The Bakehouse Cafe & Roast in Waikato Menu

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The Bakehouse Cafe & Roast in Waikato has no menu available, but can choose from many other options such as Toast & jam or honey or Toast w. tomato & avocado from The River Kitchen. Manaia Kitchen & Bar offers many options including Black Rice Porridge and Potato & Broccoli Hash. Madam Woo includes a wide range like TIGER PRAWN DUMPLINGS (4 pieces) or PORK & LUP CHEONG WONTON (4 pieces). Pulled Brisket Burger and Additional from . Bow St. Depot offers Subway - Te Rapa and Ham.

Nearby Sample Menus

Shoestring fries - ailoi $7
Confit duck & cracked wheat salad - barberries - almond cream $20
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Bourbon ice cream & cola float $10
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Brocollini - almonds - anchovy crumbs $8
Thai fish salad - green papaya - peanuts – dill $19
Eggnog ice cream & gingerbeer float $8

+ Side portion of chips $3.50
Fish Of The Day
- please ask for today’s market fish
Mean & Green $17.95
- mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
Crispy ½ doz Southern Fried Chicken Wings $13.95
- blue cheese coleslaw & spicy buffalo sauce
Grilled Root Vegetable Salad $17.95
- pumpkin, carrot, kumara & parsnip with toasted almonds, caramelised red onion, salad leaves & avocado dressed in a honey mustard dressing (gf)
+ guacamole $3.50
Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy
Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)

Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Chorizo $5
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Streaky bacon $5

7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
8 Hot & Spicy Beef
- Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
2 Cranberry Chicken
- Fresh mushroom, seasoned chicken, cranberry sauce on whole milk mozzarella
6 Pepperoni
- Traditional Italian pepperoni hand placed with lots of whole milk mozzarella
Extra Chicken Patty $3.50
Garlic Pizza Bread $5
Standard $18
- Pizza, Chis, Large drink
4 Peri Peri Chicken
- Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce

Poached prawn spring rolls $14
- spring onion and coriander dipping sauce
Italian sorbet $12
- lemon and lime, mango and raspberry[ g f ]
Orange and almond syrup cake $14
- rhubarb and strawberry compote, toasted almonds and raglan coconut yoghurt[ g f ]
Tapas sharing platters
- 3tapas $39 * 4tapas $52 * 5tapas $65
Vanilla bean ice cream $8
- chocolate or raspberry sauce[ g f a ]
Slow roasted lamb shoulder with lamb cutlets $35
- roasted kumara cubes, caponata, broccolini, smokey tomato sauce and dukkah[ G F ]
Beer battered fish and shoestring fries $26
- mixe dleaf salad and house-made tartare sauce
Fahrenheit ficelle $19
- pork belly, house-made slaw, plum sauce[ G F A ]

Vege $15.00
- Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
Lamb Loin and Broccoli Salad (GF o request) $28.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
- with wine & Garlic
Homemade Granola and Summer Fruit Parfait GF V $12.00
- Layered granola with diced fruit and naturalGreek yoghurt.
Greek Salad $15.00
- Always refreshing, ripe tomatoes, cucumber and red onion tossed with crumbly feta, olive oil and seasoned with rock salt and cracked pepper, served with garlic Turkish pide.
Homemade Citrus Crumb GF V $14.00
- Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.
Catch of the Day GF
- Fresh fish pan seared in butter served with beer battered fries, a garden salad & free range eggs. POA
Surf n Turf $37.50
- Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.

Garlic pizza bread $7
- With garlic butter sliced garlic and herbs
Chicken supreme $14 / $17
- Roast chicken, mushrooms, capsicum, corn
Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
Smoked chicken $16 / $19
- Manuka smoked chicken, bacon, pineapple
Deluxe $14 / $17
- Salami, bacon, beef, mushrooms, capsicum
Chicken & apricot $13 / $16
- Roast chicken, apricots, BBQ swirl
Seafood $13 / $16
- Shrimb, crab, anchovies
Banana $11 / $14
- Bacon & maple syrup

●Shared plates
Apricot and hazelnut torte $15.00
- Served with fresh cream
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Profiteroles $13.00
- With a coffe liqueuor cream
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Prawn twists $10.00
- Served with garlic aioli
Pannacotta $14.00
- With cinnamon fruit

Veggie Fritters $17.00
- w bacon/sour cream
Toasted Muesli $10.50
- w yogurt & fruit
Savoury Mince $16.00
- w poached egg
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Bacon & Eggs $13.00
Toasted Bagel $8.00
- w cream cheese & preserves
Eggs Poached or Fried $9.00
- w toasted ciabatta

The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
Bacon $2.00
Salmon $4.00
The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
French Crepes
Mushroom $3.00
Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich

-Combination $17.00
- Chicken, lamb, falafel and mujver
Dolma $1.00
- Vine leafs and rice in it
Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
Fries $4.50
- Punnet
Meat on fries S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
"Eat right, be bright"
Cheese cake $4.50
Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread

Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Salad $6.50
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
Add Fries $4.00
Potato Mash $6.50
Hand Cut Chips $7.00

Comes only in Pan Base
Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages
Margerita $5.00
Cheese Cake $4.00
Roma Large $7.90
- Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
Combo A $23.00
- 1 x Standard Pizza, 1 x Classic Pizzas, 2 x Sides
Italian $5.00

Hash brown $5.00
with bacon $14.00
* caramelised onion and mozzarella
Cheesy Seasoned Wedges $12.00
- served with sweet chilli sauce and sour cream
Fettucine $17.00
- with tiger prawn cutlets on a creamy brandy sauce
Homemade cheeseburger, salad garnish, and mushroom $16.00
Seafood $19.00
- Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
Dozen Steamed Green Mussels $17.00
- in white wine and coconut mild curry broth with dipping sauce

LAMB VINDALOO $17.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
PRAWN SAAGWALA $18.00
- Prawn cooked in spinach, onion, tomato gravy and spices
VEGETABLE SAMOSA $6.00
- Crispy deep-fried triangular pastry
VEGETABLE BIRYANI $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
BEEF KORMA $16.00
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
PRAWN MASALA $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices