The Chamber Restaurant & Bar in Auckland Menu

The Chamber Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Heng Seng offers many options including Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn and Seafood. McDonald's Family Restaurant - Papatoetoe includes a wide range like BLT Bagel or NYC Benedict Bagel®. Mixed olives and Smoked kahawai paté with crostini & cornichons from . Sandbar offers cafe Kaos and 1. Kaos Big Breakfast (v).

Nearby Sample Menus

  • -Combination of 2 $19.00
  • Asam with rice
  • Wonton soup $10.00
    • 6 Pcs
  • -Beef rendang / Curry chicken / Curry lamb $15.00
  • -Chicken $15.00
  • Sesame sauce noodles (V) $14.00
  • -Beef rendang / Curry chicken / Curry lamb $15.50
  • -Coconut rice / Chicken rice $3.00
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Avocado $4
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Portobello Mushrooms $5
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Smoked Pork Cheek $19
    • Apple and Fennel Slaw, Gremolata, Sourdough
  • Spicy (chicken or pork or beef) $10.90
    • Stir fried meat with veggies in curry paste, rhizome ginger and bamboo shoots
  • Macadamia Chicken or Prawns $16.50
    • Deep fried batter chicken or prawns served with special sauce and vegetables topped with macadamia nuts
  • -Seafood / Prawns $16.50
  • -Vegetarian with Tofu $10.00
  • -Vegetarian with Tofu $10.00
  • Cashew Nuts Tofu $10.00
    • Stir fried tofu with mixed vegetables and cashew nuts
  • ●Tom Kha Chicken
    • Light spicy soup flavoured with mushrooms in coconut milk
  • -Vegetarian with tofu $12.00
  • Grilled Scotch / Sirloin Steak $24.90
    • Tender steak served with potato wedges, salad and jus
  • French Fries served with tomato sauce $5.50
  • Fried Prawns served with chips and garlic sauce $17.90
  • Open Souvlaki (Chicken or Lamb) $15.90
  • Marinated Charcoal Lamb Cutlets $23.90
    • Tender lamb cutlets served with flavoured rice, salad and traditional sauces
  • Plain Bread $2.90
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • Tabbouleh Salad (V) $9.90
  • CHICKEN PATTY(HOMEMADE) $3.00
  • KUMARA CHIPS $5.00
  • CRABSTICK $1.00
  • SEA DOG $4.00
  • SAUSAGE $1.00
  • BACON & LETTUCE & TOMATO $5.50
  • SWEET CORN FRITTER(HOMEMADE) $2.00
  • CHEESE, EGG, ONION, TOMATO, LETTUCE $0.60
  • w cider braised pork belly $18.5
  • w bacon, banana, maple & mascarpone $15.5
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
  • Eggs benedict $18.5 / $12.5
    • bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
  • All $12.00
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Single $22.00
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • SCALLOP $1.90
  • FISH $2.80
  • CHEESE $2.90
  • SATAY COMBINATION $15.00
  • SQUID $13.50
  • BANANA FRITTER $1.20
  • EXTRAS: EGG, CHEESE, ONION, TOMATO OR PINEAPPLE $1.00 each
  • B.B.Q PORK WON TON & NOODLE $9.80
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Onion Rings
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Seasonal Vegetables
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Katsu Collection $27.00
    • Deep fried chicken, fish and pork with bread crumbs
  • All mains come with rice, salad and miso soup
  • Chicken Teriyaki Sushi $11.00
  • Yakitori $9.50
    • Fried chicken on skewers/2 pcs
  • Spicy Pork $21.00
    • Pan fried thinly slice pork and vege on teppan
  • Touch of Sashimi $15.00
    • Assorted fresh raw fillet/9pcs
  • Nabe Udon $17.00
    • Seafood noodle soup with prawn, scallop, mussel, squid and veges
  • Soft Crab Tempura $18.00
  • Ordinary Bread $1.00
  • Quinoa Salad (GF)(V) $15.50
    • Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
  • Mince on Toast $13.50
    • Savoury Beef Mince on Toast
  • Corn Fritters with Salad (V)(GF) $14.50
    • Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
  • Bowl of Chips (V)(GF) $7.00
    • With tomato sauce and vegan aioli
  • Gourmet Beef Sandwich $17.50
    • Roasted beef, gravy, caramelized onions, gherkin, green salad with chips
  • Toasted Muesli (V) $9.50
    • Comes with fresh seasonal fruits, Milk, Yoghurt and Manuka Honey
  • Salmon Salad (GF) $18.50
    • Smoked Salmon, REd onion, Capers, Avocado on Green Leaves, with Hollandaise
  • Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Jumbo Size Fish $16.00
  • Ginger + Mushroom / Oyster Sauce $11.90
  • Thai Fish Cake $4.50
    • For 5
  • Spring Rolls $5.50
    • 3 pcs
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Express breakfast $12.50
    • Toast with selection of spreads, juice and fruit yoghurt
  • Seafood R$14.50/L$17.50
    • tomato, shrimps, squid ,mussels and cheese
  • Crumbed chicken Strips $14.50
    • set on savoury waffle and watercress leaves with strawberry pawpaw salsa
  • Big brekkie $16.50
    • Eggs cooked to your choice scrambled, fried or poached Served with streaky bacon, breakfast sausages, fried tomato, portbello, mushroom and potato hash browns
  • Caesar Salad $15.50 / $18.00
    • Crunchy cos lettuce tossed in our home made caesar dressing with shaved parmesan,crsipy bacon and garlic croutons. Toppesd with a soft poached egg with pan fried Chicken
  • Warmed chocolate browinie $10.50
    • with vanilla bean ice cream
  • Pancakes $14.50
    • Bourbon -vanilla plum, whipped cream and maple syrup or streaky bacon, berry compote and maple syrup
  • Margarita R$14.50/L$17.50
    • Tomato, basil and mozzarella cheese
  • BACON & EGG $3.00
  • EGG CLUB $3.00
  • EGG & SPRING ONION $3.00
  • EGG $3.00
  • CHICKEN $3.30
  • HAM & TOMATO $3.00
  • CHICKEN & LETTUCE $3.30
  • WHITE BAG PIE $3.40
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Large fries $3.50
  • Onion rings $3.50
  • 5 Spicy chicken wings $6.00
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Strawberry cheesecake $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
The Chamber Restaurant & Bar

The Chamber Restaurant & Bar

location

Address

50 Stanley Street, Queenstown Town Centre, Otago, 9300, New Zealand

phone

Phone

034428108

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar and Grill

features

Features

Takeaway ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
50 Stanley Street, Queenstown Town Centre, Otago, 9300, New Zealand
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