Address
241 High Street, Lower Hutt, Wellington, 5010, New Zealand
Taste of Malaysia in Lower Hutt Menu
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Taste of Malaysia in Lower Hutt has no menu available, but can choose from many other options such as Crisps or Little Treats from Cuckoo Cafe & Cocktail Emporium. Oz's Hot Bread offers many options including Steak / Mince and Steak, Ham & Cheese / Steak & Mushroom / Steak & Kidney / Mince & Cheese. Sandwich Express Food Bar includes a wide range like Toasted Sandwiches or Double Filling - Extra Filling. Dumplings and Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives, Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available from . Rams Crazy Dumpling Restaurant offers Curry Time; and Onion Bhaji.
Nearby Sample Menus
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VINDALOO Chicken $15.90 / Lamb $16.50 / Prawns $18.50 / Fish $16.50
- A hot dish cooked with peppers, chillies and special vindaloo sauce
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CHANA MASALA $13.50
- Chickpeas cooked with onions, tomatoes and spices...giving the dish unique flavours of north india
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MEDU WADA $8.50
- Two deep fried savoury fritters shaped as a doughnut made of grinded lentils, curry leaves and green chillies, served with sambhar and chutney
- ONION BHAJI 5 pieces $5.50
- MALAYSIAN / TANDOORI ROTI $2.50
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BAIGAN KA BHARTA (Not for half) (SEASONAL) No for lunch $15.90
- Roasted eggplant dish sautéed with onions, tomatoes and spices...a dry dish
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GOAT CURRY MASALA WITH BONE $16.50
- A must try dish cooked in a traditional way with whole spices, onions andtomatoes
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LAHSUNI MUSHROOM PALAK (Not for half) No for lunch $14.90
- Fresh spinach sautéed with garlic, onion, tomatoes and mushroom
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31. Lardnar (Laos)
- Stir fried wide rice noodles topped with vegetables and your choice of meal
- Seafood $20.00
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39. Lamb Shank Curry $25.00
- Lamb shank curry and vegetables
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18. Nua Num Mun Hoi $18.00
- Beef and vegetables stir fried with oyster sauce
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28. Plear (Vietnamese) $18.00
- Your choice of chicken or beef stir fried with fresh vegetables, lemon juice, peanuts, chilli and mint
- C/B/P/V $18.00
- Seafood $20.00
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9. Chicken Soup - Tom Ka Gai Small $12 Large $15
- With lemon juice, lemon grass, mushrooms and coconut cream
- Scotch fillet steak and eggs $18.00
- King Prawn and Vegetables $19.00
- Squid & Black Bean Sauce $15.00
- Chicken with Spicy Peanut Sauce $8.00
- King Prawn Egg Fu Young $20.00
- Sweet & Sour Chicken $14.00
- Salt & Pepper pork Spare Ribs (spicy) $15.00
- Mushroom or Tomato $2.00
- Shrimp $11.50
- Steak $10.00
- Hot Dog $2.60
- Curry Potato on Rice (Meat) $11.50
- Stuffed Mushroom $1.50
- Roti Chenai (2 Piece Roti with Chicken Curry on Rice) $11.00
- Doughnut $1.80
- Shrimp $11.50
- Papadom $1.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Steak $4.20
- Plain $3.00
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Family pack 2 $22.00
- 5 x fish,1 x hot dog, 1 x sausage, 2 x scoops of chips
- Tomato $2.70
- Mushroom $1.20ea
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Wedges $3.90
- 1 scoop
- Hash brown $1.00
- Battered fillet $6.50
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FISH MEAL $13.00
- 2 fish, 2 eggs, 1 chips, toast & 420ml coca cola
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SUPREME BURGER $8.00
- breast fillet, tomato, lettuce, cheese 7 mayo
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FRENCH TOAST MEAL $13.00
- 2 x french toast, 3 x bacon, 1 x chips + 420ml Coca Cola range
- SEASONED CHICKEN
- RUMP STEAK $13.90
- WHOLE CHICKEN $16.80
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SNACK BOX $5.90
- 1 pcs chicken & chips
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LAMB CHOP SPECIAL $14.50
- 1 lamb chop, 2 eggs, 1 chips, salad, toast & 420ml coca cola
- Ham $2.50
- Wedges $4.20
- Tarakihi Fillet $6.50
- Wonton Noodle Soup $8.50
- 4 fish, 2 Crab Sticks, 3 Potato Fritters,2 Chips $21.00
- Vegetable/Chicken $9.50
- Pineapple $1.00
- Vegetable Fried Rice $8.50
- Ice Cream
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Mama’s 'Mondo' Pork Chop(s) $25.00/ $36.00
- Large, smoked pork chop(s) seasoned with our special dry rub, drizzled with Uncle Mike’s Kansas City BBQ sauce and served with fresh cut fries and tangy cole slaw. One chop $25, two chops $36.
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Crispy Falafel $10.00
- For the non-carnivores, our crisply fried falafel is served with our house buttermilk ranch dressing
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Chilli Cheese Dog $13.00
- An American style hot dog, smothered in our house-made chilli brimming with smoked pork and beans and topped with melted cheese.
- Served with your choice of house-made honey mustard, balsamic vinaigrette or buttermilk ranch dressing.
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Fresh Cut Fries $6.00
- Uncle Mike’s are skin-on and fresh cut daily – never frozen. Served with tomato sauce.
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Cured, Smoked Salmon $32.00
- Our New Zealand-raised salmon is cured and smoked in-house and finished on the grill. Served with Havarti mashed potatoes and a mixed green salad.
- Chocolate chip Cookie and Ice Cream
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Spring Rolls-Cha Gio $8.00
- Vietnamese Spring Rolls with salad. Serve with sauce on side.
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Cajun Chicken Salads $14.00
- Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
- 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
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Muesli with Fruit or Banana only $9.50
- Fruit or Banana only, yogurt & milk.
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Crispy Vietnamese Pancake-Banh Xeo $15.00
- The pancake made of rice flour with pork, bean sprouts, and shrimp inside. Serve with salad a sauce.
- Bacon, sausage, tomato or hash brown $2.00
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BBQ Pork/Chicken on Rice Vermicelli "Bun Thit Nurong" $12.00
- BBQ on Rice Vermicelli with salad, bean sprouts. Serve with sauce and crushed peanuts.
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Honey Chicken - Ga Nurong Mat Ong $13.00
- Chicken BBQ coated in honey and herbs, served with rice or chips
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Mille feuilli $14.90
- puff pastry, raspberry pastry cream, and mandarin salad
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Pita bread $8.00
- topped with, pesto, olives, hummus and relish
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Coffee $4.50
- Kahlua
- Garlic and herb bread $5.50
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Spanakopita filo triangle $15.90
- Greek style feta cheese, spinach, mushroom, roasted walnuts, with orange rocket salad and carrot puree
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Prawn cutlets $18.90
- grilled, with red cabbage slaw and tamarind dressing
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Braised pork belly $16.90
- with hoisin ginger glaze, peanut chutney and pickled daikon radish
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Venison leg steak $34.90
- with kumara, shaved fennel, oranges, and cherry sauce
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Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
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Soup of the day $9.00
- Chef's choice of fresh homemade soup served with garlic bread.
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Eggs on toast $9.50
- your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
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Chicken Burger $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
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Chicken $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
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Beef $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
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Tiger Fries $6.50
- Steak fries served with aioli & tomato sauce.
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Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
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Fruit pancakes $12.50
- seasonal fruit, berries, whipped cream topped w/ cinnamon sugar and maple syrup
- Toast $2.00
- Bacon & eggs on toast w/ grilled tomatoes $9.50
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Classic pancakes $13.50
- crispy bacon, grilled banana, icing sugar and maple syrup
- Sausage $2.00
- EGGS STYLE -POACHED -FRIED -SCRAMBLED
- Hash browns $2.00
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Top one big breakfast $16.50
- Crispy bacon, eggs {any style), grilled tomato and saute mushrooms, sausage, hash browns and a side of chips w/ toast
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Homemade Chicken Tenders $10.00
- With garlic aioli & sweet chilli sauce
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Baked potato
- oven baked potato filled with sour cream and topped with a filling of sauteed onion & bacon
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Hawaiian $12.00/$18.50
- ham, pineapple, tomato sauce, cheese
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Kai Aloha $18.50
- Angus beef patty with a pineapple ring & cheese
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Pasta of the moment
- fresh tricolour fettuccine served in a creamy sauce see blackboard for flavour
- Cheese & garlic pizza bread $9.00
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Margherita $12.00/$18.50
- fresh sliced tomatoes, basil pesto, tomato sauce, cheese
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Stefano's special $12.00/$18.50
- ham, mushroom, onion, capsicum, corn, black pepper, Worcester sauce, tomato sauce, cheese
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French Toast $18
- Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
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Chicken & Bacon Fettuccine $20
- Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
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CJ's Big Breakfast $20
- Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
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Eggs Florentine $15
- Poached Eggs with spinach & hollandaise served on CJ's Cornbread
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Chicken Wings $12
- Served with Fries
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Chicken Nuggets $12
- Served with Fries
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Cattle Burger $12
- Beef Pattie, bacon, cheese & tomato sauce
- Ham Cheese Omelette $12
Taste of Malaysia
Phone
45662138
Opened hours
Price
None
Type
None
Service
None
Cuisine
Breakfast
Features
Cash
241 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Breakfast Menus
- Wellington Region Breakfast Menus