The Coffee Club in Christchurch Menu

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The Coffee Club in Christchurch has no menu available, but can choose from many other options such as Won Ton or Fish from Chats Bar. White House Thai offers many options including E1 Chicken Satay (3 skewers) and E2 Fish Cake (5 Fish Cakes). New Wok includes a wide range like Lemon Chicken or Roast Pork & Cashew Nuts. 2.Lemon chicken and Wontons with sweet and sour sauce from . Great Wok offers Garden Bar Cafe - The Garden Hotel and Available between 9am to 2pm.

Nearby Sample Menus

Garlic bread (gf) $10.00
- Warm mini loaf served with garlic butter
Maple glazed pork belly $32.00
- Served on a creamy rich kumara mash with wilted bok choy and caramelized pineapple, drizzled with a sweet maple & apple reduction.
Prime chargrilled ribeye $32.00
- 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
Mushroom sauce / pepper sauce $3.00
Breads & dips (gf) $14.50
- Toasted Turkish bread served with a trio of dips
Mini hot dogs $14.50
- Mini Hot Dogs served with chunky fries, salad and tomato sauce
Prawn cocktail $14.00
- Fresh shrimp tossed in a brandy and rose sauce infused with lemon zest served with rustic crusty bread.
Anchovies are optional

Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
Blue/Brie Cheese $3
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Bacon $2.5
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.

EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
LIBERTY SALAD SANDWICH $6.90/ $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
NEW YORK PORK $8.90/ $12.90
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
PECAN PIE $5.20

Venison with XO Sauce $28.00
Chicken and Vermicelli Soup $15.00
Si Chun Style Pickled Vegetables $6.00
Beef and OX Triple with Chilli Dressing $8.00
Crayfish in Broth POA
Shredded Pork with Dry Tofu $16.00
Stir Fried Lamb with Pickled Vegetables $16.00
Deep Fried Wonton $5.00

Mash and Gravy $5.50
Kakanui Calamari $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
Apricot Chicken $26
- Pizza sauce topped with tender chicken, apricot, brie and mozzarella with a swirl of apricot sauce.
Thai Beef Salad $22
- Warm marinated beef tossed with red onion, capsicum, tomato, cucumber and crispy noodles with a sweet and sour Thai dressing.
Mushrooms $7.50
Ice Cream Sandwich $16
- A generous scoop of gourmet mint chocolate chip ice cream sandwiched between dark chocolate cookies and a drizzle of chocolate sauce.
Pomahaka Omelette $16.50
- 3 egg omelette with your choice of 3 fillings; ham, tomato, smoked salmon, cheese, onion, mushroom, served with crusty bread.
Speight’s Fish and Chips $18
- Beer battered market fish served with fries, salad and a housemade tartare sauce.

Pork
Fried Chicken Pieces $3.00 each
-Small $10.50
Combo 2 $12.50
- Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
Chicken
-Sandwiches $6.90
-Large $17.50
Apple and mint sauce available on request

Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Toasted Sandwiches $ 5.00
- Bacon & Egg
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli

Fries $4.00
Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
Roast of the Day $19.00
- Please ask what roast we have for you today
Thai Beef Salad $19.90
- Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
Sausages and Mash $8.50
- Served with peas
Ice Cream Sundae $6.90 / $8.90
- Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
Lambs Fry & Bacon $18.50
- Yum! Served with creamy mashed potatoes and peas
Pasta of the Day $19.90
- Please ask what Chef has created

Antipasto Misto $35.50
- The classic way to start your Tutto Bene dining experience. Italian & local delicacies: prosciutto, mortadella & salami; smoked salmon & white anchovies; boccocini; marinated olives, artichokes, Mediterranean vegetables; and tapenade & pesto. Served with Tutto Bene grissini, ciabatta & focaccia
Fettuccine Carbonara $19.50 / $26.50
- Fettuccine tossed with seared pancetta & zucchini in a rich cream, egg yolk & parmesan sauce
Penne Napolitana $19.50
- Penne sauteed with fresh tomato and basil
Quattro Stagioni $24.50 / $34.50
- Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
Melanzane Al Forno One size ~ $24.90
- Classic North Italian dish ~ eggplant baked with Napoli sauce, basil & parmesan. With chargrilled Mediterranean vegetables
Del Pastore One size ~ $17.50
- Pecorino romano cheese with fresh pear, iceberg, baby spinach and toasted hazelnuts
Pollo al Chianti $37.50
- Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
Penne Pollo $19.50 / $26.50
- A tangy blend of Napoli sauce, grilled chicken, sundried tomatoes, black olives & capers

Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
Your choice of poison $13.5
- with black coffee & whipped cream
Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
Steamed greens with toasted almonds $5.5
Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce

H= Half / F=Full
Stuffed Naan (Lamb/Chicken) $6.00
Tarka Masoor Dal M $8.00 / F $14.00
- Masoor lentils cooked in gravy and sauteed; fried spices thrown on top
Chef’s Special Tandoori Platter for Two $20.00
- Four chicken.Tikkas, four malai tikkas, four fish tikkas, eight tandoori prawns, & two seekh kebabs, served on fresh salad.
Jeera Fried Rice $2.50
- Basmati rice cooked with onion & cumin seeds.
Onion Bhajee (4pcs) $3.90
- Onion rings dipped in a spiced chick pea batter and fried in hot oil. Served with mint chatni
Plain Rice $2.00
- Basmati steamed rice
Chicken Achari M $8.00 / F $14.00
- Boneless chicken cooked in a not so tangy sauce with fried onions and traditional spiced for pickle flavour

French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
- With spinach, salmon $ 19.50
- Add grilled cheese and bacon $12.00
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
Eggs any style $9.50
- Served on toasted ciabatta bread

Tarakihi $4.00
Double Meat $4.50
Mushroom $4.00
Chicken Satay $5.50
RodCod $4.00
Bacon and Egg $4.50
Gurnard $4.00
Chicken $5.00

The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
Beef Ravioli $20.80
- in tomato sauce
Swiss Roesti and Speck $19.50
Pasta $22.80
- with smoked chicken in a cream and wine sauce
Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
Seafood Chowder $18.80
- (Ch-Ch's best)
Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo

Terra viva hot smoked salmon (50g) $6.50
The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Chipotle chicken quesadilla $14.50
- With avocado sour cream
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
available 11am to 2:30pm
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise