Address
Cnr Queens Ave & Dominion Rd/1 Queens Avenue, Mount Eden, Balmoral, Auckland, 1024, New Zealand
The Base KTV in Palmerston North Menu
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The Base KTV in Palmerston North has no menu available, but can choose from many other options such as Baked Beans on Toast or Wedges from Raewyn's Restaurant. Tui HQ Cafe offers many options including Garlic Bread and Bread & Dips. Sage Cafe includes a wide range like - or Sage Big Breakfast Crispy bacon, grilled mushroom, chorizo, slow roasted tomato, breakfast sausage, hash brown, baked beans & your choice of poached, fried or scrambled eggs on toast. Mixed Meat Kebab and Lamb Kebab from . Cafe Anatolia offers Mothered Goose and Eggs On Toast.
Nearby Sample Menus
- 604 Coconut Rice $4.4
- Chicken or Vegetables $15.9
- Prawn $17.9
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3 BBQ Pork Buns $5.4
- Hong Kong
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301 Garlic & Pepper Pork $18.5
- Thailand
- 600 Bok Choy with Oyster Sauce (V) $11.5
- Chicken or Vegetables $15.9
- Prawn $17.9
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Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
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Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
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Mushroom ragù $12.00
- w celeriac, sage, herb oil
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Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan
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Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
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Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
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Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
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Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
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Fish’N’Chips $16.50
- Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
- Kumara chips $9.50
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Creamy Mushrooms $16.50
- Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
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Scallop and Bacon Salad $26.00
- Pan‐fried scallops, bacon, mesclun salad, cherry tomatoes, red onion, tomato relish and aioli.
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Aqaba Big Brekkie $20.00
- Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
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Mince on Toast $16.50
- Savoury mince and chilli beans on toasted Vienna. Topped with a poached egg.
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Crispy Chicken and Corn Salad $21.00
- Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
- Side of fries $3.00
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Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
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Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
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Bowl of Fries $7.5
- Served with tomato sauce or aioli
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Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
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Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
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Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
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Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
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Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
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French Toast $12.50/ $16.50
- French toast with bacon & banana topped with maple syrup Half serve / Full serve
- Toast & Preserves $6.50
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"The Elvis" - King of Open Sandwiches $17.50
- Toasted foccacia stacked with Hash Browns, Bacon & Fried eggs, drizzled with Hollandaise & Sweet Chilli Sauce
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Pita & Spreads $10.00
- Your choice of Pita bread
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Thai Beef Salad $19.50
- Thai marinated sirloin strips served on Salad Greens with Cheery Tomatoes, Feta Cheese and a Balsamic Honey Vinegarette topped with Crispy Noodles
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Cajun Chicken Salad $19.50
- Spicy Cajun Chicken strips on Green Salad, Mangoes, Crispy Noodles & Aioli
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Big Breakfast $19.50
- Gluten free toast, hash browns, bacon, sausage, tomatoes & mushrooms
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BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Gluten Free Toast with Aioli & Fries
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Sweetcorn
- with Coriander and Chilli
- Petita $8.90
- Petita $8.90
- Petita $8.90
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Chicken Caesar
- With Free Farmed Bacon
- Free Range Eggs & Free Farmed Bacon
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Add a Phoenix drink and a side to your meal Add $5.00
- Choose from Pita Chips, Ediballs, a Cookie or Brownie
- Roast Lamb
- M $4.10
- 5pcs $9.30
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Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
- L $4.80
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Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
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Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
- S $3.50
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Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
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Mugal Malai Kofta $16
- Croquettes of ground garden fresh vegetables and cottage cheese stuffed with nuts and raisins in creamy gravy.
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Mango Kulfi $6
- A frozen desert prepared with seasoned sweet milk with mango pulp.
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Lamb Nawabi $20.99
- Cubes of lamb cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
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Khati Chicken $18.50
- Stir fried boneless chicken cooked in golden brown onion sauce with cashew nut and fresh coriander.
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Palak Beef $17.50
- Cubes of beef cooked in spinach based gravy with onions, tomato and spices.
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Hyderabadi Chicken Tikka Masala $20.99
- Tandoor cooked boneless chicken sauted in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
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Beef Jalfrezi $18
- Beef cubes cooked with onion, tomato, capsicum and lemon juice.
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Chicken Stew $17.99
- Chunks of chicken bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
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Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
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Corn and pumpkin fritters $17.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon
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Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
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The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
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Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce
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Smoked salmon, potato and rocket salad $16.00
- Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
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Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
- Dark chocolate brownie $6.50
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-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
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-Yellow Curry Fish (G) $22.00
- Tarakihi fish topped with mild yellow curry served on seasonal vegetables
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Mix B $11.50
- Roasted duck summer rolls / Crispy prawn cigars / Prawn cheesy balls
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-Tom Kha Duck Soup $21.00
- Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
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-Sweet Basil Steak $22.00
- Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
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-Deep Fried Whole Snapper in Fish Sauce $25.00
- Deep fried whole snapper cooked in fish sauce served with green apple salad
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-Chicken Pesto Pasta $18.00
- Chicken, onion and mushroom pasta with creamy basil sauce topped with streaky bacon
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-The Lab Pork Belly (G) $22.00
- Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy
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Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
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Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
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Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
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Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
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Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
- Garlic Bread f/2 $10 f/4 $16
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Apple & Plum Crumble $14
- Served with French vanilla ice cream
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Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
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Fish & Chips $18.00
- Succulent fresh fish of the day, either beer battered or pan fried accompanied with a mixed salad, fries and a homemade crème fraiche tartare sauce
- Garlic Mushrooms $6.00
- Crumbed Onion Rings $6.00
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Dark Chocolate Cake $15.00
- Served with triple chocolate ice cream and a rich dark chocolate sauce
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Afghan & Jaffa Cheesecake $15.00
- Served with raspberry coulis and biscotti
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Homemade Corn Fritters (Gluten Free) (Vegetarian) $18.00
- Corn fritter stack with a tomato and avocado salsa, topped with yoghurt and resting on a bed of lettuce and seasonal salad
- Two Fried Eggs $6.00
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Lamb Shank (Gluten Free) $18.00
- Braised lamb shank, slow cooked in a vegetable and rosemary stock, served upon a bed of creamy potato whip, kumara chips, grape tomatoes and a lamb jus
- -Squid / prawn / fish $17.90
- ●Sweet and sour
- Bi bim bap $15.50
- -Classic toast $7.90
- -Squid / prawn / combo $17.80
- ●Pad thai
- -Chicken / beef / pork $15.50
- -Chicken / pork $15.50
- - Pork and cabbage
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Fish of the Day $13.50
- Today’s freshest selected fish with Japanese crumb, and served with our special sauce
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Teriyaki Beef Fillet (Angus Pure)
- Angus pure scotch fillets glazed with our special homemade teriyaki sauce
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Pork Katsu $16.00
- Deep fried crumbed pork with our own sauce
- Vegetarian Tempura Udon $16.00
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Inari Sushi $12.00
- Sushi rice mixed with roasted sesame seed inside bean curd (tofu) pockets (3 pieces)
- Chicken Teriyaki Sushi
- Rice
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
The Base KTV
Phone
NotAvailable
Opened hours
5 PM to 2 AM
Price
None
Type
None
Service
None
Cuisine
Chinese , Finger Food
Features
Nightlife , Seating , Karaoke , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner
Cnr Queens Ave & Dominion Rd/1 Queens Avenue, Mount Eden, Balmoral, Auckland, 1024, New Zealand
- Palmerston North Chinese Menus
- Palmerston North Finger Food Menus
- Manawatu-Wanganui Chinese Menus
- Manawatu-Wanganui Finger Food Menus