The Coffee Club in 2/104 The Square Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as STEP 1 CHOOSE YOUR FLAVOUR or Combination Seafood from Noodle Junction with BBQ. Club Sandwich Lunch Cafe offers many options including (Includes two pieces of toast, tomato, coffee or tea) and Sausage and Egg. Kofte Kofte includes a wide range like Kofte butty or Beef cheddar. Vietnamese Baguette - Banh Mi and Fried Vietnamese Spring Roll - ''Nem Ran'' from . Sen Vietnamese Bar & Kitchen offers Choco World and Muesli & Fruit.

Nearby Sample Menus

  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables, tofu & fritters topped with egg
  • Kari Sayur $15.00
    • Seasonal vegetables in spiced curry gravy served with Jasmine rice
  • Satay Chicken Rice $15.00
    • Malaysian satay chicken served with Jasmine rice
  • Murtabak $14.50/$16.50/$16.50
    • Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
  • Nasi Goreng Tom Yam $15.00
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • Sambal Green Beans $10.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Curry Chicken $15.00
    • Home style curry chicken served with Jasmine rice
  • Pan Fried Leek Dumpling $9.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Affogato, vanilla gelato, toasted almonds espresso $8
  • King prawns saltimbocca, lemon aioli $44
  • Cavolo nero, garlic, chilli, anchovy $10
  • Baked eggplant parmigiana $22
  • Duck fat roast potatoes, rock salt rosemary $10
  • Pea, mint, ricotta bruschetta $14
  • Farro, fennel, olive, pine nuts $12
  • Zuppa Inglese $15
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Kids egg on toast $7.50
  • Portobello mushroom (V) $18.50
    • With garlic, parmesan cream and tarragon on organic sourdough
  • -With salmon $19.90
  • Carolina pulled pork sandwich $19.90
    • 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
  • Protein booster $19.90
    • Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
  • Smoked salmon, grilled chicken, grilled halloumi $5.50
  • -With bacon $19.00
  • Potato wedges $7.50
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • Potato skins $6.50
    • w/ shanghai mayo
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • CELTIC PLATTER $32.00
    • Herb Seasoned Wedges / Angus Meatballs / Salt & pepper Squid / Buffalo Wings / Crumbed Fish Gougons / Trio of Dipping Sauces
  • BUFFALO WINGS
    • Traditional Buffalo Sauce / Celery Sticks / Blue Cheese Dipping Sauce
  • CHOCOLATE BROWNIE
    • Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
  • Meatballs & Mash
  • 18 PCS $18.00
  • 250GM CHAR-GRILLED PORTERHOUSE $25.00
    • with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
  • POUTINE $12.50
    • Fries with Melted Cheese / Gravy
  • SATURDAY - 241 BURGER $20.00
    • Chicken or Beef
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • tomato $2.00
  • add chicken $5.00
  • 200g Angus Sirloin Steak $21.00
    • w/ portobello mushroom sauce, garden salad & fries
  • bacon $4.00
  • Belgian Waffles $16.50
    • w/ whipped cream, caramelised banana, berry compote & maple syrup
  • Vanilla Goji Berry Granola $8.50
    • w/ fresh seasonal fruit, vanilla bean yogurt & milk
  • w/ chicken, bacon & avocado $15.50
  • Eggs Benedict on Potato Hash
  • 36. Lensu Roti(DF) $1.50
  • 1. Devilled Chicken Sticks (4 for) $5.00
  • 37. Pol Roti(DF) $3.00
  • 15. Eggplant Mojo (GF,DF) $15.00
    • wambotu
  • 35. Appa Kottu(DF) $8.00
  • VEGE
  • 40. Egg Roti(DF) $3.00
  • 10. Pol Roti Meal (DF) $13.00
  • Andiamo tiramisu $15
  • Crumbed beef cheek $19
    • With chimichurri
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • Cumin gouda $18
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Brie de maubert $18
  • Kikorangi blue $18
  • Steam Rice $5.00/$6.00/$7.00
    • small / medium / large
  • Cajun Chicken Salad $11.50
    • Chicken lightly dusted in Cajun spices tossed with bacon, lentil, chickpeas, cucumber, sundried tomatoes, grilled eggplant and fresh green salad topped with a cilantro and lime dressing
  • Sausage - Cabanossi $2.70
  • Le Royal Cafe Breakfast $12.50
    • Two eggs (any style) with bacon, sausages with chips or hash brown and grilled tomatoes and toast
  • Deluxe Burger $8.00
    • Homemade beef patty, cheese, egg, lettuce, onion, tomatoes and beetroot, topped with our tangy BBQ sauce and served with chips
  • Sausage and Gravy $5.00/$6.00/$7.00
    • small / medium / large
  • Chicken Kebab $2.80
  • Wedges $3.00
  • Mundcake pie with cream $1.50
  • Sausage bun $1.80
  • Taro market price
  • Curry chicken $2.00
  • Sausage roll $1.80
  • Rainbow cake $4.50
  • Chocolate cake $4.00
  • Apple slice $1.40
  • Mushroom
  • Hash brown
  • Streaky bacon
  • Grilled halloumi
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
  • FISH GOUJONS $14.9
    • Fries / Salad Tartare Sauce
  • Kabsa Lamb or Chicken $15.00
  • Chicken Kebab $9.00
  • Half Chicken $15.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Whole Chicken $25.00
  • Lamb Kebab $9.00
  • Mix Kebab $10.00
  • Lamb or Chicken with rice $14.00
  • Fish meat dumplings $14.50
  • Chicken & Corn dumplings $15.50
  • Fish cutlets with black bean sauce $22.00
  • Pita bread in lamb soup $12.80/$11.80
  • Cucumber salad $8.00
  • Fried prawns with chilli and cumin $22.00
  • Stir fried shrimps with cashews & veges $18.00
  • Seafood dumplings $16.50
The Coffee Club

The Coffee Club

location

Address

2/104 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

098350555

clock

Opened hours

Monday: 7:00 AM – 8:30 PM, Tuesday: 7:00 AM – 8:30 PM, Wednesday: 7:00 AM – 8:30 PM, Thursday: 7:00 AM – 8:30 PM, Friday: 7:00 AM – 8:30 PM, Saturday: 8:00 AM – 8:30 PM, Sunday: 8:30 AM – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Venue for Hire ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
2/104 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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