The Coffee Club on the Square in Palmerston North Menu -

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May also be made on low gluten bread (gluten free recipe) for an additional 1.00
Eggs, Tomato & Toast (V) $13
- Cage-free eggs, grilled tomato, toasted ciabatta.
Bacon, Eggs, Tomato & Toast $16.50
- Bacon, cage-free eggs, grilled tomato, toasted ciabatta.
The Coffee Club Big Breakfast $22.50
- Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta.
Eggs Benedict with Bacon $18
Eggs Benedict with Smoked Salmon & Spinach $19
Eggs Benedict with BBQ Pulled Pork & Spinach $18
Eggs Benedict with Mushrooms & Spinach (V) $17
- Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce.
Salmon & Avocado Stack $18.50
- Toasted ciabatta with dill & cottage cheese spread, spinach, poached cage-free egg.
Light Start Breakfast $17.90
- Toasted ciabatta, avocado, ham, poached cage-free eggs, cheese, grilled tomato.
Breakfast Bruschetta $17.50
- Toasted sourdough, grilled bacon, poached cage-free egg, bruschetta mix, avocado, creamy holla ndaise sauce.
Com & Zucchini Fritters with Bacon $16.90
- Served with avocado, bruschetta mix, tomato chilli jam, rocket.
Savoury Mince on Sourdough $16.50
- With a poached cage-free egg, grilled tomato.
Breakfast Brioche Burger $15.50
- Bacon, cage-free egg, cheese, hash brown, caramelised onion, BBQ sauce.
Pancake Stack with Bacon & Banana $19.90
- Served with maple syrup.
Classic Pancakes with Berry Compote (V) $17.50
- Wth lemon cream cheese & ice cream.
French Toast with Caramelised Banana (V) $15
- With candied walnuts, lemon cream cheese, maple syrup.
Crunchy Granola Bowl (V) $13.90
- Wth greek yoghurt, honey, berry compote, trim milk.
Smoked Salmon & Cream Cheese Omelette (LG) $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
Mushroom, Feta & Spinach Omelette (V) $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta.
Ham, Cheese & Tomato Omelette $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta.

Crispy Hash Brown $2.80
Bacon (2 rashers) $4.90
Chipolata Sausages $4.30
Smoked Salmon $6.90
Avocado $3.20
Reid Mushrooms $4.50
Grilled Haloumi $3.90
Ciabatta Toast $5.50
Wholemeal Toast $4.50
White Toast $4.50
Egg (1) $2.40
Strawberries (seasonal) $3.90
Mixed Berry Compote $4.50
Ice Cream (1 scoop) $1.60

Chicken, Spinach & Quinoa Salad (LG) $19
- Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.
Asian Calamari Salad $19
- Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing.
Caesar Salad $17.50
- Cos lettuce, bacon, parmesan, cage-free poached egg, caesar dressing, anchovies.
Grilled Haloumi Salad (V) $17.50
- Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
Mexican Chicken Salad $19.50
- Grilled chicken breast tossed in mexican spice mix, cos lettuce, tomato, avocado, coriander, corn, cheese, crushed corn chips, creamy chipotle dressing.

All kids’ meals are served with a Keri Kids juice & colouring-in sheet. Our flu􀄴es are free!
Egg on Toast (V) $11
Pancakes with Ice Cream & Cream (V) $11
Chicken Nuggets with chips or salad $11
Cheeseburger with chips or salad $12
Battered Fish with chips or salad $11

All served with seasoned chips & tomato sauce
Chicken & Bacon Club Sandwich $19
- Signature club sandwich with grilled chicken breast, bacon, cage-free egg, cos lettuce, tomato, mayonnaise, smokey BBQ sauce.
Philly Cheese Steak Sandwich $19.90
- Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
Steak Sandwich $17.90
- Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.
Crispy Chicken Schnitzel Sandwich $19
- Toasted ciabatta with crispy chicken schnitzel, cos lettuce, tomato, sweet chilli, aioli.
BLT $17
- Toasted ciabatta with bacon, cos lettuce, tomato, caesar mayo, tomato chilli jam.

May be made as a sandwich on ciabatta or as a wrap.
All are made with fresh lettuce, tomato, red onion & are served toasted with seasoned chips.
May also be made on low gluten bread (gluten free recipe) for an additional 1.00
Chicken, Cheese, Avocado $15
Smoked Salmon, Cream Cheese, Capers $17.90
Ham, Cheese, Pineapple $14.50

Open grilled toasted sandwiches on sourdough, served with a rocket garnish.
Field Mushroom, Blue Cheese, Walnuts, Caramelised Onion (V) $17.50
Bacon, Smoked Cheddar, Chilli Jam, Dill Pickles $18.50
Chicken, Cranberry, Brie $18.50

All made on a soft brioche bun & served with seasoned chips & tomato sauce.
Beef & Caramelised Onion $18
- Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.
Chicken Caesar $18.50
- Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
BBQ Pulled Pork $18.50
- Pulled pork, smokey BBQ sauce, honey mayo slaw.
Tempura Fish $17.50
- Tempura fish fillets, cos lettuce, red onion, tartare sauce.
Vegie (V) $18
- Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.

Lemon Pepper Calamari $19
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
Chicken Parmigiana $21.50
- Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
Beer Battered Fish & Chips $19
- Served with seasoned chips, salad & tartare sauce.
Chicken, Bacon & Chipotle Pizza $17.90
- Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
Chilli Beef Nachos $20.90
- House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
Club Nachos (V) (LG) $16.90
- Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.
Grilled Pesto Bruschetta (V) $13
- Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
Bowl of Potato Wedges (V) $14
- With sweet chilli sauce & sour cream.
Bowl of Seasoned Chips (V) $8.50
- With tomato sauce & aioli.

Avocado $3.20
Bacon (1 rasher) $2.50
Smoked Salmon $6.90
Chicken Breast Pieces $5.40
Lemon Pepper Calamari $6.40
(V)= Vegetarian
Side of Chips $3.70
(Lg)= Low Gluten - Made To A Gluten Free Recipe But May Come In Contact With Gluten During Preparation In Store.
All Our Eggs Are Spca Blue Tick Approved Cage-Free.

Nearby Sample Menus

Multigrain Rice $4.00
- Steamed bowl of rice
Any Three Balls $10.00
- Green tea / vanilla / chocolate
Karaage Chicken $9.00
- Crisp crumbed sake marinated chicken with Japanese mayonnaise
Crispy EBI Mayo $16.00
- Tempura battered king prawn, with yum yum sauce, spring onion, tobiko, seaweed powder
Spicy Salmon Roll
- Fresh salmon, avocado, capsicum, spicy mayo, furikake, sesame seed
Haru Lunch Gozen $18.00
- Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / spicy pork. Served on hot plate with roll sushi, karaage chicken, salad, pickle, rice, miso soup
Nigiri Sushi Moriawase $15.00
- 6 pieces of assorted fresh nigiri sushi with soy sauce, pickled ginger, wasabi
Prawn Tempura $18.00
- 5 pieces of large shelled prawns with dipping broth

Cheesecake $9.50
Salt & Pepper Squid $8.50
Seafood Platter $19.50 large $29.50
Ice Cream Sundae $9.50
Wedges $9.50 to share $18.50
Cream Burlee $9.50
Schnitzel $17.00
Crispy Chicken & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae

Prawn $17.9
29 Beef BBQ $6.9
- Thailand
300 Sweet & Sour Pork (V) $18.5
- Hong Kong
Prawn $17.9
33 Platter C (V) $12.5
- Curry Puff, Spring roll & Money Bag
105 Char Kuey Teow-Stir-Fried Rice Noodle (V)
- Penang Malaysia
6 Edamame (V) $5.2
- Japan
13 Garlic & solt Prawn $9.5
- China

-Paneer Makhani $13.90
- Fresh cottage cheese cooked in spices, creamy tomato and butter sauce
Mango, green or tamarind chutney $3.00
-Paneer Methi Malai $13.90
- Homemade cottage cheese cooked with fenugreek cashew nut, ground spices and cream
Vegetable Biryani $13.90
- Basmati rice cooked with seasonal vegetable
Stuffed Parantha $5.00
- Wholemeal flour bread stuffed with mixed vegetable
-Apricot Chicken $15.50
- Tender pieces of chicken cooked in apricot sauce and spices
-Beef Vindaloo $14.50
- Meat cooked in a special blend of ground spices, specially from Goa
Malai Kebab $16.50
- Boneless chicken pieces marinated on yoghurt, ground spices and cheese the roasted in tandoor

Palak Paneer -Half/Full $8.50/$12.50
Keema Naan $4.00
Basil Naan $3.50
Kabab Wraps $10.00
- Chicken Tikka, Lamb Seekh Kabab, Murgh Malai Kabab, Kasoori Kabab, Hara Kabab
Chicken Jalfrezi - Half/Full $9.00/$14.00
Corn Mushroom - Half/Full $8.00/$12.00
Mutter Paneer - Half/Full $8.50/$12.50
Chicken Curry - Half/Full $9.00/$14.00

Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
Vegetable Samosa $5.50
- Crispy deep-fried pastry triangles stuffed with potato and peas
Beef Korma $10.00
- Tender beef pieces cooked in a rich cashew nut gravy.
Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
Seafood Combo $14.50/$13.50
- Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.

Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
Pasta of the Day $19
Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
(GF = Gluten Free)

Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.

-Chicken / pork $15.50
●Fried rice
Crispy pork & prawn wonton noodles $13.90
Tonkatsu with rice $15.50
- Breaded pork cutlets on rice
●Thai green curry with rice
Pho (Vietnamese beef noodles) $13.90
●Tom yum with rice
Crispy pork $9.90

Lamb Chennai 15.90
- A South Indian dish with coconut cream, onions, tomatoes, ginger/garlic of spices. Lemon rice is a real compliments with this dish
Dal Makhni 13.90
- Lentils and kidney beans cooked in caramelized onions and spices with creamy sauce
Chicken/Beef Saacwala 14.90
- Chicken thigh fillets, diced beef cooked with leafy spinach, fresh tomatoes, ginger and garlic
Butter Prawns 16.90
- King Prawns cooked in tomato gravy and butter finished with cream
Butter Naan 3.50
- Leavened flour bread with butter
Pulao Rice 4.00
- Mildy spiced fried rice with green peas and tomatoes
Lamb Sekuwa 15.90
- Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
Chicken Methi 14.90
- Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves

Omelette $11.50
- Three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad.
Side of chips $4.00
Banana Fritter $8.00
- Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream.
Roast of the Day $16.50
- Today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy.
Piha Pork Loin $27.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
Ice Cream Sundae $7.50
- Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
Grilled Garlic Bread $5.00
Tempura Onion Rings $6.00
- With aioli dipping sauce.

Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
Seasoned Wedges with Tomato Sauce $5
Fresh Steamed Market Vegetables $5
The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Trio of Kapiti Ice Cream $16
- Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
Café Latte Panna Cotta $16
- Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar

Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti

Fried dumpling 5p $5.00
Udon Tempura $11.50
Salad roll 5p $6.50
Chicken cutlet $13.50
Chicken teriyaki $13.50
Seafood stir-fry noodle $12.50
Chicken teriyaki stir-fry noodle $12.50
Ramen $10.00
- You can choose vege/seafood/chicken

Visual Menu of Bella's House Made Cakes and Tarts. Please let us Describe the Selection Displayed in the Cabinet
Condiments No Charge
- Hollandaise, Bella's Apple & Onion Marmalade, Tomato Sauce
Hot Cakes $17.00
- With Bacon, Roasted Peach and Maple Whipped Butter
Toasted Rewana / English Muffins / Whole Grain / Egg any Style / Leg Ham $4.00 per Selection
Grains, Nuts and Seeds $13.00
- With Poached Stone Fruit and Yoghurt
Bella's Thai Chicken Curry $30.50
- 17 Years, No explanation Required
Cheese Plate $16.00
- With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
Chilli Cream Mussels $20.50
- Steamed Mussels in Shell, Sprinkled with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction

The Coffee Club on the Square

Manawatu-Wanganui > Palmerston North > The Coffee Club on the Square

Address

2/104 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063553407

Email

tccmissionbay@gmail.com

Opened hours

Monday: 7:00 AM – 8:30 PM, Tuesday: 7:00 AM – 8:30 PM, Wednesday: 7:00 AM – 8:30 PM, Thursday: 7:00 AM – 8:30 PM, Friday: 7:00 AM – 8:30 PM, Saturday: 8:00 AM – 8:30 PM, Sunday: 8:30 AM – 8:30 PM