Taste of Malaysia in Lower Hutt Menu

Taste of Malaysia in Lower Hutt has no menu available, but can choose from many other options such as Crisps or Little Treats from Cuckoo Cafe & Cocktail Emporium. Oz's Hot Bread offers many options including Steak / Mince and Steak, Ham & Cheese / Steak & Mushroom / Steak & Kidney / Mince & Cheese. Sandwich Express Food Bar includes a wide range like Toasted Sandwiches or Double Filling - Extra Filling. Dumplings and Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives, Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available from . Rams Crazy Dumpling Restaurant offers Curry Time; and Onion Bhaji.

Nearby Sample Menus

  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Jaeyuk BBQ (Spicy pork, 2 people) $40.00
  • Manju (sweet bean bun) $7.50
  • Pan Fride Dumpling (3 pieces) / Steamed Dumpling (4pieces) $6.50
  • Bulgogi BBQ (2 people) $40.00
  • Kimchi Chigae (stew) - tuna/pork $14.50
    • Spicy stew with Kimchi (optional Tuna or Pork)
  • Biji Chigae (Okara stew) $14.50
    • Spicy stew based on bean paste with pork and kimchi
  • Japche V $12.50 B/C $13.50
    • Traditional glass noodles with vegetables and beef (or chicken)
  • Bibing Naeng Myun (Spicy cold noodle) $14.00
  • CHICKEN KORMA $15.50
    • Traditionally a mild dish cooked in a white sauce made of almond and cashew and spices.
  • CHOLE BHATURE $10.00
  • CHICKEN TIKKA MASALA $15.50
    • Boneless chicken cooked in yogurt and spices.
  • CHICKEN SCHEZUWAN FRIED RICE $12.50
    • Basmati rice cooked with boneless chicken, ginger, garlic, spring onions, soy sauce finished with spring onions.
  • MANGO CHICKEN $15.50
    • Tender boneless pieces of chicken cooked in a white sauce and brown sauce
  • PRAWNS VINDALOO $16.00
    • A famous dish from Goa cooked in hot vindaloo paste.
  • CHICKEN KATHI ROLL $10.50
    • Rumali Rod wrapped with grilled chicken, onion, tomatoes, capsicum, lettuce and Indian spices with fresh coriander.
  • CHICKEN VINDALOO $15.50
    • A hot dish, cooked with red chilies, herbs, and hot vindaloo sauce
  • BANGALORE CHICKEN
    • a beautiful dish made with tomato, potato, and special curry star sauce
  • MUSHROOM MASALA
    • mushroom cooked with fresh tomatoes onions and green spices
  • EXTRA STEAMED RICE $2.50
  • LAMB PASANDA
    • boneless lamb pieces cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
  • CHICKEN NAAN $4.50
    • stuffed with roast chicken
  • CHICKEN BLACK PEPPER
    • boneless chicken cooked in an onion and tomato gravy with cream and black pepper
  • LAMB MAKHANI
    • lamb cooked with tomato paste and cream
  • PRAWN MAKHANI
    • prawns simmered in a creamy tomato gravy
  • LAMB SALAD $15.00
    • Diced grilled lamb served on a fresh salad with dips.
  • CHICKEN SALAD $14.50
    • Sliced chicken served on fresh salad with dips.
  • CHICKEN SHISH $15.00
    • Grilled diced chicken served on rice, comes with salad, bread and dips.
  • BEEF SALAD $14.00
    • Sliced beef served on a fresh salad with dips.
  • VENISON SALAD $15.00
    • Diced grilled venison served on fresh salad with dips.
  • GARLIC PRAWN $17.00
    • Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • MIXED SALAD $15.00
    • Sliced beef&chicken served on fresh salad with dips.
  • LAMB SHISH $15.50
    • Grilled diced lamb served on rice, comes with salad, bread and dips.
  • Paua Fritter $2.20
  • Nasi Goreng $11.50
  • Wonton BBQ Pork Soup $8.50
  • Egg Burger $4.30
  • Orange Beef $12.00
  • Corn Fritter $2.20
  • 4 Chicken Steaks, Chips $14.00
  • Vegetable $9.50
  • -Chicken $11.50
  • -Combination $11.00
  • Vegetarian $4.00
  • Crab Stick. $1.50
  • -Roast Pork $11.00
  • Stuffed Mushroom $1.60
  • -Lemon Fish $11.00
  • Potato Fritter $0.80
  • Hamburger or Chicken Burger $6.50
  • Deep Fried Chicken Bologna-Cha Ga $13.00
    • 6 slices of deep fried chicken bologna with salads and tomatoes on side
  • Extra($2.oo e.a):
  • 2 eggs or French toast $2.50
  • Sauteed Diced Beef $18.50
    • Diced Beef, fried onion, capsicum and chips.
  • Summer Rolls-Goi cuon $12.00
    • Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
  • Rice
  • Gourmet Burger $14.00
    • Prime Beef with Lettuce, tomato, caramelised onion, cheese, aioli on fresh bun with chips.
  • Bacon and Egg $9.00
  • Hot Dog $2.50
  • The Castaway $9.50
  • Kumara Chips $5.00
  • Sweet Potato wedges $5.00
  • Corn Fritter $2.70
  • Chicken Roll $2.80
  • Garlic Mayo (Aioli) $3.50
  • Gourmet / Posh Pies $5.30+
  • Savoury-sausage roll $2.20
  • Beef Steak & Vegetable $4.50
  • Bacon & Whole Egg $4.50
  • DA Works $5.50
  • Sandwiches $4.50
  • Steak & Fresh Mushroom $4.80
  • Beef Steak & Vegetable
  • Chips $4.00
  • Potato fritter $1.50
  • Fish $4.50
  • Coleslaw lge $7.00
  • Fillets $9.50
  • Cajun
  • Banana fritter $4.00
  • Kumara chips(scoop) $5.50
  • L'AUVERGNATE $15.00
    • Melted cheese, blue cheese, walnuts, chives and raw mushrooms
  • Moules Mariniere £10.25
    • with freshly baked bread
  • LA GALETTE DE LA SEMAINE
    • Please ask our friendly staff for the description
  • LA SALMON $15.00
    • Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
  • Cheese, Bacon Burger £5.75
  • Locally dressed Crab £10.25
    • served with a baked potato, mayo dip and a side salad
  • Cheese Burger £5.50
  • LA PARISIENNE $14.00
    • Ham, egg, melted cheese, béarnaise sauce, crispy shallots
  • 2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
  • BREAD STICK $1.50
  • 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
  • CHICKEN THIGH $3.50
  • YELLOW BUN-EACH $0.50
  • FISH TEMPURA $2.50
  • PLAIN DONUTS $0.60
  • 2 DRUMS, 1 CUP OF CHIPS $6.00
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Toast & Bagel Selection
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • smoked salmon $18.50
  • crispy bacon $16.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Salad roll $8.90
  • Tabouli $0.50
  • Chicken or lamb worx $11.90
    • lettuce, onion, tomato, carrot, hummus, tabouli
  • Hot chips $3.90
  • Jalapenos $0.50
  • Chicken or lamb $10.90
    • lettuce, onion, tomato, carrot
  • Mix kebab add $1.00
  • Mix $12.90
Taste of Malaysia

Taste of Malaysia

location

Address

241 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45662138

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Cash

Location
241 High Street, Lower Hutt, Wellington, 5010, New Zealand
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