The Baker Cafe and Roast in Tauranga Menu

The Baker Cafe and Roast in Tauranga has no menu available, but can choose from many other options such as AVO + WHOLEGRAIN or RASPBERRYCHIA from Elizabeth Cafe and Larder. Thai Thani offers many options including Red Curry and Crispy Belly (Moo Krob). Sichuan Style Rotorua includes a wide range like A1 Spicy mouth-watering chicken (Cold spicy Chicken) or A2 Spicy beef and honeycombtripe. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Kiwi Kai Rotorua and CHICKEN.

Nearby Sample Menus

  • Lamb dopaza $16.00
    • Tendered diced lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
  • Mango chicken $16.00
    • Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce.
  • Beef vindaloo $16.00
    • Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
  • Chicken manchurian $16.00
    • Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
  • Zeera rice $4.00
    • Rice cooked with cumin seeds.
  • Beef korma $16.00
    • Beef cooked with cashew, almond and creamy gravy, garnished with sliced almond.
  • Sweet mango chutney $3.00
  • Biryani vegetable $15.00
    • Rice cooked with vegetables in herbs and spices.
  • Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
  • -Teriyaki Chicken $8
  • -Fresh Salmon or Tuna $6
  • Japanese Curry $7
  • -Salmon $10
  • Mussel Pot $16
    • Sake steamed fresh New Zealand green mussels served in a pot
  • Chicken katsu and Rice $11
    • Crunchy chicken on rice with special katsu sauce
  • Teppan yaki $30
    • your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish
  • Prawn $1.95
    • Battered, each
  • Tarakihi meal $8.80
    • Half scoop chips, 1 fish with coleslaw
  • The pearla $13.00
    • Half scoop chips, 3 battered oysters, 1 fish
  • Sausage $2.00
    • Each
  • Banana fritter $2.70
  • Fish options subject to availability
  • Seafood medley skewer $6.00
    • Battered scallop, prawn & fish, each
  • Prawn to be wild $13.00
    • Half scoop chips, 6 battered prawns
  • Kitchen salad, honey mustard dressing $8.00
  • Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
  • Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
  • Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
  • Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
    • pickled radish onion jus
  • Citrus friand, pistachio meringue, buttermilk ice cream, lemon curd $16.00
  • Pancetta crouquettes, roasted capsicum relish $12.00
  • Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
  • Fries $6.50
  • VEGETARIAN Brushetta $15.50
    • diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
  • Eye fillet steak $37.50
    • set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
  • BBQ pork ribs $31.50
    • served with a butter infused corn cob seasonal salad & chunky chips
  • Cheesy Garlic Bread $9.00
  • VEGETARIAN Roasted kumara salad $17.00
    • infused with cherry tomatoes, baby spinach & red onion bound crème fresh
  • Vegetables $7.50
  • Chicken Strips $9.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Salmon $17.50
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Lamb/Goat Hyadrabadi $18.50
    • Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
  • Beef Vindaloo $18.00
    • Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
  • Fish and Chips $9.00
  • Chicken Jhalfrezi $18.50
    • Boneless chicken cooked in spices & Vegetables
  • Parantha $5.00
    • Indian Bread with countless layers baked in Tandoor oven
  • Mint Parantha $5.50
    • Mint flavored Indian Bread with countless layers baked in Tandoor oven
  • Raita $5.00
  • Butter Scallop Masala $20.00
    • Cooked in tomato butter sauce with Indian spices
  • Fancy Platter - 2 $32.90
  • Teriyaki Chicken Double Avocado
  • - 4 pieces of Inari
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • - 10 pieces Fresh Salmon Nigiri
  • 4PC. REG $4.00
  • Teriyaki Chicken & Fresh Salmon
  • Katsu Chicken
  • Pork Sticky Ribs L $21 / M $27
    • Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
  • Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
  • Classic Apple Pie $16.00
    • Served with vanilla bean ice cream
  • Phil’s Place Seafood Chowder $24.00
    • Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
  • Classic Fish & Chips $30.00
    • Fresh beer battered fish served with chips & a fresh green salad
  • -Add Prawns (4) $31.00
  • Tagliatelle Pasta $23.00
    • With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
  • Bread & Dips (GFO) $14.00
    • Warmed bread with dips, Dukkah, olive oil & balsamic syrup
  • ●Just eggs
  • ●Fries
  • -With slice of whole grain toast $16.00
  • Big breakfast $19.50
    • With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
  • -With sour dough toast $11.00
  • -Mushroom $5.00
  • 7 am- 2.30 pm
  • -Gluten free toast $5.00
  • Matakite Platter $42.00
  • Kitsune Udon $13.90
    • Seasoned fried tofu
  • D=Donburi / B=Bento
  • Chicken Teriyaki Quesadilla D $19.90
  • California Roll
  • Geso-age $9.00
  • Chicken Katsu D $14.90 / B $18.90
    • Bread crumbed chicken cutlet
  • -5pcs $8.90
  • Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
    • (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
  • Manuka Hot Smoked Salmon Croquette $ 16,00
    • (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
  • Petits Choux $ 13,50
    • Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
  • Duck Leg with an Orange Liqueur Sauce $ 29,50
    • (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
  • Beef Burgundy 180g/240g $ 24,50 / $ 29,50
    • (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
  • Frangelico OR Drambruie OR Galliano Affogato $ 13,00
    • Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
  • Creme Brûlée $ 14,50
    • With natural Heilala vanilla
  • La Dame Blanche $ 13,00
    • Vanilla icecream • warm Belgium chocolate
  • Chicken satay $25.50
    • Skewers of marinated breast fillet with our own satay sauce
  • Bread and dips $6.00
    • Freshly baked baked bread with a selection of dips + oils
  • ●Side
  • Mixed grill $16.50
    • A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
  • Mini pancakes $6.00
  • Chocolate fudge delight $10.50
    • Served hot with a velvety chocolate ganache + fresh cream
  • Side salad $6.00
  • ●Mains
  • Teriyaki Chicken Lovers $19.90
  • - 2 pieces Inari
  • 8PC. REG $8.40
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • Nigiri Sushi Medley $30.90
  • Fancy Platter - 1 $30.90
  • Teriyaki Chicken on Rice $29.90
  • Double Avocado Medley $23.90
  • Brioche French Toast $17.00
    • Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds
  • Creamy Mushroom $19.00
    • Creamy mushroom, cabanossi sausage, toasted ciabatta
  • Chicken and Mushroom Buckwheat Crepe $17.00
    • Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
  • Chocolate and almonds $7.00
  • Brioche Beef Hamburger w Fries $21.00
    • Brioche bun, homemade beef hamburger, red onion, tomato, aioli, avocado, beetroot, Gherkins, lettuce, French fries
  • Big Breakfast $24.00
    • Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
  • Pancake $17.00
    • Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
  • Croissant
The Baker Cafe and Roast

The Baker Cafe and Roast

location

Address

109 Devonport Road, Tauranga 3110, New Zealand

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Location
109 Devonport Road, Tauranga 3110, New Zealand
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