Address
42 Marine Parade, Bluff Hill, Napier, Hawke's Bay, 4110, New Zealand
The Bach in Napier Menu
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ALL DAY BREAKFAST- Toast/jam (V) $5
- The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
- Eggs / Ciabatta - poached / scrambled / fried (V) $9
- 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
- Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
- Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
- Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
ALL DAY MENU- Fries / Aioli $6
- Salt and pepper squid with lemon aioli (GF) $6
- The Bach Nachos - salsa, guacamole, sour cream (V) $12
- Family Size $20
- Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
- Chicken Cabonarra with linguine $16
- The Bach Beer Battered fish / salad / tartare / lemon / fries $17
- The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
- The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
- extra - Fried egg / Pineapple $2
- The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
- Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
SIDES- Gluten free toast (GF), Hollandaise, Tomato $1
- Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
MINI MENU- Bacon / egg / toast $8
- Pancake stack / bacon / grilled banana / maple syrup $8
- Mini Beef Burger / fries $8
- Mini American hot dogs / tomato sauce / mustard / fries $8
- Fish and chips $8
- Ham and pineapple pizza $8
- Ice Cream Sundae $5
- Spiders - Coke, Sprite, Fanta $5
Nearby Sample Menus
- Veal sweetbread & croquette, sweet onion, laurel $20
- Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
- John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
-
The Issac Hayes $6
- chocolate ganache, choux, salted caramel
- Kingfish belly, Macadamia, nasturtium, balsamic $17
- Andre's fruit loaf, toasted with butter & spreads $6.5
- Jacket potato, truffle oil mousse $7.5
- Cured venison tartar, sour cherries, Kriek granite, radish $17
- Panko Crumbed Pork Sliders, Mayonnaise, Coriander, Pickle $16
- Poached Fruit $4.5
- Seasonal House Made Soup $15
- Fries, Garlic Aioli $6
- Baby Bread Rolls, Daily Dip $8
- French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
- Panfried Fish, Chargrilled Courgette, Red Quinoa, Apple Macadamia Salad $24
- Ham, Caramelised Onion & Cheddar Omelette $17
-
Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
-
TOM YUM
- Thai's favourite hot & sour soup herbs and mushrooms
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GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
- -Prawns $14.50
- -Beef $11.50
-
SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
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VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
-
Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
- Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
- Roast vegetables, kale hash, winter pesto $9.50
-
Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
- Smith's Focaccia with Olive Oil $5.00
-
Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
- BBQ pork, pickled cucumber, smith rolls $18.50
-
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
-
Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
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Fresh Battered Gurnard $16.50
- Served with a fresh garden salad chips
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Shrimp & Avocado $16.50
- Speaks for itself
- Sausage $2.50
-
All Day Breakfast $15.00
- Bacon, sausage, hash brown, tomato, 2 eggs toast
- Sauce (Aioli/ Tartare) $1.00
-
Porterhouse Steak $19.50
- Topped with garlic butter or pepper sauce served with a fresh garden salad chips
- Garlic Butter $1.00
-
Chicken & Avocado Burger $15.00
- Freshly crumbed chicken breast served with chips
- Freshly baked bread platter servered with homemade dips $9.90/12.90
- Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
- Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
- Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
- Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
- Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
- The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
- Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
-
Tarakihi $4.50 / $5.50
- Battered / Crumbed
-
Squid Ring $1.30
- Price Each
-
Scallop $2.40
- Price Each
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Gurnard $4.50 / $5.50
- Battered / Crumbed
-
Fish of the Day $3.60 / $4.60
- Battered / Crumbed
- Steak Roll $3.70
- Sausage $3.00
- Beef Croquette (Kroket) $3.00
-
Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
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Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
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Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
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Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
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Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
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Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
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Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
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Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
- Tarts $3.00 TO $8.50
- -smoked salmon $8.50
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Breakfast bowl $10.50
- Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt
- -Medium $10.50
- Sausage rolls $3.00 TO $8.50
- -Large $12.50
- Scones $3.00 TO $8.50
- -Medium $10.50
- poached egg $3.00
- toasted sourdough $4.00
-
Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
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Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
-
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
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Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
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Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
-
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
- add bacon – $13.50
- Menu available Monday – Sunday 11:30am~2pm
- Available until kitchen closes at 2pm
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Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
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Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
-
Pasta of the Day $18.50
- See our specials board for today’s pasta
- Kids Meal Boxes With lollipop & drink
- Cabinet Food available Everyday from 9am – 4:00pm
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Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
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Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
-
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
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Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
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Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
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Tempura Battered Fish $12.00
- steak fries, green salad
-
Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
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Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
- Steamed Dim Sims $8.00
- Prawn $22.00
- Duck & Seasonal Vegetables $27.50
- Lamb & Black Bean Sauce $22.00
- Ginger Scallops & Spring Onion $29.50
- (Egg or Rice Noodles)
- Prawn & Roast Pork $20.00
- Vegetable Chow Mein (Eg or R) $19.50
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Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
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Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
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Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
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Pommes frites $9
- and aïoli
-
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
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Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
- Hot Marinated Olives with roasted nuts $9
-
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
-
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Fish Burger $ 12.00
- With fries
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
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Beef Burger $ 12.00
- With fries
-
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
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Kids Chicken Nuggets $ 5.00
- With fries
The Bach
Hawkes Bay > Napier > The Bach
Phone
068358773
Opened hours
Tuesday: 07:00-17:00, Wednesday: 07:00-17:00, Thursday: 07:00-19:00, Friday: 07:00-19:00, Saturday: 07:00-19:00, Sunday: 08:00-18:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , American Express , Lunch , Accepts Discover , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
42 Marine Parade, Bluff Hill, Napier, Hawke's Bay, 4110, New Zealand
- Napier Cafe Food Menus
- Hawkes Bay Cafe Food Menus