The Club in Waikato Menu

STARTERS STARTERS
  • Garlic Bread $7.50
    • Freshly baked wholemeal flutes served
  • Crumbed Camembert $8.00
    • Cubed camembert, crumbed & deep
  • Thai Curry Mussels - 1/2 Kilo $13.50
    • Steamed Coro mussels in a Thai green curry & coconut sauce
  • Thai Curry Mussels - Kilo $21.00
    • Steamed Coro mussels in a Thai green curry & coconut sauce
  • Kiwi Prawns $21.00
    • Prawns with lemon grass & coconut curry on a kumara rostle
  • Scallop Stacks $21.00
    • Three juicy scallops atop a spinach & cashew puree, topped off with crisped manuka bacon
  • Sticky Nibbles $14.00
    • Sticky BBQ & bourbon chicken nibbles
DINNER DINNER
  • Loaded Scotch $37.50
    • Grilled 250gm Scotch Fillet wrapped in bacon & topped with garlic prawns
  • Grilled Scotch $28.00
    • Grilled Scotch Fillet - 250gms with your choice of garlic butter, pepper sauce or creamy mushroom sauce
  • Fish of the Day TBC
    • Please check with our staff for today's special
  • Kentucky Ribs $28.00
    • Bourbon & smokey BBQ infused ribs
  • Neptunes Feast $31.00
    • Fresh fish, steamed mussels, garlic prawns & scallops wrapped in bacon
  • Two Shanks $32.50
    • Slow cooked to tender perfection shank in a red wine jus, served on a delicious vege mash
  • Lamb Shanks - One Shank $20.50
    • Slow cooked to tender perfection shank in a red wine jus, served on a delicious vege mash
  • Plum Chicken $26.50
    • Crispy corn chicken schnitzel with plum sauce & grilled camembert
  • Vegetarian Fettucine $15.00
    • Fresh pasta in a rich creamy sauce with a selection of seasonal veges
  • Salmon Fettucine $17.50
    • NZ smoked salmon with fresh pasta, capers, red onion, coriander & a delicious creamy sauce
  • Chicken & Mushroom Fettucine $17.50
    • Diced chicken, fresh mushrooms, coriander & pasta with Marcel's famous pasta sauce
  • Scallop & Bacon Fettucine $21.50
    • Streaky bacon, juicy scallops in a rich, creamy sauce & fresh pasta
LUNCH A LA CARTE LUNCH A LA CARTE
  • Chicken Caesar Salad $17.50
    • Grilled chicken breast & poached egg, atop fresh cos, shaven parmesan & garlic croutons & topped with our homemade authentic aioli
  • Bacon Caesar Salad $17.50
    • Grilled crispy bacon & poached egg, atop fresh cos, shaven parmesan & garlic croutons & topped with our homemade authentic aioli
  • Fish & Chips $18.00
    • Beer battered FOD with chunky chips, green salad & our own, homemade tartare sauce
  • Open Steak Sammie-med $21.50
    • Grilled scotch fillet (your way) atop salad & garlic german rye with your choice of garlic, mushroom or pepper sauce
  • Vegetarian Fettucine $15.00
    • Fresh pasta in a rich creamy sauce with a selection of seasonal veges
  • Salmon Fettucine $17.50
    • NZ smoked salmon with fresh pasta, capers, red onion, coriander & a delicious creamy sauce
  • Chicken & Mushroom Fettucine $17.50
    • Diced chicken, fresh mushies, coriander & pasta with Marcel's famous pasta sauce
  • Scallop & Bacon Fettucine $21.50
    • Streaky bacon, juicy scallops in a rich, creamy sauce & fresh pasta
  • The Club Burger $15.00
    • Marcel's own designer burger especially formulated for our amazing Club customers
  • Lamb Shank $18.00
    • Slow cooked to tender perfection shank in a red wine jus, served on a delicious vege mash
  • Hot Pot of the Day TBC
    • Please check our specials board
  • Soup of the Day TBC
    • Please check our specials board
  • Please also check out our fresh display pf savouries & sweets
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Stockman's Breaky $20.00
    • Hearty steak, eggs & chips, the way your doc warned you not to have!
  • Bacon Egg's Benedict $21.50
    • Grilled bacon, eggs and Marcel's world famous (in Thames) authentic hollandaise, on a bed of spinach atop two potato rosties
  • Salmon Egg's Benedict $21.50
    • NZ smoked salmon, eggs and Marcel's world famous (in Holland) authentic hollandaise, on a bed of spinach atop two potato rosties
  • Creamy Mushrooms $15.00
    • Sauteed mushies in a rich creamy sauce infused with coriander atop german rye with garlic butter
  • Bacon and Eggs $12.50
    • Eggs your way, with grilled streaky bacon on toasted vogels
  • Eggs on Toast $8.50
    • Eggs your way on toasted vogels
  • Omelette $15.00
    • Deliciously fluffy omelette with your choice of three fillings
  • French Toast Bagel $15.00
    • Grilled bagel, french style with crispy bacon, grilled banana & drizzled with maple syrup
  • Salmon Bagel $12.00
    • Freshly baked bagel with pesto, cream cheese, spinach, tomato & capers
  • Bacon Bagel $12.00
    • Freshly baked bagel with grilled onions, mushrooms, tomato, capsicum & topped with a swirl of smokey bbq
  • Sweet Bagel $6.00
    • Freshly baked bagel with cream cheese & jam preserve

Nearby Sample Menus

Smith & McKenzie Chophouse (sample menu)
  • Breakfast Bruschetta $16.50
    • Smoked bacon, slow roasted tomato, avocado, roquette
  • Poached Eggs
    • Toasted sourdough, hollandaise sauce
  • -Garlic prawns (5)
  • -Chimichurri
  • Hereford Prime Rump 400g $36.90
    • Grass fed
  • Slow Braised, Smoked Pork Ribs $32
    • St Louis BBQ sauce, southern slaw
  • -add chicken $4
  • -English
Umu Cafe (sample menu)
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Chicken, mushroom and green pea fettuccine $17.50
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Soup of the day $11.50
    • with garlic bread
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
Waihi RSA (sample menu)
  • 120gm Angus Beef burger $18.00
  • Battered fish $12.00
  • Sundaes $6.00
    • Choc caramel, wild berry, passionfruit
  • Medium $16.00
  • Pavlova $8.00
  • Cheese cake $8.00
  • Prawn Cocktail $11.00
  • Fish of the day Mini $16 Main $19
    • Battered or Panfried
Thai Orchid Restaurant (sample menu)
  • A5 Curry Puff (4 pc) $8
    • Mined chicken, sweet potato, onion and yellow curry wrapped in puff pastry, deep fried served with sweet chili sauce
  • Meat $5
  • King Prawns or Mixed Seafood $19.90
  • M14 Fish inLim Sauce: Pia Neung Manow
    • A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
  • R4 Mee Goorang
    • Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
  • C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
    • Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk
  • M13 Choo-Chee Fish or Prawn
    • King prawn or fish fillet cooked in a mild curry paste, served on a base of steamed vegetables
  • Choice of Chicken, Beef or Pork $15.50
Gothenburg (sample menu)
  • Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
  • Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
  • -Three Choices $36
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
  • -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
  • Blanched edamame beans, crushed sea salt $6
  • All cheese is served in 50 gram portions with honeycomb, fig and onion jam
  • Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Ironique Cafe and Bar (sample menu)
  • or plain $7.50
  • Lamb Shank 1-$26.00 2-$32.50
    • Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
  • Chicken & pesto spaghetti $17.80
    • Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
  • on their own $21.50
  • Fish n Chips $12.20
  • Add bacon or sausage $5.00
  • Bacon & Cheese Quesadilla $7.00
  • Mushroom $16.50
Workman's Cafe Bar (sample menu)
  • The classic B.L.T on foccacia bread with fries $14
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Dessert Available To All Guests With Clean Plates
  • Lamb shank one shank $20 / Two shanks $33
    • tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
  • Pate $18
    • Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
  • Workman's Herby Bread $5
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
The Big Apple (sample menu)
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
  • * Pan — Fried Fish of the Day
  • * Fish Burger & Fries & Tartare Sauce
  • * Garden Fresh Salad & Fries
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • * Fisherman's Basket Selection
  • *Breakfast Bacon Eggs & Chips
Sweet Rose Espresso (sample menu)
  • Wedges $14.90
    • Caramelized Onion, Bacon, Cheese and Sour Cream on Top
  • Eggs Benedict With Bacon $14.90
  • Toastie Sandwich $7.90
    • Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
  • Bacon and Eggs on Toast $11.90
    • However you like - 2 Bacon, 2 Eggs and 2 Toast
  • Light All Day Breakfast $13.50
    • Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
  • Eggs Benedict With Wood Smoked Salmon $16.90
  • Panini $12.90
    • Chicken or Bacon with Chutney and Salad
  • Eggs Benedict Vegetarian with Mushroom $14.90
Pokeno Takeaway (sample menu)
  • Bacon and egg burger $5.50
  • Fish breakfast $7.50
    • 1*fish, 2*eggs and toast, chips or hash brown
  • Steak and egg burger $6.00
  • Farmers breakfast $12.00
    • 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
  • Beef fried rice $12.00
  • Bacon burger $5.00
  • Hawaiian burger $5.00
  • special $11.00
    • 3 chips, 2 fish, 2 sausage, 2 potato fritters
Tongariro Lodge Restaurant (sample menu)
  • Free Range Eggs Any Way $17.00
    • Cooked to your liking and served on toasted ciabatta
  • Lamb and Mushrooms $37.00
    • Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
  • Fish Ceviche $19.00
    • Citrus and Ginger marinated fresh fish Ceviche
  • Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
    • Served with homemade potato chips and a fresh salad
  • Sides $6.00
    • Smoked salmon, sausages, bacon
  • Black Truffle Crème Brulee $18.00
    • Served with caramelised pears and toast
  • Chocolate Pate $18.00
    • Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
  • Continental Breakfast $15.00
    • Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
The Old Mill Cafe (sample menu)
  • Free Farmed Asian Pork Belly with Apple Slaw $25
    • served on Caramel Sherry Sauce
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • House Baked Breads $15.50
    • with brie, salad greens & chutney
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
The Boatshed Karapiro (sample menu)
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Pancakes $10.00
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • smoked salmon or bacon with spinach & relish $16.00
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Or just ask us for a smaller something else. N/A
  • Pancakes $15.00
    • berries ice cream maple syrup
Long Black Cafe (sample menu)
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Fries $7.00
    • With tomato sauce
  • Kumara Fries $10.00
    • With aioli
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
Zealong Camellia Tea House (sample menu)
  • Pan-Seared Duck $35.00
    • Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Zealong Sweets Platter $25.00
    • Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
The Club

The Club

location

Address

601 Mackay Street, Thames, Thames, Waikato, 3500, New Zealand

phone

Phone

078683831

clock

Opened hours

Monday: 8:00 AM – 2:30 PM, Tuesday: 8:00 AM – 2:30 PM, Wednesday: 8:00 AM – 2:30 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, 4:30 – 11:00 PM, Saturday: 10:00 AM – 12:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
601 Mackay Street, Thames, Thames, Waikato, 3500, New Zealand
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