The Coffee Club in Christchurch Menu

One egg $2.70
Western $18.20
- Bacon, onions, garlic, bell peppers & tomato.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Nutty porridge $8.50
Hot or mild salsa sauce $2.80
Greek yoghurt $3.20
Li'l dudes ranch hand brekkie $10.20
- One egg with small portions of hash brown, bacon, sausage and tomatoes.
One egg plus TWO $17.90
- Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
Bowl of homemade muesli and milk $8.50

BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips
VENISON $24.00
- mushroom, venison, salami blue cheese
PAN SEARED SCALLOPS $24.50
- on celeriac puree and bacon salt on rosit (GF)
TUNA TATAKI $20.00
- and confit of pork with pickled cucumber, avocado sour cream dressing (gf)
MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
THAI CHICKEN ROTI $18.00
- spicy thai chicken spring onions in crispy roti with red curry dressing.
FISH OF THE DAY $36.00
SICHUAN PEPPERED PRAWNS $17.50
- hallots and aioli

Thai Style Fried Rice
- Thai traditional style fried-rice with vegetables, onions, egg and fresh coriander.
Chicken, Pork or Beef $20.90
Fish or Prawns $15.90
Prawns or Lamb $22.90
Chicken Sattay Sticks (4) $9.00
Tom Yum
Please check our daily specials board
Gang Gari (Yellow Curry)
- An aromatic curry with sweet potatoes, onions in coconut milk, garnished with cashew nuts.

Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
Toasted Muesli $13.00
- served with fresh fruit & yogurt
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
Potato cake, Bread $2.50
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup

Steak tartare $24.00
- Hens yolk, Baguette
White Chocolate Fudge $4.50
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion

- With spinach, salmon $ 19.50
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
*Ask about our special of the day for $10.00
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
Fries $6.00
- Served with tomato and aioli sauce

Ceasar Salad with Chicken or Smoked Salmon $19.50
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Garlic Pretzel Bread $9.00
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Orange & Cardamon Brulee $13.00
- with Biscotti

BBQ Chicken $18.00/ $25.00
- Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
Vegetarian burrito $15.00
- black beans, free range eggs & avocado salsa
Margarita $18.00/ $25.00
- Fresh tomatoes, basil & cheese (Reg/ Large)
NZ green lip mussels $16.00
- white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
Pork belly taco $15.00
- crispy belly, black beans, avocado & lime
Patatas bravas $11.00
- fried potatoes & spicy tomato salsa (gf)
Buttermilk crispy chicken $11.00
Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)

Pancake $11.00
- 2 pancakes with butter and maple syrup.
Extra fillings $0.50
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.

VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
(+) Add grilled chicken (+) $4.00
(+) Add prawns (+) $ 4.50
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
Fried Calamari $14.00
- with garlic mayonnaise and lemon
Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50

Nearby Sample Menus