The Baker Cafe and Roast in Tauranga Menu

The Baker Cafe and Roast in Tauranga has no menu available, but can choose from many other options such as AVO + WHOLEGRAIN or RASPBERRYCHIA from Elizabeth Cafe and Larder. Thai Thani offers many options including Red Curry and Crispy Belly (Moo Krob). Sichuan Style Rotorua includes a wide range like A1 Spicy mouth-watering chicken (Cold spicy Chicken) or A2 Spicy beef and honeycombtripe. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Kiwi Kai Rotorua and CHICKEN.

Nearby Sample Menus

  • Seafood linguini $24.00
    • Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
  • Nautilus Seafood Chowder $18.00
    • A selection of succulent poached seafood in chowder accompanied by tempura prawns
  • Gourmet Roasted Herb Potato $6.00
  • Coffee and Mascarpone Tiramisu $14.00
    • served with custard cream sauce
  • Chefs Choice Trio of Ice Creams $13.00
    • with lemon curd and cinnamon biscuit
  • Duck, Bacon and Pistachio Terrine $17.00
    • with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
  • Deep Fried Italian Custard $14.00
    • Homemade custard with crisp almond crust
  • Nautilus Seafood Chowder $18.00
    • A creamy selection of poached NZ seafood served with tempura peawns
  • -Falafel Meze $9,00
    • Served with hummus, sweet chilli and yoghurt
  • -Dolma Meze $10.00
    • Served with jack and salad
  • -Extras
    • Extra cheese $1 / Falafel $1.50 / Mujver $1.50
  • -Choose From: Istanbul Kofte (Minced Beef) / Vege Iskender (Falafel & Mujver) / Spanakopita (Filo pastry filled with spinach, feta)-Large only Small $12 / Large $14
  • -Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
  • -Chicken Banana $16.00
    • Chicken, banana, cashew, mango chutney and mozzarella
  • -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
  • -Olive Bread $7.00
    • Crushed black olives topped with feta cheese
  • Creamy mushrooms $18.50
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • Cream Cheese & Jam $9.50
    • Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
  • Tomatoes, Spinach, Mushrooms $4.00
  • Housesmoked Salmon $6
  • Fluffy $1.20
  • Petite Bacon & Eggs $9.50
  • Hollandaise, Toast, Hashbrown $3.00
  • Chocolate torte $14.50
    • Served with berry sorbet and a smoky, chilli hazelnut toffee
  • -Add prosciutto $24.50
  • Grass fed sirloin steak $42.00
    • 300g
  • Szechuan calamari $23.50
    • With nam jim caramel, ginger and green leaves and crispy shallots
  • Sticky braised lamb burger $24.00
    • With crispy onions, feta and mint and yoghurt sauce
  • Duck breast $34.00
    • With a orange and cinnamon glaze
  • Sauces: Port wine jus / BBQ chilli bourbon sauce / chunky salsa verde / chimichurri green pepper / smoked creamy garlic sauce / wild mushroom jus / horseradish cream sauce / bearnaise sauce
  • Spaghetti puttanesca
    • With olive oil, capers, anchovies, garlic and chilli in an earthy tomato sauce
  • Bibimbap $16.00
    • Rice mixed with vegetables and beef
  • Bulgogi deopbap $15.00
    • Stir fried beef with rice
  • Teriyaki chicken $24.00
  • Samgyeopsal gochu-jang gui $22.00
    • Spicy pork belly
  • Samgyetang $21.00
    • Chicken soup
  • Bulgogi $20.00
    • Marinated beef
  • BBQ Modem $99.00
    • Assorted meat bbq
  • Bibim guksu $14.00
    • Spicy mixed noodles
  • Roast of the Day $22.00
    • served w/ tasty gravy & accompanied w/ seasonal vegetables
  • - ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
  • Fisherman's Catch $15.00
    • selection of a crumbed seafood, served with chips
  • "Wheelhouse Chefs Specials"
    • ask our Wait Staff or view our Blackboard
  • BLT $12.00
    • served in a bun with aioli & chips
  • Seafood Medley $16.00
    • prawns, scallops, mussels & squid served w/ kumara rosti & salad garnish
  • Tear & Share Loaf $9.00
    • oven baked ciabatta infused w/ garlic & herb, served w/ today's dip
  • side salad OR vegetables $5.00 each
  • -Pickle $3.50
  • Lamb Korma $20.50
    • Boneless Lamb pieces cooked in a mild cashew gravy
  • Lamb Samosa $9.00
    • Deep fried triangular pastries filled with spiced vegetables and minced lamb
  • Ask your waiter/waitress for our childrens menu
  • Gosht Nawabi $20.50
    • Lamb sauteed with onions, tomatoes cooked in a creamy coriander gravy
  • Chicken Tikka Masala $20.50
    • Succulent chicken gently simmered in a rich coriander garlic and onion sauce
  • Mains
    • Butter Chicken, Beef Vindaloo, Rogan Josh & Navrattan Korma served with rice, naan and accompaniments
  • Plain Paratha $3.50
  • 24. Chicken / Lamb / Beef Madras $9.90 / $12.90
  • 10. Malai Tikka H $9.00 F $14.90
  • 40. Goat Curry $14.99
  • 62. Paneer Kulcha $4.50
  • 59. Onion Kulcha $4.00
  • 38. Zoora Aloo $12.90
  • 44. Vege / Chicken / Lamb / Prawn Biryani
  • 26. Chicken Tikka Masala $9.90 / $12.90
  • Trio of Dips with Crostini $14.50
  • Garlic bread $8.50
  • Crumbed Scallops $17.50
    • Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
  • Steak $24.50
    • 200grams sirloin steak, fries, egg & salad.
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
  • Affogato $16.50
    • Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
  • Calamari $16.00
    • Salt & pepper deep fried with aioli & petite salad
  • Vanilla & Amaretto Crème Brûlée $14.50
    • Served with short bread.
  • Strawberry cheesecake $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Cookies & cream mousse $3.50
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Large fries $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Garlic bread $3.50
  • Baked Scallops / Vieras Asadas $12.00
    • Baked scallops with garlic butter & micro watercress
  • Cake of the Day $7.50
  • Beer Battered Fish $19.50
    • Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
  • Calamari/Calamares Frito Con Tentaculos $14.00
    • Fresh fried squid rings & crispy tentaculos with saffron apple aioli
  • Fried Chicken / Pollo Frito Marinado $13.00
    • Crisp fried chicken marinated in garlic & herbs with lemon wedges
  • Meat Paella / Paella Con Carne $24.00
    • Saffron rice with chorizo, chicken, pancetta & manuka roasted red capsicum
  • Tomato Relleno $12.00
    • Slow roasted stuffed tomato with mozzarella, pine nuts, baby spinach, quail egg & quinoa crust on bread
  • Seafood Platter / Plato De Marisco $34.00
    • Garlic chilli prawns, hot smoked salmon, stuffed mussels, beer battered pystrs, crispy calamari, cevice and fries
  • Stuffed chicken breast $28.00
    • Cranberry, plum, herbs, brandy and quince sauce, roasted potato
  • Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
  • Confit of duck's leg $27.00
    • Kumara puree, orange and star aniseed sauce
  • Crepe $12.00
    • Salted caramel, berry ice cream, slivered almond
  • Basil and Philadelphia creamy cheese ravioli / $18.50
    • Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
  • Platter to share (serves 2) $36.00
    • Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • Crepe $12.00
    • Vanilla ice cream, warm Belgium chocolate
  • Smoked Salmon, Mango and Avocado Salad $20.00
    • A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Chips $7.00
    • Bowl of Fries
  • Parmesan Crusted Chicken Salad $18.00
    • Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
  • Bacon & Eggs $14.00
    • Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
  • Grilled Halloumi $18.00
    • 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
  • Mini-hotcakes with whipped cream $9.00
    • Served with either jam or maple syrup.
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Vegetarian frittata $16.50
    • Jam packed with seasonal vegetables topped with a fresh tomato salsa sour cream
  • Salmon salad greek style $14.50
    • Smoked salmon with feta, olives sundried tomatoes + mesclun bound with a zested caper + chive dressing
  • Wattie's baked bean on toast $6.00
  • Soup of day $12.50
    • Ask about our choice for the day
  • Blat $14.50
    • Bacon, lettuce, avocado + tomato with aioli on lightly toasted vienna
  • Big bowl of coco pops $6.00
  • Surf 'n' turf $27.50
    • Prime rump steak, tiger prawns + scallops with a seafood dipping sauce
  • Seafood $28.00
    • Tarakihi fillet, prawns, scallops, half shell mussels, lime + aioli
  • LARGE $8.40
  • 8PC. REG $8.20
  • 8PC. JUMBO $10.10
  • Seaweed Salad
  • - 8 pieces Jumbo Fresh Salmon
  • - 8 pieces Fresh Salmon Supreme
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. JUMBO $11.00
The Baker Cafe and Roast

The Baker Cafe and Roast

location

Address

109 Devonport Road, Tauranga 3110, New Zealand

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Phone

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Location
109 Devonport Road, Tauranga 3110, New Zealand
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