Taj Mahal in Dunedin Menu

Taj Mahal in Dunedin has no menu available, but can choose from many other options such as Toast or Toast from Vudu Cafe. Sargoods Restaurant offers many options including Freshly made soup of the day and Smashed avocado & goats cheese. Lombardi includes a wide range like CRISPY FREE RANGE PORK BELLY or FOVEAUX STRAIT SQUID & OCTOPUS SALAD. Choose from pumpkin, pea, tomato, or lentil and Panini with salad from . Orange Cafe offers Galleon Complex and Brunch Cakes.

Nearby Sample Menus

  • Steamed rice $5.50
  • Garlic rice w- crispy shallots + spring onion $8.50
  • Szechuan tuna, cabbage slaw, truffle mayo N/A
  • Mandarin brulee w – sugared cat tongues $15
  • Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
  • Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
  • Pan seared Oraking salmon $31.50
    • congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
  • Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
  • Simmering beef noodle soup M $13 L $15
  • Hot and spicy shin beef platter $24
  • Fried rice with chicken and diced salted fish M $12 L $14
  • Roasted chicken leg $8
  • Topping: pearl/ coconut jelly/ red bean $1 each
  • Fish fillet and tofu on rice $12
  • Deep fried hot and spicy chicken $20
  • Black pepper udon with vegies/chicken/beef/bbq pork M $12 L $14
  • Smoked salmon $ 4.50
  • Extra free-range egg $3.50
  • Blueberry compote $4.00
  • bacon and eggs $17.00
    • poached free-range eggs and local streaky bacon, served on toast with tomato relish (OR)
  • Ironic baked beans $4.00
  • Salmon Roulade $18.50
    • smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
  • Portobello mushrooms $4.50
  • Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
    • local streaky bacon (OR)
  • Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
  • Green beans tossed through butter and almonds $7.50
  • Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
  • All day English breakfast served traditional style with beef sausage, bacon, mushrooms, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
  • Steamed gourmet potatoes tossed in minted butter $7.50
  • Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, tangy slaw and aioli. $20.00
  • Local little neck clams steamed in a laksa style broth with fresh ciabatta. $22.50
  • Duck liver pate served with toasted ciabatta and house made chutneys. $19.50
  • Curry Udon $11.00
  • Koroage $13.50
    • w/curry
  • Pork Curry $12.50
  • Qyoko (chicken) Don $13.00
  • Vege Fried Rice $11.50
  • Topping
    • chicken/char siu pork/seafood/vege and tofu
  • Spicy squid $15.00
  • Karaage $13.00
  • Daily special $10.00
    • Ask your watress
  • Shrimp shrimp cocktail $8.50
  • -per each extra item $1.00
  • Crumbeb chicken schitzel $17.00
    • With fries and garden salad or vegetables finished off with plum sauce or gravy
  • -large $8.00
  • Homemade apple shortcake $8.00
    • With cream and ice cream
  • Pavlova $7.50
    • With fruit salad and cream
  • -seasonal roast vegetables with garden salad, pumpkin seed and topped with vege crips & our homemade dressing $13.00
  • Red Curry with Pineapple $17.50
    • Pineapple in coconut cream with red curry paste
  • -Nam Tok Pork, Beef (Spicy) $18.50
    • Grilled beef or pork spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
  • Tofu Sweet and Sour $17.50
    • Stir-fried tofu with vegetables and sweet and sour sauce
  • -Somtum Thai $18.50
    • Prawn, carrot, long bean, tomato, garlic, hot chili, fish sauce, palm sugar ,lime juice, roasted peanuts
  • -Pork or Beef and Oyster Sauce $18.50
    • Stir fried pork or beef with vegetables in Oyster sauce
  • Red Curry Tofu $17.50
    • Red curry paste with coconut cream, tofu and vegetables
  • ●Thai Stir Fried
  • -Stir Fried Chicken, Pork, Prawn with Ginger $17.50 / $19.50
    • Stir fried chicken with mushroom, black fungus, onion and ginger
  • Satay Burger (Chicken/Beef) $4.00
  • Egg Fried Rice $8.00
  • 30. Crispy Chicken (Whole) $11.00
  • 40. Black Pepper with Steak and Vegetables $13.00
  • 26. Ma Bo Tofu (Chilli with Pork and Dry Mushroom) $14.00
  • 24. Mix Seafood Chew Kua Teaw $13.00
  • 25. Sampan Spicy Fried Egg Noodles (Roast Pork) $13.00
  • 44. Prawn with Seasonal Vegetables $15.00
  • Tomato sauce, mayonnaise, BBQ and Mild Peri-peri sauce extra $1.50each
  • Vegie Magic $7.90
    • Mozzerella, tomatoes, spinach, pineapple sprinkled with dust chocolate
  • Slingshot Garlic Bread $5.50
    • Filled with gralic butter, secret sauce and mozzrella
  • Spaghetti Monster $7.90
    • Mozzerella, spaghetti with tomato sauce
  • Lolly Molly $7.90
    • Gummy lollies with strawberry and chocolate sauce
  • Miss Veggie L$19.90/M $15.90/Q$4.50
    • Mozzarella, jalapenos, tomatoes, onions, chargrilled, capsicum, pineapple and feta
  • Bella's Hawaiian L$19.90/M $15.90/Q$4.50
    • Mozzarella, Ham, pineapple sprinkled with parsley's & parmesan
  • Old fashioned Chocolate $7.90
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Egg breakfast $5.00
    • Poached egg on toast
  • Eggs Benedict $13.50
    • Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Pancakes $12.50
    • Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
  • 61 Coconut Rice $2.50
  • 16 Curry Laksa $10
    • A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
  • 1 Cheese Rolls $3.40
    • The world's best cheese rolls
  • 54 Stir-Fried Vegetable with Tofu $13.50
    • Stir fried vegetable with tofu in oyster sauce
  • Dishes served with rice
  • 3 Mamak Chicken/Lamb Soup $8
    • A clear soup with vegetables and spices
  • 6 Chicken Curry $14.90
    • Boneless tender pieces of chicken and potato cooked in traditional Malaysian style curry
  • 29 Squid Sambal $17.90
    • Squid in thick onion chili and tomato sambal sauce
  • -1/2 meal $10.80
  • Chips $5.90
    • Bowl
  • Toasted sandwiches $4.10
    • Each fillin $0.9
  • Breakfast $10.50
    • Bacon, eggs, tomato and toast
  • all available as takeaways
  • Focaccia bread $1.50
  • Sole fillet and fries( with salad) $13.80
  • Large cakes $5.80
  • Avocado, cows feta, toasted seeds & lemon
  • roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
  • Hotcakes $14.50
    • Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
  • Fresh Seasonal Fruit $12.00
    • Honey roasted macadamias, citrus youghurt & gusto apple syrup
  • Braised Crisp Pork Belly Burger $21.50
    • Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
  • Poached Free Range Eggs $12.00
    • On toasted ciabatta bread & chive hollandaise
  • ADD
  • Toasted Bagel
    • Smoked salmon, rocket, dill, cream cheese & capers $16.50
  • Chocolate Wontons $8.50
    • With a cointreau chocolate sauce
  • Chicken Liver Plate $15.00
    • With a pear chutney. Served with toasted flatbread
  • Beer Battered Blue Cod & Chips $20.00
    • With tartare sauce and tomato sauces
  • NZ Green Lipped Mussels $16.00
    • In a coconut curry sauce. Served with homemade mini bread rolls
  • ● Sundays Roast of the Day
    • With Spuds, veg, gravy and yorkshire pudding
  • Flintstone Steak 500g $42 / 1kg $82
    • Cooked to your liking with peppercorn, blue cheese sauce and jus
  • Banana Split $7.50
    • With vanilla ice cream, hokey pokey, chocolate and marshmallow
  • Apple Strudel $8.50
    • With maple walnut ice-cream
  • - Prosciutto or Smoked Salmon $6.00
  • - Avocado $3.50
  • Vegetarian Sandwich $8.50
    • Roasted pepper, tomato, red onion & feta
  • Loaf $4.00
  • Biscotto Biscuits $2.00
    • Ricciarelli, chocolat, pepita, walnut moon, pistachio
  • Prima Colazlone $8.00
    • Chorizo sausage, egg & rocket on vogels
  • Country $10.00
    • Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
  • Seasonal Salad (summer months) $9.50
Taj Mahal

Taj Mahal

location

Address

442 George Street, Dunedin, Otago, 9016, New Zealand

phone

Phone

034774713

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Home Delivery ,  BYO ,  Vegan Options ,  Serves Halal ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
442 George Street, Dunedin, Otago, 9016, New Zealand
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