Thai Street in Auckland City Menu

LUNCH MENU LUNCH MENU
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
BAR MENU BAR MENU
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
SIDE ORDER SIDE ORDER
  • Shoe String Fries $7.50
    • with aioli dip
  • Chunky Chips $7.50
  • Wedges & Sour cream $7.50

Nearby Sample Menus

Canton Cafe (sample menu)
  • Sizzle Prawns with Ginger & Spring Onion (Shell Off) $34.00
  • Chicken with Sar Char Sauce $28.00
  • Deep Fried Ice Cream with full Salad $8.00
  • Beef with Balck Bean Sauce $28.00
  • Scallops with Cashewnut $34.00
  • Salt Vegetables with Braised Pork $28.00
  • Sizzle Seafood with Ginger & Spring Onion $34.00
  • Chicken Beef, with Blacj Pepper on Rice $15.00
Ichiban Ramen Japanese Restaurant (sample menu)
  • Ajitama & Menma $5.00
    • Seasoned boiled eggs and bamboo shoots
  • Moyashi Ramen $12.00
    • Soy based noodle with bean sprouts
  • Sweet Corn $1.00
  • Chashu Ramen $13.00
    • Soy flavoured noodle with homemade roasted pork
  • Ma-Bo- Ramen $13.00
    • Soy based noodle with spicy bean curd pork and chilli
  • Teriyaki Chicken Ramen $13.00
    • Soy flavoured noodle with teriyaki chicken
  • Katsu Don (Choose From Pork Or Chicken) $14.00
    • Deep fried pork or chicken cutlet & egg on rice
  • Ichiban Chashu Ramen $15.00
    • Rich miso based noodle with homemade roasted pork
Men Tatz (sample menu)
  • G2 Tofu Salad $8.00
  • S11 Agedashi - Tofu $6.00
  • D1 Katsu Don (Pork) $10.00
  • F12 Teriyaki Salmon $9.00
  • D2 Miso Katsu Don (Pork) $9.50
  • R10 Chicken Ramen $9.50
    • Chicken, egg, bamboo shoot, spinach
  • J1 Teriyaki Chicken $8.50
  • J9 Miso Katsu $8.50
NANDOS MT EDEN (sample menu)
  • Cheddar Cheese $1.50
  • Half Chicken $12.90
    • Nothing half hearted here.
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • Egg $1.50
  • Avocado Spread $1.50
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
Flying Horse Co (sample menu)
  • Chicken, Pineapple 8 Vegetables $15.50
  • Prawns, Pineapple & vegetables $17.00
  • 6 Squid Rings $5.00
  • Steak & Veges $12.00
  • Chicken, mushroom & veges chop suey $29.00
  • Sweet &Sour Chicken $12.00
  • Pork & Veges $12.00
  • Family special $58.00
    • special chow mein, Nasi Goreng, steak, tomato, cashew nuts & Vegges on rice, sweet & sour roast pork, 1 chips
Malaysia Noodle House (sample menu)
  • Rice with Tom Yam hot & sour seafood soup $10.50
  • Fried Vermicelli with Seafood $11.00
  • Salty Fish & chicken Fried Rice $11.00
  • Vermicelli/noodles/rice in Wonton Soup $8.00
  • Beef Fried rice Noodles $9.50
  • Rice with Curry Chicken $8.50
  • Vermicelli/noodles/rice in Seafood soup $9.50
  • Rice with Seafood Soup $9.50
The French Cafe (sample menu)
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
Orvieto (sample menu)
  • Eggs Any Style $15.50
    • w salmon
  • Seasonal Fruit Bowl $10.50
    • w greek yoghurt
  • Bowl of fries $5.50
  • Calamari Salad $19.50
    • tempura style with salad greens & a lime tartare
  • Corn Fritters $18.00
    • w bacon
  • Ham & cheese melt & fries $9.50
  • Hotcakes $9.50
    • w honeycomb butter & maple syrup
  • Toast $2.50
Twenty Three Cafe (sample menu)
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • -Bacon $17.50
  • -Portobello Mushrooms $17
  • Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
  • - Hot smoked Salmon $7
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • Free range eggs on your choice of
  • Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
Katsubi (sample menu)
  • Teriyaki Chicken Udon $14.00
  • Teriyaki Salmon Don $16.50
  • A modern twist on a japanese classic great for a snack or as a meal
  • Plain Udon $10.50
  • -Add Hot Selection
  • Seafood Udon $12.00
  • Soy Ramen $11.50
  • Teriyaki Chicken Don $15.00
Club Sandwich Lunch Cafe (sample menu)
  • Bacon and Egg $9.00
  • Cheese and Potato Sausage $3.00
  • Medium $8.00
  • Hot Dog $1.80
  • Steak and Onion Roll $4.50
  • Hamburger $3.50
  • Banana $1.20
  • Monday to Wednesday with Chicken and Vegetables
Roll N Sushi (sample menu)
  • Nigiri platter (5-6 flavour 36 pieces) $65.00
  • Karrage chicken $2.50
  • Chicken katsu curry don $13.90
  • Chicken udon soup $11.90
  • Philadelphia $7.90
  • Salmon & tuna $8.50
  • Inari (3 pcs) $4.90
  • Tempura prawn $1.90
Sierra Cafe (sample menu)
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Soup of the Day $12.50
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • - with preserved & cream cheese $6.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
Middle East Cafe (sample menu)
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • Special, two sis kebab skewers and lamb from the spit $22
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
  • Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • daily selection of desserts $4.50
  • Black Olives, a dozen black Greek olives $4
Nickies Thai Restaurants and Bar (sample menu)
  • Fish Cake (Tod Mun Pla) Deep fried minced fish with red curry paste & lime leaves. $10.90
  • Pad Prik Sod Stir fried chicken, beef or lamb with fresh chilli, capsicum and vegetables -
  • Soup Tom Yum Goong - Spicy prawn soup with lime juice, mushrooms and thai herbs. -
  • Larb Gai Spicy mince chicken with onion and spring onion $22.90
  • Remy Martin Cognac $12.50
  • - Hot Sweet Lady - Stir fried chicken with fresh ginger, mushroom and vegetables. -
  • Pad Priew Wan Stir fried chicken, prawns or snapper fillet with pineapple, capsicum and vegetables in sweet and sour sauce -
  • - 200ml / 750ml
Thai Street

Thai Street

location

Address

3/12 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093070500

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/12 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
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