The Brick House Restaurant in Manawatu-Wanganui Menu -

Nearby Sample Menus

Tunno Pizza 9" $14.00/12" $19.00
- tomatoes, tuna, onion, capsicum, oregano, mozzarella cheese
Fettuccine alla Vegetariana $15.00
- tomatoes, capsicum, mushrooms, cauliflower, broccoli, basil pesto, zucchini, parmesan cheese
Spaghetti alla Marinara $15.00
- combination seafood, tomatoes, anchovies, capers, parmesan cheese
Napoletana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, oregano, mozzarella cheese
Quattro stagioni - 4 seasons pizza 9" $14.00/12" $19.00
- 4 ingredients of your choice with oregano, mozzarella cheese
Spaghetti alla Carbonara $15.00
- bacon, egg, garlic, cracked pepper, parmesan cheese
Margherita Pizza 9" $14.00/12" $19.00
- tomatoes, basil pesto, parmesan cheese, oregano, mozzarella cheese
Diavola Pizza 9" $14.00/12" $19.00
- salami, capsicum, anchovies, garlic, jalapenos, oregano, mozzarella cheese

Raita $3.00
Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices
Kuttanadan Duck Masala $20.00
- Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
Chicken Chettinad $16.50
- Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Vegetable $14.50

Stone Bowl Bibimbap $13.00
Regular $18.00
Curry Don Katsu $13.00
Fried Prawns Pieces $5.00
Fishballs Sticks $8.50
Stir Fried Vegetables $12.00
Large $22.00
Regular $18.00

Pasta of the day $15.50
- *Changes daily please ask staff
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
Smoked salmon, potato and rocket salad $16.00
- Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce
Lamb’s fry, bacon and creamy mushroom $16.50
- Hearty and rich. Serves with bread to mop up the jus.
Mini maple and walnut cake with vanilla ice cream $8.00
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon

Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
Beef Burger $12.00
- With cheese and tomato sauce served with fries
Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
Crinkle Cut Fries Small $5.00 Large $8.50
- Served with tomato sauce or aioli
Kumara Fries $9.00
- Served with sour cream or aioli
Green salad $5.50
Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread

1 Meat Patty, 1 Hotdog & Chips $5.50
Magnum Chicken $14.50
Steak & Mushroom $6.80
Sausages, Eggs & Chips $8.00
1 Sausage & Chips $4.00
Chocolate Explosion $3.20
- Jam Rap & Chocolate Bar
Steak,Eggs & Chips $15.50
Plain Free N/A

Steamed rice $3.00
- Jasmine steamed rice
Red or Green Curry $12.50
- Choice of meat with green or red curry sauce in coconut milk with long bean and bamboo shoot. Order with steamed rice for $13.50.
Yum (Thai spicy salad) $12.50
- Choice of meat and vegetables seasoned with lemon dressing and fresh chilli
Pineapple fried rice $12.50
- Jasmine steamed rice stir fry with choice of meat with pineapple, curry powder and vegetables
Salt & Pepper Squid $7.00
- Coated Squid deep fried and sprinkle with salt and black pepper
Spicy green curry fried rice beef $12.50
- Jasmine steamed rice stir fry with green curry chilli paste, vegetables and bamboo shoot
Basil with steamed rice $12.50
- Choice of meat stir fry with special sauce, bamboo shoot, basil and chili
Spicy oyster sauce beef with steamed rice $12.50
- Beef stir fried with oyster sauce with vegetables and fresh chilli

New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
Garlic Bread f/2 $10 f/4 $16
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
(GF = Gluten Free)
Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.

TOAST $5.50
- plain or fruit
GLUTEN FREE AVAILABLE
EGGS BENEDICT $15.50
CEREAL $7.00
- with fruit-yogurt
FRESH SANDWICH From $4.50
PANCAKES $12.50
- with bacon, banana and maple syrup
ALL DAY BREAKFAST $18.50
SOUP OF THE DAY $11.50

Mushrooms,Bacon, Avocado $4
Avocado and feta smash on sourdough $12.5
Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
Mushrooms of toast $10.5
Bacon, egg and cheese $12.50
Eggs,Spinach $3.5
Eggs anyway on toast $9.5
Black pudding $5

Amaretto $10.00
Toasted Sandwich
- (Cheese, Tomato, Ham, Onion, Pineapple)
Thai Beef Salad $17.50
- Tender Strips of Beef on Fresh Greens w/ Crispy Noodles Tossed in a Thai Style Dressing
Toasted Sandwich $10.00
- Choice Of 3 Fillings w/ Fries, Cheese, Tomato, Ham, Onion, Pineapple
2 Fillings $4.50
Death by Chocolate $12.50
- Rich Chocolate Moose w/ Chocolate Ice Cream, Chocolate Shavings & Chocolate Sauce
KIDS BURGER + CHIPS $10.00
- KIDS CHEESE BURGER W/ CHIPS, TOMATO SAUCE + JUICE BOX
KIDS HOT DOGS + CHIPS $10.00
- TWO HOT DOGS W CHIPS, TOMATO SAUCE + JUICE BOX

Three Pepper Chicken N/A
Apple Slices N/A
Subway Seafood Sensation N/A
M&M N/A
Ranch N/A
Chicken & Bacon Ranch Melt N/A
Herb & Garlic Toasties N/A
Wheat N/A

Add Garlic Prawns $7.0
Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Upgrade to Curly Fries or Wedges $2.5
Crispy Onion Rings $5.9
Fries with Aioli $6.5
Add the two Dips $3.4
Baked Jacket Potato with Sour Cream $3.5
Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.

Salt and pepper lambs fry $18.00
- Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
Red wine jus garlic butter
Beef, pear + kikorangi blue $17.00
- Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
Bacon $3.00
Aioli
Chicken and avocado $18.00
- Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
Fish and chips $18.00
- Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare

• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti

The Brick House Restaurant

Manawatu-Wanganui > The Brick House Restaurant

Address

72 Street Hill Street, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

Phone

063484945

Email

info@thebrickhouse.co.nz

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , International , Kiwi , New Zealand

Features

Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Full Bar

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The Brick House Restaurant in Manawatu-Wanganui Menu

Nearby Sample Menus

The Brick House Restaurant

Manawatu-Wanganui > The Brick House Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

72 Street Hill Street, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

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