The Avenue Restaurant & Function Centre in Waikato Menu -

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The Avenue Restaurant & Function Centre in Waikato has no menu available, but can choose from many other options such as Chicken Nugget or Egg from Wongs Kitchen. Wongs Kitchen offers many options including Vege w potato fritter and Fish. Garden Cafe includes a wide range like Enjoy our menu options 7 days from 9:00 till 3pm or Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu. Bacon and eggs on toasted ciabatta and Creamy mushrooms on nine-grain toast from . L&P Cafe & Bar offers SMK Southern Meat Kitchen and "Swine it" add pulled pork, S.M.K salsa & sour cream.

Nearby Sample Menus

hollandaise or aioli $2
bacon $3
house cured smoked salmon $20
sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
bruschetta of the day $14
- please see blackboard
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing

Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
-Add Chicken, Bacon Or Salami $4.0

Honey & balsamic roasted beetroot, feta & fresh mint $10.00
Garlic bread $7.00
Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)
Bolognaise with pasta & parmesan $12.00
Crispy chicken, mash & peas $10.00
Chips with tomato sauce $6.50
Kapiti mango or berry sorbet $9.00
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)

Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
Ice Cream Sundae
- With a choice of chocolate, caramel or berry sauce with nuts and wafers
Brownie $13
- Triple chocolate and berry brownie with L&P ice cream
Streaky Bacon $3.50
Crispy Chicken Burger $18.00
- With smoked garlic aioli, tomato, capsicum, cucumber, carrot and iceberg lettuce
L&P Tarakihi Burger $17.00
- With gherkins, salad mix, red onion, tartare sauce and carrot

Chicken $5.00
Eggs on Ciabatta $11.50
- Poached, fried or scrambled
Crispy Noodle Chicken Salad $19.00
- Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
Lincoln-Zephyr Burger $18.50
- Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
Bacon $4.00
Panko Crumbed Fish & Squid Rings $26.80
- Served with steak fries, salad mix, tartare sauce and lemon
Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce

Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings
Side salad $8.00
Ice cream sundae $6.00
Slow cooked sticky BBQ pork ribs $26.00
- Apple slaw & fries
Pulled pork sliders $16.00
- Apple slaw
Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
Lifeguard (V) (N)
- Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto

Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
Dolma $1.00
- Vine leafs and rice in it
Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
Your choice of fresh meats or vege served with rice and topped with and combination of sauces
Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
"A healthy food for a wealthy mood"
Traditional turkish mezes with pita bread
-Combination $16.00
- Chicken, lamb, falafel and mujver

Fish & chips $12.50
Ribs & Wings $26.00
- 1/2 kilo ribs and 1/2 kilo buffalo wings
Vegetables $7.00
Small $13.50
Shoestring Fries $5.00
Eggs Bennie
- Add smoked salmon $20.00
Warm Chocolate Fudge Cake $14.00
- With vanilla ice cream, strawberries & whipped cream

Free range Poached/Scrambled eggs on toasted ciabatta $9.50
hashbrown/Smoked salmon
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Oat or rice Perridge with stewed fruit and brown sugar $10
bacon/kransky/chorizo/tomato/eggs 4
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
7 - 1 pm
Homemade toasted grain cereak with black doris plums and yoghurt $10

Work Wedges S $8 / L $15
-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
-Mango chicken $15.00
- Boneless chicken cooked in mango, ginger, sauce and spices
-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
-Chicken rogan josh $15.00
- Boneless chicken cooked in tomato and onion gravy with flavoured spices
-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
Onion bhaji $6.00
●Seafood

GOAT DO PIYAZA $17.50
- Tender goat pieces with masala gravy and baby onion
PEAS PULAO $7.50
- Basmati rice cooked with green peas, special spices and herbs
CHICKEN JALFAREZI $16.00
- Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce
PLAIN RICE $4.00
SWEET MANGO CHUTNEY $3.00
- Popular Indian condiment
GOAT HANDI $17.50
- Diced goat cubes stirred with assorted masalas, yoghurt and cream cooked in special chef’s sauce and spices
MUSHROOM CHICKEN MASALA $16.50
- Mushroom and diced chicken cooked with onion gravy
MURGH BIRYANI $16.00
- Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs

Toast & jam $4.00
Eggs bene, w/bacon or $17.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Salmon $18.00
Eggs anyway $9.00
Breakfast omelet $9.00
Extras $4.00
Full breary $18.00

Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
Chicken Tenders with Chips (4pcs/6pcs) $8/$12
Mint Chutney $2.50
Lamb $16
Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce
Shahi Paneer $14.50
- Cottage cheese cooked in onions and tomato gravy finished with rich cream
Nawabi (Chicken/Lamb/Goat)
- A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce

Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Artisan Bread $10.00
- Warm bread selection with house made dips

Ham burger $10.50
Soup of the Day $11.00
- Served with hot bread rolls
Beef Nachos $12.00
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
Deep fried Seafood Cluster $15.00
All burgers are served w/chips N/A
Wedges $10.00
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread