Address
29 Goldfinch Street, Ohakune 4625, New Zealand
The Blind Finch in Manawatu-Wanganui Menu
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BURGERS- All Burgers $15.50
- Kids Size $9.50
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Choose Your Bun
- White / Whole meal / Gluten Free / No Bun
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Salgon Smile (Vietnam)
- Pork, Crackling, Pickled Carrot & Cucumber, Fresh Chili, Vietnamese Slaw and Coriander
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Aotearoa (N2)
- Beef, Beetroot, Pineapple, Tomato, Lettuce, Smoked Tomato Relish and Cheddar Cheese
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General Lee (USA)
- Chicken, Spicy Buffalo Sauce, Lettuce, Tomato, Pickles and Blue Cheese Mayo
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Fuego (Spain)
- Lamb, Fire Roasted Vegetables, Rocket, Aioli, Goats Cheese and Romesco Sauce
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The Turk (Turkey)
- Lamb Or Falafel, Hummus Lettuce, Tomato, Coriander, Mint Yoghurt, Tahini Mayo and Tabbouleh
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The Stallion (Italy)
- Chicken and Prosciutto Or Grilled Aubergine, Napoli Sauce, Grilled Mozzarella and Basil Pesto
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Bombay Express (Indian)
- Tandoori Chicken Or Dahl. Lettuce, Tomato. Mango Chutney, Coriander and Raita
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The All (USA)
- Beef, Bacon, Cheddar Cheese, Pickles, jalapenos, Tomato, Lettuce and BBQ Sauce
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Kamikaze (Japan)
- Teriyaki Beef Or Chicken, Okonomiyaki Sauce, Kewpie Mayo and Japanese Slew
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0MG (Ohakune)
- Beef, Bacon, Fried Free Range Egg, Hash Brown, Smoked Tomato Relish and Cheddar Cheese
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Love You Long Time (Thailand)
- Grilled Fish of the Day, Tamarind Chili Glaze, Thai Slaw, Crushed Peanuts and Coriander and Fresh Chili
SIDES- Fries $5.00
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Truffle Fries $6.50
- With Truffle Oil and Truffle Mayo
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Kamikaze Fries $6.50
- With Okonomiyaki sauce, Kewpie Mayo and Bonito Flakes
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Patatas Bravas Fries $6.50
- With Aioli and Spicy Spanish Bravas Sauce
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Poutine Fries $6.50
- With Cheese Curds and Brown Gravy
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Caesar Fries $6.50
- With Caesar Dressing, Kalamata Olives, Croutons, Bacon and Shaved Parmesan
BURGER EXTRAS- Meat patty (Beef, Lamb, Chicken, Pork $4.50
- Bacon $3.50
- Jalapenos $1.50
- Dahl/Falafel patty $3.50
- Free Range Egg $2.50
- Pickles $1.50
SAUCES- Aioli, Bravas sauce, Buffalo sauce $1.50
- Blue cheese Mayo, Truffle Mayo, Kewpie Mayo, Okonomiyaki $2.00
DESSERTS- Lewis Road Ice Cream (Strawberry, Vanilla, Hokey Pokey, Chocolate) 120ml $5.50
- Snickers Brownie $5.50
- Crunchy Brownie $5.50
- Chocolate Bars $2.50
BRUNCH-
ALL BENEDICTS $15.50
- Served with Citrus Hollandaise, 2 Poached eggs on english Muffins
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Chefs Famous Eggs Benedict with Bacon (Classic)
- Streaky Bacon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
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Benedict with Spinach (Florentine)
- Wilted Spinach, Basil Pesto, Capsicum Coulis and Balsamic Reduction
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Benedict with Salmon (Montreal)
- Cold Smoked Salmon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
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Benedict with Crab (Louisiana)
- Creole Style Crab, Coriander Pesto, Capsicum Coulis and Balsamic Reduction
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Benedict with Truffle (Benevento)
- Garlic Roasted Portobello Mushrooms, truffle Cream and truffle Oil and Balsamic Reduction
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Benedict with Black Beans (Huevos Rancheros)
- Mexican Black Bears jalapenos, Tomato, Coriander Pesto, Capsicum Coulis an Balsamic Reduction
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Benedict with Chorizo (El Borne)
- Grilled Cronzo, Rocket, Capsicuni Coulis, basil Pesto and Balsamic Reduction
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Eggs on Toast $9.50
- Free Range eggs (2) cooked to your liking on Garlic Grilled Sourdough
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Bacon and Eggs on Toast $12.00
- Free Range eggs (2) cooked to your liking, Flame Grilled Streaky Bacon on Garlic Grilled Sourdough
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The Blind Finch Granola $12.00
- Homemade Maple and Honey toasted Granola full of Nuts, Seeds and Dried Fruit. Served with Greek yoghurt
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Classic Three-Egg Omelette $14.50
- Free Range eggs (3) cooked to perfection, tilled with Fire Roasted Mediterranean Vegetables. Rocket and Goat's Cheese
SIDES- Brunch only
- Hash browns(2) $4.00
- Spinach $4.00
- Bacon $4.50
- Portobello Mushrooms $4.00
- Chorizo $4.50
- Hollandaise $1.50
Nearby Sample Menus
- Cobb Shout $18.50 large $24.50
- Burger & Fries $17.50
- Cheesecake $9.50
- Classic Roast $12.90
- Sticky Pork Ribs $9.50
- Seafood Platter $19.50 large $29.50
- Chocolate Mud Cake $9.95
- Nacho’s $13.00
- Panfried garlic king prawns w harissa mayo and rock sugar ginger dipping sauce $13
- Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
- Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
- Eggs your way - toasted ciabatta w eggs cooked to your liking $8
- PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
- Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
- SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
- Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
- Mac & cheese with rosemary & 3 seed crust $9.50
- Broccoli & mozzarella bon bons - each $3.00
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Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
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Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
- Smoked garlic mash $8.90
- Seasonal salad $6.90
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Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
- Crumbed mushrooms drizzled in truffle aioli $8.50
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Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
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Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
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Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
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Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
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Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
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Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
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Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
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Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
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Vege Combo From $13.9
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Lamb Kebab Small / Large -N/A
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
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Borek From $11
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
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Lamb Shish From $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Lamb Iskender From $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Mixed Meat Kebab Small / Large -N/A
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
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Spanikopita From $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
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Chicken Shish From $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Suicide Bomber Chicken $25.00
- With lime rice (seriously hot seriously tasty)
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Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
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Beetroot Slaw $17.00
- With bitter greens, carrots, cucumber milk, almonds, feta
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Chipotle Chicken $7.00
- With jalapeno crema, apple, parsnip chips, candied pepitas
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Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
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Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
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Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
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Mushroom N Spinach Quesadilla (V) $16.00
- With papas, oregano, salsa asada
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Vegetable samosa $5.50
- Crispi deep fried triangular pastry stuffed with potato, peas, and nuts..
- Mixed pickle $2.00
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Prawn cutlet $12.00
- Crumbed prawns flavoured in spices and deep fried.
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Butter paneer $8.50 / $13.00
- Home made cottage cheese cooked in rich creamy tomato gravy
- Poppadoms(pcs) $1.00
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Masala junction special chicken $16.00
- Boneless chicken pieces and vegetable cooked with onion, tomato, and creamy butter gravy.
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Prawn biryani $16.00
- King prawn marinated with spices, herbs and cooked with hasmati rice (served with raita),
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Lamb / beef nawabi $9.00 / $14.00
- Diced boneless pieces cooked with tomato and creamy cashew nut gravy
- Kumara Chips $2.80
- Bacon & Egg $6.80
- 1 HotDog, 1 Sausage & Chips $5.50
- 1 Seafood Friiter & Chips $5.50
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Cheese Weezy $2.00
- Mayo & Cheese
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Gurnard N/A
- (Battered / Crumbed )
- Chicken & Sweet Chilli $7.80
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Blood & Guts $2.00
- Toma & Mayo & Cheese
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-Pork Spare Ribs (G) 4pcs $13 / 8pcs $25
- Roasted pork ribs fused with the lab's sweet hoisin sauce
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-Sweet Basil Steak $22.00
- Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
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-Black Bean Sauce Roasted Duck $22.00
- Roasted duck cooked in black bean sauce served with seasonal vegetables
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-Tempura Tarakihi $22.00
- Deep fried tempura tarakihi fish on green apple salad
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-Melting beef cheek $20.00
- Tenderised beef chicken on Thai creamy red curry sauce
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-Wok Fried Tofu in Satay Sauce (G) $18.00
- Wok fried tofu & vegetables in Malaysian style satay sauce
- Roti & banana / Ice cream banana crepe / Banana split $12.50
- Minced roasted duck $7.00
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Selection of speciality - Leaf teas $3.50
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
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Prawn twister $10.00
- Crispy deep fried prawn twister served with Sweet Chili & a Side Salad
- Kumara fries $7.50
- Seasonal vegetable $6.50
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Fish of the day $26.00
- Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
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Cheeseboard $17.00
- Selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes & selection of savory crackers >>
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Cheesecake of the day $13.50
- Served with ice-cream, whipped cream & fresh fruit slices
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Pavlova $12.00
- Kiwi Classic, served with ice-cream, whipped cream & fresh fruit slices
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Prawn Marwari $15.00
- prawns cooked in coconut onion tomato gravy, tempered with curry leaves and mustard seeds
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Beef Korma $14.50
- diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
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Prawn Kadai $15.00
- prawns cooked in special spices and herbs with tomato green peppers onion and coriander
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Beef Vindaloo $14.50
- diced beef cooked in onion tomato gravy with vindaloo sauce
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Onion Bhaji $6.00
- julienne cut onions mixed with chickpea flour and deep fried
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Lamb Curry(Rogan Josh) $14.50
- diced lamb cooked in a fine onion tomato gravy with spices and herbs
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Fish Madras $15.00
- pieces of fish cooked in fine onion tomato and coconut gravy finish with lemon
- Goat Korma $14.49
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
- Ham and cheese toasty with chips $6.50
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Kiwi breakfast $18.00
- Sausages, eggs, bacon, tomato, hash brown, mushroom & toast
- Cheese burger $9.00
- Bacon & eggs on toast $12.00
- Bowl of chips $5.00
- Bacon, eggs & mushroom on toast $15.00
- Sausages & eggs on toast $12.00
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Pancake (large) $15.00
- With bacon, banana, cream & maple syrup
- THREE KINGS MEAL $15.50
- ROASTED DUCK & RICE $14.50
- CRISPY NOODLES & BEEF SALAD $14.50
- CHIPS $4.50
- DEEP FRIED TOFU $6.50
- SATAY BURGER & CHIPS $10.50
- CURRY WITH RICE $13.50
- COMBINATION CHAR KUA TEAW $12.50
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Meat Lovers Burger $20.00
- Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
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Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries
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Bangers & Mash $12.00
- Prime Beef Sausages, garlic mash & chefs rich gravy
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Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream
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From the Fryers $28.00
- Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces
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Chicken Breast $28.00
- Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
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Chicken Burger $12.00
- Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
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Steak Eggs & Chips $28.00
- Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
The Blind Finch
Phone
063858076
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bar , Fast Food , Gluten Free , International , Pub Food , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Wine and Beer , Groups , Seating , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar