The Coffee Club in Christchurch Menu

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The Coffee Club in Christchurch has no menu available, but can choose from many other options such as Won Ton or Fish from Chats Bar. White House Thai offers many options including E1 Chicken Satay (3 skewers) and E2 Fish Cake (5 Fish Cakes). New Wok includes a wide range like Lemon Chicken or Roast Pork & Cashew Nuts. 2.Lemon chicken and Wontons with sweet and sour sauce from . Great Wok offers Garden Bar Cafe - The Garden Hotel and Available between 9am to 2pm.

Nearby Sample Menus

Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
Chicken with Mix Vege & Cashew Nut $15 Med/$27 Lg
Lemon Grass & Chilli Beef $15 Med/$27 Lg
Vietnamese Braised Pork with Eggs on Rice $12.00
Salt & Pepper Squid $15 Med/$27 Lg
Vietnamese Braised Pork in Clay Pot $20 Med/$40 Lg
Special Hue-Style Rice Vermicelli Soup $15.50
BBQ Pork Omelet $12 Med/$20 Lg

5 BBQ Wings $11.90
- Reach new heights of enjoyment.
Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
Corn on the Cob (Regular) $4.50
Caramelised Onion $1.50
Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.

Deep fried squid $8.00
Scallops in XO sauce $25.00
Curry pork $18.00
Spicy pork mince with glass noodle $17.00
Braised pork with fried buns $22.00
Deep fried chicken nuggets $8.00
Crispy chicken bites $18.00
Assorted deep fried (chicken wing, wonton & spring roll) $8.00

LAMB CHOPS - SMALL PORTION (4 PIECES) $17.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
VEGETABLE SAMOSA $6.50
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
TARKA DAAL $16.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
CHICKEN DO PAYAZA $21.00
- Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
GOA PRAWNS $23.00
- A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
ALOO GOBI $17.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.

Angus Burger $7.00
Small Hot Dog / Jam Wrap / Plain Donut $2.40
Kids $3.50
BBC $5.50
Fish - Battered $2.80
Double Meat $4.50
Any 2 Filling $5.00
Tomato $2.50

Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad
Ice Cream Sundae $10.00
- vanilla ice-cream, chocolate sauce & toasted almonds
Soup POA
- served with crusty bread and cafe de paris butter
Smoked Tomato Salsa $3.50
Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
Chorizo $5.00

Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Chicken Teriyaki $10.00
Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Salmon and avocado $11.00
Sushi
Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables

No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews
Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
Today’s Classic Pie $21
- Big chips, small salad, gravy
Trending local vegetables $8
Spiced wedges, sour cream, sweet chilli $10/$16
Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce

Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Add Cheese $9.50
Add Peppers $5.50
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil

Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Chips & gravy $8.00
- chunky fries served with our delicious gravy
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Soup of the day $12.50
- soup of the day served with warm bread
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise

Chocolate Monkey Banana Split $12.50
- Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream
Mince on Toast $17.00
- with crumbed potato ball, parmesan & fried egg finished with truffle oil
Garlic pita bread with queso blanco cheese dip $9.00
Steak Odyssey $19.00
- Open steak sandwich with lettuce, fried egg, roasted field mushrooms, mustard & battered onion rings served with fries
Soft shell taco duo $12.00
- Black bean, corn and jalapeno, rocket & field mushroom
Chowder $16.50
- Seafood with toasted garlic bread
All served with toasted bread
Prince Kassim $22.00
- Roast pumpkin, spinach & pea with goat's feta crumble finished with lemon oil - add Chicken $4.00

Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Kumara hash $6.5
Add poahed egg $ 2.50
Mushroom $4 50
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast

Sausage $4.20
Salami $4.20
Hot Blackcurrant $3.90
Pesto $2.10
Tapenade $2.10
Havarti $3.20
Fresh Juice - Carrot, apple, pear, ginger, celery, orange $6.00
Flat White $4.30

Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
- With spinach, bacon $16.00
- Large $8.00
Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
- Add grilled cheese and bacon $12.00
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream

CLASSIC MARGHERITA $20.00
- Tomato base, mozzarella & basil
PIGEON BAY $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce
Gluten-free base add $2.00
Dozen $30.00
Selection of sweet treats in the dessert cabinet
Add salmon $9.00
1/2 Dozen $15.50