The Baker Cafe and Roast in Tauranga Menu

The Baker Cafe and Roast in Tauranga has no menu available, but can choose from many other options such as AVO + WHOLEGRAIN or RASPBERRYCHIA from Elizabeth Cafe and Larder. Thai Thani offers many options including Red Curry and Crispy Belly (Moo Krob). Sichuan Style Rotorua includes a wide range like A1 Spicy mouth-watering chicken (Cold spicy Chicken) or A2 Spicy beef and honeycombtripe. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Kiwi Kai Rotorua and CHICKEN.

Nearby Sample Menus

  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Fresh Green Salad $5.00
    • All the Essentials
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Nautilus Breakfast $16.50
    • Two poached eggs on garlic bread served with bacon and creamy mushrooms
  • Artisan Bread $14.50
    • Nautilus made bread, served with olive oil and a selection of dips
  • From the Grill $32.00
    • Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
  • Summer Salad: Grilled Chicken $19.00
    • Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
  • Oven Baked Aoraki Salmon Fillet $33.00
    • with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
  • From the Grill $38.00
    • Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
  • Berry Pannacotta $14.00
    • with rhubarb coulis and star anise sauce
  • Harmony of Seasonal Vegetables $6.00
  • ●Burgers
  • -Salami
    • Salami, mushroom, capsicum and mozzarella
  • All pizzas served with choice of one existing topping sauce
  • ●Kids Menu
  • -Ham $16.00
    • Ham, pineapple and mozzarella
  • -Dolma Meze $10.00
    • Served with jack and salad
  • -Spicy Pepperoni $16.00
    • Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
  • -Smoked Salmon $16.00
    • Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
  • Longhorn Cheesecake $12
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Midnight Nachos $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Huckleberry Hound Dawg $11
    • Frankie frankfurter in a bun with cheese.
  • Creme Brulee $12
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Barney's Ribs $15.5
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Comanche Chicken Salad $26
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Wrap Star $12.5
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. Or leave the tortilla out and we’ll make you a yummy chicken salad!
  • Honky Tonk Chicken medium $30 classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Garlic Bread $8.50
    • ciabatta with homemade garlic butter
  • Mince on Toast $17.90
    • served with poached eggs
  • Bucket of Prawns $28
    • with toasted ciabatta and seafood sauce
  • Seafood Pizza $24
    • with anchovies, smoked salmon, prawns, shrimp, fish, capers and lime
  • Lamb Ribs $23.90
    • sticky bbq Asian lamb ribs served with beer battered fries
  • Chicken and Cranberry $22
    • with bacon, brie and Italian parsley
  • Roasted Pumpkin and Seed Burger $22.50
    • with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
  • Brioche French Toast $17.50
    • served with berries, mascarpone and maple syrup
  • Stone Fruit Panna Cotta $13.00
    • Stone fruit Coulis, Vanilla Bean Panna Cotta, Almonds/ Wine Match – Lakes Hayes Noble Dessert Wine
  • Wok Tossed Greens $9.00
  • Add Roasted Tomato $4.00
  • Energy Breakfast $17.00
    • Smashed Avocado, Apple, Cucumber, Raw Truss Tomato, Pickled Radish, Goats Cheese, Grain Salad, Toasted Rye Bread
  • Baked Eggplant (GF) $13.00
    • Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
  • Add Pork n Fennel Sausages $6.00
  • Salmon Temaki (GF) $16.00
    • Sashimi grade Salmon, Wasabi, Soy Sauce, Pickle Ginger, Rice, Nori. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • Fries, Sea Salt, Roast Garlic Aioli $8.00
  • 44. Vege / Chicken / Lamb / Prawn Biryani
  • 16. Butter Chicken $9.90 / $12.90
  • 41. Venisan Curry $14.99
  • $13.99
  • 57. Garlic Naan $3.50
  • 12. French Rack of Lamb $12.00
  • 18. Chicken / Lamb / Beef Dahiwala $9.90 / $12.90
  • 2. Samosa $4.00
  • Peppercorn Sauce $2.00
  • Prawn Cocktail $12.00
    • Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado
  • Chicken Breast $30.00
    • Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
  • Sticky Ribs $30.00
    • Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges
  • Cornerstone Breakfast $18.00
    • Bacon, Cheese Kransky, grilled tomato, hash brown
  • Tocks Steak $31.00
    • Scotch fillet cooked to your liking, served with fries with salad & a fried egg
  • Triple Chocolate Brownie $13.00
    • Served warm with vanilla ice cream & cream
  • Garlic Butter $1.50
  • Smugglers Breakfast $ 18.50
    • Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
  • Stuffed and Crusted Pork Loin $28.50
    • Served with seasonal roasted and steamed vegetables
  • Crumbed Camembert $ 13.00
    • Served with cranberry sauce and small side of coleslaw
  • Lambs Fry and Bacon $ 24.00
    • Served with mashed potatoes, steamed vegetables and gravy
  • Pasta of the Week $ 18.00
    • See our weekly special board
  • Our Classic Beef Lasagne $ 19.50
    • Served with a fresh coleslaw
  • The Crown Dessert Platter for 2 $ 18.00
    • A selection of our great desserts for 2 people who date to endulge
  • Pull apart Garlic Loaf $ 8.50
    • Loaded with bacon ad smoked cheese
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Large fries $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Cheese stuffed crust $3.90
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • -Loaded $9.90.
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • -Cheesy $8.90
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • All pizzas are served With traditional Napolitana tomato sauce
  • Seared Sirloin $26.00
    • Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
  • Ham and Mozzarella $17.50
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • Mikes Special $23.50
    • Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
  • New York $18.50
    • Spicy pepperoni salami with mozzarella
  • Italian Salami $23.50
    • Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
  • Soup of the day $10.00
    • Inspired by locally sourced seasonal ingredients
  • Wedges $5.00
  • Apple crumble $9.00
    • With vanilla ice cream
  • Lamb rump (220g)(GF) $35.00
    • Trussed with rosemary and garlic
  • Créme brule $9.00
    • With prunes and biscotti
  • Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
  • Thau beef salad (GF) (HC) $14.00
    • With spicy chilli and lime dressing
  • Fries $5.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Mango Chutney $3.50
  • Edamame
  • Teriyaki Chicken
  • - 8 pieces Sesame Teriyaki Chicken
  • - 4 pieces Fresh Salmon & Cucumber
  • Smoked Salmon & Avocado
  • Vegetarian Medley $21.00
  • LARGE $8.90
  • Fancy Platter - 1 $30.90
The Baker Cafe and Roast

The Baker Cafe and Roast

location

Address

109 Devonport Road, Tauranga 3110, New Zealand

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Location
109 Devonport Road, Tauranga 3110, New Zealand
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