The Bakehouse Cafe & Roast in Waikato Menu

The Bakehouse Cafe & Roast in Waikato has no menu available, but can choose from many other options such as Toast & jam or honey or Toast w. tomato & avocado from The River Kitchen. Manaia Kitchen & Bar offers many options including Black Rice Porridge and Potato & Broccoli Hash. Madam Woo includes a wide range like TIGER PRAWN DUMPLINGS (4 pieces) or PORK & LUP CHEONG WONTON (4 pieces). Pulled Brisket Burger and Additional from . Bow St. Depot offers Subway - Te Rapa and Ham.

Nearby Sample Menus

  • Eggs Benedict (GF) $12
    • Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
  • Warm Roast Vegetable Salad (GF)(DF) $12
    • Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
  • Chicken $6
  • Onion Rings $6
  • -Add Fries $3
  • Fish and Chips (GF)(DF) $19
    • Monteith’s golden battered fresh fish served on fries and salad w/ tartare
  • Prawns $6
  • Bacon $4
  • Fish Cake $2.50
  • Donut $1.40
  • Dk’s Berger (Small/Large) $9.80/$12.80
    • 2x meat patties, bacon egg, patty, ham, pineapple, cheese, onion, mushroom, beetroot, tomato, lettuce, tomato sauce & mayo sauce
  • 6x Chicken Nugget $5.00
  • Chicken Nuggets Meal $6.50
    • 4 chicken nuggets and chips & drink
  • F $11.00
    • 2 hoki, sausages, hotdog, chips
  • Cheese Burger (Small/Large) $5.00/$8.00
  • Steak and Egg $5.50
  • Hereford Prime Scotch Fillet $36.90
    • Grass fed
  • -Café de Paris butter
  • Sauces $3
  • -Seasonal greens
  • Hereford Prime Sirloin 300g $36.90
    • Grass fed
  • Salt & Pepper Squid $14.90
    • Vietnamese mango salad garnish, house-made sweet chilli sauce
  • -Blue Cheese mornay
  • -Garlic prawns (5)
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Moroccan Lamb Salad (Gf On Request) $17.5
    • Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
  • Fly n Hawaiian $13 / $16
    • Mushrooms, chicken, pineapple
  • Hawaiian $11 / $14
    • Double ham, pineapple
  • Smoked chicken $16 / $19
    • Manuka smoked chicken, bacon, pineapple
  • Beer battered fries $7
  • Wedgey $14 / $17
    • Seasoned wedges, bacon, aioli sauce
  • Seafood sensation $14 / $17
    • Shrimb, crab, mussels, seafood sauce
  • With cheese $8
  • Pare's famouse seafood chowder $12
    • With crab, shrimbs, mussels and salmon
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Chicken Breast Supreme(GF) $34.50
    • Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Sticky Star Anise Honey Duck(GF) $38.50
    • Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
  • Gourmet breads served with pesto and dips $14.50
  • Available from 8am - 2.00-3:00 pm daily
  • Chicken Burger $18.50
    • Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
  • Bosco Big Breakfast $21.90
    • Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
  • Bosco Burger $18.50
    • Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
  • -without salmon $16.50
  • Breakfast Available 8am - 2.30pm Daily
  • Kiddie Pack $7.90
    • Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
  • -Large $7.90
  • Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
  • Bacon & eggs hollandaise (GFA) $18.00
    • 2 eggs, 2 bacon, 2 toast
  • Eggs your way on toast (GFA) $11.00
    • With a dash of hollandaise
  • 2 Pieces gluten free toast please add $5.00
  • GFA = Gluten free available / GF = Gluten free / DF = Dairy free
  • Orange, coconut, cranberry oat porridge $10.00
    • With cream
  • -Roast kumara chunks
  • Cauliflower steak (V)(GF) $19.00
    • With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
  • Pulled pork sliders $16.00
    • Apple slaw
  • -Ham, cheese & pineapple pizza $12.00
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • Pig out
    • Pulled pork, red onion & hoisin sauce
  • A bir of sunshine $10.00
    • Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
  • Apple slaw $8.00
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • Hooked $10.00
    • Chocolate fudge brownie, chocolate sauce & vanilla ice cream
  • House cut double fried chips $6
  • -W chips $18
  • House made corn chips $8
    • w house made salsa & guacamole
  • -W chips $18
  • Mushroom bruschetta $11
  • Grilled Rueben $13
    • w house made chips & cornichons
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • Chicken mole tacos $12
    • w pinto beans
  • Bacon $7.00
  • H.V.H Seafood Chowder $15.00
    • A house specialty served with toasted garlic bread
  • Sides/ Extras
  • Tasty Nachos $17.00
    • with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
  • * tomato and parmesan
  • Seafood $19.00
    • Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
  • Herb Crumbed Snapper Filler $28.00
    • Served on roasted potatoes, coleslaw and lemon butter sauce
  • Burger or Wrap Meals - served with fries
  • Steak Pita(regular/petita) $11.50 / $9.50
  • Chick n Fala Salad(regular/petita) $12.50/ $10.50
  • Chicken Crave Pita(regular/petita) $11.50 /$9.50
  • Chicken Caesar Pita (regular/petita) $11.50/ $9.50
  • Falafel (V) Pita(regular/petita) $10.90 /$8.90
  • Roast Lamb Salad (regular/petita) $11.90/ $9.90
  • Grilled Wedges $4.90
  • Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
  • Spring Rolls - 6 pieces $6.90
    • Vegetarian spring rolls, stuffed with vermicelli, carrots, cabbage, served with sweet chili sauce
  • Dal Makhani $14.50
    • Black lentil slow cooked overnight with spices, tempered with cumin seeds, onions, ginger and garlic
  • Khao Pad - Fried Rice
    • Thai style fried rice with mixed vegetables, egg and spring onions
  • - Prawn, Duck $19.90
  • - Prawn, Duck $19.90
  • Red Curry
    • Medium hot traditional red curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Dum Pukht (Slow cooked) with Basmati rice layers of gravy of onion ginger, garlic, spices and blended with mint and coriander
  • FRUCOR DRINKS RANGE
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • CHICKEN TENDERS AND FRIES
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • BACON AND EGG OR BLT
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
The Bakehouse Cafe & Roast

The Bakehouse Cafe & Roast

location

Address

90 Main St, Huntly, Waikato

phone

Phone

078286367

email

Email

None

clock

Opened hours

Mon - Sun 5am - 9pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , Fast Food

features

Features

Quick Bites

Location
90 Main St, Huntly, Waikato