Suzie Q Tapas Kitchen and Bar in Southland Menu

Nearby Sample Menus

4-6 person $62.00
Belly Buster $22.50
- Chorizo, hash brown, grilled tomato, streaky bacon & two eggs cooked to your liking on toasted bread.
Mulled Wine Jelly $13.50
- With orange salad, vanilla ice cream, mascarpone & tuile biscuits.
Char Grilled Chicken Bruschetta $19.50
- Char grilled chicken, tomato, onions, mozzarella & parmesan on twice baked bread drizzled with white balsamic glaze & basil oil with salad.
Tania Smoked
- Farmhouse brie smoked at predetermined temperatures in hot smoke from manuka chips. The white candidium mould is turned a deep brown and the outside will melt a little.
Apple & Almond Crumble $14.50
- Cinnamon spiced apples & almonds topped with rolled oats, brown sugar, biscuit crumbs & butter. Served with mascarpone & maple & walnut ice cream.
Main $27.50
Farmers Lamb Rump $26.50
- Grilled lamb rump with cumin & garlic, served on a potato, baby spinach, tomato & feta salad with mint dressing & beetroot relish.

Ziff’s Bangers and Mash $25.50
Baked Beans $5.30
-3x Cheese $23.00
Seafood Chowder $16.50
- A rich and creamy blend of fresh local seafood dashed with white wine and fresh dill served with a freshly baked garlic bread roll.
Ice Cream Sundae (GF) $13.50
- Scoops of vanilla served in a vintage jar with whipped cream and chocolate. Pick one of our homemade toppings – Chocolate fudge, toffee caramel or mixed berry.
Ziff’s Eton Mess $14.00
- Indulgent combination of blueberry compote, crunchy dark chocolate pieces, Chantilly cream and crushed meringues. Served with biscotti.
Wedges, Sour Cream & Chilli $8.50
Chocolate Walnut Brownie $14.00
- A triple chocolate and walnut brownie served with chocolate fudge sauce, ice cream and whipped cream.

Paddy’s Kids Desserts
Lightly Poached Prawns $12.9
- with paddy’s tomato and lime salsa, shredded lettuce and roasted cashew nuts
Paddy’s Apricot Stuffed Roast Pork Loin $19.9
- with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas
White Chocolate And Raspberry Bread And Butter Pudding $9.9
Slowly Braised Lamb Spare Ribs $19.9
- Served on creamy mash with pea puree and roasted veggies
Chocolate Truffle Tart $9.9
- with raspberry ice cream
Slowly Braised Lamb Belly $12.9
- served on hong kong style on tossed noodles with fresh coriander and roasted peanuts
Crumbed Prawns $12.9
- with paddy’s own sweet chilli dipping sauce

CUBE OF PORK BELLY $18.00
- a slow braised succulent cube of pork served on parsnip puree and waldorf salad.
POTTED SMOKED SALMON $22.00
- in house manuka smoked salmon with chervil lemon mascarpone served with toasted breads and crackers.
BAKED ALASKA $12.00
- homemade ice cream encased in italian merinque on a sponge base.
MINI HOTDOGS AND CHIPS $10.00
- 3 mini hotdogs with hideaway coleslaw,chips and tomato sauce.
MUSHROOM AND HERB PAPPARDELLE $24.00
- a creamy mushroom and herb pasta(vegetarian)
LOLLY CAKE SUNDAE $14.00
- our handcrafted icecream.
JIGGER STEAK SPECIAL $38.00
- 300g.Sirloin steak with a garlic butter sauce,fried eggs,wedges and hideaway coleslaw.
LEMON CHICKEN CANNELLONI S $22.00 L $28.00
- lemon baked chicken breast folded through a fresh herb mascarpone wrapped in fresh pasta topped with wilted spinach and creamy herb sauce.

Pure south lamb loin, lamb belly bacon, smoked eggplant caviar, black garlic, sun flower seed yoghurt and onion textures $30.50
Fare game venison denver leg, red wine poached pear, caramelised pumpkin galette, celeriac puree and truffle jus GF served with vegetables on side $34.00
Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
Beef carpaccio, sticky walnuts, gorgonzola, rocket and basil oil $15.50
Duck breast with truffled peas, Emberz cured bacon and lettuce $16.00

Malai Kofta $16.00
- Homemade dumplings of cottage cheese & potatoes cooked in creamy sauce
Navaratan Korma $16.00
- Vege's prepared with a cashew nuts & cream sauce
Pad Thai $18.00
- Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
Thai Green Curry $18.00
- Chicken or Prawns or Fish, cooked with coconut cream, green curry paste, fish sauce and spinach paste, some seasonal veges
Garlic Naan $4.50
Madras Lamb $18.00
- Curry with roasted black mustard seeds & coconut cream
Chicken Tikka Masala $18.00
- Tandoori chicken finished in a fresh onion tomato sauce
Vege Samosa (2 pcs) $8.00
- Triangular pastries filled with spiced potatoes & peas

Kids waffles with golden syrup $10.00
-Small $7.50
Lamb sliders $23.50
- With beetroot relish and rocket and house wedges
Blue cod, mussel, bacon & potato chowder
Vogels toast and preserves $9.00
- With jam, marmalade, marmite and butter
-With bacon and maple syrup $19.00
Lambs fry $25.00
- With sugar cured bacon, hash brown, spinach, and port wine jus
Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish

TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads
PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup
VIENNA BRIOCHE $6.00
- House Made Served with Spreads
-ADD Bacon $4.00
-ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote
OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach

Mushroom Sauce $4.00
Crumbed Chicken Burger $18.90
- Crumbed grilled chicken breast, bacon, brie cheese, lettuce, tomato and onions served with chunky fries
Farmhouse Omelette $16.90
- A traditional three-egg omelette served with garden salad and crispy potatoes. Your choice of three fillings; bacon, mushroom, tomato, cheese, capsicum and onion.
Beefmeister Burger $19.90
- Twin beef patties, cheese, bacon, egg, onions, lettuce and tomato served with chunky fries
Salmon Salad $19.90
- Hot smoked salmon served on a fresh garden salad with pine nuts, brie cheese and drizzled with chefs french and aioli dressing
Mini Dogs and Chips $10.90
- For when they wanted fish and chips and you wanted a decent meal
Steak, Eggs and Chips $28.90
- 250g prime Ribeye steak cooked to your liking topped with two eggs, chunky fries, and garden salad. Served with your choice of mushroom, garlic or pepper sauce
Grilled Onions $3.00

Kids Meal Combo: $15
The Roadrunner $15
- Crumbed chicken schnitzel Is topped with bacon, pineapple and tomato & capsicum relish.
The Belvedere (GF) $18
- Chicken, cream cheese, onion and dabs of spicy apricot sauce,
The Stingray $17
- Crispy crumbed Blue Cod topped with house made tartare sauce.
Sundae Drive $10
- Premium vanilla bean ice cream topped with your choice of chocolate, caramel, salted caramel or wildberry sauce and piled with whipped cream and a couple of wafer sticks. (Can be made gluten free on request)
Lincoln Eggs $15
- Eggs of your choice with bacon or smoked salmon and served on sour dough toast, (GF option available please ask)
Kumara Bolts (GF) $12 / Small $8
- Sweet kumara wedges served in a mini fryer. Comes with your choice of two of our dipping sauces.
The Sheriff $12
- Mini donut rings served with your choice of chocolate, caramel or wildberry dipping sauce and whipped cream.

Thai Skewered Chicken $15.00
- served with peanut sauce and a tossed salad
250gm Southland Rack of Lamb $35.00
Bailiez Club Sandwich, served on fresh sourdough bread, filled with turkey, ham, brie, lettuce, mayonnaise and cranberry sauce with fries. $22.00
Queen Scallops(DF) $17.00
- 6 tempura scallops served with a tossed salad and garlic soy sauce
Thai Red Curry $25.00
- with chicken
The Southern Trampers $20.00
- 2 eggs, 3 rashers of bacon, 2 sausages, grilled tomato, 2 hash browns, 2 pancakes and 2 servings of toast
Garlic Bread(V) $10.00
- ciabatta with cheese
Thai Red Curry(V) $20.00
- Asian vegetables and jasmine rice

Surf 'n' Turf, Salad & Fries $34.50
- With a creamy scallop & prawn sauce
Eggs Benedict $12.00
- On muffins, bacon & hollandaise
Anchorage Cheesecake
Garlic Bread $3.00
- Toasted bread with garlic and butter
Bacon & Eggs on Toast $12.50
Crumbed Scallops & Tartare $12.00
- 2 person $53.00
Hot Chocolate Goofy Cake

Marinara $20.00
- (Note this Pizza does not have cheese) Tomato, garlic, fresh oregano, extra virgin olive oil.
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
Salami Cipolla $23.00
- Tomato, mozzarella, spicy salami, red onion.
Smoked Salmon Pizza $27.00
- White pizza mozzarella, Stewart Island smoked salmon on cushions of spinach – a lighter summer option.
Blue Cod and Fettuccine $28.00
- Poached blue cod with a white wine cream sauce
Amatriciana $23.00
- Bacon, chilli, garlic, onion and our rich home made roma sauce, served with tortiglioni.
Torta Rich Chocolate $12.00
- With berry coulis, vanilla ice cream & chocolate drizzle
Margherita $10.00

** French Toast $14.00
- With: Berry Compote, Maple Syrup & Cream
Add: Side Salad +$4.50
** Lamb Melt $8.50
NOTE: Breakfast is available from 7:30am to 2:00pm. Prices may vary from those shown here.
Add: Side Salad $4.50
- Cheese
Add: Side Salad +$4.50
Raspberry/Cream cheese

Gorgeous george $15.80
- joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise
The local $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
Add rocket $3.00
Stan the wallet $26.80
- 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
Plain or garlic bread roll $4.00
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Grilled tomatoes $4.00
Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)

Suzie Q Tapas Kitchen and Bar

Southland Region > Southland > Suzie Q Tapas Kitchen and Bar

Address

16 Kelvin Street, Invercargill, Invercargill, Southland, 9810, New Zealand

Phone

032188322

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Spanish , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Suzie Q Tapas Kitchen and Bar in Southland Menu

Nearby Sample Menus

Suzie Q Tapas Kitchen and Bar

Southland Region > Southland > Suzie Q Tapas Kitchen and Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

16 Kelvin Street, Invercargill, Invercargill, Southland, 9810, New Zealand

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