The Chicken Place in Tasman Menu

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The Chicken Place in Tasman has no menu available, but can choose from many other options such as -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. or Beef from Richmond Roast House & Cafe. The Wooden Spoon Cafe offers many options including Bowl of Fries and House Flatbreads. Clinker Cafe includes a wide range like Baby potatoes or Bread & butter. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Playhouse Cafe and Theatre Restaurant and House Red.

Nearby Sample Menus

BEEF TACO $13.00
- Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
BACON BENEDICT BAGEL $16.50
- Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
RAROTONGAN STYLE CEVICHE $16.00
- Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
- Add avocado $4.00
CURLY FRIES $5.00
- Crispy spiral fries with tomato sauce.
$22.00 (12 Wings)

Hawaiian Burger $7.10
Paua Pattie $2.80
1/2 Kumara $3.70
Blue Nose $5.40
Bluff Oyster (season) $2.80
Bacon Burger $6.00
Mussel $1.10
Crumbed Camembert $1.30

CHEESE BURGER $6.00
STEAK & Onion, Mushroom or Cheese $4.00
VEGETARIAN ROLLS $3.00
HAM & SALAD ROLLS $4.00
CURRY ROLLS $3.00
REAL PAUA PATTIE $7.20
KIDDY BURGER, 1/2 CHIPS or
2 MINI HOTDOGS, 1/2 CHIPS or

1 Scoop normal or shoestring $3.50
Bacon and Egg Burger $6.90
Pineapple Ring $1.80
Sausage $3.00
Steak Burger $6.90
Giant Burger $8.50
Chicken Patty $3.50
Battered Sausage $3.20

Southwest Chicken Salad $18.00
Sweet Chilli Cheese Bread $10.50
Raw Board N/A
HQ Mini Breakfast $17.00
Prawn Twisters $15.50
Greek Lamb Salad $19.00
Halloumi & Smashed Avocado $15.50
- on toast
HQ's Giant Beef Burger $24.00

All kids meals are served with curly fries and tomato sauce
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
-With half serve of crispy potato $21.50
Cheese rolls $2.00

- Combination (Chicken +Beef+ BBQ Pork) $11.50
- Chicken Beef/Tofu/BBQ Pork $10.00
- Prawns/Mixed Seafood $12.50
10. TomYum Soup
- A delicious hot & spicy Thai soup with Thai herbs, fresh mushroom and tomato , which comes with your choice of:
- Chicken/Beef/Tofu/BBQ Pork $10.00
- Combination (Chicken +Beef+ BBQ Pork) $11.50
8. Fresh Garden Spring Rolls $8.00
- Three rolls of a combination of fresh vegetables and BBQ Pork wrapped in rice paper. Served with crushed peanuts in a special sauce.
- Combination (Chicken +Beef+ BBQ Pork) $11.00

Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Garlic Bread $8
(gluten free base add $2)
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Chicken Wings $9
- With chilli butter and ranch dressing
Fries & Aioli $7
- Add cheese & bacon $3
Salt and pepper squid $9
- With nuoc nam
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad

-Pork/Beef $6.50
- Large $19.00
-Small $13.00
Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional
Beef - Pork $5.00 ea
-Small $11.00
- Large $19.00
Lamb Shanks

The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Market fish with fennel risotto, pickled vegetables and grissini Market price
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Fresh ciabatta with flavoured butter $7.50
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Chocolate truffle (GF) $4.50

Szechuan style eggplant on E - Fu noodle $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Singapore style fried vermicelli $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Beef & bitter melon on rice $7.95
Shredded pork fried rice noodle/chow mein $7.95

Hollandaise $3
Chorizo $4
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Bacon $4
Pancakes $16
- Banana and maple syrup with Berries or bacon
Tomato fresh or fried $3
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns

SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.

Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
Hamburger and Fries $12.50
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Warm Garlic Bread $8.50
- With herbs
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Fish of the Day & Fries $12.50

3 patties $29.50
Bruschetta, TCD’s daily selection $15.00
Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
Chef's Choice $22.00
- Ask for today's delight!
Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
6 Pork dumplings, soy, chilli, lemon $15.00
Salad $3.00
Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt