The Chicken Place in Tasman Menu

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The Chicken Place in Tasman has no menu available, but can choose from many other options such as -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. or Beef from Richmond Roast House & Cafe. The Wooden Spoon Cafe offers many options including Bowl of Fries and House Flatbreads. Clinker Cafe includes a wide range like Baby potatoes or Bread & butter. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Playhouse Cafe and Theatre Restaurant and House Red.

Nearby Sample Menus

CARNIVORE PLATTER FOR TWO $39.00 per person
- Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
HUMMUS TACO $11.00
- Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
SLAW $6.00
- Apple, fennel and mint slaw with coriander and lemon
TORTILLAS $8.00
- Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
$22.00 (12 Wings)
RUSTIC FRIES $8.00
- Rustic fries with Barrel Smoked jalapeno and lime aioli
- Add a fried egg or Barrel Smoked portobello mushroom $3.00 each

Seedeo Harvest Leaf N/A
Seafood Chowder $17.00
- World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
Mini Kahuna $15.00
- Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
Pancakes $19.00
- Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
Egg $2.50
Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.

Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.

4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
GF HOTDOGS $3.80
HAWAIIAN BURGER $6.80
JAM WRAPS $2.60
SPECIALITY FISH From $4.50
BUTTERED BREAD Per Slice $0.50
- Per Scoop $4.00
REAL PAUA PATTIE $7.20

Vegetarian Burger $5.90
Hawaiian Burger $6.90
Potato & Bacon Patty $3.00
Bui go Gi $12.00
- grilled marinated beef & veggies on rice
Steak Burger $6.90
Deep Fried Icecream $3.50
Chocolate Donut $2.80
Extra beef/bacon/steak $1.70

Chips - Small / Large $6.50/$8.00
Raw Board N/A
Soft Prawn Tacos $18.00
HQ Big Breakfast $22.50
Croissants - Nutella, Banana, Strawberry $12.50
Mushroom Bruschetta $16.60
Garlic Bread $9.50
Superseed Granola Cup $14.50

We can accommodate your dietary requirement, please advise your wait-staff
Cheese rolls $2.00
GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
-With half serve of crispy potato $21.00
Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
Chefs choice cheesecake $10.50

L64. Golden Noodles
- Stir Fried egg noodles with fresh vegetables, soya sauce and your choice of:
4. Fish Cakes $7.50
- Three deep fried fish patties mixed with herbs & spice, served with crushed peanuts in a special sauce.
L68. TomYum Fried Rice
- Stir fried rice with fresh vegetable and spicy tom yum paste, egg and your choice of:
- Prawns/Mixed Seafood $11.50
- Prawns/Mixed Seafood $12.50
10. TomYum Soup
- A delicious hot & spicy Thai soup with Thai herbs, fresh mushroom and tomato , which comes with your choice of:
L61. Phad Thai
- Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
- Combination (Chicken +Beef+ BBQ Pork) $11.00

House special fried rice $7.95
Minced pork & olive leaves fried rice $7.95
Beef fried rice $7.95
Ginger & green onion stirred with mein $7.95
Minced pork & green beans fried rice in XO sauce $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Sticky rice with preserved meat $7.95
Mushroom & bean sprouts stirred with noodle $7.95

Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Nuts: - Small or Large Bowl $3.00 / $6.00
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Prosciutto $9.00
- sliced Italian ham
Proper Crisps $3.50 /$8.00
- Small or Large pack

BOWL OF CHIPS $7.00
- Aioli or tomato sauce
SIDES
Gluten Free Bread Available $2.00 (2 slices)
FISH AND CHIPS
- Tomato sauce
RICOTTA LEMON CHEESECAKE
- Lemon curd, ricotta, ginger
SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
RAW ENERGY SALAD $11.00
- Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF

Anatoki smoked salmon open sandwich $21.00
Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
Bowl of sliced beef sausages $6.50
- served with tomato sauce
Anatoki smoked salmon salad $18.00
-Lg $9.00
-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
Steak open sandwich $21.00
Pie meals served with sauce, mixed salad and seasoned wedges

Crabsticks $2.50
Half scoop chips $3.00
Hotdog $3.80
Pineapple ring $2.50
2 fish bites n/a
Chicken nuggets $0.60
Mini spring rolls $0.60
Scoop of chips $3.80

Chocolate Brownie $13.50
- With vanilla ice cream
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Chicken Bites & Fries $12.50
Red Wine Chocolate Mousse $13.50
- With berry coulis
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments

Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Soup of the day $12
- with home baked bread
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree