Address
68/70 Clyde Street, Ohakune, Manawatu-Wanganui, 4625, New Zealand
The Clyde Restaurant & Bar in Manawatu-Wanganui Menu
Are you the owner? Manage this listing for free.
The Clyde Restaurant & Bar in Manawatu-Wanganui has no menu available, but can choose from many other options such as PANI PURI or SAMOSA CHAAT from Shivani. Maharaja's Indian Restaurant; offers many options including Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit and Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce. Box of Bird includes a wide range like Free Range Corn-Fed, Citrus Brined: or Free Range Corn-Fed, Citrus Brined:. -Add Bacon and Avocado and Our handcrafted pizzas are made Fresh to order. All Pizzas topped with Tomato Pizza sauce and Mozzarella. Gluten Free options available, just add $3.00 from . Wairoa Brasserie - The Hotel Clevedon offers Maru Sushi & Don and With fresh salad.
Nearby Sample Menus
-
300 Sweet & Sour Pork (V) $18.5
- Hong Kong
-
205 Sizzling Satay Chicken(V) $18.5
- Malaysia
- 601 Steamed Egg Noodles, Sweet Soy Sauce & Garlic Oil (V) $5.9
-
305 Mapo Tofu(V) $18.5
- Hong Kong
-
8 Pork & chive Dumpling $5.4
- Hong Kong
-
400 Beef Yellow Curry(V) $17.5
- Thailand
-
301 Garlic & Pepper Pork $18.5
- Thailand
- 604 Coconut Rice $4.4
-
Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
-
Banana Split $13.00
- With all the bells and whistles!
-
Baby Pavlova $13.00
- The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
- Streaky Bacon $6.00
-
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
-
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
-
Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
-
In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
-
Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
-
Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
-
Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
-
Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
-
Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
-
Soup of the Day $12.00
- Served with Ciabatta
-
AngusPure Steaks
- Selection available on request
-
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
- Bowl of fries with aioli 8.0
-
Chicken Caesar Salad 19.5
- Grilled chicken tenderloins on crispy lettuce with flaked parmesan, crunchy croutons, bacon strips finished with anchovies, soft poached egg and rich Caesar dressing
-
Irish Lamb Shanks (GF) 27.0
- Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)
-
Warm Beef Noodle Salad 19.5
- Grilled Angus Pure scotch fillet strips on a fresh salad with blue vein cheese, balsamic dressing and topped with crispy noodles.
-
Fish and Chips 22.0
- Fresh Tarakihi fillets cooked in a Kilkenny beer-batter served with fries, fresh salad, and creamy tartare sauce
-
Prawns 12.0
- Pan-fried prawns, served with a ginger, lime and tequila mayonnaise, a Japanese dipping sauce and side salad
-
Surf n Turf 34.0
- 200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
-
Chicken Tenders
- Fresh crumbed chicken tenders with chips and tomato sauce
-
Combo 3 $18.00
- 1 Full curry + 1 Plain rice + 1 Plain naan + 1.5L Soft drink can.
- Lamb Dalcha
- -Half $8.00
- Onion Bhaji $6.00
- Prawn Malai Curry (Full) $17.00
- Chicken Korma
- -Half $9.00
- Chicken Curry
-
Soups $16.00
- Seafood Chowder, served with toasted garlic bread.
-
Fish of The Day $33.00
- Please refer to specials board (changes daily).
-
Fish’N’Chips $16.50
- Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
-
Eggs on Toast $12.50
- Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
-
Seasoned Potato Wedges $10.50
- With sour cream and sweet chilli sauce.
-
Crispy Chicken and Corn Salad $21.00
- Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
- Salad bowl $6.50
-
Antipasto Platter $38.00
- Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6 people to share )
-
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
-
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
-
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
-
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
-
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
-
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
-
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
-
Pasta of the Day $18
- See the staff for today's flavour
-
Supreme-
- Ham,Salami,Pineapple,Mushrooms,Capsicum,Kalamata Olives
-
Meat.lovers-
- Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
-
Cajun Chicken
- Satay, Apricot, Spanish Onion
- Chicken, Cranberry, Brie
-
Hawaiian-
- Ham,Pineapple
-
Mushroom-Blue Cheese-
- Spinach, Roasted Garlic
-
Pizza Bread $8.50
- with Garlic, Herbs, Mozzarella Cheese
-
Veggie-
- Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
- Eggs Benedict Bacon $16
- Hawaiian Pizza $7
- Kids Breakfast $10
- Moroccan Chicken Salad $16
- Granola $11
- Fish And Fries $7
- Fish and Chips $18
- Eggs Benedict Salmon $18
-
Cheese and garlic naan $4.00
- Stuffed with cheddar cheese and garlic
-
Fish biryani $17.90
- Flavoured basmati rice cooked with marinated fish and spices
-
Keema naan $4.50
- Naan stuffed with spiced lamb mince mixture
-
Mixed pakoras $6.00
- Chopped vegetables spiced and dipped in batter then deep fried
-
Fish masala $17.90
- Fresh fish pieces cooked in charcoal oven and cooked with capsicum onion and tomato
-
Beef saagwala $16.90
- A royle choice of meat dish cooked in spices and spinach sauce
-
Tandoori mixed platter for two $18.00
- Tandoori chicken, chicken tikka, seekh kebab, malahi takka
- Plain of mixed raita $3.50
- Half Servings $8.50
- Chicken Nuggets, Chips & Sauce $12.50
-
Eggs Florentine $20.00
- 3 Poached Eggs on Spinach with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
-
Sausage & Eggs $15.00
- 2 Sausages, 2 Eggs, 2 Hashbrowns and Onions on Toast
- Breakfast Cereals $6.50
-
Pancakes $18.00
- Pancakes, Bacon, Bananas & Maple Syrup
- Curry Rolls $3.00
- Toast and Jam, Honey, Marmalade, Peanut Butter OR Marmite $6.50
- Garlic Bread f/2 $10 f/4 $16
-
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
-
Fries $8
- Served with aioli and tomato sauce
-
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
-
Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
-
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
- Pasta of the Day $19
-
-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
- GLUTEN FREE AVAILABLE
- EGGS BENEDICT $15.50
- FRESH SANDWICH From $4.50
- SALADS From $3.00
-
B.L.T $13.00
- with hollandaise and plum sauce
-
WEDGES $10.00
- bacon, cheese with sour cream
- ICE CREAM SUNDAE $5.00
-
CEREAL $7.00
- with fruit-yogurt
- Tom Yum Vegetables $11.50
- Squid Salad $14.00
- Sweet and Sour Chicken, Beef or Pork $11.50
- Panang Curry Fish $14.00
- Curry Puffs (6 pcs) $6.50
- Combination Spicy Fried Noodle $12.00
- Panang Curry Seafood $14.00
- Fish and Vegetables $14.00
-
Fattoush $8.90
- a mix of stir fried lebanese bread with tomatoes, lettuce, cucumber & olive oil
-
Desert safary $22.90
- a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
-
Mandi - lamb or chicken $15.90
- slowly cooked & then roasted, served with our specialty rice cooked in the stock of the meat. served with homemade sauces with a delicious seasonal salad
-
Falafel $8.90
- fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
-
Musahab $14.90
- boneless stone grilled chickeen served with specialty rice, homemade sauce & salad
-
Chicken biryani $14.90
- a traditional rice dish delicacy, flavoured with subtle hints of spices. served with homemade sauces & salad
-
Mosgah $14.90
- seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread
- Fries or wedges $4.50
The Clyde Restaurant & Bar
Phone
063858600
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , Mexican , Others , Pizza
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Quick Bites , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar