Because of the curing and the subsequent waxing the moisture is kept in the cheese and this coupled curing process produces this unusual cheese. Flavour is full & sharp.
Eggs Benedict $19.50
Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
Belly Buster $22.50
Chorizo, hash brown, grilled tomato, streaky bacon & two eggs cooked to your liking on toasted bread.
Affogato $9.50
Espresso with ice cream & biscotti
Five Spice Pork Belly $24.50
With garlic mash, roast vegetables, apple chutney & jus.
- With liquor $15.00
Bread Loaf $13.00
Baked loaf with garlic butter, beetroot relish & hazelnut oil with dukkah.
Flash fried squid rings served with Devils tartare sauce.
Old Harry N/A
Fresh NZ Blue Cod in a crispy beer batter, fancy lettuce, tomato, cucumber, beetroot, red onion, Tartare Sauce & Thousand Island Dressing. Fresh Blue Cod
Crumbed Mushrooms N/A
Whole Mushrooms crumbed and flash fried served with aioli.
Death By Pork N/A
Slow roasted pork belly, streaky bacon, pineapple, avocado, fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Rated 9.5 out of 10.
Garlic Cheese Chips N/A
Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli
Devil Burger N/A
Prime NZ Beef, fancy lettuce, tomato, red onion, Aioli & Devil relish. Simple But Good.
2 tender chicken breasts seasoned with our own special rub mix, pan fried and finished in a rosemary crème fraiche. Accompanied with a fresh seasonal salad and served with twice-baked potatoes flavoured with bacon and herbs.
Chicken Burger $22.90
This deluxe burger comes with salad greens and our famous seasoned minced chicken pattie, bacon, onion, cheese, tomato, avocado and our home-made mayonnaise. Served with beer-battered fries and tomato sauce.
-Homemade stout and brown onion
-Eggs (2)
-Sautéed onions
-Grilled tomatoes
Southern Seas Blue Cod (GF Option) $29.90
Succulent blue cod fillets coated in a lager and egg batter, served with beer-battered fries and a salad garnish finished with a lemon caper aioli and lemon.
The Famous Burger Combo $24.90
Our house specialty - a co-joined double burger bun. On one side a small chicken burger – on the other a small beef burger. Together they make a fun and hearty meal. Served with beer-battered fries and tomato sauce.
our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce
Affagato $8.5
ice cream and a double espresso served with sweet truffle
Market Soup Of The Day With Toasted Bread $9.9
Braised Lamb Shank (G.F) $19.9
One tender shank on our creamy mashed potato with braising vegetables and REAL GRAVY
Chocolate Truffle Tart $9.9
with raspberry ice cream
Vegetable Fritters (VEGAN) $12.9
served with potato croquettes and mixed salad
Slowly Roasted Pork Belly $12.9
with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $18.50
Beef carpaccio, sticky walnuts, gorgonzola, rocket and basil oil $15.50
Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
Pan fried fillet of blue cod, crab meat croquette & otago peninsula littleneck clams cooked with pinot gris & fresh herbs all laced with a light lemon emulsion served with vegetables on side served with vegetables on side $27.50
Mixed heritage beetroot with whipped goat’s cheese and quinoa crisps $14.50
Pure south lamb loin, lamb belly bacon, smoked eggplant caviar, black garlic, sun flower seed yoghurt and onion textures $30.50
Tomato, mozzarella, sausage, red kidney beans, bacon, onion.
Bruschetta $12.00
Tomato, red onion, capers and extra virgin olive oil on ciabatta.
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
BBQ Chicken $12.00
Margherita $20.00
Tomato, mozzarella.
Mini Ciabatta Garlic Loaf $8.00
Fettucine Alfredo $23.00
Bacon, field mushroom in a creamy sauce with a touch of truffle, served with fettucine.
European
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Gluten Free
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Mediterranean
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New Zealand
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Spanish
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Vegan
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Vegetarian
Features
Wheelchair accessible
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Business meetings
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Reservations
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After-hours
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Waitstaff
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Groups
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Bar Scene
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Seating
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Special Occasion Dining
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Serves Alcohol
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Dinner
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Child-friendly
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Full Bar