The Bakehouse Cafe & Roast in Waikato Menu

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The Bakehouse Cafe & Roast in Waikato has no menu available, but can choose from many other options such as Toast & jam or honey or Toast w. tomato & avocado from The River Kitchen. Manaia Kitchen & Bar offers many options including Black Rice Porridge and Potato & Broccoli Hash. Madam Woo includes a wide range like TIGER PRAWN DUMPLINGS (4 pieces) or PORK & LUP CHEONG WONTON (4 pieces). Pulled Brisket Burger and Additional from . Bow St. Depot offers Subway - Te Rapa and Ham.

Nearby Sample Menus

Veg Falafel Reg $9.00 Large $10.50
Combo Shish (Lamb & Chicken Cubes) Large $16.00
Borek $5.00
Veg Zucchini Reg $10.00 Large $14.00
Veg Zucchini Reg $9.00 Large $10.50
Veg Zucchini Reg $9.00 Large $10.50
Lamb Reg $9.50 Large $11.00
Chicken & Chips $7.50

The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
Poached or fried eggs $4

Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion

5 Mordor Spicy Burger $7.90
- Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
7 BBQ Beef
- Lightly seasoned beef & mozzarella on rice BBQ sauce
2 Choka BBQ Bacon Burger $6.90
- Gourmet relish, home style BBQ braai sauce, grass fed beef patty, cheese and sizzling bacon strips
2 Italian Meatballs
- whole milk mozzarella,fresh onion & tomatoes and classic meatballs
3 Beef and Bacon
- Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce
1 GC Choice Cheese Burger $5.90
- Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato
GF Buns Available Extra $2
3 Doom Spicy Burger $6.90
- Gourmet relish, mayo and jalapeno with grass fed angus beef patty covered with iceberg lettuce, fresh tomato and onion

Portuguese Rolls (Regular) $4.50
PERi-naise Chip Dip $2.50
Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
Old-style chips (Large) $6.50
Corn on the Cob (Regular) $4.50
Spicy Rice (Regular) $4.50
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.

Eggs Benedict GF V $15.00
- Smoked salmon...or bacon...or try our vegetarian option of baby spinach, grilled tomato and mushroom topped with homemade hollandaise on toasted ciabatta.
Chips $3.00
BBQ Chicken $13.00
Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
Hawaiian Ham and Pineapple $13.00
Ham and Pineapple Pizza & Chips $8.50
Chips $6.50
Lemon Ricotta with Mint and Strawberries GF $12.50

-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
Chef's Treat of the week $33
- please ask your waiting staff for details >>
Homemade hot porridge with cream and brown sugar $10
Sizzling Spanish baked egg with spicy chorizo and toast $12
Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce

Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
Fries $6.50
- With aioli and tomato sauce
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad

Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
Panini $12.90
- Chicken or Bacon with Chutney and Salad
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream

Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives
Cheese Pizza $13.00
- Whonga's special base sauce o- cheese
Topping List In-Store $10.00
Gluten Free Bases $4.00
BBC $21.00
- Bacon, double chicken, BBQ sauce
Chicken Delight $23.00
- Cranberry sauce, mango slice, camembert, chicken, cashew nuts
Nutty Vege $23.00
- Sundried tomato, pinenuts, olives, capsicum, pineapple
Family Size Nachos $13 Sm / $16 Lge

Apple & Rhubarb Crumble $14.00
- Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins beetroot, melted cheese and rocket leaves with BBQ sauce
Kids Shoestring fries $3.00
All meals served with a small soft drink & free smarty bag
Lemon Meringue Pie $14.00
- With creamy vanilla ice cream
Bacon Spinach Rosti $4.00
Ice Cream Sundae $5.50
- 2 scoops vanilla ice cream with chocolate, or berry fruit topping, whipped cream and a chocolate flake
Small $13.50

Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
Roma Large $7.90
- Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
Any Two Sides for $7 $7.00
Fries $4.00
Classic Cheese Large $7.90
- Tomato sauce, mozzarella, mozzarella, mozzarella
BBQ Chicken and Bacon Large $10.90
- Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
Combo D $25.00
- 2 x Standard Pizza, 1 x Classic Pizzas

MALAI KOFTA $15.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
COCONUT RICE $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
MANGO CHICKEN $16.50
- Chicken cooked with mango pulp
KEEMA NAAN $5.00
- Naan stuffed with lamb mince and light spices
PEAS PULAO $7.50
- Basmati rice cooked with green peas, special spices and herbs
GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
TANDOORI CHICKEN $20.00 (half) $11.00
- Whole chicken marinated with Yogurt, Indian Spices and herbs and then cooked in Tandoor Oven (full)

Fish N Bun $5.50
Hamburger $4.50
Steak $6.00
Burger Supreme $11.00
Steakette $4.00
Pineapple $1.00
Sweetcorn Fritter $3.00
Cheese $1.20

WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.