Terrace Kitchen in Rotorua Menu

 SNACK
  • Spiced Nuts $4
    • per scoop
  • Olives $6
    • Marinated olive medley
  • Bathers Fries $10
    • with balsamic aioli
  • House Rustic Bread $10
    • Soft herb and spice mix. Seasonal dips Infused oils
  • Roasted Duck Rilletes $17
    • mushrooms and truffle jus
  • Kitchen Fried Chicken $14
    • with pineapple, pomegranate molasses, mint, coriander and dill yoghurt
  • Assorted Meat Board $18
    • with smoked sliced brisket, fried chicken, grilled chorizo, relish and bread
  • Cheese Board $22
    • with chia seed biscuits, lavoush, house bread, tomato jam with cheeses of the day selection
 BRUNCH
  • Rustic Toast $8
    • Smoked turkey, Brie & apple chutney
  • Puffed Grain Ganola $14
    • oats, almonds, raspberries, hazelnuts served with coconut panna cotta & berries
  • Baked Apple & Rubbarb Poridge $16
    • with pistachios & orange blossom served with cinnamon labneh yoghurt
  • Grilled Belvedere Broccolini $18
    • with blackened green beans, poached egg, avocado, toasted almonds & Over The Moon goat curd with toast
  • Brioche Waffles $18
    • with caramel creme fraiche, tangelo & grapefruit marmalade & cocoa nibs
  • Eggs Any Way $12.50
    • two eggs any way on home made toast
  • Kitchen Bene $20
    • two poached eggs, house smoked whisky bacon with maple crumb, rosemary potato cake & shallot hollandaise
  • Builders' $24
    • eggs any way with bratwurst, whisky bacon, roasted mushrooms, rosemary potato cake, tomatoes & onion jam on sourdough
  • Smashed Avo $16
    • served on sourdough with sumac whipped feta, & roma tomatoes
  • Bathers Fries $10
    • with balsamic aioli
  • Kitchen Fried Chicken $15
    • with pineapple, pomegranate molasses, mint, coriander & dill yoghurt
  • Breakfast Ramen $18
    • anise mushroom broth, ramen noodles, soft tea egg, pork belly & fermented chilli paste
  • The Reuben $18
    • smoked salted beef brisket on rye with pickled slaw, emmental, mayo & horseradish
  • Deconstructed Salad $15
    • kumara, onion jam, fennel, shaved choggia beets, treacle roasted carrot, baby spinach, dill yoghurt
  • Hanger Steak Burger $23
    • with roquette, aioli & caramelised onions, served on house made bap with agria fries
  • Gnocchi $22
    • with Over The Moon ricotta, roquette & salted lemon with pine nut crumble
  • Salmon $23
    • sugar & salt cured Malborough salmon, parmesan pastry with kale, kelp & caper dressing, poached egg with shallot hollandaise
 DINNER SMALL PLATES
  • Mint & Kumara Salad $11
    • rosemary oil & fresh kawakawa
  • Grilled Cauliflower $22
    • toasted mustard seed & cress, turmeric potato salad
  • Pinot & Anise Sault Roasted Beets $24
    • with chevre cream, candied almonds & cress
  • Warm Beet Salad $12
    • with toasted cumin & sesame, grilled paneer on haricot olive oil puree, grated turmeric
  • Rolled Potato $15
    • with beauregard kumara browned caper butter, black olive puree & sauce vert
  • Lamb Riblets $18
    • with tamarind syrup, mint & cucumber pickle yoghurt, chilli peanut crumb
  • Malborough Salmon $18
    • kombucha cured & burnt with sago crisp, miso vinegar, red chilli dust, daikon salad
  • Scallops $19
    • with pickled fennel, vanilla & kumara emulsion
  • Roasted Duck Rillets $18
    • with mushrooms & truffle jus
  • Kitchen Fried Chicken $15
    • with pineapple, pomegranate molasses, mint, coriander & dill yoghurt
  • New Zealand Green-Lipped Muscles N/A
    • in salt & vinegar broth
  • Roasted Bone Marrow $16
    • with thyme & salted lemon, dark rye bread, kawakawa
 DINNER LARGE PLATES
  • Polenta $21
    • fresh goats curd with sumac yams & mascarpone polenta with soft herbs
  • Agria Potato Gnocchi $22
    • with Over the Moon ricotta, roquette & salted lemon pine nut crumble, crisp bacon
  • Grilled Market Fish $23
    • with watercress beurre blanc broth & fresh chilli
  • Hanger Steak $26
    • Waikato grass fed, smoked & slow cooked. Café de Paris butter
  • Whiskey Glazed Pork Belley $23
    • with apple slaw, chilli caramel & black vinegar GF
  • Lamb Leg $28
    • sous vide, with salted lemon, thyme, raisin & almond scroggin with salsa
 DESSERT
  • Caramel Mousse $16
    • with sticky date gelee & vanilla biscuit
  • Smashed Lemon Merainge Tart $16
    • with glazed meringue & poppy seed shards
  • Nz Honey Pannacotta $16
    • with champagne jelly & berry chocolate sandwich
  • Coffee Chocolate Torta $16
    • with sweet dukkah
  • Putaruru Over The Moon Cheese $22
    • with chia seed biscuits, lavoush, tomato jam and the cheese of the day
 ATOMIC COFFEE
  • Espresso $3.50
  • LongBlack $3.50
  • Americano $3.50
  • Macchiato Short/Long $3.50
  • Mochaccino $5
  • Flat White S $4.4 / L $4.8
  • Cappuccino $4.40
 FORAGE & BLOOM TEA
  • English Breakfast Cup $3 Pot $5
  • Earl Grey Cup $3 Pot $5
  • Revive Cup $3 Pot $5
  • Salvation Cup $3 Pot $5
  • Repose Cup $3 Pot $5
  • Bloom Cup $3 Pot $5
  • Kawakawa Lemon & Ginger Cup $3 Pot $5
  • Roasted Cup $3 Pot $5
 ALL GOOD ORGANICS
  • Karma Kola $5
  • Lemmney Lemonade $5
  • Gingerella $5
  • Blood Orange $5
 JUICE ALMIGHTY
  • Beetroot, Blackcurrant,Ginger $5
  • Orange, Apple $5
  • Carrot, Orange Turmeric $5
  • Apple $5

Nearby Sample Menus

Terrace Kitchen

Address

1029 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

074601229

Opened hours

Monday: 7:30 AM – 10:30 PM, Tuesday: 7:30 AM – 10:30 PM, Wednesday: 7:30 AM – 10:30 PM, Thursday: 7:30 AM – 10:30 PM, Friday: 7:30 AM – 10:30 PM, Saturday: 7:30 AM – 10:30 PM, Sunday: 7:30 AM – 10:30 PM

Price

None

Type

None

Service

None

Cuisine

Gluten Free , Diner , Fusion , Brunch , Brew Pub , New Zealand , Vegan , Vegetarian

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
1029 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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