Address
19 Bethlehem Road, Tauranga, New Zealand
Tank Juice in Tauranga Menu
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Tank Juice in Tauranga has no menu available, but can choose from many other options such as Garlic Pizza Bread or Bread n Dips from Mount Mellick. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. Spring Rolls and Chicken Satay from . Thai Thani Restaurant offers Stratosfare Rotorua and Soups.
Nearby Sample Menus
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
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Fresh Green Salad $5.00
- All the Essentials
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Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
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Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
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Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
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Choice Breaky $18.00
- Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
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Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
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Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
- Super foods, vegan, tapas and platter options – from 8am
- Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
- Wasabi mayo $0.80
- Tori futomaki (chicken & avocado) $14.00
- Sour sauce (japanese mayo, lemon juice & chives) $0.80
- Satori (chicken, salmon & panko prawns) $19.00
- California vege (vegetables, avocado) $15.50
- Ebi (prawns) $16.00
- Ebi roll (prawns, avocado) $17.50
- Tempura chicken roll (tempura chicken, avocado, chives) $17.50
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Longhorn Cheesecake $12
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
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San Quentin Squid $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
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Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
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John Deer $36
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
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Kiwi Pavlova $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
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Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.
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Spiders $4
- Any fizzy drink with a scoop of vanilla ice cream.
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Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)
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Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
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Prosciutto $24.50
- wild rocket, parmesan, olive oil
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Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
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Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
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Mixed Greens $ 8.50
- sherry vinaigrette, pecorino( v) (GF)
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Panko Mushrooms $27.00
- baby carrots, grilled halloumi, chimichurri, pecorino( v)
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Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)
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Sorisso Di Mozzarella $21.50 Med / $23.50 Lge
- Buffalo mozzarella, tomato, basil, tomato sauce, oregano and mozzarella
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Capesante E Gamberi $32.00
- Scallops, prawns, garlic & lemon creamy sauce, green salad, celeriac and pineapple remoulade.
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Gnocchi "Mare'' $23.50
- Potato gnocchi with prawns, shrimps, garlic, chilli and tomato sauce
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Ravioloni Alla Boscaiola $23.00
- Wild pork ravioloni, bacon, peas, mushrooms, onion, white wine, creamy sauce
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Insalate Caprese $19.00
- Buffalo mozzarella, tomato, basil, olive oil, ciabatta
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Tomato Bruschetta $12.00
- Fresh tomatoes, garlic, basil, olive oil (3 slices)
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Fondente Al Cioccolato $15.00
- For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
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Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
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Cheese Calzoni (Small/Large) $7.00/$11.00
- mozzarella, tomato & basil
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Combination $15.50
- chicken, lamb, falafel & mujver
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Meat Lovers $16.00
- Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum
- Lamb Shish $16.00
- Extra Meat $3.50
- Cheese $1.00
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Mixed Vege (Small/Large) $11.50/$13.00
- mujver+falafel
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Spinach Calzoni (Small/Large) $8.50/$12.50
- spinach, mozzarella, feta cheese, olive
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Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special
- -Pork Belly $16.00
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Chargrilled Lamb (GF) $39.00
- Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus
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Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
- -Add Prawns (4) $31.00
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Scotch Fillet $38.00
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
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Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
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Marinated Open Sandwich (GFO) $27.00
- Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries
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Quesadilla $19.00
- A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
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Endless Summer $11/$14.90
- Mushrooms, onions, capsicum, tomato salsa, cheese & brie
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Toasted sandwich — 2 fillings $6.00
- Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
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T-Bone Steak $22.00
- Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
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Hawaii 50 $11/$14.90
- Cheese, ham, pineapple
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Daniel Carter Burger $7.00
- Mini Beef & Cheese burger with fries, tomato sauce, small juice
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Mince on Toast $14.00
- Savoury mince on toasted Vienna, topped with 2 fried eggs
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Cheese Burger & Fries $10.00
- Burger bun, large gourmet meat pattie, cheese & fries
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
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Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
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Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
- Antipasto Platter $6.50
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Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
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Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
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BLAT $14.50
- Bacon, lettuce, tomato and avocado
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Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
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Veggie Caribbean
- cheese, cashew nuts, red onion, pineapple, banana
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Tuscan
- cheese, garlic, sun-dried tomato, red onion, olives, courgettes
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Chicken Satay
- cheese, cream cheese, chicken, cashew nuts, spring onion, satay sauce
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Seafood
- cheese, shrimps, mussels, tuna, red onion, sweetcorn
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Tomato & Olives
- cheese, tomato, olives
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Cheese & Chillis
- Cheese, jalapenos
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Ham & Tomato
- ham, cheese, fresh tomato
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Hawaiin
- cheese, ham, pineapple
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Beer Battered Fish $19.50
- Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
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Meat Platter/Plato De Carne $34.00
- Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
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Bread and Cured Ham / Jamon Con Pan Frito $10.50
- Serrano jamon on garlic croutes & green mojo dressing
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Pan De Patata $7.50
- Homemade potato & rosemary bread with pumpkin humus
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Mahurangi $21.00/$32.00
- 1/2 dozen/Dozen
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Gelato Cup $11.00
- Please ask for combination available
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Marinated Fish / Ceviche $17.00
- Peruvian style marinated seafood featuring fresh white & salmon fish in lime, chilli & coriander
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Seafood Paella / Paella De Marisco $24.00
- Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3
- Cheeseburger Sliders (2) $12.00
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Caribbean Chicken $24.00
- Rum poached chicken breast, capsicum, red onion, roasted peanuts, fresh mint, lime zest, coconut cream sauce
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Calamari Salad $18.50
- Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.
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Full Breakfast $22.00
- Two free range poached eggs, bacon, cheese kransky, portobello mushroom, grilled tomato and hash brown with toasted sourdough.
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Roasted Garlic $7.90
- With rosemary, parmesan and sea salt
- House Side Salad $4.90
- Seasonal Greens $4.90
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Angus Burger $19.00
- Angus beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish, aioli, fries
- Zucchini, chilli, mint & feta/buratta $20.00
- Anchovy, caper & olive $20.00
- Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
- Gorgonzola, pear & chive $22.00
- Ricotta gnocchi, smoked tomato & basil $26.00
- Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
- Buffalo, fresh tomato & basil $20.00
- Summer side salad $9.00
Tank Juice
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Breakfast
19 Bethlehem Road, Tauranga, New Zealand
- Tauranga Others Menus
- Bay of Plenty Others Menus