Tararua Tavern/Cafe in Waikato Menu

Tararua Tavern/Cafe in Waikato has no menu available, but can choose from many other options such as Chicken Focaccia or Corn Fritters from The Corner Stone Cafe. Finn MacCuhal's Irish Pub offers many options including Eggs Benedict and Eggs Benedict. Donovans Chocolates includes a wide range like Bacon & eggs on toast or Mushroom medley with bacon. Every dish is gluten free unless it has ciabatta or burger bun and * dish is dairy free. from . Cafe INC offers Ryan Bakery and Chips.

Nearby Sample Menus

  • Meat Lover $18.50
    • streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
  • Seafood Chowder $12.95
    • with toasted garlic bread
  • + chicken $3.00
  • Steak, Eggs & Chips
    • prime Angus beef served with a garden salad (gfo)
  • Lamb Rump $29.95
    • cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
  • Scotch Fillet Chargrilled Angus beef $32.95
    • served fresh vegetables, cheddar mash & hollandaise sauce
  • Pork Belly $26.95
    • twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
  • Garlic Prawns
    • pan fried with garlic + chilli, served with toasted garlic bread (gfo)
  • -Smiths slaw
  • Pate Plate $14.50
    • Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
  • Beef Sliders $15
    • 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
  • -Sausages
  • -Dijon
  • -Roast garlic
  • Hereford Prime Sirloin 300g $36.90
    • Grass fed
  • -Creamed leek & bacon
  • Free range chicken $38.00
    • Coq au vin’, pearl onions, bacon lardons, parsley crumb
  • White chocolate and raspberry bread ‘n’ butter pudding, $16.00
    • White chocolate crème anglaise, vanilla ice cream
  • Rustic fries with salt and pepper spice, aioli $8.00
  • Duck fat roasted potatoes $8.00
  • Bistro’s fish & chips $36.00
    • Hand chopped tatare sauce, malt vinegar wafer
  • Pinot glazed duck breast $40.00
    • Celeriac ‘gratin’ and puree,charred onions
  • Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
  • Broccolini, almond brown butter, garlic and lemon $88.00
  • Eggs on Toasted Ciabatta GF V $9.00
    • Two eggs any style, poached, scrambled or fried.
  • Homemade Citrus Crumb (Healthy Choice) GF $12.00
    • Seasonal fresh fruit with dollops of thick coconut cream, sprinkled with a nut, seed and date crumb. This platter is ideal to share anytime. 2 person platter $20.00.
  • Banoffee Tart $10.00
    • Banana and toffee served with vanilla ice cream.
  • Smoked Chicken Toasted Sandwich (GF on request) $14.00
    • Mainland toasted bread filled with smoked chicken, camembert, baby spinach and cranberry served with a salad or beer battered fries. Only available until 5pm.
  • Vege $15.00
    • Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
  • Battered Fish & Chips $8.50
  • Chips $6.50
  • Iced Chocolate 6.50
    • Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
  • Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
  • Rice $3
  • Pineapple fried Rice $15
    • Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
  • Duck $5
  • Stir fried fresh vegetable $17
    • with toast garlic
  • Chicken $3
  • Beef $3
  • Pad Thai $15
    • Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Feta Garlic Pizza Bread $12
    • w caramelised onion
  • Thai-style Chicken Curry $29.5
    • w naan, jasmine rice, prawn, raita
  • Meatlovers $24.5
    • bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
  • Vegetarian $24
    • pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
  • Caprese Bread $14
    • w basil, tomato, mozzarella
  • Moroccan Lamb $25
    • spiced lamb, spinach, red onion, cashew, coriander, tzatziki
  • Gluten-free bases available $4.5
  • Bacon & eggs $13
    • on toasted ciabatta. Tweak it.
  • Vik's burgers $20
    • Served w fries.
  • -sausage (x2) $5
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • -Add Salmon $6
  • Fries
    • crispy golden fries w aioli or tomato sauce
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • Lamb Shank $26.00
    • Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
  • -Add Salmon or Chicken for $3.00
  • Seafood Platter $30.00
    • 2-3 people: battered fish, crumbed calamari rings, crumbed mussels, tempura prawns & homemade fish cakes, served with rocket & sweet chilli sauce
  • -Add chicken for $5.00
  • Spicy Beef Nachos $16.00
    • Topped with cheese, sour cream & capsicum salsa
  • Salt & pepper squid $13.00
    • Accompanied with chilli tomato jam & a salad garnish
  • Spicy Buffalo Wings $15.00
    • Chicken wings marinated in spicy buffalo sauce served with aioli
  • Shrimp Cocktail
  • -Ice cream or sorbet, ask your server what flavour they are today $8
  • Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
  • Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
  • Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • Please ask your server for the available cheese selection
  • -Half $10.50
  • -Full $13.50
  • ●Donburi
  • Aroha Roll $1.8 each / $12 (8pcs)
    • Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
  • -Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
  • Tuna Salad Roll $1.6 each / $11 (8pcs)
    • Tuna mix with mayo, crab stick & lettuce
  • -Teriyaki Salmon Don
    • Pan fried salmon in teriyaki sauce
  • -Half $9.50
  • Kumara, bacon and rocket $20.00
  • Hungry persons feast (GFA) $25.00
    • Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
  • Chefs whim $20.00
    • One of the gorgeous team will tell you all about it!
  • -Menu extras add $5.00
  • Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
  • -Roast kumara chunks
  • -Roast potato wedges
  • Curried sausages (GF) $10.00
    • Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • Peter Rabbit’s Pick $12.00
    • Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
  • -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Best ugly bagels $7.50
    • with cream cheese &… (gfb) jam
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • Roast kumara & pepper bowl $16.00
    • spinach asparagus seeds coconut yoghurt (gf/vg)
  • Ham asparagus & swiss toastie $16.00
    • with leaf & cranberry sauce (gfb)
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Pancakes $10.00
  • Muesli $10.00
    • Fruit yoghurt (gf)
  • Hot chips $7.50
    • aioli (gf but please advise if you are coeliac)
  • Aloo Gobi $14.00
    • Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
  • Vegetables Korma $14.00
    • A mild Curry in delicious creamy and grounded cashew gravy
  • Lachha Parantha $4.00
  • Vegetables Pulao $10.00
  • Jalfrezi (Chicken/lamb/Goat)
    • A delightfully flavoured curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
  • Biryani (Lamb/Chicken)
    • Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
  • Mint Chutney $2.50
  • Mango Chicken
    • Boneless chicken cooked with cashew nut sauce and mango syrup
  • Scallops $2.00
  • Hamburger $7.00
  • Mini hotdogs $1.00
  • Steak & egg $9.00
  • B $25.00
    • 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
  • B $10.00
    • Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
  • Fish sandwich $5.00
  • Sausage $1.80
Tararua Tavern/Cafe

Tararua Tavern/Cafe

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Napier-taupo Road, Taupo Central, Taupo

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Location
Napier-taupo Road, Taupo Central, Taupo
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