Taste Cafe in 64 Albert St, Whitianga, Coromandel Menu

Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
Grilled Garlic Rewana, topped with parmesan $7.50
Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)

Wedges $9.00
- Bacon, cheese and sour cream
Sausage in a Roll with Cheese and Fried Onion $5.00
Ham, Egg and Cheese Toasted Sandwich $9.50
Fries (small) $3.00
Mushroom and Toast Meal $7.00
Deluxe Breakfast $19.50
- 2 eggs, 3 rashers of bacon, tomatoes, hash brown, toast and tea or coffee
Pork $7.50
- Your choice of roll or sandwich. Pork, gravy, salad and applesauce
BLT $9.50
- Bacon, lettuce, tomato and mayonnaise

5 American
- Pepperoni, mushroom on whole mozzarella cheese
2 Choka BBQ Bacon Burger $6.90
- Gourmet relish, home style BBQ braai sauce, grass fed beef patty, cheese and sizzling bacon strips
Standard $18
- Pizza, Chis, Large drink
Wedges $4.50
7 Da Hang Loose Hawaiian GC Burger $7.90
- Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
Extra Beef Patty $2.50
Garlic Pizza Bread $5

Salmon $6.00
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
Eggs benedict / bacon $8.90
Eggs benedict / salmon $9.90
Bacon & eggs $8.90
Extra fillings $ 1.80
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup

Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
- Cream Cheese and Jam $6.00
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege

Profiteroles $13.00
- With a coffe liqueuor cream
Prawn twists $10.00
- Served with garlic aioli
●Shared plates
Pannacotta $14.00
- With cinnamon fruit
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Mozzarella balls $10.00
- Served with garlic aioli

Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
All Meals Served With Roast Vegetables
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
Creamy rosemary mushies with smoked bacon on ciabatta bread $18
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli

Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
Meat Ball Linguine Pasta $17.90
- Tomato Base Meatball, Cheese
Chez Bean Omelette $16.90
- Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
Eggs on Toast $9.90
- Choice of Egg Type
Eggs Benedict with Salmon $17.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
Beef Burger $17.90
- Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
Caesar Salads $17.90
- Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg

Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
French Fries $10.00
Sides $6.00
- Smoked salmon, sausages, bacon
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone

Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
-chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts

Extras $4.00
Eggs anyway $9.00
Salmon $18.00
French toast $14.50
Breakfast omelet $9.00
Toast & jam $4.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Eggs bene, w/bacon or $17.00

Veg Samosa $6.00
- Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices
Gulab jamun $4.00
Mango Chutney $2.50
Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce
Lamb $16
Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy

Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
Chicken Burger $11
Wedges w sour cream $9
Battered scallops $20
Shrimp Cocktail $9
Cheese Burger $9
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
Vege Burger $10

Prawn Curry $18.50
- Large Prawns in a spicy onion and yoghurt gravy
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Stir Fried with Basil
- Basil stir-fried with mixed vegetables, carrots, bamboo shoots, green beans and mushrooms
- Prawn, Duck $19.90
- Choice of Vegetable, Chicken, Beef, Pork $15.90
- Prawn, Duck $19.90
Stir Fried Prawns $19.90
- Stir-fried in fresh garlic, pepper powder with mixed vegetables, broccoli and carrots
Red Curry
- Medium hot traditional red curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans

Steak/cheese & tomato $3.30
Steak & mushroom $ 3.30
Curry Spring Roll $2.50
Chicken Drumstick $2.50
Mince & Cheese $ 3.30
Hamburger $3.20
Lasagne $3.00
Butter chicken $ 3.30

Taste Cafe in 64 Albert St, Whitianga, Coromandel Menu

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64 Albert St, Whitianga, Coromandel

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