The Baker Cafe and Roast in Tauranga Menu

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The Baker Cafe and Roast in Tauranga has no menu available, but can choose from many other options such as AVO + WHOLEGRAIN or RASPBERRYCHIA from Elizabeth Cafe and Larder. Thai Thani offers many options including Red Curry and Crispy Belly (Moo Krob). Sichuan Style Rotorua includes a wide range like A1 Spicy mouth-watering chicken (Cold spicy Chicken) or A2 Spicy beef and honeycombtripe. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Kiwi Kai Rotorua and CHICKEN.

Nearby Sample Menus

●Open Kebabs
- Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
-Ham $16.00
- Ham, pineapple and mozzarella
●Doner Kebabs
- Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
-Gluten Free Pizza Base Add $3.50 extra
-Istanbul Vege $16.00
- Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
●Choose From
●Pizza
-Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50

Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
Beef korma $16.00
- Beef cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion.
-full $22.00
Beef mushroom masala $16.00
- Sauteed mushroom cooked with diced beef in medium spiced gravy.
Tarka daal $14.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
Lamb dopaza $16.00
- Tendered diced lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
Raita $3.00

Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Trio of sorbet,selection of mango,berries and lemon $15.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00

Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto

Zest Pasta $15.50
- Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
Mushrooms $3.00
Mixed Grill* $17.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
Eggs $2.50
Hash Brown $2.50
Bacon $3.00
BLT $14.50
- Bacon, lettuce + tomato with aioli on lightly toasted vienna.
Mushrooms* $16.50
- Sauté + simmered in a herbed cream reduction with grilled bacon

-Junior 200g Rump $25.5
- Fish and Chips
chocolate Brownie Sandwich
-Medium $28.5
Ice Cream Sundae GFA
- (Chocolate, Caramel or Berry)
and Chips
-Creamy Mushroom
Lambs Fry & Bacon GFA
- Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.

Chicken S $11.50 / L $12.50
Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice
Garlic Yoghurt N/A
Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
Satay N/A
Lamb $16.00
Chicken $10.00
Chicken $16.00

Asian slaw (GF, Vegan)
- Red and green cabbage, coriander, carrot, sprouts, cucumbers, spring onion and capsicum, served with our chilli and lime dressing.
-Large $11.00
Greek salad
- Tomatoes, capsicum, cucumber, spring onion, olives and feta, served on bed of crunchy cos lettuce and harissa dressing.
Roasted potato with fire roasted pepper pesto
- Roasted potato's with red peppers, baby salad mix, red onion and capers with a roasted pepper pesto mayo
Bread roll wholemeal $1.50
-Small $8.50
Bread roll ciabatta $1.50
Slow cooked oats $5.50
- Flavour changes weekly start your day with a nourishing bowl of slow cooked oats! Cinnamon oats with maple baked apples, toasted walnuts and blueberry compote. With or with out yoghurt to make them dairy free. Available monday to friday from 7.30 am to 10.30 am

Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.

Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
New York $18.50
- Spicy pepperoni salami with mozzarella
Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Ham and Mozzarella $17.50
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese

Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
Mustard jus
Char-grill sirloin steak(220g)(GF) $32.00
Side salad $5.00
Peppercorn jus
Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
Fried eggs $4.00

Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Udon noodle $10
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Seafood yaki udon $13
Seafood udon $13
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice

Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted

Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Main & Dessert only $30
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens

Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
crispy bacon $16.50
Toast & Bagel Selection
- with smoked salmon, cream cheese, capers & red onion $14.50
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- with fresh tomato, avocado & pesto $10.50