Address
64 Albert St, Whitianga, Coromandel
Taste Cafe in 64 Albert St, Whitianga, Coromandel Menu
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Taste Cafe in Waikato has no menu available, but can choose from many other options such as Spring Rolls or Satay Chicken Keb from Thai House Express. Subway offers many options including Ham and Veggie Delite. Mr. India Tandoori Restaurant includes a wide range like Soup - Special of the Day or Chat Samosa - Potato & green peas stuffed pastry, deep fried & served chat style. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris offers Demi Urgos and Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli.
Nearby Sample Menus
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chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
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raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
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courgette fritters (v/v/g/d) $16
- with sofrito and pesto
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buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
- -streaky bacon $18
- pancakes with banana and maple (V/v/d/G) $10
- -add you sides
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open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
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Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
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Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
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Sticky Date Pudding $12.50
- with a scoop of vanilla bean ice cream, caramel sauce and runny cream
- Cheesy Garlic Bread $6.50
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Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)
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Famous ‘Bull’ Burger $18.95
- 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
- Entree $13.95
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Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
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Seafood Box $6.80
- 2 Haki bites, crab stick, squid ring, mussel with chips and tartare sauce
- Bacon, Egg and Cheese $6.00
- Chicken Cordon Bleu $3.60
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A $27.00
- 6 hoki, 3 hotdogs, 3 crabstick, $ 4 chips
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G $7.00
- Hoki, hotdog, chips
- Fresh Snapper(110-120g) $6.50
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Double Bacon, Double Cheese Burger (Small/Large) $9.50/$12.50
- Double bacon, double patties, double cheese, lettuce, onion, mayo and mustard sauce
- Cheese Pork Sausage $3.50
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Universal Beef Eye Fillet $34.00
- 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
- Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
- Chips with tomato sauce $6.50
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Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
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Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)
- Vegetable pakoras, apple & tamarind chutney $13.00
- Fish & chips $14.00
- Bolognaise with pasta & parmesan $12.00
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Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
- - Smoked Salmon, Cream Cheese and Capers $12.00
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The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
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Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
- - Cream Cheese and Jam $6.00
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Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
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Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
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Chef's Treat of the week $33
- please ask your waiting staff for details >>
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Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
- Creamy rosemary mushies with smoked bacon on ciabatta bread $18
- Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
- Pasta of the day (ask our lovely staff) $17
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Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
- All Meals Served With Roast Vegetables
- Dessert Available To All Guests With Clean Plates
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Mushroom Chicken Masala $16.00
- Mushroom & diced chicken cooked with onion gravy
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Lamb Boti Masala $27.00
- Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce
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·Tandoori Chicken
- Whole Chicken marinated with yoghurt, Indian spices, and herbs and then cooked in tandoori oven
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Chicken Balti $17.00
- Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
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Bombay Aloo $14.00
- Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
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Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
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Paratha $5.00
- Layered bread made with wholemeal flour
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Achari Gosht $17.00
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
- Cheese Mouse trap $5.00
- Muffin $4.00
- Soup of the day $8.00
- Cold Pork Pie $6.00
- Homemade Stew $10.00
- Ploughman Sandwich $6.00
- Beef and Ale Pie $6.00
- Scone $3.50
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French toast w banana, $15
- maple syrup & crème fraiche
- Laksa w chicken & prawns $18
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Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
- Garlic bread $6
- Bowl of fries $6
- Vegetarian lasagne w a green salad $17
- Preserves & cream cheese bagel $10
- Hot dog n chips $10
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Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
- Grilled Seasonal Vegetables $8.00
- Garden Salad $8.00
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Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
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Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
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Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
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Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
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Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
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Marinara $15.00
- (tomato base, oregano, garlic)
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Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
- Rosemary focaccia $10.00
- Margherita $17.00
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Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
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Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
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Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
- Garlic focaccia $10.00
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
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Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
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Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
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Pancakes $14.00
- Caramelized bananas and cream
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Nachos $14.00
- Chilli beans, tomato, onion and cheese
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Kumara Fries $10.00
- With aioli
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The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
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Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
- Wedges w sour cream $9
- Home made pie $12
- Nachos small $10 Large $12
- Chicken Burger $11
- Fish of the Day steamed /Deep Fried $20
- Vege Burger $10
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Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
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Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT KUMARA “YUMMO”
- CHICKEN TENDERS AND FRIES
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- BACON AND EGG OR BLT
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- Steak & kidney $ 3.30
- Chicken Drumstick $2.50
- Steak/cheese & tomato $3.30
- Steak Steak & cheese $3.30
- Bacon & egg aviche $4.00
- Lasagne $3.00
- Pork Dumpling $2.00
- Curry Spring Roll $2.50
Taste Cafe
Phone
078660550
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
64 Albert St, Whitianga, Coromandel
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus