The Coffee Club in Christchurch Menu

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The Coffee Club in Christchurch has no menu available, but can choose from many other options such as Won Ton or Fish from Chats Bar. White House Thai offers many options including E1 Chicken Satay (3 skewers) and E2 Fish Cake (5 Fish Cakes). New Wok includes a wide range like Lemon Chicken or Roast Pork & Cashew Nuts. 2.Lemon chicken and Wontons with sweet and sour sauce from . Great Wok offers Garden Bar Cafe - The Garden Hotel and Available between 9am to 2pm.

Nearby Sample Menus

Sliced Beef with Black Bean Sauce (reg/ med) $15.00/ $21.00
Mixed Vegetables Egg Fu Yung ( Reg/ Med ) $15.00/ $21.00
Beef Brisket Noodle Soup $10.00
Squid with Chilli BBQ Sauce (Spicy) ( Reg/ Med ) $16.00/ $22.00
Beef Brisket on Rice (Gravy) $10.00
Mussels with Black Bean Sauce ( Reg/ Med ) $16.00/ $21.00
Fried Mixed Mushroom ( Reg/ Med ) $15.00/ $21.00
Stir Fried Prawns on Rice (Gravy) $10.00

Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Chicken S $8.5 / L $12
Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
Falafel S $8.5 / L $12
Chalaw Halve Lamb, Salad, Drink S $11 / L $15
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
Chalaw Kabab Lamb, Salad, Drink S $10 / L $14

Steamed Custard Bun $10.00
- 3pcs
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Dozen Matter $10.00 / $18.00
- 6pcs / Full
PSDB Wonton - 3 pc $6.50
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs

Fried Squid with Noodle $40.00
Pork Soup $15.00
Shabu Shabu (More than 2 persons) $25.00 per person
Vegetable Bi-bim-bap in Hot Stone Bowl $15.00
Tofu Salad $10.00
Stir-fried Glass Noodles and Vegetables $12.00
Soybean Paste Stew $13.00
Sashimi Bi-bim-bap $15.00
- Rice with sliced raw fish

1 Lamb Shank $13.50
2 Lamb Shanks $17.50
served with potatoes, pumpkin, kumara, mixed vegetables and gravy
-Small $10.50
-Sandwiches $6.90
Chicken
-Sandwiches $6.90
Quarter $6.00

Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina

Dal Makhani $12.00
- Creamed lentils, tempered and seasoned with mild spices and clarified butter
Bombay Aloo $6.00
- Diced potatoes cooked with cumin seeds and spices
Veg Samosa (2 pieces) $5.00
- Triangular shaped crispy pastry stuffed with mashed potatoes, green peas and cumin seeds served with tamarind sauce
Chicken Schezwan Fried Rice $12.00
- A stir fry with chicken, corn, rice and chef's special sauce
Chicken Tikka Masala $14.90
- Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
Saag Aloo $12.00
- Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
Plain Naan $2.50
- Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
Lamb/Beef Masala $14.90
- Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum

Miso Roasted Eggplant $10.00
- w/ toasted sesame
Cauliflower Cheese $10.00
- baked to order
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
Warmed Olives $6.00
- w/ chilli & lemon

STEAK SATAY SAUCE $11.50
Hot Dogs $2.00
Tarakihi Fillets $4.50
STEAK TOMATOES ON RICE $10.50
EXTRA SERVING MEAT $4.80
CHICKEN CHOW MEIN $10.00
Fish $2.20
Potato Fritters 3 for $2.00

Dessert of the Day $13.50
- wait staff will advise
Cauliflower cheese $6.00
Lamb Kefta (gf) $21.00
- North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion
Fish of the Day (wait staff will advise) $31.00
Add Tiger Prawns 4 (gf) $34.50
Green salad with Balsamic (gf) (v) $6.00
Wedges $13.50
- bacon, onion & sour cream
Akaroa Salmon Fillet $33.50
- Pressed into green tea & sesame seeds on a coconut milk basmati rice with green leaves, & finished with a liquor of pickled ginger, sliced chilli, spring onion & teriyaki

Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.

Classic Sour Dough $18.50
FREE RANGE EGGS $2.00
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
Two house made hash browns $20.50
Extra Filling $2.00
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
Extra Toppings $2.00
SOUP OF THE DAY $12.00
- Served with toast

SCALLOPS EACH $1.50
SPRING ROLLS $2.80
1 SCOOPS CHIPS $2.00
MEAT PATTY $1.50
BLUFF OYSTERS 6 FOR $15.00
DONUTS $1.50
JAM RAPS $2.00
MINI SPRING ROLLS 3 FOR $1.00

Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
• Teriyaki Chicken
• Prawn
Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean

Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Terra viva hot smoked salmon (50g) $6.50
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
available 11am to 2:30pm
Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce