Taste Cafe in 64 Albert St, Whitianga, Coromandel Menu

Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
-Add Chicken, Bacon Or Salami $4.0
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata

BLT $9.50
- Bacon, lettuce, tomato and mayonnaise
Treat $11.00
- 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms
Ham Steak Meal $19.50
- Croquettes, vegetables, pineapple plus your choice of tea or coffee
Pancakes Sweet $13.00
- 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream
Sausage Meal $17.50
- Croquettes, vegetables, pumpkin and gravy
Macaroni and Bacon $10.00
Wedges $9.00
- Bacon, cheese and sour cream
Ham, Egg Toasted Sandwich $8.50

Crispy Chicken Burger $18.00
- With smoked garlic aioli, tomato, capsicum, cucumber, carrot and iceberg lettuce
Chicken Fettucine
- Creamy bacon fettuccine with bacon
Little Big Breakfast
- Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
Vegetarian Ratatouille $26
- Tossed in rich Napoli sauce with falafels and pesto sauce
Bacon and eggs on toasted ciabatta $10.50
- With tomato relish (GF)
Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
Fries and aioli $7
Ploughman's Platter $38.00
- A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread

Gluten free $1.00
Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
Free range egg $2.00
Mandioca (cassava) or Shoestring Fries
- Homemade aioli
Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
Wholegrain toast $12.00
- +two free-range eggs any style
Ham $3.00
Salmon $4.00

Served with toast & a side of Kasandi
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
or COLD SMOKED SALMON $18.00
MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce

Sweetcorn fritters w bacon & fresh salsa $15
White wine, garlic, parmesan & bacon $24
Laksa w chicken & prawns $18
Bacon & eggs w toast $14
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
Vegetarian lasagne w a green salad $17
Fish & chips $25
- served w salad & our homemade tartare sauce
Mussel fritter burger $19
- w salad, tartare sauce & fries

Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
House Baked Breads $15.50
- with brie, salad greens & chutney
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50

-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
●Vegetarian
-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
Cheese naan $4.00
-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour

Vegetable jalfrezi $14.00
- A delightfully flavourful curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
Chicken Do Piaza
- Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
Tamarind Chutney $2.50
Fish $18
Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor

Kumara Fries $5.5
Fries $4.5
Bacon
Rosemary
Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
SALAMI $10
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Mozzarella

Nearby Sample Menus