Tasca in Auckland Menu

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Green Pea & Avocado Smash 14.5
- on midnight baker’s freedom toast, chargrilled asparagus with soft boiled eggs
Salute to the Sun 13
- LOW CARB poached eggs on wilted spinach with avocado, raw almonds, and basil pesto
add smoked salmon + 6
add toast + 3
The Scramble 13
- eggs scrambled with butter, feta, cream and loads of parsley on toast
add bacon + 4
add salmon + 6
Hazel Granola 13
- puffed grains, rhubarb & apple compote, hung yoghurt and organic milk
Golden Crumpets 15
- comb honey, yoghurt cheese, fresh orange, mint and toasted coconut
Spanish French Toast 16
- ‘torrijas’ dusted with sugar and cinnamon, served with poached pear, pomegranate maple syrup and cream
add chorizo or bacon + 4
Moorish Eggs 18
- baked with kefta meatballs, tomato salsa, fresh coriander and flat leaf parsley, served with hot Turkish bread
The Spaniard 15
- eggs scrambled Basque style in olive oil with tasty sautéed potatoes, red peppers and paprika, served with hot Turkish bread
add chorizo sausage + 4
Benedict 15
- poached eggs on potato hash cake with spinach and hollandaise
with bacon 17.5
or smoked salmon 18.5
Spanish Omelette 19
- with chorizo sausage, potato, red onion, tomato, olives, and toast
Chicken & Asparagus Quesadillas 17
- with fresh coriander, salsa, sour cream and salad
Tasca Grill 24
- eggs any style with bacon, sausage, sautéed potatoes, grilled tomato and mushrooms, served on Turkish toast with relish
Kumru Burger 16.5
- Mediterranean sandwich with grilled chorizo sausage, tomato, gherkins, fried haloumi cheese & mayo on a toasted kumru bun
Panfried Small Fish 17.5
- market availability – pipers, sardines or baby mullet – with pea & avocado smash, lemon and local watercress, with oven hot baguette

grilled haloumi cheese 6
mushrooms 4
chorizo sausage 5
bacon 5
hot turkish pide bread 5
garlic bread 7
shoestring fries & aioli 8
side salad 8

Tasca Tapas Lunch Plate (Spanish grilled tomato bread, smoky eggplant dip, olives, and your choice of two tapas) 16.5
- Feta & Fennel Tzatziki with beetroot jam, Potato & Pork Bomba with aioli, Patatas Bravas with salsa & aioli, Slow cooked Green Beans, Grilled Haloumi Cheese with mint salsa, Albondigas – Spanish meatballs, Fried Chorizo Sausage, Extra Tapa add $5
Olive Garden Picnic Platter 25
- serrano ham & chorizo salami, potato & pork bomba with aioli, smoky eggplant dip, olives, feta & fennel tzatziki with beetroot jam, grilled haloumi cheese with mint salsa, served with Spanish grilled tomato bread
Sevilla Salad 23
- seared rare fresh tuna, cos and rocket, green olives, croutons, salted almonds and fresh orange in a sherry vinaigrette, topped with anchovy mayo
Ceviche Salad 22
- marinated white fish, lemon & lime juices, tossed with avocado, fresh coriander, cos and rocket, topped with coconut mayo
Granada Salad 19
- salad greens and couscous tossed with roasted pear, walnuts & pomegranate vinaigrette, served with blue cheese and quince paste tostadas
add chicken or bacon + 4
Köfte 19.5
- grilled spicy meatballs, smoky eggplant dip, tzatziki & tomato mint salsa, flatbread
Open Steak Sandwich 24
- on Turkish bread with mustard, onion marmalade, beetroot relish, fresh tomato and salad, served with shoestring fries and aioli
Tava Mussels 21
- in a light beer batter and fried, with creamy walnut sauce, lemon, salad and chips
Costa Brava Mussels 19
- steamed with saffron, ginger, chilli and fresh coriander, served in its own broth
Calamares 16 L A R G E 23
- lightly spiced, pan fried and served with french fries, salad, lemon & aioli
Spaghetti & Meatballs 16 L A R G E 21
- homemade tomato sauce, parmesan cheese and fresh basil
Margherita Pizza 16 L A R G E 23
- Naples classic – tomato, pesto, fresh white mozzarella and basil
Pizza del Pueblo 16 L A R G E 23
- topped with potato, caramelized onion, feta and rosemary, salad garnish
Pulled Pastrami Pizza 16 L A R G E 24
- bocconcini, red pepper, gherkins, smoked paprika, parsley, labneh
Lahmajun 16 L A R G E 23
- Istanbul street food – beef “pizza’, with rocket, tomato & a good squeeze of lemon
Tasca Peperoni Pizza 16 L A R G E 25
- salami, chorizo, artichoke heart, olives, tomato and cheese

Nearby Sample Menus

Sizzling Prawns $22.00
Fried chicken with sweet and sour sauce / Crispy fried chicken with sweet and sour sauce $18.00
Sizzling beef with black bean sauce / Sizzling Chicken $16.00
Fried chicken with black bean chilli sauce / Deep fried chicken strips with cumin $16.00
●Light Meals with Rice
Deep fried squid / Deep fried squid with cumin and chilli / Fried squid with chives $18.00
-Fried egg and tomatoes on noodles / Fried chicken with peanuts and chilli on noodles $11.00
-Combination pancakes in soup / Vegetarian pancakes in soup $12.00

Tandoori Trio $ 13.5
- Chicken Botti Tikka, Hara Chicken and Chicken Malai Tikka
Yellow Tadkewali Dhal(V) $ 16.5
- Yellow lentils cooked with shahi jeera and garlic, tempered with curry leaves
Chilly Chicken $22.5
- Indo-Chinese style hot and spicy Chicken cooked in semi dry gravy
Baingan Bharta (V) $ 21
- Mashed and Spiced Aubergine
Kabab Platter $ 36
- (Lal Mirch Ka Paneer, Tandoori Trio, Lamb Gillafi Kabab, Tandoori Gulnar Jheenga)
Cucumber Raita $ 5
Gourmet Poppadom Platter (GF) $ 7
- With trio of chutney
Jeera Rice $ 5
- Basmati boiled rice infused with cumin seeds

Pad Khing Tofu $15.00
- Stir fried tofu with ginger, onion, spring onion, mushroom, capsicum
-Seafood $19.00
-Lamb $17.50
Kharw Pad
- Fried rice Thip Thai style with mixed vegetables, onion, tomato, egg and spring onion
●Prar Ram Long Song
- Stir fried with mixed vegetable and peanut sauce
-Lamb $17.50
-Seafood $19.00
-Squid $18.00

THE HAWAIIAN LU'AU $12.90
- grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
SPICY JALAPENO CHICKEN $10.90
- grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
BEEF & CHEESE $5.90
- angus beef patie, cheese, tomato sauce, lettuce, tomato
CHUNKY MUSHROOM ONE $10.90
- grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
CHICKEN & SWEET CHILLI LIME $9.90
- grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chili & lime dressing
CHICKEN AVO BACON $13.90
- grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
PRAWN BASKET 5 PCS $5.90
Bacon, Free-Range Egg, Onion Rings, Camembert Cheese, Signature Guacamole $2.00

Hot Dog
NO.8 $7 SPECIAL
- 5 Mussels and $2.50 Chips
White Rice $3.00
Hawaiian Burger $4.50
Prawn $14.50
EGG FOO YONG
Banana Fritter $1.20
Sea Dog $3.80

14 PAD MED MAMUANG (Medium) $11.00
- Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
23 TOW HOO KRA PAO (Hot) $9.50
- Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
- Chicken, Beef or Pork $10.00
22 TOW HOO MED MAMUANG (Medium) $10.00
- Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
- Prawns $12.50
25 KAENG KIEW WAN TOW HOO (Hot) $9.50
- Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
13 KAENG PAR (Hot) no coconut milk $10.00
- Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
4 KAENG KIEW WAN (Hot) $10.00
- Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.

Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
BLAT & Fries $14.00
Beef Nachos, Cheese, Sour Cream & Sweet Chilli $13.00
Smoked Chicken Salad w Bacon, Topped w Crispy Noodles $14.50
Bangers & Mash, Bacon & Peas w Onion Rings $15.00
Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
Garlic Bread $7.00
Hot Dog $2.50

Chicken With Chipotle Aioli And Guacamole
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Pasta Of The Day $14.50
- Please ask your server for today’s selection
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings

Sua Fai $3.00
Curry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
Povi Masima / Salted Beef $4.00
Cooked Banana $1.00
Pai Fala N/A
Puligi $4.50
Pani Popo $5.00
Stir Fry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2

Bacon Buttie / Hot Cakes with Maple Syrup $6.50
Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta
Rosemary & Thyme Potato Cake $14.50
- With spinach poached egg & hollandaise sauce
Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
Breakfast Wrap $14.50
- Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
Cheese Toastie $5.00
Beef Brisket Burger $13.50
- Onion jam, cheese & gravy
Creamy Porridge $11.50
- With banana & raisins

Dessert $65.00 per head
Stir-fried Vegetables $65.00 per head
Edamame Beans $50.00 per head
Thinly Sliced Ginger Pork Belly $65.00 per head
Teppanyaki Grilled Salmon $65.00 per head
Teppanyaki Grilled Salmon $50.00 per head
Soft Scallops with Soy $50.00 per head
Teppanyaki Lamb Racks $65.00 per head

WED $3.50 / Roll
- Chicken Day
MON $3.50 / Roll
- Salmon Day
SAT $3.50 / Roll
- Vegetable Day
SUN $3.50 / Roll
- Crab & California
Chicken Katsu Rice $10.90
Tempura Udon $10.90
Tempura Rice Bowl $10.90
Beef Rice Bowl $10.90

Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
Extra Fillings $1.00
Hamburger $5.50
Fillings x 2 $5.00
Extra 50¢
Cheese, Hawaiian, Bacon, Egg $6.50

6 fish / 6 mussels / 8 potatoes / chips $18.00
2 fish / 4 potatoes / chips $6.00
2 fish / 6 mussels / chips $8.00
8 fish / 4 sausages / 8 potatoes / chips $24.00
2 fish / 2 sausages / chips $6.00
6 fish / 4 crab sticks / 6 mussels / chips $20.00
9 fish / 6 sausages / 8 mussels / chips $28.00
4 fish / 3 Crab sticks / 8 potatoes / chips $15.00

Corn nuggets x4 $1.50
Beef pineapple $8.30
Battered fish (hoki) $3.20
Hash brown $1.00
Vege & pesto $8.50
Chicken & cheese $9.90
-banana $2.00
Beef, bacon & avocado $9.90

Tasca

Auckland Region > Auckland > Tasca

Address

338 Dominion Road, Mt Eden, Auckland, 1024, New Zealand

Phone

096306345

Email

dominion@tasca.co.nz

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 11:45 PM, Wednesday: 8:00 AM – 11:45 PM, Thursday: 8:00 AM – 11:45 PM, Friday: 8:00 AM – 11:45 PM, Saturday: 8:00 AM – 11:45 PM, Sunday: 8:00 AM – 11:45 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Spanish , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Tasca

Auckland Region > Auckland > Tasca

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

338 Dominion Road, Mt Eden, Auckland, 1024, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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Westside Grille

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