The Blind Finch in Manawatu-Wanganui Menu

BURGERS BURGERS
  • All Burgers $15.50
  • Kids Size $9.50
  • Choose Your Bun
    • White / Whole meal / Gluten Free / No Bun
  • Salgon Smile (Vietnam)
    • Pork, Crackling, Pickled Carrot & Cucumber, Fresh Chili, Vietnamese Slaw and Coriander
  • Aotearoa (N2)
    • Beef, Beetroot, Pineapple, Tomato, Lettuce, Smoked Tomato Relish and Cheddar Cheese
  • General Lee (USA)
    • Chicken, Spicy Buffalo Sauce, Lettuce, Tomato, Pickles and Blue Cheese Mayo
  • Fuego (Spain)
    • Lamb, Fire Roasted Vegetables, Rocket, Aioli, Goats Cheese and Romesco Sauce
  • The Turk (Turkey)
    • Lamb Or Falafel, Hummus Lettuce, Tomato, Coriander, Mint Yoghurt, Tahini Mayo and Tabbouleh
  • The Stallion (Italy)
    • Chicken and Prosciutto Or Grilled Aubergine, Napoli Sauce, Grilled Mozzarella and Basil Pesto
  • Bombay Express (Indian)
    • Tandoori Chicken Or Dahl. Lettuce, Tomato. Mango Chutney, Coriander and Raita
  • The All (USA)
    • Beef, Bacon, Cheddar Cheese, Pickles, jalapenos, Tomato, Lettuce and BBQ Sauce
  • Kamikaze (Japan)
    • Teriyaki Beef Or Chicken, Okonomiyaki Sauce, Kewpie Mayo and Japanese Slew
  • 0MG (Ohakune)
    • Beef, Bacon, Fried Free Range Egg, Hash Brown, Smoked Tomato Relish and Cheddar Cheese
  • Love You Long Time (Thailand)
    • Grilled Fish of the Day, Tamarind Chili Glaze, Thai Slaw, Crushed Peanuts and Coriander and Fresh Chili
SIDES SIDES
  • Fries $5.00
  • Truffle Fries $6.50
    • With Truffle Oil and Truffle Mayo
  • Kamikaze Fries $6.50
    • With Okonomiyaki sauce, Kewpie Mayo and Bonito Flakes
  • Patatas Bravas Fries $6.50
    • With Aioli and Spicy Spanish Bravas Sauce
  • Poutine Fries $6.50
    • With Cheese Curds and Brown Gravy
  • Caesar Fries $6.50
    • With Caesar Dressing, Kalamata Olives, Croutons, Bacon and Shaved Parmesan
BURGER EXTRAS BURGER EXTRAS
  • Meat patty (Beef, Lamb, Chicken, Pork $4.50
  • Bacon $3.50
  • Jalapenos $1.50
  • Dahl/Falafel patty $3.50
  • Free Range Egg $2.50
  • Pickles $1.50
SAUCES SAUCES
  • Aioli, Bravas sauce, Buffalo sauce $1.50
  • Blue cheese Mayo, Truffle Mayo, Kewpie Mayo, Okonomiyaki $2.00
DESSERTS DESSERTS
  • Lewis Road Ice Cream (Strawberry, Vanilla, Hokey Pokey, Chocolate) 120ml $5.50
  • Snickers Brownie $5.50
  • Crunchy Brownie $5.50
  • Chocolate Bars $2.50
BRUNCH BRUNCH
  • ALL BENEDICTS $15.50
    • Served with Citrus Hollandaise, 2 Poached eggs on english Muffins
  • Chefs Famous Eggs Benedict with Bacon (Classic)
    • Streaky Bacon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
  • Benedict with Spinach (Florentine)
    • Wilted Spinach, Basil Pesto, Capsicum Coulis and Balsamic Reduction
  • Benedict with Salmon (Montreal)
    • Cold Smoked Salmon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
  • Benedict with Crab (Louisiana)
    • Creole Style Crab, Coriander Pesto, Capsicum Coulis and Balsamic Reduction
  • Benedict with Truffle (Benevento)
    • Garlic Roasted Portobello Mushrooms, truffle Cream and truffle Oil and Balsamic Reduction
  • Benedict with Black Beans (Huevos Rancheros)
    • Mexican Black Bears jalapenos, Tomato, Coriander Pesto, Capsicum Coulis an Balsamic Reduction
  • Benedict with Chorizo (El Borne)
    • Grilled Cronzo, Rocket, Capsicuni Coulis, basil Pesto and Balsamic Reduction
  • Eggs on Toast $9.50
    • Free Range eggs (2) cooked to your liking on Garlic Grilled Sourdough
  • Bacon and Eggs on Toast $12.00
    • Free Range eggs (2) cooked to your liking, Flame Grilled Streaky Bacon on Garlic Grilled Sourdough
  • The Blind Finch Granola $12.00
    • Homemade Maple and Honey toasted Granola full of Nuts, Seeds and Dried Fruit. Served with Greek yoghurt
  • Classic Three-Egg Omelette $14.50
    • Free Range eggs (3) cooked to perfection, tilled with Fire Roasted Mediterranean Vegetables. Rocket and Goat's Cheese
SIDES SIDES
  • Brunch only
  • Hash browns(2) $4.00
  • Spinach $4.00
  • Bacon $4.50
  • Portobello Mushrooms $4.00
  • Chorizo $4.50
  • Hollandaise $1.50

Nearby Sample Menus

  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Vegetarian Dumplings (16 pcs) $9.50
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Shanghai Pork Buns $10.00
  • Braised Tofu on Rice $11.90
  • Pork and Seafood Dumplings (16 pcs) $9.50
  • Braised Fried Port on Rice $11.90
  • Chinese Pickie Dumplings (16 pcs) $9.50
  • Premium icecream $9.00
    • always using the very best of products(2 scoops and fruit decoration), vanilla bean, triple chocolate, matcha green tea, black sesame, red bean
  • Miso soup $3.50
  • Teriyaki prawns $21.00
    • pan seared & served with salad(6 pcs)
  • Karaage $20.00
    • marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
  • Beef $18.00
  • Chirashi-zushi $22.00
    • sushi rice salad with kaizen(seafood)
  • Tempura
  • Beef Tataki $22.00
    • Seared steak, sliced & served with crushed garlic, dipping sauce& salad
  • Deep Fried Chicken Drum Sticks & Chips (4 Pieces) $6.99
  • -Full $9.49
  • -Full $13.50
  • GF = Gluten Free, DF = Dairy Free, All Mains Served with Basmati Rice
  • Fried Rice Veg/ Chicken $8.50
    • Steamed rice stir fried with chicken or vegetables, tossed with green peas, garnished with scallon onions
  • GF = Gluten Free, All Biryanis are Served with Raita and Papadum
  • Spring Rolls (12 Pieces) $4.00
  • ·Balti Chicken/ Lamb/ Beef (GF) (DF)
    • Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce
  • Bruschetta $13.90
    • Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
  • Strawberry & nutella crepes (GF) $17.00
    • Warm crepes filled with melting nutella, topped with strawberry and lime compote and whipped cream
  • Sautéed mushrooms (GF)(V) $17.50
    • Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
  • Plum & cranberry chicken burger $23.00
    • Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
  • Nuggets and chips $10.90
    • Chicken nuggets w fries and tomato sauce.
  • Garlic bread $9.80
    • Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
  • Fish and chips $10.90
    • Golden crumbed fish bites with fries and tomato sauce.
  • Extras
    • Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
  • Peshawari Naan $4.99
    • Naan stuffed with dry fruits raisins and nuts
  • Lamb korma $12.99
    • Lamb cooked with cream and ground cashew nut gravy
  • Chicken korma $11.99
    • Chicken cooked with cream and ground cashew nut gravy
  • Tandoori Prawns with salad $12.99
    • Prawns marinated in yoghurt with herbs and spices skewered to roast in a tandoori oven, served with mint sauce
  • Channa Masala $9.99
    • Chickpea cooked with onion & tomato gravy and garnished with herbs
  • Keema Naan $4.99
    • Naan stuffed with spiced mince mixture of meat
  • Cheese and Spinach Naan $4.99
    • Naan stuffed with cheese and spinach
  • Garlic Naan $3.49
    • Naan topped with garlic butter
  • Panna Cotta Latte $12
    • Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. GF
  • Garlic Bread $6.00
    • Toasted Artisan ciabatta breads smothered with garlic butter.
  • Add chicken $4.00
  • Popcorn Caramel Sundae $10.00
    • Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel popcorn 'bark'.
  • Southern Fried Chicken Burger $18.00
    • Juicy fried chicken breast, seasoned shredded lettuce, tomato, gherkins, Quarter Acre secret dressing, on artisan bun. Hand cut chips.
  • Tropical Prawn Skewers $14.00
    • Skewered prawns and grilled pineapple, tropical pico de gallo salsa, QA secret dressing. *Gluten-free.
  • Grilled Haloumi & Peach Green Salad $18.00
    • Grilled haloumi, grilled fresh peaches, green beans, spinach and salad leaves, slivered almonds, orange vinaigrette. *Gluten-free.
  • Summer Dip(Small/Large) $8.00 / $14.00
    • Chunky salsa dip of beans, corn, sweet potato, coriander, with crispy tortillas.*GF option
  • Toasted muesli $10.50
    • with yoghurt and fruit
  • Sides $3.00
    • bacon(2), sausage(2), mushrooms(2), hash browns(2), tomato(1/2), egg(1)
  • Kids meals $9.00
    • fish, chicken - bites or sausage with fries
  • Mediterranean Omelette $16.80
    • filled with olives, sundried tomatoes, mushrooms, chorizo & cheese
  • Utopia wedges $14.00
    • topped with crispy bacon and cheese served with sour cream & sweet chilli sauce
  • Open Chicken sandwich $19.80
    • free range chicken, homemade mayonnaise, rocket fuel, avocado salsa, side salad served on Foccacia bread
  • Open steak sandwich $22.80
    • Scotch fillet, mushrooms, greens, homemade mayonnaise, plum sauce, side of fries served on focaccia bread
  • Pancakes $18.00
    • with banana, blueberries & streaky bacon served with maple syrup
  • Sandwiches $8.50
    • Smoked salmon, avocado, tomato and tartare sauce
  • Grilled Angus sirloin $18.00
    • 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
  • Smoked salmon, potato and rocket salad $16.00
    • Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
  • French omelette $15.50
    • Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
  • Ice cream trio $9.00
  • Lamb’s fry, bacon and creamy mushroom $16.50
    • Hearty and rich. Serves with bread to mop up the jus.
  • Caramel slice $6.50
  • Braised 1st class lamb shanks $17.50
    • Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
  • - Baked Jacket Potato & Salad GF (V available), Cheese Bacon & Spring Onion filling
  • - Herb Crusted Beef Schnitzel with Ranch Slaw & Fries
  • - Fresh Battered or Pan fried (GF) Gurnard served with Salad & Fries
  • - Roast Pork & Apple Baguette with Gravy & Fries
  • Fresh Fish & Chips $10.00
    • Fresh battered fish served with salad and chips
  • double $28.00
  • - Beef Lasagne Slice & Salad
  • Beef & Reef $33.00
    • (GF) 300g Scotch Fillet Steak Medallion cooked to your liking, topped with Garlic King Prawns served with garden salad & beer battered fries
  • ●Appetizers
  • ●Main
  • Chicken Sweet Corn Soup
  • Chicken Sweet Corn Soup
  • Sweet Sour Pork/Honey Chicken Sizzling Beef With Black Pepper Combination Fried Rice/Noodle
  • Peking Duck (Whole) Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Sizzling Beef With Black Pepper/Stir- Fried King Prawn With Fresh Assorted Vegetables Combination Fried Rice/Noodle/Stir- Fried Broccoli With Garlic Sauce/Fruit Platter
  • Chicken Sweet Corn Soup
  • Chicken Sweet Corn Soup
  • Cajun Chicken Salad $26.00
    • Cajun chicken, mesculin, cherry tomatoes, red onion, camembert cheese, crispy noodles, aioli & cranberry sauce (gluten free without noodles)
  • Medium-rare Angus steak, toasted focaccia, mesculin, onion jam, Swiss cheese, basil pesto mayo & fries $26.00
  • without chicken – $21.00 (V)
  • Savoury Pancake $23.00
    • Filled with Bacon, avocado, onion jam, cream cheese, hollandaise & basil pesto
  • Seasoned Potato Wedges small $8 large $13.50
    • With sweet chilli and sour cream
  • A DRINK, MAIN AND DESSERT- $15.00
  • Sorbet
    • Served with a berry coulis (dairy and gluten-free)
  • Greek Salad $24.00
    • Feta, cucumber, tomato, red onion, olives, rocket & herbs & a light olive oil dressing (gf) (V)
  • -The Lab Steak $23.00
    • Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
  • -Chicken Pesto Pasta $18.00
    • Chicken, onion and mushroom pasta with creamy basil sauce topped with streaky bacon
  • -Teriyaki Salmon (G) $23.00
    • Grilled salmon fillet with Japanese homemade teriyaki sauce
  • -Small fries / Potato mash / Kumara mash / Green salad / Steamed veggies $5.00
  • Pakora & fruit salad / New York style cheesecake / Meringue sundae with berries sauce $12.50
  • ●Seafood
  • Garlic bread / Roasted duck summer rolls $9.50
  • -Beef massaman curry $19.00
    • Slow cooked beef and potatoes in Thai style creamy coconut curry
  • Angus Pure Beef Ribeye (Gluten Free) $25.00
    • Served with hand cut chips, smoked tomato relish, crispy capers, smoked paprika butter and a red wine thyme jus
  • Three Cheese Kapiti Selection $17.00
    • Served with water crackers and a fig and Pear chutney
  • Green Curry Fried Rice (Gluten Free) $18.00
    • Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
  • Thai-Style Salmon Salad (Gluten Free) $18.00
    • Smoked salmon with a vegetable salad, basil, coriander and mint chilli sauce and sweet chilli lime dressing
  • Dark Chocolate Cake $15.00
    • Served with triple chocolate ice cream and a rich dark chocolate sauce
  • Two Fried Eggs $6.00
  • Chicken Breast Supreme (Gluten Free) $35.00
    • Served with corn and chorizo couscous, pumpkin puree, onion jam and a thyme jus
  • Chilli Bean Nachos (Gluten Free) $18.00
    • Chilli Bean Mince on top of corn chips, served with melted cheese, sour cream,avocado pulp and tomato salsa
  • Chicken nuggets $11.50
    • squid rings or mini hot dogs, with fries & dipping sauce
  • Eggs any style poached, fried or scrambled, served with toast $11.00
  • Vegetarian salad mixed lettuce tossed with potato, kumara & pumpkin, artichokes & sun dried tomatoes dressed in a balsamic vinaigrette topped with feta $21.00
  • A selection of Sweet/Savoury Muffins & Croissants at the counter
  • Beef nachos $9.80/$13.80
    • topped with salsa, melted cheese & sour cream(small/regular)
  • Extras $4.50
    • mushrooms, tomato, onion, hash browns(2), sausages(2)
  • The Mountain Rocks 50 gramme Angel Bay $22.50
    • homemade beef burger served with salad & a side of fries
  • Toast & preserves selection served with butter or cream cheese $7.50
  • Tofu Teriyaki $10.90
    • Pan fried with teriyaki sauce on rice served with variety side dishes
  • Crumbed Snapper Bento $12.90 Each
    • Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
  • Manna Bento $12.90 Each
    • Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
  • Fresh Salmon $11.90
    • Fresh salmon with vegetables mixed with spicy or special soy and rice
  • Chicken Cutlet Bento $12.90 Each
    • Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
  • Chicken Teriyaki $10.90
    • Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice
  • Eel Teriyaki $13.50
    • Teriyaki eel on rice served with variety side dishes
  • Tofu Bento (Veg) $12.90 Each
    • Teriyaki or spicy tofu mixed vege sushi, Avocado sushi, Gyoza springroll, fried Kumara & brocolli, vege salad and rice
The Blind Finch

The Blind Finch

location

Address

29 Goldfinch Street, Ohakune 4625, New Zealand

phone

Phone

063858076

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Fast Food , Gluten Free , International , Pub Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
29 Goldfinch Street, Ohakune 4625, New Zealand