The Club in Waikato Menu

STARTERS STARTERS
  • Garlic Bread $7.50
    • Freshly baked wholemeal flutes served
  • Crumbed Camembert $8.00
    • Cubed camembert, crumbed & deep
  • Thai Curry Mussels - 1/2 Kilo $13.50
    • Steamed Coro mussels in a Thai green curry & coconut sauce
  • Thai Curry Mussels - Kilo $21.00
    • Steamed Coro mussels in a Thai green curry & coconut sauce
  • Kiwi Prawns $21.00
    • Prawns with lemon grass & coconut curry on a kumara rostle
  • Scallop Stacks $21.00
    • Three juicy scallops atop a spinach & cashew puree, topped off with crisped manuka bacon
  • Sticky Nibbles $14.00
    • Sticky BBQ & bourbon chicken nibbles
DINNER DINNER
  • Loaded Scotch $37.50
    • Grilled 250gm Scotch Fillet wrapped in bacon & topped with garlic prawns
  • Grilled Scotch $28.00
    • Grilled Scotch Fillet - 250gms with your choice of garlic butter, pepper sauce or creamy mushroom sauce
  • Fish of the Day TBC
    • Please check with our staff for today's special
  • Kentucky Ribs $28.00
    • Bourbon & smokey BBQ infused ribs
  • Neptunes Feast $31.00
    • Fresh fish, steamed mussels, garlic prawns & scallops wrapped in bacon
  • Two Shanks $32.50
    • Slow cooked to tender perfection shank in a red wine jus, served on a delicious vege mash
  • Lamb Shanks - One Shank $20.50
    • Slow cooked to tender perfection shank in a red wine jus, served on a delicious vege mash
  • Plum Chicken $26.50
    • Crispy corn chicken schnitzel with plum sauce & grilled camembert
  • Vegetarian Fettucine $15.00
    • Fresh pasta in a rich creamy sauce with a selection of seasonal veges
  • Salmon Fettucine $17.50
    • NZ smoked salmon with fresh pasta, capers, red onion, coriander & a delicious creamy sauce
  • Chicken & Mushroom Fettucine $17.50
    • Diced chicken, fresh mushrooms, coriander & pasta with Marcel's famous pasta sauce
  • Scallop & Bacon Fettucine $21.50
    • Streaky bacon, juicy scallops in a rich, creamy sauce & fresh pasta
LUNCH A LA CARTE LUNCH A LA CARTE
  • Chicken Caesar Salad $17.50
    • Grilled chicken breast & poached egg, atop fresh cos, shaven parmesan & garlic croutons & topped with our homemade authentic aioli
  • Bacon Caesar Salad $17.50
    • Grilled crispy bacon & poached egg, atop fresh cos, shaven parmesan & garlic croutons & topped with our homemade authentic aioli
  • Fish & Chips $18.00
    • Beer battered FOD with chunky chips, green salad & our own, homemade tartare sauce
  • Open Steak Sammie-med $21.50
    • Grilled scotch fillet (your way) atop salad & garlic german rye with your choice of garlic, mushroom or pepper sauce
  • Vegetarian Fettucine $15.00
    • Fresh pasta in a rich creamy sauce with a selection of seasonal veges
  • Salmon Fettucine $17.50
    • NZ smoked salmon with fresh pasta, capers, red onion, coriander & a delicious creamy sauce
  • Chicken & Mushroom Fettucine $17.50
    • Diced chicken, fresh mushies, coriander & pasta with Marcel's famous pasta sauce
  • Scallop & Bacon Fettucine $21.50
    • Streaky bacon, juicy scallops in a rich, creamy sauce & fresh pasta
  • The Club Burger $15.00
    • Marcel's own designer burger especially formulated for our amazing Club customers
  • Lamb Shank $18.00
    • Slow cooked to tender perfection shank in a red wine jus, served on a delicious vege mash
  • Hot Pot of the Day TBC
    • Please check our specials board
  • Soup of the Day TBC
    • Please check our specials board
  • Please also check out our fresh display pf savouries & sweets
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Stockman's Breaky $20.00
    • Hearty steak, eggs & chips, the way your doc warned you not to have!
  • Bacon Egg's Benedict $21.50
    • Grilled bacon, eggs and Marcel's world famous (in Thames) authentic hollandaise, on a bed of spinach atop two potato rosties
  • Salmon Egg's Benedict $21.50
    • NZ smoked salmon, eggs and Marcel's world famous (in Holland) authentic hollandaise, on a bed of spinach atop two potato rosties
  • Creamy Mushrooms $15.00
    • Sauteed mushies in a rich creamy sauce infused with coriander atop german rye with garlic butter
  • Bacon and Eggs $12.50
    • Eggs your way, with grilled streaky bacon on toasted vogels
  • Eggs on Toast $8.50
    • Eggs your way on toasted vogels
  • Omelette $15.00
    • Deliciously fluffy omelette with your choice of three fillings
  • French Toast Bagel $15.00
    • Grilled bagel, french style with crispy bacon, grilled banana & drizzled with maple syrup
  • Salmon Bagel $12.00
    • Freshly baked bagel with pesto, cream cheese, spinach, tomato & capers
  • Bacon Bagel $12.00
    • Freshly baked bagel with grilled onions, mushrooms, tomato, capsicum & topped with a swirl of smokey bbq
  • Sweet Bagel $6.00
    • Freshly baked bagel with cream cheese & jam preserve

Nearby Sample Menus

The Helm (sample menu)
  • Bacon and Banana Pancakes $12
    • Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
  • -Classic $16
  • Fish and Chips (GF)(DF) $19
    • Monteith’s golden battered fresh fish served on fries and salad w/ tartare
  • Eggs $3
  • Prawns $6
  • Steak Open Sandwich (GF) $12
    • Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
  • -Add Fries $3
  • Chicken Open Sandwich (GF)(DF) $12
    • Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
DK's Burger Bar (sample menu)
  • B $22.00
    • 5 hoki, 2 hotdogs, 3 donuts, $4 chips
  • Chicken & Mushroom $6.00
  • Scallop Meal $18.50
    • 5 battered scallops, salad, chips, 2 eggs, salad
  • Cheese Burger (Small/Large) $5.00/$8.00
  • Bacon Egg (Small/Large) $7.80/$10.80
  • Hawaiian Burger (Small/Large) $7.80/$10.80
  • Banana Fritter $3.00
  • Ck’s Chicken Burger (Small/Large) $9.50/$12.50
    • Chicken, Bacon, Cheese, Pineapple, Lettuce, Onion, Carrot, Mayo sauce
Kebabelicious (sample menu)
  • Veg Falafel Reg $9.00 Large $10.50
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
  • Chicken Reg $10.50 Large $14.50
  • Veg Zucchini Reg $9.00 Large $10.50
  • Lamb Reg $10.50 Large $14.50
  • Chips $4.00
Five Stags (sample menu)
  • Stuffed Chicken Breast (GF) $28.0
    • Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
Fat Pigeon Cafe (sample menu)
  • Al brown salmon, cream cheese & capers $ 14.50
  • Chicken tenders & curly fries w/ sauce $12.00
  • Al brown bacon / egg / avocado $13.50
  • Omelette / ham & cheese $16.90
  • Lamb salad (gluten-free) $21.00
    • w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
  • Curly fries / beer battered fries $6.50
  • Eggs / toast / fried potatoes $3.00
  • Toasties $ 8.50
    • 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
Orca Restaurant & Bar (sample menu)
  • Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
    • small / large
  • House made jam - marmalade $1.50
  • Sourdough sandwich $16.50
    • chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
  • Kransky Sausage $4.00
  • Honey roasted muesli - yoghurt $11.00
  • Cottage pie - toasted sourdough $16.00
  • Green lip mussels - coriander - ginger - chili $10.50 / $16.50
    • small / large
  • Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
    • small / large
Tandoori Chambers Restaurant & Bar (sample menu)
  • Malai Kofta (vegetarian) $14
    • classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
  • Tandoori Chicken
    • tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • -Half $11.99
  • -Full $22.99
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Mutter Mushrooms (vegetarian) $14
    • mushrooms with peas, preapared in a midly spiced, creamy sauce
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
Suburban Kitchen (sample menu)
  • Pannacotta $14.00
    • With cinnamon fruit
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Prawn twists $10.00
    • Served with garlic aioli
Gothenburg (sample menu)
  • Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
  • Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
  • Please ask your server for the available cheese selection
  • Seasonal vegetables, please ask your server $8
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
  • Calamari, coriander and cashew pesto $14.50
Surf and Sand Takeaways (sample menu)
  • Hot Dogs $ 2.50
  • Bacon Burger $ 7.50
  • Steak Burger $ 7.50
  • Surfer Burger $ 13.00
  • Choc or Jam Donut $ 4.50
  • Chips $ 5.00
    • cheese & mayo
  • Squid Rings $ 1.50
  • Hamburger $ 6.00
Pepper Tree Restaurant & Bar (sample menu)
  • Add 6 Mussels $6.00
  • Mussels $14.90 / $27.50
    • 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
  • Chicken Liver Paté $13.50
    • With apple and fig jam, baked ciabatta and olive oil
  • Pork Tacos $15.00
    • Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • Add Fries $4.00
  • Eggs Benedict $18.50
    • Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
  • Seafood Broth $20.00
    • Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
The Redoubt Bar and Eatery (sample menu)
  • Delish slider selection… your choice… $7.5
  • Fresh fish of the day $POA
  • Salmon bruschetta $16
    • House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
  • Prawn pesto parpadelle $26
    • Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
  • -balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $6
  • -salmon $20
  • -Lunch 150Gm tarakihi $17
  • -chicken $19
Monsoon Splash Of Spice (sample menu)
  • Lamb/Goat Do Piaza
    • Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Paneer Saagwala $14.50
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Chicken Tikka $12.00
    • Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
  • Lamb $16
  • Mixed Vegetables $14.00
    • Seasonal vegetables cooked in onion and tomato gravy
  • Kadai Chicken
    • Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
  • Tamarind Chutney $2.50
  • Chicken Do Piaza
    • Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Coromandel Kebab House (sample menu)
  • Memo lamb or chicken R$17/L$20/F$25
  • Lamb burgers $11.00
  • Vegetarian mixed iskender $16.00
  • -Chicken kebab $12.00
  • Potato wedges $5.50
  • Falafel burgers $10.00
  • All meal comes with rice/salad and dips
  • Zucchini burgers $10.00
Hotties (sample menu)
  • Pepper squid salad with zesty dill dressing and fresh tomatoes $16
  • Scoop of chips $5
    • with tomato sauce
  • Breakfast and French Pastries N/A
    • Available daily from 9AM
  • Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • Smoked salmon bagel with capers, cream cheese and fresh tomato $18
  • Beer battered or pan fried fish of the day POD
  • The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
The Club

The Club

location

Address

601 Mackay Street, Thames, Thames, Waikato, 3500, New Zealand

phone

Phone

078683831

clock

Opened hours

Monday: 8:00 AM – 2:30 PM, Tuesday: 8:00 AM – 2:30 PM, Wednesday: 8:00 AM – 2:30 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, 4:30 – 11:00 PM, Saturday: 10:00 AM – 12:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
601 Mackay Street, Thames, Thames, Waikato, 3500, New Zealand
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