Taste of Malaysia in Lower Hutt Menu

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Taste of Malaysia in Lower Hutt has no menu available, but can choose from many other options such as Crisps or Little Treats from Cuckoo Cafe & Cocktail Emporium. Oz's Hot Bread offers many options including Steak / Mince and Steak, Ham & Cheese / Steak & Mushroom / Steak & Kidney / Mince & Cheese. Sandwich Express Food Bar includes a wide range like Toasted Sandwiches or Double Filling - Extra Filling. Dumplings and Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives, Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available from . Rams Crazy Dumpling Restaurant offers Curry Time; and Onion Bhaji.

Nearby Sample Menus

Cheese stuffed crust $3.90
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella

The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
- Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
TUESDAY $25.00
- beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
SUNDAY
- free ice cream sundae with every smoke house main
Baa Baa Black Sheep $31.90
- long slow smoked shank in a rich red wine jus. set over creamy mash and finished with a medley of butter’ beans and cannellini beans
Lunch Fish+Chips $12.90
- line caught fish fillets in a crisp batter, served with crisp chips and real homemade mushy peas
Chef Paul's pork n leek bangers $22.90
- exclusive and hand-made in house and served on buttered mash with caramelised onion gravy
KIDS CHICKEN FINGERS $13.50
- southern coated chicken fingers with fries and gravy
Crispy potato skins $12.90
- sprinkled with cheese, bacon, onions and chives, topped with sour cream

Thai Beef Salad $19.50
- tender marinated beef, Shanghai, carrots, red onion, cucumber, toasted smashed nuts and coriander topped with crispy kumara and splashed with rose's famous Thai dressing
Pancakes $7.50
- with bacon, banana and maple syrup
Bacon and free range eggs $14.50
- on toasted ciabatta bread
Coco Pops $3.50
Bruschetta Plate N/A
- wood fired smoked salmon with cream cheese capers and lemon
Mexican Eggs $17.50
- Creamy scrambled eggs with red peppers and Jalapeno, spicy beans and fried tortilla
Chicken Dippers with Fries $7.50
Eggs Benny $17.50
- with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread

Shredded Beef and Pickle Soup with Handmade Noodle $12.5/$22.5/$29.5
Lamb and vegetable in soy sauce $18.90
Shrimp Egg Foo Yung $17.80
Shredded beef with Beijing sweet bean sauce and pancake $21.90
Chicken with Satay sauce on sizzling plat $19.50
Beef Fried Rice Noodle $14.80
Stir fried king prawns with Peanuts in sweet & chili sauce $28.00
Beijing Roast duck-two courses 1+2 $59.80

Satay Chicken $.50
Chicken Murutabak $6.00
- (Chicken mince, potatoes, mix veg curry stuffed roti)
Snack Box $5.60
- 1 piece(thigh) chicken and chips
12 pc $8.80
Kotthu Roti $15.00
Vege Samosa $2.00
9 pc $6.40
Chicken Samosa $2.50

Bacon Burger $4.50
Snapper $8.00
Chinese Pork Bun $2.50
Squid Ring $1.00
shoestring Chips $2.50
Fish Burger $4.50
Potato Fritter $0.80
Pineapple Fritter $2.00

Assorted tempura $18.00
- mixed vegetables and prawns in light batter, deep fried
Ninniku tori $22.00
- barbecued chicken with garlic and soya sauce
Shake $26.00
- salmon fillet
Yakitori $12.00
- chicken pieces and vegetables skewered and grilled to perfection
Assorted sushi $14.00
- raw seafood on balls seasoned rice
Seafood salad $8.00
- japanese style seafood salad
Sushi rolls (chicken/cooked tuna/salmon/vege) $10.00
- rice roll with roasted seaweed
Yaki meshi $5.00
- fried rice

Ice cream: $9.00
- Ask about our flavours of the day.
‘Shroom Sandwich $14.00
- Flame-grilled Portobello mushrooms are topped with cheese and basil pesto and garnished with lettuce, tomato and onion.
Bacon cheeseburger $16.00
- Hot ‘Buffalo’ style with buttermilk ranch dipping sauce
Tuesday Cowboy Night $20.00
- - for your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s house BBQ sauce. Served with tangy cole slaw and BBQ baked pork and beans.
Salmon Wrap $15.00
- House smoked salmon wrapped in a soft flour tortilla with lettuce, veggies and buttermilk Ranch dressing.
Chocolate chip Cookie and Ice Cream
Double-Smoked Burnt Beef $14.00
- The flavour-packed ‘burnt ends’ of the beef brisket are smoked again and served on a hogie roll with loads of Uncle Mike’s Kansas City BBQ sauce.

6 Pieces Pack & chips $16.00
Coleslaw large $4.50
Wing $1.50
0melette $12.50
- onion, tomatoes, mushroom, cheese, ham or bacon
12 Pc Fish & Chips + 1.5Ldrink $36.00
Cheese egg or onion $0.70
9 Pieces Pack & chips & 1.5L drink $22.00
Tarakihi Fillet $6.80

Bacon $2.70
Corn $2.00
Plain $8.00
Fresh Oyster Bluff 1/2 Doz $16.50
Cheese Burger $4.00
Corn fritter $2.20
Waffle Dog $2.70
Roast Pork Bun each $3.00

Garden salad $7.00
Crab stick $2.30
Banana fritter $4.50
Corn fritter $3.50
Potato fritter $1.50
Lemon pepper
Sausage $3.50
Cheese $1.00

smoked salmon $18.50
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Pasta of the Day
- See our Chef's special board
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
crispy bacon $16.50
Traditional Eggs Benedict
- with hollandaise & English Muffin

Chicken & Avacado Burger $16.00
- Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
Salad Burger $14.00
- Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
Teriyaki Steak Salad $18.00
- Teriyaki and Steak come together, served with a fresh garden salad
All served with curly fries and aioli
Garlic Bread $6.00
- Fresh sour dough smothered in garlic and toasted to perfection
Steak & Egg Burger $16.00
- Scotch fillet steak, egg, fried onion, and lettuce
10 Ribs $30.00
Chicken Salad $15.00
- Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing

Chicken Breast $28.50
- Filled with sundried tomato, basil leaves and olives, bound with cream cheese and oven baked. Served on roasted vegetables and bacon crisps, with roquette leaves and a thyme dressing.
Wedges Small $6.50 Large $8.50
- Deep fried and served plain with sour cream and sweet chilli sauce.
Salt & peppered squid with aioli and capers
1/2 $30.00
Sundaes $8.50
- Scoops of vanilla ice cream, served in a glass bowl With soft whipped cream, chopped peanuts and pink wafers, served with berry or chocolate sauce.
Mediterranean $18.50
- Made fresh to order with excellent product - red onion, artichoke hearts, sundried tomato, confit garlic cloves, kalamata olives, sliced red capsicum, capers and sliced mushrooms, finished with kapiti feta cheese and fresh herbs.
Lemon and White Chocolate Steamed Pudding $10.50
- With Lemon curd, vanilla ice cream and praline
Thai Beef Wrap $19.50
- Soft strips of beef schnitzel marinated with Thai spices and onion. Served on a fresh garden mix salad and crispy noodles, inside a toasted tortilla with drizzles of sweet chilli and minted Greek yogurt