The Butcher's Apron in Christchurch Menu

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The Butcher's Apron in Christchurch has no menu available, but can choose from many other options such as Available from 5 pm daily or Garlic Baguette from The Bridge Cafe & Bar. Vangionis Trattoria and Bar offers many options including Various breads and dips (V) and Garlic bread (V/L). Ray K's Cafe includes a wide range like Hat Stack or Soup Of The Day. Mushroom and bacon from . Kendal Fish and Chips offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings

Rice / Noodles $1.50
Chicken Chow Mein $9.50
- Sliced chicken with seasonal vegetables in gravy on egg noodles
Steak Tomato Fried Rice $11.00
- Sliced steak with seasonal vegetables and tomatoes in gravy on fried rice
Pork Egg Foo Young $9.50
- Sliced pork, onions, peas, beans and egg (like an omelette)
Seafood Chow Mein $13.00
- Prawn, scallops, mussels, crab, fishballs with seasonal vegetables and mushrooms in gravy on egg noodles
Steak Chow Mein $9.50
- Sliced steak with seasonal vegetables in gravy on egg noodles
Pork Fried Rice $9.50
- Sliced pork, onions, peas, egg and fried rice
-1 doz (no sauce) $7.00

Edamame (V) $5.00
Vegetable Tempura with rice (V) $16.50
- 5 different kinds of seasonal vegetable
Chef´s Sashimi Platter $18.50
- 12 pcs
Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
Prawn Nigiri $5.00
- 2pcs
Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
Tuna Nigiri $5.50
- 2pcs
Steamed Rice $2.50

Combination Egg Foo Young $12.00
Chicken Mushroom on Fried Rice $11.00
Combination Fried Rice $12.00
1 Fried Rice
Steak Egg Foo Young $11.00
Ginger Beef $12.00
1 Fried Rice
Chicken with Satay Sauce $12.00

Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
Chorizo garcia a la sidra $19.50
- Our own award winning chorizo cooked in apple cider
Bread slices $7.00
Extras: croqueta $3.00
Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
Surtido de embutidos $27.50
- House made chorizo, longaniza & Spanish ham served tomato bread (LF)
Ensalada de salmon y aguacate $24.00
- Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
Extras: prawn $4.00

Pork spare rib $11.00
- Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
Chicken, pork or beef $16.50
Thai salad $17.50
- Available for chicken, pork or beef. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
Fried rice N/A
- Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper
Chicken nibble (6 pcs) $8.50
- Deep fried marinated chicken nibble served with chef's special sauce
Chicken, pork or beef $3.50
Seafood $5.00
Mix entrée (total 6 pcs) $8.50 per person
- An assortment of spring rolls, wontons, fish cakes, curry puffs, money bags and chicken satays-minimum order 2 people

Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
Poached or Scrambled Eggs, Bacon & Toast $17.00
V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
Toasted Croissant $5.50
Toasted Granola (P) $9.00
-Brown sugar, maple syrup & cream $10.00
Akaroa hot smoked salmon $5.50
Toast of Fruit Toas $5.00
- Choice of spreads

Combination of Noodles $12.50
Sweet & Sour Pork $13.00
Roast Pork Fried Rice $12.00
Chicken Chop suey $12.00
Prawn Fried Rice $13.50
Steak Fried Rice $12.00
Sweet & Sour Fish $13.00
Prawn Chop Suey $13.50

Green Salad V GF/A DF $7.50
- Ponzu dressing
Steam Rice V GF DF $3.00
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
Takoyaki $9.00
- Japanese ball-shaped octopus fritter
Soy Butter Fried Rice V $4.50
Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze
Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette

Bowl of Fries $7.00
- served with aioli
Bowl of Fries with Sauce $5.00
Fruit Platter $8.50
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
Breads and Dips $14.50
- a selection of bread with house-made dips
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
Toast and Home-Made Preserves $8.50
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries

BACON $2.60
CHIPS $2.40
- (1/2 scoop $1.70)
SAUSAGES $2.10
EXTRA MEAT BACON $1.00
DEEPFRY MORO BAR $3.00
ALL OTHER EXTRAS $0.80
CHEESE & ONION $4.80
CHICKEN PATTIES $2.10

Prawn & Koroket $7.90
Sakura Bento $10.50
Platter/big $45.00
Platter/medium $35.00
Special Family Pack/Any Large Sushi 3 for $20.90
Salmon Nigiri $7.90
Special Bento $10.50
Nicy & Spicy $7.90

Combination Fried Rice $12.50
Chicken Nugget $0.80 (each) $9.20 (doz)
Steak & Corn Pattie $2.20
Pineapple $4.40
Roast Pork Fu Yong $11.50
Spicy Chicken $13.00
Slice Pork with Mushroom on Fried Rice $11.00
Bami Goreng $12.00

The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Chicken Nuggets $4.00
- half dozen
Hot dog $3.00
Spring Roll $3.50
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Chips $4.50
- per bag
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.

Stuffed Mushrooms $10.50
Tomato $4.00
Beauvais Breakfast $21.50
- Potato rosti, mushroom, chorizo, bacon, homemade baked beans, eggs your way on toasted ciabatta and roasted tomato relish
Crisscut Wedges $6.50
Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and grilled brie cheese
Brioche $4.50
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Bacon $5.00

The Butcher's Apron

Canterbury > Christchurch > The Butcher's Apron

Address

70 Edgeware Road, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

Phone

033661780

Email

None

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: Closed