Address
Manuroa Road, Takanini, Auckland, 2112, New Zealand
Takanini Takeaways in Auckland Menu
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BURGER- Ham $3.00
- Egg $4.00
- Pineapple $4.00
- Cheese $4.00
- Chicken $4.50
- Fish $4.50
- Steak $4.50
- Steak & egg $5.50
- Bacon $4.50
- Bacon & egg $5.50
- Royal $8.00
TOASTED SANDWICHES- Chicken $3.60
- Ham $3.00
- Egg $3.00
- Corn $3.00
- Cheese $3.00
- Cheese & onion $4.00
- Tomato $3.00
- Tomato $ ham $4.00
- Mushroom $3.00
- Ham & egg $4.00
- Steak $3.60
- Steak & egg $4.50
- Bacon $3.60
- Bacon & egg $4.50
AMERICAN HOT DOGS-
Plain $3.00
- sauce or mustard
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Super $3.50
- sauce or mustard & cheese
-
Delux $3.50
- sauce or mustard & cheese / onion
FRIED- Pineapple fritters $1.20
- Paua fritters $2.50
- Chips $2.50
- Fish $2.50
- Sausages $1.20
- Hot dogs $1.80
- Potato fritters $0.60
- Fishcakes $2.50
- Oysters $1.80
- Spring rolls $2.50
- Curry rolls $2.50
- Doughnuts $1.20
- Squid rings $0.80
- Scallops $1.60
- mussel $0.80
SPECIALS - MEALS- With chips and salad
-
Steak & Egg $13.00
- 3 steak + 2 eggs
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Mixed Grill $13.00
- 1 steak, 1 bacon, 2 sausage + 2 eggs
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Fish & Egg $12.00
- 2 fish, 2 egg
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Bacon & Egg $13.00
- 3 bacon + 2 eggs
-
Sausage & Egg $12.00
- 3 sausages & 2 eggs
- Sea dog $3.50
- Cheese,onion, tarter sauce
DEEP FRIED- Fish $2.50
- Chips $2.50
- Kumara chip $4.00
- Seasoned wedges(sm/lge) $2.50/$4.50
- Hot dog $1.80
- Sausage $1.20
- Battered sausage $1.50
- Spring roll $2.50
- Curry roll $2.50
- Won ton $1.80
- Mussell fritter $2.50
- Paua fritter $2.50
- Corn fritter $2.50
- Pine fritter $1.20
- crab stick $1.40
- Scallop $1.60
- Mussell $0.80
- Chicken nuggets $0.60
- Sugar donut $1.20
Nearby Sample Menus
-
Drunken noodles
- Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
- Sticky Rice $3.00
- Clear Soup - with vegetables
- Scallop $18.50
- Prawns $18.50
- Roti $2.00
- Chicken $16.50
- Lamb $18.50
-
Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
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Roasted Pukekohe potatoes $9
- Irish tomato relish
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Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
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Steamed bok choy $9
- Soy honey dressing, garlic oil, fried shallot
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Roast vegetables $9
- Feta, raisins, balsamic reduction
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Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
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Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
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Selection of ice cream and sorbets $16.5
- Please enquire with your waiter for today’s flavours
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Pla See Yeu $24.50
- Steamed whole snapper with special soy sauce mix
-
Panang (V) $17.50
- Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
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Red Curry Goong $20.50
- Red curry prawns with bamboo shoots, coconut cream and vegetables
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Green Curry (V) $17.50
- Chicken, beef or pork green curry with seasonal vegetables, coconut cream and sweet basil
-
Larb $18.50
- Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
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Krapow Duck $21.50
- Stir fried duck with garlic, fresh chilli and sweet basil
- V=Vegetarian Option
-
Pad Khing (V) $17.50
- Stir fried chicken, beef or pork with ginger & spring onion
- Sweet & Sour Chicken $7.50
- Beef $12.00
- Combination Meats $13.50
- Fish $4.00
- BBQ Pork $10.50
- Banana Fritter $1.20
- Egg $9.00
-
B $25.00
- Chicken Chow Mein, Egg Fried Rice, Sweet & Sour Wonton
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Mise tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
- Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
- Nut granola, roasted pear, labneh, bee pollen $15.00
- Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
- Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
- cherry yogurt
- Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
- Omelette Smoked fish capers $23.00
- Hash Browns
- Spaghetti
- Pineapple
- Chicken $6.50
- Tomato
- Bacon $6.50
- Hawaii Or Egg $6.50
- Toast
-
Seafood Combination & meat Stir Fry $20.00
- Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
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Seafood Platter Big
- Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
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Calamari $14.00
- Deep fried salt & pepper calamari served with aioli
-
Prawns $16.00
- Coconut battered prawns served with aioli sauce
- Chips $4.00
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Seafood Chowder
- with toasted baguette
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Crispy Hapuka
- Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
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Grilled Salmon
- Salmon served with chicken, apple, raddish and herbs
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Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
- -Cured salmon $16.50
- -Smokey bacon $15.50
-
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
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Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
-
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
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-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
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Customized salad
- Meat choices (pork, beef, chicken)
- -Sumac buttered spinach $6.00
- -Sujuk $6.00
- Tabbouleh of grains, sumac dressing, harissa labneh, green (V) $18.00
- -French fried with tomato sauce $7.50
- -Fattoush salad - crisp leaves, radish, turkish pide crouton, pomegranate vinagrette and candied walnut with slow cooked lamb shoulder or pan-roast chicken or halloumi(V) $25.50
- Grilled halloumi, sujuk, flat bread $12.50
- -Mushroom $6.00
- -Turkish mussels stuffed with pine nuts, resin cheese $15.50
- WHITE CHOCOLATE & BERRY CHEESECAKE $12
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PACIFIC $20
- honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
- GREEN BEANS, TOASTED ALMONDS $6
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SPAGHETTI BOLOGNAISE $18
- lean mince, rich tomato sauce, shaved parmesan
- WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
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TERIYAKI $20
- marinated chicken, spring onions, roasted capsicums, sesame seeds
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FETTUCINE CARBONARA $18 (with chicken) $20
- bacon, mushrooms, white wine, herbs, garlic cream sauce
- Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
- Steak Sirloin Sandwich $21.50
- Avocado $4.50
- Add eggs $22.00
- - Go Veggie option (grilled seasonal veggies & falafel)
- French Toast $19.50
-
Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
- Wilted Spinach $4.50
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Hanoi Rock $17.00
- Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
- Chicken drum
- BBQ roll
- Ham rolls
- Chicken kebab
- Chicken thigh
- Bacon & egg muffin
- Bacon & egg quiche
- American hot dog
- 18” $31.50
- 18” $31.50
- 9” $10.50
- APRICOT $0.50
- 12” $15.00
- 9” $10.50
- 18” $31.50
- PERI-PERI $0.50
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Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
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Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
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Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
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Planet harvest salad $4.00
- add grilled chicken
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Winter harvest hash $5.00
- add Aoraki salmon
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Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
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Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
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Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
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Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
- -Salmon
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Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
- Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
- Grill menu $38 per person
-
Pan Seared Scallops (GF) $19.00
- With cauliflower puree, pickled cucumber & fennel, lime crisp
- -Mushroom
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Calamari $18.00
- Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
Takanini Takeaways
Phone
092985631
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
Manuroa Road, Takanini, Auckland, 2112, New Zealand
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