies, cappers, tomato sauce, mozzarella
Pasta Dish Of The Day For Just $19

Stan the wallet $26.80
- 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
Joe’s chips and gravy $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
Joe’s hash $4.00
Plain or garlic bread roll $4.00
Kids beef burger $12.80
- beef pattie and lettuce with chips and tomato sauce
Little stan $16.00
- 150gm sirloin with chips and tomato sauce
Joe’s green salad $4.80
Add streaky bacon $16.80

Suzie Q Tapas Kitchen and Bar

Southland Region > Southland > Suzie Q Tapas Kitchen and Bar

Address

16 Kelvin Street, Invercargill, Invercargill, Southland, 9810, New Zealand

Phone

032188322

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Spanish , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Suzie Q Tapas Kitchen and Bar in Southland Menu

Nearby Sample Menus

Suzie Q Tapas Kitchen and Bar

Southland Region > Southland > Suzie Q Tapas Kitchen and Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

16 Kelvin Street, Invercargill, Invercargill, Southland, 9810, New Zealand

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