Terrace Kitchen in Rotorua Menu

Terrace Kitchen in Rotorua has no menu available, but can choose from many other options such as Creation breakfast or -Add middle cut bacon from Cafe Eden. Pita Pit offers many options including Breakfast Pita and Chicken Caesar Salad. Crown & Badger includes a wide range like Sweetcorn and Bacon Fritters or Soup of the Day. Garlic pizza bread and -1/2 from . Forta Leza offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Indian Star Express Dine in & Takeaway - Rotor (sample menu)
  • Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
    • Spicy curry ------ of goa (most be served spicy hot)
  • Zeera rice $4.00
    • Basmati rice cooked with cumin seeds
  • Paneer mattar (med) $12.00
    • Cottage cheese and fresh peas cooked together in onion based creamy gravy with herbs and spices
  • Lamb nawabi (mild or med or hot) $14.00
    • Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
  • Cheese chilli (med or hot) $12.00
    • Cubed cottage cheese dipped in gram flour battered and half fried then finished with fresh capsicum, onions and green chilli
  • Pan fried prawns (10 pcs) $10.00
    • Peeled prawn cutlet fried with ginger, garlic, onions and capsicum, and finished with white wine
  • Chicken tikka (4 pcs) $8.00
    • Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
  • Butter prawn (mild) $16.50
    • Peeled prawns cooked in creamy tomato sauce
Nando's (sample menu)
  • Chips
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Corn on the Cob
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Amazing Thai (sample menu)
  • Vegetarian Spring Rolls $7.50
    • Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
  • Mussaman Curry $14.50
    • A mild thai curry cooked in coconut cream, peanuts, potatoes onions
  • Green Curry $14.50
    • Green curry paste cooked with coconut cream and vegetables
  • Tom Kha Goong $9.50
    • Tiger prawns in coconut milk, mushroom and coriander
  • Masaman Kae $15.50
    • Lamb potatoes and onions cooked in curry coconut milk
  • Home Made Roti Bread $3.50
  • Tom Yum Vegetables $8.50
    • Hot and sour vegetables, lemongrass and coriander
  • Pad Kra Prao $14.50
    • Fresh chilli, garlic, basil and vegetables.
Stratosfare Rotorua (sample menu)
  • - 200g Canterbury lamb rack $10.00
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
  • Premium Cure Cabinet Cuts
    • Sauces: mushroom, blue vein, bearnaise, piri piri
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
  • Breads
    • Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
  • The Southern Oceans
    • Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
Sabroso (sample menu)
  • Pollo Bahiano $25.50
    • grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
  • Tres Amigos $15.50
    • tomato salsa, warm queso, guasacaca, corn chips (black beans replace queso for
  • Sopaipillas $9.50
    • crunchy fried puffed pastry triangles dusted w/ cinnamon sugar, served w/ chocolate, caramel or honey
  • 250 gram scotch fillet steak $29.50
  • Tequeños $9.50
    • fried pastry wrapped farmers cheese bites, guasacaca
  • Escabeche de Pescado $16.50
    • chilled seared fish, roasted red peppers, garlic, onions, capers, olives, corn chips
  • Tostadas $17.50
    • two crisp corn tortillas, cheese, black beans, fresh salad & special sauce
  • El Jefe 500 gram steak, chili garlic prawns $46.00
Hennessy's Irish Bar (sample menu)
  • Soup of the Day $14.90
    • Homemade with fresh NZ Produce. Served with toasted bread. Ask our bar staff for today’s flavour.
  • Battered Fish $25.90
    • Fresh NZ John Dory, tempura battered. Served with fries, garden salad, fresh lemon & tartare sauce.
  • Beef Burger $19.90
    • 200g Hennessy’s home made beef patties with cheese, bacon, mayonnaise, salad & sweet chilli sauce. Served with fries.
  • Lambs Fry $19.90
    • Sauteed lambs liver with bacon, onions, garlic & mushrooms in a red wine gravy served with creamy mash, fried tomato & toasted white bread.
  • Mushrooms or Avocado or Mushroom Gravy $4.50
  • Fries (Large) $8.90
    • Golden Fries served with smokey BBQ sauce & Tomato sauce
  • Fish Burger $21.90
    • Fresh NZ Dory in a tempura batter, cheese, lettuce, tomato & salad drizzled with tartare sauce, fresh lemon & fries.
  • Seasoned Potato Wedges (Large) $15.90
    • Served with sour cream.
The Landing Cafe (sample menu)
  • Carbonara $16.50
    • Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
  • Beef Nachos $18.50
    • Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)
  • Green salad
  • Soup of the Day (Changes Daily) $13.50
  • Asian Style Spring Rolls $14.50
    • Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
  • Fish of the Day $25.00
    • Please ask as it changes every day
  • Open sandwiches $20.50
    • Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
  • Wedges with sour cream and bacon $14.50
Subway (sample menu)
  • Oven Roasted Chicken N/A
  • Steak, Egg and Cheese N/A
  • Jalapenos N/A
  • Tomato N/A
  • Carrot N/A
  • Sweet Chilli N/A
  • Chicken Classic N/A
  • Aioli N/A
Shucco's Turkish Kitchen (sample menu)
  • Mezze $14.90
    • a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel
  • Extras $2.20/each
    • cigar borek & falafel
  • Baklava n/a
  • Fruit juices & soft drinks n/a
  • Combo $11.90
    • kebab burger, chips & coca cola
  • Kebab burger $7.90
    • chicken, lamb or falafel
  • Doner kebab roll $10.90
    • chicken, lamb, mixed meat or falafel
  • Gozleme $9.90
    • traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
Subway - Rotorua (sample menu)
  • Pork Riblet N/A
  • Honey Oat N/A
  • Chicken & Bacon Ranch Melt N/A
  • Steak, Egg and Cheese N/A
  • Veggie Delite N/A
  • Subway Seafood Sensation N/A
  • Cheesy Garlic Toasties N/A
  • Turkey N/A
Milly's (sample menu)
  • Sandwiches & Toasted Sandwiches from $3.00
  • BLT or BELT $7.00
  • Hot Roast Sandwiches $7.00
  • Cakes and slices from $3.00
  • Fish & Chips $13.50
  • Toast $9.50
    • w Eggs or Beans or Spaghetti
  • Toast & Spreads $6.50
  • Cereal Breakfast from $3.50
Lotus Cafe & Bakery (sample menu)
  • Basic Breakfast $9.50
    • your choice of bacon or sausage, egg, tomato & toast
  • Salmon Benedict $13.80
    • French toast, salmon, egg & maple syrup
  • Big Breakfast $11.50
    • Bacon, egg, sausage, hashbrown, tomato & toast
  • Caramelised Banana Pancake $13.50
    • Pancake with bacon & caramelised banana
  • Bacon Benedict $13.50
    • French toast, bacon, egg & maple syrup
Coconut Cafe & Restaurant (sample menu)
  • Crab masala $17.50
    • a thick and rich seafood curry cooked with onion & tomato, pepper, ginger and spices
  • Coconut fish/prawn $17.50
    • a coconut based gravy curry with aromatic spices and herbs
  • Indian thali meal - veg $10.00
    • rice, two veg curries, 1 roti, pappadum and pickle
  • Chicken ulathiyathu $15.50
    • boneless chicken/beef cooked with onion, tomatoes, ginger, coconut flakes and herbs
  • Spinach dall $13.50
    • varieties of lentils cooked with spinach and aromatic spices
  • Chicken korma $15.50
    • a mild creamy rich curry with cashew paste, cream and coconut milk powder
  • Fried rice fish/prawn $15.00
  • Masala fish/prawn $17.50
    • a rich thick tomato, onion & capsicum with spices and herbs
Bikaji Plaza Indian Restaurant (sample menu)
  • Onion uttapam $11.50
  • Rabri faluda $6.50
  • Veg fried rice $8.50
  • Kulfi irabri faluda $6.50
  • Paper plain dosa $12.50
  • Vegetarian jalfrezi $13.99
  • Rasgulla plate / Gulab hamun plate $3.00
    • 2 pcs
  • Matka kulfi faluda $5.50
Lovely India Restaurant and Bar (sample menu)
  • Chilli Chicken - Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished with fresh spices $18.90
  • Lovely India Chef's Special - Diced chicken cooked in creamy tomato gravy with nuts and mushrooms garnished with diced nuts and fruits $22.50
  • Chicken Nuggets $7.00
  • Roti - Hand rolled bread made from wholemeal and white flour $3.50
  • Butter Scallops - Butter Scallops is a dish of tender whole scallops fried with ginger, garlic and herbs before they are finished in a mild creamy tomato flavoured sauce, topped with almonds and cream $28.90
  • Bombay Aloo - Diced dry potatoes cooked with cumin seeds and spices $14.90
  • Fish Tikka - Marinated boneless fish, roasted in Tandoor $14.50
  • Paneer Bhurji - Scrambled homemade cottage cheese cooked with chopped onions, green peas, chillies and spices. Rich in protein $22.00
Terrace Kitchen Events Venue

Terrace Kitchen Events Venue

location

Address

1029 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

074601229

email

Email

bookings@terrace.kitchen

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Brew Pub , Brunch , Diner , Fusion , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
1029 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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