Tasca in Auckland Menu

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Green Pea & Avocado Smash 14.5
- on midnight baker’s freedom toast, chargrilled asparagus with soft boiled eggs
Salute to the Sun 13
- LOW CARB poached eggs on wilted spinach with avocado, raw almonds, and basil pesto
add smoked salmon + 6
add toast + 3
The Scramble 13
- eggs scrambled with butter, feta, cream and loads of parsley on toast
add bacon + 4
add salmon + 6
Hazel Granola 13
- puffed grains, rhubarb & apple compote, hung yoghurt and organic milk
Golden Crumpets 15
- comb honey, yoghurt cheese, fresh orange, mint and toasted coconut
Spanish French Toast 16
- ‘torrijas’ dusted with sugar and cinnamon, served with poached pear, pomegranate maple syrup and cream
add chorizo or bacon + 4
Moorish Eggs 18
- baked with kefta meatballs, tomato salsa, fresh coriander and flat leaf parsley, served with hot Turkish bread
The Spaniard 15
- eggs scrambled Basque style in olive oil with tasty sautéed potatoes, red peppers and paprika, served with hot Turkish bread
add chorizo sausage + 4
Benedict 15
- poached eggs on potato hash cake with spinach and hollandaise
with bacon 17.5
or smoked salmon 18.5
Spanish Omelette 19
- with chorizo sausage, potato, red onion, tomato, olives, and toast
Chicken & Asparagus Quesadillas 17
- with fresh coriander, salsa, sour cream and salad
Tasca Grill 24
- eggs any style with bacon, sausage, sautéed potatoes, grilled tomato and mushrooms, served on Turkish toast with relish
Kumru Burger 16.5
- Mediterranean sandwich with grilled chorizo sausage, tomato, gherkins, fried haloumi cheese & mayo on a toasted kumru bun
Panfried Small Fish 17.5
- market availability – pipers, sardines or baby mullet – with pea & avocado smash, lemon and local watercress, with oven hot baguette

grilled haloumi cheese 6
mushrooms 4
chorizo sausage 5
bacon 5
hot turkish pide bread 5
garlic bread 7
shoestring fries & aioli 8
side salad 8

Tasca Tapas Lunch Plate (Spanish grilled tomato bread, smoky eggplant dip, olives, and your choice of two tapas) 16.5
- Feta & Fennel Tzatziki with beetroot jam, Potato & Pork Bomba with aioli, Patatas Bravas with salsa & aioli, Slow cooked Green Beans, Grilled Haloumi Cheese with mint salsa, Albondigas – Spanish meatballs, Fried Chorizo Sausage, Extra Tapa add $5
Olive Garden Picnic Platter 25
- serrano ham & chorizo salami, potato & pork bomba with aioli, smoky eggplant dip, olives, feta & fennel tzatziki with beetroot jam, grilled haloumi cheese with mint salsa, served with Spanish grilled tomato bread
Sevilla Salad 23
- seared rare fresh tuna, cos and rocket, green olives, croutons, salted almonds and fresh orange in a sherry vinaigrette, topped with anchovy mayo
Ceviche Salad 22
- marinated white fish, lemon & lime juices, tossed with avocado, fresh coriander, cos and rocket, topped with coconut mayo
Granada Salad 19
- salad greens and couscous tossed with roasted pear, walnuts & pomegranate vinaigrette, served with blue cheese and quince paste tostadas
add chicken or bacon + 4
Köfte 19.5
- grilled spicy meatballs, smoky eggplant dip, tzatziki & tomato mint salsa, flatbread
Open Steak Sandwich 24
- on Turkish bread with mustard, onion marmalade, beetroot relish, fresh tomato and salad, served with shoestring fries and aioli
Tava Mussels 21
- in a light beer batter and fried, with creamy walnut sauce, lemon, salad and chips
Costa Brava Mussels 19
- steamed with saffron, ginger, chilli and fresh coriander, served in its own broth
Calamares 16 L A R G E 23
- lightly spiced, pan fried and served with french fries, salad, lemon & aioli
Spaghetti & Meatballs 16 L A R G E 21
- homemade tomato sauce, parmesan cheese and fresh basil
Margherita Pizza 16 L A R G E 23
- Naples classic – tomato, pesto, fresh white mozzarella and basil
Pizza del Pueblo 16 L A R G E 23
- topped with potato, caramelized onion, feta and rosemary, salad garnish
Pulled Pastrami Pizza 16 L A R G E 24
- bocconcini, red pepper, gherkins, smoked paprika, parsley, labneh
Lahmajun 16 L A R G E 23
- Istanbul street food – beef “pizza’, with rocket, tomato & a good squeeze of lemon
Tasca Peperoni Pizza 16 L A R G E 25
- salami, chorizo, artichoke heart, olives, tomato and cheese

Nearby Sample Menus

Steak Cashew Nuts $12.50
BBQ Pork $11.50
Chicken $10.00
Pineapple Fritter $1.30
Cheese $0.80
(Chow Mein with Crispy Noodles & Vegetables) (Chop Suey with Vegetable, No Noodles) N/A
Seafood $14.50
Cheese $3.00

Fish & Egg $5.50
Chicken & Veges $13.00
Carton White Rice (S)$5.00 / (L)$8.50
Works (Onion & Cheese) $5.10
Fish Cake $3.00
Corn Fritter $2.50
6 Crumbed Prawns $5.00
Lemon Chicken Sauce $14.50

Posta kulfi $4.99
Dal tadka $13.99
- Yellow lentil tempered with onion and tomatoes
Lamb rogan josh $17.99
- Diced lamb cooked in spicy onion based curry and finished with fresh coriander
Popodum (S) $2.99
Madras lamb $17.99
- Lamb cooked in traditional south indian type curry with coconut and spices
Navabi chicken tikka $16.99
- Boneless chicken pieces marinated in spices overnight, skewered and served with mint sauce
Prawn pakora (on tray appetiser) $14.99
- Prawns dipped in batter and deep fried
-Half $11.99

Hotdog And Chips $7.00
Vegetable Manchurian (Gravy/Dry) $14.00/$16.00
- mix veg ball cooked with chopped onion, ginger, garlic and spring onion
Mango Chicken $16.00
- chicken cooked in very mild spiced mango sauce and cream
Gurkha Special Dish Lamb $18.00
- a secret recipe in a hot flavor
Chicken Momo $14.50
- nepali style dumpling with chicken mince, spices, garlic and ginger then steamed and served with homemade pickle
Chicken Fried Rice $15.00
- perfect combination of chicken, rice and egg with touch of sauce
Garlic Chicken (Gravy) $16.00
- Tender pieces of chicken cooked with chef’s special garlic sauce with ginger and onion
Bombay Aloo $14.00
- dry blend of potatoes cooked in spices

MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
- lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
- loads of seasonal vegetables Thai red coconut curry sauce
CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
- loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family

Stuffed Potato Paratha 2 for $5.00
Black Lentil Large $5.00 Small $3.00
Garlic Naan $2.50 each
Spinach & Lentil Large $5.00 Small $3.00
Plain Naan $2.00 each
2 curries, rice and 2 Roti $9.00
Chicken Tikka Dry
Besan $4.00

●Shed Cheese
Pan Fried Kingfish (GF) $31.90
- Green market vegetables and spiced tomato sauce with capers and olives
Vegan Blueberry Cheesecake (GF)(V) $14.90
- Coconut cream and fresh berries
Served with garden pesto, house terracotta bread and crisp flatbread
-Add Toasted freedom loaf $4.00
● Gardener's Favourites
Vegan Mushroom Tortellini (V) $19.90
- Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
● On the Side (GF) $6.90 ea
- Heirloom Carrots, New Seasonal ASparagus, Skinny Chips, Summer Salad, Potato Puree

Acai Bowl $14.00
- our super food acai berry parfait w/ our toasted muesli, diced fresh seasonal fruit, & coconut flakes
Afternoon Naughty $9.00
- sweetie pie + regular coffee or fresh juice or phoenix drink
Muesli & Fruit $14.00
- our golden pohuhukawa honey muesli w/ fresh seasonal fruit & organic natural yoghurt topped w/ cacao & coconut flakes
- avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00
Sugar Free Energy Balls $4.00 ea
- w/ nuts, cacao & coconut oil (raw/vegan/dairy free/gf)
Mini Quiche $5.00
- vegetarian or meat - flavours change weekly
Swiss Kiss Handmade Mellow Puffs $4.00 ea
- raspberry, vanilla & weekly special (gelatin free/gf)
Gourmet sandwich & salad $15.00 per head

Gluten free bread option $2.00
Roasted tomatoes, mushrooms, avocado $4.00
PIE JAR SPAGHETTI, CHEESE, SOURDOUGH TOAST
EGGS BENEDICT $17.50
- served on an old fashioned English muffin, bacon eggs hollandaise
BEEF & BACON CLUB $18.00
- housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
KIDS ORANGE OR APPLE DRINKS FROM CHARLIE'S $2.50
KIDS FLUFFY $1.00
KIDS HOT CHOCOLATE $2.50

Fresh salmon
Tofu $12.00
Don katsu $13.00
Spring roll $0.80
Hob box 3
- Steamed rice, fresh salad, salmon nigiri
Beef $13.00
Teriyaki chicken
- Avocado or cream cheese
-Teriyaki beef $13.00

Gang Kiew Wahn Pug $15.90
- Mixed vegetables cooked in a green curry paste with coconut milk, cashew nuts, capsicum and basil
Gang Kiew Wahn Gai $16.90
- Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
-Chicken ES $8 / MS $16.50
Gang Panang Tow Hu $15.90
- Tofu cooked in a red curry with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Gai Pad Nam Peung Support (Mild) $15.90
- Stir fried chicken with honey, pineapple, spring onion and cashew nuts
Yum Moo Yang (Cold Dish) $16.90
- Pork salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
Moo Pad Gra Prow $15.90
- Stir fried pork with green beans, capsicum, broccoli and basil leaves
Pad Priew Waan Moo (Mild) $15.90
- Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatoes

Spring Rolls & fries $7.50
Bowl of wedges $5.00
Bowl of fries $3.50
Steak & cheese pie $3.50
Nuggets & fries $7.50
Lasagna & fries $10.00
Mince & cheese pie $3.50
Samosas & fries $7.50

Steak and Curry Pie $3.00
Chicken Pie $3.00
Small Mince Pie $1.00
Butter Chicken Curry $3.00
Chicken Kebab $2.50
7 - Chicken Drumsticks $1.80
4 - Spring Roll $2.00
Bacon n Egg Quiche $3.50

Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
Apple + Fennel Slaw $9
Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
West Coast Trevally Coconut, Lime, Chilli $17
Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
Freedom Farms Pork Croquettes (3), Kimchi Pickles $18

Prepared with bashmati rice
Khumb Matter $14.00
- Mushrooms and green peas cooked with garlic, cream & spices
Chicken Tikka Masala $14.50
- an internationally renowned dish, Boneless chicken cooked in a secret recipe of yoghurt, cream & spices
Malai Kofta $14.00
- Mashed potatoes & cottage cheese balls cooked in a rich sauce
Fish/Prawn Masala $22.50
- Boneless fish/Prawns cooked in tomato. tamarind & fresh coriander
Prawns Biryani $18.00
- Prawns cooked with rice & Indian
Tandoori Prawns- (6pcs) $10
- Prawns marinated overnight and cooked in tandoori oven
Indian Fort Mixed Platter (for 2) $17
- Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab

Tasca

Auckland Region > Auckland > Tasca

Address

338 Dominion Road, Mt Eden, Auckland, 1024, New Zealand

Phone

096306345

Email

dominion@tasca.co.nz

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 11:45 PM, Wednesday: 8:00 AM – 11:45 PM, Thursday: 8:00 AM – 11:45 PM, Friday: 8:00 AM – 11:45 PM, Saturday: 8:00 AM – 11:45 PM, Sunday: 8:00 AM – 11:45 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Spanish , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Tasca

Auckland Region > Auckland > Tasca

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

338 Dominion Road, Mt Eden, Auckland, 1024, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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