Tasca in Auckland Menu

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Green Pea & Avocado Smash 14.5
- on midnight baker’s freedom toast, chargrilled asparagus with soft boiled eggs
Salute to the Sun 13
- LOW CARB poached eggs on wilted spinach with avocado, raw almonds, and basil pesto
add smoked salmon + 6
add toast + 3
The Scramble 13
- eggs scrambled with butter, feta, cream and loads of parsley on toast
add bacon + 4
add salmon + 6
Hazel Granola 13
- puffed grains, rhubarb & apple compote, hung yoghurt and organic milk
Golden Crumpets 15
- comb honey, yoghurt cheese, fresh orange, mint and toasted coconut
Spanish French Toast 16
- ‘torrijas’ dusted with sugar and cinnamon, served with poached pear, pomegranate maple syrup and cream
add chorizo or bacon + 4
Moorish Eggs 18
- baked with kefta meatballs, tomato salsa, fresh coriander and flat leaf parsley, served with hot Turkish bread
The Spaniard 15
- eggs scrambled Basque style in olive oil with tasty sautéed potatoes, red peppers and paprika, served with hot Turkish bread
add chorizo sausage + 4
Benedict 15
- poached eggs on potato hash cake with spinach and hollandaise
with bacon 17.5
or smoked salmon 18.5
Spanish Omelette 19
- with chorizo sausage, potato, red onion, tomato, olives, and toast
Chicken & Asparagus Quesadillas 17
- with fresh coriander, salsa, sour cream and salad
Tasca Grill 24
- eggs any style with bacon, sausage, sautéed potatoes, grilled tomato and mushrooms, served on Turkish toast with relish
Kumru Burger 16.5
- Mediterranean sandwich with grilled chorizo sausage, tomato, gherkins, fried haloumi cheese & mayo on a toasted kumru bun
Panfried Small Fish 17.5
- market availability – pipers, sardines or baby mullet – with pea & avocado smash, lemon and local watercress, with oven hot baguette

grilled haloumi cheese 6
mushrooms 4
chorizo sausage 5
bacon 5
hot turkish pide bread 5
garlic bread 7
shoestring fries & aioli 8
side salad 8

Tasca Tapas Lunch Plate (Spanish grilled tomato bread, smoky eggplant dip, olives, and your choice of two tapas) 16.5
- Feta & Fennel Tzatziki with beetroot jam, Potato & Pork Bomba with aioli, Patatas Bravas with salsa & aioli, Slow cooked Green Beans, Grilled Haloumi Cheese with mint salsa, Albondigas – Spanish meatballs, Fried Chorizo Sausage, Extra Tapa add $5
Olive Garden Picnic Platter 25
- serrano ham & chorizo salami, potato & pork bomba with aioli, smoky eggplant dip, olives, feta & fennel tzatziki with beetroot jam, grilled haloumi cheese with mint salsa, served with Spanish grilled tomato bread
Sevilla Salad 23
- seared rare fresh tuna, cos and rocket, green olives, croutons, salted almonds and fresh orange in a sherry vinaigrette, topped with anchovy mayo
Ceviche Salad 22
- marinated white fish, lemon & lime juices, tossed with avocado, fresh coriander, cos and rocket, topped with coconut mayo
Granada Salad 19
- salad greens and couscous tossed with roasted pear, walnuts & pomegranate vinaigrette, served with blue cheese and quince paste tostadas
add chicken or bacon + 4
Köfte 19.5
- grilled spicy meatballs, smoky eggplant dip, tzatziki & tomato mint salsa, flatbread
Open Steak Sandwich 24
- on Turkish bread with mustard, onion marmalade, beetroot relish, fresh tomato and salad, served with shoestring fries and aioli
Tava Mussels 21
- in a light beer batter and fried, with creamy walnut sauce, lemon, salad and chips
Costa Brava Mussels 19
- steamed with saffron, ginger, chilli and fresh coriander, served in its own broth
Calamares 16 L A R G E 23
- lightly spiced, pan fried and served with french fries, salad, lemon & aioli
Spaghetti & Meatballs 16 L A R G E 21
- homemade tomato sauce, parmesan cheese and fresh basil
Margherita Pizza 16 L A R G E 23
- Naples classic – tomato, pesto, fresh white mozzarella and basil
Pizza del Pueblo 16 L A R G E 23
- topped with potato, caramelized onion, feta and rosemary, salad garnish
Pulled Pastrami Pizza 16 L A R G E 24
- bocconcini, red pepper, gherkins, smoked paprika, parsley, labneh
Lahmajun 16 L A R G E 23
- Istanbul street food – beef “pizza’, with rocket, tomato & a good squeeze of lemon
Tasca Peperoni Pizza 16 L A R G E 25
- salami, chorizo, artichoke heart, olives, tomato and cheese

Nearby Sample Menus

Pad Thai Tofu $10.00
- Traditional Thai noodles cooked with tofu, vegetables, egg, spring onion and peanut
-Chicken or pork or beef $14.50
●Green Curry
- Thai green curry paste cooked with choice of meat and veggies in coconut milk
-Chicken or pork or beef $13.50
-Chicken $9.00
-Chicken $13.50
●Spicy
- Stir fried your choice of meat with veggies in curry paste, rhizome ginger & bamboo shoots
Prawn Tempura $8.00
- Succulent prawns coated in breadcrumbs fried to a crisp

Kerala prawns fry $12.99
Travancore fish curry $12.99
- Fish cooked in kerala kokum and hot red chilly sauce
Payasam $4
Prawns malabari $13.99
Chicken khorma $12.99
- Chicken cooked in cream and cashew nut gravy and tempered in indian spices
Aaloo jeera $11.99
Lamb khorma $13.99
- Lamb cooked in cream and cashew nut gravy and tempered in indian spices
Vegetable salad $6

Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
Potato skins w truffle mayo $6.5
w fried chicken, bacon, sage burnt butter & maple syrup $17
w smoked salmon $19.5
House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
Smashed avocado, lemon, chilli flakes & olive oil $13.5

Garlic Bread $7
Smoked salmon fish cakes $15.5
- Homemade fish cakes with smoked salmon, potato, wholegrain mustard and dill, served with creamed spinach
Pasta of the Day P.O.A
- Waiter/ Waitress to advise
Basil Chicken Melt $17.5
- Grilled chicken breast with tomato, avocado, bacon and melted mozzarella on Foccacia: served with salad greens, skinny fries & aioli
Lamb pot pie $26.5
- Classic lamb pie topped with flaky pastry and served with smooth Agria mashed potato green beans and jus
French Toast $17
- Fresh fruits & berries, maple syrup, grilled bacon & cinnamon roasted banana
Skinny chips & aioli $5.9
Sweet Corn Fritters $18
- Corn fritters layered with grilled bacon and served with salad greens, tomato salsa and sour cream

Golden Prawn Balls $48.00
- 2 Courses (Minced Meat Wrapped by Lettuce) $68.00
Grilled Lamb with Mongolian Sauce $28.00
Hapuka with Black Bean Sauce $32.00
Barbecued Pork $25.00
Stirred Scallop with Chili Sauce $38.00
Crispy Roast Duck $25.00
Beef Satay $28.00

Eye Fillet $32.90
- 10 oz. angus beef cooked to your choice with peppercorn sauce
Banana Split / Mud Cake $8.90
Mushroom Sauce / Bacon Sauce / Garlic Butter (each) $3.90
Greek Caesar Salad / Chicken Salad $12.90
Chicken Stir Fry / Beef Stir Fry $17.90
Fresh Salmon Fish $27.90
- Grilled salmon served with roasted potatoes and tomatoes & seasonal veggies
Chef's Special $7.90
French Fries $3.90

Pizza Garlic Bread/ Pizza Herb Bread $7.50
Panfried Calamari Rings $16.50 / $25.00
- with garlic, parsley, fresh lemon
Chicken & mushroom egg fettuccini $19.50
- in tomato or creamy sauce
Spaghetti Bolognese $19.50
- traditional Italian ground beef & tomato sauce
Broiled herb crusted salmon $26.50
- with tarragon, garlic, parsley served with vegetables
Chai Latte $4.00
Macedonian Salad $7.50
- mix salad with feta cheese & olives
Pumpkin risotto $19.00
- with parmesan cheese

New Zealand Eye Fillet $38.00
- W duck fat potatoes, grilled asparagus, onion rings, Bearnaise sauce & pinot jus
Bruschetta $14.00
- W confit garlic aioli, rocket, tomato & white anchovies
Marinated OIives & Feta $12.00
- W fresh ciabatta
Greek Salad $13.00
- W tomatoes, cucumber, feta & olives
Harissa Lamb Fillets $28.00
- W roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w a mint dressing & tzatziki
Flounder Fillets $17.00
- Pan fried in butter w chives & parsley
Caprese $14.00
- Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil
$75 Set Menu $75.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Green salad / Duck fat potatoes / Then a choice of: Mini Pavlova w berry coulis & cream / Double chocolate & caramel brownie w cream / Affogato – ice cream w a shot of coffee & biscotti / Tea or coffee

Omelettes N/A
- served with toasted ciabatta & green
Halloumi, Tomato & Spinach $23.90
- with free range bacon
Toast $6.50
- with jam/marmalade/marmite/honey/peanut butter
Hearty Creamy Mushrooms $15.90
- wilted spinach, balsamic caramelised onion, sourdough grain toast
Eggs Benedict $16.90
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with mushrooms
Eggs Benedict $18.50
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with free range bacon
Big Brunch $21.00
- poached eggs, free range bacon, beef sausage, tomato, mushroom, chutney & caramelised onion on sourdough grain toast
Sweet Crepes $20.90
- with free range bacon

Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Salad $15.00
- Salad with smoked salmond
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Egg Benedict On Scone $18.00
- with portobello
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Egg Benedict On Scone $19.00
- with home cured free range bacon

Homemade flavour pancake $3.00
Pork cabbage pancake $2.80
Mince savoury $1.50
Chive & egg pancake $3.00
Red bean pancake / vegetarian pancake $2.50
Sausage roll $2.40
Potato top savoury $1.60
Panfried pork cabbage bun $1.60

GINGER & WHITE CHOCOLATE BRULEE $13.00
CHUNKEY FRIES $8.00
- w garlic aioli & ketchup
EGGS BENEDICT $18.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/mushroom
ROASTED SUPREME OF CHICKEN $32.50
- filled w a mushroom deluxe Sw Truffle Infused creamy mash, seasonal veg, pancetta & parsnip crisps w jus
SALAD OF WARMBREAD $25.00
- SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing
CHUNKY FRIES $8.00
- w garlic aioli & ketchup
MONARCH LUNCH PLATTER FOR 2 $35.50
- calamari dumplings chicken liver pate & bread, carrot & feta fritter
FRESH LINGUINE PASTA $29.50
- w chicken baby spinach lemon & feta in a creamy white fw fresh thyme

Special gizzards & hear $10.00 / 12
Lamb kidney / Chicken trimming $4.00 ea
Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
egg Pancake $6.00 plate
celery & Dry bean curd / Seasoning seaweed $9.50 plate
Deep fried Chinese bun $8.00 plate
Dough drop & assorted vegetable soup $10.00 bowl

Eggs Benedict On Campagne(GFA)
Bacon (3) $8.00
Cured Salmon (Akaroa) $8.50
Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
Roasted Tomatoes $6.00
Black Pudding $8.00
Fried Okra And Herbs $5.5

EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
THE WORKS $14.50
- pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
B/L/A/T $12.50
EGGS BENEDICT BACON/HAM/SALMON $14.50
TOAST & EGGS $8.00
OMELETTE BACON/HAM/SALMON $14.50
BLAT $12.50
- pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
TOAST & COFFEE SPECIAL $7.00
- small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese

Tasca

Auckland Region > Auckland > Tasca

Address

338 Dominion Road, Mt Eden, Auckland, 1024, New Zealand

Phone

096306345

Email

dominion@tasca.co.nz

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 11:45 PM, Wednesday: 8:00 AM – 11:45 PM, Thursday: 8:00 AM – 11:45 PM, Friday: 8:00 AM – 11:45 PM, Saturday: 8:00 AM – 11:45 PM, Sunday: 8:00 AM – 11:45 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Spanish , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Tasca

Auckland Region > Auckland > Tasca

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

338 Dominion Road, Mt Eden, Auckland, 1024, New Zealand

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