The Baker Cafe and Roast in Tauranga Menu

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The Baker Cafe and Roast in Tauranga has no menu available, but can choose from many other options such as AVO + WHOLEGRAIN or RASPBERRYCHIA from Elizabeth Cafe and Larder. Thai Thani offers many options including Red Curry and Crispy Belly (Moo Krob). Sichuan Style Rotorua includes a wide range like A1 Spicy mouth-watering chicken (Cold spicy Chicken) or A2 Spicy beef and honeycombtripe. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Kiwi Kai Rotorua and CHICKEN.

Nearby Sample Menus

Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
Zeera rice $4.00
- Rice cooked with cumin seeds
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
Chicken tikka $9.00
- Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
Paneer kulcha $4.00
- Soft flat bread stuffed with homemade cottage cheese
●Tandoori chicken
Onion kulcha on naan $4.50
- Naan stuffed with onions

Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
Super foods, vegan, tapas and platter options – from 8am
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)

Paua fritter $2.50
-pork $9.80
spring rolls $0.90
All extras are 50c on ... Burgers & toasted sandwiches
Chop suey
- No noodles
Chicken $9.80
Seasoned wedges $4.50 Per scoop
Pineapple fritter $1.10

-Cucumber $5
Nigiri
- Nigiri is a small oval block of cold rice topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed
Surf and Turf $32
- Quality beef steak, delicious king prawns and fresh vegetables served on a sizzling plate
Tofu Steak $27
- Light battered Tofu served with authentic teriyaki sauce with fresh salad
Grilled Eel Bento $30
- Authentic, Authentic, Authentic! Grilled eel with special chef's delicious sauce on fluffy rice in traditional Japanese box served with miso soup and Japanese pickles
Age-Squid $13
- Light battered marinated squid with shichimi mayo and lemon
-Spider (soft shell crab) $15
-Salmon $8

SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
Extra egg 3.5
Fries 8
Avocado 4
RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF

1/4 Chicken $8.90
- Small fraction, big reaction
- +2 Large sides $35.90
- Regular $4.50
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Coleslaw
1/2 Chicken $12.90
- Nothing half hearted here!
- Large $6.50
5 Grilled Tenderloins $11.90
- Choose your basting

Open Chicken Sandwich $22.50
- Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
Classic Pepperoni $22
- with parmesan and tomato
The Raft Sharing Platter $28
- slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister
Croque Monsier $14.50
- The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
Roasted Pumpkin $22
- with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
Roasted Pumpkin and Seed Burger $22.50
- with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
Italian Chicken and Bacon Burger $22.50
- with brie, onion jam, and beer battered fries

Crispy potato skin, pecorino cheese, garlic emulsion $12.00
Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
Classic creme brulee $16.00
Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Pancetta crouquettes, roasted capsicum relish $12.00

Gluten Free Or Dairy Free Menu Options Available Upon Request.
Bruschetta 2 Pieces $15.50
- Toasted French Style Bread with our own Tomato Salsa, Pesto & Mozzarella
$15 Per Child - Under 12 Years Only.
Italiano Spice S $18 M $23.50 L $26.50
- Salami, Feta, Olives, Chilli & Roasted Peppers
-Seafood $28.50
- Scallops, Mussels & Prawns in our own Tomato Cream Sauce Df Without Cream Cheese
A Large Selection From The Dessert Menu
Obr Chicken $27.50
- Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce
Lemon Sorbet $9.00
- 3 scoops to freshen the palate

Plain Naan Bread $4.00
Your choice of meat served on bed of hot chips, with any combination of three sauces of your choice. You may also add salad for a balanced meal. Make it more flavour some by adding other extras available. $9.00–$9.00
Hot chips with tomato sauce & can of soft drink
All our fries are cooked with vegetable oil. $4.00–$10.00
- Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
Turkish Garlic Bread $3.00
Combination Dip 3 dips & 2 Turkish bread $12.00
Made to order.

Plain Yoghurt N/A
Mixed S $12.00 / L $14.00
Vegeterian $17.50
Vegeterian $10.00
HOt Chilli N/A
Lamb $16.00
Moussaka $17.00
- Slice Only - $12.00 / With Salad And Rice
Lamb S $11.30 / L $12.30

Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Pepperoni $5.00
- Pepperoni topped with mozzarella
Onion rings $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl

Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
-Loaded $9.90.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.

Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Savoury mince on Toast $13
- -Topped with a poached egg
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Creamy Mushroom & Bacon Fettuccine $15
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta