Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
Herbed Omelette (GF/VG) $17
Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
Nut & Seed Toast (GF) $6
Served with organic butter & honey or almond butter
Mini Chia Porridge (GF/DF/VG) $6
Chia soaked porridge topped with granola & orange poached pear
Portobello Mushrooms $5
Kumara Hash $4
Acai Bowl (GF / DF / VG/ V) $12
A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit