Address
72 Street Hill Street, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
The Brick House Restaurant in Manawatu-Wanganui Menu
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LUNCH MENU (Mains)- Roast of the Day $11.90
- Savoury Rissoles $11.90
- Falafel salad & kumara crisps $14.90
- Crumbed Chicken Schnitzel $13.90
- Lambsfry & Bacon $11.90
- Warm Beef Salad & kumara crisps $14.90
- Warm Chicken Salad with cashews & orange dressing $14.90
- Grilled haloumi salad $15.90
- Chicken Breasts filled with mushroom & garlic butter $14.90
- Grilled Sausages & Onions $11.90
- Gourmet Chicken Burger with house made wedges $15.90
- Deep Fried Fish $16.50
- Deep Fried Scallops $16.50
- Marinated Porterhouse Steak $17.50
- Scotch Fillet Steak $28.50
LUNCH MENU (Kids Menu)- Roast of the Day $7.00
- Hotdog & Chips $7.00
- Chicken Nuggets & Chips $7.00
- Sausage & Chips $7.00
- Fish & Chips $7.00
LUNCH MENU (Desserts)- Apple Crumble $5.00
- Lemon Meringue Pie $5.00
- Steam Pudding & Custard $5.00
- Cheesecake $5.00
- Pavlova Fruit Roll $5.00
- Icecream Sundae $5.00
DINNER MENU (Cocktails)- Shrimp Cocktail $9.50
- Mussel Cocktail $7.50
DINNER MENU (Entrees)- Steamed Garlic Mussels $8.80
- Grilled falafel bites $7.80
- Filo King Prawns $9.80
- Deep Fried Fish $8.80
- Lambsfry & bacon $7.80
- Crumbed prawn cutlets $7.80
- Deep fried scallops $12.80
- Grilled mussels $6.80
- Crumbed squid $8.80
DINNER MENU (Kids Menu)- Roast of the Day $7.00
- Hotdog & Chips $7.00
- Chicken Nuggets & Chips $7.00
- Sausage & Chips $7.00
- Fish & Chips $7.00
DINNER MENU (Steaks)- Porterhouse $26.50
- Scotch fillet $28.50
- Garlic steak $28.50
- Peppered steak $28.50
- Braised Lamb Shanks (2) $29.50
- Maple glazed Pork fillets with caramelised apple $26.50
DINNER MENU (Seafoods)- Grilled Flounder XXL $29.50
- Deep fried fish $22.50
- Deep fried scallops $26.50
- Crumbed prawn cutlets $21.50
- Grilled mussels $21.50
- Battered mussels $21.50
DINNER MENU (Other Mains)- Crumbed Chicken fillet with apricot or mushroom sauce $21.50
- Warm Chicken salad with cashews & orange dressing $21.50
- Roast Beef & yorky pudd or Roast Pork & apple sauce $21.50
- Warm beef salad with kumara crisps $21.50
- Falafel & vegetable stack (vegetarian) $25.50
- Grilled Haloumi salad & roasted seeds (vegetarian) $25.50
- Lambsfry & bacon $21.50
- Prime beef weiner schnitzel $21.50
DINNER MENU (Desserts)- Lemon meringue pie $7.00
- Apple crumble $7.00
- Steam pudding & custard $7.00
- Rich chocolate pudding $7.00
- Pavlova fruit roll $7.00
- Icecream sundae $7.00
- Cheesecake $7.00
Nearby Sample Menus
- Chicken or Vegetables $7.9
-
105 Char Kuey Teow-Stir-Fried Rice Noodle (V)
- Penang Malaysia
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107 Beef Pho noodle Soup $15.9
- Vietnam
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502 Sizzling Garlic Scallops(V) $19.5
- Hong Kong
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13 Garlic & solt Prawn $9.5
- China
- Chicken or Vegetables $15.9
- S1 Chicken & Avocado Maki (V) $12.5
-
20 Prawn Wontons $7.5
- Hong Kong
- Fries $4.00
-
Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
-
Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
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Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
-
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
- Crunchy Potatoes $4.50
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The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
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Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
- Seasoned Fries $4.50
-
Honolulu Stopover see above
- Ham, Pineapple, Extra Cheese & Onion
- BBQ Swirl $1.00
-
Scarborough Fair see above
- Bacon, Caramelized Onions, Mushrooms, Spring Onions, “Parlsey, Sage, Rosemary and Thyme”, topped with Sour Cream
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Ciscero's Supper see above
- Salami, Gherkin, Mushroom & Parmesan
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The Godfather see above
- Anchovies, Salami, Mushrooms & Olives
-
Cajun Style see above
- Spicy Cajun chicken, Capsicum, Shrimps & Mushrooms
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Red Tide see above
- Spicy Chilli Shrimps, Creamy Brie, Red Capsicum and Onion, Swirled with Thousand Island Dressing
- Bánh Mi + 440ml Coca-Cola drink $10.50
- Bánh Mi + Vietnamese Coffee $11.50
-
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
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Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise
- Char Siu Pork on Sticky Rice $9.50
- Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
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Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
- Roast Pork Belly $11.50
- Beef with Ginger & Spring Onion $22.00
- Seasonal Vegetables with Oyster Sauce Med $14.00/Lge $20.00
- Hot & Spicy Deep Fried Tofu $23.00
- Japanese Style Tofu $23.00
- Mongolian Lamb $28.00
- Braised Eggplant $26.00
- Combination Seafood Soup - Bowl/Medium/Large $6.50/$25.00/$40.00
- Deep fried Prawns $11.99
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Polenta Fritas (V, GFo) $9.00
- With jalapeno crema, parmesan, crisp kale
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Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
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Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
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Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
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Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
-
Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
- Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
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Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds
- Garlic Butter $1.00
- Crumbed Cardinal $2.50
- Spring Rolls $2.00
- Wedges $1.00
- Battered Saveloys $2.00
- Mussels $0.60
-
Nachos $6.50
- Topped with cheese, sour cream & spicy hot tomato
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Pineapple $5.80
- 1/4 lb. Prime Beef, Pineapple Salad, Onion & Mayo
- Plain Rice $3.00
- Garlic Naan $3.00
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Palak Paneer $9.00 / $12.00
- Half / Full
- Murgh Malai Kalimirch $8.50
- Paneer Kulcha $4.00
- Onion Bhaji $5.00
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Butter Prawn $11.00 / $17.00
- Half / Full
- Gluten Free Bread (Roti) $4.00
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Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
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BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
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Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
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Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
-
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
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Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
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Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
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Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
- SALADS From $3.00
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OMELETTE $14.50
- ham, cheese, mushroom, tomato + toast
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PANCAKES $12.50
- with bacon, banana and maple syrup
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NACHO $10.00
- salsa + mince sour cream
- CHICKEN CAESAR SALAD $14.50
- ALL DAY BREAKFAST $18.50
- FISH AND CHIPS WITH EGG $14.00
- CORN FRITTERS AND BACON $15.00
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Pasta of the day $19.50
- Chef’s Choice of Sauce Nestled in a Bed of Fettuccine Pasta. Vegetarian option available
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Ice-cream sundae $9.00
- Your choice topping – Chocolate, Caramel or Berry topping
- Steakhouse fries $6.50
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Vegetarian burger $21.00
- Tasty Vegetarian Patty accompanied by fresh Avocado, Lettuce, Tomato and Aioli, Beer Battered Onion Rings in a toasted Sour Dough Bun
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Rack 'o' ribs $24.50
- Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
- Kumara fries $7.50
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Fish 'n' chips $21.50
- Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
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Selection of speciality - Leaf teas $3.50
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
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Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
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Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
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Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
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Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
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Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
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Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
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Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
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Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
- Meatball N/A
- Honey Oat N/A
- Italian B.M.T N/A
- Thousand Island N/A
- Oat & Raisin N/A
- Steak and Cheese N/A
- Subway Melt N/A
- White Bread N/A
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Cheese Naan $4.00
- naan bread stuffed with cheese and baked in the tandoor oven
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Prawn Marwari $15.00
- prawns cooked in coconut onion tomato gravy, tempered with curry leaves and mustard seeds
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Chicken Tikka(6 Pieces) $8.50
- boneless chicken marinated overnight in yoghurt and spice roasted in the tandoor oven >>
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Lamb Korma $14.50
- diced lamb cooked in rich,creamy cashew nut gravy with mildly aromatic spices
- Goat Vindaloo $14.49
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Palak Paneer $11.90
- cottage cheese cooked with spinach and spices>>
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Tandoori Chicken(Half/Full) $10.00/$18.00
- whole chicken marinated overnight with yoghurt spices and herbs then roasted in the tandoor oven
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Lamb Sheekh Kebab $10.00
- minced lamb flavored with exotic spices and herbs pressed on skewer then cooked in the tandoor oven
- Avocado poached egg w sundried tomato & sourdough toast $15.00
- Eggs your preference served with sourdough toast $12.00
- Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
- Eggs Bene w bacon spinach and own hollandaise $18.00
- French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
- Bacon & egg muffin w sweet chilli sauce $7.00
- Sourdough toast and spreads $7.00
- Pancakes w bacon banana & maple syrup $18.00
The Brick House Restaurant
Phone
063484945
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , International , Kiwi , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Full Bar
72 Street Hill Street, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui International Menus
- Manawatu-Wanganui Kiwi Menus
- Manawatu-Wanganui New Zealand Menus