Taste of Malaysia in Lower Hutt Menu

Taste of Malaysia in Lower Hutt has no menu available, but can choose from many other options such as Crisps or Little Treats from Cuckoo Cafe & Cocktail Emporium. Oz's Hot Bread offers many options including Steak / Mince and Steak, Ham & Cheese / Steak & Mushroom / Steak & Kidney / Mince & Cheese. Sandwich Express Food Bar includes a wide range like Toasted Sandwiches or Double Filling - Extra Filling. Dumplings and Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives, Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available from . Rams Crazy Dumpling Restaurant offers Curry Time; and Onion Bhaji.

Nearby Sample Menus

  • Kimchi Chigae (stew) - tuna/pork $14.50
    • Spicy stew with Kimchi (optional Tuna or Pork)
  • Bukuh Kuk (soup) $14.50
    • Dried bukuh fish(Walleye Pollack) and vegetable soup
  • Haemul Pa Jun $21.00
    • Korean pancake (rice & wheat based) with mixed seafood and vegetables
  • Manju (sweet bean bun) $7.50
  • Japche V $12.50 B/C $13.50
    • Traditional glass noodles with vegetables and beef (or chicken)
  • Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
  • Squid & Jaeyuk Mixed BBQ (2peple) $40.00
  • Naeng Myun (Cold noodle soup) $14.00
  • B-1. Tom Kha
    • Light spicy soup flavour with coconut milk, galangal, lemongrass and lemon juice. Choice of Chicken, Prawn or Vegetables
  • A-6. Fried Rice Combination
    • Combination of meat
  • A-7. Fried Rice with Pineapple
    • Choice of meat or prawn stir fried with pineapple
  • Chicken / Pork / Beef / Lamb $16.50
  • E-3. Yellow Curry
    • Choice of meat or prawn with yellow curry paste, kumara, carrot, onion and coconut cream
  • C-1. Pad Mad Mamuang
    • Choice of meat or prawn stir fried with Thai chilli paste, crushed peanut, vegetable and cashew nut
  • A-9. Kha Nom Pang Na Mu (4 pieces) $8.50
    • Deep fried pork and prawn mince and toast
  • E-5. Kang Phet Pet Yang (Duck Red Curry)
    • Roasted duck (meat only) with red curry paste, coconut cream, tomato and pineapple
  • Seafood $14.50
  • Steak $10.50
  • Cheese $4.60
  • Chicken & Sweet Corn $5.50
  • Cheese & Steak/Bacon $5.10
  • Fish $10.50
  • Meat Patty $2.60
  • Shrimp $11.00
  • Stuffed Mushrooms $1.50
  • Lasagne Square $2.60
  • 12 Fish & 3 Chips $36.00
  • 1/4 Chicken $4.50
  • Mars Bar $2.50
  • Crumbed Fish $2.90
  • Squid ring $0.80
  • Tarakihi $11.00
  • SWEET MANGO CHUTNEY $2.50
  • BUTTER NAAN $3.00
    • finished with a touch of butter
  • CHICKEN VINDALOO
    • made with tender chicken and cooked in hot ground vindaloo paste and potato
  • CHICKPEA CURRY
    • cooked with fresh tomatoes, onions and green spices
  • CHICKEN DHANSAK
    • boneless tandoori chicken cooked with mixed lentils with a touch of ginger, garlic, tomato, and onion
  • FISH VINDALOO
    • boneless skinless fish fillets cooked with hot vindaloo paste in Goan style
  • PESHWARI NAAN $4.50
    • naan stuffed with dried fruit and nuts
  • PRAWN MAKHANI
    • prawns simmered in a creamy tomato gravy
  • Grilled Halloumi $4
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • Garlic Portobello Mushrooms $16.50
    • with grilled halloumi cheese and aioli on ciabatta
  • Aoraki Smoked Salmon $6
  • Roasted Tomatoes $4
  • Manuka Smoked Bacon Bagel $13.50
    • stacked with bacon, tomatoes, aioli, rocket and pesto
  • Smashed Avocado $5
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • Curry Roll $2.20
  • Combination Egg F00 Young $10.50
  • Shrimp Egg Foo Young $10.50
  • Sweet & Sour Wonton (1 dozen) $9.50
  • Orange Beef $12.00
  • Cheese $1.00
  • Combination Fried Rice
  • Vegetable Egg Foo Young
  • SPECIAL SEVEN $23.90
    • 4 fish, 3 hot dogs, 6 chicken nuggets, 6 potato fritters, 2 scoops
  • BEEF SATAY $7.40
    • 1/4lb beef with spicy peanut sauce topped with salad, garlic aioli & caramelized onion
  • Spring roll $2.50
  • Lasagna square $3.20
  • Corn nuggets (5pcs) $2.00
  • Crumbed camembert 6 pieces & plum sauce $7.80
  • Chips 1/2 scoop $1.50
  • PREMIUM CHEESE $8.20
    • 1/4lb ground beef grilled cheese topped with parmesan caramelized onion salad tomato sauce and garlic aioli
  • Plain Wedges $7.90
    • served with sour cream, extra $2.00 for sweet chilli sauce
  • Muesli $9.90
    • served with fresh banana, yoghurt and milk
  • Deluxe Benedict $15.90
    • served with spinach, bacon or ham
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Club sandwiches $15.90
    • choice of chicken & bacon or steak & egg served with chips
  • Gourmet burger $12.90
    • choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger
  • Deluxe Benedict
    • with salmon or prawn egg benedict $16.90
  • Basket of chips $4.90
    • served with tomato sauce, extra $2.00 for aioli
  • Seafood ramen $14.00
    • japanese rah-men noodles with seafood in soup
  • Scallops $15.00
  • Assorted sushi $14.00
    • raw seafood on balls seasoned rice
  • Sakana $22.00
    • fish fillet in season
  • Ice cream with choice of topping $5.00
    • chocolate, strawberries or caramel
  • Oshinko $5.00
    • japanese pickles
  • Hotatekai $28.00
    • scallops
  • Yakitori $12.00
    • chicken pieces and vegetables skewered and grilled to perfection
  • Garlic Yoghurt
  • Chicken $15.00
  • Beef $9.00
  • Mixed Veg $10.00
  • BBQ
  • Beef $13.00
  • Falafel $8.00
  • Cheese $2.00
  • 6. Nasi Goreng $11.50
  • 4. Chicken Curry $11.50
  • 97. Salt Pepper Chicken Ribs $13.50
  • 35. Hot & Sour Wonton Soup $12.00
  • 71. Vegetable & Beef on Rice $11.50
  • 14. Young Chow Fried Rice $11.50
  • 34. Chinese name $6.50
  • 73. Salted Fish Chicken Fried Rice $12.50
  • KEEMA NAAN $4.50
    • bread stuffed with lamb and baked in tandoor
  • VEGETABLE KORMA $14.00
    • mixed seasonal vegetables cooked korma sauce
  • KURKURE KEBAB $10.00
    • Chef's special recipe
  • KADAI VEGETABLES $14.00
    • seasonal vegetables cooked in Kadai style with onion, capsicum and Kadai spices
  • BEEF BIRYANI $16.00
    • basmati rice cooked in beef with fresh mint and Indian spices
  • CHICKEN NAAN $4.50
    • bread stuffed chopped chicken and baked in tadoor
  • TANDOORI CHICKEN $12.00
    • whole chicken marinated in tandoori masala and cooked in the tandoori oven, served with mint chutney /HALF
  • CORN PALAK $14.00
    • corn cooked in creamy spinach sauce
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Chicken Nuggets $12
    • Served with Fries
  • French Toast $18
    • Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • 100gm Sirloin Steak $13
  • Fish & Chips $12
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • Spinach & Mushroom Omelette $12
  • BIG CHICKEN $3.50
  • PIECE OF CHICKEN & CHIPS $33.00
  • CHICKEN LEGS $2.00
  • SCRAMBLED EGGS COMBO $11.00
    • scrambled eggs on toast & 600ml drink
  • LARGE CHIPS $5.00
  • PIECE OF CHICKEN & CHIPS $13.50
  • BIG PIECE OF CHICKEN & CHIPS $12.50
  • BACON & EGG $5.00
Taste of Malaysia

Taste of Malaysia

location

Address

241 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45662138

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Cash

Location
241 High Street, Lower Hutt, Wellington, 5010, New Zealand
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