Taste Cafe in 64 Albert St, Whitianga, Coromandel Menu

Taste Cafe in Waikato has no menu available, but can choose from many other options such as Spring Rolls or Satay Chicken Keb from Thai House Express. Subway offers many options including Ham and Veggie Delite. Mr. India Tandoori Restaurant includes a wide range like Soup - Special of the Day or Chat Samosa - Potato & green peas stuffed pastry, deep fried & served chat style. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris offers Demi Urgos and Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli.

Nearby Sample Menus

Willow Glen Cafe (sample menu)
  • Corn Fritters $17.50
    • Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
  • Sides $4.00
    • Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
  • Light Breakfast $13.50
    • Bacon and two eggs (scrambled or poached) on toasted grain bread
  • Fish Burger $18.00
    • Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
  • Eggs on Toast $9.50
    • Two eggs (any style) on toasted grain bread
  • Farmer's Big Breakfast $21.00
    • Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
  • Little breakfast $9.00
    • One egg any style on toast with a rasher of bacon and a hash brown
  • Buttermilk Waffles $16.50
    • Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
The Redoubt (sample menu)
  • Eggs any style $11
    • w/ Volare sour dough
  • Pulled pork croquettes $13
    • cress pesto + garlic aioli
  • Grilled rib eye $34
    • skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
  • Popcorn chicken *gf
    • Corn chip coated chicken strips
  • Market fish POA
    • Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
  • Mick Royale burger $21
    • Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
  • The Grill $20
    • Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
  • Fish’n’chips $18
    • Monteiths battered fresh fish + Skin on chips + house tartare
Nero's (sample menu)
  • Chicken Liver Pate $16.5
    • w crostini, baby cucumbers
  • Caprese Bread $14
    • w basil, tomato, mozzarella
  • Vegetarian $24
    • pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • Thai-style Chicken Curry $29.5
    • w naan, jasmine rice, prawn, raita
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Moroccan Lamb $25
    • spiced lamb, spinach, red onion, cashew, coriander, tzatziki
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
House on Hood (sample menu)
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • House Fried Chicken $10
    • Southern fried chicken with harissa mayo
  • Crispy Fried Chicken $10
    • With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
  • Green Salad $6.5
  • Cheese Burger $10
    • Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
  • Smoked Chicken $10
    • Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
  • Fries with bacon salt $6.5
  • Pulled Pork $10
    • With crisp apple salad, roasted peanuts and sweet apple syrup
Surf and Sand Takeaways (sample menu)
  • Sausage $ 1.80
  • Corn fritter $ 3.00
  • Steak Burger $ 7.50
  • Vege Fritter $ 2.80
  • Chips $ 5.00
    • cheese & mayo
  • Fish Burger $ 5.00
  • Mussels $ 1.50
  • Chips (min) $ 2.50
Stoked Restaurant (sample menu)
  • Shore bird
    • Chicken, cranberry & brie
  • Slow cooked sticky BBQ pork ribs $26.00
    • Apple slaw & fries
  • Gluten free pizza bases $3.00
  • Beer battered fresh fish & chips $24.00
    • Tartare sauce, salad & lemon
  • -Beef pattie & cheese slider & fries $12.00
  • Side salad $8.00
  • A bir of sunshine $10.00
    • Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
  • Grilled polenta (V) (GF) $25.00
    • Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
Heart Of India Restaurant Ltd (sample menu)
  • Vegetable Pakora $6.00
    • Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
  • Dal Makhani $13.00
    • Black Lentils and kidney beans cooked in tomato spice, butter & cream
  • Prawn malabari $18.00
    • King Prawn cooked in coconut cream, sliced capsicum & onion based gravy
  • Kachumber (Chopped Indian Salad) $6.00
  • Aloo Gobi $14.00
    • Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
  • Garlic & Cheese Naan $4.50
    • Round shaped bread made with plain flour
  • Paneer Pakora $10.00
    • Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried
  • Peshwari Naan $5.00
    • Naan stuffed with dried fruits, nuts and coconut
Hot Water Brewing Co (sample menu)
  • House cut double fried chips $6
  • Sesame wings $10
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • House made corn chips $8
    • w house made salsa & guacamole
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • Mushroom bruschetta $11
  • -W chips $18
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
Tongariro Lodge Restaurant (sample menu)
  • Fish Ceviche $19.00
    • Citrus and Ginger marinated fresh fish Ceviche
  • Butternut Risotto $27.00
    • Served with grilled vegetables and roasted Portobello mushrooms
  • Apricot Panna Cotta $18.00
    • Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
  • Sweet Vanilla Mascarpone and Honey Comb $18.00
    • Served with orange syrup, walnuts and tuile
  • Potato Gratin $10.00
  • Mashed Kumara with Manuka Honey $8.00
  • Venison Filet $38.00
    • Served with chocolate jus on grilled red onions, tomato confit and asparagus
  • Rabbit and Earth Roots $34.00
    • Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Mini India (sample menu)
  • LAMB ROGANJOSH, BEEF VINDALOO, BUTTER CHICKEN, CHICKEN KORMA(CHOOSE ANY 2)
  • VEGETABLE PAKORA (2 PIECES) $6.00
    • Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
  • BEEF SAAGWALA $16.00
    • Diced beef delicately cooked in spinach, onion, tomato gravy and spices
  • PRAWN FRITTERS $15.00
    • Prawns marinated in chickpeas flour, served with mint sauce
  • CHICKEN TIKKA MASALA $16.00
    • Boneless chicken pieces marinated overnight in a yogurt and spices then toasted in a Tandoor and cooked with tomato onion sauce
  • MANGO KULFI $6.00
  • KADAI CHICKEN $16.50
    • Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
  • LAMB MUSHROOM MASALA $17.50
    • Mushroom and diced lamb cooked with onion and tomato gravy
Ming City (sample menu)
  • Japanese Katsu Curry on Rice (Chicken / Pork) $16.00
    • Deep Fried Japanese style chicken /pork cutlet with Japanese style curry on rice
  • Japanese Deep Fried Tofu $7.50
    • Japanese style deep fried battered tofu with specially prepared sauce
  • Roast Duck Noodle Soup $14.50
    • Roast duck noodle soup with egg noodle & broccoli
  • Tonkotsu Ramen $19.00
    • Choice with Gyoza or Takoyaki or Braised Pork Rice
  • Bami Goreng (Spicy) $14.50
    • Southeast Asian style spicy curry flavour stir fried noodle
  • Okonomiyaki $9.50
    • Japanese savoury seafood & vegetable pancake
  • Sesame Chicken Noodle (spicy) $14.00
    • Chicken, cucumber, and carrot slices specially on noodle with specially prepared sesame sauce
  • Green Tea Ice Cream (1 scoop) $5.00
    • Japanese style green tea ice cream
Mizzoni (sample menu)
  • Mozzarella
  • Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
    • Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
  • SALAMI $10
  • Green & Blue (Large 12″/Small 9″) $19/$12.5
    • Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
  • H&C $10
  • Rosemary
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Raglan Bakehouse Cafe (sample menu)
  • Roast Pork/Roast Beef Meal Small $14.80
  • Chicken nugget $0.80
  • Cheese & Onion $4.50
  • Seasoned Wedges $5.20
  • Vegetarian Burger $6.80
  • Curry Roll $3.00
  • Nachos $8.50
  • Ham Cheese & pineapple $4.90
Sal's Authentic New York Pizza (sample menu)
  • Cheese $ 4
  • Sausage, Chicken, Meatball $ 6
  • * Pizza by the slice available in store only
  • Each one price
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • Large 18" Cheese $ 25
    • Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
  • Large 18" Veggie $ 32
    • Fresh cut Capsicum & Mushroom
The Baker's House (sample menu)
  • Steak & pepper $ 3.30
  • Bacon pizza $3.00
  • Deep Fried Fish $2.60
  • Steak/cheese & bacon $ 3.30
  • Bacon & egg aviche $4.00
  • Steak & onion $ 3.30
  • Bacon tomato pizza $3.50
  • Steak/cheese & tomato $3.30
Taste Cafe

Taste Cafe

location

Address

64 Albert St, Whitianga, Coromandel

phone

Phone

078660550

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
64 Albert St, Whitianga, Coromandel
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