Thai Street in Auckland City Menu

LUNCH MENU LUNCH MENU
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
BAR MENU BAR MENU
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
SIDE ORDER SIDE ORDER
  • Shoe String Fries $7.50
    • with aioli dip
  • Chunky Chips $7.50
  • Wedges & Sour cream $7.50

Nearby Sample Menus

White Swan Takeaways (sample menu)
  • DELUXE $10.00
    • 1 Fish, 2 Oyster, 2 Mussel, 1 Crab stick, Chip Cheese Salad
  • Bacon $4.20
  • Fish $4.00
  • Squid Ring $0.60
  • Vegetarian $4.20
  • Chicken $3.80
    • quarter
  • Chicken $3.00
  • Hot dog with Cheese & Onion $3.20
Blockhouse Bay Fisheries (sample menu)
  • SAUSAGE $1.40
  • CHEESE BURGER $3.80
  • SEA DOG $4.00
    • (CHEESE & ONION)
  • VEGE ROLL $1.80
  • BATTERED SAUSAGE $1.50
  • EGG BURGER $3.50
  • SNAPPER $4.50
  • SCALLOPS $1.60
China Yum Char Restaurant and Bar (sample menu)
  • 1905 Deep Fried Chinese Plain Bun (6 pcs) $12.00
  • 0208 Hot & Spicy Crispy Tofu $13.80
  • 2 Courses of Peking Duck
  • 1528 Broccoli
  • A. Crispy Skin, Tender Meat Wrapped in Pancake
  • 1406 Crispy Spicy Tofu $18.00
  • Ice Cream Ball
  • 2003 4 Combination $60.00
Rasoi Vegetarian Restaurant (sample menu)
  • Plain Dosa $11.50
  • Roti - each $2.00
  • Rasoi Thali $13.90
    • Curry, Dhal Soup, Roti, Papadom, Rice
  • Uttappam $12.50
    • with Sambhar & Coconut Chutney
  • Rani Thali $12.50
    • 1 x Rice, 2 x Curries
  • Maharajah Thali $26.50
    • Eat as much you want
  • Pav Bhaji $11.00
  • Deluxe Thali $19.90
    • 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
Altar (sample menu)
  • Salmon Hash(GF) $18.00
    • served w roasted potato, mustard lemon and herbs served w rocket, poached egg, hollandaise and crispy capers
  • Nachos $12.50
    • w baked beans, sour cream and salsa
  • Pasta of the Day $19.50
    • please ask our staff
  • Eggs Benedicts $17.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Grilled Bacon
  • Salmon Scrambled Egg $15.00
    • Served w red onion, capsicum served on toasted pide and wild rocket, capers and thyme butter
  • Moroccan Chicken $18.50
    • served w roasted baby potatoes, baby spinach, and creamy green peppercorn sauce
  • Sauteed scallops. $17.50
    • Flamed in wine sauce, served w salad greens and toasted ciabatta
  • Prosciutto-wrapped grilled scallops $13.50
    • w hollandaise sauce
X Cafe (sample menu)
  • XTREME $17.50
    • bacon, eggs, hashbrowns, sausages, mushrooms & more
  • CHICKEN NOODLE SALAD $15.00
    • crispy noodles and peanut sauce
  • SALMON SCRAMBLED EGGS $14.50
  • NACHOS $11.00
    • x seasoned and sour cream
  • OMELETTE $12.50
    • cheese, three toppings of your choice
  • BACON & EGGS $11.50
    • on vogel
  • XTREME $11.50
    • half big 'x'
  • BURGERS $6.50
    • fish
The Wok Takeaways (sample menu)
  • Chips $2.50
  • Chicken & mushroom soup $7.00/$9.00
  • Hawaiian $4.50
  • Cheese $3.50
  • Chef's special CM/CS $15.90
    • with prawn, chicken, BBQ, pork, mushrooms & cashew nuts
  • Curry steak $12.90
  • Egg $3.50
  • Chicken & avocado $6.50
Ken Yakitori Bar (sample menu)
  • Grilled rice ball $4.00
  • Deep fried chicken KARAAGE $15.00
  • Kumara (Sweet Potato) $4.50
  • Squid $4.50
  • KEN's hearty beef miso soup $5.50
  • Deep fried wrapped up Camembert $8.50
  • KEN Special 5 Skewers Combo $13.00
    • (Chicken Mince Balls, Chicken Thighs, Prawn With Pork, Beef Sirloin, Beef Tongue) *1 Skewer each
  • Bowl of steamed rice $4.00
Satya South Indian Restaurant (sample menu)
  • Chepa Curry South Indian $22.95
    • south indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
  • Fish Koorma $16.95
    • a creamy cashew & coconut curry, blended w aromatic spices
  • Lamb Gongura $18.95
    • gongura is a tropical leaf with a full, tangy flavour
  • Eggplant Coconut $19.95
    • eggplant tossed in coconut w potato, peas & ginger
  • Hyderabadi Lamb Entree $12.95
    • spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satya spices
  • Sundried Yoghurt Chillies or Vaamu Pottu $2.95
    • chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
  • Papadam $0.95
  • Mixed Platter $19.95
    • 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
De GRAND Thai Restaurant and Bar (sample menu)
  • Tom Yum Noodle Soup (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Spicy Tom Yum noodle soup with lime juice, chilli and Thai herbs
  • De GRAND Noodle (Chicken / Prawns) $14.50 / $16.50
    • Stir fried nooodle with special homemade sauce and vegetables
  • Sweet & Sour (Chicken or Pork / Prawns / Snapper) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with sweet and sour sauce, pineapple, tomato, onion, carrot and cucumber
  • Spicy Curry Vegetables $14.00
    • Country style hot curry with Thai herbs, tofu and vegetables
  • Kari Puffs $9.00
    • Minced chicken cooked with curry powder, onion, kumara in puff pastry
  • Satay Tofu $8.50
    • Crispy Deep fried tofu with peanut sauce
  • Spring Rolls $8.50
    • Thai style spring rolls filled with vermicelli and vegetables
  • Thai Boat Noodle Soup (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Thai style full flavour soup with rice noodle and vegetables
Banzai Sushi (sample menu)
  • Tempura prawn donburi 3 PIECES $15.00
  • Kakiage (tempura vegetable) udon $10.00
  • Vegetable kakiage $6.00
  • Stir-fried pork yakisoba $12.50
  • Curry chicken katsu udon $11.00
  • Curry chicken katsu donburi $11.00
  • Pork katsu donburi $10.00
  • Teriyaki tofu donburi $10.00
Clare Inn Irish Pub (sample menu)
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
  • Soup of the day $9.00
  • Crispy salt & chilli squid with tartare sauce $11.50
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
Cafe Karadeniz (sample menu)
  • Calamari $12.50
    • Deep fried squid served with salad
  • Coban salad $12.50
    • Fresh green salad with black olives & feta
  • Hummus $10.00
    • A smooth chickpea dip served with pita bread
  • Salmon Salad $15.00
    • Fresh green salad with cold smoked salmon, capers & avocado.
  • Mantar Dolma $10.00
    • Deep fried mushrooms stuffed with cream cheese. Served with pita
  • Falafel Pita $10.00
    • Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
  • Bagel $8.50
    • With avocado and tomato
  • Bagel $6.50
    • With preserves and cream cheese
Chef's Halal Fried Chichen (sample menu)
  • Fish & chips $5.50
  • Fish roll $2.50
  • Prawn Korma $14.00
    • prawns cooked in cashew & almonds gravy
  • Fried Fish $16.00
    • fish filled marinated & fried serve with salad
  • Butter Chicken $12.00
    • tandoor boneless chicken cooked in cream & tomato gravy
  • Onion Bindi $11.00
    • fresh okra with onion and spices
  • Fish Curry $14.00
    • fresh fish with bone cooked with spices & coconut cream
  • Palak Panner $12.00
    • spinach curry with cottage cheese
Zarbo Everyday (sample menu)
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • -add cheese $2.50
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
Thai Street

Thai Street

location

Address

3/12 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093070500

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/12 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
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