Address
19 Bethlehem Road, Tauranga, New Zealand
Tank Juice in Tauranga Menu
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Tank Juice in Tauranga has no menu available, but can choose from many other options such as Garlic Pizza Bread or Bread n Dips from Mount Mellick. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. Spring Rolls and Chicken Satay from . Thai Thani Restaurant offers Stratosfare Rotorua and Soups.
Nearby Sample Menus
- Our curries can be served without meat, but will contain small amounts of shrimp paste and fish sauce. Other suggestions are:
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Tom Yum Stir Fry
- Tom Yum paste stir fried with spicy and sour carrot, broccoli, onion, capsicum, mushroom, tomato, spring onion and basil
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Satay Stir Fry
- Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
- - Prawns $24.50
- Combination Chicken and Prawns $26.50
- Jasmine Rice $2.50
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Deep Fried Banana $10.00
- Deep fried banana served with vanilla ice cream, topped with nuts and whipped cream
- - Chicken, Beef or Pork $22.50
- Pizza & Fries $10
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Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
- Pulled Pork: BBQ Sauce: Coleslaw $15
- Jerk Fish: Slaw: Orange: Avocado Cream $16
- Kids Ice Cream $5
- Halloumi: Rocket: Mushroom $16
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Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
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Grilled Chicken $18
- Pesto: Rocket: Tomato
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Potato and olive oil mash $8.50
- Or a selection of all three cheeses $35.00
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the mill house seafood chowder $15.50
- With prawns calamari, mussels, salmon, smoked fish and chilli oil served with grilled ciabatta
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Roasted pumpkin and seeds burger $22.50
- With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
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Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce
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Moroccan style chicken $28.00
- Marinated in a mild spices
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Cheese board $24.50
- A selection of two cheeses served with crackers, grapes and seasonal chutney
- GF base $2.00
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Periperi chicken $22.00
- With tomato, peppers, red onions and aioli
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Chocolate and walnut brownie $13.50
- Served with vanilla sorbet
- Cheese Kransky 5
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ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
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MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
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FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
- Avocado 4
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RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
- Bacon and eggs on toasted soldiers 7
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THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
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-Biriyani $17.00
- Chicken, lamb, vegetable marinated in yoghurt, spices and steamed rice
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Chicken Jhalfrazi $20.50
- Boneless chicken pieces pan fried with fresh seasonal vegetables and strong aromatic spices
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Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices
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Butter Prawns $25.50
- King Prawns served in our own rich tomato and butter gravy
- C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
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Goaness Fish $25.50
- Fresh fish pieces prepared in a traditional goaness style, served in a coconut cream and cashew nut gravy
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Mains
- Butter Chicken, Beef Vindaloo, Rogan Josh & Navrattan Korma served with rice, naan and accompaniments
- -Onion and Tomato Kachumber $3.50
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Guinness Pulled Beef Burger $ 18.00
- Served with fries
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Eye Fillet $29.00
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
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The Badger Platter for 2 people $39.50
- Our famous pork ribs, chicken wrapped in bacon and english sausage with yorkshire pudding served with seasonal vegetables
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Smugglers Breakfast $ 18.50
- Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
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Ploughmans Platter (for 2 people) $ 34.00
- A selection of cured meats, cheese, breads & dips
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Guinness Chocolate Cake $ 11.50
- With baileys irish cream icing served with ice cream
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Egg Benedict $ 18.50
- Served on ciabatta or potato rosti, your choice of bacon or smoked salmon
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Rack of Lamb $ 29.00
- With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
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Weekend Special Lunch $16 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
- Tony's Favourite Scallops $25
- Fresh Fish of the Day $20
- Deep Fried Mix $20
- Mixed Vegtables $6
- Teppan Fried Banana with Ice Cream $12
- Deep Fried Prawns $8
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Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
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Masala Chicken / Lamb / Beef
- Cooked in tomato, onion curry & peppers
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Seekh Kebab (4pcs) $10.00
- Minced lamb flavoured with spices, pressed on skewer then cooked in tandoor
- -C $15.99
- -C $15.99
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-Cheese and Garlic $5.00
- Plain flour bread stuffed with cheese and garlic
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-Cheese Naan $4.50
- Plain flour bread stuffed with cheese
- -C $15.99
- -L $16.99
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Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
- Seasonal Vegetables / Large Fries $9.00
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NZ Ora King Salmon (GFO) $34.00
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
- -12 $40.00
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Falafels (5) (GF) (V) $12.00
- Homemade falafels served with garlic yoghurt
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Dessert Cocktail $18.00
- Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
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Pork Sticky Ribs L $21 / M $27
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
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Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
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Trio or ice-cream $12.00
- With chocolate topping
- Fried eggs $4.00
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Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
- Wedges $5.00
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Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
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Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
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Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Little India Chilly Chutney - For the daring!!! $3.50
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Papadom $1.00
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
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Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
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Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
- Homemade garlic bread (serves 2) $12.00
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Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
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Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
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Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
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Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
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Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese
- -Bacon bits $2.50
- -Smoked salmon $8.00
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B.L.T. $15.00
- Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
- -Hot mixed berries $3.00
- -Add middle cut bacon $3.50
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Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
- -Add middle cut bacon $3.50
Tank Juice
Phone
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Price
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Cuisine
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Features
Breakfast
19 Bethlehem Road, Tauranga, New Zealand
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