Taste Cafe in 64 Albert St, Whitianga, Coromandel Menu

Taste Cafe in Waikato has no menu available, but can choose from many other options such as Spring Rolls or Satay Chicken Keb from Thai House Express. Subway offers many options including Ham and Veggie Delite. Mr. India Tandoori Restaurant includes a wide range like Soup - Special of the Day or Chat Samosa - Potato & green peas stuffed pastry, deep fried & served chat style. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris offers Demi Urgos and Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli.

Nearby Sample Menus

Cock and Bull Hamilton (sample menu)
  • Orange Brulee $12.50
    • with passion fruit cream & fresh fruit
  • Entree $14.50
  • Sticky Date Pudding $12.50
    • with a scoop of vanilla bean ice cream, caramel sauce and runny cream
  • + chicken $3.00
  • Warm Chocolate Fudge & Walnut Brownie $12.50
    • with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
  • Sweet Corn Fritters $14.50
    • fresh spinach, sour cream & sweet chilli sauce (v)
  • Scotch Fillet Chargrilled Angus beef $32.95
    • served fresh vegetables, cheddar mash & hollandaise sauce
  • Soup Of The Day $10.50
    • with toasted garlic bread
DK's Burger Bar (sample menu)
  • Battered Sausage $2.30
  • Ham, Cheese and Pineapple $5.00
  • Paua Fritter $6.00
  • Double Bacon, Double Cheese Burger (Small/Large) $9.50/$12.50
    • Double bacon, double patties, double cheese, lettuce, onion, mayo and mustard sauce
  • C $19.50
    • 4 hoki, 2 hotdogs, 2 sausages, 2 potato fritters, $3 chips
  • A $27.00
    • 6 hoki, 3 hotdogs, 3 crabstick, $ 4 chips
  • D $16.00
    • 3 hoki, 2 sausages, 2 crabstick, $3 chips
  • Lasagna Square $3.00
Katsubi Donburi (sample menu)
  • Reguar Donburi & Miso Combo $14.00
  • Teriyaki Tofu $14.50
    • Don
  • Teriyaki Salmon $16.50
    • Don
  • Teriyaki Chicken $14.50
    • Don
  • Curry Chicken Udon $14.50
  • Regular Donburi & Coke Combo $15.00
  • Seafood Udon $11.50
  • Teriyaki Chicken
    • Udon
Fez Kebab (sample menu)
  • Chicken Banana $13.50
    • Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
  • Falafel $2.00
  • Beef Moussaka $15.00
  • Calamari $13.00
  • Chicken Small $11.00 Lrg $13.00
  • Vegetarian of the Mediterranean $13.50
    • Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
  • Dip Platter & Garlic Bread $10.00
  • Extra Meat $5.00
Umu Cafe (sample menu)
  • Side salad $5.50
  • Garlic and herb bread $6.50
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
The Refinery (sample menu)
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
  • The Refinery ''Reuben'' $13.90
    • Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
  • Sardines on Toast $8.00
    • Plain or Hot Pepper - With avocado $11.00
  • Home Baked Cakes $5.50 - $6.50
    • Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
  • The Cuban $13.90
    • Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
  • Slices $4.50 - $4.90
    • Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
  • Bagels & Toasts
    • Plain, Sesame or Parmesan
  • Salads: $13.90 ea
    • (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
Nero's (sample menu)
  • Margarita $21
    • basil, tomato, basil pesto, mozzarella
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Caprese Bread $14
    • w basil, tomato, mozzarella
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • Moroccan Lamb $25
    • spiced lamb, spinach, red onion, cashew, coriander, tzatziki
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Chocolate Brownie $13.5
    • w vanilla bean ice cream, berry compote
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
Waiomu Beach Cafe (sample menu)
  • Toast points $13.00
    • With homemade baked beans & soft poached egg
  • Bacon, mushroom, roast garlic and rocket $20.00
  • -Roast potato wedges
  • Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
  • -With spicy breakfast sausages $16.00
  • Orange, coconut, cranberry chia porridge (GF)(V) $13.00
    • With almonds
  • Spinach, olive, caramelized onion and cream cheese $20.00
  • -Menu extras add $5.00
The Falls Retreat Bistro (sample menu)
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • Seasonal vegetables of the day $7.00
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Brad’s tip: Try with our house made chilli sambal!
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Garlic Bread $10.00
    • Wood fired confit garlic, parmesan and herb pizza bread
  • -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Pizza King (sample menu)
  • Combo A $23.00
    • 1 x Standard Pizza, 1 x Classic Pizzas, 2 x Sides
  • Margerita $5.00
  • Combo D $25.00
    • 2 x Standard Pizza, 1 x Classic Pizzas
  • Meat Volcano Large $13.90
    • Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
  • Combo F (Tuesday and Wednesday Only) $25.00
    • 2 x Favourite Pizzas
  • Satay Chicken Large $10.90
    • Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
  • Peri Peri Chicken Large $13.90
    • Tomato sauce, periperi sauce, onion, capsicum, chicken, jalapenos, mozzarella, periperi mayo swirl
  • Apricot Chicken Large $10.90
    • Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
Dawn Till Dusk Cafe & Restaurant (sample menu)
  • Soup of the Day $9.90
  • Toasted Muesli $9.30
    • with fruit & yoghurt
  • Seafood Cocktail $12.80
  • Eggs Benedict on Vienna Loaf $15.20
    • with tomato, hash browns & hollandaise sauce with salmon
  • Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
  • Bacon& Eggs - any style $11.40
  • Crumbed Camembert with Plum Sauce $14.50
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
Raglan Roast Food Department (sample menu)
  • Meat lovers $24.00
    • (tomato base, mozzarella, lots of meat)
  • Rosemary focaccia $10.00
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Pecos $21.00
    • (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
The Dunes Golf Club Restaurant (sample menu)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Long Black Cafe (sample menu)
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Kumara Fries $10.00
    • With aioli
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
The Baker's House (sample menu)
  • Bacon pizza $3.00
  • Pork pastry $3.00
  • Hot Dog $2.50
  • Mince & Cheese $ 3.30
  • Crab Stick $2.20
  • Butter chicken $ 3.30
  • Bacon & egg aviche $4.00
  • Steak/cheese & tomato $3.30
Taste Cafe

Taste Cafe

location

Address

64 Albert St, Whitianga, Coromandel

phone

Phone

078660550

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
64 Albert St, Whitianga, Coromandel
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