The Club in Waikato Menu

STARTERS STARTERS
  • Garlic Bread $7.50
    • Freshly baked wholemeal flutes served
  • Crumbed Camembert $8.00
    • Cubed camembert, crumbed & deep
  • Thai Curry Mussels - 1/2 Kilo $13.50
    • Steamed Coro mussels in a Thai green curry & coconut sauce
  • Thai Curry Mussels - Kilo $21.00
    • Steamed Coro mussels in a Thai green curry & coconut sauce
  • Kiwi Prawns $21.00
    • Prawns with lemon grass & coconut curry on a kumara rostle
  • Scallop Stacks $21.00
    • Three juicy scallops atop a spinach & cashew puree, topped off with crisped manuka bacon
  • Sticky Nibbles $14.00
    • Sticky BBQ & bourbon chicken nibbles
DINNER DINNER
  • Loaded Scotch $37.50
    • Grilled 250gm Scotch Fillet wrapped in bacon & topped with garlic prawns
  • Grilled Scotch $28.00
    • Grilled Scotch Fillet - 250gms with your choice of garlic butter, pepper sauce or creamy mushroom sauce
  • Fish of the Day TBC
    • Please check with our staff for today's special
  • Kentucky Ribs $28.00
    • Bourbon & smokey BBQ infused ribs
  • Neptunes Feast $31.00
    • Fresh fish, steamed mussels, garlic prawns & scallops wrapped in bacon
  • Two Shanks $32.50
    • Slow cooked to tender perfection shank in a red wine jus, served on a delicious vege mash
  • Lamb Shanks - One Shank $20.50
    • Slow cooked to tender perfection shank in a red wine jus, served on a delicious vege mash
  • Plum Chicken $26.50
    • Crispy corn chicken schnitzel with plum sauce & grilled camembert
  • Vegetarian Fettucine $15.00
    • Fresh pasta in a rich creamy sauce with a selection of seasonal veges
  • Salmon Fettucine $17.50
    • NZ smoked salmon with fresh pasta, capers, red onion, coriander & a delicious creamy sauce
  • Chicken & Mushroom Fettucine $17.50
    • Diced chicken, fresh mushrooms, coriander & pasta with Marcel's famous pasta sauce
  • Scallop & Bacon Fettucine $21.50
    • Streaky bacon, juicy scallops in a rich, creamy sauce & fresh pasta
LUNCH A LA CARTE LUNCH A LA CARTE
  • Chicken Caesar Salad $17.50
    • Grilled chicken breast & poached egg, atop fresh cos, shaven parmesan & garlic croutons & topped with our homemade authentic aioli
  • Bacon Caesar Salad $17.50
    • Grilled crispy bacon & poached egg, atop fresh cos, shaven parmesan & garlic croutons & topped with our homemade authentic aioli
  • Fish & Chips $18.00
    • Beer battered FOD with chunky chips, green salad & our own, homemade tartare sauce
  • Open Steak Sammie-med $21.50
    • Grilled scotch fillet (your way) atop salad & garlic german rye with your choice of garlic, mushroom or pepper sauce
  • Vegetarian Fettucine $15.00
    • Fresh pasta in a rich creamy sauce with a selection of seasonal veges
  • Salmon Fettucine $17.50
    • NZ smoked salmon with fresh pasta, capers, red onion, coriander & a delicious creamy sauce
  • Chicken & Mushroom Fettucine $17.50
    • Diced chicken, fresh mushies, coriander & pasta with Marcel's famous pasta sauce
  • Scallop & Bacon Fettucine $21.50
    • Streaky bacon, juicy scallops in a rich, creamy sauce & fresh pasta
  • The Club Burger $15.00
    • Marcel's own designer burger especially formulated for our amazing Club customers
  • Lamb Shank $18.00
    • Slow cooked to tender perfection shank in a red wine jus, served on a delicious vege mash
  • Hot Pot of the Day TBC
    • Please check our specials board
  • Soup of the Day TBC
    • Please check our specials board
  • Please also check out our fresh display pf savouries & sweets
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Stockman's Breaky $20.00
    • Hearty steak, eggs & chips, the way your doc warned you not to have!
  • Bacon Egg's Benedict $21.50
    • Grilled bacon, eggs and Marcel's world famous (in Thames) authentic hollandaise, on a bed of spinach atop two potato rosties
  • Salmon Egg's Benedict $21.50
    • NZ smoked salmon, eggs and Marcel's world famous (in Holland) authentic hollandaise, on a bed of spinach atop two potato rosties
  • Creamy Mushrooms $15.00
    • Sauteed mushies in a rich creamy sauce infused with coriander atop german rye with garlic butter
  • Bacon and Eggs $12.50
    • Eggs your way, with grilled streaky bacon on toasted vogels
  • Eggs on Toast $8.50
    • Eggs your way on toasted vogels
  • Omelette $15.00
    • Deliciously fluffy omelette with your choice of three fillings
  • French Toast Bagel $15.00
    • Grilled bagel, french style with crispy bacon, grilled banana & drizzled with maple syrup
  • Salmon Bagel $12.00
    • Freshly baked bagel with pesto, cream cheese, spinach, tomato & capers
  • Bacon Bagel $12.00
    • Freshly baked bagel with grilled onions, mushrooms, tomato, capsicum & topped with a swirl of smokey bbq
  • Sweet Bagel $6.00
    • Freshly baked bagel with cream cheese & jam preserve

Nearby Sample Menus

Paulys Diner (sample menu)
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • GRAVY $2.50
  • DEEP FRIED MAC N' CHEESE $6.00
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • NUGGETS + FRIES $7.00
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
Chim-choo-ree (sample menu)
  • Fried chicken – chimichurri $14
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Affogatto - espresso - ice cream - frangelico $13
  • Fromage blanc tortellini – date – pinenuts $17
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Paddock (sample menu)
  • Chicken thigh $6.5
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Smoked salmon $7
  • Chorizo $5
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
Golden Crust Pizza (sample menu)
  • Traditional $12.50
    • Pizza, chips, drinks
  • Extra Chicken Patty $3.50
  • 3 Beef and Bacon
    • Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce
  • 8 Hot & Spicy Beef
    • Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
  • 1 Hawaiian
    • Juicy pineapple, whole mozzarella, slow roasted ham
  • All $11.90
  • 5 Mordor Spicy Burger $7.90
    • Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
  • Standard $18
    • Pizza, Chis, Large drink
Elsie's Restaurant at Tuakau Hotel (sample menu)
  • Available from 10am - 3pm
  • Seafood Chowder $15.00
    • Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
  • Garlic Butter Prawns
  • Spicy Buffalo Wings $15.00
    • Chicken wings marinated in spicy buffalo sauce served with aioli
  • Egg Benedict $17.00
    • With spinach & bacon or smoked salmon topped with a fresh hollandaise
  • Sauces
    • Mushroom / red wine jus / blue cheese / peppercorn
  • Tuakau Burger $19.50
    • Homemade burger patty served with bacon, egg, beetroot, tomato, fresh salad leaves, emmental cheese, pickled onion marmalade & a portion of fries
  • Eye Fillet $31.50
    • Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce
FirePot Cafe (sample menu)
  • COLD SMOKED SALMON $7.00
  • BRAISED PORK BELLY RAMEN $14.00
    • Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • POACHED EGG $2.00
  • POTATO HASH CAKE $4.00
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • RIB EYE OPEN STEAK SANDWICH $24.00
    • grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
Hot Water Brewing Co (sample menu)
  • House cut double fried chips $6
  • Chicken mole tacos $12
    • w pinto beans
  • -W chips $18
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • Pork scratchings $5
  • House made corn chips $8
    • w house made salsa & guacamole
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • -W chips $18
Iskender Kebab (sample menu)
  • Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
  • Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
  • Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
  • "Eat right, be bright"
  • Mujver $1.50
    • Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
  • Pilav ustu S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • "A healthy food for a wealthy mood"
  • Fries $4.50
    • Punnet
The Shire's rest cafe (sample menu)
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Whangamata Pizza & Takeaways (sample menu)
  • Family Size Nachos $13 Sm / $16 Lge
  • Apricot Chicken $22.00
    • Apricot slices, camembert, chicken, apricot swirl
  • Camberry + $23.00
    • Cranberry sauce, camembert, chicken, cashew nuts
  • Burrito $13 Sm / $16 Lge
    • Tortilla, beef, beans or chicken on rice, salsa, cheese
  • Meat $19.00
    • Spicy beef, ham, salami, bacon, onion
  • Nutty Vege $23.00
    • Sundried tomato, pinenuts, olives, capsicum, pineapple
  • Bulldozer $21.00
    • Ham, salami, mushroom, pineapple, tomato, garlic
  • Satay Chicken $23.00
    • Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
Grace O'Malleys Irish Inn (sample menu)
  • House Fries $5.00
  • Sailors Grave
    • Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
  • Fries $7.00
  • Clan Ribs $15 1/2 kilo / $26 kilo
    • Pork spare ribs with finger licking BBQ sauce, served with fries
  • Garden Salad $7.00
  • Eggs Bennie
  • - Poached or scrambled $12.00
  • Warm Chocolate Fudge Cake $14.00
    • With vanilla ice cream, strawberries & whipped cream
Good George Brewery and Dining Hall (sample menu)
  • BBQ Chicken $26.00
    • Whole chicken leg, potato & radish salad, baby carrots.
  • Buffalo Wings $18.00
    • Spicy chicken nibbles with sour cream & blue cheese dip.
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Bowman's Platter $35.00
    • Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
  • Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
  • Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
  • Mixed Grill $52.00
    • Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
  • Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
Midway Burger Bar (sample menu)
  • Crabtick $1.60
  • Cheese $1.20
  • Lamb $7.00
  • Chips $2.50
  • Bacon $1.50
  • Cheese $5.00
  • Squid Ring $0.80
  • Egg $1.50
Monsoon Splash Of Spice (sample menu)
  • Lachha Parantha $4.00
  • Cheese Naan $4.00
  • Madras (Chicken/Lamb/Goat)
    • A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
  • Mango Chutney $2.50
  • Veg Samosa $6.00
    • Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices
  • Mixed Pakora $6.00
    • Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
  • Saagwala (Chicken/lamb/Goat)
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Vegetable Biryani $14.00
    • Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
Deejays Gourmet Griller Ltd. (sample menu)
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • CHICKEN TENDERS AND FRIES
  • HOT POTATO FRIES
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • BACON AND EGG OR BLT
The Club

The Club

location

Address

601 Mackay Street, Thames, Thames, Waikato, 3500, New Zealand

phone

Phone

078683831

clock

Opened hours

Monday: 8:00 AM – 2:30 PM, Tuesday: 8:00 AM – 2:30 PM, Wednesday: 8:00 AM – 2:30 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, 4:30 – 11:00 PM, Saturday: 10:00 AM – 12:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
601 Mackay Street, Thames, Thames, Waikato, 3500, New Zealand
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