Address
3/12 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
Thai Street in Auckland City Menu
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LUNCH MENU-
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
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Oodles of noodles $15
- Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
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Mellow Yellow $15
- Yellow curry of market fish with coconut cream, potatoes and capsicum
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Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce
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Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
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Khao Pad Krapao $15
- Minced chicken, chilli, garlic with jasmine rice and fried egg
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Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
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Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
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Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
BAR MENU-
Black tiger prawns $10.50
- crusted with coconut lemongrass & kaffir lime zest (4pcs)
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Spicy buffalo wings $10.50
- fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
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Plamuk Krathiem $12.00
- fried squid with garlic and pepper
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Nua daddiew $10.50
- Country style fried beef strip. great with beer
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Clevedon oyster (each) $3.00
- Freshly Shucked
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Pot of Green lipped mussel $12.00
- steamed with lemongrass, galangal, kaffir lime and coconut milk
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BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
SIDE ORDER-
Shoe String Fries $7.50
- with aioli dip
- Chunky Chips $7.50
- Wedges & Sour cream $7.50
Nearby Sample Menus
- Fritto misto di mare - lightly fried calamari, prawns, fresh market fish, mussels and oysters with aioli $32.5
- Quattro stagioni - all of the above pizzas on one $26.5
- Grissini - bread sticks and dips $6.5
- Pugliese - tomato, feta, mozzarella, chilli, capers, anchovy, red onion, black olives, oregano, garlic and parsley $24.5
- Frittata di cipolle - tropea onion frittata, prosciutto, poderi crisci sapa N/A
- Gnocchi di zucca con fonduta di formaggi - pumpkin gnocchi with cheese fondue, pine nuts and watercress $20.0 for entrée, $27.0 for main
- Alla margherita - tomato, italian mozzarella, parmesan and fresh basil $23.5
- Bruschetta al Pomodoro - garlic, tomato, basil and extra virgin olive oil $7.5
- Extra Chicken / Steak / Bacon $1.50
- Sausage In Batter $2.20
- Pork & Veges $13.90
- Combination Meats $14.90
- Lemon Sauce Fish $13.50
- On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
- Cheese Burger $5.00
- Pork $12.90
- 1708 Fish Ball Noodle Soup $9.90
- 1106 Peking Duck 2 Courses (Min. 2 Orders) $16.00 per order
- 1520 Lettuce
- 0217 Oriental Prawn Roll (6 pcs) $13.00
- - Vegetarian Fried Rice
- Prawn Spring Roll
- 1533 Water Spinach
- 2 Courses of Peking Duck
- Squid Ring (Home Made) $1.20
- Other Extra $1.00
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Steak & Mushroom Burger $7.50
- Grilled Strips Of Lean Beef , Fresh Salad , Cheese, Fried Mushroom , Fried Onion And Tartare Sauce
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Gourmet Burger $7.90
- Grilled Strips Of Lean Steak, Egg, Cheese, Pineapple, Fresh Salad And Tomato Sauce
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Snapper Burger $7.50
- Fried Or Grilled Fresh Snapper , Fresh Salad , Fried Onion And Tartare
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Value Pack $19.90
- 4 Hoki (Battered) , $4 .00 Chips , 4 Squid Rings And Potato Fritters / Upgrade To Crumbed Hoki For $2.00
- Steak & Onion $4.70
- Tomato & Cheese $3.90
- Chinese Mushroom Tofu $15.00
- Black Bean & capsicum beef $16.00
- Shredded Duck stewed Vermicelli $14.00
- Shredded Duck fried noodle $14.00
- Roast Duck $11.00
- Young Chow Fried Rice $14.00
- Dumpling Soup 12 $10.00
- Lemon Chicken $18.00
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PHAD KHING(medium) $9.50
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with chicken
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PHAD PHAK(mild) $11.00
- stir fried with vegetables in light oyster sauce with prawns
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PHAD KHING(medium) $11.00
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with prawns
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PHRA RAM LONG SONG $9.50
- mix vegetables and light oyster sauce topped with peanut sauce
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PHAD TON GRA TIAM $9.50
- stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
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PHAD SUPPRAROD(mild) $11.00
- stir fried with honey, pineapple, onions & cashew nuts with prawns
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GOONG THONG $8.50
- deep fried marinated tiger prawns wrapped with egg noodles served with plum and chilli sauce
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KHA NOM PANG NA GOONG $7.00
- deep fried minced prawns with Thai herbs on toast
- Kai Jeaw Moo Sub - Thai style omelet with mince pork served with tomato sauce. $14.00
- Pla Lui Suen - Deep fried whole fish topped with hot Thai country sauce $25.00
- Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Lamb, Prawns or Seafood $16.00
- Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Chicken, Pork or Beef $14.00
- Red Curry - Thai curry with coconut milk and vegetables - Lamb, Chicken, Pork or Beef $18.00
- Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Lamb, Prawns, Seafood or Fish $18.00
- Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Lamb, Prawns or Seafood $16.00
- Tom Kha Soup - Traditional hot & sour soup with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Fish: $10.00
- Fries $6
- Side Salad $6
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Seasonal Fish
- see waiter
- Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
- House Bread & Dips $7
- Buffalo Haloumi, Roast Vege & Herb $18
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
- Pork Belly Bahn Mi Dasndich $18
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Geso Karaage $10.00
- Squid Tentacle Skewers With Sweet Chilli Sauce
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Yukke $9.00
- Fresh Beef With Garlic Sweet Soy Sauce And Fresh Egg Yolk On Top
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Tori Negi Amazu $10.00
- Chicken With Sweet Vinegared Soy Sauce And Spring Onion
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Tuna Salad $12.00
- Raw Minced Tuna Salad With Wasabi Mayo Dressing
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Sanma $8.00
- Pacific Saury
- Wasabi Mayo $2.00
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Tuna Tataki $12.00
- Lightly Grilled Tuna Sashimi With Special Onion Dressing
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Yaki Onigiri $3.00
- Grilled Rice Ball With Teriyaki Sauce
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LEMON & PEPPER CALAMARI $15.50
- lemon pepper calamari, fresh side salad, lemon, capers and aioli
- BAKED BEANS & EGGS ON TOAST $12.00
- CHUNKY FRIES & AIOLI $6.50
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EGGS BENEDICT $15.50
- with your choice of bacon, smoked salmon or mushroom
- Toast, Bagel, Tomato, Avocado, Banked Beans, Hash Browns $4.00
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TOASTED SANDWICHES $8.50
- choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
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FREE RANGE EGGS ON TOAST $8.00
- any style you like
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PRAWN & AVOCADO STACK $15.50
- garlic prawns, avocado, tomato and capsicum salsa
- Fish Burger $4.50
- Veg Samosa 10pcs $3.00
- Veg $9.90
- Hot Dog $1.50
- Onion Rings 6pcs $2.50
- Curry Roll $1.80
- Chips $2.00
- Hoki $2.50
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Scrambled tofu $14.50
- Organic tofu scrambled w curry and mixed herbs, spinach, served on gluten free toast
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Kids breakfast $9.50
- Poached egg. Bacon on toast served with a fluffy
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Mince on toast $17.50
- 39 style mince and \vegetable mix. Atop homemade hash brown on italian loaf
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Big egg meal $16.50
- Any style eggs, bacon, frankfurters, atop homemade hash brown w roasted tomato and toast
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Greek salad $17.50
- Tomato, cucumber, olive, carrot, feta w balsamic vinaigrette
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39 salad $16.50
- Choice of smoked salmon or lemon pepper chicken salad w red onion and balsamic vinaigrette
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Corn fritters $17.50
- Homemade com fritters w bacon, tomato, salsa, sour cream-
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Plain bagel, five grain toast, italian loaf or ciabatta $5.50
- W jam. Cream cheese or butler
- Miso, lime & watercress butter, cheese (GF)
- mixed olives & Feta cheese (GF) (V) $9.00
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Eye fillet $34.50
- 200g NZ eye fillet cooked to your liking, served w hand cut agria potato, parsnip purée, Portobello mushroom & red wine jus (GF)
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Belgian Sausages $22.00
- Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
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Natural
- Served w white balsamic vinegar
- Frites & house made mayonnaise $7.00
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Venison Pie $27.50
- Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
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Caesar Salad $21.50
- Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing(Add Chicken or Salt & Pepper Squid)
- CHICKEN SALAD $3.50
- CUSTARD AND APPLE PIES $2.50
- SANDWICHES $3.00
- ALL CAKES AND SLICES $2.00
- CHICKEN DRUM STICK $2.00
- VOGEL $3.50
- CREAM DONUT $1.80
- SPRING ROLLS $2.00
- Hash Brown $1.00
- Chicken Siu Mai $2.50
- Mince
- Chips $3.00
- Steak
- Black bean beef
- Chicken Thing $3.50
- Kranky Cheese $2.50
Thai Street
Phone
093070500
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , BYO , Craft Beer , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Lunch , Kid Friendly , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
3/12 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland City Asian Menus
- Auckland City Gluten Free Menus
- Auckland City Thai Menus
- Auckland City Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Thai Menus
- Auckland Region Vegetarian Menus