Taupiri Takeaways in Waikato Menu

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Taupiri Takeaways in Waikato has no menu available, but can choose from many other options such as Daily Menu or Green Chicken Curry from White Picnic. Haru Sushi offers many options including TERI CHICKEN BENTO and CHICKEN GARAGE DEEP FRIED BENTO. Thai House Express includes a wide range like Spring Rolls or Satay Chicken Keb. Garlic Flat Bread (pizza style) and Tuakau Platter 2-4 people from . Elsie's Restaurant offers Mr Milton's Canteen and Toast.

Nearby Sample Menus

Confit duck & cracked wheat salad - barberries - almond cream $20
Brocollini - almonds - anchovy crumbs $8
Sichuan pork belly - soba noodle salad - ginger – herbs $20
Affogatto - espresso - ice cream - frangelico $13
Spiced nuts $6
Beef carpaccio - beetroot - horseradish - puffed rice $19
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Anchovy toasts - green olives - anchovy cigar $10

Scotch $28.95
Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
Entree $13.95
Chicken Parmigiana $28.95
- chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
+ guacamole $3.50
Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
Mean & Green $17.95
- mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
+ bacon $3.50

BBQ beef and tomato Sml $7.99 / Lg $11.99
- BBQ sauce with beef, onion, fresh tomato and mozzarella
Vege delight v Sml $7.99 / Lg $11.99
- Tomato sauce with spinach, onion, capsicum, mushroom, tomatoes, oregano and mozzarella
Cranberry chicken Sml $10.99 / Lg $15.99
- Cranberry sauce with spinach, onion, chicken, bacon, camembert cheese and mozzarella
Cheesecake $3.99
Thin cracker crust $1.00
Hawaiian Sml $7.99 / Lg $11.99
- Tomato sauce with ham, pineapple and mozzzarella
Create your own pizza N/A
- Any 5 toppings and 1 swirl
Triple cheese $4.99

Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
Menu available when dining in bar area only
Salt and pepper squid with chipotle mayo $16.00
Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
Roasted Brussels sprouts $8.00
Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams

Duck rilette $14
- cherry and walnut relish and crostini [gfa]
Herb and parmesan pizza bread $10
Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt
Grilled chicken and israeli couscous salad $19
- slow roast tomato, rocket, cucumber, red onion, roast cashews, olives, feta,and champagne vinaigrette[ G F A ]
Poached prawn salad $19
- egg noodles, sugar snap peas, spring onions, peanuts, chilli, mint and coriander dressing
Beer battered fish and chips $18
- house-made tartare sauce, mixed leaf salad[ G F A ]
Roast duck breast with confit duck leg and puy lentil ragout $33
- duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
Soft tacos $18
- spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli

Egg $2.50
Thursday Late Night Menu 4pm to 7pm, Cafe Closes @ 8pm
9am to 2.30pm daily (designed for up to age 15)
Fresca big breakfast $20
- Premium bacon (2) & 2x eggs (poached is stnd or fried or scrambled) with kransky sausages (2). Field mushroom, sauteed potatoes with our tomato chutney & mckenzie gain toast with butter.
-egg $2
We have a range off our Daytime Menu + Pizza. Fresh Fish when its available plus Platters & More. Pop in, relax and enjoy.
-egg $2.50
Eggs benedict
- Baby spinach topped with creamy hollandaise sauce on 2x toasted turkish bread

Pasta and Homemade Meatballs $12.00
- served in a creamy tomato sauce
Toasted Marmite and Cheese Bagel $8.50
Satay Beef and Noodle Salad GF $19.00
- Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews.
Pork and Spiced Pomegranate Salad GF $19.00
- Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
BBQ Chicken $13.00
Dukkah Bread (GF on request) $10.00
- A 9' pizza base with our homemade dukkah & olive oil with a swirl of garlic aioli.
Homemade Citrus Crumb (Healthy Choice) GF $12.00
- Seasonal fresh fruit with dollops of thick coconut cream, sprinkled with a nut, seed and date crumb. This platter is ideal to share anytime. 2 person platter $20.00.
Out of the Blue Platter $45.00
- Pacific Rock Oysters, Sauteed Scallops and Prawns, Green Shell Mussels, Salt n' Pepper Squid, Battered Fish Fillet and Curly Fries served with tartare and chilli coconut dipping sauce. Great entree for 2.

Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Stir fried Garlic and Ground pepper $15
Fish $3
Stir fried vegetable $17
- with sweet and sour sauce
Stir fried Cashew nuts $17
Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
Vegetable $2
Beef $3

Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
Crispy spiced chicken, avocado, lime and chili mayo $15.50
Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
-Ice cream or sorbet, ask your server what flavour they are today $8
Seasonal vegetables, please ask your server $8
Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17

-Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
Fresh Salmon Roll $2 each / $15 (8pcs)
- Fresh NZ salmon, avocado & cucumber
Miso Free with main
-Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
-Half $10.00
-Half $9.50
-Sashimi Avocado Salad $16.00
- Sashimi & avocado on fresh green salad with wasabi dressing
-Takoyaki (6pcs) $7.00
- Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce

Served with toast & a side of Kasandi
COLD SMOKED SALMON $7.00
POACHED EGG $2.00
CREAMY MUSHROOMS $6.00
or COLD SMOKED SALMON $18.00
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress

Paneer Pakora $10.00
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried
Veg Makhani $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
Goan Fish Curry $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
Mango Lassi (4pcs) $5.00
Goat Masala $17.00
- Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
Chana Masala $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
Lamb Boti Masala $27.00
- Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce

-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
Fisht bites & chips / Sausage & chips $7.00
●Beef
-Chicken madras $15.00
- Boneless chicken cooked with spices and coconut cream
-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
●Seafood
-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices

Saagwala (Chicken/lamb/Goat)
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Fish Curry
- Fish fillet cooked in tangy tomato amid onion gravy
Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
Onion & Peas Rice $10.00
Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
Keema Naan $4.50
Chicken Do Piaza
- Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices