Address
25 The Strand, Russell, Northland, 0202, New Zealand
Swordfish Club Bistro in Northland Menu
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Swordfish Club Bistro in Northland has no menu available, but can choose from many other options such as Big breakfast or Bacon & eggs from Tony's Tea Room. Lee Hong BBQ offers many options including Duck sauce fried rice and Prawn won ton soup. Hillpark Bakery includes a wide range like Bacon & Egg or Steak & Mushroom. and from . Masterchef Kitchen offers Upper Crust and White choc mac nut fudge.
Nearby Sample Menus
- Aioli $1.5
- Mussel Fritters $12
- Seafood Chowder $14.5
- Salt & Pepper Squid $12
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BBQ Pork Ribs $24
- served w/ chips & apple slaw
- Garden Salad $7
- Bacon $1.5
- Garlic Bread $6
- Oysters $2.00
- Sausage $2.00
- Cheeseburger $6.50
- Hash browns $1.00
- Salad $5.00
- Ham and pineapple $5.00
- 10 Fish bites, 2 scoops chips $19.50
- Squid rings $1.00
- Garlic & Parmesan Ciabatta (V) $9.50
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Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
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Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
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Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
- Add a shot of your favourite liqueur. Extra $5.00
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Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
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Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
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Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
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Risotto N/A
- changes daily, see specials board
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Olive Misto $9.50
- marinated black & green olives imported from Italy
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Eggs (cooked any style) $9.50
- on our homemade toast
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Beef Calzone $13.00/$20.00
- filled w beef, roast vegetables & mozzarella
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Pear & Gorgonzola salad $12.50
- pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
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Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
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Prosciutto e Rucola $14.00/$21.50
- prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
- Pizzaa Garlic Bread - small/large $8.50/$12.50
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Coconut Curry Beef (GF) $28.50
- Served on rice
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Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
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Tofu Grill (GF) $25.00
- Served with asian vegetables
- - Entrée $14.50
- - Main $28.50
- -Entrée $16.50
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Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
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Local Fish (GF on request) $32.50
- Pan fried in a light egg whip or deep fried in a beer batter
- Gluten free bread available $1.50
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Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
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Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
- Served until 11:30am
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Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
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Muesli (GF) $11.00
- Fresh fruit and yoghurt
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French toast $18.00
- Bacon and berry maple glaze
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Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
- Vegetarian, Tofu $22.50
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Stir 8. Pad Cha
- Stir fried with Thai herbs, chili, green pepper and fresh vegetable (Chef recommends mixed seafood)
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Soup 2 Tom Kha
- Lightly spicy soup flavored with coconut cream, mushrooms, onion, galangal & lemongrass
- Or, Chicken (Entrée/ Main) $10.50/$22.50
- Vegetarian, Tofu $22.50
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Chef3. NZ Eye Fillet with Thai Taste Sauce $34.50
- Chargrilled eye fillet with Thai BBq sauce and seasonal vegetables served on a flaming hot plate
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Salad 2. Spicy Thai Beef Salad (Entrée/ Main) $16/$23.50
- Fresh healthy salad with cucumber, onion, coriander and a homemade Thai dressing
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AP7 Chicken Satay (4 pieces) $9.50
- Skewered chicken marinated in Thai spices topped with peanut sauce
- Burger Buns 0.80¢
- Caramel and Peppermint Cheesecake $4.50 per slice
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Hawaiian $16.00
- Bacon, pineapple and cheese
- Chocolate Cheesecake $4.00 per slice
- Lemon and Orange Cheesecake $4.00 per slice
- Potato Fritters $1.00 each
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Mini Chicken Burger $4.00
- Chicken on a small roll with salad and sauce.
- Strawberry and Dark Chocolate Cheesecake $4.50 per slice
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Avocado and shirmp timbale $9.90
- Served with mini salad
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Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Mixed plate dessert $10.50
- Chefs choice
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Burlee $9.50
- Served with cream and ice cream
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Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
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Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
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Streaky Bacon and Free Range Eggs $15.00
- Your way on toast w grilled tomato – Create your own big breakfast w sides
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Roast Kumara $24.00
- w kale, sunflower seeds & parmesan hollandaise, poached eggs, tofu 2 ways & peanut hummus
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Rusty's Mince on Toast $17.50
- w fruit chutney, poached eggs, Worcestershire sauce & fried onion rings
- Basket of Fries w Sauce $6.00
- Basket of Fries $6.00
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Braised Market Mushrooms $18.00
- In a Cobb loaf w pea & feta salsa verde, a poached egg & yellow mustard
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Moroccan Lamb & Hummus Pita Pockets $22.00
- w tabbouleh, cumin yoghurt, feta & cashews, mint & chilli
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Ham, Cheese & Tomato 3 Egg Omelette $18.00
- Tomato relish, cheese & onion toast
- Muesli with fresh fruit, milk & yogurt $10.50
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The big breakfast N/A
- eggs, sausage, bacon, grilled tomato
- Hash browns & chips $9.50
- Bowl of Chips with tomato or aioli $6.50
- Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
- Carrot Lemon Soup with toast $10.50
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Bacon Burger $15.50
- with lettuce, tomato, salad, aioli & chips
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Omelette $17.50
- cheese, onion, bacon or mushroom
- Fresh herb garlic mini loaves $8.50
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
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Fish of the day $27.00
- Line catch and local
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
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Baby Spinach Salad
- NZ pear, caramelised walnuts, red onion, blue cheese, bacon and mustard vinaigrette (GF)
- Kids Mac & Cheese $10.00
- 12 for $20
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Garlic Cheese $14.00
- Roasted garlic, parmesan and mozzarella (V)
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Kids Fish & Chips $10.00
- One piece of market fish, battered & deep fried
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Margherita $19.00
- Mozzarella cheese, tomato and fresh handpicked basil from our garden (V)
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Kids Ice Cream $10.00
- A bowl of ice cream from Dizzy Lizzy's - just for the kids!
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Hoy Honey Honey Chicken $24.00
- Sliced pickles, free range chicken breast, honey mustard, parmesan, chili flakes
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Panini’s $9.50
- served with beetroot relish with 3 fillings
- Extra fillings $1.50
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Classic Tiramisu $13.50
- Chef’s take on the Tiramisu, layered with espresso soaked sponge and a Tia Maria crème garnished with cocoa and chocolate shavings
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Salt & Pepper Calamari $15.00
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh Lime
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Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
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Mediterranean Couscous Salad $18.50
- A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi >>
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Lemon Tart $12.50
- Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
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Corn Fritter Stack $15.00
- Served with honey bacon, tomato relish, sour cream & avocado
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BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
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SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
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EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
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KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
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EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
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LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
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CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
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ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
Swordfish Club Bistro
Phone
094037857
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Seafood
Features
Waitstaff , Cheap Eats , Television , Groups , Bar Scene , Seating , View , Drinks , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
25 The Strand, Russell, Northland, 0202, New Zealand
- Northland Bar Menus
- Northland Gluten Free Menus
- Northland New Zealand Menus
- Northland Seafood Menus