The Baker Cafe and Roast in Tauranga Menu

The Baker Cafe and Roast in Tauranga has no menu available, but can choose from many other options such as AVO + WHOLEGRAIN or RASPBERRYCHIA from Elizabeth Cafe and Larder. Thai Thani offers many options including Red Curry and Crispy Belly (Moo Krob). Sichuan Style Rotorua includes a wide range like A1 Spicy mouth-watering chicken (Cold spicy Chicken) or A2 Spicy beef and honeycombtripe. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Kiwi Kai Rotorua and CHICKEN.

Nearby Sample Menus

Macau (sample menu)
  • Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
  • Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
  • Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
  • Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
  • Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
  • Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Salva D'Or Restaurant (sample menu)
  • Pollo Frangelico $23.50
    • Chicken breast cooked in Frangelico liquor, topped with sliced almonds
  • Spaghetti Marinara $17.00
    • Medley of seafood, blended in napoletana sauce
  • Spaghetti Carbonara $16.50
    • Simply blended with bacon, egg and cream sauce
  • Quattro Stagioni In Capri $21.00
    • Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
  • Lasagne Al Forno $16.50
    • Traditional beef homemade lasagne topped with cheese
  • Fettucine Ai Funghi $17.00
    • Fettuccine cooked in chicken and mushroom, garlic and cream sauce
  • Anelli Di Calamari $14.00
    • Tender squid rings grilled to perfection with garlic
  • Penne All’Arrabbiata $16.50
    • Tubular pasta in a bacon, garlic, chilli and napoletana sauce
Club Mount Maunganui (sample menu)
  • Sticky Date Pudding $12.00
    • hot, sweet & moorish served w/ ice cream
  • Crumbed Scallops $14.00
    • w/ tartare sauce
  • Kids Hot Dog and Chips
  • Mussel Fritters $14.00
    • w/ Thai dipping sauce
  • Steak & Kidney Hot Pot $19.00
    • served w/ seasonal mash, gravy w/ puff pastry lid
  • Seasoned Wedges $14.00
    • w/ bacon, cheese, sweet chilli sauce & sour cream
  • Soup of the Day $10.00
    • served w/ chef's bread (view our blackboard or ask our wait staff)
  • Fish Burger $16.00
    • Crumbed Hoki, fried egg, tartare sauce, salad & chips
Neighbourhood Beer Kitchen (sample menu)
  • Beef Short rib sticky maple and BBQ marinade $28.00
    • w hand cut chips and pea salad(gf)
  • Seafoodchowder w ciabatta toast $22.00
    • beer match:monteiths double hopped IPA.
  • Eye fillet beef $36.50
    • w prawn ravioli,pomme william potato,chimichurri &jus.
  • Fresh baked muffins sweet or savoury $4.00
    • fresh from the oven at 11 am daily - until sold out.
  • Pork belly $29.00
    • w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
  • Confit duck leg $29.00/$35.00
    • w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
  • Pie of the day $15.00
    • mashed potato croquette and green pea salad.
  • Bacon & chicken liver pate $16.00
    • w caramelised onion & grilled bread.
House of Spice (sample menu)
  • Cheese and chicken naan $5.00
    • Stuffed with cheese and chopped chicken.
  • Tandoori roti $3.00
    • Hand-rolled bread made from wholemeal and white flour.
  • Shahi paneer $15.00
    • Homemade cottage cheese cooked in butter and nut gravy.
  • Raita $3.00
  • Served with raita
  • -Half $11.00
  • Garlic naan $3.50
    • Naan topped with garlic butter.
  • Cheese chilli $15.00
    • Cubed cottage cheese dipped in gram flour, butter and half fried then finished with fresh capsicum onions and green chilli.
The Orchard Bethlehem Restaurant & Bar (sample menu)
  • Tommy $20.00
    • Fresh tomato, caramelized onion, feta and basil pesto
  • Chicken & Bacon Burger $20.00
    • Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Homemade Pie $15.00
    • Chefs homemade pie of the day with salad
  • Beef, Cheese & Bacon Burger $20.00
    • Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
  • Fresh Fish Burger $20.00
    • Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
  • Pulled Pork Sub $16.00
    • BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
Cornerstone Pub (sample menu)
  • Salt & Pepper Squid $12.00
    • Served with aioli & lemon
  • Hummus $10.00
    • Homemade hummus accompanied with sourdough
  • Small Fries $4.50
  • Cornerstone Burger $18.00
    • Our own homemade beef pattie, cheese, bacon
  • Steak Sandwich $16.00
    • 100g Scotch fillet, beer battered onion rings, rocket, parmesan, roasted capsicum & aioli served on toasted sourdough
  • Tocks Steak $31.00
    • Scotch fillet cooked to your liking, served with fries with salad & a fried egg
  • Triple Chocolate Brownie $13.00
    • Served warm with vanilla ice cream & cream
  • Chicken Breast $30.00
    • Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
Mumbai Masala Indian Restaurant (sample menu)
  • Chicken Sagwala $15.00
    • Blended to perfection in Mughlai tradition. Boneless
  • AIoo Gobi $13.00
    • Cauliflower & potatoes cooked with onion & spices
  • Peshwari Naan $5.00
    • Soft bread stuffed with dry fruits and mild spices
  • Cheese Naan $4.50
    • Soft bread packed with cheese & spices
  • Mudgee Madras $15.00
    • south Indian curry usually very hot but we can prepare
  • Lamb / Beef Vindaloo $16.00/$15.00
    • A typical Goanese dish cooked in vinegar & spices
  • Lamb / Beef Madras $16.00/$15.00
    • A hot south Indian dish, cooked to suit your palate
  • Lamb / Beef Saagwala $16.00/$15.00
    • Blended to perfection in Mughlai tradition. Diced lamb/beef cooked in fresh spices & a puree of green leafy spinach
Smart India (sample menu)
  • Mushroom Mutter Korma $16.50
    • Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
  • Malai Kofta $16.50
    • Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
  • Paneer Jhalfrezi $16.50
    • Paneer cooked in spices and vegetables.
  • Lamb/Goat Madras $18.50
    • Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
  • Mixed Pakora $6.00
    • Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
  • Beef Vindaloo $18.00
    • Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
  • Gulab Jamun $7.00
    • popular Indian sweet 3 pcs
  • Lamb/Goat Hyadrabadi $18.50
    • Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
Thai Thani (sample menu)
  • Tropical Jungle Curry $17.50
    • Traditional spicy Thai curry with herbs and vegetables without coconut cream with your choice of chicken, beef, lamb or pork
  • Chicken Cashew Nuts $17.50
    • Popular Thai stir-fried veges & cashew nuts with your choice of chicken, pork or beef
  • Yum $19.00
    • Spicy beef salad with yum Thai dressing, mint leaves coriander, spring onion, tomato and lemongrass topped with crunchy peanuts and bean sprouts
  • New Zealand Garlic Lamb $17.50
    • Stir-fried with garlic, leeks, onion, capsicum, pepper and soy sauce
  • Phad See Eew $17.50
    • Stir-fried flat noodle with vegetables, egg and soy sauce with your choice of chicken, pork or beef
  • All Curries Comes With Rice
  • Sweet and Sour $17.50
    • Sweet and sour sauce stir-fried with vegetables with your choice of chicken or pork
  • Pork Chop $17.50
    • Grilled pork chop with chilli garlic lemon sauce served with stir fried vegetables
Sushi Time (sample menu)
  • Chicken yaki udon $11
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Inari N/A
  • Half Roll N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Nigiri Sushi N/A
  • Teriyaki chicken udon $12
Mount Pizza (sample menu)
  • Cheese & Chillis
    • Cheese, jalapenos
  • BBQ Chicken or Beef
    • cheese, chicken or beef, capsicum, red onion, BBQ sauce
  • Tikka Masala
    • cheese, chicken, raisins, cashew nuts, spring onion, tikka masala sauce
  • Italiano
    • cheese, salami, red onion, capsicum, olives, sun dried tomatoes
  • Cheese Lovers
    • cheese, cream cheese
  • Cheese & Pineapple
    • Cheese, pineapple
  • Spanish
    • cheese, feta, chorizo sausage, artichoke hearts, pickled
  • The Mount
    • (large size only) cheese, chicken, ham, salami, mushrooms, capsicums, red onion, olives, pineapple, smoky BBQ sauce
Cafe Hasan Baba (sample menu)
  • Crepes Mikado $ 14,50
    • With vanilla icecream • hot chocolate sauce
  • Petits Choux $ 13,50
    • Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
  • Beef Burgundy 180g/240g $ 24,50 / $ 29,50
    • (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
  • Vegetarian Dijon Chou Pastry $ 29,50
    • Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
  • Crepes Bretonne $14.00
    • With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
  • Garlic Bread serves two $ 14,50
    • (Pain à l’ail) We make our own garlic bread
  • Beef Eye Fillet (220g) $ 35,00
    • (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
  • Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
    • (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Wild One Wholefoods Eatery (sample menu)
  • -Free range eggs
  • -Parsley pesto
  • -Freedom farmed bacon
  • Seasonal soup of the day (V)(GFO)
  • Warming winter buddha bowl (V)(GF)
  • -Wild loaf
  • Creamy quinoa porridge (GF)(V)(RSF)
  • -Freedom farmed bacon
Diego's Pizza (sample menu)
  • Combo Spend $36
  • Pepperoni
    • Cheese pepperoni, black olives and oregano
  • Raglan
    • Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
  • Regular/Large $10/$18
  • Whang Bar
    • Black chocolate and red berries
  • All the pizzas are made with home made tomato sauce
  • The Secret
    • Banana and cinnamon
  • Ask for gluten free base -Extra $2
The Baker Cafe and Roast

The Baker Cafe and Roast

location

Address

109 Devonport Road, Tauranga 3110, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

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type

Type

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service level

Service

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cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
109 Devonport Road, Tauranga 3110, New Zealand
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