The Chamber Restaurant & Bar in Auckland Menu

The Chamber Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Heng Seng offers many options including Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn and Seafood. McDonald's Family Restaurant - Papatoetoe includes a wide range like BLT Bagel or NYC Benedict Bagel®. Mixed olives and Smoked kahawai paté with crostini & cornichons from . Sandbar offers cafe Kaos and 1. Kaos Big Breakfast (v).

Nearby Sample Menus

  • Vegee Sweet Corn Soup (Full/Half) $6.00 / $4.00
  • Garlic Roti $3.00
  • Mix Vegee Tandoori Platter $15.00
  • Raita $2.00
  • Mutton Biryani $11.00
  • Ginger Chicken $12.00
  • Chicken 65 $12.00
  • Schezwan Veg Fried Rice $12.00
  • Grilled dried squid $24
    • deep fried file fish with peanut
  • Porkbelly with marinated spring onion $35
  • Chicken nuggets $19
  • Marinated beef bean sprout pot $35
  • Red hot fish ball pot stew $32
  • Ultra bento combo $15
    • (Ultra bento & Ramen)
  • Spicy seafood pot stew $35
  • Spicy noodle $8
  • Aloo Mattar $12.50
    • Green peas and potatoes cooked in ginger, garlic, onion and tomato in a creamy style gravy
  • Choyla $16.00
    • Barbecued diced lamb/chicken/beef cooked in Nepali spices and sauce and comes with dried bitter rice and roasted soya beans
  • Kadhai Beef $14.50
    • Diced beef cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander
  • Mix Veg. Pakoras $5.00
    • Fresh vegetables smothered in chick pea batter and deep fried
  • Chocolate Naan $4.50
    • Naan bread stuffed with chocolate then bake in the tandoori oven
  • Oriental Platter (15pcs.) $12.00
    • Assorted spring roll, wontons and cocktail samosa serving with sweet chilli sauce and plum sauce
  • Lamb Madras $15.00
    • Popular South Indian dish. Diced lamb cooked in coconut cream, onion and Madras spices
  • Lacha Paratha $3.50
  • Heaver Cleaver $18.50
    • 150g house made beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aioli
  • Earth Burger $17.50
    • Garlic mushroom, potato fritter, lettuce, beetroot, tomato, feta, aioli, tomato chutney
  • Fruit and Nut
    • Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
  • 1/2 Kilo Slab $28.00
  • Crispy Kick'n Chicken Wings
  • 4. Salt & pepper squid & chips w/ aioli
  • Sargent Peppers
    • Grilled peppers, courgettes, red onion, smoked hummus, toasted pecan, honey oil
  • Little Bo Peep $19.50
    • Lamb shoulder, lettuce, onion, smoked hummus, minted aioli
  • Quail Eggs $2.50
  • Chicken in Hot & Spicy Sauce $8.00
  • Kelp $2.00
  • Don Don Noodles $3.00
  • Beef $1.00
  • Beef Aorta $1.50
  • Chinese Buns $1.50
  • Chicken Feet in Chilli Sauce $8.00
  • 30. (dak bulgogi) (Chicken Bulgogi) $15.00
  • 5. Unagi Kabayaki
    • Grilled Eel with teriyaki sauce
  • (L) $89.00
  • jeyuk - bokkeum baekban $15.00
    • (spicy pan-fried pork and vegetables with rice and side dishes)
  • 28. (Ginseng Chicken Soup) $20.00
  • 1. Chicken Teriyaki $12.00
  • 1. King Prawn Tempura
    • Deep fried king prawns & veges with Tempura sauce
  • (Gamjatang) [Pork Backbone soup]
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • Beef/Pork / Chicken $13.00
  • -12 for $9.50
  • Prawn $18.00
  • Combination Meats $14.00
  • Chicken Nibble $1.10
  • 6 Chicken Nuggets $5.00
    • Sweet & Sour Sauce
  • ●For 2 to 3 People
  • Sauces (Sweet and Sour, Lemon or Plum) $2.00
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Starters $12.00
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Hapuka, tagine, couscous, carrot, date chutney
  • Desserts $12.00
  • Garlic custard, mussels, clams, bouillabaise
  • Main Plates $25.00
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Beef Burger $19.00
    • with salad beetroot relish melted cheese caramelized onion & aioli served with bries
  • Bacon & Smoked egg butty $12.00
  • kids Bacon & egg $12.00
    • with sauteed potato & a slice of toast
  • Seafood Medley $19.50
    • crumbet Hoki, prawn twisters, salt & pepper squid & fries
  • Extra Filligs $1.50
  • Our Big Breakfast $21.00
    • crispy bacon Kransky sausages, 2 eggs mushrooms, tomato, sauteed potato & artisan bread
  • Eggs Benedict $17.00
    • with artisan bread hollandaise sauce & pesto/bacon
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/vege
  • - with chorizo, tomatoes, cheese, spinach
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • Omelette Espaöola De Espinaca $19.50
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
  • - with berry compote, plum & palm sugar
  • 1 x egg $2.00
  • - served with shaved kumara crisps
  • - with grilled banana, bacon & berry compote
  • Sushi/Nigiri Combo 6 pcs & 4 pcs Nigiri $15.50
  • TONKATSU SUSHI 8PCS $12.00
  • Tempura Don $12.50
  • Chicken Teriyaki Don $11.50
  • Tofu teriyaki $14.00
  • Unagi Don $13.50
  • Spicy Pork Don $12.00
  • Dami Bento $20.00
  • Sausage roll
  • Ham rolls
  • Bacon & egg pie
  • BBQ roll
  • All sandwiches
  • Mince & curry pie
  • Chicken cranberry
  • Steak & mushroom pie
  • Coconut & lime prawns $12
  • Clevedon valley buffalo feta — firm & chalky with a salty finish.
  • Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
  • Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
  • Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
  • Selection of olives – marinated kalamata & sicilian greens $8
  • Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Palak Chicken
    • with rice & can of coke
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Roti with any Curry $10.00
  • Chicken Korma $10.00
    • tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
  • Plain Naan $2.00
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
The Chamber Restaurant & Bar

The Chamber Restaurant & Bar

location

Address

50 Stanley Street, Queenstown Town Centre, Otago, 9300, New Zealand

phone

Phone

034428108

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar and Grill

features

Features

Takeaway ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
50 Stanley Street, Queenstown Town Centre, Otago, 9300, New Zealand
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