Tahr Bar and Cafe in Canterbury Menu

SMALL MEALS SMALL MEALS
  • Bacon & Egg Muffin $6.00
  • Soup du Jour $10.00
    • w/ bread & butter - ask our staff for today's soup
  • Garlic Bread (2 pcs) $6.00
  • Garlic Bread (2 pcs) $8.00
    • w/ cheese
  • Toastie $7.50
    • w/ your choice of: ham, cheese, tomato, pineapple, onion. + all fillings: $0.50. +GF Bread: $1.50
MAINS MAINS
  • Fish & Chips $15.00
    • The Kiwi Classic
  • BBQ Pulled Pork Sandwich $17.00
    • w/ red cabbage, fries & BBQ sauce
  • Caesar Salad $15.00
    • w/ chicken, bacon, lettuce, onion, crouton & Caesar dressing
  • Veggie Salad $14.00
    • w/ falafel, lettuce, onion, tomato, black olives & dressing
  • TS Burger $17.00
    • w/ bacon, cheese, tomato, onion, fried egg, lettuce, tomato sauce, aioli & fries - beef burger
  • TS Burger $18.00
    • w/ bacon, cheese, tomato, onion, fried egg, lettuce, tomato sauce, aioli & friesj - chicken burger
  • TS Burger $17.00
    • w/ bacon, cheese, tomato, onion, fried egg, lettuce, tomato sauce, aioli & fries - vegetarian burger
BAR FOOD BAR FOOD
  • Bacon & Cheese Wedges $10.00
  • Beef Nachos $15.00
    • w/ sour cream, salsa & guacamole
  • Bar Platter $10.00 p/p
    • w/ prawn twisters, chicken money bags, fries, sweet chilli & aioli (per person)
  • Vegetarian Platter $10.00 p/p
    • w/ falafel, samosa, spring rolls, fries & sweet chilli (per person)
  • Fries $4.00 / $ 7.50
    • w/ tomato sauce & aioli - Pottle/ Bowl
  • Wedges $4.50 / $8.50
    • w/ sweet chilli & sour cream - Pottle/ Bowl
MENU - KID'S (UNDER 12) MENU - KID'S (UNDER 12)
  • Pizza $10.00
  • Hot Dog $10.00
  • Fish Bites (3 pcs) $10.00
  • Chicken Tenders (2 pcs) $10.00
EXTRAS EXTRAS
  • Tomato or Aioli Sauce $1.00
  • Sweet chilli & sour cream $2.00

Nearby Sample Menus

Hachi Hachi (sample menu)
  • KATSU TAMA $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • OKI HOKI (SEASONAL) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • PORK TONKATSU DON $13.90
    • Japanese famous thick-cut, deep fried pork fillet at it's best on rice
  • TEPPAN PRIME CUT BEEF DON $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • KAKUNI (PORK BELLY) DON $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
  • SEARED SALMON $2.90
  • TORI TAMA $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
Simos (sample menu)
  • Moroccan lamb with prunes and almond $19.00
  • Passion and lime Parfait $7.90
  • Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
  • Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
  • Simo's warm marinated olives $7.50
  • King prawns, fresh chilli and coriander $15.00
  • Pavlova Roulade with Turkish delight $7.90
  • Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
Mai Thai Takeaways (sample menu)
  • Green curry $16.00
    • Gang keow wan with coconut milk
  • Tom yum $12.00
  • Mushroom with oyster sauce $12.00
  • Thai Spring Rolls - 10 $7.00
  • Pad prik gang dang $16.00
    • Red curry paste
  • Stir fried veg and cashew nut $16.00
  • Tom yum vegetables $16.00
    • a little coconut milk
  • Tom yum prawns $20.00
    • prawns and a little coconut milk
Railway Tavern Bar (sample menu)
  • -half scoop $2
  • Plain $6.50
  • Egg $6.50
  • All extras $1
  • -scoop $5
  • Hot dog $3.50
  • Spring rolls $4
  • Texan pork $8
    • pork riblet, beetroot, bacon, onion, lettuce, mayo, BBQ sauce
Saikou Teppanyaki & Whisky Bar (sample menu)
  • Teriyaki Beef $15.00
    • Teriyaki glazed beef served in lettuce cups
  • Miso Butter Ebi $17.00
    • Whole prawns in miso butter on stir fried vegetables
  • Tonteki $16.00
    • Pork pieces in a Japanese style BBQ sauce served on cabbage salad
  • Vegie Tempura $13.00
    • Selection of seasonal produce battered in light and crispy tempura
  • Ebi Furai $17.00
    • Panko crumbed whole prawns served with sweet chilli sauce
  • Pork Gyouza $15.00
    • Japanese dumplings filled with pork and ginger
  • Yaki Udon $16.00
    • Your choice of seafood or vegetarian Teppan fried udon noodles
  • Tori Furai $15.00
    • Panko crumbed chicken thighs served with a tonkatsu sauce
Phuket Thai Restaurant (sample menu)
  • Som tum $10.90
    • Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
  • Tofu / extra vegetables $2.90
  • Guay tiew rad na $12.90
    • Served with meat and vegetables and gravy on fried noodles
  • Kao pad kaprao $12.90
    • Stir fried meat with chilli, basil and vegetables with rice
  • Pad thai noodles $12.90
    • Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Tom yum goong (prawns) $12.90
  • Gang phet $14.90
    • Red curry with meat and vegetables and thai herbs, served with rice
  • Tom yum gai (chicken) $10.90
Mexicali Fresh Spitfire (sample menu)
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • California Burrito $15.50 / $11.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Bean Burrito $10.00
  • Macho Burrito $17.50 / $13.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
  • Burrito $12.90-$14.50
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
Myhanh Vietnamese Restaurant (sample menu)
  • 4 People $25 per person
  • Bo Tron Dau Giam Beef with Fresh Coriander & Tomatoes / Bo Xao Sa Ot Beef with Lemongrass and Chilli / Bo Luc Lac Cube Beef Steak/ Bo Xao Tau Xi Ot Beef, Black Bean and Chilli $16.00
  • Extra Noodles / Extra Meat / Steamed Rice per Bowl $3.00
  • Mi Xao Fried Noodle Chicken, Beef, Pork / Mi Xao Gion Crispy/Noodle/, Pork/Beef/Chicken $9.00
  • Ga Sate Chicken Satay x4 $8.00
  • Canh Chua Vietnam Style Hot 'n' Sour Soup / Bamboo Fish Sour Soup / Canh Chua Seafood Tom Yum / Canh Ca Nau Ngot Clay Pot Vietnamese Fish Soup $15.00
  • Ha Cao Chien Deep Fried Dumpling x10 $8.00
  • Ga Cari Curry Chicken Cooked in Coconut Cream / Ga Xao Hanh Gung Chicken Ginger & Spring Onion $15.00
Tudors on Papanui (sample menu)
  • Angus Prime Ribeye Steak 200gm $32.00
    • Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • - Ham $17.50
  • Polenta Chips with Chilli Sauce $7.00
  • Tudors Beef Burger $25.00
    • 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
  • Toasted flatbread with warm chilli and cheese dip $8.00
  • Duck Liver Parfait $15.00
    • Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
The Oaks of Darfield (sample menu)
  • Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
  • Roasted beetroot and goats cheese salad,balsamic dressing
  • Eton mess
    • berries & pomegranate syrup,strawberry ice cream
  • Soup of the day Served house baked bread
  • Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing
  • Pan fried groper
    • Rice pilaf, cucumber & carrot salad,stay sauce
  • Trio of ice cream
  • Chocolate crème brûlée with berries ice cream
Mr Sushi (sample menu)
  • Tuna
    • 10pcs
  • Karaage Chicken Salad
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Prawn Tempura
    • 6 prawns
  • Katsu Don
    • Pork cutlet, salad & rice
  • Teriyaki Chicken Salad
  • Kake Udon
    • Plain
Red Chilli Thai Takeaway (sample menu)
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
The Kookery Nook Bakery (sample menu)
  • Chicken & Cranberry $4.50
  • Per item/ Per dozen
  • Cake Slices $1.8 / $21.6
    • an assortment from our delicious range sized for catering
  • Club Sandwiches $1.9 / $22.8
    • Assorted gourmet flavours
  • Curry Vegetable Pie $4.50
  • Steak & Mushroom $4.50
  • Homemade Vol-au-vonts $2.20 / $26.4
    • An assortment of fillings
  • Sausage Rolls $3.00
Village Inn Cafe (sample menu)
  • Talbot Forest Cheese Board S $14.00 / L $26.00
    • A sample of local cheeses with crackers.
  • Chicken, Chorizo and Mushroom Fettuccine $18.90
    • Chicken strips, chorizo sausage, and mushrooms in a garlic cream sauce
  • -Mini Mud Cake $5.00
    • served with cream and ice cream
  • -Caramel $9.50
  • Macaroni and Cheese $7.50
  • New York Style Salad $14.90
    • Served on mixed lettuce, tomato and vinaigrette
  • -Add melted cheese with garlic and aioli $9.90
  • Cheesecake of the Day $12.50
    • Served with cream and ice cream.
Rose Cafe (sample menu)
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Extra fillings $0.50
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Tahr Bar and Cafe

Tahr Bar and Cafe

location

Address

6 Lakeside Drive, Lake Tekapo, Lake Tekapo, Canterbury, 7945, New Zealand

phone

Phone

036806550

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash ,  Seating

Location
6 Lakeside Drive, Lake Tekapo, Lake Tekapo, Canterbury, 7945, New Zealand
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