Tararua Tavern/Cafe in Waikato Menu

Tararua Tavern/Cafe in Waikato has no menu available, but can choose from many other options such as Chicken Focaccia or Corn Fritters from The Corner Stone Cafe. Finn MacCuhal's Irish Pub offers many options including Eggs Benedict and Eggs Benedict. Donovans Chocolates includes a wide range like Bacon & eggs on toast or Mushroom medley with bacon. Every dish is gluten free unless it has ciabatta or burger bun and * dish is dairy free. from . Cafe INC offers Ryan Bakery and Chips.

Nearby Sample Menus

  • Over the moon cheese board, $26.00
    • truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
  • GOOD UNION $12.00/$16.00
    • fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
  • Churros a chocolate with cream and cinnamon sugar $12.00
  • Southern fried chicken $21.00
    • sRiracha apple slaw
  • Chicken, chorizo, and mushroom hand cut pappardelle $20.00
    • basil pesto sauce, parmesan, micro watercress
  • Toasted focaccia bread $12.00
    • with basil pesto, black olive tapenade, and garlic herb butter V
  • Warm cheese cornbread $8.00
    • with brown butter V
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • Pancakes Sweet $13.00
    • 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream
  • Treat $11.00
    • 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms
  • Wedges $9.00
    • Bacon, cheese and sour cream
  • Ham, Egg and Cheese Toasted Sandwich $9.50
  • BLT $9.50
    • Bacon, lettuce, tomato and mayonnaise
  • Ham $7.50
    • Your choice of roll or sandwich. Ham off the bone, gravy and salad
  • Ham Steak Meal $19.50
    • Croquettes, vegetables, pineapple plus your choice of tea or coffee
  • Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
  • Calamari $13.00
  • Lamb $12.50
  • Lamb Small $11.00 Lrg $13.00
  • Chicken Small $9.90 Lrg $12.00
  • All in One Lrg $15.00
  • Falafel Small $10.50 Lrg $12.50
  • All in One Lrg $15.00
  • Lasagna $15.00
  • Classic Shrimp Cocktail $14.50
    • Crisp Iceberg Lettuce with our own Thousand Island dressing
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Surf 'N' Turf $34.50
    • Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
  • Beef Scotch Fillet 250g $32.50
    • Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
  • Steak Sandwich $19.00
    • 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
  • Fish & chips $17.50
    • Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
  • Rack of Lamb $34.50
    • Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
  • Pork Belly $31.50
    • Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
  • Homemade Burgers with Beer Battered Fries (GF on request) $16.00
    • (Served with beetroot relish and crispy onions on a salad garnished turkish pide bun).Homemade BEEF n BACON Burger with cheese and egg or CHICKEN TENDERLOIN Burger with bacon & camembert.
  • Homemade Citrus Crumb GF V $14.00
    • Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.
  • Honey and Garlic Prawns (GF on request) $14.50
    • Flash pan fried prawns served on a salad and topped with crispy noodles.
  • Pasta of the Day (GF on request)
    • Check today's special's board for the Chef's choice. Vegetarian option available on request. POA
  • Add to Pizza Mushroom, Olives or Sun Dried Tomatoes. $1.50
  • Homemade Cheesecake $10.00
    • Served with vanilla ice cream...check out today's special.
  • Rocket, Roasted Pear, Walnut and Blue Cheese or Grilled Haloumi. $15.00
  • Lightly Toasted Garlic Turkish Pide $5.00
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Pork $3
  • Stir fried mushroom, green bean, carrot $17
    • with red chilli and garlic
  • Satay $15
  • Cashew nuts $2
  • Duck $5
  • Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
  • Stir fried fresh Begetable and celery $17
    • with special yellow curry sauce (not dairy free)
  • Seasonal vegetables, please ask your server $8
  • -Three Choices $36
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • All cheese is served in 50 gram portions with honeycomb, fig and onion jam
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • -Ice cream or sorbet, ask your server what flavour they are today $8
  • Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
  • Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Bruschetta served with fresh vine tomato and a hint of basil $8.50
  • Sticky Star Anise Honey Duck(GF) $38.50
    • Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Beef, tomato & mozzarella salad $19.20
    • Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
  • Sesame Chicken Wontons $9.90
    • Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy
  • Fish & Chips $17.50
    • Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
  • or plain $7.50
  • Steak & mushroom sandwich $19.90
    • Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
  • Wedged $8.50
  • Ironique Mussels $19.90
    • NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
  • Smoked salmon scramble $18.50
    • With heirloom tomatoes & caramelized onion on toasted Turkish bread
  • Mujver $1.50
    • Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
  • Dolma $1.00
    • Vine leafs and rice in it
  • Add any of following selections to your meal
  • Baklava $4.50
    • Wrapped filo pastry, filled with walnuts and honey syrup
  • Your choice of fresh meats or vege served with rice and topped with and combination of sauces
  • Beetroot dip $6.00
    • Served with beetroot and pita bread
  • Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
  • Humus dip $6.00
    • Served with hummus and pita bread
  • Eggs Benedict
    • Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
  • Hash brown, grilled tomato, cream mushrooms $3.00
  • Prawn and Avocado Salad $14.00
    • Espy garden salad topped with garlic prawns and avocado smash
  • Wicked Wedges $14.50
    • Wedges topped with bacon, cheese, sour cream and sweet chili sauce
  • Pancakes
    • Homemade pancakes with maple syrup and cream
  • Smoked Chicken Salad $18.50
    • Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
  • Smoked Chicken and Mushroom Crepes $18.50
    • Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
  • French Toast $17.00
    • Grilled banana, bacon, maple syrup and cream and raspberry dust
  • -Mango chicken $15.00
    • Boneless chicken cooked in mango, ginger, sauce and spices
  • Tandoori chicken S $10 / L $18
    • Indian style marinated chicken and roast in clay oven
  • Tandoori king prawn S $12 / L $20
  • -Chicken rogan josh $15.00
    • Boneless chicken cooked in tomato and onion gravy with flavoured spices
  • -Fish malabari $16.00
    • Fish cooked with coconut based gravy consists of cream tomato and spices
  • Onion bhaji $6.00
  • -Lamb madras $15.00
    • Boneless lamb cooked with spices and coconut cream
  • -Lamb rogan josh $15.00
    • Boneless lamb cooked in tomato and onion gravy with flavoured spices
  • LAMB SEEKH KABAB $10.00
    • Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
  • MULAYAM RAAN $18.00
    • Slices of succulent leg of lamb coated with thick robust gravy
  • GARLIC & CHEESE NAAN $4.00
    • Round shaped bread made with plain flour, stuffed with cheese and garlic on top
  • BEEF ROGANJOSH $16.00
    • Diced beef cooked in fine onion tomato gravy with spices and herbs
  • PESHWARI NAAN $5.00
    • Naan stuffed with dried fruits, nuts and cocOnut
  • GOAT DO PIYAZA $17.50
    • Tender goat pieces with masala gravy and baby onion
  • LAMB SAAGWALA $17.50
    • Diced lamb delicately cooked in spinach, onion, tomato gravy and spices
  • PRAWN SHAHI KORMA $18.00
    • Prawns cooked in rich creamy cashew nut gravy with spices
  • Mini Breakfast $16.50
  • Chicken Tenders, with Fries or Salad $9.50
  • -With your choice of Bacon & Banana or $16.50
  • Kaimai Big Breakfast $21.00
  • - Berry fruit and Banana $16.00
  • Creamy Mushroom $17.50
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
Tararua Tavern/Cafe

Tararua Tavern/Cafe

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Napier-taupo Road, Taupo Central, Taupo

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Location
Napier-taupo Road, Taupo Central, Taupo
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