Taj Mahal in Dunedin Menu

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Taj Mahal in Dunedin has no menu available, but can choose from many other options such as Toast or Toast from Vudu Cafe. Sargoods Restaurant offers many options including Freshly made soup of the day and Smashed avocado & goats cheese. Lombardi includes a wide range like CRISPY FREE RANGE PORK BELLY or FOVEAUX STRAIT SQUID & OCTOPUS SALAD. Choose from pumpkin, pea, tomato, or lentil and Panini with salad from . Orange Cafe offers Galleon Complex and Brunch Cakes.

Nearby Sample Menus

(special salads of tossed greens on vermicelli noodles garnished with slivered almonds, toasted nori, mandarin and Jitsu's special dressing)
Teriyaki Tofu served with plain rice $12.00
Chicken koro ogee chicken nuggets $12.50
Vegetarian Platter $9.90
- 3 pcs vegetarian sushi, inari, avocado nigiri & 4 pcs hosomaki
Teriyaki Tofu served with plain rice $15.00
Vegetable Curry $10.00
- curried potatoes carrots
Tempura Nabe Udon $12.50
- prawn & vegetable tempura with tofu & egg in a hot pot
Large nigiri Combination 8 pcs $14.00

Panino Toastie $12.00
- mushroom, provolone, truffle oil
Wood-roast beetroot, mozzarella, lardons, balsamic $11.00
Prosciutto $24.00
- crudo di parma, rocket, mozzarella
Caffe corretto, espresso-grappa $10.00
Bruschetta $9.00
- baccala mantecato, whipped salt cod
Tagliolini Zafferano $24.00
- mussels, clams, white wine, garlic, parsley
Olives, grissini $8.00
Antipasto $25.00
- cured meat, cheese, olives, bread

Spicy Fried Rice $17.50 / $18.00 / $18.50
- Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Vietnamese Laksa $18.50 / $19.50 / $20.00
- (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Cashews and Tempura Battered Chicken $19.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
Ginger Stir Fry $18.00 / $18.50 / $19.50
- Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Seafood Boat $22.00
- Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Sweet Chilli Pork Salad $18.00
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
Black Pepper Stir Fry $18.00 / $18.50 / $19.50
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Chilli and Fresh Basil $18.00 / $18.50 / $19.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn

Char Siu $10.90
Beef black pepper sauce $10.90
Honey king prawns $14.00
King Prawn $14.00
Extra cheese ,guacamole,pineapple, mushrroms or onion $1.50
Gong bo Chicken $12.00
Vegetarian $10.50
Chicken Don $11.50

ADD COLD SMOKED SALMON $5.00
BACON BUTTIE $ 16.00
- IN CIABATTA, LOADED W/ FREE RANGE BACON AND YOUR CHOICE OF SAUCE
Frie s (GF ) $7.00
- SERVED WITH AIOLI AND TOMATO SAUCE
Bacon, spinach, hummus, tomato & aoli $12.00
HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $ 12.00
- 2 CHEESE ROLLS
HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
- SERVED WITH CIABATTA
WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
Marmite & swiss cheese $7.00

Egg Tarts
Preserved Egg Congee with Pork
X.O Sauce with Fried Turnip Slices
Chao Zhou Pork Dumpling
Pork and Coriander Dumpling
Pork and Prawn Dumpling
BBQ Pork Rice Rolls
Spicy Beef Stomach

Grilled Chicken Iskender $19.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Grilled Kofte $20.00
- specially flavoured grilled beef and lamb kofte served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Turkish Chicken Burger $17.00
- grilled pieces of chicken breast, grilled tomato and hallumi cheese in burger buns served with fries, salad, garlic, mayo, hummus dip and tomato sauce
Rice Milk Pudding $8.00
- white delicious Turkish pudding end darkly glazed on top as it baked in the oven served cold with scoop of ice cream
Adana Wrap $13.50
- lamb mince - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Chicken Pita $13.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
Chicken Meze $25.00
Warm Mix Salad $19.00
- with fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread

Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
Sticky BBQ chicken shanks (GF) $13.90
-Add a bun $5.90
-Add a slider $5.40
New potatoes w minted butter or roasted w duck fat & thyme $4.90
Lemon w thyme chicken salad w local greens, tomato, red onion, capsicum, cucumber, honey mustard vinaigrette, toasted nuts and seeds (GF) $15.90
Local fish, crumbed with greens, tomato, tartare $16.90
Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90

Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus
Smoked Beef $38.00
- Served on potato gratin with slow roasted baby carrots, rosemary & mushroom butter, finished in a red wine jus
Breads & Spreads $14.00
- House baked bread with olive oil, balsamic & dips
Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
Salmon Gravlax $18.00
- House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue

Inspired Chef’s creation p.o.a
- of select prime beef steak
Chargrilled chicken breast $17,9
- with sage derby served on a jalapeno bread with smashed avocado, rocket leaves & virgin Mary
Seed crusted Portobello mushrooms on $16
- spring salad greens, nam jim dressing & stuffed olive tartare
Sea Salted Chat Potatoes $7,5
Ham off the bone Carbonara $16,9
- fresh fettuccini, mushroom & parmesan cream finished with a liaison and served with garlic ciabatta
Greek style calamari steak dipped in feta egg batter, shallow fried and served on $16,9
- a lemon scented salad with a zesty tomato, soy dressing
Eggs benedict on toasted Ciabatta
- with Ham or spinach $16.50 / Salmon or bacon $18.50
Semi roasted Baby beets and goats cheese $23,9
- in a filo tart, drizzled with a pomegranate balsamic syrup & red leaf salad

Hand Cut Chips $7.00
- Served with garlic mayo
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
Marinated Kalamata Olives $6.00
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
Sirloin Steak $29.50
- Served with green beans and a red wine jus

Meat Lovers(Small/Medium/Large) $12/$17.5/$29
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
Lambada $29.5
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
Milano(Small/Medium/Large) $11.5 /$17/$28.5
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
Plain Wedges $8
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
Garlic Bread $5.5
- Fresh bread sticks brushed with our own garlic butter.
Chilli Pesto Bread $13.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
Capricciosa(Small/Medium/Large)Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives. $12/$17.5/$29
Roast Vege(Small/Medium/Large) $12 /$17.5/ $29.5
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garic aioli. A delectable combination any time of the year.

Sirloin steak
- With greens, onion rings,tomato, chimichurri.
Local fish
- Crumbed with greens,tomato,tartare
-add extra slider $5.50
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
Pork & chive dumplings $8.00
- With dipping sauces
Available until 10pm
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.

Liqueurs $13
- Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
Zucca $22
- Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
Big Brunch $22
- Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
Croque-Monsieur $18
- Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad
Tuscan Beef Ragu $22
- Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
Funghi Fume $22
- A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil
Mushroom Medley $16
- French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia

S7 Crispy Pork Belly Chilli And Basil Stir Fry (GF) $25.00
- crispy pork belly stir fried with bamboo shoots, spring onion, chili and basil
S14 Steamed Whole Snapper (GF) $35.00
- with ginger, kaffir lime and basil
THAI FEAST (Per Person) $35
Affogato $8.00
- with asian drip coffee
CHINA CLASSIC (Per Person) $40
Shanghai pork Dumplings
V5 Satay Stir Fry (GF, V) $22.00
- vegetarian satay stir fry. Option to add tofu
A1 Coconut Soup Of Salmon (GF) $ 15.50
- entrée size coconut cream soup with chilli paste and fresh salmon, coriander garnish