Tahr Bar and Cafe in Canterbury Menu

Sliced Beef with Black Bean Sauce (reg/ med) $15.00/ $21.00
Prawns with Cashew Nuts ( Reg/ Med ) $21.00/ $27.00
Japanese Chilli Fish (Spicy) ( Reg/ Med ) $18.00/ $24.00
Ma Pwo Tofu (Spicy) ( Reg/ Med ) $15.00/ $21.00
Chicken with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
Chicken with Chilli BBQ Sauce (Spicy) (reg/ med) $15.00/ $21.00
Penang Prawn Noodle Soup (Spicy) $10.00
Beef with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00

See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
Charcuterie Platter - Heart Share $45.00
- Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
Eggs Any Way $16.50
- Two eggs poached, fried or scrambled, served with house made tomato & mango chutney and toasted ciabatta, accompanied by your choice of mushrooms or bacon or grilled tomato.
Sweetheart $5.80
- Our unique velvety dark chocolate salted caramel enrobed in dark chocolate.
Lemon Meringue Pie
Sticky Date Pudding
Soup of the Day - Simple Gratitude $16.50
- She's nourishing vegetarian soup served with oiled & salted crusty bread.
Coco Loco
- Coconut Vanilla

VEGE PATTIE $2.30
MUSHROOM $4.70
CHICKEN CORDON BLEU $3.00
HOT DOG $2.30
FRIED MUSSEL $0.80
CRABSTICK $1.70
EGG $4.70
JAM RAP $2.30

Caesar Salad $18.00
- add free range chicken & crispy bacon
Free range eggs $4.00
Toast, butter & lemon, passionfruit curd or preserves $6.00
- your choice of sourdough, multigrain, fruit or white bread
Rainbow fruit salad $5.50
Almond & toasted coconut bircher muesli $10.00
- served with greek yoghurt & honey
Toasted cheese soldiers $4.00
Hotcakes served with seasonal fruit salad & greek yoghurt $7.00
Crunchy fries served with aioli & tomato sauce $7.00

Trio vegetal de texturas - vegetable trio $39.00
- Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
Pollo a la catalana – catalan chicken $38.00
- Tender chicken thigh pieces slow cooked with dried apricots, prunes, sultanas, pinenuts & gourmet potatoes
Salteado de habitas con jamon $19.00
- Broad beans panfried in olive oil with Spanish ham
Aceitunas maceradas $10.00
- Our special marinated olives
Patatas bravas $14.00
- Cubed fries & paprika sauce
Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
Ensalada de queso de cabra $28.50
- Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette

Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90
Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
Hot Chicken Salad. With our special mild curry dressing. $12.90
Jolly Potter Mixed Grill. $19.90 If you are hungry - steak, hash-browns, sausages, bacon, eggs and chips. $19.90
Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
Ribeye Steak. Prime rib eye steak cooked to your liking with mushroom sauce, garlic butter or pepper. $19.90
Chicken Enchilada. Saj bread stuffed with chicken, peppers, mushrooms, onions and tomatoes. $19.90
Crumbed Blue Cod. Fresh crumbed blue cod served with fresh salad and fries. $21.90

Cherry Pie $14.00
- Homemade, Served Warm with Vanilla Bean Ice Cream.
Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Hot Cheese Fondant $18.00
- Baked Brie + Pickles, Parma Ham, Crostini & Salami.
Fresh Bread $10.00
- Homemade served with a Selection of Condiments.
Crème Brulée $12.00
- Baked Vanilla Custard with Toffee Sugar Top.
Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Chocolate Fondant $15.00
- Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)

Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Ediballs $3 or $5 for two packs
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Brownie $2.50
Custom Mix $10.00 per head

Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- Bacon & Egg
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli

250g Canterbury Lamb Rack $39.50
- French beans, Spanish sausage, pine and ricotta souffle, tomato is hay, elderflower.
Fillet of Local Salmon $37.50
- orange blossom, chicory tart, brown butter, miso, passionfruit, samphire.
21 Day Aged Angus Beef Fillet $43.00
- kanuka smoked narrow, potato fondant, bbq heirloom veg, wild cherry liquorice, lardo, dark summer fruits.
Hot Chocolate Fondant $17.00
- Stracciatella ice cream, chocolate caviar, cookies soil. (allow 15 mintes cooking time) (best in town)
Fresh Green Lipped Mussels $15.00 / $26.00
- white wine cream sauce, roast garlic, spinach
French Macaroons $16.00
- popcorn, coffee mousse, creme patissiere, banana coulis
Beer Battered "Fish n Chips" $27.50
- Hand cut chips, crushed peas, and creamy tartare sauce.
Confit Salmon & Shallot Silver Darlings $16.80
- horseradish, wild fennel, rye, artichoke ice cream.

PINEAPPLE RINGS $1.50
FISH $1.50
JAM RAPS $2.00
BLUFF OYSTERS 6 FOR $15.00
CURRY ROLLS $2.80
SAUSAGE $1.50
SCALLOPS EACH $1.50
BLUFF OYSTERS EACH $2.50

Mashed Potato
- Plain Creamed (Butter) / Garlic Creamed / Spring Onion & Thyme
Sauce
- Plain Gravy / Garlic / Mushroom /
Banna Split $14.00
- Remember this? No Explanation required
Sausage
- Pork Chili & Apricot / New Yorkers / Lamb & Rosemary / Old Fashion Beef / Venison
Dipping Bread $17.00
- A warm whole loaf filled with a savory cheese sauce, baked with a parsley & garlic drressing
Beef Sliders $16.50
- 3 of our very own inspirational meat pattie recipe on slider buns with cheese sauce & tomato salsa
Fries $8.00
- Served with Ketchup or aioli
Sicilian Zucchini & CousCous Salad (V) $19.50
- Saute onion, zucchini & capsicum tossed with cashews, almonds &raisins. Mixed with Cous Cous &served in fresh lettuce with oven baked pesto &parmesan mushrooms & tzatziki

Available all day at $9.50, GF available
Pancake Stack with maple $16.00
Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
• Bacon, egg, Cheddar and tomato relish
Please place your order at the counter GF toast, GF bagel, whole grain available
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
• Salmon, spinach, red onion, caper, brie
Vegetarian Delight $16.50

Classic Caesar $24.00
- with grilled chicken breast or prawns
Spaghetti Carbonara $22.00
- Spaghetti with bacon, red onion, mushroom and creamy cheese sauce, topped with parmesan
Penne Alla Pollo $22.00
- Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce
Moroccan Spiced Meat Balls $18.00
- Cooked in tomato, garlic and chilli sauce. Served with wood fired bread. Main served with salad greens & bread
Roman Ribs $22.00/$30.00
- Honey, garlic and chilli marinated pork ribs, served with fries (1/2kg or 1Kg)
Sides $9.00
- Seasoned Wedges
Sides $8.00
- Cajun Pomme Frittes
Nasi Goreng $24.00
- Indonesian fried rice with prawns and chicken, sambal oelek and fried egg

Créme Brulee $14.00
French Toast $14.50
- Smothered in maple syrup
Whole Green Lipped Mussel's $24.00
- Massaman sauce
Seafood Chowder $18.50
- Creamy seafood soup served with crispy garlic bread
Chocolate Pot $14.00
- Served with berry compote, handmade ice-cream and cream
Soup of the Day $12.50
- Please ask our friendly staff for today's special
Whole Green Lipped Mussels $18.00
- Massaman sauce
French Lamb Cutlets $32.00
- Pan seared served with roast vegetable medley & our own red wine jus

Tahr Bar and Cafe in Canterbury Menu

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Tahr Bar and Cafe

Canterbury > Tahr Bar and Cafe

Address

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Cuisine

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6 Lakeside Drive, Lake Tekapo, Lake Tekapo, Canterbury, 7945, New Zealand

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