Tank Juice in Tauranga Menu

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Tank Juice in Tauranga has no menu available, but can choose from many other options such as Garlic Pizza Bread or Bread n Dips from Mount Mellick. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. Spring Rolls and Chicken Satay from . Thai Thani Restaurant offers Stratosfare Rotorua and Soups.

Nearby Sample Menus

Mixed vege S $11.5 / L $ 13
- Falafel, mujver, dolma
Lamb on rice $9.00
- With your choice of sauce
Mixed $9.00
- Chicken & lamb
Dolma $1.00
Mixed vege S $10 / L $ 11.5
- Falafel, mujver, dolma
Falafel $8.50
Mixed (chicken, lamb) S $10 / L $ 12
Mixed vege S $11 / L $ 12.5
- Falafel, mujver, dolma

Nautilus Seafood Chowder $18.00
- A creamy selection of poached NZ seafood served with tempura peawns
Slow Cooked Duck Leg (1 leg) $28.00
- Lime and manuka honey sauce, Mascarpone polenta, welted greens
Nautilus Breakfast $16.50
- Two poached eggs on garlic bread served with bacon and creamy mushrooms
Fish Fillet of the Day $28.00
- Good old fashioned Kiwi beer battered fish and chips, served with coleslaw
Deep Fried Italian Custard $14.00
- Homemade custard with crisp almond crust
Fish Fillet of the Day $24.00
- Beer battered fish of the day served with chips, garden salad and Tartare sauce
Platter to Share (for two people) $36.00
- tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth

Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.

Sake futomaki (salmon & avocado) $14.00
Vege roll (tempura veges, avocado) $17.50
Ebi (prawns) $17.00
Tuna (4 pieces/ 6 pieces/ 8 pieces) $12.00/ $18.00/ $22.00
Cheese furay $11.50
- camembert cheese cooked in panko breadcrumbs with salori or berry sauce
with tofu, prawns, spring onions & sesame seeds $6.50
Beef $17.50
Maguro nigiri (tuna) $8.00

Hoki $2.70
Egg $3.80
Seasoned wedges $4.50 Per scoop
On meals
Hawaiian $4.80
Chicken $4.80
Pork $9.80
Chicken $9.80

Comfortably Numb $9
- Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
San Quentin Squid $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Stand by your Lamb $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
Apache Fish medium $27 classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Johnny Cash Stash medium $32 classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Kiwi Pavlova $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Prawn Star $19
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!

Sausage $1.80
Paua fritter $5.00
Special $10.00
- Flounder & chips
Donut stack
Hotdog $2.50
- With sauce
Battered sausage $2.00
Pineapple ring $1.00
Chicken burger $7.00

Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
L $4.80
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
7 pcs $12.20
M $4.10
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.

Baked New York Cheese Cake $15.00
- lemon, white chocolate, lemon curd, black doris plum ice cream
Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
Battered Fish & Chips $9.50
Cajun Chicken $24.50
- mango chutney, banana, coriander yogurt, cashew nuts
Selection of Two Cheese $26.00
- relish, apple, crackers, wood fired bread, honeycomb
Duck Fat Baby Potatoes $ 9.00
- truffle aioli (GF)
Prosciutto $24.50
- wild rocket, parmesan, olive oil
Prawn Linguine $27.00
- garlic, chilli, parsley, pecorino, olive oil

Doenjang jjigae $15.00
- Soybean paste stew
Maeun chicken $24.00
- Spicy chicken
Altang $17.00
- Spicy fish roe soup
Samgyetang $21.00
- Chicken soup
Bibim guksu $14.00
- Spicy mixed noodles
Teriyaki chicken $24.00
Jeyuk deopbap $15.00
- Stir fried pork with rice
Sundubu jjigae $15.00
- Spicy soft tofu stew

Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
Eye fillet beef $36.50
- w prawn ravioli,pomme william potato,chimichurri &jus.
Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
Beef Noodle salad $23.00
- w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
Seafood chowder $22.00
- w garlic ciabatta toast.
Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.

Fries $7.50
- Served with aioli
Small Fries $4.50
Hash Tower $15.00
- Golden hash browns, avocado, caramelized onion.
Bacon Benedict $16.00
- Crispy bacon & 2 poached eggs, served on English
Hot Platter $20.00
- An assortment of deep-fried nibbles served with fries & 2-4 people
Cornerstone Burger $18.00
- Our own homemade beef pattie, cheese, bacon
Roast Pumpkin Salad $16.00
- warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
Triple Chocolate Brownie $13.00
- Served warm with vanilla ice cream & cream

Berry Berrylicious $8.00
- Berry compote topped with whipped cream
Big Bad Breakfast $16.00
- Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
Peanut Chicken $25.00
- Satay chicken, toasted cashews, mango salsa & fresh coriander
Margaret $25.00
- Cherry tomatoes, basil pesto & fresh mozzarella
Chilli Chicken $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
Bottomless Coffee $3.00
Big Bird Burger $16.00
- Grilled chicken breast with onion jam, bacon, lettuce, Tomato & grilled corn salsa
Steak & Chips $30.00
- Grilled scotch with beer battered fries & devil dip gravy. Choose creamy mushrooms or green salad

-New York Peppercorn
Beer Battered Fish & Chips
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Nachos GF
Soup of the Day $8.9
- Freshly made by our Chef and topped
Cheese Burger
-Garlic Butter GF
-Big Boy 400g Rump $34.5

Classic Apple Pie $16.00
- Served with vanilla bean ice cream
Prawn Cutlets (4) (GF) (DF) $19.00
- Served with a spicy mango salsa (onion, chilli, mango)
Affogato $12.00
- Vanilla bean ice cream with double shot of espresso
Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
-Add Prawns (4) $31.00
Bread & Dips (GFO) $14.00
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
NZ Ora King Salmon (GFO) $34.00
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce