Address
29 Goldfinch Street, Ohakune 4625, New Zealand
The Blind Finch in Manawatu-Wanganui Menu
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BURGERS- All Burgers $15.50
- Kids Size $9.50
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Choose Your Bun
- White / Whole meal / Gluten Free / No Bun
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Salgon Smile (Vietnam)
- Pork, Crackling, Pickled Carrot & Cucumber, Fresh Chili, Vietnamese Slaw and Coriander
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Aotearoa (N2)
- Beef, Beetroot, Pineapple, Tomato, Lettuce, Smoked Tomato Relish and Cheddar Cheese
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General Lee (USA)
- Chicken, Spicy Buffalo Sauce, Lettuce, Tomato, Pickles and Blue Cheese Mayo
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Fuego (Spain)
- Lamb, Fire Roasted Vegetables, Rocket, Aioli, Goats Cheese and Romesco Sauce
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The Turk (Turkey)
- Lamb Or Falafel, Hummus Lettuce, Tomato, Coriander, Mint Yoghurt, Tahini Mayo and Tabbouleh
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The Stallion (Italy)
- Chicken and Prosciutto Or Grilled Aubergine, Napoli Sauce, Grilled Mozzarella and Basil Pesto
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Bombay Express (Indian)
- Tandoori Chicken Or Dahl. Lettuce, Tomato. Mango Chutney, Coriander and Raita
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The All (USA)
- Beef, Bacon, Cheddar Cheese, Pickles, jalapenos, Tomato, Lettuce and BBQ Sauce
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Kamikaze (Japan)
- Teriyaki Beef Or Chicken, Okonomiyaki Sauce, Kewpie Mayo and Japanese Slew
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0MG (Ohakune)
- Beef, Bacon, Fried Free Range Egg, Hash Brown, Smoked Tomato Relish and Cheddar Cheese
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Love You Long Time (Thailand)
- Grilled Fish of the Day, Tamarind Chili Glaze, Thai Slaw, Crushed Peanuts and Coriander and Fresh Chili
SIDES- Fries $5.00
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Truffle Fries $6.50
- With Truffle Oil and Truffle Mayo
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Kamikaze Fries $6.50
- With Okonomiyaki sauce, Kewpie Mayo and Bonito Flakes
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Patatas Bravas Fries $6.50
- With Aioli and Spicy Spanish Bravas Sauce
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Poutine Fries $6.50
- With Cheese Curds and Brown Gravy
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Caesar Fries $6.50
- With Caesar Dressing, Kalamata Olives, Croutons, Bacon and Shaved Parmesan
BURGER EXTRAS- Meat patty (Beef, Lamb, Chicken, Pork $4.50
- Bacon $3.50
- Jalapenos $1.50
- Dahl/Falafel patty $3.50
- Free Range Egg $2.50
- Pickles $1.50
SAUCES- Aioli, Bravas sauce, Buffalo sauce $1.50
- Blue cheese Mayo, Truffle Mayo, Kewpie Mayo, Okonomiyaki $2.00
DESSERTS- Lewis Road Ice Cream (Strawberry, Vanilla, Hokey Pokey, Chocolate) 120ml $5.50
- Snickers Brownie $5.50
- Crunchy Brownie $5.50
- Chocolate Bars $2.50
BRUNCH-
ALL BENEDICTS $15.50
- Served with Citrus Hollandaise, 2 Poached eggs on english Muffins
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Chefs Famous Eggs Benedict with Bacon (Classic)
- Streaky Bacon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
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Benedict with Spinach (Florentine)
- Wilted Spinach, Basil Pesto, Capsicum Coulis and Balsamic Reduction
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Benedict with Salmon (Montreal)
- Cold Smoked Salmon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
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Benedict with Crab (Louisiana)
- Creole Style Crab, Coriander Pesto, Capsicum Coulis and Balsamic Reduction
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Benedict with Truffle (Benevento)
- Garlic Roasted Portobello Mushrooms, truffle Cream and truffle Oil and Balsamic Reduction
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Benedict with Black Beans (Huevos Rancheros)
- Mexican Black Bears jalapenos, Tomato, Coriander Pesto, Capsicum Coulis an Balsamic Reduction
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Benedict with Chorizo (El Borne)
- Grilled Cronzo, Rocket, Capsicuni Coulis, basil Pesto and Balsamic Reduction
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Eggs on Toast $9.50
- Free Range eggs (2) cooked to your liking on Garlic Grilled Sourdough
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Bacon and Eggs on Toast $12.00
- Free Range eggs (2) cooked to your liking, Flame Grilled Streaky Bacon on Garlic Grilled Sourdough
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The Blind Finch Granola $12.00
- Homemade Maple and Honey toasted Granola full of Nuts, Seeds and Dried Fruit. Served with Greek yoghurt
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Classic Three-Egg Omelette $14.50
- Free Range eggs (3) cooked to perfection, tilled with Fire Roasted Mediterranean Vegetables. Rocket and Goat's Cheese
SIDES- Brunch only
- Hash browns(2) $4.00
- Spinach $4.00
- Bacon $4.50
- Portobello Mushrooms $4.00
- Chorizo $4.50
- Hollandaise $1.50
Nearby Sample Menus
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Spanish Ham Croquettes
- Served with chips and side salad
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Grilled Halloumi Salad (V) (GF) 19.5
- Grilled Halloumi on a tossed herb salad, with feta, olives, toasted pine nuts and a vinaigrette dressing
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Steak and Guinness Pie 22.0
- Slow cooked pieces of Angus Pure beef in Guinness topped with flaky pastry, served with fries and fresh salad
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Pulled Pork Wrap
- Pulled pork with an apple and onion coleslaw in a tortilla wrap, served with fries
- Tossed Basil and Lemon Chicken Salad
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Murray’s Veggie Pie (V) 22.0
- Layers of fresh seasonal vegetables with ricotta and herbs, in short-crust pastry, served with a stuffed baked potato and salad
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Fish and Chips 22.0
- Fresh Tarakihi fillets cooked in a Kilkenny beer-batter served with fries, fresh salad, and creamy tartare sauce
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Portobello Mushroom and Camembert Burger (V) 18.5
- Garlic and herb-roasted Portabello mushroom with camembert cheese, salad, sliced tomato and mayonnaise in a toasted bun served with fries
- Sausage & Chips $7.00
- Chicken Nuggets & Chips $7.00
- Chicken Breasts filled with mushroom & garlic butter $14.90
- Deep fried fish $22.50
- Deep Fried Fish $16.50
- Icecream Sundae $5.00
- Cheesecake $7.00
- Scotch Fillet Steak $28.50
- 100% Paua Fritter $5.50
- Steak $4.50
- Crab Stick $1.50
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Combination Soup $10.00
- Shrimps, beef, pork and chicken with vegetables in noodles soup
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Chilli Bowl $10.00
- Egg noodles with chicken, beef, pork and vegetables
- Pork Chow Mein or Chop Suey $10.00
- Cheesy Mayo Chips $5.50
- Vegetable Egg Fu Young $9.00
- Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
- Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
- Beef & Mushroom pot pie - served with salad & fries $16.50
- Rendang beef curry - mild beef curry with coconut served with rice $17.00
- Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
- Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
- All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
- Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
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Eggs on Toast $10.50
- Cooked how you like, served on multigrain bread.
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Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
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Mushrooms on Toast $17.50
- Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
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Wedges $10.50
- Cheese wedges with sour cream and home made BBQ sauce.
- 2 fillings $7.50
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Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
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Chicken Burger $18.00
- Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
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Lamb Sliders $18.50
- Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
- Dal Makhani - Full $12.90
- Paneer Pakora - Full $7.00
- Basil Naan $3.50
- Lamb Bhuna - Half/Full $9.00/$14.00
- Beef Rogan Josh - Half/Full $9.00/$14.00
- Mango Kulfi $2.50
- Beef Kadahi - Half/Full $9.00/$14.00
- Beef Madras - Half/Full $9.00/$14.00
- Paua fritter $7.00
- Extra meet $1.50
- Sausage $2.00
- Hawaiian burger $6.20
- Steak & egg burger $7.00
- Chicken nuggets $0.80
- Corn fritter $2.70
- Chicken burger $6.20
- Roti & banana / Ice cream banana crepe / Banana split $12.50
- ●Lamb
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-Bacon Wrapped Chicken (G) $20.00
- Topped with italian sauce served on potato and pumpkin mash
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-Rosemary Lamb Cutlets $23.00
- Served on kumara mash with stir fried capsicum, green beans, tomato and garlic rosemary sauce
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-Black Pepper Grilled Salmon $23.00
- Grilled salmon fillet cooked in black pepper sauce served with seasonal vegetables
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-Teriyaki Salmon (G) $23.00
- Grilled salmon fillet with Japanese homemade teriyaki sauce
- Edamame beans $6.50
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-Red Wine Steak (G) $23.00
- Chargrilled scotch fillet and topped red wine sauce
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Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
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-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
- Garlic Bread f/2 $10 f/4 $16
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Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
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Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
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300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
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Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
- (GF = Gluten Free)
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Gourmet bangers and mash $22.50
- Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
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Vegetarian $19.50
- Spinach, Red Onion, Olives, Capsicum, Sun-Dried Tomato, Mushroom, Cheese
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Cheesecake of the day $13.50
- Served with ice-cream, whipped cream & fresh fruit slices
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Espresso coffee $3.50 - $5.00
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
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Affogato $7.00
- Espresso coffee served with ice-cream
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Chef's creamy curry of the day $23.50
- Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
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Chocolate mudcake $13.50
- Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
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Coffee liqueur $11.00
- Espresso coffee served with a double shot of either Baileys, Kailua or Frangelico
- Cheeseburger $5.50
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Mushrooms On Toast $16.50
- Creamy mushrooms on buttery toast topped with a poached egg
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Old Fashioned Pancakes $15.50
- Trio of fluffy pancakes topped with streaky bacon, banana and maple syrup
- Potato fritters $1.00
- Hotdogs $2.50
- Chicken, pineapple, bacon and cheese burger $7.00
- Side salad $4.00
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Lambs Fry and Bacon $17.00
- Lambs fry in a creamy masala and bacon sauce served on top of crispy potato croquet
- 28. Rice Noodles $3.00
- 26. Grilled Pork Skewers (2 Skewers) $8.00
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20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
- Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
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18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
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2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
- Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
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13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
- 30. Ice Cream (Vanilla or Chocolate) $7.00
- 31. Caramel Custard $6.00
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
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Focal Point Beef Burger $18.50
- with chunky oven baked chips
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French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
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Corn Fritters $16.00
- stack of bacon, camembert & chilli
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Add extras $2.00 each
- avocado, mushrooms, toast
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Thai Chicken Noodles Salad $17.00
- warm Asian style greens in coconut chilli sauce
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Seafood Chowder $14.50
- creamy chowder with toast
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Kids Pancake Pyramid $8.00
- Bacon, Banana, Maple
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Pork Schnitzel $32.00
- with Mashed Potato and Salad
- Soup of the Day $9.50
- Apricot Pie with Ice Cream $6.50
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Lamb Shanks $33.50
- with Mashed Potato and Vegetables
- Zucchini and Cheese Fritters $6.50
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Roast Chicken $20.00
- with Gravy, Chips and Salad
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Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
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Pork Schnitzel $20.00
- with Mashed Potato and Salad
The Blind Finch
Phone
063858076
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bar , Fast Food , Gluten Free , International , Pub Food , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Wine and Beer , Groups , Seating , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar