The Coffee Club in Christchurch Menu

Are you the owner? Manage this listing for free.

The Coffee Club in Christchurch has no menu available, but can choose from many other options such as Won Ton or Fish from Chats Bar. White House Thai offers many options including E1 Chicken Satay (3 skewers) and E2 Fish Cake (5 Fish Cakes). New Wok includes a wide range like Lemon Chicken or Roast Pork & Cashew Nuts. 2.Lemon chicken and Wontons with sweet and sour sauce from . Great Wok offers Garden Bar Cafe - The Garden Hotel and Available between 9am to 2pm.

Nearby Sample Menus

SPICY FISH EGGS SOUP $15.00
- hot blend soup consisting of spawn (fish egg) with vegetables
MODEM GU E $17.00
- beef and pork
SSAM BAB $17.00
- rice, vegetable and spicy pork
SPICY NOODLES $14.00
- noodles with assorted vegetables and hot sauce
RAW BEEF BIBIMBAB IN HOT POT $17.00
- rice with mixed raw beef and vegetables in hot pot
SPICY SQUID $15.00
- pan broiled cuttlefish seasoned with red paper
HANDMADE KNIFE CUT NOODLES $14.00
- handmade knife cut noodles with vegetables in mild perilla soup
PORK & POTATO STEW $45.00
- pork backbone with potatoes served in hot pot

Cheese & free-range egg $8.50
Extra Cheese $2.00
Lemon & Sugar $7.00
3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
Pic's Peanut Butter & Jam $9.00
Nutella $8.00
3e Breakfast $12.00
- Bacon, egg, herb mushrooms & baby spinach
3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon

Little bits warmed $35.00
- croquettes, olives, nuts & pork bits, kc baby back ribs
Classic caesar $7.00
Some bacon, an oyster & a croquette $13.00
Green salad $7.00
Beef dripping fries $7.00
- aioli, ketchup
Green salad w balsamic $7.00
Venison tartare $20.00
- with pickled mushrooms & toast
Roast garlic butter $3.00

Sole $4.80
Battered Mushroom
Donuts
Chilli sauce, Chow Chow, Onion, Tomato $0.50
Chip 1/2 scoop
Pineapple Rings
Corn Nuggets (6)
BBQ Beef & Bacon Burger $5.00
- 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace

Grilled Moroccan Brochette (kebabs) 2 per portion, served with sauteed smoked barley or rice
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Large $10.00
Casablanca $20.00 per person
- Selection from our tapas to include a seafood or meat or vegetarian
Sumac beef kofta with pomegranate sauce $16.00
Black Forest Gateau $7.90
Tiramisu Cake $7.90
Bean & Spinach Salad

Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Mini Mix Wontons (2) + Puffs (2) $5.00
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage

Onion kulcha $4.50
- leavened bread stuffed with onions and spices
Kashmiri naan $4.50
- naan topped with dry fruits, nuts, shredded coconut and homemade cheese
Navaratam korma (vegetable korma) $15.00
- vegetables cooked in mild sweet creamy sauce
Vindaloo (chicken, beef, lamb) $17.00/$17.50/$18.00
- a hot dish it is cooked with vinegar, potatoes and spices
Madras (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in spicy masala sauce and coconut cream
Balti (chicken, lamb) $17.00/$18.00
- chicken, lamb pieces cooked in onion, yoghurt, spices and finished with coriander
Saag (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb cubes cooked in fresh blended with herbs and spices
Basmati rice $3.00
- premium indian rice

PAN SEARED SCALLOPS $20.50
- celeriac puree, bacon, salt and rosti
PAN SEARED SCALLOPS $24.50
- on celeriac puree and bacon salt on rosit (GF)
PRIME HEREFORD BEEF BURGER $25.00
- with onion jam, tomato, bacon, cheese
MIMOSA $14.50
- pelours and orange juice
SPICED CHICKEN QUESADILLA $15.00
CHARGRILLED AGE FILLET OF BEEF 220G $38.00
- dauphinoise smoked mushroom puree, burnt onion, baby carrots.
Duck Liver Pate $17.00
- free range duck liver pate,lavosh, grape and pomegranate chutney
MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan

Pork & Cashew $13.90
Prawn & Cashew $15.90
Black Bean Steak $12.70
Lemon Chicken $12.70
Bami Goreng (noodles) $11.70
Sweet & Sour Pork $12.70
Steak & Cashew $13.90
Wonton With Sweet & Sour Sauce $9.50

Vegetali $17.50 / $27.00 / $33.00
- basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onions and topped with garlic aioli (Small / Medium / Large / Half & half +$3)
Jalapeno Bites $12.00
- a perfect blend of jalapenos and cream cheese encased in a golden panko-crumbed shell
Mexi Lime Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in tequila and lime with capsicums, red onion, garlic, coriander and mango (Small / Medium / Large / Half & half +$3)
Caesar with Chicken $19.00
- crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
Sicillian $18.00 / $21.00
- hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)
BBQ Pork $17.50 / $27.00 / $33.00
- puleld pork marinated in smoked BBQ hickory sauce, red onions and red capsicum. topped with fresh fennel and green capsicum (Small / Medium / Large / Half & half +$3)
Spicy Lamb $17.50 / $27.00 / $33.00
- seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. served with a side of yoghurt (Small / Medium / Large / Half & half +$3)
Tricolore $18.00 / $21.00
- tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. oven cooked then topped with fresh rocket and shredded parmesan (Medium / Large)

Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
FOD $23.00
- lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
Carnivore n/a
- Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
Straight Cut Fries $8.00
- with aioli and tomato sauce
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil

Wild Venison
- Mozzarella,Pizza Sauce,Venison,Capsicum,Olives,Feta, Roasted Pumpkin,Plum Sauce
Apricot Chicken $7.90
- Chicken Fillet, Caramelized Onion, Salad, Apricot Sauce
Coppell Street
- Mozzarella, Pizza Sauce, BBQ Sirloin Steak & Bacon, Mushroom, Tomato, Caramelized Onion, Cracked Pepper & Garlic Butter
BBQ Bacon $7.90
- Breast Fillet, Mayo, Cheese, Tomato, Lettuce, Onion, Bacon, Smokey BBQ Sauce
Royal Tasty
- Mozzarella, Sun-Dried Tomatoes, Garlic Butter, Olives, Pineapple, Chunky Sauce, Apricot Sauce, Tasty Special Sauce
Burger Combo $9.99
- Fresh breast fillet, reg. chips, drink & coleslaw
Tikka Masala
- Mozzarella, Chicken/Paneer, Capsicum, Garlic Butter, Onion, Chunky Sauce, Tikka Sauce
Hawaiian
- Mozzarella,Pizza Sauce, Ham, Pineapple, Bacon & Herbs

Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Kimchi Bokkeumbap $16
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic

SALADS
Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.
1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
500gm – $15.00
All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
Mushroom and Almond Risotto
- Finished with parmesan cheese and baby spinach.
*Extra charge of $8 for an extra shank.