Taj Mahal in Dunedin Menu

Are you the owner? Manage this listing for free.

Taj Mahal in Dunedin has no menu available, but can choose from many other options such as Toast or Toast from Vudu Cafe. Sargoods Restaurant offers many options including Freshly made soup of the day and Smashed avocado & goats cheese. Lombardi includes a wide range like CRISPY FREE RANGE PORK BELLY or FOVEAUX STRAIT SQUID & OCTOPUS SALAD. Choose from pumpkin, pea, tomato, or lentil and Panini with salad from . Orange Cafe offers Galleon Complex and Brunch Cakes.

Nearby Sample Menus

Mixed Seafood Fry $15.90
- prawn fish squid in Japanese panko breadcrumbs
Salmon & Avocado $4.50
Gyoza $6.50
- fried or steamed dumplings
Cooked Tuna $7.50
- avocado carrot and cucumber
Chicken Teriyaki with mushrooms $12.50
Crispy chicken $4.50
Kakiage $10.50
- thinly cut tempura vegetables
Smoked salmon and avocado $8.00

2. Select a Side
Bruschetta (V) $14.40
- A rustic style mixture of fresh tomato, red onion, and fresh basil, topped with balsamic glaze and shaved parmesan cheese on a homemade pizza base
*Gluten Free Pasta available at participating restaurants $4
Prosciutto and Balsamic from Emilia Romagna
- Italian tomato sauce base, mozzarella, Italian parmesan cheese and fresh prosciutto topped with a balsamic reduction and fresh basil
- M $13.20
Steak* Grilled to your liking
8. Capricciosa
- Tomato base, mozzarella, ham, mushrooms, anchovies and olives
-L $2.00

Uova al forno, skillet baked eggs with spinach, smoked scamorza cheese, tomato $18.50
Ravioli $23.00
- spinach, ricotta, sage butter
Scialiatelli $25.00
- paolo's recipe havoc pork sausage ragu, tomato, ricotta
Pizza, tomato, oregano, garlic $15.00
- Add venison salami available $3.50
Risotto $24.00
- cherry tomato, zucchini, aubergine
Bruschetta $9.00
- mixed mushroom
Quattro Formaggi $25.00
- gorgonzola, mozzarella, emmental, edammer

Prawn Malabari $19.00
- Prawns tempered with curry leaves, and simmered in a light coconut cream sauce.
Dal Makhani $16.50
- Whole black lentils and red kidney beans cooked on slow fire with fenugreek.
Onion Kulcha $6.00
- Leavened bread with stuffing of spices and onion.
Kadai Paneer $16.50
- Homemade cottage cheese cooked with crushed tomatoes, capsicum, and onion in thick masala gravy.
Rice $4.50
- Plain white rice.
Bengoli Fish $19.00
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
Mango Lassi $6.00
- Mango and yoghurt smoothie.
Whole Tandoori Chicken $22.00
- Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.

BURITTOS
Grilled corn & caponata $18.00
Oueso and jalapeno ouesadilla $9.00
Pulled pork $19.00
Polenta fried chicken(GF) $12.00
- with chipotle mayo
Chicken chipotle $14.00
Black angus beef $18.00
- with chorizo & chimichurri
Black angus beef $17.00

French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.
CHICKEN FILO $24.99
- Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
RiSOTTO $25.00
- Creamy pea and bacon risotto with lashings of parmesan cheese and rocket leaves.
GARDEN TOSSED SALAD $5.00
MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
EGGS BENEDICT $17.00
- Lightly toasted Ciabatta bread, stacked with perfectly poached fresh eggs, with creamy hollandaise sauce and your choice of Spinach and Smoked Salmon or Steaky Bacon.
PASTA $24.99
- Chef's choice of fresh ingredients.
Big BREKKIE $18.00
- A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>

Pork and Coriander Dumpling
Egg Tarts
BBQ Pork Rice Rolls
Steamed Chicken Feet
Black Pepper Pig Stomach
Beef Balls
Prawn Dumplings
Chao Zhou Pork Dumpling

Fish and Chips $25.50
- Fresh fillets in Mac’s Gold batter, served with fries and salad.
All Day Irish Breakfast $25.00
- Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
Rib Eye Steak Gluten Free $32.00
- Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
The Bog Garlic Loaf Vegetarian Single$8/Double$14
- Freshly baked loaf with garlic sage butter.
Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.
Soup of The Day $10.00
- Freshly made soup served with toasted soda bread. Changes daily.
Pork Belly $27.50
- Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.

Chilly Chicken $14.99
- Indo Chinese cooking style
Raita (Each) $2.00
Fish Masala $14.99
- Thick spicy curry cooked in a blend of chopped capsicums and coriander
Gulab Jamun $6.00
- Sweet cottage cheese balls cooked in syrup and rose essence
Garlic Naan $3.50
- Stuffed with garlic
Coconut Rice $6.00
- Rice cooked with coconut and curry leaves
Lamb Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
Mango Kulfi $6.00
- Indian mango flavoured ice cream

A plate of vege side dish(Small/Large) $ 5.80/$8.80
Add $ 3.00
- for chicken
Organic Salad $ 11.80
- with garlic bread or gluten free bread
ORGANIC SALAD DISHES
Herbal Chicken $ 17.80
Yummy Pocket $ 7.80
Beef/Pork Mince (Small/Large) $ 7.80/ $ 11.80
Extra $1.00

Assorted Veg & Vermicelli Pot $18.00
Sliced Lamb with Cumin $26.00
- Mongolian Style
Deep Fried Hot & Spicy Squid $12.00
Sliced Beef with White Pepper $24.00
- In Soup
Beans with Chinese Sausage $22.00
Seafood & Tofu on Steamed Egg $30.00
Shao Mai (Dim Sums) $6.00
Wonton Soup (Large) $14.00

Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
Garlic Bread (V) $10.00
- Freshly baked loaf for two with whipped garlic herb butter
Greek Salad (V) (GF) $16.00
- Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
Thai Beef Salad $17.00
- Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
BLT $16.00
- Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread

Garlic Bread $2.00
- Side of sweet chilli sauce
Sausage $2.00 each
Jug Gravy $2.00
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
Aioli $2.00
Onion Rings X4 $2.00
Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables

Coast to Coast $28.50
Chicken Filo $22.50
- Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
-With smoked salmon $19.50
Herb Loaf $9.50
Pulled Pork / Beef Burger / Chicken Pasta $19.50
Chocolate Brownie $12.00
- A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
Fiordland Venison $32.50
Banana Foster $12.00
- Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.

Kimchi pot stew $14.00
- available options: beef i pork in chicken ituna i mackerel pike
Barbecued chicken $15.00
-steamed rice $9.00
-combination seafood $15.00 - $17.00
Dumpling & rice cake soup $15.00
Dumpling casserole $15.00
- stew with seasoned veges, dumplings & mild soy sauce
Pan fried tofu $7.00
Kimchi dolsot bibimbap $16.00
- topped with fried kimchi and cooked meat (choice of beef, pork. Chicken or tuna) instead of the original ingredients.