Te Maroro in Auckland Menu

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10:00 - 23:00 - Please see the Indaba Bar blackboard for today’s tasty offering.
Garlic and parmesan stuffed ciabatta with truffle and roast garlic mascarpone $9.50
Warm artisan breads with River Estate olive oil, roasted shallots and garlic $5.00 pp
Today’s homemade soup with a big chunk of sourdough $14.50
Whipped goats cheese, roast beetroot, prosciutto on grilled ciabatta $18.00
Crispy squid, chili jam, pickled cucumber, coriander $15.00
Smoked cheddar cheese croquettes, pickled young vegetables, skordalia $18.00
Antipasto platter with cured meats, pickled and grilled vegetables, grilled sour dough $26.00

10:00 - 23:00 - Please see the Indaba Bar blackboard for today’s tasty offering.
Pea, zucchini and mint fritters, soft boiled free range eggs, feta, baby spinach $19.50
Braised lamb shank, smoked Agria mash, minted peas, rosemary jus $29.50
Slow cooked beef cheek, caramelized onion and mushroom pie, roasted heirloom carrots $24.50
Crispy duck salad, mint, coriander, crisp noodles, mesclun, Asian vegetables, chili, sesame and lime dressing $25.50
Smoked Kahawai fish cakes, scorched tomato and green chili salsa, dressed garden leaves $23.50
100% ground NZ beef burger, bun, red onion, cos, pickles, sauce, rustic fries $20.50
Beer battered fresh fish, rustic fries, tartare and lemon $24.00
Chargrilled Savannah scotch fillet steak, rustic fries, fennel slaw, café de Paris butter $34.00
Wood Fired Pizza
- Tandoori chicken, Labneh, mint, rocket, red onions $22.50
- Salami, olives, rocket $22.50
- Vegetarian $22.50
- Eggplant, mushroom, fennel, roast capsicum and pesto

10:00 - 23:00 - Please see the Indaba Bar blackboard for today’s tasty offering.
Rustic fries with aioli $7.00
Mixed garden salad with house dressing $7.00

Dark chocolate tart, malted milk sorbet, black forest crumble $16.00
Vanilla crème brulée, shortbread $14.00
Duo of handmade ice cream and sorbet with warm madeleines and fruits $14.00

- Eggplant, mushroom, fennel, roast capsicum, pesto $22.50
Rustic fries with aioli $6.00
Salt and pepper squid with chilli jam and dressed salad $16.50
Antipasto platter with cured meats, pickled and grilled vegetables, grilled sour dough $26.00
Roast tomato soup, warm bread and pesto $14.00
Butter chicken, steamed basmati rice, raita, poppadom $22.00
Wood Fired Pizza
- Tandoori chicken, Labneh, mint, rocket, red onions $22.50
- Salami, pepperoni, olives, rocket $22.50
Chocolate brownie with vanilla ice cream and chocolate sauce $8.00
Fruit salad with vanilla ice cream $8.00

Select one main and one dessert from the menu below, also includes a small drink of your choice. Suitable for ages 13 years and under.
Mini beef or chicken cheese burger with shoe string fries and tomato sauce $15.00
Spaghetti with creamy bacon and mushroom sauce, side salad and parmesan cheese $15.00
Crumbed hoki fish fillet with garden salad, shoe string fries and tomato sauce $15.00
Mini pizza with Napolitana sauce, mozzarella cheese, tomato and pineapple $15.00
Mini pork sausage with potato mash, buttered vegetables and gravy $15.00
Have a growing appetite? Add $4.00 for a larger size meal.

Mixed fruit salad, home-made sorbet and vanilla wafer $15.00
Select one main and one dessert from the menu below, also includes a small drink of your choice. Suitable for ages 13 years and under.
Banana and caramel split with pistachio nuts, vanilla wafer and honey comb $15.00
Warm fudge brownie with chocolate pearls and crumbs, finished with whipped cream and cookie crumble $15.00
Classic Sundae $15.00
- Vanilla ice-cream with a drizzling of chocolate sauce, mixed berry coulis and toasted nuts

Garlic and parmesan stuffed ciabatta a with truffle and roast garlic mascarpone $9.50
Warm artisan breads with River Estate olive oil, roasted shallots and garlic $5.00 pp
Available for room service only: 10:00 – 23:00
Today’s homemade soup with a big chunk of sourdough $14.50
Whipped goats cheese, roast beetroot, prosciutto on grilled ciabatta $18.00
Crispy squid, chili jam, pickled cucumber, coriander $15.00
Smoked cheddar cheese croquettes, pickled young vegetables, skordalia $18.00
Antipasto platter with cured meats, pickled and grilled vegetables, grilled sour dough $26.00

Pea, zucchini and mint fritters, soft boiled free range eggs, feta, baby spinach $19.50
Braised lamb shank, smoked Agria mash, minted peas, rosemary jus $29.50
Slow cooked beef cheek, caramelized onion and mushroom pie, roasted heirloom carrots $24.50
Crispy duck salad, mint, coriander, crisp noodles, mesclun, Asian vegetables, chili, sesame and lime dressing $25.50
Smoked Kahawai fish cakes, scorched tomato and green chili salsa, dressed garden leaves $23.50
100% ground NZ beef burger, bun, red onion, cos, pickles, sauce, rustic fries $20.50
Beer battered fresh fish, rustic fries, tartare and lemon $24.00
Chargrilled Savannah scotch fillet steak, rustic fries, fennel slaw, café de Paris butter $34.00
Wood Fired Pizza
- Tandoori chicken, Labneh, mint, rocket, red onions $22.50
- Salami, olives, rocket $22.50
- Vegetarian $22.50
- Eggplant, mushroom, fennel, roast capsicum and pesto

Rustic fries with aioli $7.00
Mixed garden salad with house dressing $7.00

Dark chocolate tart, malted milk sorbet, black forest crumble $16.00
Vanilla crème brulée, shortbread $14.00
Duo of handmade ice cream and sorbet with warm madeleines and fruits $14.00

Meyer lemon cream, coconut ice cream, meringue, lime, lemon syrup cake $16.00
Summer berries, violet meringue, jelly, yoghurt cream, strawberry sorbet $16.00
Dark chocolate and hazelnut mousse, passionfruit, salt caramel, chocolate sorbet $16.00
Trio of handmade ice creams and sorbet, warm madeleines, oat crumble $15.00
New Zealand Cheeses $25.00
- See server for today’s New Zealand Artisan cheeses - Quince paste, lavosh, fig chutney and walnut bread

2-Course Set Menu $58.00 per person
3-Course Set Menu $72.00 per person
For The Table
- Warm artisan breads with River Estate olive oil, roasted shallots and garlic
Entree
- A choice of: Tea and vanilla smoked duck, beetroot, pear, remoulade / Cured South Island salmon, rye, dill crème fraiche, pink peppercorns, radish, sorrel
Main
- A choice of: Savannah eye fillet of beef, braised cheek, parsley, baby turnip, potato mousse, ash, onions / Pan roasted line caught fish, warm du Puy lentils, clams, bacon, chorizo, whitlof, salsa verde / Handmade potato gnocchi, cauliflower, parmigiano, ricotta, crispy sage
Sides for the Table
- Today’s fresh market vegetables – See server / Herb and garlic roast gourmet potatoes
To Finish
- A choice of: Meyer lemon cream, coconut ice cream, meringue, lime, lemon syrup cake / Dark chocolate tart, malted milk sorbet, black forest crumble

Nearby Sample Menus

Salmon, caper berries, rocket & oil $20.00
Nutella waffles $17.00
- Vanilla ice cream, summer berries, hazelnut crumb
Fried chicken & chips basket $10.00
Creamy mixed mushrooms $18.00
- Ciabatta, garden salad, parmesan & a poached egg
Three cheese "pizza" with honey and cracked pepper $15.00
Grilled broccolini $6.00
- With lemon oil & almonds
Bubble and squeak benedict $22.00
- Turmeric hash cake, poached eggs, pork belly, hollandaise
●Dessert

Creamed spinach with cashews $8
Orange Kumara Wedges $9.5
- All come with a paprika tomato sauce and garlic aioli
Charred Corn on Cob $12
- With mango chilli butter
The Union Post Platter $60
- With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
Union Post Beer Battered Chips $9.5
Creamy mushroom sauce $2.5
Cheese Platter $28
- New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
Poached Pear $13
- With spiced, glazed, fig and honey gourmet ice cream, pistachio and chocolate sauce

Curry & Rice Roll $2.80
BLT $5.00
Deep Fried Mushrooms $0.80
Mussel $1.40
Prawn Kebab $3.50
Burger Combo For 4 $44.00
- 4X burger, 4 chips, 4X420ml drink
Hawaiian $5.80
- pineapple,lettuce,onion,tomato,pickle,beetroot
Fish & Chips Combo For 2 $ 17.80
- 2X Hoki, 2 Chips, 2X 420ml drinks

Omelettes $15.50
- Served with toast & your choice of 3 fillings: Ham, cheese, tomato, onion, mushroom, baby spinach, bacon
Kumara Fries $8.50
- served with aioli
Java's Meatlover $18.90
- Salami, sausage, bacon, mushroom, red onion, roasted capsicum, tomato & mozzarella
Quesadilla $17.90
- Grilled chicken, cheese & homemade Mexican bean mix
Add bacon $17.50
1 for $1.50
Salmon $18.90
Java Beef Salad $17.50
- Marinated sliced beef, sweet chilli pineapple & celery on green salad served with java vinaigrette

Grande Tony's $55.00
- For those who want the biggest steak, guaranteed 650 grams of prime scotch fillet softened in our special Tony's marinade.
$1 Oysters n/a
- Fresh Pacific Rock Oysters, served au natural at a dollar a pop. Why not try one... or 3, or a dozen - the choice is yours.
Pepper Sauce $5.00
Deep Fried Camembert with Garlic Bruschetta $15.00
- Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
Bowl of Rice $4.00
Crumbed Scallops $15.00
- Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
Kumara Wedges $10.00
- With crispy bacon and melted cheese. Naughty but so nice.
T Bone $37.00
- For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.

Panikeke 5 For $1.00
Pai Fala (Tray) $5.00
Keke Saiga $5.50
Egg Fu Yong $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
Stir Fry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
Chop Suey $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
Pai Penu $3.00
You Can Choose From 2-4 Dishes Depending On The Plate Size N/A

D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
b. with bacon, avocado & cream cheese $9.00
(COMBO WITH CHIPS) $13.00
G. 1. CHICKEN BLAT $9.50
F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
a. with smoked salmon & cream cheese $9.50
Omelette $12.90
- with bacon/ham, tomatoes, mushrooms, onion & cheese
Bacon & Eggs on Toast $9.00

12 Nugget Combo $ 12.50
- 12 Nuggets chips and can drink
Fancy Lettuce Salad $ 6.50
- With dressing
Chicken $ 8.00
Beef $ 6.50
Kids Roast Meals $ 9.50
- Pork or chicken meal with chips or potato
Vegetarian $ 8.00/$ 10.00/$ 12.00
- Small/Medium/Large
Chips $ 5.50
Roast Kumara $ 0.90

Bami Goreng $11.00
Scallop $1.50
Prawn $12.00
Chicken special $8.00
- 10 chicken nibbles & chips
Chicken special $13.00
- 20 chicken nibbles & chips
Combination Meats $10.00
Pineapple $1.00
Combination meat $10.00

Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.

Slices and Cakes $ 4.00
Salads $ 7.00
- Todays selection on salad
-Chicken & bacon
Frittatas $ 5.50
Spinach & Feta Savoury Loaf $ 4.00
Chicken Burrito $ 8.00
- Chilli beans, sour cream, red cabbage & spinach
Quiche $ 7.50
Gluten free sandwich $ 7.50

Butter Chicken Happy Hour Combo $11.00
Lamb Madras $9.50
Aloo Gobi $7.00
Beef Vindaloo $9.50
Samosa Chat $5.00
Chicken Tikka Wrap $6.00
Chicken Wings $1.50
Butter Chicken Mini Combo Everyday $10.00

WEDGES $3.99
ANY 2 SIDES $7.00
PERI-PERI CHICKEN L$12.90/j$16.90
- Tomato base Sauce, Onion. Capsicum. Diced Red Capsicum. Jalapenos. Chicken. Mozzarella Cheese, Peri-Peri Sauce. Peri-Peri Mayo
BUTTER PANEER $12.90/$16.90
- tomato base sauce, onion capsicum, panner cubes, butter panner sauce, mozzarella cheese
ANY EXTRA TOPPING EACH $2.00
MARGHERITA $8.90/$11.90
- tomato base sauce, onion, tomatoes, mozzarella cheese oregano
LEMON PEPPER CHICKEN L$12.90/j$16.90
- Tomato Base Sauce, Onions, Tomatoes. Lemon Pepper Chicken. Mozzarella Cheese
ANY 2 LARGE VALUE RANGE $15.00

Teriyaki salmon $13.50
Chicken teriyaki $13.90
Udon $10.90
Karrage chicken $10.90
Chicken katsu udon $12.50
Chicken-katsu udon $12.50
Prawn-katsu udon $12.50
Chiken-katsu $13.90

Chocolate Fudge Cake $6.00
CHANNA MASALA $13.99
- Chicks peas cooked in onions, ginger, and tomatoes
Nuggets & Chips (chicken) $6.99
CHICKEN IN BLACK PEPPER (CHICKEN / BEEF) $13.99
- Chicken curry cooked in an exotic blend of spices, black pepper sauce
MATER PANEER /ALOO / MUSHROOM $13.99
- Paneer / Potatoes and peas cooked in a spicy curry
DHAL FRY $13.99
- Yellow lentils cooked with ginger, onions, tomatoes & coriander leaves
Gulab Jamun $6.00
Garlic / Lamb Mince Naan $3.99

Te Maroro

Auckland Region > Auckland > Te Maroro

Address

63 Westney Road, Mangere, Auckland, Auckland, 2022, New Zealand

Phone

092754100

Email

enquiries@jetpark.co.nz

Opened hours

5 AM to 10 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , International , Kiwi , New Zealand

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Seating , Street Parking , Serves Alcohol , Dinner , Child-friendly

Te Maroro in Auckland Menu

Nearby Sample Menus

Te Maroro

Auckland Region > Auckland > Te Maroro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

63 Westney Road, Mangere, Auckland, Auckland, 2022, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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Westside Grille

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Japanese Kitchen Coo.

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Aladdin Kebabs

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