The Baker Cafe and Roast in Tauranga Menu

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The Baker Cafe and Roast in Tauranga has no menu available, but can choose from many other options such as AVO + WHOLEGRAIN or RASPBERRYCHIA from Elizabeth Cafe and Larder. Thai Thani offers many options including Red Curry and Crispy Belly (Moo Krob). Sichuan Style Rotorua includes a wide range like A1 Spicy mouth-watering chicken (Cold spicy Chicken) or A2 Spicy beef and honeycombtripe. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Kiwi Kai Rotorua and CHICKEN.

Nearby Sample Menus

-Gluten free pizza bases are available $4.00 extra
Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
South Island Salmon $19.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
Chilli Chicken Noodles (V) $18.90
- Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
Rump Steak (GF) $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
Bacon and Avo Bagel (GF) $15.90
- Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
Santa Fe Chicken Wrap $15.90
- Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
Kiwi Farmhouse Breakfast (GF) $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast

Tandoori chicken
Saag chicken $17.00
- Chicken cooked with lightly spiced herbs and fresh spinach puree.
Lamb dopaza $16.00
- Tendered diced lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
Chicken korma $16.00
- Chicken cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Seekh kebab $10.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven.
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs.
Lamb saagwala $17.00
- Lamb cooked with lightly spiced herbs and fresh spinach puree.
Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce.

Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
Seafood Chowder $15
- Garlic Bread
Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Tacos
Calamari $12
- Aioli: Lemon (AVAILABLE GF )
All Burgers Served With Beer Battered Fries & Sauce
Beer Battered Fries $8
- Tomato Sauce: Aioli.

Grilled Squid Salad $21
- Char grilled fresh and chewy while squid marianted with Takara secret sauce served with mayonaise and fresh salad
-Miso $72 per person
Teriyaki Chicken and Rice $11
- Delicious teriyaki chicken on rice
Nabeyaki Udon $17
- Delicious chicken soup in harmony with udon noodles served with fresh vegetables and one piece of large prawn tempura
-Mega Vegetable $12
-Cucumber $5
Tako-Wasabi $7
- Fresh octupus marinated with wasabi sauce. Very authentic!
Chicken Mango Salad $19
- Fresh Chicken and Mango with garden salad

Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
Petite Bacon & Eggs $9.50
Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
Housesmoked Salmon $6
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach

Beef burger $23.50
- 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
Pizza bread $12.90
- With parmesan and rosemary
Served with your choice of beer battered fries, battered onion, cassava chips, garden salad or wild mushroom risotto
Beef ribs $35.00
- Whole rack
Cured meat board $34.00
- With prosciutto, salami, basecamp venison, salami and beef carpaccio
Periperi chicken $28.00
- Marinated in a mild Portuguese spice blend
Napolitano style pizzas with tomato sauce and mozzarella cheese
Free range pork cutlet $44.00
- 350g

Grilled Zany Zeus Halloumi $16.50
- w chimichurri,mushroom,shaved radish&cress(v)(gf)
Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.
Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
Affogato:espresso coffee over vanilla ice cream $16.00
- w biscotti & your choice of liqueur.
Beef Noodle salad $23.00
- w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
Beef noodle salad $23.00
- w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)

Duck Confit Gf $26.50
- Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
Vegetarian $27.50
- Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
Fettuccini
Tasting Plate $24
- (Changes Daily)A selection of some of our favourite Pizza Breads Meats, Seafoods & Condiments
Classic Chicken S $18 M $24.50 L $27.50
- Smoked Chicken, Bacon, Cranberry & Brie
Obr Supreme S $18 M $23.50 L $26.50
- A Little of Everything From Above, Excluding Seafood
All Pizzas Are Flavoured With Our Own Tomato Sauce, Roasted Onions & Mozzarella Cheese.
Wedges
- with Sour Cream & Bacon >>

Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich

Chicken Manchurian $12.00
Prawn Kadai $16.00
Green Pea & Paneer Reg $7.50 L $12.00
Dal Tadka $10.00
Beef Biryani $11.00
Chicken Kadai $12.00
Paneer Naan $4.00
Lamb Vindalo $13.00

-Small $7.00
-Small $8.50
-Small $8.50
-Small $8.50
Asian slaw (GF, Vegan)
- Red and green cabbage, coriander, carrot, sprouts, cucumbers, spring onion and capsicum, served with our chilli and lime dressing.
Couscous salad
- Israeli couscous with moroccan spices served with roasted pumpkin, baby spinach, sundried tomatoes and capsicum served with our chilli and lime dressing. This salad has a bit of a kick!
-Large $8.50
Caesar salad
- Crispy cos lettuce served with hard boiled eggs, bacon, tomatoes, parmesan cheese and our famous caesar dressing.

Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Chocolate mousse $3.50
Hash bites $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Hawaiian $5.00
- Ham, pineapple & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Strawberry cheesecake $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00

Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
-Cheesy $8.90
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.

Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
Gluten free base $4.50
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan

Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
-Served with 6 roasted garlic prawns $28.50
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato