The Albany in 276 State Highway 17 Menu

BRUNCH MENU BRUNCH MENU
  • Egg on toast (GF) $9.00
    • 2 eggs cooked to your liking served on five grain toast,with grilled tomato
  • Corn Fritters (GF) $14.50
    • Corn Fritters Served with crispy bacon and sour cream.with a bouquet salad
  • Egg Benedict (GF) $17.00
    • Poached eggs, wilted spinach on an english muffin topped with hollandaise sauce of bacon
  • Pancakes (GF) $16.00
    • Served with kapiti vanilla bean ice cream and berry coulis
  • Omelette (GF) $15.00
    • 3-Egg omelette with your choice of the following: Mushroom, Cheese Onion, Ham, Bacon and Tomato
  • Vegetarian Breakfast $18.00
    • 2 eggs cooked to your liking with grilled tomatoes, avocado, creamy mushrooms and hash browns, served on five grain bread
  • The Albany Stack (GF) $18.50
    • Sandwich Style Stack between two Slices of toasted Ciabatta, Lettuce, tomato, Bacon and a fried egg, Served with grails aioli
  • Big Breakfast (GF) $23.00
    • 2 eggs Cooked to your liking, bacon, breakfast Sausages, grilled tomatoes, baked beans, hash browns and creamy mushroom sauce served with toast.
PIZZA PIZZA
  • Margherita (GF, V) $16.50
    • Tomato and onion topped with mozzarella and fresh basil
  • Hawaiian (GF) $18.50
    • Classic ham and pineapple topped with mozzarella
  • Chicken and Cranberry(GF) $21.00
    • Chicken pieces, creamy brie and roasted cashews topped with cranberry sauce mozzarella
  • The Garden of Eden (GF, V) $21.00
    • Roasted Pumpkin, Kumara and fresh basil. Topped with pine nuts, feta and mozzarella
  • Meat Lovers (GF) $21.00
    • Bacon, ham, salami, meatballs, chorizo and onion, topped with BBQ sauce and mozzarella
  • Tandoori Chicken (GF) $21.00
    • Chicken breast with mango, spinach, red onion, basil and banana topped with a raita and mozzarella
  • Kai Moana (GF) $13.50
    • Garlic prawns, Squid, Crab meat, Chopped Coriander and tomato
NOTE NOTE
  • GF-Gluten free variation available
  • V-vegetarian

Nearby Sample Menus

Shivani (sample menu)
  • VEG FRIED RICE $7.50
  • GAJAR HALWA $3.50
  • PANEER KATHI ROLL $9.00
  • RAITA $3.50
  • CHINESE PLATTER $16.50
  • SHIRA PURI $6.00
  • MAHARAJA THALI $16.50
  • JALEBI PLATE $3.00
New Flavour Restaurant (sample menu)
  • Pork fried pancakes $10.00
  • Winter melon and spareribs in terrine $15.00
  • Stir fried squid with chives $16.00
  • Fried beef with black bean chilli sauce on noodles $10.00
  • Crisp fried chicken slices with sweet and sour since $18.00
  • Fried beans with chilli $14.00
  • Fried lamb with spring onion on noodles $11.00
  • Stir fried kale with shredded ginger $12.00
Sri Pinang (sample menu)
  • B.B.Q. Pork Rice $11.00
  • Indian Fried Noodle $11.50
  • Spicy Fried Mee Hoon $11.00
  • (Please Advise Hotness required)
  • Fried Hor Fun $11.00
  • Prawn Noodle Soup $11.50
  • Nasi Goreng $11.00
  • Roti Curry $9.00
Choice Takeaways (sample menu)
  • Cheese $2.50
  • Hot Dog $2.00
  • Steak $11.50
  • Chicken $10.50
  • Mushroom $2.50
  • Chicken $12.00
  • Bami Gorang $13.50
    • with vegetables noodles & combination meats
  • Bacon $3.50
The Malt Greenhithe (sample menu)
  • Snickers Shake $11
    • topped with grated dark chocolate and icecream
  • Baked Fresh Pineapple $12
    • with vanilla, star anise, brown sugar and ice cream
  • Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • Prawn Steak $34
    • scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
  • Fish Bites & Chips
    • with tartare sauce
  • Potato Gratin $6
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Tandoori $23/$28
    • marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
Szimpla Gastro Bar (sample menu)
  • - Rump $26.9
  • Side of chips $4.5
  • Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
  • - 4 wings $ 16
  • Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
  • Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
  • Bucket of chips $ 7.9
    • - Add aioli $1
  • Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
The Butchers Shop Cafe (sample menu)
  • -Eggs $4.00
  • GRANDPA BB'S MUESLI $12.50
    • w/ poached fruit, Greek yogurt & milk
  • HOUSE SMOKED SALMON SALAD $18.50
    • w/ tomato, salad greens & lemon hollandaise
  • - w/ cinnamon stewed apple, yogurt & apple syrup $16.00
  • MOROCCAN CHICKEN SALAD $18.50
    • w/ roasted winter vegetables, broccolini, red capsicum and toasted cashew pesto
  • -Gluten free bread $2.00
  • SAUSAGE & BREAD w/ tomato sauce
  • LAMBS FRY & BACON $15.00
    • w/ onion gravy & thick white toast
Deep Creek Brews & Eats (sample menu)
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • Deep creek ribs (BBQ or Chilli) $32.50
    • A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
  • Steamed vegetables with ginger soy glaze $8.50
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
  • Calamari (gf) $14.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Sal's Authentic New York Pizza (sample menu)
  • Pepperoni Wheel $5.00
    • Pepperoni and Mozzarella Wrapped
  • 3 Garlic Knots $4.00
    • Crushed Garlic, EVOO ($1.50 each)
  • Large 18" Pepperoni $30.00
    • Real New York Pepperoni
  • A Taste of NY $100.00
    • 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
  • 6 Mozzarella Sticks $9.00
    • Breaded Mozzarella cooked golden brown. Served with a Marinara dipping sauce
  • Large 18" Sausage $32.00
    • Italian Style Sausage
  • Sausage, Chicken, Meatball $6.00 ea
  • Specialty or Chicken $6.00
The Landing Restaurant (sample menu)
  • Rich Chocolate Mousse $15
    • with a cinnamon biscuit crumb, poached berries, whipped cream, white chocolate & coconut truffles accompanied with Hazelnut ice cream
  • Marinated Chilli Prawns $21
    • mixed leaves, pickled melon, cucumber, tomato, sprouts & crispy pancetta finished with spicy ginger lime vinaigrette
  • Eggs florentine $21
    • Poached eggs on toast edenglish muffins with spinach & streaky bacon or mushrooms, toppedoff with hollandaise sauce
  • Beef, Herb & Cheese Balls $12
    • with rich tomato sauce & shaved parmesan
  • Farmers Vege Plate $26
    • sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette
  • A Quick Fix $14
    • raspberry almond slice, walnut chocolate brownie, lemon passionfruit slice. Small sweet bites to accompany coffee
  • Squash, Pine Nuts, Basil, Parmesan $14
  • Whole Flounder $32
    • served with lemon thyme baby potatoes and seasonal greens or salad
Bamboo Kitchen (sample menu)
  • Steak $15.50
  • Prawn $16.50
  • Sprinq Roll (Home Made) $3.00
  • Fish
  • BAMBOO SPECIAL $17.50
    • Fish, Won Ton, Pork & White Rice
  • Sausage $2.00
  • with Mushrooms, Capsicums, Ginger, Veges & White Rice
  • Vegetarian Spring Roll $2.50
Sugar Plum Kitchen (sample menu)
  • Almond & freeze dried plum muesli $12.00
    • with Greek yogurt & berry chia compote
  • Salt & Pepper Squid $19.00
    • with salad & fries
  • Pacifica Salad $19.50
    • prawns & bacon w salad greens, black raspberry vinegarette & aioli
  • Creamy Mushrooms on toast $18.00
    • with bacon parmesan & garlic crumbs
  • Wedges $14.00
    • with crispy bacon melted cheese sour cream & seet chili sauce
  • Coconut & chia raw muesli $13.50
    • w greek yogurt & berry compote gluten free
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/vege
  • Bowl of fries w aioli & tomato sauce $7.50
LJ's Seafood (sample menu)
  • OYSTER $2.00
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • KIWI COMBO $10.90
    • 2 freshly battered hoki fillets, regular chips and a 420ml drink
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • KUMARA CHIPS $4.90/$6.90
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • Add any 3 seafood for $5.00 with every family pack
Alley House (sample menu)
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Gukbab $12.00
    • Beef soup with rice
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Abil
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
JAC's Trading Co. (sample menu)
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • AVAILABLE TILL 3PM
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
The Albany

The Albany

location

Address

276 State Highway 17, Albany, Auckland, Auckland, 0793, New Zealand

phone

Phone

094159515

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon-Tue), 11 AM to 10:30 PM (Wed), 11 AM to 11 PM (Thu-Fri), 11 AM to 11:30 PM (Sat), 11 AM to 10 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , Finger Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Sunday Roast ,  Gastro Pub

Location
276 State Highway 17, Albany, Auckland, Auckland, 0793, New Zealand
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