Thai Street in Auckland City Menu

LUNCH MENU LUNCH MENU
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
BAR MENU BAR MENU
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
SIDE ORDER SIDE ORDER
  • Shoe String Fries $7.50
    • with aioli dip
  • Chunky Chips $7.50
  • Wedges & Sour cream $7.50

Nearby Sample Menus

Cafe Melba Ellerslie (sample menu)
  • South Island Smoked Salmon 5.0
  • Kakapo Sauvignon Blanc – Marlborough Refreshing, with passionfruit and blackcurrant, and underlying grapefruit and mineral notes. Pleasingly rich with a well balanced acidity that leads to a long ling 9.0/Glass(180ml) 33.0/Bottle
  • Hollandaise/Aioli Sauce 1.0
  • Creamy Mushrooms served on toasted ciabatta, topped off with bacon, basil pesto and a poached egg 17.0
  • Macchiato 3.2(Small) / 3.7(Medium)
  • Salmon Hash a Melba classic; with south island smoked salmon, poached egg and our own hollandaise sauce 15.5
  • Egg 2.3
  • Antipodes Sparkling Water 5.5
Royal Heights Takeaways (sample menu)
  • Sweet & Sour Sauce $2.00
  • Fish Lemon Sauce $13.50
  • Bacon & Egg $4.50
  • Meat Patty $1.80
  • Prawn $16.00
  • Chicken $11.50
  • Egg $10.00
  • Chicken Sweet Corn $10.00
Flying Horse Co (sample menu)
  • Canton fried soft noodles $16.00
  • Block Bean Sauce Squd Chow Men $16.00
  • Wonton & BBQ pork soup $10.00
  • Combination fried rice $39.00
  • Chicken, Pineapple 8 Vegetables $15.50
  • Chips (min.) $3.00
  • Roast pork $12.00
  • Nasi Gorong $16.00
    • (with meats, veges & rice)
The Flagship Bar & Restaurant (sample menu)
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Flagship Burgers N/A
    • Served With Fries On A Sesame Bun
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
  • Ika Mata $16.00
    • Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
  • Flagship Sundae $12.00
    • Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
  • Fish & Chips $22.00
    • Garden Salad
  • Garden Salad $8.00
  • Mac & Cheese $12.00
    • Chorizo, Crumble
Mutiara Malaysian Restaurant (sample menu)
  • Mee Goreng (Malay Style) $11.50 Prawn only $12.5
    • Stir fried yellow noodles with chicken, prawn & vegetables.
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Beef or Chicken Satay $10.90 / $12.50
    • with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken
  • Black Bean Noodles $11.50 Prawn only $12.5
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Lamb Shank Curry $15.00 / $16.00
    • with Steam rice / Coconut rice or Fried rice
  • Beef or Chicken Sambal $11.90 / $12.50
    • A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
Blue Adriatic Roast Takeaways and Pizzas (sample menu)
  • C $16.00
    • 20 nibbles, $3.00 chips or 7 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes
  • Chips $2.00
  • Beef $5.30/$6.30
  • Chicken $9.50/$12.50/$16.00
  • Topping gravy $0.50/30ml
  • Hot Dog $1.50
  • Pork $5.30/$6.30
  • Potato $0.50 ea
Double Happy Barbecue Shop (sample menu)
  • Soya Chicken H $8.50 W $16
  • Roast Chicken H $8.50 W $16
  • Roast Chicken / Roast Pork $8.00
  • Roast Pork / BBQ Pork $30 KG
  • Poached (Steam) Chicken
  • Crispy Skin Chicken Wing $1.50 each
  • BBQ Pork Sparerib $18 KG
  • Pipa Duck
Zap 2 Thai Cafe and Bar (sample menu)
  • Tom Yum Soup - Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom, & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
  • Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Chicken, Pork or Beef $14.00
  • Gai Tod - Deep fried chicken wings served with sweet & sour chilli sauce. $11.00
  • Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Chicken, Pork or Beef $16.00
  • Garee Gai - Curry made with coconut milk, Yellow Curry paste, chicken, potatoes & onion. $16.00
  • Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Lamb, Prawns, Seafood or Fish $18.00
  • Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Prawns or Seafood $17.00
  • Roast Duck Curry - Curry made with coconut milk, Red Curry paste, pineapple & tomato. $18.00
Malaysia Noodle House (sample menu)
  • Fried Noodle with Prawns $12.00
  • Fried Vermicelli with Prawns $12.00
  • Chicken fried Noodles $9.50
  • Fried Vermicelli with Seafood $11.00
  • Fried Rice Noodles with Seafood $11.00
  • Wonton Soup with prawn $8.00
  • Tom Yam Hot & sour vermicelli/noodles/rice noodles $10.50
  • Fried Noodles with Seafood $11.00
Shens Takeaway (sample menu)
  • Prawn $12.00
  • Medium $25.00
  • Egg $7.00
  • Chicken $8.50
  • Large $47.00
  • Cheese & Onion $2.00
  • 5 60 Chicken Nibbles $37.00
  • Beef $8.50
Orvieto (sample menu)
  • Roasted tomatoes $3.00
  • Eggs Any Style $13.50
    • w bacon
  • Chicken Wrap $19.00
    • toasted with avocado, mozzarella and a yoghurt sauce
  • Toasted Ciabatta or Bagel $15.50
    • seared smoked salmon, c/cheese & rocket
  • Toasted Ciabatta or Bagel $6.50
    • preserves & butter
  • Corn Fritters $17.00
    • w roasted tomato, sour cream
  • Panfried Scallop Salad $20.00
    • avocado, potato, feta, beetroot, pancetta, w salad greens
  • Caesar Salad $17.50
    • w bacon, parmesan, croutons, anchovies and poached egg
Mt Smart Bakeries (sample menu)
  • Chocolate rolls $2.00
  • Passion Fruit Cheese cake $3.00
  • Sultana Cookies $1.00
  • Pizza Stick half $1.50
  • Chicken & Cheese $3.50
  • jam/Lemon $1.20
  • Rice Crackles $2.00
  • Marshmallow Kebob $2.00
Station Road Lunch Bar (sample menu)
  • CHICKEN BURGER $4.50
  • BACON & EGG BURGER $4.50
  • HAM& EGG $3.70
  • STEAK CHEESE $4.50
  • EGG BURGER $4.00
  • BACON EGG BURGER $5.50
    • with patty
  • ROAST BEEF& PICKLE $3.70
  • HAM & EGG TOASTED $4.20
    • extra filling $0.50/extra meat $1.00
Chong Thong Thai Cafe (sample menu)
  • N6 Seafood Fried Rice $14.00
    • Wok fried rice with mixed seafood, egg, onion, carrot and green onion
  • N7 Thai Fried Rice
    • Wok fried rice with meat, tomato, onion, green onion and gai-lan
  • B4 Nam Tok Pork or Beef $13.00
    • Spicy salad of thinly sliced grilled pork or beef, shallot, kaffir lime leaves, green onion, cilantro, mint, ground roasted rice in lime sauce
  • N15 Egg Noodle with Sweet Chili Paste
    • Stir fried egg noodle with gai lan, green onion, onion, red pepper and basil served with lime
  • Prawns $12.00
  • Beef / Chicken / Pork / Tofu $12.50
  • N10 Kao Mu Tod $11.00
    • Marinated pork stir fried with garlic and pepper served with jasmine rice
  • Prawns $13.00
Zarbo Everyday (sample menu)
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
  • -add cheese $2.50
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • Reuben sandwich $18.50
    • 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
Thai Street

Thai Street

location

Address

3/12 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093070500

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/12 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
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