Address
3/12 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
Thai Street in Auckland City Menu
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LUNCH MENU-
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
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Oodles of noodles $15
- Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
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Mellow Yellow $15
- Yellow curry of market fish with coconut cream, potatoes and capsicum
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Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce
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Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
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Khao Pad Krapao $15
- Minced chicken, chilli, garlic with jasmine rice and fried egg
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Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
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Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
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Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
BAR MENU-
Black tiger prawns $10.50
- crusted with coconut lemongrass & kaffir lime zest (4pcs)
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Spicy buffalo wings $10.50
- fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
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Plamuk Krathiem $12.00
- fried squid with garlic and pepper
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Nua daddiew $10.50
- Country style fried beef strip. great with beer
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Clevedon oyster (each) $3.00
- Freshly Shucked
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Pot of Green lipped mussel $12.00
- steamed with lemongrass, galangal, kaffir lime and coconut milk
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BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
SIDE ORDER-
Shoe String Fries $7.50
- with aioli dip
- Chunky Chips $7.50
- Wedges & Sour cream $7.50
Nearby Sample Menus
- Kung Pao Squid (Spicy) $15.00
- Well Done Beef, Rice Noodles Soup $10.00
- Nasi Goreng (Spicy) $15.00
- Beef Salad (Raw) $9.00
- Satay Chicken $16.00
- Spare Ribs Mayonnaise $14.00
- Chicken Chow Mein/Chow Fun $14.00
- Prawns in Black Bean Sauce $16.00
- Rucola - rocket, shaved parmesan, balsamic vinegar extra virgin olive oil $8.5
- Ravioli alla piemontese - ravioli filled with beef and spinach, veal jus, sage, parmesan and truffle oil $21.5 for entrée, $28.5 for main
- Boscaiola - smoked mozzarella, broccoli and italian fennel sausages $24.5
- Calamari al limone - lightly fried squid tossed in lemon juice, sea salt, cracked pepper, parsley and italian caper mayonnaise $19.5
- Polpette alla napoletana - meatballs with sultanas, pine nuts and tomato sauce N/A
- Gnocchi di zucca con fonduta di formaggi - pumpkin gnocchi with cheese fondue, pine nuts and watercress $20.0 for entrée, $27.0 for main
- Tartufona - mozzarella, potato, cream of truffle and rosemary $24.5
- Quattro stagioni - all of the above pizzas on one $26.5
- Bacon & egg $4.50
- Seafood $18.00
- Chicken sweet corn $7.00
- Egg $3.00
- Steak $11.00
- Satay beef $12.00
- Cheese $0.80
- Lemon fish $12.00
- Rice with Tofu Chicken & Vege $14.00
- Spring Rolls (4pc) $8.00
- Musmun Curry Thick / Juicy Potatoes $14.50
- Tom Yum Kung $8.50
- Red Curry $14.50
- Deep Fried Tofu / salt and pepper $7.00
- Rice with fried Eggplant & Basil Leaves $14.50
- Rice with Fried Eggplant & Fish $14.00
- Prawn & Veges $14.90
- Roast Pork & Veges $14.90
- Hawaiian Burger $5.00
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Bami Gorang $14.90
- (With Meats, Veges, Noodles)
- Extra Chicken / Steak / Bacon $1.50
- Paua Fritter $2.80
- Taco & Cheese Burger $5.80
- Ham $12.90
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No 5 $15.00
- 3 fish, $2 chips, 2 sausage, 2 hotdogs, 6 potato fritters
- Steak burger $4.20
- Chicken & vege $11.50
- Ham $2.50
- Egg Fu Toong $8.50
- Lemon fish $11.50
- Steak and egg $3.70
- Sweet & sour Won Ton $9.50
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Ika Mata $16.00
- Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
- Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
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Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
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Warm Lamb Salad $23.00
- Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
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Cheeseboard $28.00
- Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
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Fish & Chips $22.00
- Garden Salad
- Rocket, Blue Cheese, Pear $8.00
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Wok Fried Mussels $17.00
- Sake Ginger Butter
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Rava Idli (2pcs) $9.95
- steamed idli w nuts, lentils, veges & spices, served w potato onion curry
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Hyderabadi Biriyani (Vege) $17.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
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Lamb Palakura $17.95
- lamb cooked w mildly spiced, creamy spinach based gravy
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Hyderabadi Biriyani (Lamb w Bone) $20.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
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Garlic Paratha $3.95
- paratha lathered w garlic butter
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Curry Thali (Prawn) $25.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
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Gongura Chicken $18.95
- gongura a tropical sour leaf cooked w aromatic spices
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Butter Prawn $19.95
- prawns in a rich, creamy, aromatic tomato gravy
- Prawn Dumpling $7for6/$12for12
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Bami Goreng (Spicy) $10.00/ $13.00
- (Noodle with mixed meats, vegetables, pineapple)
- Prawn or Mixed Seafood (Spicy) $11.00 /$16.00
- Chicken 'n' Chips $6for1/4
- Chilli Chicken or Pork or Beef $14.50
- Combination Meat$ 10.00/$14.00
- Combination Meat $10.00/ $13.00
- Hot Dog $2.00
- Eggs, Eggs, Eggs
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Egg Benedict $15.00
- w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
- -w/ cheese & ham $7.50
- -extra: mushroom, spinach +$2.50
- -w/ cheese & onion $5.00
- Side Salad +$3.00
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Muesli Bowl $10.00
- w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
- Toasted Sandwich
- Chicken $11.00
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Special $13.00
- 20 chicken nibbles & $1.00 chips
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Fish n chips special $26.00
- 6 fish, 6 potato fitter, 4 spring roll, 4 sausage, $4.00 chips
- Chicken vegetable soup $6.50
- Prawn $12.00
- Hash Brown $1.00
- 10 mini spring roll $5.00
- Pork $10.50
- orange, apple, dark grape, or spirulina $3
- Hummus and Pita, hummus served with toasted pita wedges $7.50
- Chef's Combination, four falafel patties and lamb from the spit $22
- daily selection of desserts $4.50
- Vegetarian, seven falafel patties deep-fried in canola oil $18
- Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
- Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
- bottled drinks &Allganics fruit juices and effervescents $4
- Roast Duck Noodle Soup $8.00
- Searing hotpot with fish $15.00
- Spicy Beef Tendon $10.00
- Cucumber Salad $8.00
- Shrimp Wonton Noodle Soup with Pork Meat $10.00
- Fried Peanuts $6.00
- White Rice Noodle season with sesame sauce $10.00
- Spicy Beef Salad $8.00
- Prawns $13.00
- Beef / Chicken / Pork / Tofu $12.00
- Prawns $13.50
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B1 Pok Pok Salad $12.00
- Shredded green papaya, prawns, garlic, carrot, toasted peanuts, tomatoes, in palm sugar and lime dressing
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C6 Gang Phed Ped Yang $13.50
- Roasted duck with red curry, pineapple, tomato, Thai sweet basil, onion and grape
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N15 Egg Noodle with Sweet Chili Paste
- Stir fried egg noodle with gai lan, green onion, onion, red pepper and basil served with lime
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Por Pia Tod (1 roll) (V) $1.50
- Bean thread noodles, vegetables in crisp wrapping served with plum sauce
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M12 Gai Chon Tong $12.50
- Deep fried crispy chicken top with lemon cream sauce, served on a bed of crispy gailan
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Tandoori Salad $7.50
- Shredded tandoori chicken served on bed of lettuce, flavoured with pepper & prunes and served with yoghurt dressing
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Lamb Seekh Kebab Half $8.00 Full $16.00
- Minced lamb marinated in Indian spices, skewered and roasted in the tandoori
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Googley Masala $15.00
- Tender pieces of lamb & Chicken tikka, cooked in a herbs, spices in a special way
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Mushroom Fry $8.00
- Sautéed button mushrooms with garlic &special herbs and garnished with chaat masala
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Dhal Makhani (Lentils) $12.50
- Whole lentil simmered on a slow fire overnight, garnished with onions, ginger & garlic
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Mixed Vegetables $12.50
- Fresh seasonal vegetables cooked to perfection
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Mutton Kassa Half $16.90 Full $29.90
- Tender mutton with bone cooked in a tomatoes onion with herb and spices recipe from bangladesh
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Prawn Saagwala $18.00
- A delightful combination of prawn cooked in a puree of spinach and mix of our own herb and spices
Thai Street
Phone
093070500
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , BYO , Craft Beer , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Lunch , Kid Friendly , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
3/12 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland City Asian Menus
- Auckland City Gluten Free Menus
- Auckland City Thai Menus
- Auckland City Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Thai Menus
- Auckland Region Vegetarian Menus