Taste Cafe in Waikato Menu

Roast of the day
Beef Curry rice and naan $12.00
Eggs $1.50
Sticky Date $8.00
Beef Burger $12.00
Seafood Chowder $12.00
Prawn Cocktail $11.00
Medium $16.00

Chiken tortilla $9
- Chiken- avocado- salad
Spaghetti $9
- Tomatoes- pesto-parmesan
Avocado feta smash on sourdough gf $9
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta

Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy

Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
Bacon $17.50
Fish & chips $18.00
- Deep fried dory in tempura batter, steak fries & salad
Chicken, bacon & cheese burger $19.90
- Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
Kumara Wedges $7.00
- A Kiwi favourite, kumara wedges served ẃ sour cream
Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
Side salad $7.00
Scotch Fillet $33.50
- Cooked to your liking ẃ a rich beef jus, served on a potato & pumpkin rosti ẃ honey glazed sesame carrots & brocoli

Butter Chicken on Rice $12.00
4 Fish, 12 Mussels, 12 Oysters, $4.00 Chips $30.00
3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00
BBQ Pork on Rice $13.00
1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips $6.00
5 Fish, 5 Potato Fritter, 5 Chicken Nugget, 4 Hot Dog, 2 Spring Roll, $4.00 Chips $25.00
10 Chicken Nibbles & $2.00 Chips $10.00
Wonton Soup with Noodles $12.00

Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
Chicken tenders with curly fries $11.90
GF Toast $2.00
Sausage $4.00
Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
Eggs on Ciabatta $14.50
- With Bacon

Donuts $ 2.00
Wedges $ 4.50
Chips (min) $ 2.50
Kid’s Burger $ 4.50
Banana Fritter $ 3.00
Vege Burger $ 8.00
Chips $ 5.00
- cheese & mayo
Potato Fritter $ 1.50

Chicken nuggets and chips with tomato sauce $7.00
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
Toasted Muesli $9.50
- Served with fruit salad and yogurt
Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
Side of fries with tomato sauce $6.50
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00

Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl
Nutty Vege $23.00
- Sundried tomato, pinenuts, olives, capsicum, pineapple
Seafood $18.00
- Shrimps, anchovies, seafood swirl
Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
Topping List In-Store $10.00
Mango Chicken $22.00
- Mango slices, chicken, cashew nuts, sweet chilli swirl
Chicken Delight $23.00
- Cranberry sauce, mango slice, camembert, chicken, cashew nuts
Family Size Nachos $13 Sm / $16 Lge

Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Garden Salad $8.00
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish

Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Brad’s tip: Try with our house made chilli sambal!
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion

Hawaiian $18.00
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Garlic focaccia $10.00
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)

Tempura $10.50
- Japanese style deep fried tempura battered prawn & vegetables
Beef Pot Rice Set $15.50
- Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
Tofu & Egg Soup $8.50
- Tofu & egg soup with vegetable
Japanese Deep Fried Tofu $7.50
- Japanese style deep fried battered tofu with specially prepared sauce
Spicy Wonton (Small) (Spicy) $9.00
- Spicy wonton cooked with specially prepared chilli sauce
Tom-Ka Soup (Chicken / Beef) $11.50
- Thai style coconut based soup with chicken or beef
Braised Pork Mince Rice $7.50
- Slow braised minced pork on rice with traditional pickled cucumber & daikon, a favorite light meal choice
Grilled Chicken Nibbles $8.50
- Grilled chicken nibbles with special BBQ sauce

Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth

HOT POTATO FRIES
HOT KUMARA “YUMMO”
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun

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Taste Cafe

Waikato Region > Waikato > Taste Cafe

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10 Roberts St Lake Front, Taupo Central, Taupo

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