Taste Cafe in 64 Albert St, Whitianga, Coromandel Menu

Taste Cafe in Waikato has no menu available, but can choose from many other options such as Spring Rolls or Satay Chicken Keb from Thai House Express. Subway offers many options including Ham and Veggie Delite. Mr. India Tandoori Restaurant includes a wide range like Soup - Special of the Day or Chat Samosa - Potato & green peas stuffed pastry, deep fried & served chat style. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris offers Demi Urgos and Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli.

Nearby Sample Menus

  • Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
  • Ploughmans Platter $21
    • Cheese, Cured Meats, Savouries, Greens
  • Bacon + Eggs on Toast $9.5
  • Porridge $15
    • Citrus Jam, Stone Fruit, Pistachio
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
  • Focaccia/ Health Bread/ GF Bread $
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Mixed Vegetables (spicy/vegetarian) $14
    • A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
  • Chicken Karahi (spicy) $14.99
    • a traditional, spicy North Indian dish made with aromatic spices and capsicum
  • Prawn Masala (spicy) $16.99
    • prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
  • Salad $4.00
  • Shahi Paneer (spicy/vegetarian) $14
    • paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
  • all main dishes are served with rice
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Chicken Madras $14.99
    • A rich South Indian dish with aromatic spices and coconut
  • Old-style chips (Regular) $4.50
  • Cheddar Cheese $1.50
  • 3 BBQ Wings & Regular side $9.90
  • 8 BBQ Ribs $11.90
    • Bite sized chicken on the bone.
  • Portuguese Rolls (Large) $6.50
  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
  • Family Feast $44.90
    • Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
  • Side Garden Salad $4.50
  • Vanilla + ginger kiss cheesecake $12
    • Chai spiced plums + brandy snap
  • Beer Soakers $12
    • Wontons + spring rolls + samosas + onion rings w/ chilli mayo
  • Grilled rib eye $34
    • skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
  • Mushrooms $5
  • King prawn risotto $17
    • Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
  • Pulled pork croquettes $13
    • cress pesto + garlic aioli
  • Pork belly $33
    • Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
  • Legitimate classic
    • Prosciutto + avo + blue cheese + roquette + walnuts
  • Summer bruscetta $14
    • pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
  • -small $4
  • Sassy salt & pepper squid $16
    • w a rocket salad & aioli
  • -Add Salmon $6
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • -or prawns(6) $8
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • Garlic Butter Prawns
  • Garlic Butter Prawns $14.50
    • Prawns cutlets sauteed with fresh chilli and garlic, on a bed of rocket
  • -Add chicken for $5.00
  • Warm Plate $12.00
    • Pistachio crusted & served with toasted ciabatta
  • Calamari Salad $22.50
    • Calamari on a bed of julienne vegetables, tossed with crispy noodles, green salad & dressed with a chilli tomato jam
  • Seafood Platter $30.00
    • 2-3 people: battered fish, crumbed calamari rings, crumbed mussels, tempura prawns & homemade fish cakes, served with rocket & sweet chilli sauce
  • Lamb Shank $26.00
    • Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
  • -Potato & Kumara Cake $5.00
  • BREAKFAST WAFFLES $16.50
    • Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
  • or CREAMY MUSHROOMS $16.50
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • CREAMY MUSHROOMS $16.50
    • Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • BACON $6.00
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
  • SPANISH SAUSAGE $4.00
  • -Pulled pork slider & fries $12.00
  • Slow cooked sticky BBQ pork ribs $26.00
    • Apple slaw & fries
  • Beer battered fresh fish & chips $24.00
    • Tartare sauce, salad & lemon
  • Shore bird
    • Chicken, cranberry & brie
  • Deep blue
    • Bacon, blue cheese & mushroom
  • Pig out
    • Pulled pork, red onion & hoisin sauce
  • Beachcomber $45.00
    • Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
  • -Ham, cheese & pineapple pizza $12.00
  • Thai green curry $24
    • w coconut cream & lime
  • Chocolate brownie & vanilla ice cream $12
  • Vegetarian lasagne w a green salad $17
  • Laksa w chicken & prawns $18
  • Tomato & basil $24
    • w chorizo
  • Hot dog n chips $10
  • Platter for two $32
    • romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
  • The mixed grill $23
    • a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / ​parmesan crème fraiche
  • Arancini $8.00
    • Mushroom & parmesan. Aioli.
  • Pint of Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
  • Rustic fries $8.00
    • Hop salt, aioli.
  • Seasonal Greens $9.00
  • Pappardelle Pasta $19.00
    • Lamb shoulder ragu. tomato, parsley, olives.
  • Bowman's Platter $35.00
    • Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
  • Garlic Roast Potatoes $8.00
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • Pancakes $10.00
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Roast kumara & pepper bowl $16.00
    • spinach asparagus seeds coconut yoghurt (gf/vg)
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Plain Salmon OR Bacon Bagel $10.00
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • BUTTER CHICKEN $16.00
    • Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
  • MANGO KULFI $6.00
  • PEAS PULAO $7.50
    • Basmati rice cooked with green peas, special spices and herbs
  • KADAI LAMB $17.50
    • Diced lamb cooked in special spices and herbs
  • KADAI CHICKEN $16.50
    • Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
  • ONION BHAJI $6.00
    • Julienne cut onion dipped in spiced chickpeas flour then deep fried
  • CHICKEN SAAGWALA $16.00
    • A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
  • RARRA CHICKEN $16.50
    • Boneless Chicken cooked with kheema, onion, tomatoes & flavor of Rum
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • BACON AND EGG OR BLT
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • FRUCOR DRINKS RANGE
  • HOT POTATO FRIES
  • HOT KUMARA “YUMMO”
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • Vegetarian pie $3.00
  • Hot Chips $2.00
  • Steak & mushroom $ 3.30
  • Steak & kidney $ 3.30
  • Sausage roll $2.00
  • Chicken Kebab $2.50
  • Steak Steak & cheese $3.30
  • Pork Dumpling $2.00
  • Steak burger $12.50
  • Deep fried Asian Snack $15.00
  • The Rango Sub $15.00
    • Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
  • Bowl of Chips $3.00 or $6.00
  • Chips $6.00
  • All burgers served w/chips N/A
  • Wedges & Sour cream $10.00
  • Wedges $10.00
Taste Cafe

Taste Cafe

location

Address

64 Albert St, Whitianga, Coromandel

phone

Phone

078660550

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
64 Albert St, Whitianga, Coromandel
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