Tahr Bar and Cafe in Canterbury Menu

SMALL MEALS SMALL MEALS
  • Bacon & Egg Muffin $6.00
  • Soup du Jour $10.00
    • w/ bread & butter - ask our staff for today's soup
  • Garlic Bread (2 pcs) $6.00
  • Garlic Bread (2 pcs) $8.00
    • w/ cheese
  • Toastie $7.50
    • w/ your choice of: ham, cheese, tomato, pineapple, onion. + all fillings: $0.50. +GF Bread: $1.50
MAINS MAINS
  • Fish & Chips $15.00
    • The Kiwi Classic
  • BBQ Pulled Pork Sandwich $17.00
    • w/ red cabbage, fries & BBQ sauce
  • Caesar Salad $15.00
    • w/ chicken, bacon, lettuce, onion, crouton & Caesar dressing
  • Veggie Salad $14.00
    • w/ falafel, lettuce, onion, tomato, black olives & dressing
  • TS Burger $17.00
    • w/ bacon, cheese, tomato, onion, fried egg, lettuce, tomato sauce, aioli & fries - beef burger
  • TS Burger $18.00
    • w/ bacon, cheese, tomato, onion, fried egg, lettuce, tomato sauce, aioli & friesj - chicken burger
  • TS Burger $17.00
    • w/ bacon, cheese, tomato, onion, fried egg, lettuce, tomato sauce, aioli & fries - vegetarian burger
BAR FOOD BAR FOOD
  • Bacon & Cheese Wedges $10.00
  • Beef Nachos $15.00
    • w/ sour cream, salsa & guacamole
  • Bar Platter $10.00 p/p
    • w/ prawn twisters, chicken money bags, fries, sweet chilli & aioli (per person)
  • Vegetarian Platter $10.00 p/p
    • w/ falafel, samosa, spring rolls, fries & sweet chilli (per person)
  • Fries $4.00 / $ 7.50
    • w/ tomato sauce & aioli - Pottle/ Bowl
  • Wedges $4.50 / $8.50
    • w/ sweet chilli & sour cream - Pottle/ Bowl
MENU - KID'S (UNDER 12) MENU - KID'S (UNDER 12)
  • Pizza $10.00
  • Hot Dog $10.00
  • Fish Bites (3 pcs) $10.00
  • Chicken Tenders (2 pcs) $10.00
EXTRAS EXTRAS
  • Tomato or Aioli Sauce $1.00
  • Sweet chilli & sour cream $2.00

Nearby Sample Menus

Denny's (sample menu)
  • Meat lovers Skillet $17.00
  • Patty melt $13.00
  • Chocolate peanut butter lava $8.50
  • Senior club sandwich $14.70
  • Ham & Cheese Omelette $12.50
  • Budget Breakfast $6.80
  • Broccoli salad $6.50
    • broccoli, onion and tomato mixed with ranch dressing topped with diced bacon on lettuce.
  • Fruit Smoothies $5.50
The Laboratory (sample menu)
  • Little Profdods (Kids) Pizza Bread, Red Berry Yoghurt, Fruit Juice, Fruit & Scroggin Mix $12.50
  • Homemade Focaccia w' Basil Pesto $6.00
  • Spicy Lamb Meatballs w' Tzatziki $12.50
  • Affogato, w' Tia Maria or Cointreau $16.50
  • Marinated Olives $8.50
  • Pollonini $23.00
    • Free Range Chicken w' Chorizo, Spinach, Red Onion & Salsa Verde
  • Garlic Bread $6.00
  • House Smoked Salmon w' Smashed Avocado $12.00
Bloody Mary's (sample menu)
  • Hugh’s Cut $79.00
    • 500g
  • Waitoa free range chicken supreme $36.00
    • chorizo & pea risotto, salsa roja
  • Beets & goats cheese $7.00
  • Natural fresh oyster $4.50
    • choose from, kilpatrick/ tempura/ au natural
  • Fush n chups $26.00
    • panko crumbed fresh market fish, chunky chips, mushy peas & tartare
  • Mary’s Cut $59.00
    • 300g
  • Truffled fried egg $4.50
  • Wakanui $46.00
    • 30 Day Aged, Grain Finished, South Canterbury sirloin 300g
Woolston Club Inc (sample menu)
  • The kiwi classic $22.00
    • Crispy beer battered fresh fish served with salad & fries
  • -Add chicken $4.00
  • Lamb shanks $23.00(1) / $29.50(2)
    • Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
  • The beef $16.00
    • Rare beef, caramelised onion, rocket & balsamic
  • Cheesecake of the day $12.00
    • See our special board for todays slice of heaven
  • The margarita $15.00
    • Basil pesto, mozzarella & tomato
  • Chicken madeira $23.50
    • Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
  • Extra pizza toppings $3.00 each
    • Chicken / pepperoni / salami / smoked chicken / smoked cheese / mozzarella / chorizo / pine nuts / feta / bacon
Indian Minar (sample menu)
  • MALAI KOFTA $14.00
    • delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce
  • LAMB SAMOSAS $6.00
    • golden brown crisp pastry, filled with lamb and spicy potatoes
  • MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
  • KACHUMBER SALAD $5.00
    • diced onions, tomatoes, cucumber, coriander with lemon and spices
  • CHUTNEY & PICKLES $2.50
    • tamarind chutney, mango chutney, mint chutney-each
  • KASHMIRI NAAN $5.00
    • naan bread stuffed with nuts and sultanas
  • CHICKEN VINDALOO $15.00
    • a powerful curry with ground chilli, chopped onion vinegar and garam masala
  • CHICKEN MADRAS $15.00
    • tandoor cooked chicken with onions, green chilli, coconut milk and oriental spices
Fendalton Takeaways (sample menu)
  • Tandoori King Prawns (8 Pcs) $14.00
    • Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney
  • Ansari Gosht (Lamb) $14.50
    • Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
  • Kadai $14.50
    • Marinated meat pieces cooked with capsicum, tomato, onion & spices in tomato based sauce, garnished with coriander
  • Plain Naan $3.00
  • Chicken Tikka (5 Pcs) $12.00
    • Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
  • Cucumber Salad $4.00
    • Fresh cucumber & tomato salad sprinkled with chaat masala
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds & spices, garnished with coriander
  • Keema Naan $4.50
    • Minced lamb filling
Lemongrass Restaurant (sample menu)
  • Wok fried Rice with Chicken $15.90
  • Sticky Glazed Pork and kaffir lime leaves with grill pineapple $12.90
  • Fresh Fruits Salad with Yoghurt or Chocolate Sauce GF, (can be DF, V without Sauce) $12.90
    • Seasonal fresh fruits salad, your choice of natural yoghurt or homemade dark chocolate sauce
  • Grill Banana with Young coconut bliss Sauce GF $12.90
    • Delicious caramel sauce made with young coconut water and coconut flesh, poured over a hot grilled banana served with french vanilla ice-cream
  • Extra Rice $3.50
  • Wok Seared Mushroom Omelette $15.90
  • Wok Fried Seasonal Greens $15.90
  • Wok Fried Chicken and Seasonal Vegetables $26.00
No Name Food Bar (sample menu)
  • Bacon $3.40
  • Tomato $3.40
  • Squid Rings 1/2 doz $4.50
  • Fish $4.00
  • Mushroom $2.50
  • Chicken Nuggets 1/2 doz $3.80
  • Cheese $2.50
  • Tomato $2.50
No.4 (sample menu)
  • Duck Liver Parfait $17
    • Cherry chutney, cornichons, toast
  • Risotto $25
    • Truffle cauliflower, Parmesan, almonds
  • Turkey Schnitzel $26.5
    • Pecan slaw, cranberry mayo, crafted fries
  • Seafood Orecchiette $25
    • Mussels, clams, fish, olive oil, chilli, basil
  • Soup of the Day cup $9.0 bowl $16.5
    • Served with toasted breads
  • Prime Canterbury Beef $35
    • Sirloin 250g
  • Asian Pork Burger $24
    • Brioche bun, sesame slaw, habanero, fries
  • West Coast Whitebait Sliders, tartare $21.5
The Lakes Restaurant (sample menu)
  • Pan Seared Lemon Sole $39.00
    • stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
  • Ice cream Selection $14.00
    • A selection of gourmet ice creams from the current menu
  • Azuki Bean and Beetroot Salad $25.00
    • Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros finished with a balsamic & olive oil dressing
  • Roast Mushroom Ragout $22.50
    • mushrooms cooked in balsamic & cream reduction, wilted spinach & fetta cheese on toasted ciabatta
  • Flat Bread $9.00
    • Rosemary, garlic & parmesan baked flat bread
  • Hot Cakes $12.00
    • w/ bacon & banana, maple syrup
  • Lemon Cake $16.00
    • Sticky lemon syrup cake with Mango sorbet, toasted coconut, meringue & pomegranate
  • Flat Bread $9.00
    • Rosemary, garlic and parmesan baked flat bread
Altitude Restaurant & Bar (sample menu)
  • Entree
  • Beef Hash Cassolette $25
    • Slow cooked beef and vegetables, served with bread
  • Extras - bacon, sausage, tomato, mushroom, hash brown $2 each
  • Greek yoghurt with mixed berry compote $8
  • Espresso, Cappuccino, Latte Coffee $4.50
  • Sparkling sorbet – a refreshing combination of fruit sorbet in a martini glass topped up, with bubbles – the perfect palate cleanser
  • Chef’s seasonal soup served with homemade breads (GFA, V)
  • Two eggs (scrambled, fried, poached, boiled) $8
Silverbacks Cafe (sample menu)
  • Chimp Burger $8.50
    • Beef pattie, cheese, lettuce & sauce
  • Kids Pancake $6.50
    • Fruit, marshmallows & golden syrup
  • Banana, Blueberries & Ice Cream $12.00
  • Bacon & Apple $12.00
  • Berry Compote & Yoghurt $12.00
  • Gourmet Chicken Burger $17.90
    • Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
  • Cheeky Cheerios $6.50
    • With bread & tomato sauce
  • Bacon and Eggs $12.50
    • Poached, scrambled or fried
The Sir Edmund Hillary Cafe & Bar (sample menu)
  • Freshly baked bread rolls
  • Mixed salad leaves
  • Seasonal vegetable soup
  • Steamed jasmine rice
  • Fresh tomato salad, green onion, vinaigrette
  • Steamed monk fish with coconut dill sauce
  • Chocolate mousse cups
  • Selection of sauces and condiments
Cellar View (sample menu)
  • Pork Belly $32.00
    • Slow cooked, served with apple sauce & a medley of roasted vegetables
  • Pate (our own homemade) $14.00
    • Served with crostini
  • Cheese Platter $24.50
    • A Selection of Crackers and Cheese's Including cheeses from the Award winning Kalkoura Cheese Company
  • Citrus Cheese Cake $14.00
  • Crispy Halloumi Salad $18.50
    • Crispy halloumi cheese layered on warm pumpkin salad
  • Pork Ribs $32.00
    • Marinated & baked in a spicy plum sauce, served with oven baked potato wedges
  • Cellar View Open Sandwich $18.00
    • Choice of steak / chicken / fish
  • French Toast $14.50
    • Smothered in maple syrup
Noodle Union (sample menu)
  • CHICKEN CHOW MEE $9.80
    • egg noodles with chicken and vegetables in oyster sauce
  • SWEET SOUR CHICKEN NOODLES/RICE $9.80
  • COMBINATION NOODLES $10.50
    • egg noodles with king prawns roast pork beef chicken and vegetables in oyster sauce
  • SWEET SOUR PORK NOODLES/RICE $9.80
  • VEGETARIAN FRIED RICE $9.00
  • KING PRAWNS FRIED RICE $12.80
    • fried rice with king prawns shrimps and vegetables in garlic sauce
  • HOKKIEN MEE $9.80
    • egg noodles with roast pork shrimps and vegetables in mild chili soy sauce
  • GARLIC FRIED RICE $10.50
    • fried rice with king prawns roast pork beef chicken and vegetables in garlic sauce
Tahr Bar and Cafe

Tahr Bar and Cafe

location

Address

6 Lakeside Drive, Lake Tekapo, Lake Tekapo, Canterbury, 7945, New Zealand

phone

Phone

036806550

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash ,  Seating

Location
6 Lakeside Drive, Lake Tekapo, Lake Tekapo, Canterbury, 7945, New Zealand
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