Taste of Malaysia in Lower Hutt Menu

Taste of Malaysia in Lower Hutt has no menu available, but can choose from many other options such as Crisps or Little Treats from Cuckoo Cafe & Cocktail Emporium. Oz's Hot Bread offers many options including Steak / Mince and Steak, Ham & Cheese / Steak & Mushroom / Steak & Kidney / Mince & Cheese. Sandwich Express Food Bar includes a wide range like Toasted Sandwiches or Double Filling - Extra Filling. Dumplings and Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives, Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available from . Rams Crazy Dumpling Restaurant offers Curry Time; and Onion Bhaji.

Nearby Sample Menus

  • Prawn $2.00 each
  • A-8. Ka Num Jeab (3 pieces) $8.50
    • Prawn and chicken mince wrapped with wonton pastry and steamed
  • C-2. Pad Kra Praow
    • Choice of meat or prawn stir fried with Thai chilli basil and vegetable
  • Chicken / Pork / Beef / Lamb $16.50
  • Prawn $21.50
  • Chicken / Pork / Beef / Lamb $17.50
  • Prawn $21.50
  • A-5. Fried Rice
    • Choice of meat or prawn stir fried with vegetable
  • Coco Pops $3.50
  • Ginger Bread Men $3.50
  • Toasted Bagel $16.50
    • with creamy scrambled eggs, chives and smoked salmon
  • Open Steak Sammie $20.50
    • Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
  • Wee Fiend $17.00
    • As above only smaller
  • Seafood Chowder $16.50
    • with garlic toast
  • Cheese Toastie $4.50
  • Hollandaise/ Chutney $2.00
  • Stir fried Chinese cabbage with vinegar sauce $12.80
  • Beef with black pepper on sizzling plate $19.50
  • Lamb with spring onion in soy sauce $18.90
  • Stir fried flowering Cabbage in garlic sauce $15.80
  • Beef fried rice $14.80
  • Fried Spring Rolls(4pcs) $6.00
  • Stir-fried Cabbage $12.80
  • Shrimp fried rice $17.80
  • ROAST PORK ON RICE $10.50
  • HAM CURRY FRIED RICE $11.50
  • ROAST PORK FRIED RICE $10.50
  • CHICKEN AND CORN SOUP $8.50
  • BACON CURRY FRIED RICE $11.50
  • CHIP BUTTIE $2.70
  • VEGETABLE FRIED RICE $9.90
  • BACON BURGER $4.90
  • so Salmon Aburi Don $13.00
  • Seafood Basket
    • (2 Squid Rings, 2 Scallops, 2 Mussels, 1 Crabstick. 1 Chips. 1 Small Seafood Sauce)
  • California Roll $11.00
    • (Crab Surimi, Cucumber. Avocado. Tobiko Fish Roe)
  • Teriyaki Chicken / Chicken Katsu / Chicken Karaage / Tempura / Yakiniku Beef / Teriyaki Beef / Salmon Katsu / Teriyaki Pork
  • Scoop of Chips*
  • Okonomiyaki (Cabbage Pancake)
  • Teriyaki Chicken Don $12.00
    • (Teriyaki chicken, mayo,rice)
  • icken Katsu Don $12.00
    • (bread crumbed chicken, homemade tartare sauce, rice)
  • Vege Samosa $2.00
  • Vege Curry $7.00
  • Lamb Curry $.50
  • Egg Roti $5.00
    • (whole egg, onion, green chili optional pepper, salt)
  • Tuna Egg Roll $3 or 2 for $5.00
  • Chips Regular $2.50 Large $3.50
  • Dinner Box
  • Kotthu Roti $15.00
  • Combination $10.50
  • Roti Curry Chicken $7.00
  • Jumbo Burger $7.50
  • Vegetarian Roll $2.50
  • Sweet &Sour Pork. $10.50
  • Chicken $9.50
  • MENU C $47.00
    • orange beef, roast pork Egg Fu Young, chicken cashew nuts, combination chow mein, egg fried rice
  • Seafood $13.00
  • Marinated Olives with Feta Cheese (GF*) $7.00
  • Gluten Free Bread or 5 Grain Toast or White Toast $2.00 each serving
  • Pasta of the Day $10.00
  • Soup of the Day $6.00
  • Vegetable of the Day $7.00
  • Bacon Sandwich (GF*) $15.00
    • With BBQ sauce, tomatoes, lettuce, avocado & aioli sauce served with fries
  • Free Range Chicken Poached in White Wine $27.00
    • Served with mascarpone and sun dried tomatoes risotto, roasted root vegetable cake, finished with creamy wild mushroom sauce(GF*)
  • Seared Scallops with Lardons of Bacon Tossed with Baby Gem Lettuce and Finished with Sherry Vinegar and Honey Glaze (GF*) $16 Entree or $30 Main
  • Assorted tempura $18.00
    • mixed vegetables and prawns in light batter, deep fried
  • Green tea ice cream $7.00
  • Teriyaki steak $26.00
    • scotch fillet with teriyaki sauce
  • Agedashi tofu $10.00
    • tofu bean curd coated in a light batter and deep fried
  • King prawns tempura $15.00
    • king prawns in light batter and deep fried
  • Harumaki $7.00
    • spring rolls japanese style-pork mince and vegetables or vegetables
  • Fresh vegetables $16.00
    • seasonal fresh vegetables
  • Sesame ice cream $7.00
  • Hot smoked salmon don $14,9
  • -Teriyaki chicken $13.90
  • Chicken mabo tofu don $13,9
  • Tempura Tofu Don $13,9
  • Yakisoba $14,5
  • - chicken katsu bento $24.50
  • Salmon Sashimi Don $14,9
  • Veges tempura $9,9
  • 77. Pork with Chilli Sauce $13.50
  • 75. Ma Po Tofu $12.50
  • 105. Stir Fried Beef with Bamboo Shoot $13.50
  • 62. Fish Congee $6.50
  • 10. Chow Kuey Teow $11.50
  • 55. Hot Spicy Seafood $15.50
  • 36. Chinese name $7.50
  • 95. Stir Fried Tora Tora with Black Bean $14.00
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Pasta of the Day
    • See our Chef's special board
  • Soup of the Day $12.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Toast & Bagel Selection
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • crispy bacon $16.50
  • BEEF/LAMB ROGAN JOSH $17.00
    • boneless lamb cooked in onion gravy yogurt finished with Kashmiri spices
  • CHICKEN MADRAS $16.50
    • Traditional south Indian boneless chicken curry with mustard seed finished with coconut cream
  • MANGO CHICKEN $16.50
    • boneless chicken cooked in mango sauce
  • KADAI PANEER $14.00
    • homemade cottage cheese cooked in onion and capsicum in Kadai
  • BUTTER CHICKEN $16.50
    • Julian cut tandoori boneless chicken cooked in butter sauce
  • KADAI(PLAIN/PAKORA) $14.00
    • Indian special yogurt and besan flour cooked in Indian spice
  • PANEER PAKORA 6 PCS $7.80
  • TANDOORI GOBHI $8.00
    • fresh cauliflower cooked in tandoori spices
  • Sauces $1.50
    • Aioli / Tartare / Gravy / Hollandaise / Sour Cream / Sweet Chilli
  • Margarita $15.50
    • Fresh sliced tomato, ripped balls of boccocini and dashes of tabasco sauce finished with fresh basil leaves.
  • Sides $1.50
    • Sauces, ice cream, cream
  • Beer battered fries Small $5.50 Large $7.00
    • Crunchy thick cut fries, served with tomato sauce and aioli.
  • Crumbed Kapiti brie wedges with plum sauce
  • Lemon and White Chocolate Steamed Pudding $10.50
    • With Lemon curd, vanilla ice cream and praline
  • Meateor $21.00
    • A selection of sliced cured and fresh meats - chorizo, cabanossy, pepperoni, Italian salami, pork belly, beef meat balls. With sliced red onion and kalamata olives, drizzled with B.B.Q sauce and roquette leaves.
  • 1/2 $30.00
  • Lamb potato bites
    • with one bites mayo
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
Taste of Malaysia

Taste of Malaysia

location

Address

241 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45662138

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Cash

Location
241 High Street, Lower Hutt, Wellington, 5010, New Zealand
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