The Clyde Restaurant & Bar in Manawatu-Wanganui Menu

The Clyde Restaurant & Bar in Manawatu-Wanganui has no menu available, but can choose from many other options such as PANI PURI or SAMOSA CHAAT from Shivani. Maharaja's Indian Restaurant; offers many options including Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit and Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce. Box of Bird includes a wide range like Free Range Corn-Fed, Citrus Brined: or Free Range Corn-Fed, Citrus Brined:. -Add Bacon and Avocado and Our handcrafted pizzas are made Fresh to order. All Pizzas topped with Tomato Pizza sauce and Mozzarella. Gluten Free options available, just add $3.00 from . Wairoa Brasserie - The Hotel Clevedon offers Maru Sushi & Don and With fresh salad.

Nearby Sample Menus

  • 304 Pork Kimchi $18.5
    • Korea
  • 406 Japanese Beef curry $18.5
    • Japan
  • Chicken or Vegetables $15.9
  • 301 Garlic & Pepper Pork $18.5
    • Thailand
  • 502 Sizzling Garlic Scallops(V) $19.5
    • Hong Kong
  • 11 Spicy Squid $8.9
    • Japan
  • 32 Platter B $14.5
    • Chicken Teriyaki, Chicken Satay & Beef BBQ
  • Chicken or Vegetables $15.9
  • -Full $13.00
  • -Full $14.00
  • -Full $14.00
  • -Half $9.00
  • Beef Korma
  • -Half $9.00
  • -Full $14.50
  • Chicken Biriyani (Full) $16.00
  • Oyakodon $22.00
    • chicken cooked with egg and onion in a dashi sauce served over rice
  • Norimaki Sushi $19.50
    • - 10 pcs pre-rolled sushi /Teriyaki Chicken/ Cold Smoked Salmon /Mixed (1/2 Chicken, 1/2 Salmon)/vegetarian please indicate if egg is not required
  • Natto (fermented soy beans) $6.00
  • Kimuchi (spicy pickled cabbage) $6.00
  • Fish Salad
  • Ebdon $22.00
    • battered prawns served over rice with sauce and pickles
  • Agemochi $10.50
    • deep fried mochi rice served in hot dashi soup
  • Takoyaki(8 pcs) $16.00
    • fritter balls containing octopus & vegetable pieces, served with bulldog sauce, Japanese mayo and seasoning
  • -Add two poached eggs $3.80
  • Hotcakes $10.90
    • A stack of three fluffy hotcakes, dusted in icing sugar with a side of maple syrup.
  • Garlic bread $9.80
    • Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
  • Eggs benedict (DF) (V) (GF) $18.90
    • Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
  • Strawberry & nutella crepes (GF) $17.00
    • Warm crepes filled with melting nutella, topped with strawberry and lime compote and whipped cream
  • -Creamy mushrooms
  • Extras
    • Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
  • Summer muesli (DF ) (V) $16.00
    • Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
  • Prawn spring roll $8.00
  • Roast duck curry (GF) $17.00
  • Salmon chuu-chee $22.00
  • Sweet and sour sauce (V)(GF) $13.50
  • Garlic prawn platter $9.00
  • Noodle dish in gravy sauce (GF) $13.50
  • Thai spicy fried rice (V)(GF) $13.50
  • Kaffir lime apple pork (GF) $18.00
  • French Fries $5.00
  • Poppadum (2 pcs) $1.00
  • VEGETARIAN ENTREES
  • Pulao Rice (Peas / Vegetable) $7.90
    • Rice cooked with your choice of peas or mixed vegetables.
  • Magic Chilli Paneer $16.90
    • Chefs special Cottage cheese (cooked with indo chinese herbs).
  • Vindaloo (Dairy Free) (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in a onion, tomato gravy & mixed ground hot spicy paste.
  • Onion Bhaji $6.50
    • Deep fried crispy sliced onion with mixture of spices & chickpea flour.
  • Chicken Nuggets (10pieces) $8.00
  • Pork & Chorizo Hash $18.00
    • Pork and chorizo hash, spicy smokey adobo sauce, mixed capsicums and red onion, house potatoes, fried egg.
  • Calamari $12.00
    • Salt and pepper crusted calamari, honey soy dipping sauce, salad garnish.
  • Quarter Acre Pavlova $10.00
    • Our home made individual Pavlova. Topped with fresh seasonal fruit, fresh cream, and mixed berry coulis.
  • Caramel Drops Chocolate Tart $12.00
    • Sweet pastry base coated with white chocolate, filled with dark chocolate ganache and topped with caramel droplets. Served with fresh cream.
  • Quarter Acre After Dark Burger $25.00
    • QA specialty burger, – ask your server about tonight’s offering. Hand cut double fried Agria chips.
  • Panna Cotta Latte $12
    • Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. GF
  • Triple Chocolate Cake $6.50
    • Four layers of chocolate cake with 3 layers of mocha crème filling and iced with rich silky chocolate ganache. With cream or yoghurt.
  • Garlic Butter Chips $10.50
    • Hand cut double fried chips in garlic butter and seasoning. GF.
  • Cheese and Garlic Naan $6
    • Soft unleavened bread stuffed with cheese and garlic.
  • Mixed Pickle $3
  • Mughalai Lamb Korma $16.99
    • Cubes of lamb cooked in cashew based gravy garnished with almond.
  • Lamb Stew $17.99
    • Cubes of lamb bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
  • Badshahi Biryani $19.99
    • Biryani perfectly infused with tandoor cooked choice of lamb or chicken with mixed vegetables in moghul style.
  • Chicken Stew $17.99
    • Chunks of chicken bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
  • Mint Chutney $3.50
  • Mughalai Chicken Korma $17.99
    • Boneless chicken cooked in cashew based gravy garnished with almond.
  • Chicken Breast Salad/Regular $11.90
  • Chick n Fala Pita/Petita $9.50
  • Roast Lamb Pita/Petita $9.50
  • Breakfast Pita/Petita $8.90
  • Ediballs $3or$5for two packs
  • Pita Chips and Dip
  • Chicken Breast Salad/ Petita $9.90
  • Roast Beef Pita/Petita $8.90
  • FISH BURGER $5.50
  • MUSSEL FRITTER $4.00
  • PACK 3 $11.00
    • scoop chips, 2 fish, hotdog or sausage, 4 chicken nuggets
  • SEAFOOD PATTIE
  • FISH CAKE $2.50
  • CHICKEN BURGER $6.00
  • HOUSE STEAK
  • SAUSAGES 7 EGGS $9.00
  • ●Appetizers
  • ●Main
  • ●Appetizers
  • Homemade Lamb Shank 2 Pieces Combination Seafood With Nestle/Lemon Fish/Sweet Sour Pork Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
  • ●Main
  • ●Soup
  • Sweet Sour Pork Lemon Chicken/ Stir- Fried Combination Vegetables Combination Fried Rice/Noodle/Fruit Platter
  • Lemon Chicken Combination Fried Rice/Noodle
  • Home baked cookie
  • crispy grilled bacon
  • eggs
  • -fresh baked biscuit and regular hot chocolate drink $5
  • crunchy hash browns
  • oyster mushrooms
  • Filled salad roll with smoked chicken, ham or beef
  • Fresh fruit salad
  • California Sushi $16.50
  • Kitsune Udon $15.00
  • Fish Of The Day $27.50
    • Today’s freshest fish coated in Japanese crumb and cooked with olive oil, served with our special sauce and come with rice
  • Kara- Age
    • Crispy deep fried and mildly spiced chicken meat
  • Spinach With Sesame Dressing $8.00
  • Vegetarian Tempura
  • Gyoza $13.00
    • Japanese pan fried dumplings, come with dipping sauce. Your choice of:
  • Inari Sushi $11.00
  • Fresh pasta with chicken & mushrooms in a classic white wine & cream sauce $25.00
  • Angus pure rump steak $26.00
  • Mushrooms, white wine & cream $3.50
  • Cheese toastie (see extras) $4.50
  • Nachos with spicy mince $14.00
  • Popcorn shrimp $5.50
  • Hunger buster burger $28.00
    • 2 home-made meat patties, bacon, chicken strips, camembert, eggs, mushrooms, onion rings & chutney. Served with fries
  • Double beef burger $5.50
  • Spicy Tofu $10.90
    • Pan fried tofu with sweet and chilli sauce or Asian style chilli sauce on rice served with variety side dishes
  • Eel Teriyaki $13.50
    • Teriyaki eel on rice served with variety side dishes
  • Spicy Chicken $11.90
    • Chicken cubes with spicy sauce on mixed vege fried rice
  • Crumbed Snapper Bento $12.90 Each
    • Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
  • Tofu Teriyaki $10.90
    • Pan fried with teriyaki sauce on rice served with variety side dishes
  • Chicken Teriyaki $10.90
    • Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice
  • Tempura Bento $12.90 Each
    • Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
  • Tofu Bento (Veg) $12.90 Each
    • Teriyaki or spicy tofu mixed vege sushi, Avocado sushi, Gyoza springroll, fried Kumara & brocolli, vege salad and rice
The Clyde Restaurant & Bar

The Clyde Restaurant & Bar

location

Address

68/70 Clyde Street, Ohakune, Manawatu-Wanganui, 4625, New Zealand

phone

Phone

063858600

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Mexican , Others , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Quick Bites ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
68/70 Clyde Street, Ohakune, Manawatu-Wanganui, 4625, New Zealand