Taste Cafe in 64 Albert St, Whitianga, Coromandel Menu

warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
pancakes with banana and maple (V/v/d/G) $10
-add big steak fries with house aioli $3
-streaky bacon $18
bacon and eggs (g) $10
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
-add bacon $19
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline

Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)
Vegetarian Burger $16.95
- veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
Cheesy Garlic Bread $6.50
Caesar Salad $17.95
- cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
Roast Of The Day $18.95
- chef’s choice served with all the trimmings
Warm Chocolate Fudge & Walnut Brownie $12.50
- with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce

Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
Crumbed haloumi and quinoa tabb ouleh salad $17
- cucumber, spring onion, cherry tomato, sun flower seeds and lemon yoghurt dressing[ G F A ][ V]
Gluten free pizza bases available…add $5
Grilled chicken and israeli couscous salad $19
- slow roast tomato, rocket, cucumber, red onion, roast cashews, olives, feta,and champagne vinaigrette[ G F A ]
Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt
Orange and almond syrup cake $14
- rhubarb and strawberry compote, toasted almonds and raglan coconut yoghurt[ g f ]
Pulled slow cooked l amb $22
- roasted red capsicum, feta, spring onion and tzatziki
Fahrenheit ficelle $19
- pork belly, house-made slaw, plum sauce[ G F A ]

Stir fried Chilli paste $17
Stir fried Sweet & Sour $17
Stir fried Oyster sauce $17
Satay $15
Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
Duck $5

Pulled pork bun $15.00
- Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
Traditional Fish & chips $20.50
- Fresh beer battered fish fillets served with chips, salad & lemon wedge
Chicken Breast $28.00
- Stuffed chicken breast wrapped in bacon, on a bed of potato mash, seasonal vegetables & pine nut sauce. Ask our friendly staff for today's special fillings
-Add chicken for $5.00
Available from 10am - 3pm
Garlic Butter Prawns
Soup of the day $10.00
- Ask our friendly team for todays soup
Spicy Buffalo Wings $15.00
- Chicken wings marinated in spicy buffalo sauce served with aioli

Salmon $4.00
Add icecream & chocolate sauce $12.00
Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
Mandioca (cassava) or Shoestring Fries
- Homemade aioli
Add mozzarella, pesto & caramelised onion
The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
Mushroom $3.00

Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
2 Pieces gluten free toast please add $5.00
Hungry persons feast (GFA) $25.00
- Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
Eggs your way on toast (GFA) $11.00
- With a dash of hollandaise
Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
-Add bacon $5.00
-Add smoked kahawai $5.00

Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Eggs Benedict With Wood Smoked Salmon $16.90
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Eggs Benedict Vegetarian with Mushroom $14.90
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast

Cheese $2.00
Carton of mussles *8 $6.00
Pineapple fritter $1.00
Hamburgers $3.50
Cheese burger $4.00
special $6.00
- 2chips, 2 sausages, 2 chicken nuggets
Bacon breakfast $10.00
- 2 eggs and toast, 2 bacon, 1 ato, chips or hash brown
Chicken burger $4.50

Seasonal vegetables of the day $7.00
Gluten Free Bases available $3.00
Looking for an extra kick on your pizza
-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews

-crispy moroccan chicken + mesclin + chilli aioli
Rhubarb & custard spring rolls $11.5
- W/ rhubarb ripple ice cream
- garlic sea salt $9
Mini hawaiian pizza $10.5
-Lunch 150Gm tarakihi $17
Delish slider selection… your choice… $7.5
Old style crispy flat breads
- Baked in our special pizza oven.
-spinach risotto cake + rocket + aioli (v).

Grilled Chicken Nibbles $8.50
- Grilled chicken nibbles with special BBQ sauce
Gravy Beef on Noodle (Spicy) $14.00
- Spicy Ming city beef slices with mustard root on bean sprout & noodle
Mustard Root & Pork Noodle Soup $13.50
- Noodle soup with stir fried pork slices $ pickled mustard root
Tonkotsu Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice
Panna Cotta $7.50
- Creamy sweet panna cotta served with fruit salad finished with a touch of raspberry rice
Thai Garlic Prawn Salad $15.00
- Thai style garlic prawn salad with fresh diced mango and special Thai sauce
Spicy Wonton (Small) (Spicy) $9.00
- Spicy wonton cooked with specially prepared chilli sauce
Green Tea Ice Cream (1 scoop) $5.00
- Japanese style green tea ice cream

Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Artisan Bread $10.00
- Warm bread selection with house made dips
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita

Dal Makhani $14.50
- Black lentil slow cooked overnight with spices, tempered with cumin seeds, onions, ginger and garlic
Stir Fried with Cashew Nuts
- A very popular dish with mixed vegetables, carrots, broccoli, mushroom and celery with sweet chili paste and cashew nuts
Kadai Chicken $15.50
- Boneless chicken wok cooked with fresh onion and capsicum in Kadai spices
Fish Masala $18.50
- Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
Butter Chicken $15.50
- A favourite dish – Boneless chicken marinated overnight, cooked in a mild tomato gravy with butter and cream
Cheese Naan $4.50
Palak Paneer $14.50
- Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
Haryali Chicken - 5 Pieces $10.00
- Tender fillets of chicken marinated in a mint and coriander marinade, grilled in the tandoor

Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Bread Selection $10.00
- With Condiments
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Prime Eye Fillet $36.00
- 200g as it says- prime eye

Taste Cafe in 64 Albert St, Whitianga, Coromandel Menu

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64 Albert St, Whitianga, Coromandel

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