Thai Issan Birkenhead Auckland in Auckland Menu

ENTRÉE ENTRÉE
  • Poh Pia Pug (V) $7.50
    • Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce
  • Curry Puff $7.50
    • Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce
  • Kanom Pang Na Goong $7.50
    • Crispy fried bread topped with minced prawns served with sweet Thai chilli sauce
  • Satay $8.50
    • Marinated chicken barbecued in bamboo skewers served with peanut sauce
  • Thod Man Khao Pod (V) $7.50
    • Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce
  • Tod Mun Pla $8.00
    • Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet Thai chilli sauce
  • Goong Yang $10.50
    • Grilled tiger prawns in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
  • Hoi Yang $10.50
    • Grilled scallops in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
  • A combination of entrées $8.50
    • Our chef's selection of mixed Entrées: Spring rolls, curry puff, prawns on toast, satay
SOUP SOUP
  • ●Tom Yum
    • A popular Thai traditional hot and sour soup with chilli, lemon grass, mushrooms, lime leaves and coriander
  • -Chicken ES $8 / MS $16.50
  • -Prawns ES $9 / MS $20.90
  • ●Tom Kha (Mild)
    • Chicken coconut soup with mild chilli paste, galanga, mushrooms, lemongrass, lime leaves and coriander
  • -Chicken ES $8 / MS $16.50
  • -Prawns ES $9 / MS $20.90
  • ES=Entrée Size / MS=Entrée Size
CHICKEN CHICKEN
  • Gai Pad Nam Peung Support (Mild) $15.90
    • Stir fried chicken with honey, pineapple, spring onion and cashew nuts
  • Gai Pud Pug (Mild) $15.90
    • Stir fried chicken with vegetable and oyster sauce
  • Gai Pad Khing (Mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • Gai Pad Med Mamuang Himmapan (Mild) $15.90
    • Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
  • Gang Gari Gai $16.90
    • Chicken cooked in yellow curry paste with coconut milk, potato, onion and peanuts
  • Gang Kiew Wahn Gai $16.90
    • Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
  • Gang Panang Gai $16.90
    • Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
BEEF BEEF
  • Neau Pad Num Man Hoi (Mild) $15.90
    • Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
  • Neua Pad Prik Sod $15.90
    • Stir fried beef with fresh chilli, green beans, capsicum and basil leaves
  • Gang Massaman Neua (Mild) $16.90
    • Beef cooked in a massaman curry paste with potato, onion and peanuts
  • Waterfall Beef (Cold Dish) $16.90
    • Grilled sliced beef with chilli, red onion, lemon, coriander and spring onion
PORK PORK
  • Moo Pad Gratiam Prik Thai (Mild) $15.90
    • Stir fried pork with garlic, courgettes and leak
  • Gang Panang Moo $16.90
    • Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Pad Priew Waan Moo (Mild) $15.90
    • Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
LAMB LAMB
  • Gai Pad Gratiem Prik Thai (Mild) $16.90
    • Stir fried lamb with garlic, courgettes and leak
  • Gang Gari Gae $16.90
    • Lamb cooked in a yellow curry paste with coconut milk, potato, onion and peanuts
  • Gai Pad Prik Khing (Mild) $16.90
    • Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves
DUCK DUCK
  • Pet Pad Gra Prow $19.90
    • Stir fried duck with green beans, capsicum, broccoli and basil leaves
  • Pet Pad Gratiam Prik Thai (Mild) $19.90
    • Stir fried duck with garlic, courgettes and leak
  • Gang Ped Pet Yang $19.90
    • Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves served in hot pot
  • Larb Pet (Cold Dish) $19.90
    • Minced roasted duck with Thai herb, chilli, red onion, lemon, coriander and spring onion
PRAWN PRAWN
  • Goong Pad Gratiam Prik Thai (Mild) $20.90
    • Stir fried tiger prawn with garlic courgettes and leak
  • Goong Pad Khing (Mild) $20.90
    • Stir fried tiger prawn with fresh ginger, mushroom and spring onion
  • Goong Pad Med Mamuang Himmapan (Mild) $20.90
    • Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
  • Gang Dang Goong $20.90
    • Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum, basil and kaffir lime leaves served in hot pot
  • Gang Kiew Wan Goong $20.90
    • Tiger prawn cooked in a green curry paste with coconut milk, vegetables and fresh basil and kaffir lime leaves
SEAFOOD SEAFOOD
  • Thaley Nang Nuan (mild) $20.90
    • Stir fried mixed seafood with chili paste, vegetable spring onion and cashew nuts
  • Pad Thai $20.90
    • Mixed seafood in red curry paste, thai herb, coconut milk, mushroom, green beans capsicum, young pepper corn basil and kaffir lime leaves
  • Pho Tag $20.90
    • Mixed seafood with a chef special hot and sour soup, mushrooms, fresh chilli, lemongrass and coriander
  • Hoy Shell Pad Gratiam Prik Thai (Mild) $20.90
    • Stir fried scallop with garlic, courgettes and leak
  • Hoy Shell Pad Gra Prow $20.90
    • Stir fried scallop with green beans, capsicum, broccoli and basil leaves
  • Pad Priew Waan Pla (mild) $20.90
    • Deep fried gurnard fillet stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
  • Plad Rad Prik $21.90
    • Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
NOODLES & FRIED RICE NOODLES & FRIED RICE
  • Pad Thai (Mild) $16.90
    • Stir fried noodles with chicken, shrimp, egg, bean sprouts, spring onion and crushed potatoes
  • Kao Pad Gai Support (Mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
VEGETARIAN VEGETARIAN
  • Pad Pug (Mild) $12.90
    • Stir fried vegetable with light oyster sauce
  • Tow Hu Pad Med Mamuang Himmapan (Mild) $15.90
    • Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
  • Gang Dang Pug $15.90
    • Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts, capsicum and basil
SPECIAL DISHES SPECIAL DISHES
  • Larb Gai (Cold Dish) $16.90
    • Minced chicken or pork with Thai herb, chilli, red onion, lemon, coriander and spring onion
  • Yum Neua $16.90
    • Grilled beef salad with cucumber, onion, tomato, coriander and spring onion
  • Rama Gai (Mild) $15.90
    • Stir fried chicken with vegetable, served with satay sauce
  • Gai Pad Gra Prow $15.90
    • Stir fried chicken with green beans, capsicum, broccoli and basil leaves
  • Rama Neua (Mild) $15.90
    • Stir fried beef with vegetable, served with satay sauce
  • Neua Pad Gra Prow $15.90
    • Stir fried beef with green beans, capsicum, broccoli and basil leaves
  • Gang Panang Neua $16.90
    • Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Gai Pad Ped $16.90
    • Lamb cooked in a red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
  • Gang Panang Gae $16.90
    • Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Moo Pad Gra Prow $15.90
    • Stir fried pork with green beans, capsicum, broccoli and basil leaves
  • Rama Moo (Mild) $15.90
    • Stir pork with vegetable, served with satay sauce
  • Yum Moo Yang (Cold Dish) $16.90
    • Pork salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
  • Yum Pet $19.90
    • BBQ duck salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
  • Peat Pad Med Mamuang Himmapan (Mild) $19.90
    • Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
  • Yum Talay $20.90
    • Mixed seafood salad with chilli sauce, lemon, onion, tomato, coriander and spring onion
  • Pla Kapong Pad Char $21.90
    • Stir fried snapper fillet with chilli, basil leaves, young pepper corn and capsicum
  • Pla Yang See-Iew (Mild) $21.90
    • Grilled snapper fillet with sweet soy sauce served with stir fried vegetable
  • Pad Ped Pla Ka-Pong $21.90
    • Deep fried snapper fillet cooked in red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn, basil and kaffir lime leaves
  • Plamerk Pad Gratiam Prik Thai (Mild) $20.90
    • Stir fried squid with garlic, courgettes and leak
  • Plamerk Pad Num Prik Paow $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • Goong Pad Gra Prow $20.90
    • Stir fried tiger prawn with green beans, capsicum, broccoli and basil leaves
  • Phar Goong $20.90
    • Grilled tiger prawn with green beans, capsicums, broccoli and basil leaves
  • Gang Kiew Wahn Pug $15.90
    • Mixed vegetables cooked in a green curry paste with coconut milk, cashew nuts, capsicum and basil
  • Tom Hu Song Kreung (Mild) $15.90
    • Steamed soft tofu cooked with fresh ginger, mushrooms and spring onion
  • Tow Hu Pad Num Peung Support (mild) $15.90
    • Stir fried tofu with honey, pineapple, spring onion and cashew nuts
  • Gang Panang Tow Hu $15.90
    • Tofu cooked in a red curry with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves

Nearby Sample Menus

  • Mixed tempura $16.80
    • lightly battered deep fried prawns and vegetables served with tempura sauce
  • Prawn nigiri (4p) $10.00
    • boiled prawn on the sushi rice ball
  • Grilled chicken $17.80
    • grilled chicken with black pepper and chilli sauce
  • Nabeyaki udon $18.80
    • thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
  • Smoked salmon & avocado salad $5.80/ $8.80
    • Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
  • Teriyaki salmon $18.80
    • pan fried salmon with gouemon teriyaki sauce
  • Prawn shumai $9.80
    • steamed prawn dimsing served with soy sauce and mustard
  • Lamb rack (2p) $11.00
    • grilled lamb rack marinated with sweet soy sauce
  • 10 chicken nibbles and chips $7.00
  • -BBQ pork, sliced beef / Pork / Chicken $10.00
  • BBQ pork & mushroom / BBQ pork & oyster sauce / BBQ pork & black bean sauce / BBQ pork & tomatoes / BBQ pork and pineapple $11.00
  • Hot dog $1.70
    • With sauce
  • Pork $10.00
  • 20 chicken nibbles and chips $14.00
  • -Egg fu yong $8.50
    • No meat
  • -Cashew nuts $10.00
  • Green Curry (Warm, Medium, Hot, Thai Hot)
    • Traditional Thai green curry with vegetables and bamboo shoot
  • First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
  • Todman Kao Poad $8.00
    • Fried corn cakes with a sweet chili sauce
  • Duck Curry (Warm, Medium, Hot, Thai Hot) $22.00
    • Duck tenderly roasted served in a red curry with tomato and pineapple
  • Mix Entree Platters
  • Massaman Curry (Warm, Medium, Hot, Thai Hot)
    • Cubes of meat in a sweet Massaman curry with potato, tomato and cashew nuts
  • Gang Gari (Mild, Warm, Medium, Hot, Thai Hot)
    • Traditional yellow curry with potato, topped with crispy fried Shallotte
  • Chicken $18.00
  • Plain rice $2.50
  • Kadai
    • Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Dhal makhani $10.90
    • Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
  • Raitha $3.50
  • Handi chicken
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Paneer tikka masala $10.90
    • Cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
  • Namaste express beef $10.99
    • Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
  • Tikka masala
    • Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Death Valley Chicken $16.00
    • Possibly Hottest Consumable Sauce in the world at 7 million scovilles
  • Chicken Lollipop $12.00
    • 4 pcs
  • Veg Frankie $7.50
  • Chicken / Veges $10.00
  • -Prawns $12.00
  • Stir Fry Chicken / Lamb / Paneer $9.00
  • Dal Makhani on Jeera Aloo served with 2 parathas $8.00
  • Chicken Fried Rice / Egg Fried Rice / Veg Fried Rice / Schezwan Chicken Fried M $9.00 / L $14.00
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • FRESH SEASONAL VEGETABLES 8
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • SPECIALS $6.00
    • 9x nibbles & chips
  • Beef $8.50
  • Prawn with vegetables $10.50
  • Bacon & Egg $3.00
  • Won Ton soup $7.00
  • Special $10.50
  • Fish $9.50
  • Chicken $8.50
  • Fried Topokki $14.00
    • Korean fried rice cakes (spicy, non-spicy)
  • Squid-bbq $14.00
    • BBQ squid with rice
  • Osam-bulgogi $15.00
    • BBQ pork & squid with rice
  • Budae-jjigae $36.00
    • Korean army soup
  • Chicken tuk $14.50
    • BBQ chicken with rice
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
  • Cheese-buldak $17.00
    • Spicy chicken with cheese on top and rice
  • Gajami-gui $17.00
    • Pan-fried flounder fish
  • Salmon bagel $10.80
    • Toasted bagel served with smoked salmon, cream cheese, capers and basil pesto
  • Extra bread $0.50
    • Bread choices - white, wholegrain, gluten free
  • Triple meat: Bacon, ham, sausage, Tomato Reg $12.80/Super $15.80
  • Toasted Sandwich (2 fillings) $0.50
    • Extra filling
  • Eggs Benedict $13.80
    • Delicious poached eggs served on English muffins with homemade Hollandaise Sauce and Bacon or Salmon
  • Toasted banana bread $2.50
  • Hashbrown $2.00
  • Sausage $2.50
  • Teppanyaki $14.00
    • Pan fried rice with Chicken & Vegetables. Egg on top
  • -Any Donburi + 600ml Soft Drink $3.50
  • Donburi Combo
  • Steamed or deep fried
  • Katsu Udon (Chicken or Pork) $13.50
    • Deep fried cutlet & Vegetables on noodle soup
  • Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
    • Deep fried cutlet & Vegetables on rice
  • Teriyaki Tofu Don (Regular or Spicy) $12.50
    • Deep fried Tofu with Teriyaki sauce on rice
  • Teriyaki Salmon $18.00
  • Fish $2.20
  • Curry Puff $1.20
  • American Hot Dog $3.00
  • Steak & Cheese $2.80
  • Spring Rolls $2.00
  • Smoked Fish Pie $3.50
  • Steak & Pepper $2.80
  • Curry Rolls $2.00
  • Duck Red Curry
  • Thai Green Curry
  • Massaman Curry
    • With cashew nut
  • Red Curry Paste Stirfried $ 13.50
    • With Prawn
  • Mango Curry
  • Coconut Cream Soup (Tom Kha)
  • Tom Yom Soup
  • Thai Omelette $ 12.50
    • With minced chicken or pork
  • Tonkotsu Ramen $10.00
  • Chicken Katsu $10.90
  • Teriyaki Chicken $10.90
  • Plain $8.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Seafood $11.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Tempura $11.90
  • Smoked Fish $ 3.70
  • Cornbeef $ 1.90
  • Steak & Mushroom $ 3.40
  • Steak Bacon & Mush $ 3.60
  • Ham & Tomato $ 1.50
  • Cheese & Onion $ 1.20
  • Sausage Rolls $ 1.40
  • Mince & Cheese $ 3.40
  • - for two $55.00
  • LIMON Eggs Benedict
    • our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise
  • -for two $69.00
  • Homemade Baklava Rich $13.50
    • rich, sweet layers of filo pastry filled with almond and walnut, served with honey and ice cream
  • Lamb Racks (GF) $32.50
    • marinated with Mediterranean herbs and spices, served with pearl cous cous green salad and reduced red vine jus
  • Greek Salad (V) $18.50
    • cucumber, red onion, tomato, olives, feta cheese, dried parsley, fresh bell pepper, and extra virgin olive oil
  • Cigar Ground Beef Borek $13.50
    • ground beef rolled in homemade pastry with hummus and tomato salsa
  • Limon Tart $16.00
    • zesty orange and lime tart served with passion fruit sauce and bloody orange sorbet
Thai Issan Birkenhead Auckland

Thai Issan Birkenhead Auckland

location

Address

136 Hinemoa Street, Auckland, 0626, New Zealand

phone

Phone

94800574

clock

Opened hours

Sunday 17:30 - 21:30 Tuesday 17:30 - 21:30 Wednesday 17:30 - 21:30 Thursday 17:30 - 21:30 Friday 17:30 - 21:30 Saturday 17:30 - 21:30
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
136 Hinemoa Street, Auckland, 0626, New Zealand
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