The Brick House Restaurant in Manawatu-Wanganui Menu

LUNCH MENU (Mains) LUNCH MENU (Mains)
  • Roast of the Day $11.90
  • Savoury Rissoles $11.90
  • Falafel salad & kumara crisps $14.90
  • Crumbed Chicken Schnitzel $13.90
  • Lambsfry & Bacon $11.90
  • Warm Beef Salad & kumara crisps $14.90
  • Warm Chicken Salad with cashews & orange dressing $14.90
  • Grilled haloumi salad $15.90
  • Chicken Breasts filled with mushroom & garlic butter $14.90
  • Grilled Sausages & Onions $11.90
  • Gourmet Chicken Burger with house made wedges $15.90
  • Deep Fried Fish $16.50
  • Deep Fried Scallops $16.50
  • Marinated Porterhouse Steak $17.50
  • Scotch Fillet Steak $28.50
LUNCH MENU (Kids Menu) LUNCH MENU (Kids Menu)
  • Roast of the Day $7.00
  • Hotdog & Chips $7.00
  • Chicken Nuggets & Chips $7.00
  • Sausage & Chips $7.00
  • Fish & Chips $7.00
LUNCH MENU (Desserts) LUNCH MENU (Desserts)
  • Apple Crumble $5.00
  • Lemon Meringue Pie $5.00
  • Steam Pudding & Custard $5.00
  • Cheesecake $5.00
  • Pavlova Fruit Roll $5.00
  • Icecream Sundae $5.00
DINNER MENU (Cocktails) DINNER MENU (Cocktails)
  • Shrimp Cocktail $9.50
  • Mussel Cocktail $7.50
DINNER MENU (Entrees) DINNER MENU (Entrees)
  • Steamed Garlic Mussels $8.80
  • Grilled falafel bites $7.80
  • Filo King Prawns $9.80
  • Deep Fried Fish $8.80
  • Lambsfry & bacon $7.80
  • Crumbed prawn cutlets $7.80
  • Deep fried scallops $12.80
  • Grilled mussels $6.80
  • Crumbed squid $8.80
DINNER MENU (Kids Menu) DINNER MENU (Kids Menu)
  • Roast of the Day $7.00
  • Hotdog & Chips $7.00
  • Chicken Nuggets & Chips $7.00
  • Sausage & Chips $7.00
  • Fish & Chips $7.00
DINNER MENU (Steaks) DINNER MENU (Steaks)
  • Porterhouse $26.50
  • Scotch fillet $28.50
  • Garlic steak $28.50
  • Peppered steak $28.50
  • Braised Lamb Shanks (2) $29.50
  • Maple glazed Pork fillets with caramelised apple $26.50
DINNER MENU (Seafoods) DINNER MENU (Seafoods)
  • Grilled Flounder XXL $29.50
  • Deep fried fish $22.50
  • Deep fried scallops $26.50
  • Crumbed prawn cutlets $21.50
  • Grilled mussels $21.50
  • Battered mussels $21.50
DINNER MENU (Other Mains) DINNER MENU (Other Mains)
  • Crumbed Chicken fillet with apricot or mushroom sauce $21.50
  • Warm Chicken salad with cashews & orange dressing $21.50
  • Roast Beef & yorky pudd or Roast Pork & apple sauce $21.50
  • Warm beef salad with kumara crisps $21.50
  • Falafel & vegetable stack (vegetarian) $25.50
  • Grilled Haloumi salad & roasted seeds (vegetarian) $25.50
  • Lambsfry & bacon $21.50
  • Prime beef weiner schnitzel $21.50
DINNER MENU (Desserts) DINNER MENU (Desserts)
  • Lemon meringue pie $7.00
  • Apple crumble $7.00
  • Steam pudding & custard $7.00
  • Rich chocolate pudding $7.00
  • Pavlova fruit roll $7.00
  • Icecream sundae $7.00
  • Cheesecake $7.00

Nearby Sample Menus

  • Creamy mushroom $4.60
  • Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
  • Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
  • Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
  • Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
  • Breakers Burger - grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14
  • Pasta of the Day - see our specials board for more details $16
  • Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
  • Chicken
  • Garlic Chips $5
  • Egg $2
  • Crab Stick $1.70
  • Steak $2.80
  • Paua Fritter $3
  • Onion
  • Curry Roll $2.50
  • Smoked cheddar cheese fondue w ciabatta $12
  • Grilled garlic and mozzarella bread stick $9
  • Grilled flat bread topped w eggplant, spinach, gourmet potatoes, caramelised onions and goats cheese $12
  • Wholegrain mustard & herb rosti w caramelized onions wilted spinach, poached egg and hollandaise $15.00
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
  • Panfried garlic king prawns w harissa mayo and rock sugar ginger dipping sauce $13
  • Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • Market vegetables $7.90
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Seasonal salad $6.90
  • Lamb burger $22.00
    • Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
  • -With Salmon $17.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Bacon $15.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Chicken saag $9.00 / $14.00
    • Boneless chicken cooked with spinash sause and spices
  • Lamb / beef nawabi $9.00 / $14.00
    • Diced boneless pieces cooked with tomato and creamy cashew nut gravy
  • Goan fish curry $10.00 / $15.00
    • Boneless pieces offish cooked in onion tomato, and coconut gravy,
  • Palak paneer $8.50 / $13.00
    • Fresh cottage cheese cooked in creamy spinach gravy.
  • Vegetable korma $8.00 / $13.00
    • Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Butter naan $3
    • Refined flour bread with butter
  • Mango chicken $9.00 / $14.00
    • Boneless chicken pieces cooked in a delicately mildly creamy mango sauce.
  • Vegetable birvani $13.00
    • Mixed vegetable marinated with spices, herbs and cooked with flavoured basmati rice, (served with raita)
  • Prawn Spinach - Half/Full $10.00/$16.50
  • Shahi Naan $4.00
  • Beef Korma - Half/Full $9.00/$14.00
  • Chicken Saag Wala - Half/Full $9.00/$14.00
  • Seekh Kabab - Full $12.00
  • Prawn Rawa Fry - Full $10.00
  • Cauliflower Kulcha $4.00
  • Chicken Curry - Half/Full $9.00/$14.00
  • Full Kiwi Breakfast $20.00
    • 2 Bacon Rashers, 2 Sausages, 2 Eggs, 2 Hashbrowns, 2 pieces of Toast, Tomato, Mushrooms and Onions
  • Toast and Jam, Honey, Marmalade, Peanut Butter OR Marmite $6.50
  • Half Kiwi Breakfast $15.00
    • 1 Bacon, 1 Sausage, 1 Egg, 1 Hashbrown, 1 pieces of Toast, Tomato, Mushrooms and Onions
  • Spring Rolls $3.00
  • Sausage & Eggs $15.00
    • 2 Sausages, 2 Eggs, 2 Hashbrowns and Onions on Toast
  • Toasted Sandwich with Three Fillings $6.50
    • Cheese, Ham, Sweetcorn, Mushrooms, Pineapple, Onion etc
  • Baked Beans or Spagetti on Toast $8.00
  • Curry Rolls $3.00
  • French Toast or Hot Cakes GF option $16.50
    • Served with bacon, banana, maple syrup and whipped cream
  • Seasoned Wedges $9.50
    • Served with sweet chilli sauce and sour cream.
  • BLT GFO $13.50
    • Bacon, lettuce and tomato on a crusty ciabatta
  • Beef Burger $19.50
    • With streaky bacon, beetroot relish, blue cheese mayonnaise and fries
  • Range of Slices $4.00
  • Garlic Prawn Salad GF $19.50
    • On crispy noodles with chilli lime dressing and roasted peanuts
  • Steak Sandwich GF Option $19.50
    • Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
  • All Day Breakfast $18.50
    • Bacon, eggs, sausage, tomato, mushrooms, hashbrown on baguette
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Ballotine Of Chicken $32.00
    • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Fish Of The Day
    • Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Pan Fried $33.50
    • Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
  • Fish Bites & Curly Fries $8.00
  • Mini Hot Dogs & Curly Fries $8.00
  • Penne Pasta $19.50
    • spicy Italian tomato pasta mixed with lots of vegetables topped with parmesan cheese
  • Homemade Onion Rings $5.50
    • these are awesome! Served with a garlic mayo
  • Thai Beef Salad $19.50
    • marinated strips of prime beef, Thai style with crispy noodles & salad
  • Lamb Shanks $27.50
    • our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
  • Beer Battered Chips $7.50
    • served with a garlic mayo
  • Nachos $13.50
    • traditional Mexican corn chips topped with tasty chilli beans, melted cheese & sour cream
  • Miso $4.00
  • Teriyaki Chicken $28.00
  • Teriyaki Salmon $30.50
    • Fresh king salmon fillet glazed with homemade teriyaki sauce and come with rice
  • Salmon Sashimi $18.00
  • Vegetarian Tempura
  • Salmon Avocado Sushi $16.00
  • Green Tea Ice-Cream $9.00
  • Takoyaki
    • Deep fried octopus and vegetable balls with Japanese batter served in Japanese mayo and sauce
  • C J Pask Gimblett Road Merlot, Hawkes Bay 9.00 / 40.00
  • Grilled Sirloin Steak (GF) Cooked to your liking and served with sautéed button mushrooms, grilled tomato, crispy fries, garden salad and hollandaise sauce. $25
  • Sanctuary Riesling, Marlborough 8.00 / 35.00
  • Beef Fillet (GF) Served with bubble and squeak, ox cheek spring roll, baby leeks, bacon lardons, edamame bean and tomato salsa, finished with a jus, hollandaise sauce and roast pumpkin hummus. $36
  • Arancini Mozzarella Risotto rice balls, stuffed with mozzarella and coated in panko bread crumbs, deep fried and served with a salad of sautéed chorizo sausage, red onion, mesculin, edamame bean and t $15
  • Cheese Board with House Port Two cheeses, crostinis, crackers, Grapes, dried fruits and nuts. $18
  • Soup of the Day Fresh toasted bread $12
  • Roast rump of Lamb (GF) Served on a butter mash and roast artichokes, green beans and baby carrots, finished with jus and a pine nut and kalamata olive crumb, apple syrup. $33
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • Sticky Honey Pork Spare Ribs $16.50
    • Marinated and slow cooked, tender sticky ribs with salad garnish
  • Crumbed prawns with Aioli Dip $19.00
    • Crumbed Prawns on mesclun leaves with aioli and lemon wedges
  • Fried onions $3.00
  • Pepper $2.00
  • Stuffed Roast Pork
    • Pork Tenderloin with a mustard and apple stuffing wrapped in streaky bacon on creamy garlic mash with a smoky sauce
  • All steaks come w/ choice of sauce, fries & salad
  • Chargilled Chicken Salad $25.00
    • Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons
  • Mushroom $2.00
The Brick House Restaurant

The Brick House Restaurant

location

Address

72 Street Hill Street, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

phone

Phone

063484945

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , International , Kiwi , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
72 Street Hill Street, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand