Address
6 Lakeside Drive, Lake Tekapo, Lake Tekapo, Canterbury, 7945, New Zealand
Tahr Bar and Cafe in Canterbury Menu
Are you the owner? Manage this listing for free.
SMALL MEALS- Bacon & Egg Muffin $6.00
-
Soup du Jour $10.00
- w/ bread & butter - ask our staff for today's soup
- Garlic Bread (2 pcs) $6.00
-
Garlic Bread (2 pcs) $8.00
- w/ cheese
-
Toastie $7.50
- w/ your choice of: ham, cheese, tomato, pineapple, onion. + all fillings: $0.50. +GF Bread: $1.50
MAINS-
Fish & Chips $15.00
- The Kiwi Classic
-
BBQ Pulled Pork Sandwich $17.00
- w/ red cabbage, fries & BBQ sauce
-
Caesar Salad $15.00
- w/ chicken, bacon, lettuce, onion, crouton & Caesar dressing
-
Veggie Salad $14.00
- w/ falafel, lettuce, onion, tomato, black olives & dressing
-
TS Burger $17.00
- w/ bacon, cheese, tomato, onion, fried egg, lettuce, tomato sauce, aioli & fries - beef burger
-
TS Burger $18.00
- w/ bacon, cheese, tomato, onion, fried egg, lettuce, tomato sauce, aioli & friesj - chicken burger
-
TS Burger $17.00
- w/ bacon, cheese, tomato, onion, fried egg, lettuce, tomato sauce, aioli & fries - vegetarian burger
BAR FOOD- Bacon & Cheese Wedges $10.00
-
Beef Nachos $15.00
- w/ sour cream, salsa & guacamole
-
Bar Platter $10.00 p/p
- w/ prawn twisters, chicken money bags, fries, sweet chilli & aioli (per person)
-
Vegetarian Platter $10.00 p/p
- w/ falafel, samosa, spring rolls, fries & sweet chilli (per person)
-
Fries $4.00 / $ 7.50
- w/ tomato sauce & aioli - Pottle/ Bowl
-
Wedges $4.50 / $8.50
- w/ sweet chilli & sour cream - Pottle/ Bowl
MENU - KID'S (UNDER 12)- Pizza $10.00
- Hot Dog $10.00
- Fish Bites (3 pcs) $10.00
- Chicken Tenders (2 pcs) $10.00
EXTRAS- Tomato or Aioli Sauce $1.00
- Sweet chilli & sour cream $2.00
Nearby Sample Menus
- Salmon $5
- Rosti $5
-
Bagels $7.9
- Pesto + Cream cheese
- Sausage $4.5
-
French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
- Mushrooms $4.5
-
Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
- Spinach $3.5
- Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
- Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
- Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
- Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
- Crispy onion rings $6.90 / $9.90
- Pine nut, pesto and parmesan $8.90
- Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
- Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
-
Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
- Childs Roast $6.50
-
Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
- Mushrooms $2.50
- Check our blackboard for daily specials
-
Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
-
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
- Side salad $3.50
- Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (G pieces) $8.50
- Banoffee Pie $7.90
- Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
- Medium $7.50
- Almond or Pistachio Orange Blossom Baklava $7.90
- Pavlova Roulade With Turkish delight $7.90
- Medium $7.50
- Harira (Vegetarian tomato base with fresh herbs and lemon) $12.00
-
Lamb salad $20.00
- Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
-
300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
-
Vegetarian salad $18.00
- Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
-
Chowder $12.00
- The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
-
300gm ribeye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
-
Mac n' cheese $12.00
- A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
-
Double bacon, sausages & eggs $12.00
- One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
-
Mussels $12.00
- Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
-
Childs Platter $12
- Cheese, ham, crackers, fruit, etc
-
Hot Apple Crumble $12.00
- Our very own crumble recipe with cream & ice cream >>
- Cheesy Bacon Pasta $12
-
Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour
- GF= Gluten Free
-
Additional fillings $5.00
- Cheese, ham. pineapple, tomatoes, onion
-
Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper
- GF= Gluten Free
-
Blue Pear $15 / $20
- Fruit chutney, poached pear, blue cheese, pine nuts. Add prosciutto +$5
-
Garlic $10 / $15
- Pine neuts, kalamata olives, parmesan
-
Hens Are Nuts $20 / $25
- Fruit chutney, roast chicken, capsicum, pistachio nuts and cream cheese. Add bacon +$5
-
Canadian $15 / $20
- Tomato sauce, pepperoni, bacon, garlic roasted mushrooms. Add blue cheese aioli +$3
-
Margherita $10 / $15
- Tomato & garlic sauce, cheery tomatoes, fresh basil, parmesan
-
Pumpkin Eater $15 / $20
- Tomato sauce, roasted pumpkin, roasted red peppers, feta, pine nuts and topped with fresh rocket
-
Pear Salad $15
- Poached pear, almonds and parmesan with fresh salad greens and a mint & honey vinaigrette
-
Hen & Ham $20 / $25
- Plum sauce, roasted chicken, silverbeet, bacon and cream cheese
-
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
-
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
-
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
-
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
-
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
-
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
-
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
-
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
-
CHICKEN FILO $18.50
- Chicken breast marinated in Coconut cream, apricot and cream cheese in a crispy filo pastry, served with garden salad and fries
-
CHICKEN AND BACON PANINI $16.50
- grilled chicken fillet, loaded with bacon, lettuce and tomato
-
CHICKEN BACON BURGER $15.50
- fresh grilled chicken and bacon with lettuce, tomato, cheese, pineapple and plum sauce
-
Roast of the Day
- Our Famous roast served with potato, homemade gravy & seasonal vegetables
-
TRADITIONAL ROAST $14.50
- Our famous roast of the day, served with potato, gravy and roasted vegetables - ask our friendly staff for today's roast
-
FISH BITES $10.00
- crumbed hoki fish bites served with fresh lemon and golden fries
- PEPPERCORN $4.00
-
ICE CREAM SUNDAE $9.00
- Vanilla ice cream with whipped cream and drizzled in your choice of chocolate, caramel or strawberry sauce
- 2 Meat Patties
- Chicken Burger $4.60
- Plain $3.50
- Fish Bites $2.30
- Bacon & Mushroom $3.50
- Chips $2.30
- Kumera Chips $3.50
- Pineapple $4.00
- Pork Wontons and Prawns $14.50
- Thai Chilli Lemongrass & Basil
- Tom Yum
- Laksa
- Garlic & Pepper
- - Prawn, Seafood or Combination $16.00
- Chicken, Beef or Pork $14.00
- Small $3.00
-
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
-
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
-
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
-
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
-
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
-
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
- Greek Bread $3.70
-
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
-
250g Canterbury Lamb Rack $39.50
- French beans, Spanish sausage, pine and ricotta souffle, tomato is hay, elderflower.
-
Hot Chocolate Fondant $17.00
- Stracciatella ice cream, chocolate caviar, cookies soil. (allow 15 mintes cooking time) (best in town)
-
Confit Duck Leg A L'orange $43.00
- heritage yellow and candy beets, gooseberries, peach, crushed potato, fennel puree.
- There are French snails in my back garden $21.00
-
French Style ''Creme'' Brulee $15.00
- aerated white chocolate, caramelised orange
-
6 Clevedon Organic Oysters $27.50
- served trois different styles, natural sea bed garnish
-
Fresh Green Lipped Mussels $15.00 / $26.00
- white wine cream sauce, roast garlic, spinach
-
Affogato $15.00
- homemade heilala vanilla ice cream, and espresso...
-
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
-
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
-
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
-
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
-
Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
-
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
-
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
-
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
- Garlic with meat and vegetables with rice $12.90
-
Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
- Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
-
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
- Rice $2.00
-
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
- *** Additional of $2.00 for all Seafood meals ***
-
Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
Tahr Bar and Cafe
Phone
036806550
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cash , Seating
6 Lakeside Drive, Lake Tekapo, Lake Tekapo, Canterbury, 7945, New Zealand
- Canterbury Cafe Food Menus