Address
1029 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Terrace Kitchen in Rotorua Menu
Terrace Kitchen in Rotorua has no menu available, but can choose from many other options such as Creation breakfast or -Add middle cut bacon from Cafe Eden. Pita Pit offers many options including Breakfast Pita and Chicken Caesar Salad. Crown & Badger includes a wide range like Sweetcorn and Bacon Fritters or Soup of the Day. Garlic pizza bread and -1/2 from . Forta Leza offers Burger King and BUFFALO CHICKEN FRIES.
Nearby Sample Menus
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Baked Beans $13.20
- Baked beans served with chunky toast and hash browns
-
Hot Chocolate Pudding $13.90
- Hot chocolate pudding with berry coulis, ice cream and hot chocolate sauce
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Single Lamb Shank $22.70
- Tender NZ lamb Shank on kumara mash with seasonal vegetables finished with a caramelised onion jus
- Hotdog & Chips / Hawaiian Pizza & Chips $10.50
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Chicken Burger $18.60
- Grilled cajun chicken breast, bacon, pineapple, lettuce, coleslaw with Fat Dog aioli and fries
- Fries $3.40 / L $6.70
- S=Small
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Seafood Chowder $11.60
- Seafood chowder served with chunky toast
- Crispy Pork with Thai Herbs Bread Crumbed & Vegetables $16.50
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Creamy Thai Soup $6.50
- With coconut milk & vegetables
- Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
- Fried Rice with Mixed Vegetables $14.50
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Tom Yum Soup $6.50
- With vegetables and thai herbs
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Yellow Curry $15.50
- With thai spices, potato, onion and seasonal vegetables
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Chicken Satay (4 Pieces) $7.00
- With peanut sauce
- All mains are served with Rice
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Large Combo $18.00
- 1 full curryes, 1 full rice, 1naan bread 1 can drink
- 2 Pieces fried sausages & chips $5.00
- Plain Naan Bread $2.50
- Paneer Mattar mild + rice $14.00
-
Family Combo $39.00
- 2 full curries, 2 full rice, 2 naan bread, 1 scoop chips, 1.5L drink
- 1 Fried Sausage $1.50
- Chicken Tikka Masala med + rice $15.00
- Mixed Vegetables mild+ rice $14.00
- Very Vegemite $4.00
-
Roast Lamb Pita $11.50/ $9.50
- Regular/ Petita
- Marmite Mania $4.00
-
Roast Beef Pita $10.90/ $8.90
- Regular/ Petita
- Extra Dip $1.00
-
Chicken Caesar Salad $12.50/ $10.50
- Regular/ Petita
-
Garden (V) Pita $8.50/ $7.50
- Regular/ Petita
- Ediballs for two packs $3.00/ $5.00
- Lamb $14.00
- Chicken & Rice $7.00
- Large Chicken $11.50
- Large Lamb $11.50
- Mixed Meat & Rice $7.00
- Large Chicken $11.50
- Large Falafel (Veg) $11.50
- Small Chicken $9.50
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Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
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French toast $17.5
- served with fruit compote and roasted almonds
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Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
- kransky sausages $4.0
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“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
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Ceasar salad $22.0
- with chicken or prawns
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Pancakes $15.5
- with bacon, banana and maple syrup
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Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
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Pancake Stack with Bacon & Banana $19.90
- Served with maple syrup.
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Corn & Zucchini Fritters with Bacon $16.90
- Served with avocado, bruschetta mix, tomato chilli jam, rocket
- Chipolata Sausages $4.30
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Caesar Salad $17.50
- Cos lettuce, bacon, parmesan, cage-free poached egg, caesar dressing, anchovies.
-
Chilli Beef Nachos $20.90
- House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
-
Battered Fish $11.00
- with chips or salad
-
Eggs, Tomato & Toast $13.00
- Cage-free eggs, grilled tomato, toasted ciabatta
-
BBQ Pulled Pork $18.50
- Pulled pork, smokey BBQ sauce, honey mayo slaw.
-
Granny Malone’s Bread & butter Pudding $9.90
- Traditional Bread & Butter pudding layered with sultanas & Blueberries. Topped with whipped cream.
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Chicken Nuggets $9.90
- With golden fries & sauce.
- Cheese $2.00
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Beef & Guiness Casserole $23.90
- Prime NZ Beef braised in Guinness, vegetables, onions bound in a rich beef gravy served with mashed potatoes & toasted bread.
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Battered Fish $25.90
- Fresh NZ John Dory, tempura battered. Served with fries, garden salad, fresh lemon & tartare sauce.
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Fettuccine $21.90
- Sauteed seasonal vegetables in a garlic basil pesto wine sauce.
-
Loaded Wedges (Large) $18.90
- Seasoned wedges with crispy smoked bacon, melted cheese & sour cream.
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Seafood Basket $32.90
- Crumbed scallops, calamari rings, battered mussels, crabsticks & Dory fish. Served with fries, fresh lemon & tartare sauce.
- Chips $2.80
- Spring Roll $2.50
- Mini HotDogs $1.00
- Calamari Rings $1.00
-
D
- 3 fish, 2 hotdogs, 2 potato fritters, $2.00chips
- 4 Fish Bites, Chips & Charlie's Juice Pouch
- Potato fritters $1.00
-
D
- 2 fish, $1.50 chips
- Cheese and garlic naan $4.50
-
Aloo Gobi $12.00
- cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
-
Sag Aloo $11.00
- potatoes cooked in fresh spinach sauce
- Lamb $18.00
-
Chicken Tikka (5pcs) $8.99
- boneless chicken marinated in spicy yoghurt, tender baked in the tandoor
-
Chana Masala $11.00
- chick peas cooked with capsicum, tomatoes, onion and medium hot thick gravy
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Mix Veg Pakora(5pcs) $5.00
- selection of mixed vegetables mildly spiced, dipped in batter and deep fried
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Honey Chicken $12.99
- grounded cashew nut, tomatoes, onion, creamy gravy finishing with a honey in a kiwi style
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
-
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
-
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sauteed spinach and roasted cherry tomatoes.
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
- - Also available as a vegetarian option with a lentil, pea and kumara pattie
-
Apache Fish medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
-
Prawn Star $35.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
-
Lone Star Artisan Loaf $10.00
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Farro & pearl barley risotto $19.00
- w lemon poached chicken, sauteed mushroom medley, and baby spinach
- Cheese on toast (add bacon 3.00) $7.00
-
Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
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Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
- topped with avocado & roast capsicum salsa
-
Caesar salad $17.00
- of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
-
Nutty Muesli $14.00
- w honey vanilla toasted oats, nuts & seeds served w granny smith apple & cinnamon compote, vanilla bean yogurt and milk on the side
-
Green lip mussels $16.00/$23.00
- steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
- Warm banana bread served w honey $8.00
- BBQ Beef Bacon Burger with Chips $15.50
-
Pancakes $14.00
- w 3 toppings
- Beef Nachos $12.00
- Beef Croquettes & Chips $14.50
- Pies & savouries from $2.00
- Chicken Satay Salad $15.00
- Sausages & Eggs $13.50
- Corn, Coriander & Feta fritters $14.50
- Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
- Spiced apple crumble, vanilla ice cream, star anise anglaise $16
- Seasonal vegetables $7
- Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
- Mixed salad greens, with walnut vinaigrette (V) $16
- Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
- Green pea risotto, feta, tomato, candied olives (GF, V) $35
- Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
- Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
- Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
- Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
- Raita - Classic cooler with cucumber and organic yoghurt $2.50
- Mango Lassi $3.50
- Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
- Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
- Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Terrace Kitchen Events Venue
Phone
074601229
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Brew Pub , Brunch , Diner , Fusion , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Groups , American Express , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only
1029 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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- Bay of Plenty Brew Pub Menus
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- Bay of Plenty Vegetarian Menus