The Chamber Restaurant & Bar in Auckland Menu

The Chamber Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Heng Seng offers many options including Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn and Seafood. McDonald's Family Restaurant - Papatoetoe includes a wide range like BLT Bagel or NYC Benedict Bagel®. Mixed olives and Smoked kahawai paté with crostini & cornichons from . Sandbar offers cafe Kaos and 1. Kaos Big Breakfast (v).

Nearby Sample Menus

  • ZUCCHINI FALAFEL SLIDERS 16
    • tomato tapenade, tahini yoghurt, house pickle.
  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • EMBUTIDOS PLATE 18
    • prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
  • SEASONAL FRESH FRUIT 14
  • WILDFIRE BURGER CLASSIC 20
    • 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • LEG OF LAMB 19
    • rosemary, oregano, olive oil
  • HAZELNUT-CHOCOLATE BOMBE 14
  • PORK SCOTCH 17
    • cranberry-wine glaze
  • Wonton Soup 6 pcs $10.00
  • Roti Canai With Curry Chicken $14.00
  • King Prawn with soy sauce
  • Hainan Chicken Rice $14.00
  • Laksa vegetables $15.00
  • Chicken Salad $12.00
  • Pandan Chicken 3 pcs $8.00
  • Butter King Prawn
  • Combination meats $13.50
  • Gang keo wan “hot curry” $16.00
    • pork, beef or chicken green curry with sweet peas and coconut milk
  • Gra tiam pik tai $16.00
    • stir fried pork, beef of chicken with garlic and pepper
  • Bami gorang $14.50
    • with meat, veges & noodles
  • Prawn & vegetables $16.50
  • Oyster sauce beef / chicken $13.50
  • Pork & mushrooms $14.00
  • Curry $9.50
  • Egg $2.00
  • Combination Meats $12.00
  • Chicken $11.50
  • Sweet & Sour Chicken $11.00
  • Vegetable Chow Mein $6.00
  • Scallop & Cashew $15.50
  • Lemon Chicken $12.00
  • Chicken and Mushroom $12.00
  • TERAKIHI $5.00
  • STEAK $8.60
  • CURRY ROLL $3.00
  • SEADOG $5.60
    • Crabstick, cheese, onion
  • SPRING ROLL $3.00
  • SNAPPER $6.60
  • CRABSTICK $2.60
  • + sour cream + cheese $0.80
  • Insalata Caprese $16.50
    • bocconcini cheese, fresh tomatoes, olive oil
  • Macedonian Salad $7.50
    • mix salad with feta cheese & olives
  • Long Espresso $4.00
  • Afogato $9.00
  • Seafood Hot Pot $27.50
    • mussels, prawns, scallops, calamari, claims and fish
  • Chicken & Bacon Raznici $22.50
    • char grilled on skewers served with vegetables
  • Kebapi $24.50
    • char grilled traditional Macedonian homemade meat mince sausages served with vegetables
  • Calzone $17.50 / $22.50
    • chicken, mushroom, capsicum, tomato & onion
  • - medium $14.00
  • Sweet chilli sauce
  • All shish kebabs are served with a selection of salad, hummus, bread and a choice of two sauces
  • Garlic mussels $16.00
    • Mussels pan fried in garlic butter, served with our own seafood sauce.
  • Lamb kofta $16.00
    • Spiced minced lamb medallions infused with capsicum &onion.Flame-grilled, and served with salad,mint yoghurt sauce and freshly baked Turkish bread.
  • - large $19.00
  • Chicken salad $17.00
    • Chicken breast filet marinated and char-grilled, served on a bed of green salad with cacik, hummus and freshly baked Turkish Bread.
  • Pita bread basket $5.00
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Pannacotta $12.00
    • with melted chocolate and toasted almond flakes
  • Spaghetti alla Chitarra alla Carbonara $24.00
    • Handmade spaghetti with real Carbonara Sauce
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Queensland Prawns $9.00 each
    • Tomato blush mayo
  • Green Peppercorn N/A
  • Rib eye, dry aged 35 days 700+ / $24.00 per 100g
  • Pasture fed, Hawke’s Bay, New Zealand
  • Baby cos lettuce, radish, chardonnay dressing $12.00
  • Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
  • Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00
  • Onion Rings $12.00
  • Seaweed $9
    • wakame, pickled ginger, spring onion
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
  • Cucumber $9
    • coriander, chilli, ginger, shallot, nuoc cham
  • Vietnamese coffee $12
    • panna cotta, condensed milk, mango sorbet, rice bubbles
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • LB noodle $18
    • meatballs, soy glaze, XO sauce, Asian green, supreme broth
  • Lamb ribs $29
    • slow cooked, Chinkiang vinegar caramel, apple & peanut
  • Fried Prawn Salad $12.90
  • Garden Salad $7.90
  • Smoked Salmon Salad $13.90
  • Creamy curry Chicken and Rice / Creamy Curry Chicken and Garlic Bread $12.50
  • The Junior $6.50
    • Bacon or sausage, egg and toast
  • -Box $6.00
  • Eggs Benedict
    • Poached eggs on Turkish bread (available on hash cake), hollandaise sauce
  • Falafel Salad $6.90
    • Deep fried vegetarian patties topped with garlic, yoghurt, mild chilli and tomato sauce and served with fresh green salad
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
  • (GF)Gluten Free
  • *Can be Gluten Free
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • Beer battered Onion Rings(V) $3.85
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Parathas (Stuffed Bread) $7.90
    • Potato*Califlower*Onion Chilli
  • Masala Chips $4.90
    • Fries with a Tangy Seasoning
  • Delivery Zone within 3 km. Minimum order $30 for free Delivery, Or a $5 charge for less than $30.
  • Chicken Tikka*Lamb Mince $8.90
  • Anda Bhurjee $10
    • Spiced scrambled eggs with a drizzle of tomato ketchup
  • If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
  • Butter Chicken or Paneer Makhani $10
    • Your favorite butter chicken or butter paneer
  • 10% off student discount available when you show your ID
  • Garrison Platter $63.00
    • Serves 4-6 people - Spicy chicken wings, mini spring rolls, fish bites, chipotle BBQ meatballs, marinated olives & feta, sticky pork belly bites, beetroot & feta arancini, raw fish, ciabatta croutes, lemon & ginger skewers, salt & pepper squid, prawn twisters, garlic pizza bread, condiments
  • Habanero Spicy Chicken Wings
  • Aucklander $22.9 Reg / $32.9 XL
    • Chicken, brie, avocado, cashew nuts, cranberry
  • Oven Baked Ciabatta $9.90
    • Garlic butter, whipped feta, mixed olive tapenade
  • Kid's Pasta $11.00
    • Meatballs, Napoli sauce, grated cheese
  • Chef's Pizza $21.9 Reg / $31.9 XL
    • Please ask a staff member for today's pizza
  • Catch of the Day Market Price
    • Green pea & feta risotto, baby spinach, salsa verde, grilled lemon
  • Seafood Chowder $19.90
    • Fish, shellfish, corn, diced potatoes, smoked paprika, warm focaccia, butter
  • Cream Donut $1.80
  • Chicken $3.50
  • Sausage Rolls $2.20
  • Custard Pie $3.50
  • Lamb Curry $4.40
  • Crab $4.00
  • Apple Turnover with Cream $2.90
  • Vogel Chicken $4.20
The Chamber Restaurant & Bar

The Chamber Restaurant & Bar

location

Address

50 Stanley Street, Queenstown Town Centre, Otago, 9300, New Zealand

phone

Phone

034428108

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar and Grill

features

Features

Takeaway ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
50 Stanley Street, Queenstown Town Centre, Otago, 9300, New Zealand
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