The Butcher's Apron in Christchurch Menu

The Butcher's Apron in Christchurch has no menu available, but can choose from many other options such as Available from 5 pm daily or Garlic Baguette from The Bridge Cafe & Bar. Vangionis Trattoria and Bar offers many options including Various breads and dips (V) and Garlic bread (V/L). Ray K's Cafe includes a wide range like Hat Stack or Soup Of The Day. Mushroom and bacon from . Kendal Fish and Chips offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

  • Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
  • BLAT $17.00
    • Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Seasoned fries $6 Small / $8 Large
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Egg $2.00
  • Chicken & Vege
  • Burger Combo Meals $12.00
    • Bruger with chips & can of drink
  • -Small $4.50
  • -Medium $8
  • Rice Dish
  • Feta & Spinach
  • -Small $6.00
  • no carbs kebabs also available
  • SNACK NACHOS $6.90
    • With melted queso cheese
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • Sour Cream
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • Jalapenos
  • Extra Fillings $1.00
  • Hawaiian $4.40
  • Egg $3.40
  • 1/2 Chicken $11.00
  • Chicken Nuggets 1/2 doz $3.80
  • Steak $3.50
  • Squid Rings 1/2 doz $4.50
  • Giant $7.00
  • Beef S $8.00/ L $11.00 / El $14
  • Vegetable Noodles $11.99
    • Noodles Cooked With Seasonal Vegetables
  • Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
  • All Mains Served With Fried Rice Or Noodles N/A
  • Pita Bread $2.00
  • Spring Roll $5.00
    • 2 Pcs
  • Snack Box $8.50
  • All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Garlic and Parmesan Flat Bread $12.00
  • Tandoori Chicken $24.00
    • With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
  • Beer Battered Fish and Chips $22.00
    • Today's catch served with salad and fries served with lemon caper mayonnaise
  • Loaded Wedges $14.00
    • With cheese, bacon, sweet chilli sauce and sour cream
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
  • Breads and Dips $15.00
    • Served with Brie Cheese
  • Trio of Gelato $12.00
    • Please ask for tonight's flavour selection
  • Macaroni and Cheese $12.00
    • With salad
  • Chicken and Mushroom Soup $5.00
  • Sweet & Sour Pork $11.00
  • Wonton Soup $5.00
  • All served with a bowl of rice N/A
  • Satay Pork Kebabs - 4pcs $8.00
  • Chicken Tom Yum Soup $5.00
  • Coconut Butter Pork (Spicy) $11.00
  • Beef with Mushroom $10.00
  • Soup of the Day (*)
    • Served with warm Bread rolls and Butter
  • Pappardella Novelo M $24.50 / L $27.00
    • Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
  • Classic Ice Cream Sundae $12.00
    • With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
  • Organic Chicken Supreme (GF) $32.00
    • Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
  • Beer Battered Fries $8.50
  • Vegetarian Delight (V) (HC) $27.50
    • Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
  • Succulent Canterbury Lamb Shank $33.00
    • Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
  • Add $5
    • Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
  • Savoury brioche french toast $18.5
    • with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
  • Market Fish $
    • ask our wait staff
  • Confit duck leg $26.5
    • with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
  • Lemon & Honey cream cup $13.5
    • with cointreau oranges & ginger biscuit
  • Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
  • Milk, Keri kids juice, lemonade $3
  • Sticky date pudding $13.5
    • with anglaise & vanilla bean ice cream
  • Lacha Paratha $3.00
  • -Beef Diches M $9.00 / F $15.00
  • Grilled Beef n Cheese $3.50
    • Tandoori grilled beef patty with cheese slice
  • -Chicken Dishes M $8.00 / F $14.00
  • H= Half / F=Full
  • Tandoori Tikka (Chicken/Lamb) $5.90
    • Diced lean meat marinated overnight in a secret spices then skewered and roasted in the tandoor. Five of chicken or six pieces of lamb per portion.
  • -with fries $7.50
  • -Chicken Dishes M $8.00 / F $14.00
  • Gourmet Vegetarian Sandwich V $21.70
    • Char grilled Mediterranean vegetables, Portobello mushroom, ratatouille, grilled haloumi cheese, eggplant relish and salad garnish between grilled super grain bread
  • Crispy Bacon $7.50
  • Roasted Tomatoes[2] $5.00
  • Roasted Pork Belly [G] $35.00
    • Slow roasted pork belly cooked with aromatic spices served with lotus root, cha siu pork bun, crackling and braising juices
  • Loony Lovi’s Chicken Fillets $12.50
    • Chicken tenderloins crumbed in seasoned breadcrumbs and cooked golden with chips and crunchy salad
  • Smoked Eel Sushi $16.50
    • Smoked Canterbury eel and cucumber sushi with a wasabi mousse, fried pickled ginger and grapefruit ponzu dipping sauce
  • House made Chicken Liver Pate [G] $15.50
    • Served with pumpernickel croutons, onion jam, port wine jelly and cornichons
  • Side dish of garlic & chilli marinated kalamata olives $4.50
  • Smoked Eel Nigiri $14
  • Charred Broccoletti $16
    • seasoned with oyster sauce and miso butter, crisp garlic
  • Crisp Pickled Vegetables $12
    • with black olive pesto
  • Chinois Kee $14
    • WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
  • Chicken Sate Bun (2 X Steamed) $16
    • Soft and fluffy buns filled with Malaysian sate chicken
  • Cumin Garlic Lamb (3 Skewers) $14
  • Boneless Chicken Thigh $22
    • cilantro onion jam and sesame glaze
  • Lec King Protein $16
    • Char grilled vegetable salad, minted lemon dressing, Thai yellow curry hummus
  • VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
  • SNACK SUSHI (3 pc/4 pc) $3.50/$4.50
  • BABY SUSHI $2.50
  • CHILLI PORK BOWL $11.50
  • TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
  • SEAFOOD UDONG $10.50
  • AVOCADO $0.50
  • BEEF BOWL
    • marinated beef, cabbage, hot chilli or mayonnaise
  • Natural Swiss N/A
  • Beetroot N/A
  • Hot Chilli N/A
  • Turkey & Ham N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Tuna N/A
  • Ranch N/A
The Butcher's Apron

The Butcher's Apron

location

Address

70 Edgeware Road, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033661780

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Seating Not Available

Location
70 Edgeware Road, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
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