The Coffee Club on the Square in Palmerston North Menu -

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May also be made on low gluten bread (gluten free recipe) for an additional 1.00
Eggs, Tomato & Toast (V) $13
- Cage-free eggs, grilled tomato, toasted ciabatta.
Bacon, Eggs, Tomato & Toast $16.50
- Bacon, cage-free eggs, grilled tomato, toasted ciabatta.
The Coffee Club Big Breakfast $22.50
- Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta.
Eggs Benedict with Bacon $18
Eggs Benedict with Smoked Salmon & Spinach $19
Eggs Benedict with BBQ Pulled Pork & Spinach $18
Eggs Benedict with Mushrooms & Spinach (V) $17
- Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce.
Salmon & Avocado Stack $18.50
- Toasted ciabatta with dill & cottage cheese spread, spinach, poached cage-free egg.
Light Start Breakfast $17.90
- Toasted ciabatta, avocado, ham, poached cage-free eggs, cheese, grilled tomato.
Breakfast Bruschetta $17.50
- Toasted sourdough, grilled bacon, poached cage-free egg, bruschetta mix, avocado, creamy holla ndaise sauce.
Com & Zucchini Fritters with Bacon $16.90
- Served with avocado, bruschetta mix, tomato chilli jam, rocket.
Savoury Mince on Sourdough $16.50
- With a poached cage-free egg, grilled tomato.
Breakfast Brioche Burger $15.50
- Bacon, cage-free egg, cheese, hash brown, caramelised onion, BBQ sauce.
Pancake Stack with Bacon & Banana $19.90
- Served with maple syrup.
Classic Pancakes with Berry Compote (V) $17.50
- Wth lemon cream cheese & ice cream.
French Toast with Caramelised Banana (V) $15
- With candied walnuts, lemon cream cheese, maple syrup.
Crunchy Granola Bowl (V) $13.90
- Wth greek yoghurt, honey, berry compote, trim milk.
Smoked Salmon & Cream Cheese Omelette (LG) $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
Mushroom, Feta & Spinach Omelette (V) $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta.
Ham, Cheese & Tomato Omelette $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta.

Crispy Hash Brown $2.80
Bacon (2 rashers) $4.90
Chipolata Sausages $4.30
Smoked Salmon $6.90
Avocado $3.20
Reid Mushrooms $4.50
Grilled Haloumi $3.90
Ciabatta Toast $5.50
Wholemeal Toast $4.50
White Toast $4.50
Egg (1) $2.40
Strawberries (seasonal) $3.90
Mixed Berry Compote $4.50
Ice Cream (1 scoop) $1.60

Chicken, Spinach & Quinoa Salad (LG) $19
- Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.
Asian Calamari Salad $19
- Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing.
Caesar Salad $17.50
- Cos lettuce, bacon, parmesan, cage-free poached egg, caesar dressing, anchovies.
Grilled Haloumi Salad (V) $17.50
- Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
Mexican Chicken Salad $19.50
- Grilled chicken breast tossed in mexican spice mix, cos lettuce, tomato, avocado, coriander, corn, cheese, crushed corn chips, creamy chipotle dressing.

All kids’ meals are served with a Keri Kids juice & colouring-in sheet. Our flu􀄴es are free!
Egg on Toast (V) $11
Pancakes with Ice Cream & Cream (V) $11
Chicken Nuggets with chips or salad $11
Cheeseburger with chips or salad $12
Battered Fish with chips or salad $11

All served with seasoned chips & tomato sauce
Chicken & Bacon Club Sandwich $19
- Signature club sandwich with grilled chicken breast, bacon, cage-free egg, cos lettuce, tomato, mayonnaise, smokey BBQ sauce.
Philly Cheese Steak Sandwich $19.90
- Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
Steak Sandwich $17.90
- Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.
Crispy Chicken Schnitzel Sandwich $19
- Toasted ciabatta with crispy chicken schnitzel, cos lettuce, tomato, sweet chilli, aioli.
BLT $17
- Toasted ciabatta with bacon, cos lettuce, tomato, caesar mayo, tomato chilli jam.

May be made as a sandwich on ciabatta or as a wrap.
All are made with fresh lettuce, tomato, red onion & are served toasted with seasoned chips.
May also be made on low gluten bread (gluten free recipe) for an additional 1.00
Chicken, Cheese, Avocado $15
Smoked Salmon, Cream Cheese, Capers $17.90
Ham, Cheese, Pineapple $14.50

Open grilled toasted sandwiches on sourdough, served with a rocket garnish.
Field Mushroom, Blue Cheese, Walnuts, Caramelised Onion (V) $17.50
Bacon, Smoked Cheddar, Chilli Jam, Dill Pickles $18.50
Chicken, Cranberry, Brie $18.50

All made on a soft brioche bun & served with seasoned chips & tomato sauce.
Beef & Caramelised Onion $18
- Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.
Chicken Caesar $18.50
- Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
BBQ Pulled Pork $18.50
- Pulled pork, smokey BBQ sauce, honey mayo slaw.
Tempura Fish $17.50
- Tempura fish fillets, cos lettuce, red onion, tartare sauce.
Vegie (V) $18
- Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.

Lemon Pepper Calamari $19
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
Chicken Parmigiana $21.50
- Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
Beer Battered Fish & Chips $19
- Served with seasoned chips, salad & tartare sauce.
Chicken, Bacon & Chipotle Pizza $17.90
- Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
Chilli Beef Nachos $20.90
- House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
Club Nachos (V) (LG) $16.90
- Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.
Grilled Pesto Bruschetta (V) $13
- Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
Bowl of Potato Wedges (V) $14
- With sweet chilli sauce & sour cream.
Bowl of Seasoned Chips (V) $8.50
- With tomato sauce & aioli.

Avocado $3.20
Bacon (1 rasher) $2.50
Smoked Salmon $6.90
Chicken Breast Pieces $5.40
Lemon Pepper Calamari $6.40
(V)= Vegetarian
Side of Chips $3.70
(Lg)= Low Gluten - Made To A Gluten Free Recipe But May Come In Contact With Gluten During Preparation In Store.
All Our Eggs Are Spca Blue Tick Approved Cage-Free.

Nearby Sample Menus

Haru Sharing Platter $26.00
- Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream cup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
Crispy EBI Mayo $16.00
- Tempura battered king prawn, with yum yum sauce, spring onion, tobiko, seaweed powder
Vegetarian Gozen (V) $17.00
- Choose one main: Teriyaki tofu / grilled eggplant. Served on hot plate with roll sushi, agedashi tofu, salad, pickle, rice, miso soup
Haru Lunch Gozen $18.00
- Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / spicy pork. Served on hot plate with roll sushi, karaage chicken, salad, pickle, rice, miso soup
Tofu & Avocado Salad (V/GF) $12.00
- Fresh tofu, avocado, garden salad & cabbage, japanese sweet soy dressing
Salmon Lover (GF) $18.00
- 8 pieces of assorted salmon roll, nigiri sushi, salmon tartar, fresh roll
Haru Tempura Platter $32.00
- 9 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth
Zensai Vegetarian Platter (For two) $36.00
- Veggie roll sushi, edamame, miso glazed eggplant, agedashi tofu, vege gyoza, vege tempura, fresh veggie spring roll, renkon chips, mushroom skewers

Pepperoni $12.00
Burger & Fries $17.50
Cobb Shout $18.50 large $24.50
Fish & Chips $18.80
Steak Sandwich $17.50
Fish & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Premium Bangers and Mash $16.00
Stuffed Chicken Breast $21.00

CHICKEN & BACON SANDWICH $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
GUACAMOLE BACON THICKBURGER $12.50/$14.50
- Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.
CARL'S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartar sauce, fresh lettuce and tomato on a seeded bun.
CHICKEN TENDERS MEAL $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink./COMBO
MEMPHIS CHICKEN BURGER $9.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
JR. DBL CHEESEBURGER $5.00/$7.50
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
JR. CHEESEBURGER $3.00/$5.00
- Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.
RANCH BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.

Snapper $39.90 / kg
Hawaiian $6.50
Fresh Fish Fillets $4.90
Donuts $1.50
Fish $6.50
Red Cod $18.90 / kg
Sausages $3.00
Crab Sticks $1.50

Cauliflower 65 $6.50
- Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
Vegetable $14.50
Chicken Chettinad $16.50
- Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
Garlic Paratha $3.50
Kallappam (2) $4.50

Plain Naan $3.00
- Refine flour fermented and baked in charcoal oven
Onion Kulcha $5.00
- Refined flour bread stuffed with onion mince
Fish Tikka $16.50
- Tender pieces of fish marinated in spices and herbs then roasted in the charcoal oven
All biryani served with raita or curry sauce, poppadoms, mango pickle or chutney
Garlic Naan $3.50
- Refined flour bread with garlic
Tandoori Chicken F $20 / H $11
- Whole chicken marinated in yoghurt spices and roasted in clay oven
Half size $11
-Apricot Chicken $15.50
- Tender pieces of chicken cooked in apricot sauce and spices

Lamb Vindaloo - Half/Full $9.00/$14.00
Potato Spinach - Half/Full $8.00/$12.00
Subji Miloni - Half/Full $8.00/$12.00
Beef Korma - Half/Full $9.00/$14.00
Butter Lamb - Half/Full $9.00/$14.00
Apricot Chicken - Full $15.00
Aloo Gobi - Half/Full $8.00/$12.00
Onion Bhaji - Full $6.00

Prawn jalfrezi $17.90
- Marinated prawn cooked in charcoal oven and cooked with capsicum, onion and tomato
Naan $3.00
- Plain flour bread cooked in tandoor, garnished with butter
Hot dogs & chips $9.90
Palak paneer $16.90
- Fresh made cottage cooked in creamy spinach
Daal makhani $13.90
- Lentils stewed on slow fire overnight, garnished with ginger and coriander
Navratan korma $16.90
- Fresh mixed vegetables cooked in creamy sauce
Vegetable platter for two $15.99
- Vegetable samosa, onion bhaji, vegetable pakora and springs rolls
-Half $10.00

300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries

Cheese and Garlic Naan 5.00
- Large leavened bread. Stuffed with New Zealand Cheese and crushed garlic
Chicken/Beef Kadhai 14.90
- Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
Raita 3.50
- Shredded cucumber with yoghurt, great for cooling down hot curries
Malai Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
Fish Kolkata 15.90
- Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
Butter Lamb 15.90
- Smoked tandoori lamb cooked with cream, honey and tomatoes
Lamb Sekuwa 15.90
- Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
Palak Paneer 14.90
- Fresh homemade cottage cheese, grounded spices and tomatoes cooked in spinach gravy

Fish Masala $15.00
- pieces of fish cooked in fine onion tomato gravy with capsicum & spices
Paneer Kadai $11.90
- cottage cheese cooked in special spices and herbs with tomato green peppers, onion and coriander
Goat Korma $14.49
Vegetable Korma $11.90
- mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
Chicken Biryani $14.00
- basmati rice cooked with chicken special spices and herbs garnished with dry nuts & fruits
Goat Vindaloo $14.49
Butter Paneer $11.90
- cubes of cottage cheese cooked in rich creamy tomato gravy
Goat Adhi $14.49

Cheeseburger $11.50
- Beef pattie cheese, mayo, tomato relish, lettuce and tomato.
Banana Fritter $8.00
- Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream.
Roast & steamed vegetables $7.00
Scallops $24.50
- Scallops in a light tempura batter with chips, salad and tartare sauce.
Sticky Date Pudding $10.00
- With hokey pokey ice cream, butterscotch sauce and whipped cream.
Omelette $11.50
- Three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad.
Aioli $2.60
Side of buttered potato mash $3.00

SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
PAVLOVA $12.50
- Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
SPICED WEDGES $15.50
- Grilled with tomato basil salsa and cheese, topped with sour cream
PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
THE BARRISTER'S CHOICE $32.50
- Pan-fried coastal snapper topped with mango and orange cucumber salsa, served on a bed of wilted greens with a sweet potato galette, drizzled with lemon scented butter and accompanied with a light green salad
TROPICAL CHEESECAKE $14.50
- Fresh homemade fruit cheesecake served with ice-cream and double cream

Hot seafood soup $13.50
Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
Chicken teriyaki stir-fry noodle $12.50
Salmon sashimi 6p $12.00
Raw salmon roll 5p $6.50
- Salmon & Avocado
Chicken teriyaki $13.50
Seafood stir-fry noodle $12.50
Ramen $10.00
- You can choose vege/seafood/chicken

Thai Beef Salad $12.00
- Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
Seafood Pasta $21.00
- Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
Seafood Basket $18.00
- Fish, Mussels, Scallops, Prawns Calamari, fries & tartare
Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction
Fried Eggs $3.00
Pepper Sauce $3.00
Fries $9.00
- Fries served with Tomato sauces and aioli
From the Fryers $28.00
- Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces

The Coffee Club on the Square

Manawatu-Wanganui > Palmerston North > The Coffee Club on the Square

Address

2/104 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063553407

Email

tccmissionbay@gmail.com

Opened hours

Monday: 7:00 AM – 8:30 PM, Tuesday: 7:00 AM – 8:30 PM, Wednesday: 7:00 AM – 8:30 PM, Thursday: 7:00 AM – 8:30 PM, Friday: 7:00 AM – 8:30 PM, Saturday: 8:00 AM – 8:30 PM, Sunday: 8:30 AM – 8:30 PM