Address
72 Street Hill Street, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
The Brick House Restaurant in Manawatu-Wanganui Menu
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LUNCH MENU (Mains)- Roast of the Day $11.90
- Savoury Rissoles $11.90
- Falafel salad & kumara crisps $14.90
- Crumbed Chicken Schnitzel $13.90
- Lambsfry & Bacon $11.90
- Warm Beef Salad & kumara crisps $14.90
- Warm Chicken Salad with cashews & orange dressing $14.90
- Grilled haloumi salad $15.90
- Chicken Breasts filled with mushroom & garlic butter $14.90
- Grilled Sausages & Onions $11.90
- Gourmet Chicken Burger with house made wedges $15.90
- Deep Fried Fish $16.50
- Deep Fried Scallops $16.50
- Marinated Porterhouse Steak $17.50
- Scotch Fillet Steak $28.50
LUNCH MENU (Kids Menu)- Roast of the Day $7.00
- Hotdog & Chips $7.00
- Chicken Nuggets & Chips $7.00
- Sausage & Chips $7.00
- Fish & Chips $7.00
LUNCH MENU (Desserts)- Apple Crumble $5.00
- Lemon Meringue Pie $5.00
- Steam Pudding & Custard $5.00
- Cheesecake $5.00
- Pavlova Fruit Roll $5.00
- Icecream Sundae $5.00
DINNER MENU (Cocktails)- Shrimp Cocktail $9.50
- Mussel Cocktail $7.50
DINNER MENU (Entrees)- Steamed Garlic Mussels $8.80
- Grilled falafel bites $7.80
- Filo King Prawns $9.80
- Deep Fried Fish $8.80
- Lambsfry & bacon $7.80
- Crumbed prawn cutlets $7.80
- Deep fried scallops $12.80
- Grilled mussels $6.80
- Crumbed squid $8.80
DINNER MENU (Kids Menu)- Roast of the Day $7.00
- Hotdog & Chips $7.00
- Chicken Nuggets & Chips $7.00
- Sausage & Chips $7.00
- Fish & Chips $7.00
DINNER MENU (Steaks)- Porterhouse $26.50
- Scotch fillet $28.50
- Garlic steak $28.50
- Peppered steak $28.50
- Braised Lamb Shanks (2) $29.50
- Maple glazed Pork fillets with caramelised apple $26.50
DINNER MENU (Seafoods)- Grilled Flounder XXL $29.50
- Deep fried fish $22.50
- Deep fried scallops $26.50
- Crumbed prawn cutlets $21.50
- Grilled mussels $21.50
- Battered mussels $21.50
DINNER MENU (Other Mains)- Crumbed Chicken fillet with apricot or mushroom sauce $21.50
- Warm Chicken salad with cashews & orange dressing $21.50
- Roast Beef & yorky pudd or Roast Pork & apple sauce $21.50
- Warm beef salad with kumara crisps $21.50
- Falafel & vegetable stack (vegetarian) $25.50
- Grilled Haloumi salad & roasted seeds (vegetarian) $25.50
- Lambsfry & bacon $21.50
- Prime beef weiner schnitzel $21.50
DINNER MENU (Desserts)- Lemon meringue pie $7.00
- Apple crumble $7.00
- Steam pudding & custard $7.00
- Rich chocolate pudding $7.00
- Pavlova fruit roll $7.00
- Icecream sundae $7.00
- Cheesecake $7.00
Nearby Sample Menus
- Chicken Fried Rice $11.90
- Vegetarian Fried Noodles $11.90
- BBQ Pork on Rice $11.90
- Vegetarian Dumplings (16 pcs) $9.50
- Sweet and Sour Pork on Rice $11.90
- Pork and Seafood Dumplings (16 pcs) $9.50
- Beef Casserole Noodle Soup $9.90
- Pork and Vege Dumplings (16 pcs) $9.50
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CRISPY TOFU DON(V) $12.50
- deep fried tofu with seasonal vegetables
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EBI FURAI $8.90
- deep fried prawn
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PORK GINGER MISO RAMEN $15.50
- pan fried pork belly
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INARI(SEAWEED SALAD)NIGIRI(V) $4.50
- 2 pieces
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GOHAN(V)(GF) $3.00
- white rice
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GOMA WAKAME(V)(GF) $5.00
- seaweed salad
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KARAAGE CHICKEN $9.50
- authentic Japanese deep fried chicken with mayo
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UNAGI PLATE $19.50
- grilled eel
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South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
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Chilli Chicken $16.50
- Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
- Plain Rice $3.00
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Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
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Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices
- Thattudosa $5.50
- Kerala Paratha $3.00
- Garlic Paratha $3.50
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Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
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Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
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Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
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Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
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French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
- M $3.40
-
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
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Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
- Thai dim sim $7.90
- Honey beef (GF) $18.00
- Seafood salad (GF) $16.00
- Garlic and black pepper (V) (GF) $13.50
- Thai beef salad (GF) $15.00
- Yellow curry (V) (GF) $13.50
- Bbq and crispy pork on rice (GF) $15.00
- Tom yum (V)(GF) $12.50
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
- -With Bacon $15.50
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Pad Thai Chicken, Beef $20.00
- Khmer style rice noodles stir fried topped with peanuts.
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Prawn Toast $9.00
- Khmer style prawn paste spread on bread, topped with sesame seed & deep fried.
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Tom Yum Chicken $11.00
- Khmer spicy soup with lemon juice and lemon grass.
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Omelette Combination $20.00
- Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
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Pad Thai Combination / Prawn $25.00
- Khmer style rice noodles stir fried topped with peanuts.
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Garlic King Prawns $13.00
- Prawns stir-fried with mixed vegetables & garlic, served in a sizzling plate.
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Red Curry Prawn, Seafood $25.00
- Red curry with vegetables served with rice.
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Green Curry Chicken, Beef $20.00
- Green curry with vegetables served with rice.
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Tandoori chicken HALF $9.00 / FULL $17.00
- Whole chicken marinated over night with yoghurt, spice and herbs, then roasted in the tandoor oven
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Lamb / beef - tikka masala $9.00 / $14.00
- Diced boneless pieces cooked with onion tomato gravy with capsicum.
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Cheese & garlic naan $4,5
- Naan bread stuffed with cheese & garlic together
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Chicken kadai $9.00 / $14.00
- Boneless chicken pieces coo herbs, with capsicum and whole coriander.
- Mango kulfi $4.00
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Vegetable birvani $13.00
- Mixed vegetable marinated with spices, herbs and cooked with flavoured basmati rice, (served with raita)
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Keema naan $4,5
- Naan bread stuffed with lamb mince
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Mixed vegetable $12.00
- Mixed vegetable cooked in ginger garlic and herbs with tomato, onion gravy
- Cheeky Chicken $5.00
- Very Vegemite $4.00
- Falafel (V) Pita/Petita $8.90
- Free Range Chicken Tenders 4Pack$4.9/8Pack$7.9
- Steak Pita/Regular $11.50
- Chicken Breast Pita/Regular $10.90
- Super Vege (3 Fillings) $4.00
- Chicken Crave Pita/Regular $11.50
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Beef & Cheese Burger & Chips $10.00
- Angus Beef Patty with lettuce and tomato served with fries
- - Raspberry & White Chocolate Cheesecake with Berry Couli
- - Chocolate Sundae
- - Beef Lasagne Slice & Salad
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Chicken Bacon ‘n’ Camembert Burger $19.50
- Crumbed chicken tenders with bacon and camembert on bed of lettuce, red onion, tomato & cranberry sauce in a toasted artisan bun served with beer batter fries
- - Chocolate Fudge Brownie with Chocolate Mousse (GF)
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Fries $8.00
- Served with tomato sauce
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Pork Belly Black Pudding & Bacon $26.00
- Twice cooked pork belly with black pudding & grilled bacon served with seasonal greens roasted potatoes & jus
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Muesli & Berries $8.00
- served with yoghurt, honey & milk
- Salad - extra $3.00
- Avo & Tomato on Toast $8.00
- Pancakes with Banana & Bacon $10.00
- Pancakes with Berries $8.00
- Club and Pinwheel $4.00
- Sweet and Savoury $4.50
- Salad of the Day $12.50
- Thinly Cut Sour Cream & Chives N/A
- Olives N/A
- Jalapenos N/A
- Pickles N/A
- Meatball N/A
- Hot Chilli N/A
- Chicken Classic N/A
- Western Egg and Cheese N/A
- bacon $2.50
- pattie $3.00
- fish $3.50
- longline (steak & egg) $8.00
- scoop $3.00
- sausage $2.80
- 1/2 scoop $2.00
- beef $4.00
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Caeser Salad
- The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.
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Chocolate Parfait $14.00
- Delicious Station favourite. Creamy frozen mousse served with espresso jelly. Not for the diet conscious.Suggested match: Deutz Cuvee.
- Wedges with sour cream
- Soup of the Day
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Mezze Platter
- Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
- Lasagne and Salad
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Savoury Mince $15.00
- Classic recipe seerved on warm baked roll with grilled tomato.
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Eggs Benedict $17.50 $18.50
- Bacon \ Salmon
- Baked beans on toast $6.00
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N.Z Classic Burger $24.00
- Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
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N.Z Classic Burger $24.00
- Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
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Eggs Benedict $18.00
- 2 free range poached eggs on ciabatta with roquett, topped with jalapeno hollandaise & your choice of smoked salmon, bacon or vegetarian
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Ice Cream Sundae $8.00
- Topped with chocolate sauce, nuts & wafers
- Melted Cheese on Ciabatta $6.00
- Cheese Burger & Fries $10.00
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Apple Berry Crumble $8.00
- Served with a chocolate surprise served with vanilla ice cream GF
The Brick House Restaurant
Phone
063484945
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , International , Kiwi , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Full Bar
72 Street Hill Street, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui International Menus
- Manawatu-Wanganui Kiwi Menus
- Manawatu-Wanganui New Zealand Menus