The Baker Cafe and Roast in Tauranga Menu

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The Baker Cafe and Roast in Tauranga has no menu available, but can choose from many other options such as AVO + WHOLEGRAIN or RASPBERRYCHIA from Elizabeth Cafe and Larder. Thai Thani offers many options including Red Curry and Crispy Belly (Moo Krob). Sichuan Style Rotorua includes a wide range like A1 Spicy mouth-watering chicken (Cold spicy Chicken) or A2 Spicy beef and honeycombtripe. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Kiwi Kai Rotorua and CHICKEN.

Nearby Sample Menus

- Chicken, Beef or Pork $22.50
Sweet and Sour Stir Fry (Includes Rice) $22.50
- Seasonal vegetables stir fried with tofu in our sweet and sour sauce
Noodle Soup (Khuay Teaw)
- A favourite Thai street food dish. Noodle soup with bean sprouts, fried garlic, celery and spring onion.
Garlic and Pepper Stir Fry
- Stir fry garlic and pepper, carrot, broccoli, onion, capsicum and mushroom
Crispy Pork Belly Stir Fry $26.50
- Stir Fried Pork Belly with bok choy, garlic, capsicum, carrot, green beans, broccoli, oyster sauce and soy sauce. Ask for it spicy if you like a bit more flavour
Fish Cakes (5) $10.00
- Spicy Thai fish cakes, made with fresh Gumard and Thai herbs, lightly fried and served with our special dipping sauce
Yum Talay - Combination seafood $26.50
- A spicy seafood salad with prawns, scallops, squid and mussels, seasoned with Thai herbs, mint, tomato, celery, carrot, coriander & spring onion
Stir Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables

●Choose From
-Chorizo $16.00
- Chorizo sausage, mushroom, caramelized onion and mozzarella
-Bacon $16.00
- Bacon, tomato, red onion, mushroom and mozzarella
-Dolma Meze $10.00
- Served with jack and salad
-Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
●Burgers
-Smoked Salmon $16.00
- Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
●Pilav Ustu Meals
- Served on rice Turkish bread and your choice of sauces

Pineapple ring $1.00
Eggburger $6.80
Sausage $1.80
Special $10.00
- Flounder & chips
Chicken nugget $0.70
Hotdog $2.50
- With sauce
Fish and chips $8.00
Hamburger $6.40

Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
Housesmoked Salmon $6
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
Tomatoes, Spinach, Mushrooms $4.00
Creamy mushrooms $18.50
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon

Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50

- 8 pieces Jumbo Fresh Salmon
- 4 pieces Cucumber Hosomaki
Spicy Dragon Roll
8PC. REG $7.90
8PC. REG $8.40
- 8 pieces Fresh Salmon Supreme
8PC. REG $8.90
SMALL $5.60

Choose your Prime Cut
Nachos GF
The Junior Roast GFA
-Junior 200g Rump $25.5
Hot Apple Shortcake
- Served warm on a berry couli, with vanilla ice-cream and whipped cream.
Cobb's Classic Ice-cream Sundae GF
- Vanilla ice-cream topped with lashings of chocolate, caramel or berry sauce.
Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
Cobb's Classic Sundae GFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!

Lamb Korma $13.00
Chicken Saag Wala $12.00
Green Pea & Paneer Reg $7.50 L $12.00
Green Pea & Potato Reg $7.50 L $12.00
Chick Pea Curry Reg $7.50 L $12.00
Rogan Josh $13.00
Chicken Kadai $12.00
Ghobi Parantha $4.00

- B $15.99
Rogan Josh Chicken / Lamb / Beef
- Diced, boneless and cooked with fine onion curry and garnished with fresh spices
- B $15.99
- B $15.99
Mixed Vegetables $14.50
- An assortment of vegetables cooked in an onion based curry
-L $16.99
Butter Prawn $18.99
- Shelled prawns smoked in Tandoor and cooked in a delicate butter & tomato curry
-L $16.99

●Omelette
- Mushroom or avocado
Includes complimentary fluff
Gourmet open sandwich $18.50
Pancakes $10.00
- With maple syrup and whipped cream
-Bacon(2) $5.00
Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
Grilled chicken & chips $10.00
-Side $5.00

-Plain $7.90
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
-Cheesy $8.90
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
-Loaded $9.90.

Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate

Lamb shoulder lasagne, seeded crust $28.00
Prosuito, pineapple, pink peppercorn $23.00
Lamb, olive, capsicum & feta $23.00
Home steeped gin cured salmon, pickled cucumber & crutes $18.00
Simple marinated olives $9.00
Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
Beer battered fries $9.00
Chicken caesar $25.00

Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Main & Dessert only $30
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream

GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
Seasonal soup of the day (V)(GFO)
Cinnamon waffles (V)(GF)(RSF)
-Free range eggs
Toasted banana loaf (V)(GF)(RSF)
-Free range eggs
-Freedom farmed bacon
-Zaatar smashed avocado