The Brick House Restaurant in Manawatu-Wanganui Menu -

Nearby Sample Menus

Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Beef $7.00 / $9.00
- Mini / Large
Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
Mixed $9.00 / $9.90
- Wrapped in Pita Bread. Small / Large
Vegetarian $6.90
- Mediterranean Style
Veg Fritter $2.50
Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Beef $6.90
- Mediterranean Style

JR. BURGER $4.50/$7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
MEMPHIS CHICKEN BURGER $9.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
CHICKEN TENDERS MEAL $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink./COMBO
CHILI CHEESE FRIES $5.50
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
PANCAKE STACK $5.50
- Three pancakes with maple syrup and butter
GUACAMOLE, CHICKEN & BACON SANDWICH $10.90
- Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
ONION RINGS $4.00
- Crunchy coated onion rings cooked up golden brown.
CALIFORNIA CLASSIC DOUBLE CHEESEBURGER $5.40/$7.90
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.

Pork, Prawn and Garlic Chives, Mint $8.00
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
Golden Crispy Fish Spring Rolls (2 pieces) $7.50
Chicken and Mint $8.00
All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
Grilled Chicken $11.50

Pollo $16.50
- Smoked chicken, brie and cranberry
Seafood Platter $21.50
- Served with pan-fried and deep-fried seafood
Your Choice Of $10.00
- Burgers, Pizza, Pasta, Curry, Pork Ribs, Buffalo Wings, Seafood, Vegetarian Salad.
Paprika Smoked Crunchy Chickpeas $5.50
- Snack size
Calamari with Fried Chorizo $18.50
- Curry dressed slaw, aioli and a wedge of lemon
Garlic and Herb Pizza Bread / Optional Cheese $9.50 / $10.50
- Served with relish
El Fuego $16.50
- Smoked chicken, chorizo, jalapenos, tabasco and caramelised onions
Slaw Salad $5.50
- With toasted nuts

Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti

Vege Combo From $13.9
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Warm Halloumi Salad From $11.5
- Grilled Halloumi Cheese served with salad greens.
Warm Chicken Salad From $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
Warm Lamb Salad From $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
Mixed Vegetarian Small / Large -N/A
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces
Mixed Meat Kebab Small / Large -N/A
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
Lamb Kebab Small / Large -N/A
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
Garden Salad From $7
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.

Eggs on Toast (GF) $14
- Your choice of fried poached or scrambled with bacon
9am – 3pm
Kumara fries $9
- Two filling $6.50
Duck Curry (GF) (DF) $22
- A sweet Vietnamese red curry with cherry tomato and mandarin served on coconut rice with crunchy poppadums
- One filling $5.00
Hash Stack (GF) $19.50
- Potato rosti stacked with grilled tomato, spinach, bacon and poached egg lightly drizzled in hollandaise sauce
Risotto Balls $16.50
- Mushroom and spinach, green salad and grilled haloumi with a tomato chutney

Prawn Spinach $11 Half / $18 Full
- Prawns cooked in a spinach, onion tomato gravy & spices.
Naan $2.50
- Bread made with refined flour.
Fish Tikka $11.00
- Boneless pieces of fish marinated in yoghurt and spices then roasted in the tandoori oven.
Chicken Tikka Masala $9.50 Half / $14 Full
- Tender pieces of boneless chicken cooked in a onion tomato thick gravy.
Samosa Chaat $5.50
- A single samosa served with mint, yoghurt and tamarind sauce.
Pickle $3.00
Vegetable Madras $9 Half / $13 Full
- Fresh mixed vegetables cooked in a coconut and onion gravy and tempered with curry leaves and mustard seeds.
Poppadoms (2 pes) $1.00

BRAT PACK $5.00
- fish bite+ 2 nuggets & hotdog & chips
PACK 2 $11.00
- scoop chips, 2 fish, 2 hotdogs or sausages
HASH BROWNS $1.00
FISH $2.70
- piece
FISH BURGER $5.50
PACK 1 $22.00
- 2 scoop chips, 4 fish, 4 hotdogs or sausages
PAUA FRITTER $6.60
CHEESE BURGER $6.00

FULL menu seafood curry $12.00/$12.00
Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
MAIN combo $13.50/$13.50
- Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
Daal Makhani $10.00
- Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.

#Hashtag chips with aioli and tomato sauce $8.00
Seafood Fettucine $24
- Prawns, mussels, calamari, fresh fish and spicy chorizo sausage in a tomato marinara sauce w garlic and parmesan crumb
Chocolate mud torte with anglaise, Hersheys” chocolate sauce and vanilla bean ice cream $13
Panko crumbed fresh fish with hand cut chips, salad, lemon and homemade tartare $25
Salt and pepper calamari salad with a sweet chilli and coriander dressing $15.00
Crispy onion rings $4
Hot dogs with #hashtag chips and tomato sauce $9
Pulled pork sliders- $18.00
- 3 Pulled pork sliders w bbq sauce and salad served with hand cut chips

Fish & Chips $21.00
- Monteith’s Radler beer battered Ribaldo (Deep Sea Cod), served with salad and fries.
Prawns (Starter) $15.50
- Tempura battered prawns, with pickled radish & apples, a cucumber salsa & homemade mayonnaise.
Eggs Benedict
- Two poached eggs on a toasted English muffin, wilted spinach and your choice of streaky bacon, house smoked salmon, or portobello mushroom. Served with hollandaise sauce.
Steak Sandwich $21.50
- Rump steak, served on sour dough with a chargrilled relish, fresh lettuce, tomatoes, caramelised brown onions, finished with a fried egg and served with fries.
- Breakfast Sausage $4.00
Creamy Pumpkin Spaghetti $22.00
- New season pumpkin, streaky bacon, fresh spinach, served with spaghetti and finished with a white wine, fresh mixed herbs & cream sauce.
Creamy Mushrooms on Toast $15.50
- Pan-fried mushrooms, in a creamy garlic sauce, served with toasted potato & rosemary bread.
Sticky Pork Ribs $21.50
- Slow cooked pork ribs coated in a thick sticky Hickory BBQ sauce, served with salad and rosemary coated homemade chips.

FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
FRESH TERAKENI FISH $18.50
- w/ chips & salad
VEGE STACK $17.00
SMOKED CHICKEN PENE PASTA $17.00
4FORTY4 BURGER $18.50
- w/ fries
SEAFOOD CHOWDER $15.50
- w/ garlic toast
CURRY CORNFRIHERS $17.50
- w/ fries and salad
SMOKED CHICKEN SALAD $18.50

Tempura Bento $12.90 Each
- Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
Tofu Teriyaki $10.90
- Pan fried with teriyaki sauce on rice served with variety side dishes
Chicken Teriyaki $10.90
- Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice
Crumbed Snapper Bento $12.90 Each
- Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
Fresh Salmon $11.90
- Fresh salmon with vegetables mixed with spicy or special soy and rice
Manna Bento $12.90 Each
- Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice

Feta Fish and Chips $20.00
Smoked Salmon on Sliced Potatoes $10.50
Russian Dumplings $12.00
Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
Zucchini and Cheese Fritters $6.50
Garlic Bread $3.50
Feta Fish and Chips $30.00
Ice Cream Sundae $6.50

The Brick House Restaurant

Manawatu-Wanganui > The Brick House Restaurant

Address

72 Street Hill Street, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

Phone

063484945

Email

info@thebrickhouse.co.nz

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , International , Kiwi , New Zealand

Features

Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Full Bar

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The Brick House Restaurant in Manawatu-Wanganui Menu

Nearby Sample Menus

The Brick House Restaurant

Manawatu-Wanganui > The Brick House Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

72 Street Hill Street, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

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