The Bakehouse Cafe & Roast in Waikato Menu

Buttermilk Waffles $16.50
- Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
Curly Fries $7.50
- Served with in-house aioli and tomato sauce
Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries

Hotpots $10.50
- see our specials board for today's flavours
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Side salad $5.50
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Chicken, mushroom and green pea fettuccine $17.50
Soup of the day $11.50
- with garlic bread
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps

Lunch Menu - Available all day
Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
-without salmon $16.50
-Aioli $2.00

Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
Open Steak Sammy (Scotch Fillet Steak) $23.50
- Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
CT Hash brown $4.00
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
B.L.T or C.L.T $17.00
- Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries

Mulayam Raan $17.00
- Slices of succulent leg of lamb coated with a thick robust gravy
Prawn Masala $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices
Chicken Vindaloo $16.00
- The famous dish from a state in India (Goa), made with tender chicken cooked in a hot ground vindaloo paste
Veg Makhani $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
Pappadams (4pcs) $2.00
Prawn Biryani $19.00
- Basmati rice cooked with prawn, special spices & herbs
·Platter for 2 $30/person
- Rice and Naan bread plus choose
Beef Korma $15.50
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices

-Combination $17.00
- Chicken, lamb, falafel and mujver
Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
Beetroot dip $6.00
- Served with beetroot and pita bread
"Eat right, be bright"
Fries $4.50
- Punnet
-Combination $17.00
- Chicken, lamb, falafel and mujver
"Eat right, be bright"
Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg

Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
Fruit salad with maple syrup, cream and raspberry dust $14.50
Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
Side of fries with tomato sauce $6.50
Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad

Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
Mini Breakfast $16.50
Creamy Mushroom $17.50
"Old School” Lambs Fry & Bacon $16.00
-With your choice of Bacon & Banana or $16.50
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
Thai Green Chicken Curry & Basmati Rice $17.50
Seafood Chowder & Toast $18.50

T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Scotch Fillet $28.00
- Prime 250g
Creme Brulee $12.00
- Served with Vanilla ice cream
Chocolate Mudcake $12.00
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce

Nearby Sample Menus