Tandoori chciken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadum
Calamari with Salad $13.50
Chicken Shashlik Sizzler $26.00
Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
Light Breakfast $8.00
Toast and preserves along with juice, filter coffee or tea
Wedges and Sour Cream $7.50
Butter Veg $19.50
Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
Prawn gyoza $10.00
Five tasty fried prawn dumplings served with a dipping sauce
Mini yasai cha han $9.00
Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
Grilled tuna $24.00
Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
Nice blocks $3.50
Teriyaki beef donburi $20.00
Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Pork belly + panko apple hirata steamed bun $7.00
A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
Mini chicken katsu $9.00
Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce