Address
1029 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Terrace Kitchen in Rotorua Menu
Terrace Kitchen in Rotorua has no menu available, but can choose from many other options such as Creation breakfast or -Add middle cut bacon from Cafe Eden. Pita Pit offers many options including Breakfast Pita and Chicken Caesar Salad. Crown & Badger includes a wide range like Sweetcorn and Bacon Fritters or Soup of the Day. Garlic pizza bread and -1/2 from . Forta Leza offers Burger King and BUFFALO CHICKEN FRIES.
Nearby Sample Menus
- Sour Cream $2.00
- Sliced Avocado $4.50
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Garlic Bread $6.50
- Fresh ciabatta bread smothered in a homemade garlic & herb butter.
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Moroccan Chicken $8.00
- Moroccan seasoned strips of free range chicken breast served with garlic aioli topped with harrisa.
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''Sweet as'' Cinnamon Brioche $16.00
- Sweet brioche french toast with seasonal berries, grilled banana & maple syrup. - Add Bees Knees streaky bacon $4.00
- Seasonal Fruits $6.00
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Vegas Eggs Benny with Hash Browns $20.50
- Two free range poached eggs, toasted ciabatta & homemade hollandaise, served with three hash browns. Your choice of • Bees Knees streaky bacon • Avocado & salmon • Spinach & button mushrooms.
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Cumin Spiced Chips $8.00
- Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
- Mouse traps and fresh fruit $5.50
- Sausage x 2 N/A
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Salmon Steaks (DF) $19.50
- Third Place CafeThai infused grilled salmon steak with a coconut basmati rice, lemon hollandaise sauce and a fresh cucumber, radish, pickled ginger and edamame bean salad.
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Lite Breakfast $15.50
- Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
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Fish and Chips (DF) $18.00
- Third Place CafeFresh Fish Fillets coated in a crispy soda water batter with crunchy hot chips, fresh garden salad and our homemade tartare sauce. (Half portion $12.00)
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Creamy Mushrooms on Toast (V) $15.50
- Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
- Kids nuggets and chips $7.50
- Sausage x 2 N/A
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The one that got away - vege stack $18.90
- crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
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Tikka's catch $22.00
- Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
- 7AM - 11:30AM
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Hook line and sinker $17.50
- Seafood chowder, served with ciabatta
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Toasted hunter $16.50
- Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
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Hunt club $17.00
- Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
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Doe eyed $12.00
- Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
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Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
- Sweet Crêpes - La Speciale (Bacon,Banana, Maple syrup & Vanilla Ice cream) $12.90
- Long Black $3.80
- Onion & Mushroom Pie $8.90
- Cappucino / Latte / Flat White $4.00
- Wedges Bacon & Cheese $13.50
- Scotch Filet with Chips & Salad $26.90
- Pizza $7.00
- Thickshake $5.50
- H9 Pickled cabbage with thin mung bean vermicelli soup
- H11 Bok Choy with Tofu soup
- S1 Chong-Qing Dan Dan hand-made noodle
- B16 Stir fry pork mince with Chinese pickled snake beans
- P6 Rice porridge with mixed seafood
- A21 Sichuan Style Home-made spicy sausage
- G2 Stir fry Ganlan with garlic
- C21 Stir fry chicken gizzards with Chinese pickled chilli
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Tandoori Chicken full/half $17.99/$9.90
- whole chicken overnight marinated in yoghurt, ginger and garlic paste, barbequed Indian style
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Tandoori Prawn/Fish HALF/FULL $10.00/$18.00
- king prawns marinated in yoghurt with ginger/garlic and smoked roasted in the tandoor oven
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Madras $12.99
- delicious medium hot chicken/lamb/beef curry prepared in coconut gravy and finishing in a South Indian style
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Vegetable Samosa 3PCS/2PCS $5.00/$4.00
- crispy pastry filled with potatoes and peas, flavoured with light spices
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Chicken Tikka Masala $12.99
- succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
- Raita, pickles, mint sauce, tamarind sauce, sweet mango chutney $2.00
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Seekh Kebab (5pcs) $9.90
- minced lamb flavoured with great pressed on a skewer then cooked in the tandoor
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Sagwala $12.99
- Tender chicken/lamb/beef cooked with lightly spices, herbs and fresh spinach puree
- -Small Kiwi $12.00
- Roll $6.50
- -Med Kiwi $15.00
- Pumpkin $0.60
- -Small Kiwi N/A
- -Med Kiwi $16.00
- Kumara $0.80
- -Small Kiwi $12.00
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Mattar Paneer $11.50
- Mattar with onion, cashew & tomato gravy
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Palao rice $4
- Rice fried with peas and mixed with herbs and spices
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Chicken Vindaloo $12
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce
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Butter Lamb $12.50
- Juicy tender lamb or beef pieces had roasted in tandoor and finished with creamy tomato gravy
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Lamb Rogan Josh $12.50
- Tender diced lamb or beef cooked with onion gravy and finished with great spice
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Prawn Masala $15.50
- Succulent prawn cooked in spicy gravy with green peppers
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Chicken Madras $12
- Chicken in spicy masala sauce, with coconut well-known south Indian dish
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Bombay Potatoes $11.50
- Potatoes cooked with fried cumin seeds Indian herbs and spices
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Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
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Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
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Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
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Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
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Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
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Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
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Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
- Garlic Ciabatta Bread $6.00
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South Indian Style Pumkin and Lentil Curry
- served with basmati rice and naan bread (V) (H)
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Seasonal Cheesecake $14.00
- homemade cheesecake served with berry compote and whipped cream (GF) (V)
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Golden Camembert Wedges
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
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Fish of the Day $32.00
- inquire for the chef's daily selection (GF) (N) (H)
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Honey Granola $14.00
- with coconut yogurt, fresh seasonal fruit and berry coulis (GF)
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Artisan Bread Selection $11.50
- served with extra virgin olive oil &aged balsamic vinegar (N) (V)
- - Hash browns
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The "Duke's" Salad $15.50
- slow roasted fennel, honey Carrots, rosemary pumpkin, tomatoes, boiled free range egg with citrus dressing (GF) (H) (V)
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Tom yum puk-vegetable soup E $9.50 / M $14.50
- Spicy vegetable soup with lemongrass and mushroom.
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Baa mee pad puk $14.00
- Stir fried egg noodles with vegetables.
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Pud king - stir fried ginger $17.00
- With vegetables and your choice of chicken, pork or, beef.
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Nua, mua nam tok-bbq beef or pork salad $19.50
- Barbecued beef or pork served with Thai herbs, lemon and chilli.
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Pud prik - stir fried chilli $17.00
- With vegetables and your choice of chicken, pork or beef.
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Kaeng khe-owan - sweet green curry chicken $17.00
- Sweet green curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
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Tofu pree o wahn $16.00
- Fried tofu and vegetables in sweet and sour sauce.
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Woon sen pud puk $15.00
- Vermicelli glass noodles stir fried with vegetables.
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Fettuccine alla Gorgonzola e Capperi ante $24.50
- Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/Broccoli florets/ Capers/ Creamy Blue cheese sauce.
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Pesce del giorno $35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
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Spaghetti Pomodoro $21.50
- Spaghetti/ Classic Zanelli's Tomato sauce.
- Marinated Olives $6.10
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Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
- Sundried Tomato & Almond Pesto $6.10
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Spaghetti alla Marinara $25.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
- Chili and Tomato with Garlic $6.10
- Kashmiri Naan - Special naan from Kashmir. Plain flour bread stuffed with dried fruit, spices and nuts $5.00
- Paneer Makhani - Our home-made cubes of cottage cheese cooked in creamy tomato flavoured sauce $16.90
- Daal Tadka - Yellow spilt lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric $15.90
- Baby Combo - Butter Chicken, baby naan, rice & small drink $9.90
- Chicken Nuggets $7.00
- Raita, Pickles, Sweet Mango Chutney - Mint sauce, Tamarind sauce $2.50
- Tandoori Chicken - Whole chicken on the bone, marinated in yoghurt, ginger and garlic paste cooked in tandoor $22.00
- Vegetable Samosas - Triangular pastry filled with potatoes and peas, subtly flavoured with spices $6.90
- Bean Paste Soup N/A
- Japanese Sushi N/A
- Cake N/A
- Homemade Patties N/A
- Bimbimpap N/A
- Slices N/A
- Chili Paste N/A
- Kimchi N/A
- Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
- Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
- Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
- Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
- Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
- Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
- Mango Lassi $3.50
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
Terrace Kitchen Events Venue
Phone
074601229
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Brew Pub , Brunch , Diner , Fusion , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Groups , American Express , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only
1029 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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