The Bee's Knees Cafe in Palmerston North Menu

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Big Breakfast $20.00
- Kransky's bacon, eggs, tomato, avo & toast
Eggs Benedict $15.00
- Your choice of bacon, ham or salmon
Bacon & Eggs $12.00
Pancakes with Banana & Bacon $10.00
Pancakes with Berries $8.00
Avo & Tomato on Toast $8.00
Avo & Tomato on Toast with 1 Egg $10.00
Avo & Tomato on Toast with 2 Eggs $12.00
Muesli & Berries $8.00
- served with yoghurt, honey & milk
Eggs on Toast $7.00
Raisin Toast - 2 slices $4.00
Toast & Jam - 2 slices $4.00

Club and Pinwheel $4.00
Big Rolls $7.50
Wraps $7.50

Sweet and Savoury $4.50

Slices $3.00
Biscuits $3.50
Cakes and Treats $5.50

Pies $5.50
Flans $7.50
Sausage Rolls $5.50
Pizza $5.50
Salad - extra $3.00
Soup of the Day $12.50
Salad of the Day $12.50

Nearby Sample Menus

James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.

Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
Hand-cut sumac seasoned fries $5.50
Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli

Donuts $1.50
Paua $7.50
Paua Nuggets $1.50 / $8.00 / $16.00
- Each / ½ Dozen / Dozen
Battered Scallops $2.00 / $10.00 / $20.00
- Each / ½ Dozen / Dozen
Groper Steaks $31.90 / kg
Fish Bites $0.80
Chicken Fillet $6.50
Blue Cod $55.90 / kg

Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon

Eggs Benedict $18.00
- with salmon
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Eggs any style $9.00
- served on toast
Bacon and eggs $14.50
- served on toast
Hot Cakes $14.50
- with bacon banana and berry
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Soup of the Day $9.00
- ask staff

-Beef Korma $14.50
- Tender meat pieces cooked in rich cashew nut gravy
Chicken Malai Kebab $8.50
- Tender pieces of chicken marinated in yoghurt, cheese and cream sauce, cooked in charcoal oven
-Beef Jalfrezi $14.50
- Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables. Tempered with coriander and ginger
-Vegetable Makhani $12.90
- Fresh mixed vegetables cooked in rich creamy tomato gravy
-Vegetable Balti Garlic $13.99
- Mixed vegetables cooked with garlic, herbs, spices and diced tomato
-Chana Masala $12.90
- Chickpeas cooked in onion and tomato gravy
-Lamb Kadhai $15.00
- Tender lamb pieces cooked in kadai with capsicum and whole coriander seeds
Mains
- Butter chicken, lamb rogan josh, beef tikka masala, and vegetable korma with naan breads and rice

add spinach, mushroom, tomato, olives, pine nuts, vegan sour cream $3.50
Mushroom hash $14.50
- potatoes, mushroom, garlic, and spinach, topped with a poached egg
NZ salmon fillet $29.00
- grilled salmon on pan fried potatoes cherry tomatoes and green olives topped with a herb sauce and served with grilled vegetables
add free range ham, bacon, pepperoni, Woody's Farm chorizo, free range chicken, salmon, or smoked tempeh $4.50
Free range chicken $9.50
- with aioli & salad
Grilled vege $17.50
- pesto topped with garlicky grilled vegetables and pinenuts
Eggs on sourdough toast $10.50
- free range eggs poached, scrambled or fried
Royale with cheese $18.50
- a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun

Chicken Vindaloo - Half/Full $9.00/$14.00
Tamarind Chutney $2.00
Fish Malabari - Full $15.00
Paneer Lababdar - Half/Full $8.50/$12.50
Mutter Paneer - Half/Full $8.50/$12.50
Butter Prawn - Half/Full $10.00/$16.50
Winter Special Combos $13.00
- Half size curry, small rice, plain naan & 355ml drink
Prawn Mirrchess - Half/Full $10.00/$16.50

Tarakihi N/A
- (Battered / Crumbed )
1 Hotdog & Chips $4.00
Sweet Corn Fritter $3.00
Garlic Free N/A
Mushroom $1.00
Chicken S $6.50 / L $ 11.50
Pineapple Friiter $1.50
Onion Ring $0.80

Pakora & fruit salad / New York style cheesecake / Meringue sundae with berries sauce $12.50
-Grilled Salmon with Butter Sauce $23.00
- Grilled salmon fillet with spinach, mushroom, mash topped with butter sauce
●Lamb
Garlic bread / Roasted duck summer rolls $9.50
Spicy chicken balls / Prawns cheese balls $9.50
-Spicy Mayo Salmon Fillet $23.00
- Grilled salmon fillet in homemade wasabi mayo sauce served with seasonal salad
-Sticky Pork Hock $19.00
- Slow braised pork hock in Thai style chilli sauce topped green apple salad
-Thai Green Curry Steak $23.00
- Chargrilled scotch fillet cooked in thai green curry

Fish Of The Day
Mixed Japanese Pickles $8.00
Teriyaki Beef Fillet (Angus Pure)
- Angus pure scotch fillets glazed with our special homemade teriyaki sauce
Rice $4.00
Mix Sashimi $21.00
- Today’s freshest available fish sliced to perfection served raw with wasabi and ginger
Small $7.00
Kara-Age
- Crispy deep fried and mildly spiced chicken meat
Tuna Sushi $17.00

Chocolate Liqueur Truffle $4.9
Chunky Fries with Aioli & Tomato Sauce $5
3 Cheese $27
Macaroon $3
Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
2 Cheese $21
Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma

• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti

SPICED WEDGES $15.50
- Grilled with tomato basil salsa and cheese, topped with sour cream
TRINITY CREME $12.00
- Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream
CAPE STYLE FISH CAKES $18.50
- Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit

Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing

The Bee's Knees Cafe

Manawatu-Wanganui > Palmerston North > The Bee's Knees Cafe

Address

352 Albert Street, Hokowhitu, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063588399

Email

None

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:00 AM – 2:30 PM, Sunday: 7:00 AM – 2:30 PM