The Club in Waikato Menu

Are you the owner? Manage this listing for free.

Garlic Bread $7.50
- Freshly baked wholemeal flutes served
Crumbed Camembert $8.00
- Cubed camembert, crumbed & deep
Thai Curry Mussels - 1/2 Kilo $13.50
- Steamed Coro mussels in a Thai green curry & coconut sauce
Thai Curry Mussels - Kilo $21.00
- Steamed Coro mussels in a Thai green curry & coconut sauce
Kiwi Prawns $21.00
- Prawns with lemon grass & coconut curry on a kumara rostle
Scallop Stacks $21.00
- Three juicy scallops atop a spinach & cashew puree, topped off with crisped manuka bacon
Sticky Nibbles $14.00
- Sticky BBQ & bourbon chicken nibbles

Loaded Scotch $37.50
- Grilled 250gm Scotch Fillet wrapped in bacon & topped with garlic prawns
Grilled Scotch $28.00
- Grilled Scotch Fillet - 250gms with your choice of garlic butter, pepper sauce or creamy mushroom sauce
Fish of the Day TBC
- Please check with our staff for today's special
Kentucky Ribs $28.00
- Bourbon & smokey BBQ infused ribs
Neptunes Feast $31.00
- Fresh fish, steamed mussels, garlic prawns & scallops wrapped in bacon
Two Shanks $32.50
- Slow cooked to tender perfection shank in a red wine jus, served on a delicious vege mash
Lamb Shanks - One Shank $20.50
- Slow cooked to tender perfection shank in a red wine jus, served on a delicious vege mash
Plum Chicken $26.50
- Crispy corn chicken schnitzel with plum sauce & grilled camembert
Vegetarian Fettucine $15.00
- Fresh pasta in a rich creamy sauce with a selection of seasonal veges
Salmon Fettucine $17.50
- NZ smoked salmon with fresh pasta, capers, red onion, coriander & a delicious creamy sauce
Chicken & Mushroom Fettucine $17.50
- Diced chicken, fresh mushrooms, coriander & pasta with Marcel's famous pasta sauce
Scallop & Bacon Fettucine $21.50
- Streaky bacon, juicy scallops in a rich, creamy sauce & fresh pasta

Chicken Caesar Salad $17.50
- Grilled chicken breast & poached egg, atop fresh cos, shaven parmesan & garlic croutons & topped with our homemade authentic aioli
Bacon Caesar Salad $17.50
- Grilled crispy bacon & poached egg, atop fresh cos, shaven parmesan & garlic croutons & topped with our homemade authentic aioli
Fish & Chips $18.00
- Beer battered FOD with chunky chips, green salad & our own, homemade tartare sauce
Open Steak Sammie-med $21.50
- Grilled scotch fillet (your way) atop salad & garlic german rye with your choice of garlic, mushroom or pepper sauce
Vegetarian Fettucine $15.00
- Fresh pasta in a rich creamy sauce with a selection of seasonal veges
Salmon Fettucine $17.50
- NZ smoked salmon with fresh pasta, capers, red onion, coriander & a delicious creamy sauce
Chicken & Mushroom Fettucine $17.50
- Diced chicken, fresh mushies, coriander & pasta with Marcel's famous pasta sauce
Scallop & Bacon Fettucine $21.50
- Streaky bacon, juicy scallops in a rich, creamy sauce & fresh pasta
The Club Burger $15.00
- Marcel's own designer burger especially formulated for our amazing Club customers
Lamb Shank $18.00
- Slow cooked to tender perfection shank in a red wine jus, served on a delicious vege mash
Hot Pot of the Day TBC
- Please check our specials board
Soup of the Day TBC
- Please check our specials board
Please also check out our fresh display pf savouries & sweets

Stockman's Breaky $20.00
- Hearty steak, eggs & chips, the way your doc warned you not to have!
Bacon Egg's Benedict $21.50
- Grilled bacon, eggs and Marcel's world famous (in Thames) authentic hollandaise, on a bed of spinach atop two potato rosties
Salmon Egg's Benedict $21.50
- NZ smoked salmon, eggs and Marcel's world famous (in Holland) authentic hollandaise, on a bed of spinach atop two potato rosties
Creamy Mushrooms $15.00
- Sauteed mushies in a rich creamy sauce infused with coriander atop german rye with garlic butter
Bacon and Eggs $12.50
- Eggs your way, with grilled streaky bacon on toasted vogels
Eggs on Toast $8.50
- Eggs your way on toasted vogels
Omelette $15.00
- Deliciously fluffy omelette with your choice of three fillings
French Toast Bagel $15.00
- Grilled bagel, french style with crispy bacon, grilled banana & drizzled with maple syrup
Salmon Bagel $12.00
- Freshly baked bagel with pesto, cream cheese, spinach, tomato & capers
Bacon Bagel $12.00
- Freshly baked bagel with grilled onions, mushrooms, tomato, capsicum & topped with a swirl of smokey bbq
Sweet Bagel $6.00
- Freshly baked bagel with cream cheese & jam preserve

Nearby Sample Menus

CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
GRAVY $2.50
DEEP FRIED MAC N' CHEESE $6.00
FRIES $4.00 /$8.00
- regular/loaded
COLESLAW $4.00
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
HOKI + FRIES $7.00
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha

Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing

Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
Seasonal Vegetables $8
Panko Crumbed Squid – W Tartare Sauce $13.50
Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
Venison Meatballs With A Plum And Sage Sauce $13.50

Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
Potato Hash $4
The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Mushrooms $5
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Eggs $5

Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Fig & Walnut Toast w' Ricotta and Honey $8.00
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.

Chicken Schnitzel served with chips(Apricot Sauce) $18.00
Mushroom Sauce $3.00
12 years and under
120gm Angus Beef burger $18.00
Large $19.00
Beef Burger $12.00
Crumbed Scallops $13.00
Steak, eggs, chips $17.00

Free range eggs $9
- on toasted ciabatta. Tweak it.
-sausage (x2) $5
Fries
- crispy golden fries w aioli or tomato sauce
- Add Bacon $4
Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
Tweak it $3
- -tomato
Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
-small $4

Gluten free available on request, please ask when placing your order. Vegetarian options available
·Fries
- Served with tomato sauce. Aioli extra
Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
Breakfast Available 8am - 2.30pm Daily
-Large $7.90

* Garden Fresh Salad & Fries
$20.00 Specials
*Vegetarian Burger & Fries & Salsa Sauce
* Fish Burger & Fries & Tartare Sauce
* Fisherman's Basket Selection
*Venison Burger & Fries with Cranberry Sauce
* Or
*BLT (Bacon, Lettuce, Tomato) & Fries

The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
House made corn chips $8
- w house made salsa & guacamole
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
Mushroom bruschetta $11
Grilled Rueben $13
- w house made chips & cornichons
Mini mussel fritters $13
Sesame wings $10
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon

Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney

hashbrown/Smoked salmon
Homemade toasted grain cereak with black doris plums and yoghurt $10
Oat or rice Perridge with stewed fruit and brown sugar $10
bacon/kransky/chorizo/tomato/eggs 4
7 - 1 pm
Toasted ciabatta with marmalade, Jam or Promite $6.50
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50

NO.3 $6.00
- 1 Hot dog, regular chips, pepsi 355ml can
Egg $5.50
Steak & egg $6.50
-4 for $3.00
NO.11 $30.00
- 4x Fish, 4x crabstick, 4x crumbed mussel, jumbo chips, 1.5lt pepsi drink
Crabstick $1.80
Chicken sticks $1.20
Chicken kebab $3.50

PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
BACON AND EGG OR BLT
HOT KUMARA “YUMMO”
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.

Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Chocolate Mudcake $12.00
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>

The Club

Waikato Region > Waikato > The Club

Address

601 Mackay Street, Thames, Thames, Waikato, 3500, New Zealand

Phone

078683831

Opened hours

Monday: 8:00 AM – 2:30 PM, Tuesday: 8:00 AM – 2:30 PM, Wednesday: 8:00 AM – 2:30 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, 4:30 – 11:00 PM, Saturday: 10:00 AM – 12:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , New Zealand , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visit Website

Nearby Sample Menus

The Club

Waikato Region > Waikato > The Club

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

601 Mackay Street, Thames, Thames, Waikato, 3500, New Zealand

Waikato Restaurants

Waikato Region Restaurants

Nearby restaurants

the wooden farmer

Blackies Cafe by the Beach - Whangamata

Pare's Power Pizza

Rock-It Kitchen

Pizza Zone

The Departure Lounge

Ming City

The Sugar Bowl Cafe