Te Awamutu & District Memorial Rsa in Waikato Menu -

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Te Awamutu & District Memorial Rsa in Waikato has no menu available, but can choose from many other options such as Aroma Banquet for 2 or Aroma Vegetarian Banquet for 2 from Indian Aroma. Garden Terrace Restaurant and Garden Cafe offers many options including Toasted Quinoa Muesli and Eggs with Toast. Purangi Estate includes a wide range like Margarita or Build your own. Warmed ciabatta-smoked salmon dip-garlic and herb butter and Grilled Turkish bread with garlic and herb butter from . EM BAR GO offers Domain Cottage Cafe and Bagel & Preserves (V).

Nearby Sample Menus

sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
eggs benny (g) $16
- free range poached eggs, baby spinach and hollandaise on an English muffin
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
-streaky bacon $18
extra eggs $1
-add you sides

-BBQ
-Seasonal greens
-Beef glaze
Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
Slow Braised, Smoked Pork Ribs $32
- St Louis BBQ sauce, southern slaw
-Green peppercorn
-Mash potato
-vietnamese mango salad garnish, house-made sweet chilli sauce

6 Pepperoni
- Traditional Italian pepperoni hand placed with lots of whole milk mozzarella
5 American
- Pepperoni, mushroom on whole mozzarella cheese
3 Roast Chicken
- whole milk mozzarella, seasoned chicken, fresh capsicum, black pepper and mushroom with oregano and tomatoes
All $7.90
Extra Cheese/ Bacon $1
5 Peri peri Beef
- whole milk mozzarella, fresh mushroom, red onion, ground seasoned beef and salami with peri peri sauce
Extra Beef Patty $2.50
2 Ham and Cheese
- Ham and double whole cheese mozzarella

Pulled slow cooked l amb $22
- roasted red capsicum, feta, spring onion and tzatziki
Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
Green-lip mussels wrapped in bacon $14
- lemon aioli [ g f ]
Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt
Grilled chicken and israeli couscous salad $19
- slow roast tomato, rocket, cucumber, red onion, roast cashews, olives, feta,and champagne vinaigrette[ G F A ]
Breads and dips $12
- ciaba tta and h andmad e grilled flat bread w selection o f dip
Garlic prawns and smoked salmon $24
- slow roast tomato, capers, red onion and l emon aioli
Kapiti aged cheddar w fig and balsamic relish

Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus

Prawns $3
Stir fried yellow curry $17
Duck $5
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
Stir fried fresh vegetable $17
- with toast garlic
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Beef $3

Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Tiger toast $9
- Melted cheese- ciabatta- marmite
Gf can be done gluten free, please ask.
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
Eggs on toast gf $10
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish

15 Chicken Thighs & Chips $50.00
3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00
Sweet & Sour Pork on Rice $12.00
Crispy Roast Duck on Rice $13.00
4 Fish, 4 Crab Stick, 4 Mini Spring Roll, 2 Potato Fritter, $4.00 Chips $15.00
2 Fish, 2 Oysters, 2 Scallops, Chips $12.00
Lemon Chicken on Rice $12.00
BBQ Pork on Rice $13.00

LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
PRAWN JALFAREZI $18.00
- Prawns cooked with capsicum, onion and tomato gravy
CHICKEN VINDALOO $16.00
- The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
KUCHUMBER(CHOPPED INDIAN SALAD) $6.00
- Diced onions, tomatoes, cucumber, coriander…
GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00
CHANA MASALA $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
LAMB ROGANJOSH $17.50
- Diced lamb cooked in a fine onion tomato gravy with spices and herbs
ALOO MUTTER $14.00
- Potatoes and peas cooked in Kashmiri style

Hamburger $4.50
Steak & Egg $6.50
Fish-fresh Gurnard $5.00
Mushroom $1.50
Oyster Burger $9.99
Bacon $6.00
Bacon & Egg $6.50
Mussroom $4.50

Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
Gourmet Angus Burger & Fries $19.00
Kaimai Big Breakfast $21.00
-With your choice of Bacon & Banana or $16.50
Seafood Chowder & Toast $18.50
"Old School” Lambs Fry & Bacon $16.00
Mini Breakfast $16.50

Kumara chips $4.50
Mighty munch $16.99
- 2x Thighs, 2x drums, large chips, 1x 1.5 ltr pepsi
NO.9 $30.00
- 4x Potato fritter, 4x sausages, 4x fish, jumbo chips, 1.5lt pepsi drink
NO.10 $30.00
- 4x Hamburgers, 4x hot dogs, jumbo chips, 1.5lt pepsi drink
Bacon & egg $6.50
Egg $1.00
Subject to fresh fish availability of the day
NO.3 $6.00
- 1 Hot dog, regular chips, pepsi 355ml can

Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits

Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Garlic
Rosemary
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Caramelized Onion
Cheese
SALAMI $10
Pork & Thyme Meatballs with Spicy Sauce $7.5

Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Paté $11
- herb crostini
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Panna cotta $10
- poached plums / ice cream / whipped cream
Fish of the Day
- see our list of daily updates and specials
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Cheesecake of the Day $12
- see our list of daily updates and specials