The Baker Cafe and Roast in Tauranga Menu

Tom Yum Stir Fry
- Tom Yum paste stir fried with spicy and sour carrot, broccoli, onion, capsicum, mushroom, tomato, spring onion and basil
Satay Stir Fry
- Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
Satay Vegetables Stir Fry (Includes Rice) $22.50
- Stir fried tofu and seasonal vegetables, smothered in satay sauce, then topped with roasted sesame seeds
- Prawns $24.50
- Chicken, Beef or Pork $22.50
- Chicken, Beef or Pork $22.50
- Prawns $24.50
Stir Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables

Fish and chips $8.00
Fish burger $8.80
Fish of the day $4.00
All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
Donut stack
Donuts $1.00
Fish, chips and salad $11.70
Fish and salad $9.70

Halfbaconbene 10
KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
Cheese Kransky 5
STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF

Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
12 pcs $9.80
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
L $4.80
M $3.40
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
9 pcs $7.30

Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
Pulled Pork $ 23.00
- smoked bacon, chorizo, apple, cress
Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
Prawn Linguine $27.00
- garlic, chilli, parsley, pecorino, olive oil
Ciabatta Rolls $ 9.50
- garlic butter
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)
Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)

Vegetable biryani $14.00
- Rice cooked with fresh vegetable in herbs and spices.
●Chicken tikka
- Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
Lamb or beef saagwala $17.50
- Lamb cooked with fresh spinach cooked in aromatic spices.
Large $5.00
-Half $11.00
Lamb or beef korma $17.00
- Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
Mango lassi $5.00
●Seekh kebab
- Spiced keema (minced) meat prepared then skewered in tandoori oven.

Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
Diavola (Spicy) $21.50 Med / $23.50 Lge
- Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
Tagliolini Al Ragu Di Carne $22.00
- Tagliollini made w duck eggs, Bolognese sauce
Regina Margherita $16.50 Med / $18.50 Lge
- Tomato, mozzarella, basil, tomato sauce and oregano
Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
Spaghetti Alla Carbonara Con Pollo $25.50
- Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
Filetto Al Funghi $36.50
- Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus
Pure Di Patate $5.50
- Mashed potatoes

Toasted Grains and Apple $15.00
- Toasted Granola, Apple, Passionfruit, Berries, Coconut Yoghurt, Mango Jelly
Baked Eggplant (GF) $13.00
- Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Tiramisu (Pick Me Up!) $13.00
- House made Tiramisu - Sponge Fingers, Coffee, Liqueur, Mascarpone/ Wine Match – Tuatara Tiramisu Stout
Crispy Tofu (GF) $12.00
Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
Salmon Temaki (GF) $16.00
- Sashimi grade Salmon, Wasabi, Soy Sauce, Pickle Ginger, Rice, Nori. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Add Hay Smoked Salmon $9.00

Tandoori Prantha $5.00
- Naan bread stuffed with mashed potatoes
Bombay Aloo $15.00
- Potatoes cooked with mustard seeds, garlic, curry leaves and garnished with lemon juice
Garlic Naan $4.00
- Made with a hint of garlic
Plain Naan $3.00
- Made from plain flour an all time favourite
Chicken Tikka Masala $17.00
- Tandoor cooked chicken mixed with sliced onions,capsicum and spices
Vege Pulao $9.50
- Vegetables cooked in cumin seeds and basmati rice
Chicken Nuggets and Chips $6.50
Tandoori Prawn $20.00
- Prawn marinated in traditional spices and roasted in tandoor

Garlic Naan Bread $4.50
- Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
Choose $7.00–$8.50
- Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00
- Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50
Your choice of TWO Pizzas and get a free drink. $12.00–$12.00
Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50
Combination Dip 3 dips & 2 Turkish bread $12.00

Classic Apple Pie $16.00
- Served with vanilla bean ice cream
Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
Cheesecake $16.00
- Fresh fruit cheesecake
-Pork Belly $16.00
Lamb Tapa $23.00
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
Seafood Skewers L $24 / M $38
- Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
Pork Sticky Ribs L $21 / M $27
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.

Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
Potato, leek, bacon gratin $8.00
Pear and rocket salad

Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
Salmon Salad $15.50
- with Wasabi aioli
Garlic Bread $4.50
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.

Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
Bacon $4.00
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
Toast (GF) $2.00
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
Tomato $3.00
-kids size $8.00

Scotch fillet $28.00
- Aged 250gm scotch fillet on roasted potatoes with sauté garlic, cherry tomatoes + onions jam
Stonegrill tasting platter $26.00
- Serves to people
Zest platter $13.50
- A selection of tasty morsels - olives, salmon, marinated feta, sun-dried tomatoes, mussels + more
Chocolate fudge delight $10.50
- Served hot with a velvety chocolate ganache + fresh cream
Slice of the day $10.50
- Please ask your waiting staff for today's selection
Vegetable melt $18.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence
Big bowl of coco pops $6.00
Vegetarian frittata $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa sour cream

The Baker Cafe and Roast in Tauranga Menu

Nearby Sample Menus

The Baker Cafe and Roast

Bay of Plenty > Tauranga > The Baker Cafe and Roast

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

109 Devonport Road, Tauranga 3110, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways