Tahr Bar and Cafe in Canterbury Menu

SMALL MEALS SMALL MEALS
  • Bacon & Egg Muffin $6.00
  • Soup du Jour $10.00
    • w/ bread & butter - ask our staff for today's soup
  • Garlic Bread (2 pcs) $6.00
  • Garlic Bread (2 pcs) $8.00
    • w/ cheese
  • Toastie $7.50
    • w/ your choice of: ham, cheese, tomato, pineapple, onion. + all fillings: $0.50. +GF Bread: $1.50
MAINS MAINS
  • Fish & Chips $15.00
    • The Kiwi Classic
  • BBQ Pulled Pork Sandwich $17.00
    • w/ red cabbage, fries & BBQ sauce
  • Caesar Salad $15.00
    • w/ chicken, bacon, lettuce, onion, crouton & Caesar dressing
  • Veggie Salad $14.00
    • w/ falafel, lettuce, onion, tomato, black olives & dressing
  • TS Burger $17.00
    • w/ bacon, cheese, tomato, onion, fried egg, lettuce, tomato sauce, aioli & fries - beef burger
  • TS Burger $18.00
    • w/ bacon, cheese, tomato, onion, fried egg, lettuce, tomato sauce, aioli & friesj - chicken burger
  • TS Burger $17.00
    • w/ bacon, cheese, tomato, onion, fried egg, lettuce, tomato sauce, aioli & fries - vegetarian burger
BAR FOOD BAR FOOD
  • Bacon & Cheese Wedges $10.00
  • Beef Nachos $15.00
    • w/ sour cream, salsa & guacamole
  • Bar Platter $10.00 p/p
    • w/ prawn twisters, chicken money bags, fries, sweet chilli & aioli (per person)
  • Vegetarian Platter $10.00 p/p
    • w/ falafel, samosa, spring rolls, fries & sweet chilli (per person)
  • Fries $4.00 / $ 7.50
    • w/ tomato sauce & aioli - Pottle/ Bowl
  • Wedges $4.50 / $8.50
    • w/ sweet chilli & sour cream - Pottle/ Bowl
MENU - KID'S (UNDER 12) MENU - KID'S (UNDER 12)
  • Pizza $10.00
  • Hot Dog $10.00
  • Fish Bites (3 pcs) $10.00
  • Chicken Tenders (2 pcs) $10.00
EXTRAS EXTRAS
  • Tomato or Aioli Sauce $1.00
  • Sweet chilli & sour cream $2.00

Nearby Sample Menus

  • B.L.T. on ciabatta $20
    • Lashings of bacon, crispy local lettuce & fresh tomato. Served with chunky fries & a side of aioli.
  • All day (and night) breakfast $21
    • Bacon, eggs, sausages, crispy hash balls, thick white toast, grilled tomato & mushrooms.Add a 150g sirloin for +$8
  • Duck fat roasted potatoes with rosemary salt. $12
    • With a bowl of bacon & mushroom dipping sauce.
  • Smaller person’s breakfast. $10
    • 1 fried egg on white toast with sausage, bacon & a hash brown.
  • Breakfast burger $20
    • One of our huge burger buns with an egg over easy, bacon, sausage, hash brown, onion rings, ‘Tuimato’ sauce & aioli.Add fries for +$3
  • Our hotel burger $24
    • A 200g homemade Angus beef patty with bacon, swiss cheese, egg, onion rings, lettuce, ‘Tuimato’ sauce & plenty of fries.
  • Big kids steak $21
    • 200g juicy rump with 2 eggs, chips & a pot of garlic butter.Served with no green stuff. Great for big kids or a late breakfast.Add veggies for +$4
  • Chicken schnitzel doubles down $26
    • Fresh crumbed chicken breast sandwiched around bacon, melted swiss cheese, BBQ sauce & aioli. Served with a bowl of mushroom & bacon sauce, fries & salad.
  • Mixed Leaves $10.50
    • With tomatoes, cucumber, olives & avocado
  • Caprese $17.00
    • Buffalo mozzarella, fresh tomatoes & basil
  • Portobello Polenta $14.50
    • Grilled polenta with field mushrooms, ricotta & pesto
  • Add Grilled Chicken $21.00
    • Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
  • Cassata Napoli $16.00
    • A traditional three tiered Italian gelato served with fresh fruit
  • Affogato $11.00
    • Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
  • Schiacciata $12.00
    • Traditional Tuscan flat bread topped with fennel, anchovies & mozzarella cheese
  • Carbonara Modo Mio $24.50
    • Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce
  • Chicken Burger: $10.00
    • Chicken pattie, onions, beetroot relish, lettuce, mayo & tomato (satay sauce optional please advise on ordering).
  • Bacon & Egg Burger: $9.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato bacon & egg.
  • Fish Burger: $10.00
    • Fish, pineapple, cheese, beetroot relish, lettuce, mayo & tomato (tartare sauce optional please advise on ordering).
  • Tin of Tomato Sauce $2.00
  • 2 mini hot dogs, 3 chicken nuggets, ½ scoop $6.00
  • 1 Scoop Spicy Wedges $5.00
  • Coffee & code drinks
  • Vege Pattie $3.50
  • Roti $2.50
    • (Naan bread made of wheat flour)
  • Bombay Aloo $6.00
    • Diced potatoes cooked with cumin seeds and spices
  • Chicken/Lamb/Beef Madras $14.90
    • Diced chicken or lamb or beef cooked in exotic spices, coconut milk, mustard seeds, curry leaves and tomato gravy
  • Chicken Lollipop (6 pieces) $10.00
    • Spicy chicken nibbles marinated in chef's special sauce and deep fried
  • Lamb Seekh Kebab (4 pieces) $10.00
    • Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
  • Chicken Korma / Lamb Korma $14.90
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Chicken Mughlai $14.90
    • Boneless chicken pieces cooked with ginger, garlic, fresh coriander, eggs, spices and onion tomato gravy
  • Chicken 65 $12.50
    • Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Chocolate Sundae $6.00
    • with all the goodies
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
  • Twisted Cheese Burger $25.00
    • prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
  • Dessert Special $12.00
    • please ask your server
  • Seasonal Garden Salad $7.50
  • Seasonal Vegetables $7.50
    • Please ask your server
  • Clams $18
    • otago littleneck clams, canterbury saffron cream
  • Scallops $23
    • atlantic scallops, homemade blackpudding, ham crisp, pea puree
  • Brulee $15
    • lemongrass creme brulee, coconut ice cream, sichuan biscotti
  • Veal $39.5
    • backstrap of canterbury veal, fondant potato, truffle yorkie, roast onion, horseradish jus -
  • Bread $11
    • sage and linseed loaf, whipped butter
  • Snails $17.5
    • escargot, garlic, bacon vel au vent -
  • Citrus $15
    • iced lemon meringue parfait, confit fennel, dried raspberries
  • Gravalax $18.5
    • cured akaroa salmon, miso panna cotta, wasabi vinaigrette -
  • Chicken & Bacon Ranch Melt N/A
  • Apple Slices N/A
  • Meatball N/A
  • Roast Beef N/A
  • Capsicum N/A
  • Lettuce N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Western Egg and Cheese N/A
  • Mango Chicken $19
    • An exotic curry with tender chicken pieces cooked in a subtle mango sauce.
  • Plain Naan $3
    • Traditional Indian Leaned Bread.
  • Chicken Reshmi Kebab $13
    • Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
  • Lacha Paratha $4
    • Butter Tandoor Bread.
  • Green Salad $6
  • Cumin Rice $7
  • Prawn Malabari $21
    • An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
  • Pineapple Raita $6
  • Toasted flatbread with warm chilli and cheese dip(V)
  • TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
    • plain, anchovy and parsley butter
  • DESSERTS ASSIETTE TO SHARE $20.00
    • creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
  • TRUFFLED SCRAMBLED EGGS $14.50
    • scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
  • PORTOBELLO MUSHROOM(GF) $17.00
    • canterbury portobello mushroom grilled with goats cheese topped with a poached egg hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
    • a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
  • Polenta chips, sea salt roasted rosemary(DF)
  • LEAK AND MUSHROOM ARANCINI $15.00
    • cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • Melton Estate Pinot Gris 2011 $23
  • Lemon and Thyme Chicken Breast with fondant potato, carrot puree, new season asparagus and a bacon vinaigrette. $32
  • Berry Fruit $4
  • Duck Rillette with cornichons, cherry relish, and pistachio toast. $16
  • Chai Latte $4
  • Crispy Fried Prawns with paprika aioli, smoked cherry tomatoes, avocado, and a citrus salad. $16.50
  • Ginger Beer $4
  • Steinlager Pure $8
  • Quarter chicken
  • Gravy $ 2.50
  • Chips $ 3.20
  • 1 390 ml soft drink
  • 4 Roast potatoes, 390ml coke
  • Combo 2 $ 13.50
  • Combo 3 $ 13.50
  • Roast Kumara (each) $1.20
  • pad see-eiw $10.00
  • -chicken / pork / beef / lamb $3.00
  • red curry $10.00
    • Served with rice.
  • ·stir fried ginger $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • stir fried peanut sauce on noodles $10.00
  • Np. Pork noodle soup $10.00
  • -seafood $5.00
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Whole Mushrooms $4.90
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
  • Gravy Boat $1.50
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • THAI BEEF SALAD $16.00
    • fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
Tahr Bar and Cafe

Tahr Bar and Cafe

location

Address

6 Lakeside Drive, Lake Tekapo, Lake Tekapo, Canterbury, 7945, New Zealand

phone

Phone

036806550

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash ,  Seating

Location
6 Lakeside Drive, Lake Tekapo, Lake Tekapo, Canterbury, 7945, New Zealand
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