Taj Mahal in Dunedin Menu

Wedges served with sour cream $1.00
- Plus extra sour cream
Shearer's Shanks Med $17.00/Lge $24.00
- Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
Chicken Parcels $18.00
- Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
Wedges served with sour cream $12.50
- Plus cheese
Kumara Fries $11.50
- with sweet chilli sauce and sour cream
Taieri Plains Pasta $17.00
- Chef's pasta of the day
Brewers Braised Steak $16.00
- Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
"The Holmdale" Salmon $21.50
- NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes

Curried tender lamb shoulder in tomato + coconut curry $25.50
- w- crispy shallots, coriander + minted yoghurt
Vault Sliders $15.50
Mandarin brulee w – sugared cat tongues $15
Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
Crispy pork belly, pear jam, radish salad, coriander N/A
BBQ smoked pork spare ribs $15.50
- with sticky sauce, chili and peanut crumble (4)

S $3.50
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
S $3.20
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
M $4.10
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce

-Large $20.00
- vegetarian
Mixed grill (GF) $22.00
- Steak, sausage, chop, bacon, tomato, onions and an egg. Served with chips
Toasted french bread with ....
Chicken filo $20.00
- Filo parcel, filled with chicken, apricots and cream cheese, and topped with apricot sauce. Served with chips & salad
Seafood selection $13.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
(GF) or (V) - these meals can be made gluten free or vegetarian when requested
Seasoned wedges with .... (V)

Fries $5.00
Falafel Kebab $12.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
Kofta Shish Small$13.00/Large$19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
Chicken Doner Small$12.00/Large$15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Ice Cream Selection $9.00
- Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
Pilic Kebab Small$16.00/Large$20.00
- Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
Extra skewer
- Chicken: $11.00 • Lamb or Kofta shish: $12.00 • Pilic: $14.00 • Shaslik: $15.00
Turkish Chilli Sauce
- Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.

Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
Nachos $15.00
- Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon

Plain udon $9.00
Spicy Pork $15.00
Ton katsu (pork) don $13.00
Miso Udon $11.00
Kimchi Fried Rice $13.00
- (pork or vege)
Your choice of broth
- shayu ramen/ miso ramen/ tonkotsu ramen
Qyoko (chicken) Don $13.00
Chicken Katsu $13.50
- w/curry

Chorizo + sweet com risotto with black olive $ 17.00
Affogato with strictly espresso + vanilla ice cream $12.00
Sticky date + banana pudding with rum butter toffee sauce $12.00
Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
Veal pate with beetroot relish + hot toasts $16.00
Spelt bakery breads + dips $12.00
Hoisin pork belly on kumara fondant with scallion salsa $34.00
Chocolate of the day $12.00

Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
Wedges $5.00
- W/ sour cream & sweet chilli
Chicken Burger $8.00
- W/ cranberry, brie & bacon
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
Bottle of Chips $2.00
- W/ tomato sauce
Basket of Fries $4.00
- W/ tomato sauce
Hotdog $2.00

-Pla Ta Khrai (Fish of the day) $19.50
- Fillets of fish deep fried with lemongrass sauce
Tofu Sweet and Sour $17.50
- Stir-fried tofu with vegetables and sweet and sour sauce
Combination $20.00
- 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
8 x Fried Mini Spring Rolls $6.00
-Nam Tok Pork, Beef (Spicy) $18.50
- Grilled beef or pork spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
-Kung KraTiam $19.50
- Stir fried with garlic sauce
Tom Yum Noodle Soup Chicken, Prawn $15.50 / $16.50
-PlaSaam Rod (Fish of the day) $19.50
- Fillets of fish deep fried and tossed in three flavors sauce, and fried chilly

BLT $16.5
- With Straight cut chips and aioli
Chef's Special N/A
- Check menu board or ask our staff
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
Straight cut chips $7
- Served with Garlic Aioli
Chicken Burrito $17.5
- With Straight cut chips & aioli
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise

Craic Nachos $18.50
- Corn chips topped with chilli mince, sour cream & melted cheese
Craic Burger $24.50
- Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
Steamed seasonal vegetables $6.00
Bangers “n” Mash $19.00
- 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
Soup Of The Day $10.00
- Served with fresh ciabatta bread & butter.Entree
Homemade Seafood Chowder Entrée $15.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
Full Irish Breakfast $23.50
- Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
Homemade Seafood Chowder Main $23.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread

-pan fried $18.00
All mains served with salad and chips or optional seasonal vegetables
double stacker $18.00
garlic bread $8.00
prawn twisters $10.00
steak burger $18.00
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
meatlovers pizza $28.00
- bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese

Hainanese Chicken and Rice $26
Turmeric Chicken $14
Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
Chicken & Prawn Laksa Soup $20/ $18
Char Kway Teow $29
- Fried noodles with prawns & lup cheong
Woo Roti Doughnut $12
- gingernut ice cream, pandan
Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Pork & Lup Cheong Wonton (4 pieces) $10

free range bacon $5
free range bacon $16
Local free range poached or scrambled eggs on ciabatta toast $10.5
add haloumi $3
Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
free range bacon $5
Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
house smoked salmon $6

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Taj Mahal

Otago > Dunedin > Taj Mahal

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442 George Street, Dunedin, Otago, 9016, New Zealand

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