Taisho Japanese Restaurant in Auckland Menu

YAKITORI YAKITORI
  • Chef's Selection 6 skewers recommended by the Chef $19.00
    • Teriyaki Chicken/Prawn/Sirloin Beef/Salmon/Pork belly/Scallop Bacon
  • Camembert Cheese Fondue $25.00
    • 6 of Today's Skewers/Bread/Broccoli/Tomato
YAKITORI 2 SKEWERS PER DISH YAKITORI 2 SKEWERS PER DISH
  • Ika $9.00
    • Squid
  • Gyutan $6.50
    • Sliced Ox tongue
  • Mi $5.50
    • Chicken thigh served with original teriyaki sauce or salt
  • Cheese Mi $6.00
    • Chicken thigh with cheese
  • Negima $6.00
    • Chicken thigh and spring onion with teriyaki sauce or salt
  • Yuzuwasabi $6.00
    • Chicken thigh with yuzu citrus juice & HOT wasabi
  • Tebasaki $6.50
    • Crispy Chicken wing
  • Liver $5.50
    • Chicken liver
  • Kokoro $5.50
    • Tender chicken hearts
  • Tsukune $7.00
    • Yakitori style chicken meatball
  • Butabara $7.00
    • Pork belly with sliced onion
  • Sirloin $7.00
    • Beef sirloin steak cubed and skewered
  • Kinokomaki $6.50
    • Mushrooms, skewered with sliced pork
  • Hotate Bacon $7.00
    • Scallops wrapped in sliced pork
  • Salmon $7.00
  • Ebi $7.00
    • Prawns served with mayonnaise
  • Nankotsu $6.50
    • Crunchy Chicken Soft Bone
  • Lamb Rack $12.50
    • Lamb Rack with bone
  • Aspara Bacon $6.00
    • Asparagus wrapped in sliced pork (available in season)
  • Teriyaki Tofu $7.00
  • Kinoko $5.50
    • Mushroom
  • Zukki-ni $4.50
    • Courgette
  • Kumara $5.00
  • Tomorokoshi $4.50
    • Sweet Corn
  • Pi-man $4.50
    • Capsicum
APPETIZERS APPETIZERS
  • Edamame $6.50
    • Lightly salted soybeans served in their shells
  • Tuna Spoon $10.50
    • Lightly Marinated Tuna with Avocado Cream
  • Soramame $6.50
    • Lightly salted fried broad beans
  • Tsukemono $6.50
    • Selection of Japanese style pickles
  • Dashimaki $7.00
    • Japanese style omelet with fish stock
  • Nasuzuke $6.50
    • Fried Eggplant in a soy based sauce
  • Zensai Mori $12.00
    • Assorted Mini Platter of the day (Ask our staff)
  • Takowasabi $5.00
    • Raw Octopus with Wasabi Source
SALAD SALAD
  • Green Salad $7.00
    • Small seasonal green salad
  • Kaisen Salad $14.00
    • Seafood Salad
  • Shabu Shabu Salad $9.00
    • Finely sliced pork on greens with creamy sesame dressing
  • Lettuce Maki $13.00
    • Pork mince sweet soy bean sauce with fresh crispy lettuce
  • Tofu Salad $9.50
    • Fresh or deep fried Tofu salad
SUSHI SUSHI
  • Salmon Avocado Roll 5pcs $9.00
  • Aburi Salmon Nigiri Sushi $12.00
    • Lightly seared cut salmon on sushi rice 3pcs
  • Teriyaki Chicken Roll 5pcs $9.00
  • Shiromi Nigiri $12.00
    • Today's white fish on sushi rice 3pcs
  • Spicy Fresh Tuna Roll 5pcs $17.50
  • Inari Sushi $7.50
    • Tofu pockets filled with sushi rice 3pcs
  • Avocado Roll 5pcs $7.50
RICE NOODLE & SOUP RICE NOODLE & SOUP
  • Miso Soup $3.00
  • Yakitori Don $11.00
    • Teriyaki skewered chicken served on a bowl of rice
  • Yakisoba $11.00
    • Stir Fried noodles (Prawn, Pork or Veggies)
  • Salmon Don $12.50
    • Teriyaki salmon served on a bowl of rice
  • Steamed Rice $3.00
  • Yaki Onigiri $6.50
    • Grilled rice with teriyaki sauce
A LA CARTE A LA CARTE
  • Sashimi Sanshu $15.00
    • Assorted seasonal sliced raw fish (3 kinds)
  • Sashimi Goshu $29.00
    • Assorted seasonal sliced raw fish (5 kinds)
  • Fish Carpaccio $18.00
    • Finely sliced fresh WHITEFISH or SALMON in vinegar dressing
  • Salmon Tataki $23.00
    • Seared salmon with soy balsamic sauce
  • Beef Tataki $12.50
    • Finely sliced seared sirloin beef served rare with tasty sauce
  • Agedashi Tofu $7.00
    • Tempura-style tofu served in a light soy based sauce
  • Kaniashi $12.00
    • Crunchy fried soft shell crab
  • Karaage $8.00
    • Crunchy diced chicken
  • Gesoage $7.50
    • Crispy squid tentacles
  • Takoyaki $7.50
    • Osaka Speciality Octopus pieces grilled in batter to form round bite size snacks 7pcs
  • Okonomiyaki $11.50
    • Japanese style savory pancake with shrimp, pork and cabbage
  • Gyoza $12.00
    • Handmade pan fried dumplings 7pcs
  • Tonkatsu $18.00
    • Crumbed pork fillet with tonkatsu sauce
  • Sakana Fries $17.00
    • Crumbed white fish with tartare sauce

Nearby Sample Menus

  • Prawn Malai Curry $16.00
    • Prawn cooked in creamy gravy.
  • Chilly Prawns $16.00
    • Prawns saute with onion capsicum and green chilly.
  • Bagarey Baigan (made to order) $12.00
    • Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
  • Harabhara Chicken (hot) $12.00
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Raita $2.00
  • Vegetable Dum Biryani $35.00
    • Served with raita and gravy (for 4 persons)
  • Chicken Makhani (medium spicy) $12.00
    • Boneless chicken capsicum cooked with tomato base gravy.
  • Garlic Paneer Naan $5.00
  • Prime Angus Sirloin (200gms) $38.0
  • Stuffed Potato Bread $8.5
    • with thyme scented chicken and mushrooms served with whipped garlic butter
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
  • Palidoro Bread (V) $3.5
    • with butter medallion
  • Couscous Salad $16.00
    • with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
  • Full Cooked Breakfast $30.00
    • Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
  • Grilled Beef Sirloin $16
    • Brie cheese, fondant potato, button mushroom
  • Eggs Benedict $16.50
    • Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
  • Harumaki $5.50
  • Fish Katsu $19.90
  • Tofu Salad $12.00
  • Udon $12.00
  • BBQ Beef Skewer $8.00
  • Special Dinner Bento $32.90
  • Fresh Salmon Sashimi $30.00
  • Salmon Tataki $16.00
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • Meatball $14.50
  • Hot Dogs & Chips $5.50
  • Filo sigara
  • Mint
  • Falafel $10.00/$14.50
  • Hot Chili
  • Lamb $14.50
  • Dolma
  • Vege Samosa $3.50
  • Drum Each $2.30
  • Thigh $3.20
  • Chicken / Lamb/ Beef $6.50
  • Chicken/Lamb $2.00
  • Fish & Chips $5.99
  • Veges Burger Combos $8.99
  • Chicken/ Lamb + Egg $10.99
  • Vegetarian $7.90
    • 6 Rolls Salad Veges
  • Chilli Pork $8.30
    • 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
  • Party Plates
  • Party Pack $45.00
    • (60+ mini rolls combination of fillings)
  • Onigiri $3.50
    • Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
  • Salmon Combination $9.70
    • 3 Salmon Rolls, 3pcs Salmon Nigiri, 2 Mini Salmon Rolls
  • Miso Soup or Green Tea $2.00
  • Mrs. Sushi Combination $10.00
    • 4 pcs Nigiri - Chicken, Prawn, Salmon, Avocado, 3 mini rolls Avocado, Chicken & Salmon, 1 each Chicken & Salmon Rolls
  • Fresh cucumber with secret bean paste $8.00
  • Braised pork in secret brown sauce $20.00
  • Deep-fried chicken knees with cumin $18.00
  • Beef lung slice in chilli oil $12.00
  • Spare rib diced with both rattan chilli and fresh chilli $16.00
  • Chinese cabbage (chicken soup or spicy and sour) N/A
  • Old Chengdu style beef jerky $16.00
  • Duck head with hot and spicy sauce in pot $22.00
  • -with shredded bacon $8.50
  • Fries $4.00
  • Omelette (Choice of 2 fillings) $12.50
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • B.L.A.T $10.50
    • Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
  • Toasted Sandwich $5.00
    • Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
  • -with bacon $12.50
  • Orbitz Breakfast $15.50
    • Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
  • 1 Chicken Thigh; 1 Cup Chips $5.00
  • 8 Chicken Thigh; 3 Cup Chips $29.00
  • 1 Cup Chips $2.00
  • 1 Fish $2.50
  • 3 Fish; 2 Cup Chips $11.00
  • 4 Squid Rings $2.00
  • 1 Crab Stick $1.00
  • 2 Chicken Thigh; 1 Cup Chips $8.00
  • Large $15.00
  • Large $15.00
  • Sea Vege Miso / Chicken Miso / Tofu Miso
  • Chicken Curry Rice $12.00
  • Salmon Steak
  • Chicken Katsu
  • Beef Donburi $10.00
  • Teriyaki Chicken
  • Coconut Crusty Buns $ 2.00
  • Ham and Egg Buns $ 2.80
  • Chocolate Danish $ 2.50
  • Sweet Crusty Buns $ 2.00
  • Hawai Pizza $ 8.80
  • Sutton Twist $ 2.80
  • Bacon & Cheese Savory $ 3.00
  • Custard Buns $ 2.50
  • HASH BROWNS $1.00
  • WEDGES $4.00
  • STEAK & EGG $5.00
  • POTTLES RAW $6.00
  • HAM & TOMATO $4.50
  • KUMARA CROQUETS
  • FISH CAKES
  • HAM & EGG $4.50
  • Smelly Tofu $6.00
  • Spicy and Sour Sea Cucumber / Braised Sea Cucumber $42.00
  • Spicy Potato Strings / Potato Strings / Cabbage / Chinese Cabbage with Pickled Chilli $12.50
  • Eggplant with Pork Mince and Bean Paste / Braised Eggplant / Chinese Lettuce and Bean Curd $16.50
  • Hot and Sour Soup / Vegetable and Tofu Soup $12.00
  • Stir Fried Chicken / Spicy Beef / Garlic Beef / Spicy Trotters $25.00
  • Spicy and Sour Baby Squid / Spicy Chitterlings $30.50
  • Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
  • Thai Steak Tacos $17.50
    • Tender marinated steak, Asian slaw, chilli lime mayo, coriander & radish
  • For a Little Extra $6.50
    • Add your choice of Protein - Carrot Fritters
  • Good Old Steak $20.00
    • 200gm sirloin steak served with baby potatoes, chimmichurri & salad
  • For a Little Extra $6.50
    • Add your choice of Protein - Beef
  • Brewers Garlic Bread $9.50
    • Fresh bread loaf, stuffed with garlic butter, served with hummus, fresh dukkah & paprika oil. Add olives +$3.50
  • Sticky Toffee Pudding $10.50
    • Served with ginger creme anglaise
  • Old No.7 Jack Daniels BBQ Ribs $20.00
    • Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad
  • Coast's "Big As" Cheeseburger $24.50
    • House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
Taisho Japanese Restaurant

Taisho Japanese Restaurant

location

Address

190 Jervois Road, Auckland, 1011, New Zealand

phone

Phone

093780746

email

Email

None

clock

Opened hours

Tuesday 6–10:30pm Wednesday 6–10:30pm Thursday 6–10:30pm Friday 5–11pm Saturday 5–11pm Sunday 5–10pm Monday 6–10:30pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Waitstaff

Location
190 Jervois Road, Auckland, 1011, New Zealand
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