Thai Street in Auckland City Menu

LUNCH MENU LUNCH MENU
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
BAR MENU BAR MENU
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
SIDE ORDER SIDE ORDER
  • Shoe String Fries $7.50
    • with aioli dip
  • Chunky Chips $7.50
  • Wedges & Sour cream $7.50

Nearby Sample Menus

  • Edamame
  • Tuna Nigiri Sushi (3pcs) $ 9.00
  • Donkatsu Box $ 16.50
    • (Pork cutlet, Sushi, Salad, Tempura)
  • Moto Collection (10 Sushi) $27.00
    • (Salmon, Tuna, Prawn, Tobico, Unagi)
  • Chicken Roll $11.00
  • Nigiri Sushi & Udon $ 18.50
    • (6 Sushi + Udon)
  • — Chicken, Fish or Beef $19.00
  • Sashimi & Tempura $ 18.50
    • (9 Sashimi + 6 Tempura)
  • 450g rib eye (on the bone) $39.00
  • Selection of dips & olives - w’ freshly baked bread $12.50
  • Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
  • Rosemary chocolate satin tart $12.00
  • Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
  • Fishcakes - w’ bois boudran sauce $13.00
  • Crispy pork belly - w’ sweet miso sauce $12.50
  • 220gm sirloin (60 day aged) $28.50
  • Uttapam $8.99
  • Chilly Garlic Noodles $6.99
  • Veg Manchurian $7.99
  • Vegetable Biryani $7.99
  • Roti $1.99
  • Mini Thali $6.99
    • (Vegetables + Dal/Kadhi + One Chapati + Rice + SaIad)
  • Gujarati Thali $10.99
    • (Yellow Dal + Jeera Aloo + Paneer + Vegetable + Two Puri + Rice + Salad + Raita + Papad + HaIwa
  • Idli Sambhar (2 Piece) $7.99
  • Pizza slice $4.90
    • choose from a daily selection
  • A $10.90
    • pizza, chips, 390ml drink or 400ml pump
  • Large tub $8.50
  • Penne bolognese $9.90
    • tube shaped pasta with the famous bolognese sauce
  • D $12.90
    • lasagne, salad, 390ml drink or 400 ml pump
  • C $11.90
    • pizza, salad, 390ml drink or 400 ml pump
  • B $11.90
    • lasagne, chips, 390ml drink or 400 ml pump
  • Fettucine $9.90
    • with ham, cream & mushroom sauce
  • Mushroom $3.60
  • Steak onion roll with garlic $4.50
  • Chicken $4.20
  • Mussel $2.50
  • With cheese & onion $3.20
  • Oyster $1.30
  • Cheese & egg $3.50
  • Hamburger $2.20
  • Prawn $11.00
  • Banana Fritter $1.50
  • (chow mein with noodles chop suey no noodles)
  • Thai Prawn With Veggies & Noodles $12.00
  • Chicken Spring Roll (home made) $2.20
  • Vege Gorang $10.00
    • (with pineapple & rice)
  • Fish Cake $1.50
  • Vegetarian Roll (home made) $2.00
  • Mussel Fritter $4.00
  • Ham $4.50
  • Vegetarian $6.20
  • (1 doz) $11.50
  • Pineapple Fritter $1.60
  • Egg, Cheese, Tomato, Onion, Pineapple $1.20
  • Crumbed Prawn $1.50
  • Egg $5.50
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • PAD KRA-PAW JAE Stir fried mixed vegetables, bamboo shoots and tofu in chili hot basil sauce topped with cashew nuts $19.50
  • PLA LARD PIK Deep fried whole snapper topped with spicy vegetables sauce $24.50
  • TEMPURA VEGETABLES Crispy battered of mixed vegetables served with Thai style plum sauce $9.00
  • CHICKEN $9.50
  • PAD THAI World's favorite stir fried rice noodle dishes with Thai chef's seasoning, egg, bean sprouts, chives and crushed peanut served with lemon wedge for flavors enhancement -
  • GAENG KHEAW WAN Green Curry, Flavoured with ground chili in coconut milk, bamboo shoots, kaffir leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • PAD KE-MAO Pad Ke-Mao is a popular spicy wide rice noodles with Thai holy basil, onion, tomato and bamboo shoots -
  • GAENG MASSAMUN Stewed beef or lamb curry cooked in massamun paste and coconut milk with potato, onion and peanut $19.50
  • CHICKEN $3.00
  • FISH $3.90
  • SCALLOP $1.60
  • SPRING ROLL $1.80
  • EGG $2.50
  • STEAK $3.50
  • BANANA FRITTERS $1.80
  • PAUA FRITTERS $2.40
  • CRAB MEAT SWEET CORN SOUP $6.50
  • WONTON $9.50
  • COMBINATION SEAFOOD $12.00
  • CHICKEN $11.50
  • MUSHROOMS $3.00
  • COMBINATION $11.50
  • CHIPS $2.50
  • MUSSEL $1.40
  • PEGASUS BAY CHARDONNAY Waipara 2009 - / $60
  • RABBIT RANCH Central Otago 2012 $12/ $58
  • CRAGGY RANGE TE KAHU MERLOT/CABERNET Hawkes Bay 2011 $11.5 / $54
  • PEGASUS BAY PINOT NOIR Waipara 2010 - / $79
  • OYSTER BAY SPARKLING CUVEE BRUT Hawkes Bay - / $55
  • MT DIFFICULTY ROARING MEG PINOT GRIS Central Otago ’12 $12 / $56
  • GOSSET BRUT EXCELLENCE (France) - / $120
  • KAHURANGI ROSE Nelson 2012 $11 / $52
  • ENGLISH MUFFIN $4.50
  • HAM & EGG TOASTED $4.20
    • extra filling $0.50/extra meat $1.00
  • 8 PCS $7.0O
  • RASPBERRY SLICE $1.50
  • CHEESE ONION TOASTED $3.80
  • PORK, EGG & CHEESE ROLL $4.50
  • HOME MADE COOKIE $2.50
  • CHICKEN EGG & SALAD $3.70
  • Tiramisu Sponge biscuit in espresso coffee & liqueur layered with sweetened mascarpone $14.50
  • Pesce Del Giorno Char-grilled Kingfish with Asparagus, cannellini bean puree & octopus salsa $32.5
  • Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
  • Poderi Crisci Agrumetto 375ml $10.00 / $45.00
  • Insalata di Olive A selection of olive & pickles from Poderi Crisci $9
  • Bellini Harrys Bar Venice 1948 Prosecco & Peach Juice $16.00
  • Formaggio Assagini Cheese board with 3 Italian cheeses & matching condiment $32.00
  • Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
  • Salmon Bagel $14.50
    • with cream cheese, red onion & capers
  • Breakfast Sausage, Bacon $5.00
  • Chilli Poached Eggs $17.50
    • 2 Eggs on 5 Grain toast with guacamole & chopped chilli
  • Kids Eggs $9.50
    • Add bacon
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • Bagel $7.50
    • with cream cheese & jam
  • B.L.A.T $18.50
    • with a poached egg, aioli & hollandaise
  • Avocado OR Guacamole & fresh Tomato $9.50
Thai Street

Thai Street

location

Address

3/12 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093070500

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/12 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand