Taj Mahal in 442 George St,, North Dunedin Menu

POPULAR DISHES POPULAR DISHES
  • Vegetable samosa $6.00
    • Triangular pastries filled with subtly spiced potatoes & peas (2 pce)
  • Butter chicken $14.00
    • A fusion of flavours created by cooking the chicken in tandoor & finished with creamy sauce of tomato, cashew & spices
  • Chicken tikka masala $14.00
    • Chicken fillets cooked in tandoor & finished with capsicum, onion & chef's special masala gravy
  • Korma chicken/ lamb/ beef $14.00
    • Tender meat pieces cooked with creamy sauce made of almond paste, cream & spices
  • Rogan josh chicken/ lamb/ beef $14.00
    • A classic caramelised onion & tomato curry sauce with cumin, coriander & our freshly ground garam masala
  • Palak paneer $12.50
    • Homemade cottage indian cheese cubes in a creamy spinach sauce & spices
ENTREE ENTREE
  • Mixed platter for 2/ 1 $8 / $15
    • Consists of tandoori delights lamb chops, chicken tikka, tandoori chicken, onion bhaji & pakoras, for 1 or for 2.
  • Vegetarian platter for 2/ 1 $7 / $13
    • Consists of samosa, tandoori mushroom, pakora & onion bhaji. For 1 or for 2.
  • Mix vegetable pakoras $5.00
    • Mix vegetable pakoras made with nutty flavoured gram flour batter (5 pce)
  • Onion bhaji $5.00
    • Onion strips coated in a gram flour batter seasoned with ajwain seeds finished in hot oil (5 pce)
  • Vegetable samosa $6.00
    • Triangular pastries filled with subtly spiced potatoes & peas (2 pce)
  • Lamb samosa $7.00
    • Triangular pastries of light spiced lamb mince (2 pce)
  • Tandoori mushroom $6.50
    • Mushroom dipped in a spicy garlic & yoghurt marinate & cooked in tandoor (6 pce)
  • Tandoori prawns $15.00
    • For seafood lovers, prawns marinated in yoghurt, spices, skewered cooked in the tandoor (8 pce)
  • Tandoori chicken H $7.50 / F $15
    • Chicken marinated in yoghurt, spices & fresh herbs, skewered & cooked in tandoor
  • Poppadoms and dips $5.00
    • Poppadoms served with mixed dips (4 pce)
  • Seekh kabab $7.00
    • Lamb mince flavoured with spices, coriander & cooked in tandoor (5 pce)
  • Chicken tikka $7.50
    • Fillets of chicken laved with light spiced and yoghurt paste skewered & cooked in tandoor (5 pce)
  • Rashmi tikka $8.50
    • Fillets of chicken laved with light spiced yoghurt & cashew nut paste, cooked in tandoor (5 pce)
  • Fish tikka $7.50
    • For the seafood lovers, fillets of fish laved with spiced & yoghurt paste, skewered & cooked in tandoor (5 pce)
  • Samosa chat $7.50
    • Taj house special entree
MAINS MAINS
  • Butter chicken $14.00
    • A fusion of flavours created by cooking the chicken in tandoor & finished with creamy sauce of tomato, cashew & spices
  • Mango chicken $14.00
    • Chicken pieces cooked with mango sauce & spices
  • Cream chicken $15.50
    • An exotic paste of crushed almonds, cashew nuts, sultanas, shredded coconut, fennel seeds, dates, saffron, rosewater & cream
  • Saag chicken/ lamb/ beef $14.50
    • A spinach based sauce tempered with fenugreek, ginger & garlic
  • Kadai chicken/ lamb/ beef $15.00
    • Chicken fillets cooked with onions, capsicums, cream & crushed tomatoes
  • Chicken tikka masala $14.00
    • Chicken fillets cooked in tandoor & finished with capsicum, onion & chef's special masala gravy
  • Korma chicken/ lamb/ beef $14.00
    • Tender meat pieces cooked with creamy sauce made of almond paste, cream & spices
  • Fenugreek chicken/ lamb/ beef $14.50
    • Tender meat pieces cooked in onion gravy, cream & cashew nut paste with fenugreek & chef's special masala
  • Rogan josh chicken/ lamb/ beef $14.00
    • A classic caramelised onion & tomato curry sauce with cumin, coriander & our freshly ground garam masala
  • Madras chicken/ lamb/ beef $14.00
    • A hot southern indian dish with roasted black mustard seeds & coconut cream
  • Dhansak chicken/ lamb/ beef $14.00
    • One of the best-known parsi dishes, a hearty combination of meat & chick peas spiced with dhansak masala
  • Vindaloo chicken/ lamb/ beef $14.00
    • A powerful goanese dish hotly spiced with vinegar, tamarind sauce & coconut cream
  • Bhuna chicken/ lamb/ beef $14.50
    • Tender meat pieces cooked in ginger, garlic, onions sauce with peppers & spices
  • Balti chicken/ lamb/ beef $14.50
    • For the vegetable lover, tender meat pieces cooked with assorted vegetables & mustard seeds
  • Taj chicken/ lamb/ beef $19.00
    • House special dish
  • Biryani chicken/ lamb/ beef $13.50
    • A special rice dish full of flavour & aroma, a moghulai delicacy of meat pieces cooked in fragrant rosewater & saffron
SEAFOOD MAINS SEAFOOD MAINS
  • Butter prawns $16.50
    • Prawns cooked in a rich creamy sauce of tomato, cashew & spices
  • Kadai prawns $16.50
    • Prawns cooked with onions, capsicums & cream in a rich flavoursome tomato curry
  • Garlic chill prawns $16.50
    • Prawns cooked in hot tangy gravy of garlic, peppers & mustard seeds
  • Fenugreek fish/ prawns $16.50
    • Fish pieces in a curry seasoned with dried fenugreek
  • Balti prawns $16.50
    • Fresh vegetables & prawns are the signature of the healthy seafood curry
  • Fish tikka masala $15.50
    • Fish fillets cooked with peppers in a fresh onion-tomato sauce
  • Taj fish $23.00
    • House special dish
VEGETARIAN MAINS VEGETARIAN MAINS
  • Butter paneer (shahi paneer) $12.50
    • Home made indian cheese cut in cubes cooked with cream, tomatoes & crushed almonds
  • Navrattan korma $12.50
    • Seasonal vegetables prepared with a cashew nut & cream sauce
  • Palak paneer $12.50
    • Homemade cottage indian cheese cubes in a creamy spinach sauce & spices
  • Aloo gobi $12.50
    • Potatoes & florets of cauliflower cooked with cumin seeds, turmeric, coriander & spices
  • Saag aloo $12.50
    • Potatoes cooked in a spinach based sauce tempered with fenugreek, ginger & garlic
  • Mushroom matter $12.50
    • Mushroom & green peas cooked with tomato, onion, spices & herbs
  • Matter paneer $12.50
    • Homemade cottage indian cheese & peas cooked with tomato, onion, spices & herbs
  • Malai kofta $13.50
    • Paneer, potatoes, nuts & spices mixed together, finished in hot oil then cooked with a creamy gravy made of crushed cashews & spices
  • Vegetables kofta $13.50
    • Vegetable dumplings finished in hot oil then cooked with a creamy cashew nut gravy
  • Paneer tikka masala $12.50
    • Homemade cottage indian cheese cooked with peppers in fresh onion - tomato sauce
  • Dal makhani $12.50
    • Black lentils & kidney beans cooked with ginger, garlic & onion in a touch of cream & spices
  • Dal tarka $12.50
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes & turmeric
  • Balti vegetable $12.50
    • Seasonal vegetables cooked with onion, tomato & mustard seeds
  • Fenugreek vegetables $12.50
    • Seasonal vegetables cooked in onion gravy, cream and cashew nut paste with fenugreek & chef's special masala
  • Madras vegetables $12.50
    • A hot southern indian dish, seasonal vegetables cooked with roasted black mustard seeds & coconut cream
  • Vegetable biryani $12.50
    • Seasonal vegetables cooked in fragrant rosewater & saffron, can go well with a curry or simply
TANDOORI BREADS TANDOORI BREADS
  • Plain naan $2.50
    • Leavened refined flour bread baked in tandoor & garnished with butter
  • Garlic naan $3.00
    • Leavened bread sprinkled with crushed garlic baked in tandoor & garnished with butter
  • Roti $2.50
    • Unleavened wholemeal flour bread baked in tandoor & garnished with butter
  • Ajwain parantha $4.00
    • A soft, layered naan sprinkled with distinctly flavoured ajwain seeds
  • Aloo parantha $4.00
    • Unleavened flour bread filled with potatoes
  • Mint parantha $4.00
    • Minted multi-layered bread
  • Lachcha parantha $4.00
    • Layered bread garnished with butter
  • Chicken naan $5.00
    • Naan filled with lightly spiced chicken
  • Kashmiri naan $5.00
    • Stuffed with crushed dried fruits, nuts & fennel seeds
  • Keema naan $5.00
    • Naan filled with lamb sheek kebab mince
  • Cheese naan $4.00
    • Filled with homemade cottage indian cheese & spices
  • Onion kulcha $4.00
    • Naan filled with diced spiced onion
  • Masala kulcha $5.00
    • Filled with spiced potatoes, peas & crunchy poppadom
RICE DISHES RICE DISHES
  • Lemon coconut rice $4.00
    • Cooked in coconut milk & lemon juice, with mustard seeds
  • Vegetable palau $7.00
    • Rice cooked with seasonal vegetables & spices
SIDE DISHES SIDE DISHES
  • Green salad $4.00
    • Lettuce, cucumber, tomato & cabbage with chat masala & lemon juice
  • Kachumber salad $4.00
    • Fresh diced tomato, cucumber & onion drizzled with chat masala & lemon juice
  • Masala poppadom $4.00
    • A large piece of poppadom with fresh salad on the top with chat masala & lemon juice
  • Mint/ mango/ tamarind & date chutney $3.00
  • Mixed pickle or chilli pickle $3.00
    • House's special recipe of hot pickles to spice up your dish
  • Raita $3.00
    • Yoghurt spiced with lightly cucumber & carrot, it helps to balance the spice in curries
  • Poppadoms $2.00
  • Mango lassi $3.00
  • Gulab jamun $5.00
  • complimentary basmati rice provided with all the curries
  • Half (H) Full (F)

Nearby Sample Menus

Mornington Tavern (sample menu)
  • Banoffee Pie $9.95
    • A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
  • Steamed Blue Cod $20.95
    • Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
  • Onions $3.00
  • Egg $2.00 each
  • Ham Steak (~200g) $20.95
    • Topped with a pineapple ring, served with fries & your choice of salad or vegetables
  • Butter/Garlic Butter $2.00
  • Garlic Bread $9.95
    • Toasted loaf with creamy garlic butter
  • Soup Of The Day (check specials board) $10.95
    • Served with toasted, buttered brown bread
Nando's (sample menu)
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Grilled Haloumi $1.50
  • Grilled Livers $6.90
  • - Large $6.50
  • Chips
  • Spicy Rice
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Mitchell's Tavern (sample menu)
  • -Medium $17.00
  • -Large $21.00
  • Chicken fettuccine
    • Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
  • Crumbed prawn cutlets $8.50
    • Served with sweet thai chilli sauce
  • -Small $15.00
  • Seafood selection $13.50
    • A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
  • Crumbed beef schnitzel $17.00
    • Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
  • Pavlova (GF) $7.00
    • Traditional kiwi favourite, served with cream & ice cream
Vogel St Kitchen (sample menu)
  • Cast iron omelette $23.50
    • potato, herbs, mozzarella & seasonal house relish with mushrooms or house smoked salmon & cream cheese
  • Mushrooms sautéed With Spinach $18.50
    • served with rye seeded toast. parmesan & thyme butter
  • Aioli $1.50
  • Taieri Plain $23.90
    • Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
  • Falafel with beetroot hummus, rocket & aioli $13.90
  • Eggs Benedict $21.50
    • choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
  • Hearth Ciabatta Toast $4.00
  • Coconut & Chia Porridge $13.90
    • with spiced apples & runny cream or coconut miLk
Ironic Cafe and Bar (sample menu)
  • Royale with Cheese $21.50
    • Soft ciabatta bun filled with a beef patty, house-smoked cheddar cheese, roasted garlic aioli, shredded lettuce, gherkin, red onion and bourbon-bacon jam, one tasty burger. Served with fries.
  • hollandaise $3.00
  • Ironic hash brown $4.00
  • Roasted tomato $4.00
  • Extra bread $2.50
  • Portobello Mushrooms $ 22.50
    • Pan-fried portobello mushrooms, tomato, spinach and pine nuts, topped with hollandaise sauce and feta cheese. Served on toasted ciabatta (OR)(V)
  • Station Masters $ 26.00
    • A full breakfast with local streaky bacon, hash brown. portobello mushrooms, Ironic beans, pork & sage sausage and poached free-range eggs. Served on toast (OR)
  • Seafood Chowder $19.50
    • An award winning Ironic speciality - Creamy seafood veloute full of smoked fish, fresh fish, clams, mussels, prawns and vegetables. Served with toasted bread
Wok Fusion (sample menu)
  • American Donuts $1.50
  • Chicken Nuggets $0.60
  • Melt down $6.50
    • A fusion Pattie, Cheddar cheese, lettuce, tomato, red onion, aioli and fusion Sauce
  • Panfried salmon don $14.00
  • Combination $11.90
  • Pacific (12) $12.00
  • Roast Duck $10.90
  • Blue cod $5.90
Sichuan 88 (sample menu)
  • XIao Long Bao
  • Pan Fried Pork Dumpling
  • Beef Rice Rolls
  • Mustard Vegetables with Pork Tero Tero
  • Beef Balls
  • Custard Bun
  • BBQ Pork Crisp
  • Preserved Egg Congee with Pork
SIla Turkish Restaurant and Takeaway (sample menu)
  • Walnut Dip $9.00
    • roasted capsicum, walnut, sundried tomato, garlic, spices and olive oil with Turkish bread
  • Baklava $6.00
    • layers of walnut and filo pastry with honey syrup and vanilla ice cream
  • Vege Fritters $10.00
    • battered sliced zucchini and carrot served with humus, garlic, yogurt and Turkish bread
  • Grilled Chicken $14.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Warm Chicken Salad $18.00
    • with hummus, fresh green salad, olives, beetroot dip, jacik and Turkish bread
  • Vegetable Wrap $12.00
    • zucchini and carrot fritters - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Humus $9.00
    • chickpea, tahini, olive oil, lemon juice dip with Turkish bread
  • Adana Shish $19.00
    • grilled marinated adana skewers (lamb mince) served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
India Gate (sample menu)
  • Lamb Bhunna $13.99
    • Boneless pieces of lamb cooked with sauteed onions and capsicum in refreshing curry
  • Prawn Malabri $14.99
    • Thick creamy gravy cooked in tomatoes and coriander leaves
  • Tandoori Chicken $10.00 / $16.00
    • Spring chicken marinated with yoghurt, ginger, garlic, spices and roasted in tandoor (Half/ Full)
  • Chicken Saagwala $13.00
    • Boneless pieces of chicken and spinach skilfully blended in exotic curry
  • Beef Shahi Korma $13.99
    • North Indian style curry garnished with almonds and cashew nuts
  • Chicken Korma $13.99
    • North Indian style curry garnished with almond and cashew nuts
  • Vegetable Masala $12.00
    • Fresh vegetables cooked in thick tomato gravy
  • Lamb Do Piaza $13.99
    • Boneless pieces of lamb cooked with sauted onions in refreshing curry
Nanking Palace Restaurant and Takeaways (sample menu)
  • Beef with Oyster Sauce
  • -Small $17,00
  • Deep Fried Ice Cream $11.50
    • Crispy coated ice cream served with chocolate topping & cream
  • Palace Crispy Skin Chicken $35.00 per person
  • Hot and Sour Soup $6,00
  • Cheesecake $9.50
    • Strawberry fl avour cheesecake served with ice cream & cream
  • -Small $16,00
  • Stir Fried Assorted Vegetables
Ratbags & Innocent Bystander (sample menu)
  • CHICKEN LINGUINE
    • Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
  • WARM CHOCOLATE MUDCAKE $10.00
    • Served with vanilla ice cream
  • BISTECCA
    • Rump steak, creamy mushroom and peppers
  • GRANDE (2 people) $20.00
  • MOZZARELLA FLATBREADS $14.00
    • Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
  • CHICKEN WINGS $12.00
    • Baked and basted with our own spicy sauce
  • CHICKEN PARMIGIANA
    • Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
  • PREFEITTI
    • 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
The Craic Irish Bar (sample menu)
  • Homemade Seafood Chowder Main $23.00
    • Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
  • Seafood Platter For Two $80.00
    • Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)
  • Extra aioli Large $3.00
  • Side Salad $6.00
  • Mussel Pot Entrée $15.00
    • Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (8) Main
  • Lamb Shanks $33.50
    • Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
  • Extra aioli small $1.50
  • Beer Battered Fries for one add Onion Gravy $2.50 $6.00
Velvet Burger (sample menu)
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Energy Drinks $5
  • Pineapple, Mango or Beetroot $1
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Powerade $5
  • Juices $5
KL Aroma Restaurant & Café (sample menu)
  • 3 Works Wedges $8
    • Served with melted cheese, sour cream and sweet chili sauce
  • 5 Mini Cocktail Vegetable Samosa $5
    • Vegetable fried triangle pocket served with sweet Thai sauce
  • 10 Chicken Varuval $15.90
    • Tender pieces of chicken, potato, carrots and capsicum, cooked with ground mixed spices
  • 6 Chicken Curry $14.90
    • Boneless tender pieces of chicken and potato cooked in traditional Malaysian style curry
  • 8 Butter Chicken $10
    • Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
  • 47 Kong Foo Chow $15.90
    • Flat rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
  • 27 Fish Masak Lemak $16.90
    • Marinated fish cooked true to its originally from villages throughout Malaysia, A very delicious authentic dish with vegetables
  • 57 Banana Split $6
    • Split banana with vanilla ice-cream, wafer and topped with strawberry chocolate sauce
Buddastix (sample menu)
  • Served With Steamed Jasmine Rice
    • curries come to you in mild to medium spiciness by making it milder you are also making it less foursome. If you want it hotter, please let our staff knows
  • N3 Crispy Chow Mein $20.50
    • crispy egg noodles served with chicken and vegetable stir fry sauce, with Asian greens
  • Chicken Green Curry
  • Fresh Rice paper Rolls
  • C1 Grilled Marinated Chicken (GF) $28.00
    • with dry green curry paste and coconut cream
  • S8 Chairman Mao’s Red Braised Pork $25.00
    • slow braised pork belly, caramelized in ginger. Shaoxing wine and dark soy sauce
  • S7 Crispy Pork Belly Chilli And Basil Stir Fry (GF) $25.00
    • crispy pork belly stir fried with bamboo shoots, spring onion, chili and basil
  • THAI FEAST (Per Person) $35
Taj Mahal

Taj Mahal

location

Address

442 George St,, North Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034774713

email

Email

None

clock

Opened hours

Sunday 17:00 to 21:00 Monday 17:00 to 21:00 Tuesday 17:00 to 21:00 Wednesday 17:00 to 21:00 Thursday 17:00 to 21:00 Friday 17:00 to 21:00 Saturday 17:00 to 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Home Delivery ,  BYO ,  Vegan Options ,  Serves Halal ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
442 George St,, North Dunedin, Dunedin, Otago, 9016, New Zealand
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