Address
64 Albert St, Whitianga, Coromandel
Taste Cafe in 64 Albert St, Whitianga, Coromandel Menu
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Taste Cafe in Waikato has no menu available, but can choose from many other options such as Spring Rolls or Satay Chicken Keb from Thai House Express. Subway offers many options including Ham and Veggie Delite. Mr. India Tandoori Restaurant includes a wide range like Soup - Special of the Day or Chat Samosa - Potato & green peas stuffed pastry, deep fried & served chat style. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris offers Demi Urgos and Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli.
Nearby Sample Menus
- HOKI + FRIES $7.00
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3 OR 4 THIGHS PER BASKET $15.00
- honey butter
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SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
- COLESLAW $4.00
- GRAVY $2.50
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
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CHEESE $10.00
- beef, cheese, mustard, ketchup
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CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
- KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
- 200g Link CHORIZO sausage $10.00
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GOOD UNION $12.00/$16.00
- fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
- Barbecue street corn with sweet paprika butter GF $8.00
- Beer battered fries, garlic aioli V $8.00
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Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
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Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
- Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
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Sweet Treats N/A
- please check our cabinet for daily specials
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Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
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Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
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Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
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Fries $10
- served with tomato sauce + smoked garlic aioli
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Breads for two $14.5
- artisan bread served w house dips
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
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Gurnard ceviche $14
- spring onion, tomato, chilli, coconut cream [ g f ]
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Slow cooked beef short rib $32
- crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
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Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
- season al vegetables with extra virgin olive oil and sea salt $7
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Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
- Gluten free pizza bases available…add $5
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Warm roasted b ab y b eetroot and goats curd salad $28
- red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
- Kapiti aged cheddar w fig and balsamic relish
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Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
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Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
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Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
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Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
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Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
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Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
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Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
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Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
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M12 Roasted Chili Stir Fried: Pad Num Prig Pow
- Stir fried vegetables in sweet, roasted chili paste
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B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
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R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
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C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
- Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk
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M11 Red Chili Paste Stir Fried: Pad Ped
- Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
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M8 Chili Garlic Stir Fried: Pad Prig Kratiem
- Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
- Choice of Chicken, Beef or Pork $15.50
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C5 Evil Jungle Prince (Hot)
- Traditionally spicy curry with fresh Thai herbs and vegetables, famous dish from northem part of Thailand Without coconut milk
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Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
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Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
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Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
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Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
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Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
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Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
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Green lipped mussel curry chowder $14.50
- served with toasted focaccia
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Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
- or COLD SMOKED SALMON $18.00
- POTATO HASH CAKE $4.00
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VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
- or CREAMY MUSHROOMS $16.50
- BACON $6.00
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ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
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TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
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BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
- Paua Fritters $ 2.00
- Vege Fritter $ 2.80
- Chicken Burger $ 7.50
- Vege Steak Rolls $ 3.00
- Nuggets $ 0.80
- Banana Fritter $ 3.00
- Donuts $ 2.00
- Mussels Fritter $ 3.00
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Veg Makhani $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
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Dal Tadka (Fry) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
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Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
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Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
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Kadai Chicken $16.00
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
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Dal Makhani $13.00
- Black Lentils and kidney beans cooked in tomato spice, butter & cream
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Beef Saagwala $15.50
- Diced beef delicately cooked in spinach, onion, tomato gravy & spices
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Chicken Korma $16.00
- Tender Boneless chicken pieces cooked in ground cashew nut and gravy
- Hash brown, grilled tomato, cream mushrooms $3.00
- Sides
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Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
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Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
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Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice
- Side of fries with tomato sauce $6.50
- Chicken nuggets and chips with tomato sauce $7.00
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Pancakes
- Homemade pancakes with maple syrup and cream
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ACHAARI CHICKEN $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
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LAMB MUSHROOM MASALA $17.50
- Mushroom and diced lamb cooked with onion and tomato gravy
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FISH MASALA $18.00
- Fish cooked in onion tomato gravy with capsicum and spices
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PRAWN VINDALOO $18.00
- Prawn cooked in onion tomato gravy with Vindaloo Sauce
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GOSHT MADEIRA $18.00
- Boneless lamb in red wine laced curry
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BEEF SAAGWALA $16.00
- Diced beef delicately cooked in spinach, onion, tomato gravy and spices
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GARLIC & CHEESE NAAN $4.00
- Round shaped bread made with plain flour, stuffed with cheese and garlic on top
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KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
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Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
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Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
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Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
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Scotch Fillet $28.00
- Prime 250g
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Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
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Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
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Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
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Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
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Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
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Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
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Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
- Steak/cheese & tomato $3.30
- Hamburger $3.20
- Steak & onion $ 3.30
- Sausage roll $2.00
- Mince $ 3.30
- Deep Fried Fish $2.60
- Bacon & Egg English Muffin $3.50
- Hot Dog $2.50
Taste Cafe
Phone
078660550
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
64 Albert St, Whitianga, Coromandel
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus