The Baker Cafe and Roast in Tauranga Menu

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The Baker Cafe and Roast in Tauranga has no menu available, but can choose from many other options such as AVO + WHOLEGRAIN or RASPBERRYCHIA from Elizabeth Cafe and Larder. Thai Thani offers many options including Red Curry and Crispy Belly (Moo Krob). Sichuan Style Rotorua includes a wide range like A1 Spicy mouth-watering chicken (Cold spicy Chicken) or A2 Spicy beef and honeycombtripe. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Kiwi Kai Rotorua and CHICKEN.

Nearby Sample Menus

crab sticks $0.70
Scallop $1.80
Cheese $3.80
Chicken fritter $2.50
King prawn $11.30
-chicken $9.80
Mussel $1.10
Pineapple $2.50

3 HOT DOGS
EXTRAS $1.00
COMBO. MEAT $11.00
1.5 DRINK
KING PRAWN BLACK BEAN SAUCE $14.00
GARLIC CHIPS $5.00
EGG $4.10
VEGETABLE $9.00

1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
5 pcs $4.20
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
L $4.80
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.

Prawn Linguine $27.00
- garlic, chilli, parsley, pecorino, olive oil
Selection of Two Cheese $26.00
- relish, apple, crackers, wood fired bread, honeycomb
The Brooklyn $24.50
- pepperoni, chicken, smoked bacon, chipotle
Pulled Pork $ 23.00
- smoked bacon, chorizo, apple, cress
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo
Tomato Salad $18.00
- bocconcini, cucumber, basil, pickled red onion (v) (GF).
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)
Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)

Janchi guksu $14.00
- Noodles in anchovy broth
Sundubu jjigae $15.00
- Spicy soft tofu stew
Maeun chicken $24.00
- Spicy chicken
Ojingeo deopbap $15.00
- Spicy stir squid fried rice
Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
Altang $17.00
- Spicy fish roe soup
Sojumulleok $23.00
- Garlic marinated fresh beef
Dongchimi guksu $14.00
- Noodles in radish water kimchi broth

Tay St Green Leaves Salad $12.00
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Wok Tossed Greens $9.00
Fish of the Day TBC
Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
- Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
Or; Hay Smoked Salmon, Dukkha, Lemon $20.00

Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries

Spaghetti $2.50
Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
Mini pancakes $6.00
Watties Spaghetti on toast $6.00
Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt

Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment.
Fish 1pc $5.00
Chicken Nuggets 6pcs $5.50
Cheesy Weezy Chips $5.00
Turkish Hummus Bread $3.00
Butter Chicken Combo $12.00–$16.00
- Butter Chicken + rice + garlic naan + can of soft drink
Turkish Garlic Bread $3.00
Combination Dip 3 dips & 2 Turkish bread $12.00

Brushetta (2) (GFO) $14.00
- Tomato and mozzarella cheese with basil on ciabatta bread
Soup of the Day (GFO) $15.00
- Served with warmed toasted ciabatta. Ask your waiter for the days special
Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
NZ Ora King Salmon (GFO) $34.00
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
Traditional Prawn cocktail $24.00
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
Homemade Crème Brulee $16.00
- Served with biscotti
Homemade Ice cream OR (DF) $12.00
- Dairy Free Sorbet

Salmon Salad $15.50
- with Wasabi aioli
Calamari Salad $15.50
- with citrus Thai dressing
Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
BLAT $14.50
- Bacon, lettuce, tomato and avocado
Antipasto Platter $6.50
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar

Pepperoni
- Cheese, pepperoni (spicy)
Cheese Lovers
- cheese, cream cheese
Carribean Chicken
- cheese, chicken, cashew nuts, red onion, pineapple, banana, satay sauce
New Veggie
- cheese, pesto base, mushrooms, olives, feta, artichoke hearts
Mexicano
- cheese, pepperoni, red onion, capsicum, jalapenos, sweet chili sauce
Bacon & Banana
- (no base sauce) cheese, bacon, camembert, banana, maple syrup
Chicken & Bacon
- Cheese, chicken, bacon, mushrooms, pineapple
Bacon
- cheese, bacon, red onion, tomato

Seafood Paella / Paella De Marisco $24.00
- Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3
Meat Platter/Plato De Carne $34.00
- Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
Beer Battered Fish $19.50
- Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
Cake of the Day $7.50
Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
Cheese Croquettes/ Croquetas De Manchego $8.00
- Panko coated cheese, onion & chive morsels with COMIDA aioli
Gelato Cup $11.00
- Please ask for combination available
Pacific $19.00/$29.00
- 1/2 dozen/Dozen

House Side Salad $4.90
Seafood Chowder $16.00
- Fresh fish, prawns, calamari, mussels, creamy sauce, toasted sourdough
Curly Fries $6.90 Sm / $9.90 Lg
Tex Mex $23.50
- Chilli rubbed chicken breast, bacon, jalapenos, onion, topped with sour cream, guacamole, salsa and crispy corn chips
Extras
Beer Battered Fries $5.90 Sm / $8.90 Lg
All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.
Jelly Doughnuts $11.90
- Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream