The Coffee Club on the Square in Palmerston North Menu -

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May also be made on low gluten bread (gluten free recipe) for an additional 1.00
Eggs, Tomato & Toast (V) $13
- Cage-free eggs, grilled tomato, toasted ciabatta.
Bacon, Eggs, Tomato & Toast $16.50
- Bacon, cage-free eggs, grilled tomato, toasted ciabatta.
The Coffee Club Big Breakfast $22.50
- Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta.
Eggs Benedict with Bacon $18
Eggs Benedict with Smoked Salmon & Spinach $19
Eggs Benedict with BBQ Pulled Pork & Spinach $18
Eggs Benedict with Mushrooms & Spinach (V) $17
- Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce.
Salmon & Avocado Stack $18.50
- Toasted ciabatta with dill & cottage cheese spread, spinach, poached cage-free egg.
Light Start Breakfast $17.90
- Toasted ciabatta, avocado, ham, poached cage-free eggs, cheese, grilled tomato.
Breakfast Bruschetta $17.50
- Toasted sourdough, grilled bacon, poached cage-free egg, bruschetta mix, avocado, creamy holla ndaise sauce.
Com & Zucchini Fritters with Bacon $16.90
- Served with avocado, bruschetta mix, tomato chilli jam, rocket.
Savoury Mince on Sourdough $16.50
- With a poached cage-free egg, grilled tomato.
Breakfast Brioche Burger $15.50
- Bacon, cage-free egg, cheese, hash brown, caramelised onion, BBQ sauce.
Pancake Stack with Bacon & Banana $19.90
- Served with maple syrup.
Classic Pancakes with Berry Compote (V) $17.50
- Wth lemon cream cheese & ice cream.
French Toast with Caramelised Banana (V) $15
- With candied walnuts, lemon cream cheese, maple syrup.
Crunchy Granola Bowl (V) $13.90
- Wth greek yoghurt, honey, berry compote, trim milk.
Smoked Salmon & Cream Cheese Omelette (LG) $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
Mushroom, Feta & Spinach Omelette (V) $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta.
Ham, Cheese & Tomato Omelette $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta.

Crispy Hash Brown $2.80
Bacon (2 rashers) $4.90
Chipolata Sausages $4.30
Smoked Salmon $6.90
Avocado $3.20
Reid Mushrooms $4.50
Grilled Haloumi $3.90
Ciabatta Toast $5.50
Wholemeal Toast $4.50
White Toast $4.50
Egg (1) $2.40
Strawberries (seasonal) $3.90
Mixed Berry Compote $4.50
Ice Cream (1 scoop) $1.60

Chicken, Spinach & Quinoa Salad (LG) $19
- Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.
Asian Calamari Salad $19
- Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing.
Caesar Salad $17.50
- Cos lettuce, bacon, parmesan, cage-free poached egg, caesar dressing, anchovies.
Grilled Haloumi Salad (V) $17.50
- Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
Mexican Chicken Salad $19.50
- Grilled chicken breast tossed in mexican spice mix, cos lettuce, tomato, avocado, coriander, corn, cheese, crushed corn chips, creamy chipotle dressing.

All kids’ meals are served with a Keri Kids juice & colouring-in sheet. Our flu􀄴es are free!
Egg on Toast (V) $11
Pancakes with Ice Cream & Cream (V) $11
Chicken Nuggets with chips or salad $11
Cheeseburger with chips or salad $12
Battered Fish with chips or salad $11

All served with seasoned chips & tomato sauce
Chicken & Bacon Club Sandwich $19
- Signature club sandwich with grilled chicken breast, bacon, cage-free egg, cos lettuce, tomato, mayonnaise, smokey BBQ sauce.
Philly Cheese Steak Sandwich $19.90
- Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
Steak Sandwich $17.90
- Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.
Crispy Chicken Schnitzel Sandwich $19
- Toasted ciabatta with crispy chicken schnitzel, cos lettuce, tomato, sweet chilli, aioli.
BLT $17
- Toasted ciabatta with bacon, cos lettuce, tomato, caesar mayo, tomato chilli jam.

May be made as a sandwich on ciabatta or as a wrap.
All are made with fresh lettuce, tomato, red onion & are served toasted with seasoned chips.
May also be made on low gluten bread (gluten free recipe) for an additional 1.00
Chicken, Cheese, Avocado $15
Smoked Salmon, Cream Cheese, Capers $17.90
Ham, Cheese, Pineapple $14.50

Open grilled toasted sandwiches on sourdough, served with a rocket garnish.
Field Mushroom, Blue Cheese, Walnuts, Caramelised Onion (V) $17.50
Bacon, Smoked Cheddar, Chilli Jam, Dill Pickles $18.50
Chicken, Cranberry, Brie $18.50

All made on a soft brioche bun & served with seasoned chips & tomato sauce.
Beef & Caramelised Onion $18
- Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.
Chicken Caesar $18.50
- Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
BBQ Pulled Pork $18.50
- Pulled pork, smokey BBQ sauce, honey mayo slaw.
Tempura Fish $17.50
- Tempura fish fillets, cos lettuce, red onion, tartare sauce.
Vegie (V) $18
- Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.

Lemon Pepper Calamari $19
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
Chicken Parmigiana $21.50
- Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
Beer Battered Fish & Chips $19
- Served with seasoned chips, salad & tartare sauce.
Chicken, Bacon & Chipotle Pizza $17.90
- Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
Chilli Beef Nachos $20.90
- House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
Club Nachos (V) (LG) $16.90
- Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.
Grilled Pesto Bruschetta (V) $13
- Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
Bowl of Potato Wedges (V) $14
- With sweet chilli sauce & sour cream.
Bowl of Seasoned Chips (V) $8.50
- With tomato sauce & aioli.

Avocado $3.20
Bacon (1 rasher) $2.50
Smoked Salmon $6.90
Chicken Breast Pieces $5.40
Lemon Pepper Calamari $6.40
(V)= Vegetarian
Side of Chips $3.70
(Lg)= Low Gluten - Made To A Gluten Free Recipe But May Come In Contact With Gluten During Preparation In Store.
All Our Eggs Are Spca Blue Tick Approved Cage-Free.

Nearby Sample Menus

Large fries $3.50
Cheese stuffed crust $3.90
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Garlic bread $3.50
5 Spicy chicken wings $6.00
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

404 Sizzling Sweet Chilli Beef (V) $18.5
- Thailand
82 Prawn Wonton Soup $8.9
- Hong Kong
206 Sizzling Ginger Chicken (V) $18.5
- Hong Kong
603 Steamed Rice(Small/Large) $3/$6
S4 California Roll(prawn) $16.5
604 Coconut Rice $4.4
1 Prawn Har Gau $5.7
- Hong Kong
S1 Chicken & Avocado Maki (V) $12.5

Toasted Bagel $6.50
- Basil pesto & cream cheese
Eggs on Toast $10.50
- Thick white toast with your choice of poached, scrambled or fried eggs
Eggs on Toast $10.50
- Gluten free toast with your choice of poached, scrambled or fried eggs
Cajun Chicken Salad $19.50
- Spicy Cajun Chicken strips on Green Salad, Mangoes, Crispy Noodles & Aioli
Moxie Fry (Small Breakfast) $16.50
- Toasted sourdough, Hash Brown, Bacon, Sausage, Tomato & Mushrooms with either poached, scrambled or fried eggs
Pita & Spreads $10.00
- Toasted Pita Bread
Creamy Garlic Mushrooms $12.50
- Creamy Garlic and Herb Mushrooms served on Gluten Free Toast
BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Gluten Free Toast with Aioli & Fries

Happy Ham $5.00
Steak Pita $11.5 Reg / $9.5 Petita
Signature Vegetarian $9.00 per head
Cookie Fix $2.00
Steak Salad $11.9 Reg / $9.9 Petita
Cheeky Chicken $5.00
- 4 Pack $4.90
Roast Lamb Pita $11.5 Reg / $9.5 Petita

$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
Bagel Hunger Buster N/A
- Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.

Spicy Salads $18.40
- Cajun Chicken or Asian Beef
Toasted Sandwiches From $4.20
- Ham, Egg, Cheese, Tomato, Onion, Pineapple
Sausage Chunks & Chips SM $8.70 LG $13.40
B.L.T Sandwich $12.00
Squid Rings Salad & Chips $18.40
Chunkies SM $6.70 LG $13.70
Chicken Satay Burger & Chips $17.60
Squid Rings $6.20

Royale tempeh salad $17.50
- fresh salad leaves tossed in our vinaigrette and nut mix, topped with beetroot relish and grilled tempeh
Eggs on sourdough toast $10.50
- free range eggs poached, scrambled or fried
Cafe Royale toast $8.50
- with Urban Hippie Nelson miso paste with tahini
Mushroom hash $14.50
- potatoes, mushroom, garlic, and spinach, topped with a poached egg
Add ham, bacon, chicken or salmon $4.50
Kumara fries $9.50
- served with house aioli
Mushroom & chilli - sliced mushrooms with dried chilli flakes, garlic, mozzarella & tomato sauce $17.50
Eggs Bene $19.00
- poached eggs & fresh hollandaise on GF toast with your choice of bacon, salmon or Woody’s Farm chorizo

Full size curry, large rice, plain naan & 400ml drink $16.00
Tandoori broccoli - Full $8.00
Chicken Tikka Masala - Half/Full $9.00/$14.00
Butter Paneer - Half/Full $8.50/$12.50
Lamb Roganjosh - Half/Full $9.00/$14.00
Beef Vindaloo - Half/Full $9.00/$14.00
Beef Korma - Half/Full $9.00/$14.00
Papadam - 4 pieces $2.00

Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
Dark chocolate brownie $6.50
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce
Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon

Chicken S $6.50 / L $ 11.50
Tarakihi N/A
- (Battered / Crumbed )
Seasoning Wedges $4.80
Egg $1.00
Coleslaw $3.00
Wedges, Bacon, Salsa, Cheese & Sour Cream $5.50
1/2 Scoop Chips $1.60
Bacon Fritter $2.50

FULL menu curry (excl. seafood) $11.00/$11.00
Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing
Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
Daal Makhani $10.00
- Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.

Fish & Chips $18.00
- Succulent fresh fish of the day, either beer battered or pan fried accompanied with a mixed salad, fries and a homemade crème fraiche tartare sauce
Chicken Teriyaki Salad (Gluten Free) $18.00
- Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing
Eggs Benedict $15.00
- Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
Pancake Stack $15.00
- This classic combination of crispy bacon and bananas sandwiched between hotcakes finished off with maple syrup on the side
Bowl of Fries with aioli $6.00
Homemade Corn Fritters (Gluten Free) (Vegetarian) $18.00
- Corn fritter stack with a tomato and avocado salsa, topped with yoghurt and resting on a bed of lettuce and seasonal salad
Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
Coachman Burger $18.00
- Grilled beef patty topped with sliced cheese, lettuce, tomato, onion jam and smoked BBQ sauce. Served with fries and jalapeno aioli sauce

THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
CAPE STYLE FISH CAKES $18.50
- Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
EGGS BENEDICT $17.50
- Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad

Chicken cutlet $13.50
Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon
Salmon salad $8.00
Spring roll 5p $5.00
Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
Spicy pork $13.50
Raw salmon roll 5p $6.50
- Salmon & Avocado
Udon Tempura $11.50

Chicken Burger $12.00
- Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
Mushroom Sauce $3.00
Cured Meat Platter $28.00
- House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
Seafood Pasta $21.00
- Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
Grilled Tomatoes $3.00
Fritto Misto $17.00
- Samosas, wontons, spring rolls, Chicken chips w/ dipping sauces
Tandoori Chicken Salad $12.00
- Marinated fillets, bacon, crispy noodles, salad mix & chilli peanut glaze

The Coffee Club on the Square

Manawatu-Wanganui > Palmerston North > The Coffee Club on the Square

Address

2/104 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063553407

Email

tccmissionbay@gmail.com

Opened hours

Monday: 7:00 AM – 8:30 PM, Tuesday: 7:00 AM – 8:30 PM, Wednesday: 7:00 AM – 8:30 PM, Thursday: 7:00 AM – 8:30 PM, Friday: 7:00 AM – 8:30 PM, Saturday: 8:00 AM – 8:30 PM, Sunday: 8:30 AM – 8:30 PM