Tahr Bar and Cafe in Canterbury Menu

SMALL MEALS SMALL MEALS
  • Bacon & Egg Muffin $6.00
  • Soup du Jour $10.00
    • w/ bread & butter - ask our staff for today's soup
  • Garlic Bread (2 pcs) $6.00
  • Garlic Bread (2 pcs) $8.00
    • w/ cheese
  • Toastie $7.50
    • w/ your choice of: ham, cheese, tomato, pineapple, onion. + all fillings: $0.50. +GF Bread: $1.50
MAINS MAINS
  • Fish & Chips $15.00
    • The Kiwi Classic
  • BBQ Pulled Pork Sandwich $17.00
    • w/ red cabbage, fries & BBQ sauce
  • Caesar Salad $15.00
    • w/ chicken, bacon, lettuce, onion, crouton & Caesar dressing
  • Veggie Salad $14.00
    • w/ falafel, lettuce, onion, tomato, black olives & dressing
  • TS Burger $17.00
    • w/ bacon, cheese, tomato, onion, fried egg, lettuce, tomato sauce, aioli & fries - beef burger
  • TS Burger $18.00
    • w/ bacon, cheese, tomato, onion, fried egg, lettuce, tomato sauce, aioli & friesj - chicken burger
  • TS Burger $17.00
    • w/ bacon, cheese, tomato, onion, fried egg, lettuce, tomato sauce, aioli & fries - vegetarian burger
BAR FOOD BAR FOOD
  • Bacon & Cheese Wedges $10.00
  • Beef Nachos $15.00
    • w/ sour cream, salsa & guacamole
  • Bar Platter $10.00 p/p
    • w/ prawn twisters, chicken money bags, fries, sweet chilli & aioli (per person)
  • Vegetarian Platter $10.00 p/p
    • w/ falafel, samosa, spring rolls, fries & sweet chilli (per person)
  • Fries $4.00 / $ 7.50
    • w/ tomato sauce & aioli - Pottle/ Bowl
  • Wedges $4.50 / $8.50
    • w/ sweet chilli & sour cream - Pottle/ Bowl
MENU - KID'S (UNDER 12) MENU - KID'S (UNDER 12)
  • Pizza $10.00
  • Hot Dog $10.00
  • Fish Bites (3 pcs) $10.00
  • Chicken Tenders (2 pcs) $10.00
EXTRAS EXTRAS
  • Tomato or Aioli Sauce $1.00
  • Sweet chilli & sour cream $2.00

Nearby Sample Menus

  • Dixie Chick $18.50
    • Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
  • The breakfast burrito that declined the role of Han Solo $19.00
    • A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
  • Reverend Horton Heat Hash $19.50
    • House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
  • Kick it Old School Bennie $19.50
    • House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
  • Renegades of Hash $18.50
    • hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
  • Taco Tuesday $19.00
    • Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.
  • Rock Around the Cluck $19.50
    • Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them
  • All grilled sammies served with 8-bit fries N/A
  • Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
  • Beef tomato on fried rice $13.00
  • Vegetarian fried rice / Vegetarian fried noodles $7.00
  • Squid rings $4.50/ 1/2dozen
  • Fried oysters $1.30 each / $9.90doz
  • Curry roll / Spring roll $2.60
  • Steak $5.30
  • Fried mussels $1.20 each / $9.90doz
  • Butcher's block $POA
    • Direct from the butchers to your plate, check our specials board for todays carnivorous creation
  • Cheesy pizza bread $9.00
    • Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
  • the T-bone steak $29.80
    • 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
  • Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
  • -Add chicken $4.00
  • Apple pie $10.00
    • Served with cream & french vanilla ice cream
  • Extra pizza toppings $2.50 each
    • Ham / mushroom / tomato / pineapple / pesto / olives
  • The whitford's beef burger $18.50
    • Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • Add Fries or Coleslaw to Any Burger $3.00
  • Gluten Free buns. $2.00
  • WEDGES $13.00
    • with cheese and bacon.
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
  • CHEERIOS $5.00
    • with tom sauce.
  • BLUEBURGER $15.00
    • Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
  • CHIPS $12.00
    • with cheese and bacon.
  • Spicy beef salad $16.00
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
  • San-Xian Noodle Soup $15.50
    • Pork, Shrimp and Bamboo Shoots with noodle in yummy stock soup
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Black Bean sauce
  • Prawns and Capsicum, Mushroom, Potato, Onion $18.50
    • with Black Pepper sauce
  • Singapore Fried Noodles $16.50
    • Rice Noodles, BBQ Pork, prawns, pepper, shredded egg and sesame with curry sauce
  • Barbeque pork $18.00
  • Shanghai Dumpling (for six) $10.50
    • Pretty dumpling stuffed with: Free-range pork and garlic chives
  • Side n/a
    • Fries, Vegetables, Roasted Potatoes, Salad, Garlic Mash, Izone Slaw
  • Hotcakes $17.00
    • Crispy bacon and grilled banana
  • Izone beast burger $24.50
    • Homemade beef patties, bacon, lettuce, tomato, beetroot, onion relish, melted cheese on a toasted vienna bun
  • Vegetable platter $23.00
    • Selection of vegetables with a potato rosti, served with dipping sauces
  • Pasta of the day $16.00
    • Ask your waitperson
  • Venison denver leg $34.60
    • Served with red wine jus (2 sides)
  • Add sausage $4.50
  • Add bacon $4.00
  • Larb $17.00
    • Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
  • Thai Spicy Salad $17.00
    • Thai style in hot dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce.
  • Raad Na Noodle
    • Stir fried thick noodle with meat and vegetables top with Thai style gravy noodle sauce.
  • Pad Thai Noodle
    • Stir fried rice noodle with meat, egg, bean sprout, leek and Pad Thai sauce.
  • 6x Fried Fish Cakes $8.00
  • Sweet and Sour
    • Stir seasonal vegetables and Sweet and Sour sauce.
  • Pad Kra Praw
    • Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
  • Garlic Sauce
    • Stir fried meat with garlic sauce come with steam vegetables and garnished with coriander.
  • Vegetable Pulao $8.50
  • Vege Biryani $12.90
  • Lamb Chow Mein $15.00
  • Veg $8.50
  • Prawn Jalfrezi $15.50
  • Paneer Makhani $12.00
  • Mango Chutney $3.50
  • Pani Puri $5.50
    • Fried puff pastry balls filled with spiced mashed potato, spiced water and tamarind juice.
  • Daal $12.00
  • Vegetable Biryani $12.00
  • Palak Paneer $14.00
  • Tandoori Chicken Salad $13.00
  • Lamb Bhatura $16.00
  • Chicken Korma $15.00
  • Lunch time dishes served with basmati rice and naan bread.
  • Khumb Matter $12.00
  • House Marinated Olives 9.90
    • served with toasted crostini
  • Canterbury Lamb 31
    • prime loin chops served with caponata, new season potatoes and a pea and mint dressing
  • Teas 4
    • Harney & Sons specialised gourmet selection
  • Clam Fettucine 24
    • steamed clams, capers and red onion, tossed with fettucine and cooked in a white wine and herb cream sauce
  • Jagz Benedict 19.9
    • Poached free range eggs topped with hollandaise sauce on house-made hash cakes with your choice of: smoked salmon
  • Toffee Apple Oat Crumble 12.90
    • Served with crème anglaise and Chateau boysenberry ice cream
  • Hawaiian Pizza a good old traditional pizza - ham, cheese, pineapple 21
  • Frittata 18
    • sun blushed tomatoes and wilted spinach with bratwurst sausage and bacon finished with basil pesto
  • Twisted Cheese Burger $25.00
    • prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Southern Style Crispy Chicken Wings $16.00
    • with Twisted tzatziki
  • Seasonal Vegetables $7.50
    • Please ask your server
  • Three Cheese Fondue $16.00
    • served with pickled cauliflower and crostini
  • Chef's Pasta of the Day N/A
    • POA. Please ask your server
  • Ploughman’s lunch $16
    • cold cut meats, cheddar cheese, pickled vegetables, relish, breads
  • Ice cream of the week $8
    • house made ice cream, flavours change regularly
  • Chicken nibbles $10
    • chicken nibbles, fries, salad & tomato sauce
  • 200g venison rump $34
  • 250g aged angus sirloin $28
  • Cucumber, lime & mint slaw $5
  • 200g fillet steak $35
  • Bowl ‘o’ snags $10
    • mini sausages with Watties tomato sauce
  • - Falafel
  • Medium $11.00
  • Cream Roll $1.50
  • Large $13.00
  • Curry & Rice $10.00
  • Pita Bread $1.50
  • - Mixed
  • Baklava $2.50
  • Fillet of Beef $38.00
    • Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
  • Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
    • Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
  • Garden Salad / Chunky Fries $7.00
  • Fried Eggs $4.00
  • Soup of the Day (*)
    • Served with warm Bread rolls and Butter
  • Pappardella Novelo M $24.50 / L $27.00
    • Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
  • Angus Tomahawk (*) $37.00
    • 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
  • Curry (Regular) $14.90 / each
    • A choice of regular lunch curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
  • Long Black $4.10
  • Spicy Garlic Murghi $20.90
    • Chicken cooked in specially blended garlic and fresh spices creamy sauce
  • Hot Chocolate $4.90
  • Narikaal (Chicken, lamb or beef) $10.40
    • This delicious tangy dish is prepared with coconut and warm spices
  • Tea - Herbal $3.90
  • Peas Pulao $4.40
    • (rice cooked with Peas & spices)
  • Premayer Veera $20.90
    • Lamb, homemade cottage cheese and banana pieces cooked in specially made aromatic dhakai fruity gravy and finished with a touch of fresh yoghurt
Tahr Bar and Cafe

Tahr Bar and Cafe

location

Address

6 Lakeside Drive, Lake Tekapo, Lake Tekapo, Canterbury, 7945, New Zealand

phone

Phone

036806550

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash ,  Seating

Location
6 Lakeside Drive, Lake Tekapo, Lake Tekapo, Canterbury, 7945, New Zealand
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