Address
90 Main St, Huntly, Waikato
The Bakehouse Cafe & Roast in Waikato Menu
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The Bakehouse Cafe & Roast in Waikato has no menu available, but can choose from many other options such as Toast & jam or honey or Toast w. tomato & avocado from The River Kitchen. Manaia Kitchen & Bar offers many options including Black Rice Porridge and Potato & Broccoli Hash. Madam Woo includes a wide range like TIGER PRAWN DUMPLINGS (4 pieces) or PORK & LUP CHEONG WONTON (4 pieces). Pulled Brisket Burger and Additional from . Bow St. Depot offers Subway - Te Rapa and Ham.
Nearby Sample Menus
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VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
- DEEP FRIED MAC N' CHEESE $6.00
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
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DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
- HOKI + FRIES $7.00
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FRIES $4.00 /$8.00
- regular/loaded
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SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
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CHEESE $10.00
- beef, cheese, mustard, ketchup
- -Beef glaze
- -Onion rings, chipotle aioli
- -English
- -Smiths slaw
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Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
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McKenzie Platter $34.90
- Selection of cured & smoked meats, aged cheddar, chutney, Pickles & crispbread
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Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
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Hereford Prime Scotch Fillet $36.90
- Grass fed
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Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
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The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
- Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
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Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
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Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
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Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
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Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
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The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
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Provincial seafood pot au feu $21.00
- Served with rouille
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Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
- Menu available when dining in bar area only
-
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
- Rustic fries $8.00
- Broccolini, almond brown butter, garlic and lemon $88.00
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
- Agria potato puree $8.00
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Traditional $12.50
- Pizza, chips, drinks
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1 GC Choice Cheese Burger $5.90
- Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato
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7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
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6 Pepperoni
- Traditional Italian pepperoni hand placed with lots of whole milk mozzarella
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9 Kiwi Sausage
- Sausage, Italian pepperoni, fresh tomato & capsicum, olives, whole mozzarella and oregano on tomato & garlic sauce base and mayo
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8 The GC Duke Burger $8.90
- Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
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1 Popular Chicken
- Whole milk mozzarella, fresh capsicum & red onion, seasoned grilled Chicken
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1 Super Supreme
- whole milk mozzarella, smoked bacon, slow roasted ham, seasoned ground beef, fresh capsicum & juicy pineapple, olive, oregano, BBQ swirl, pepperoni and mushroom
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A6 Chicken Satay (4 pc) $8
- Popular all over Thailand, a special of market food, stall skewer of grilled chicken, served with sweet peanut sauce
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V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
- Cashew Nuts $4
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B2 Tom Tum: Hot & Sour
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
- Prawns or Mixed Seafood $10
-
M15 Sweet Chili Fish: Pia Rard Prig
- Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
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A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
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M7 Fresh Chili Stir Fried: Pad Prig Sod
- Stir fried fresh chili with onion, capsicum, broccoli, cauliflower and carrot
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Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
- Gourmet breads served with pesto and dips $14.50
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Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
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Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
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Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
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Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
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Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
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Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
- STREAKY BACON $17.00
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TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
- FIREPOT PIZZAS $15.00
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MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
- BACON $6.00
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FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
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BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
- COLD SMOKED SALMON $7.00
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Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel
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Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
- Ice cream sundae $6.00
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The picnic (N) $45.00
- Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
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Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
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Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
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Charred broccoli (N) $8.00
- Almonds & mustard dressing
- Side salad $8.00
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Mulayam Raan $17.00
- Slices of succulent leg of lamb coated with a thick robust gravy
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Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
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Dal Tadka (Fry) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
- Plain Rice $4.00
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Mutter Paneer $14.00
- Cubes of cottage cheese and green peas cooked Kashmiri style
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Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts
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Lamb Boti Masala $27.00
- Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce
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Dhingri Mutter $14.00
- Dingiri and peas cooked in Kashmiri style
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Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
- -W chips $18
- -W chips $18
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The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
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Chicken mole tacos $12
- w pinto beans
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The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
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The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
- Pork scratchings $5
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- bacon/kransky/chorizo/tomato/eggs 4
- 7 - 1 pm
- hashbrown/Smoked salmon
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Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
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Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
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Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
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Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
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Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Marinara $15.00
- (tomato base, oregano, garlic)
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Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
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Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
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The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
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Nachos $14.00
- Chilli beans, tomato, onion and cheese
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
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Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
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Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
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Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
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Kumara Fries $10.00
- With aioli
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Bacon N Eggs on toast with roasted tomato or avocado $15
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Scoop of chips $5
- with tomato sauce
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Breakfast and French Pastries N/A
- Available daily from 9AM
The Bakehouse Cafe & Roast
Phone
078286367
Opened hours
Mon - Sun 5am - 9pm
Price
None
Type
None
Service
None
Cuisine
Breakfast , Cafe Food , Fast Food
Features
Quick Bites
90 Main St, Huntly, Waikato
- Waikato Breakfast Menus
- Waikato Cafe Food Menus
- Waikato Fast Food Menus
- Waikato Region Breakfast Menus
- Waikato Region Cafe Food Menus
- Waikato Region Fast Food Menus