The Coffee Club in 2/104 The Square Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as STEP 1 CHOOSE YOUR FLAVOUR or Combination Seafood from Noodle Junction with BBQ. Club Sandwich Lunch Cafe offers many options including (Includes two pieces of toast, tomato, coffee or tea) and Sausage and Egg. Kofte Kofte includes a wide range like Kofte butty or Beef cheddar. Vietnamese Baguette - Banh Mi and Fried Vietnamese Spring Roll - ''Nem Ran'' from . Sen Vietnamese Bar & Kitchen offers Choco World and Muesli & Fruit.

Nearby Sample Menus

  • Mushroom $5.50
  • Vegetables $10.00
  • Vegetables $10.00
  • Hash Brown $1.00
  • Cheese $5.90
  • Combination $13.00
  • Banana $1.50
  • Beef $12.50
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • SALAD SHIRAZI $5.00
    • fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • GARDEN SALAD $6.00
    • lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
  • PANIR SABZI $6.00
    • colorful plate of imported feta cheese, walnuts & fresh herbs
  • Soltani $27.00
    • Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
  • Maccheroni Alla Mamma Mia $18 Entree / $26 Main
    • Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
  • Hawaiian $14.50 S / $18.50 L
    • Tomato, cheese, pineapple, ham
  • Quattro Stagioni $15.00 S / $19.00 L
    • Tomato, cheese, mushroom, ham salami, shrimps
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Pepperoni $14.50 S / $18..50 L
    • Tomato, cheese, salami, capsicum, onion
  • Pancetta $14.50 S / $18.50 L
    • Tomato, cheese, mushroom, bacon
  • Speciale $15.50 S / $19.50 L
    • Tomato, Cheese, mushroom, onion, salami, olives, pineapple, ham, capsicum
  • Fegatini Di Pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
  • Pan Seared Salmon $17.00
    • akaroa salmon, house teriyaki, smoked inari, mayo on rice
  • Tempura Udon - Large $15.00
    • udon noodle soup, tempura prawn, tempura of seasonal veg
  • Tofu Katsu - Full $18.50
    • crispy tofu, roasted sesame dressing, house teriyaki
  • Chicken - Half/Full $11.00/$14.00
    • chicken thigh, house teriyac on rice
  • Add - Tempura Tofu (3 pcs) $4.00
  • Pork Katsu - Full $18.50
    • 24 hours slow cooked pork,scotch, char sui
  • Add - Katsu Chicken (Breast) $6.00
  • Katsu Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Mince Naan $5.00
    • Naan bread stuffed with minced lamb and spices.
  • Aloo Paratha $4.00
    • Bread stuffed with vegetables and spices.
  • Chicken Kollapuri $12.99
    • Roasted chicken cooked with mustard seeds, coconut, tomato & onion gray
  • Palak Paneer $12.00
    • Fresh leafy spinach and cottage cheese cooked in a mid gravy. A speciality from north India,
  • Vegetable Kollapuri $12.00
    • Fresh vegetables cooked with mustard seeds, coconut, tomato & onion gravy
  • Chicken Do Piaza $12.99
    • Marinated chicken pieces cooked with dices, onions, spices & grav
  • Paneer Paratha $4.50
    • Bread stuffed with cheese and spices.
  • Nuggets & Chips $11.99
  • Eton Mess $14
    • Berries, broken meringue and cream
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Chicken Salad $18.00
    • chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
  • Chorizo $22
    • Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Sticky Date Pudding $14
    • Served with caramel sauce and cream
  • Yukimidaifuku n/a
    • Japanese "mochi" ice cream, with berries and drizzled with syrup
  • Small Sashimi Platter n/a
    • (approx 9 slices)
  • Daigaku-imo n/a
    • Manuka Honey laced sweet potato
  • Tsukemono n/a
    • Japanese pickles
  • Aburi n/a
    • Your choice of flame-seared tuna or salmon sprinkled with a citrus dressing
  • Sesame Ice Cream n/a
    • Black Sesame ice cream
  • Tonkatsu Pork Cutlet n/a
    • Panko crumbed eye fillet with miso and dark vegetable sauce
  • Teriyaki Chicken / Salmon n/a
    • Seared chicken thigh or King Salmon fillets with Manuka Honey teriyaki sauce
  • Jjinbbang $6.00
    • steamed bread stuffed with sweet red bean
  • Kimchi Tteokmanduguk $13.00
    • kimchi soup with rice cakes & dumplings
  • Bulgogi Deopbap $14.00
    • rice topped with bulgogi beef
  • Braised Spicy Chicken with vegetables $30.00
  • Мanduguk $13.00
    • dumpling soup kimchi and meat dumplings
  • Sujebi $13.00
    • soup with dough flake
  • Yukgaejang $14.00
    • spicy beef soup with vegetables with rice or noodles
  • Kimchikalguksu $13.00
    • hand made noodles in kimchi soup with dumplings
  • No.1 7.00
    • 3 fish(small) & 1 chips
  • No.7 $16.00
    • 3 fish, 2 spring roll & $4.00 chip
  • 1 MUSSEL $0.70
  • No.2 $7.50
    • 1 snapper & 1 chips
  • 1 SCALOP $2.00
  • No.3 $7.00
    • 1 fish, 4 mussel & 1 chip
  • No.5 $10.50
    • 2 fish, 2 sausage & $3.00 chips
  • 1 PINEAPPLE FRITTER $1.00
  • 10. Fish Curry(GF,DF) $15.00
  • 6. Devilled Fried Rice(DF) $10.00
    • A spicy meal with Chinese flair
  • NON VEGE
  • 1. Lumprice(GF,DF) $15.00
    • Spicy rice wrapped in Banana leaf with a delicious mix of vege & non-vege curries
  • 36. Lensu Roti(DF) $1.50
  • 19. Dosa (GF,DF) $8.00
    • (3 pcs) vege Curry
  • 13. Long Bean Curry(GF,DF) $10.00
  • 1. Devilled Chicken Sticks (4 for) $5.00
  • Egg on Toast $8.50
    • 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • Cajun Chicken Burger $15.00
    • Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
  • All Cabinet food served with Salad
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • Hash benedict $18.00
    • Poached eggs, wilted kale, agria hash, hollandaise
  • Espeto pork sausages $15.00
    • Coarse ground, hint of nutmeg
  • Market fish $20.00
    • Spit-roasted, coconut cream, soft spices, fresh lemon
  • Roasted agria potatoes $7.00
    • Lemon, garlic, herbs
  • Kale & mushroom frittata $15.00
    • Agria, goat´s curd, toasted focaccia
  • Tiger prawn cocktail $12.00
    • Avocado salsa, grapefruit, shrimp crackers
  • -add cheddar cheese $2.00
  • Cuvee of olives $6.00
    • Citrus zest, fennel seeds, herbs
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • ONE SET OF HEN’S EGGS v gf 6.0
  • SESAME AND PARMESAN CHEESE LOAF 12.0
    • With herb pesto v
  • GARLIC PIZZA BREAD v 17.0
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • MUSHROOM ON TOAST $11.90
  • MARCO POLO STEAK $14.90
  • WEDGES $7.90
  • CHICKEN BURGER $14.20
  • MARCO BREAKFAST $14.90
  • BEST UGLY BAGELS
  • $4.50 choice of one
  • VEGE BURGER $12.90
  • Pork rib in Peking sauce $15.00
  • Stir Fried Rice Noodle with XO sauce $11.00
  • Thai style fried rice $12.00
  • Pork steak in black vinegar sauce $20.00
  • Mini spring roll(1/2 dozen) $3.50
  • Fish & Sweet corn on rice $10.50
  • Hot and spicy deep fried tofu $15.00
  • BeanSprouts & Sliced Meat with noodles $11.00
The Coffee Club

The Coffee Club

location

Address

2/104 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

098350555

clock

Opened hours

Monday: 7:00 AM – 8:30 PM, Tuesday: 7:00 AM – 8:30 PM, Wednesday: 7:00 AM – 8:30 PM, Thursday: 7:00 AM – 8:30 PM, Friday: 7:00 AM – 8:30 PM, Saturday: 8:00 AM – 8:30 PM, Sunday: 8:30 AM – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Venue for Hire ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
2/104 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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