Tararua Tavern/Cafe in Waikato Menu

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Tararua Tavern/Cafe in Waikato has no menu available, but can choose from many other options such as Chicken Focaccia or Corn Fritters from The Corner Stone Cafe. Finn MacCuhal's Irish Pub offers many options including Eggs Benedict and Eggs Benedict. Donovans Chocolates includes a wide range like Bacon & eggs on toast or Mushroom medley with bacon. Every dish is gluten free unless it has ciabatta or burger bun and * dish is dairy free. from . Cafe INC offers Ryan Bakery and Chips.

Nearby Sample Menus

Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
Chicken Reg $9.50 Large $11.00
Veg Zucchini Reg $10.00 Large $14.00
Lamb Reg $9.50 Large $11.00
Lasagna N A
Kofta (Lamb Patty) Reg $9.50 Large $11.00
Adana Reg $11.50 Large $16.00

Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Chorizo $5
Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
Poached or fried eggs $4
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
Chicken thigh $6.5
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF

2 Cranberry Chicken
- Fresh mushroom, seasoned chicken, cranberry sauce on whole milk mozzarella
2 Italian Meatballs
- whole milk mozzarella,fresh onion & tomatoes and classic meatballs
8 Hot & Spicy Beef
- Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
7 BBQ Beef
- Lightly seasoned beef & mozzarella on rice BBQ sauce
Garlic Pizza Bread $5
Extra Cheese/ Bacon $1
4 Peri Peri Chicken
- Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
Extra Sauce/ Ingredient $0.50

Seasonal vegetables $7
Spiced lamb fry and bacon on toasted ciabatta $14.00
- with poached egg
Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)
Ice Cream $13
- Trio of ice cream served in a chocolate nest with roasted macadamia praline
Ploughman's Platter $38.00
- A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces
L&P Fish and Chips $26.00
- L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges
Battered Onion Rings $10.50
- L&P battered onion rings with sour cream and relish

Crumbed Scallops $13.00
Steak, eggs, chips $17.00
Beef Burger $12.00
Chicken Schnitzel served with chips(Apricot Sauce) $18.00
Panfried Fish $12.00
Pavlova $8.00
Lamb shank with mash $24.00
Ham Steak $17.00

Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
Curly Fries $10.50
- with Aioli & Tomato Sauce
all served with Chips
Fish & Chips $22.00
Savoury Mince $13.50
- on Thick Toast
Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
Hot Chips $6.50
- with Aioli
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50

R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
- Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk
C4 Royal Peanut : Sweet Peanut Curry $16.90
- Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves
V9 Curries and Main Stir Fries $14.50
B2 Tom Tum: Hot & Sour
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
M9 Black Bean Sauce Stir Fried: Pad Tua Dum
- Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce
A4 Chicken wing: Peek Gai Tod (4 pc) $7
- Thai style marinated chicken wings, deep fried serves with sweet and chili sauce
R8 Pineapple Fried Rice: Kaow Pad Supparod
- Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts

Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
-Ice cream or sorbet, ask your server what flavour they are today $8
Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
-Three Choices $36
Seasonal vegetables, please ask your server $8
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16

*Venison Burger & Fries with Cranberry Sauce
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
* Chicken & Mushroom Fettuccini
* Crumbed Fish (x1) Chips & Salad (or Eggs)
*Vegetarian Burger & Fries & Salsa Sauce
* Fisherman's Basket Selection
* Roast of the Day with Gravy
*BLT (Bacon, Lettuce, Tomato) & Fries

Add mozzarella, pesto & caramelised onion
Salmon $4.00
Toast $2.00
Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
Spinach $3.00
Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
Wholegrain toast $12.00
- +two free-range eggs any style
Ham $3.00

Soup of the day (+)
- Served with toasted breads & butter
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
or COLD SMOKED SALMON $18.00
Served with toast & a side of Kasandi
TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney