The Brick House Restaurant in Manawatu-Wanganui Menu -

Nearby Sample Menus

Steak Sandwich $17.50
Pepperoni $12.00
Lamb Shanks x1 $15.50 x2 $25.00
Pork Belly $22.50
Premium Bangers and Mash $16.00
Schnitzel $17.00
Cheesy Garlic Bread $8.00
Crispy Chicken Salad $18.50

Thai Beef see above
- Marinated Strips of Beef, Cashew Nuts, Lemon Zest & a mix of authentic Thai Spices
Mexican Sunset see above
- Beef, Jalapenos, Avocado, Red Capsicum, Onion, Salsa and topped with Sour Cream
Sour Cream or Salsa $2.50
Olive Bread $6.50
Other Gourmet Topping $2.50
Bambino $15.90
- 6 slices
Scarborough Fair see above
- Bacon, Caramelized Onions, Mushrooms, Spring Onions, “Parlsey, Sage, Rosemary and Thyme”, topped with Sour Cream
Bearnaise Sauce $2.50

Angus Beef Burger $18.50
- With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
Pasta of the day $17.00
- Served with a side of sourdough garlic bread.
Soup of the day $12.00
- Served with toasted seven grain garlic bread.
Fish and chips $8.50
- Served with salad
Bowl of garden salad $7.00
Malaysian Prawn Sambal (Noodle Salad) $16.50
- Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
Bacon and eggs with soldiers $8.50
Bowl of fries served with garlic aioli $7.00

Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad

Grilled Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Salmon Don $19.50
- salmon sashimi, tamago egg, soy sauce, ginger, wasabi /
Tobacco Roll / 5pcs $12
- crabmeat, cucumber, egg, avocado, shrimp roe, mayo
Rainbow Roll / 6pcs $14
- crabmeat, cucumber, assorted sashimi on top
Takoyaki / 6pcs $8.50
- deep fried octopus filled dough ball topped with Katsu sauce, mayonnaise, bonito flakes and nori .
Garlic Fried Rice $15.50
- garlic fried rice with chicken, beef or pork /
Seaweed Nigiri / 2pcs $5
- wakame seaweed sushi
Chicken Teriyaki Ramen $15.50
- dry ramen noodles ,teriyaki chicken, vegetables, teriyaki sauce /

Hawaiian $20.00
- Smokey Bacon and Pineapple
Fish of the day $28.00
- on lemon rissotto with a red onion and tomato salsa
Adamski $25.00
- Chicken, chargrilled capsicum, mushrooms, caramelized onion, sundried tomato and sweet chilli
Prawn Parpadelle $26.00
- Prawns cooked in a lime, garlic and chilli sauce
Soup of the day $12.00
- Options like parsnip & horseradish, brocolli & Blue cheese changes frequently
1 ppl $17.00
Lamb Parpadelle $25.00
- Slow cooked lamb in a traditional tomato sauce with marscapone and mint
Fettucine Carbonara $23.00
- Crispy bacon in a garlic, cream and egg sauces and served with fresh grated parmesan

Aloo Kulcha $4.00
- Naan bread stuffed with potatoes, mild spices and herbs.
Vindaloo Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless pieces of meat cooked with onion, tomato gravy in a vindaloo sauce, specially from Goa.
Chicken Bhuna $9.50 Half / $14.50 Full
- Diced chicken cooked in special spices and herbs, onion and tomatoes in a thick gravy.
Onion Kulcha $4.00
- Naan bread stuffed with chopped onion, light spices and herbs.
Vegetable Jalfrezi $9 Half / $13 Full
- Freshly cut vegetables cooked with diced onion, capsicum and tomato.
Fish Pakora $10.50
- Boneless pieces of fish coated with chickpea flour and mildly spiced then deep fried.
Anari Kebab $10.00
- Tender pieces of lamb marinated with yoghurt and pomergranate sauce then roasted in the tandoori oven.
Mixed Pakora $6.00
- Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.

Sauce $1.00
- Tartare, tomato, aioli, mayo
Sausage $2.00
Extra meet $1.50
Seasoned wedges $3.50
Battered meat patty $2.00
Pineapple fritter $1.20
Chicken burger $6.20
Dory/cold $5.00

C5 GAENG GARI KAI (Medium - Hot) $19.50
- Yellow curry chicken with potato and onion
S3 YAM TALAY (Medium - Hot) $19.50
- Spicy seafood salad with fresh Thai herbs.
M3 KRATIEM-PRIK THAI (Mild) $17.50
- Pork or Chicken with garlic, pepper and vegetables
F3 PA NANG FISH $20.50
- Red curry fish with pumpkin and vegetables
C1 KEOW WAN KAI (Medium - Hot) $17.50
- The most classic green curry chicken
F4 GINGER FISH $20.50
- Fish fillet with ginger and vegetables
L1 MASSAMAN (Mild) $19.50
- Lamb massaman curry with potato and onion
R4 NASI GORENG $18.50
- Stir fried rice with pineapple, vegetables and either beef or chicken

Plain rice $3.00
- Plain steamed rice
-Half $10.00
Mixed pickles & tamarind sauce $2.50
Toast salad $6.50
- Cube of seasonal cucumber carrot and tomato
Karahi chicken $16.90
- Cooked in a wok in spicy blend of masala
Beef saagwala $16.90
- A royle choice of meat dish cooked in spices and spinach sauce
Beef vindaloo $16.90
- Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce. goes well with raita (recommended by chefs)
Tandoori mixed platter for two $18.00
- Tandoori chicken, chicken tikka, seekh kebab, malahi takka

Corn Fritter Stack $18.90
- House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
Fruit Muesli $11.90
- Homemade honey toasted fruit and nut muesli, with natural yoghurt, fresh milk, and fruit compote.
Fries $9.90
- Served with tomato sauce & aioli
Open Steak Sandwich $23.50
- Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
Please place your order at the counter. Menu available until 2pm weekdays and 2:30 weekends. Hot & Cold beverages, cabinet and counter food available all day.
Grilled Haloumi $19.50
- Crispy cajun potatoes topped with grilled haloumi cheese, rocket, and fresh cherry tomatoes. Drizzled with aioli. - Add streaky bacon + $5.00
The Benedicts
- Add streaky bacon + $5.00

Chicken/Beef Korma 14.90
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
Butter Chicken 14.90
- Smoked tandoori chicken cooked with cream, honey and tomatoes Loved by many
Chicken/Beef Kadhai 14.90
- Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
Pickles 3.50
Prawn Jalfrezi 16.90
- Jalfrezi was one of the supreme dishes created during the days of the Raj "Thaj" is hot and "freeze" is stir fried cooked with red capsicum, tomatoes, spring onions and spices
Flavor of India 15.90
- Traditional Indian Lamb curry cooked with assorted fresh vegetables, ancient herbs and spices
Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal
Dal Makhni 13.90
- Lentils and kidney beans cooked in caramelized onions and spices with creamy sauce

Spring roll 5p $5.00
Avocado roll 5p $6.50
Salmon sashimi 6p $12.00
Tofu salad $7.00
Ramen $10.00
- You can choose vege/seafood/chicken
Fried dumpling 5p $5.00
Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum
Seafood stir-fry noodle $12.50

Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
Lemon & Coconut Syrup Cake (GF) $14
- served with french vanilla ice-cream & passionfruit sauce
Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter

Seafood Basket $18.00
- Fish, Mussels, Scallops, Prawns Calamari, fries & tartare
Fried Eggs $3.00
Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction
Grilled Mushrooms $3.00
Bacon & Cheese Wedges $17.00
- Seasoned wedges topped with crispy bacon and melted cheese
Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
Mushroom Sauce $3.00
From the Fryers $35.00
- Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.

The Brick House Restaurant

Manawatu-Wanganui > The Brick House Restaurant

Address

72 Street Hill Street, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

Phone

063484945

Email

info@thebrickhouse.co.nz

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , International , Kiwi , New Zealand

Features

Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Full Bar

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The Brick House Restaurant in Manawatu-Wanganui Menu

Nearby Sample Menus

The Brick House Restaurant

Manawatu-Wanganui > The Brick House Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

72 Street Hill Street, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

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