The Baker Cafe and Roast in Tauranga Menu

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The Baker Cafe and Roast in Tauranga has no menu available, but can choose from many other options such as AVO + WHOLEGRAIN or RASPBERRYCHIA from Elizabeth Cafe and Larder. Thai Thani offers many options including Red Curry and Crispy Belly (Moo Krob). Sichuan Style Rotorua includes a wide range like A1 Spicy mouth-watering chicken (Cold spicy Chicken) or A2 Spicy beef and honeycombtripe. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Kiwi Kai Rotorua and CHICKEN.

Nearby Sample Menus

Salad kebab S $7 / L $ 8
Extra $1.00
- Falafel or mujver
Mixed S $11 / L $ 13
- Chicken & lamb
Mujver S $11 / L $ 12.5
- A combination of zucchini, corn, pumpkin etc
Pita bread with hummus $5.00
Mujver S $10 / L $ 11.5
- A combination of zucchini, corn, pumpkin etc
Lamb on fries $7.50
Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces

Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients

- Prawns $24.50
Fish Cakes (5) $10.00
- Spicy Thai fish cakes, made with fresh Gumard and Thai herbs, lightly fried and served with our special dipping sauce
Fried Rice
- Fried rice, egg, broccoli, onion, tomato and diced mixed vegetables
Cashew Nuts $3.00
Pad Thai Noodles $22.50
- Tofu, noodles, bean sprouts, broccoli, carrot, egg, cabbage, spring onion and crushed peanuts
Coconut Prawns (4) $12.00
- Succulent prawns coated with bread crumbs and threads of coconut, deep fried and served with a sweet chilli sauce
Deep Fried Banana $10.00
- Deep fried banana served with vanilla ice cream, topped with nuts and whipped cream
- Seafood, scallops, prawns, mussels and squid $26.50

Longhorn Cheesecake $12
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Campfire Burrito $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Rockin' Ribeye $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
Prawn Star $19
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Comanche Chicken Salad $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
Judge Roy Bean Dip $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.

(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Potato and olive oil mash $8.50
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50

Ramyun $10.00
Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
Sojumulleok $23.00
- Garlic marinated fresh beef
Samgyeopsal $20.00
- Pork belly
Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs
Jangeo gui $25.00
- Seasoned grilled eel
Bibimbap $16.00
- Rice mixed with vegetables and beef
Udong $12.00

Donuts $2.20
Gluten free available
Squid ring $1.10
- Battered, each
Corn fritter $3.30
- Each
Apple fries + ice cream $4.95
Snapper $5.90
- Each
Hot dog $2.80
- Each
Fish and spud pack 2 $28.00
- 6 Fish, 3 potato fritters, 2 scoop of chips

Beef and Bacon Croquettes $ 11.50
- Served with aioli and a small coleslaw
-Bacon & egg
Hunters Roasted Chicken $ 27.00
- Served with a mushroom, tarragan & tomato sauce topped with parmesan cheese, seasoned rice and steamed vegetables
Steak & Guinness Pie with Smoked Cheese $ 27.50
- Served with seasonal roasted and steamed vegetables or fries and coleslaw
Pasta of the Week $ 18.00
- See our weekly special board
Our Famous Chicken & Bacon Melt $ 18.00
- Served on turkish bread with fries
English Cumberland Sausage and Mash $ 28.50
- Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
Vegetarian-Plum and brie

Mango Kulfi $4.00
Dal Tadka $10.00
Chicken Biryani $11.00
Fish Masala $16.00
Mango Lassi $4.00
Vegetable Manchurian $12.00
Kashmiri Naan $4.50
Chick Pea Curry Reg $7.50 L $12.00

-Smoked salmon $5.00
Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
Gourmet open sandwich $18.50
●Sides
-Bacon(2) $5.00
-With streaky bacon, poached eggs & hollandaise sauce $18.50
-With slice of whole grain toast $16.00
●Just eggs

Daniel Carter Burger $7.00
- Mini Beef & Cheese burger with fries, tomato sauce, small juice
Toasted sandwich — 2 fillings $6.00
- Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
Egg Burger $16.00
- Gourmet Beef Pattie, egg, salad & garlic aioli sauce
Gone in 60 Seconds $11/$14.90
- Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
Apple-Berry Crumble $9.00
- Served hot with fresh cream or ice-cream
Morrocan Beef Salad $12.00
- Tossed Garden Salad with strips of Morrocan Beef
Creamy Fettuccine $18.00
- Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
Beef Nachos $16.00
- Corn Chips smothered in Mexican beans, cheese, sour cream and salsa

Larb $19.00
- Minced meat seasoned with Thai spice, lemon juice, mint leaves and ground roasted rice, with your choice of duck, or chicken or pork
Mixed Entree $9.00
- A mix of the above items 1 to 5, served with sweet chilli sauce (serving consists of one of each item 1 to 5) .
Massuman Curry $17.50
- A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
Tom Kha $9.50
- A medium popular coconut soup with mushrooms, coriander, lemongrass and Thai herbs with chicken.
New Zealand Garlic Lamb $17.50
- Stir-fried with garlic, leeks, onion, capsicum, pepper and soy sauce
Roti Bread $3.50
Sweet and Sour $17.50
- Stir fried mixed vegetables with tofu, cashew nuts and sweet & sour sauce [Comes With Rice]
All Curries Comes With Rice

Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
Classic garlic bread $6.00
Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
Créme brule $9.00
- With prunes and biscotti
Garden vegetables $5.00
Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens

Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Toast & Bagel Selection
- with preserved & cream cheese $6.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Traditional Eggs Benedict
- with hollandaise & English Muffin