Address
185 Jackson Street, Petone, Wellington, 5012, New Zealand
The Chocolate Story in Lower Hutt Menu
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The Chocolate Story in Lower Hutt has no menu available, but can choose from many other options such as Roti or Chips from Seafood Plus. Indus Restaurant & Bar offers many options including Masala Papadum and Papadum fried/roasted. Fung Wah Takeaways includes a wide range like Fish (with rice) or Pork(on rice). Bread and dips for two and Super food summer salad from . Baobab Cafe and Catering offers Peckz BBQ and Pork ribs.
Nearby Sample Menus
- Traffic Light $5.00
- Ice Cream Sandwich $7.50
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Kiddies Cone $2.50
- With a Flake $3.50
- House Smoked Salmon $6.00
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Cheese Burger Royale $17.00
- with Gherkin, Salad, Special Sauce and Hand-cut Fries - Double Patty & Double Cheese $19.00
- Boiled Egg & Soldiers $5.00
- Halloumi $5.00
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Buttermilk Pancakes (until 11am) $16.00
- Bacon, Banana & Maple Syrup or Berry Compote, Banana, Mascarpone & Maple Syrup
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Hash bites $3.50
- Large fries $3.50
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Booldak BBQ (Spicy chicken, 2 people) $40.00
- Bulgogi BBQ (2 people) $40.00
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Galbi with rice $21.00
- Korean style beef rips cooked in Korean traditional soy sauce
- Tofu Salad $14.50
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Soonmandu Kuk $13.00
- Soup with handmade dumplings
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Dolsot Bibimbab V $13.50 B/C $14.50
- Mixture of vegetables, beef (or chicken), egg and steamed rice with chilli paste
- Pan Fride Dumpling (3 pieces) / Steamed Dumpling (4pieces) $6.50
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Kimchi Chigae (stew) - tuna/pork $14.50
- Spicy stew with Kimchi (optional Tuna or Pork)
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Tempura Battered Onion Rings $4.00
- Hickory BBQ sauce
- Seasonal Vegetables $5.00
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Wild Mushroom Risotto $21.90
- Shaved parmesan, mascarpone & truffle oil
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Panhead Beef Brisket $24.90
- Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing
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Crumbed Camembert $10.90
- Spiced plum dipping sauce
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Fries $5.00
- Malt vinegar aioli & tomato sauce
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Calabrese $21.90
- Calabrese salami, pulled pork, roasted capsicum, basil pesto, red chilli, rocket & mozzarella
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The Classic Beef $21.90
- Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
- 12 Fish & 3 Chips $36.00
- 1/4 Chicken $4.50
- Donut $1.50
- Spring Roll $2.50
- Steak Roll $2.50
- Mars Bar $2.50
- Blue cod $13.00
- 1/2Chicken $9.00
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Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
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Baby Pavlova $13.00
- The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
- Mushrooms $6.00
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Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
- Peppercorn Sauce $2.50
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Thai Beef Salad $23.80
- Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
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James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
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Farmhouse Cheesecake $13.00
- Ask for today's selection.
- Tarakihi $ 6.90
- Tomato sauce $ 2.20
- Veg spring roll $ 2.30
- Fish cake $ 2.00
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Scallops $ 12.50/$24.00
- 1/2 doz/per doz
- Per scoop $ 2.70
- Plain doughnut $ 1.40
- Battered $ 2.80
- Bacon & Egg $5.50
- Vegetarian $4.00
- Mars Bar $2.50
- Egg Fu Yong
- -Chicken $10.00
- (with chips,salad & sauce)
- Squid Ring $0.80
- Roast Pork Vegetables & Cashew Huts $12.00
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Sauteed Diced Beef $18.50
- Diced Beef, fried onion, capsicum and chips.
- Medium $5.00
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Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
- Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
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Summer Rolls-Goi cuon $12.00
- Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
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SP Big Breakfast $16.00
- Strip of marinated pork, eggs, sausage, hash brown and chips, roast tomato, pineapple, 2 slices of toast or plain.
- Chips
- Egg
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Deep Fried Chicken Bologna-Cha Ga $13.00
- 6 slices of deep fried chicken bologna with salads and tomatoes on side
- Bacon and Cheese Baguette £5.75
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Moules Mariniere £10.25
- with freshly baked bread
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Local Scallops £13.95
- wrapped in a smoky bacon jacket with rocket and a coriander salad
- Cheese, Bacon Burger £5.75
- Remember the Menu changes daily, this is only a sample of what may be available when you visit
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Chilli Boat £5.75
- Hot Chilli Cheese Baguette
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LA RENNES $15.00
- Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
- Beef Burger £5.25
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Garden Salad $10.00
- Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing
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Chicken, Mushroom, & Pesto Fettuccine $18.00
- Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
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Garlic Prawn $17.00
- Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
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Shrimp Cocktail $7.00
- Shrimps in seafood sauce on top of a bed of lettuce
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Sweet Chill Beef Wrap $17.00
- Sweet chili marinated steak, cucumber, tomato, capsicum, lettuce - all wrapped in a warm tortilla
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Teriyaki Steak Salad $18.00
- Teriyaki and Steak come together, served with a fresh garden salad
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Chicken Tenders $8.00
- Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
- Double Fillet $20.00
- Tabouli $0.50
- Chicken $11.90
- Mix kebab add $1.00
- Falafel plate $10.90
- Mix $12.90
- Jalapenos $0.50
- Lamb $11.90
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Chicken or lamb $10.90
- lettuce, onion, tomato, carrot
- + cheese $8.00
- 200gm $20.00
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Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
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Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
- Chicken burger also includes pineapple and cheese
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Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
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Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
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Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
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Seekh Kebab $8.50 / $13.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
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Chicken Biryani $8.99 / $14.99
- Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
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Fish Tikka $8.50/$17.00
- Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs cooked in the tandoor
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Butter Chicken (A Kiwi Favourite) $9.99/$l4.99
- Boneless pieces of chicken marinated overnight. roasted in the tandoor, finished in creamy tomato sauce
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Plain Naan $3.00
- Bread made of refined flour
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Small Butter Chicken/Rice $7.00
- (4 pea)
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Lamb Madras $9.99/$l4.99
- Tender pieces of lamb cooked in ground spices and coconut milk and tempered with curry leaves
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* lamb Korma (A very mild dish) $9.99/$l4.99
- Lean pieces of lamb simmered with ground spices and cashew nut paste.
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Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
- -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
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Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
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Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
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Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
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Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
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Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
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Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
The Chocolate Story
Phone
049799059
Opened hours
Monday: Closed, Tuesday: 9:30 AM – 5:30 PM, Wednesday: 9:30 AM – 5:30 PM, Thursday: 9:30 AM – 5:30 PM, Friday: 9:30 AM – 5:30 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 3:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Dessert , French
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Vegan Options , Free Parking , Patio Seating Available , Bar Not Available , Dessert Parlour , Kid Friendly , Seating , Desserts and Bakes , Disabled Friendly , Dairy Free
185 Jackson Street, Petone, Wellington, 5012, New Zealand
- Lower Hutt Cafe Food Menus
- Lower Hutt Dessert Menus
- Lower Hutt French Menus
- Wellington Region Cafe Food Menus
- Wellington Region Dessert Menus
- Wellington Region French Menus