Taste Cafe in Waikato Menu

Taste Cafe in Waikato has no menu available, but can choose from many other options such as -With Pesto or Fries With Aioli from The Quadrant. Momento offers many options including Toast & Spread and Bacon & Fried Egg Buttie. Di Luca's includes a wide range like Penne al Forno or Fettuccine al Pollo. Chicken and Beef from . China Takeaways offers Thai & Kai on Rimu and Kids Box.

Nearby Sample Menus

  • gluten free bread options add $2
  • eggs on five grain toast (g) $13
    • poached, scrambled or fried free range eggs, house chutney and butter
  • eggs benny (g) $16
    • free range poached eggs, baby spinach and hollandaise on an English muffin
  • toast and butter $2
  • sugar bowl brekkle (g) $23
    • eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
  • hollandaise or aioli $2
  • raw bowl (v) $10
  • -streaky bacon $18
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Green-Lipped Mussels $15.50
    • grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Burnt brussels sprouts $19.00
    • Local grain salad,pea shoot pesto, whipped feta
  • Roast pumpkin and mascarpone tortellini $21.00
    • Sage brown butter, pumpkin seed
  • Wakanui scotch fillet, $39.00
    • Broccoli puree, soy glazed broccolini
  • Bistro’s fish & chips $36.00
    • Hand chopped tatare sauce, malt vinegar wafer
  • Rustic fries $8.00
  • Free range chicken $38.00
    • Coq au vin’, pearl onions, bacon lardons, parsley crumb
  • Olive oil sponge $16.00
    • Pear sorbet, yoghurt ganache, pickled cucumber
  • Salt and pepper squid with chipotle mayo $16.00
  • Fish & Chips $24.00
    • beer battered fish, chips, tartare & salad
  • Fish of the Day Special n/a
    • please ask staff
  • Thai Style $18.00
    • garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
  • Lamb $16.00
    • housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
  • Prime Steer Rib-Eye $32.00
    • 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Garden salad, tomato, red onion, carrots, cucumber $7.00
  • Bacon / sausage / tomato / mushrooms $5.00
  • Eggs benedict / salmon $18.90
  • Eggs benedict / bacon $17.00
  • check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
  • Mini chicken burger & curly fries w/ sauce $ 12.00
  • Pancakes $8.90
  • Curly fries / beer battered fries $6.50
  • Al brown bacon / egg / avocado $13.50
  • Pulled beef sliders $14
    • swiss cheese, gherkin, spring onion and mustard mayonnaise
  • Fries $8
    • chunky hand-cut fries w garlic a ioli [g f ]
  • creamy garlic mash $7
  • Chicken $22
    • pesto, cherry tomatoes, red onion , baby spinach and aioli
  • Vanilla crème brulee $12
    • berry and mint salsa, shortbread[ g f a ]
  • Breads and dips $12
    • ciaba tta and h andmad e grilled flat bread w selection o f dip
  • Soft tacos $18
    • chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
  • Hereford prime scotch fillet $32
    • cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
  • Mutter Mushrooms (vegetarian) $14
    • mushrooms with peas, preapared in a midly spiced, creamy sauce
  • all main dishes are served with rice
  • Dhal Mahkani (vegetarian) $14
    • a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
  • Naan $3
    • traditional Indian flatbread cooked in a traditional oven
  • Paratha Lacha $3.50
    • layered flatbread made from wheatmeal flour
  • Roti $2.90
    • classic Indian flatbread made from wheatmeal flour
  • Dhal tarka (vegetarian) $14
    • a luscious North Indian lentil dish made with garlic, ginger and exotic spices
  • Aloo Paratha $3.90
    • layered flatbread made from wheatmeal flour and potato
  • Fish & Chips $28.50
    • Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
  • Classic Shrimp Cocktail $14.50
    • Crisp Iceberg Lettuce with our own Thousand Island dressing
  • Garlic Ciabatta Bread $6.50
    • Toasted ciabatta bread rubbed with garlic butter and finished with aioli
  • Chicken, Leek & Mushroom Filo $15.00
    • Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
  • Mixed Berry Creme Brulee $13.50
    • Served with vanilla bean ice cream
  • Roast Vegetable Fajita $26.50
    • Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
  • Steak Sandwich $19.00
    • 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
  • Crumbed Camembert Cheese $14.50
    • Crumbed Camembert served on salad leafs and plum drizzle
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Soup of the day $11.50
    • with garlic bread
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Bacon & Eggs on Toast $11.80
    • Eggs any style: Poached, Scrambled or Pried
  • Wedges Work $11.50
    • with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
  • Hot Chips $6.50
    • with Aioli
  • Savoury Mince $13.50
    • on Thick Toast
  • Steak Sandwich $17.50
    • with Fried Onion Aioli & Chips
  • BLT $12.50
    • on Toasted Bread
  • Scotch Fillet & Chips $26.50
  • Mince Potato Top Pie $7.00
  • Homemade Stew $10.00
  • Beef and Ale Pie $6.00
  • Ploughman Sandwich $6.00
  • Scone $3.50
  • Fresh Baked Cookie $3.00
  • Soup of the day $8.00
  • Muffin $4.00
  • Cold Pork Pie $6.00
  • Winter oats (porridge) $11.00
    • Served with fruit
  • Omelette (GF) $15.50
    • Any two fillings - bacon, cheese, mushroom, tomato or spinach
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • -Bacon, avocado & cream cheese $12.50
  • -Add white or vogel's toast $2.00
  • Wedges $12.50
    • With bacon pieces, melted cheese, sour cream & sweet chilli sauce
  • -Served on toasted ciabatta $14.50
  • -Add poached egg $15.50
  • Pancakes $10.00
  • Ham asparagus & swiss toastie $16.00
    • with leaf & cranberry sauce (gfb)
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Kids Fries $4.00
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Or just ask us for a smaller something else. N/A
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • All meals - $5.00
  • Deep fried cheese and onion $10.00
  • Chicken Wedges and Chips, with tomato sauce
  • Small Wedges Meal $8.00
  • Mini hotdogs and chips with sauce
  • Two fillings, .50c per extra filling
  • Mini Hotdogs $1.00
  • Prawn Twisters $1.50
  • Mini Hot Dogs and Chips $9.00
  • Chicken Nuggets and Chips $9.00
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
  • Seafood Chowder $16.00
    • Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • Deep fried Asian Snack $15.00
  • Fish Bites and Chips $9.00
Taste Cafe

Taste Cafe

location

Address

10 Roberts St Lake Front, Taupo Central, Taupo

phone

Phone

073770086

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 6:30 AM – 5:00 PM, Sunday: 6:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
10 Roberts St Lake Front, Taupo Central, Taupo
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