The Coffee Club on the Square in Palmerston North Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • May also be made on low gluten bread (gluten free recipe) for an additional 1.00
  • Eggs, Tomato & Toast (V) $13
    • Cage-free eggs, grilled tomato, toasted ciabatta.
  • Bacon, Eggs, Tomato & Toast $16.50
    • Bacon, cage-free eggs, grilled tomato, toasted ciabatta.
  • The Coffee Club Big Breakfast $22.50
    • Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta.
  • Eggs Benedict with Bacon $18
  • Eggs Benedict with Smoked Salmon & Spinach $19
  • Eggs Benedict with BBQ Pulled Pork & Spinach $18
  • Eggs Benedict with Mushrooms & Spinach (V) $17
    • Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce.
  • Salmon & Avocado Stack $18.50
    • Toasted ciabatta with dill & cottage cheese spread, spinach, poached cage-free egg.
  • Light Start Breakfast $17.90
    • Toasted ciabatta, avocado, ham, poached cage-free eggs, cheese, grilled tomato.
  • Breakfast Bruschetta $17.50
    • Toasted sourdough, grilled bacon, poached cage-free egg, bruschetta mix, avocado, creamy holla ndaise sauce.
  • Com & Zucchini Fritters with Bacon $16.90
    • Served with avocado, bruschetta mix, tomato chilli jam, rocket.
  • Savoury Mince on Sourdough $16.50
    • With a poached cage-free egg, grilled tomato.
  • Breakfast Brioche Burger $15.50
    • Bacon, cage-free egg, cheese, hash brown, caramelised onion, BBQ sauce.
  • Pancake Stack with Bacon & Banana $19.90
    • Served with maple syrup.
  • Classic Pancakes with Berry Compote (V) $17.50
    • Wth lemon cream cheese & ice cream.
  • French Toast with Caramelised Banana (V) $15
    • With candied walnuts, lemon cream cheese, maple syrup.
  • Crunchy Granola Bowl (V) $13.90
    • Wth greek yoghurt, honey, berry compote, trim milk.
  • Smoked Salmon & Cream Cheese Omelette (LG) $19.50
    • Made with zucchini, peas & dill. Served with smoked salmon & spinach.
  • Mushroom, Feta & Spinach Omelette (V) $16.50
    • Made with cheese & served with grilled tomato & toasted ciabatta.
  • Ham, Cheese & Tomato Omelette $16.50
    • Made with cheese & served with grilled tomato & toasted ciabatta.
BREAKFAST SIDES BREAKFAST SIDES
  • Crispy Hash Brown $2.80
  • Bacon (2 rashers) $4.90
  • Chipolata Sausages $4.30
  • Smoked Salmon $6.90
  • Avocado $3.20
  • Reid Mushrooms $4.50
  • Grilled Haloumi $3.90
  • Ciabatta Toast $5.50
  • Wholemeal Toast $4.50
  • White Toast $4.50
  • Egg (1) $2.40
  • Strawberries (seasonal) $3.90
  • Mixed Berry Compote $4.50
  • Ice Cream (1 scoop) $1.60
FRESH SALADS FRESH SALADS
  • Chicken, Spinach & Quinoa Salad (LG) $19
    • Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.
  • Asian Calamari Salad $19
    • Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing.
  • Caesar Salad $17.50
    • Cos lettuce, bacon, parmesan, cage-free poached egg, caesar dressing, anchovies.
  • Grilled Haloumi Salad (V) $17.50
    • Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
  • Mexican Chicken Salad $19.50
    • Grilled chicken breast tossed in mexican spice mix, cos lettuce, tomato, avocado, coriander, corn, cheese, crushed corn chips, creamy chipotle dressing.
KIDS’ MEALS KIDS’ MEALS
  • All kids’ meals are served with a Keri Kids juice & colouring-in sheet. Our flu􀄴es are free!
  • Egg on Toast (V) $11
  • Pancakes with Ice Cream & Cream (V) $11
  • Chicken Nuggets with chips or salad $11
  • Cheeseburger with chips or salad $12
  • Battered Fish with chips or salad $11
ULTIMATE SANDWICHES ULTIMATE SANDWICHES
  • All served with seasoned chips & tomato sauce
  • Chicken & Bacon Club Sandwich $19
    • Signature club sandwich with grilled chicken breast, bacon, cage-free egg, cos lettuce, tomato, mayonnaise, smokey BBQ sauce.
  • Philly Cheese Steak Sandwich $19.90
    • Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
  • Steak Sandwich $17.90
    • Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.
  • Crispy Chicken Schnitzel Sandwich $19
    • Toasted ciabatta with crispy chicken schnitzel, cos lettuce, tomato, sweet chilli, aioli.
  • BLT $17
    • Toasted ciabatta with bacon, cos lettuce, tomato, caesar mayo, tomato chilli jam.
CLASSIC SANDWICHES & WRAPS CLASSIC SANDWICHES & WRAPS
  • May be made as a sandwich on ciabatta or as a wrap.
  • All are made with fresh lettuce, tomato, red onion & are served toasted with seasoned chips.
  • May also be made on low gluten bread (gluten free recipe) for an additional 1.00
  • Chicken, Cheese, Avocado $15
  • Smoked Salmon, Cream Cheese, Capers $17.90
  • Ham, Cheese, Pineapple $14.50
INDULGENT OPEN TOASTIES INDULGENT OPEN TOASTIES
  • Open grilled toasted sandwiches on sourdough, served with a rocket garnish.
  • Field Mushroom, Blue Cheese, Walnuts, Caramelised Onion (V) $17.50
  • Bacon, Smoked Cheddar, Chilli Jam, Dill Pickles $18.50
  • Chicken, Cranberry, Brie $18.50
GOURMET BRIOCHE BURGERS GOURMET BRIOCHE BURGERS
  • All made on a soft brioche bun & served with seasoned chips & tomato sauce.
  • Beef & Caramelised Onion $18
    • Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.
  • Chicken Caesar $18.50
    • Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
  • BBQ Pulled Pork $18.50
    • Pulled pork, smokey BBQ sauce, honey mayo slaw.
  • Tempura Fish $17.50
    • Tempura fish fillets, cos lettuce, red onion, tartare sauce.
  • Vegie (V) $18
    • Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
CLASSIC FAVOURITES CLASSIC FAVOURITES
  • Lemon Pepper Calamari $19
    • Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
  • Chicken Parmigiana $21.50
    • Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
  • Beer Battered Fish & Chips $19
    • Served with seasoned chips, salad & tartare sauce.
  • Chicken, Bacon & Chipotle Pizza $17.90
    • Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
  • Chilli Beef Nachos $20.90
    • House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
  • Club Nachos (V) (LG) $16.90
    • Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.
  • Grilled Pesto Bruschetta (V) $13
    • Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
  • Bowl of Potato Wedges (V) $14
    • With sweet chilli sauce & sour cream.
  • Bowl of Seasoned Chips (V) $8.50
    • With tomato sauce & aioli.
SIDES & ADDITIONS SIDES & ADDITIONS
  • Avocado $3.20
  • Bacon (1 rasher) $2.50
  • Smoked Salmon $6.90
  • Chicken Breast Pieces $5.40
  • Lemon Pepper Calamari $6.40
  • (V)= Vegetarian
  • Side of Chips $3.70
  • (Lg)= Low Gluten - Made To A Gluten Free Recipe But May Come In Contact With Gluten During Preparation In Store.
  • All Our Eggs Are Spca Blue Tick Approved Cage-Free.

Nearby Sample Menus

  • BBQ Pork Fried Rice $11.90
  • Chicken Fried Noodles $11.90
  • Pork and Seafood Dumplings (16 pcs) $9.50
  • BBQ Pork on Rice $11.90
  • Sweet and Sour Pork on Rice $11.90
  • Shrimp Fried Rice $11.90
  • Seafood Noodle Soup $9.90
  • Pork and Preserved Veges $9.90
  • Groper Steaks $31.90 / kg
  • Meat Patties $3.00
  • Gurnard $29.90 / kg
  • Bacon and Egg $6.50
  • Battered Scallops $2.00 / $10.00 / $20.00
    • Each / ½ Dozen / Dozen
  • Squid Rings $0.80
  • Hamburger $5.50
  • Blue Moki $22.90 / kg
  • Beef Salad $20
    • With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
  • Stuffed Squid $24
    • With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Pasta of the Day $18
    • See the staff for today's flavour
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
    • With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Sausage Scramble
    • Cabanossi Sausage and Eggs
  • Petita $8.90
  • Reg $11.90
  • Reg $10.90
  • Reg $11.90
  • Sweetcorn
    • with Coriander and Chilli
  • Super Veggies
  • Petita $9.90
  • 7 pcs $12.20
  • J $1.50
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • L $4.00
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Eggs Benedict $18.00
    • with salmon
  • Garlic Bread $6.00
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Fish and Chips $18.00
    • with fresh local fish, served with salad and fries
  • Toasted Museli $9.00
    • with fresh fruit, milk, yoghurt and honey
  • Toasted sandwiches $7.00
  • Mushrooms $15.00
    • in cream and parsley sauce on toast
  • Soup of the Day $9.00
    • ask staff
  • Fish & Chips Combo - 3 $22.00
    • 2 fish, 2 masala fried chicken, 4 chicken nuggets, 3 scoop chips & 1.5Ltrs drink
  • -Full $12.50
  • Vegetable Pakora (GF) $4.99
    • Fresh vegetables coated in spiced gram flour batter and deep-fried
  • Vegetable Manchurian $8.99
    • Vegetable dumplings tossed with seasonal chopped vegetables, ginger and garlic, garnished with fresh coriander
  • -Full $12.50
  • Special Bombay Kebab (Chef Special) (GF) (DF) $9.99
    • Boneless chicken marinated overnight in exotic bombay spices, home-made yogurt then cooked in charcoal oven, served with salad
  • Pulao Rice (GF) $5.00
  • -Full $12.50
  • Chicken Korma - Half/Full $9.00/$14.00
  • Aloo Gobi - Half/Full $8.00/$12.00
  • 2x half size curry, 2 x small rice, 2 x plain naan, 1.5L drink $24.00
  • Onion-Tomato Kachumber $3.00
  • Tandoori broccoli - Full $8.00
  • Mango Chutney $2.00
  • Cauliflower Kulcha $4.00
  • Vegetable Pulav $10.00
  • Eggs Benedict - Toasted English Muffin $16.00
    • with choice of Bacon, Ham or Spinach
  • Cajun Chicken Ciabatta Sandwich $19.00
  • BLAT N/A
    • Streaky bacon, avocado, lettuce & tomato on gluten free bread
  • Caesar Salad with Salt & Pepper Squid $16.00/$25.00
  • Mushroom Risotto N/A
  • Chicken Mushroom Crepe $14.00/$23.00
  • Macaroni Cheese with bacon bits $12.00/$20.00
  • Chicken Mushroom Carbonara $14.00/$23.00
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • Gourmet Venison Burger $22
    • House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
  • Fries $8
    • Served with aioli and tomato sauce
  • 300g Scotch Fillet Steak $34
    • Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • Vegetable stack (vegetarian) $26
    • fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • Seafood Platter $18.5
    • Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
  • Chicken Caesar N/A
    • With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
  • Sweet Chilli Chicken Hot Wrappo N/A
    • With peppers, red onion & tomato
  • Cheddar & Salad Wrappo N/A
    • With tomato, carrot, mixed leaves & honey mustard
  • Irish Breakfast Toastie N/A
    • With bacon, cheese, tomato & tomato relish
  • 2 Slices of Thick Raisin Toast N/A
  • Bacon & Egg Turkish Bun N/A
    • With bacon, egg & BBQ sauce
  • Big Eat Shambo N/A
    • Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
  • BLT Toastie with Egg Mayo N/A
  • Beef Duo $42
    • Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
  • Grilled Fish of the Day $34
    • Fresh NZ fish accompanied with lemon
  • Fresh Steamed Market Vegetables $5
  • 300gm Rump $35
    • Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • 2 Cheese $21
  • Potato Puree with Truffle Oil $5
  • 220gm Rib Eye (Scotch Fillet) $36
    • Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • The Monster $49
    • 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Grilled Sirloin Steak (GF) Cooked to your liking and served with butter mash, sautéed button mushrooms, red onions, green beans and silver beet, hollandaise sauce, balsamic reduction and kumara chips. $29
  • Cheese Board with House Port Two cheeses, crostinis, crackers, Grapes, dried fruits and nuts. $18
  • The Peoples, Pinot Noir, Central Otago 7.00 / 35.00
  • Bethany's Big Breakfast Toasted ciabatta, two rashers of grilled bacon, two grilled sausages, two fried eggs, two hash browns, sautéed button mushrooms, grilled tomatoes and tomato ketchup. $21
  • Kim Crawford Pinot Gris,Marlborough 8.00 / 38.00
  • Veuve Cliquot 110.00
  • Braised Short Ribs (GF) Braised until tender then grilled and glazed with a master stock, soy roasted seeds. $15
  • Bethany’s Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey dill and mustard $21
  • Smoked Salmon on Sliced Potatoes $10.50
  • Garlic Bread $3.50
  • Hot Plate $32.00
    • Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Roast Chicken $20.00
    • with Gravy, Chips and Salad
  • Roast Chicken $30.00
    • with Gravy, Chips and Salad
  • Pork Schnitzel $32.00
    • with Mashed Potato and Salad
  • Double Chocolate Mousse $7.00
  • Feta Fish and Chips $30.00
  • Lebanese bread $2.00
  • Taboulleh salad $9.90
    • a finely balanced salad consisting of a mix of coriander, cucumber, tomatoes, olive oil & a hint of lemon
  • Hummus $8.90
    • a well balanced delicious house speciality hummus served with olive oil & grilled lebanese bread
  • Little monster (for kids) $9.90
    • delicious deep fried chicken nuggets served with potatoe wedges & dipping sauce
  • Baba ganoush $8.90
    • roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
  • Bamya $14.90
    • okra stew with lamb in a homemade delicious tomato sauce served with our specialty house rice & salad
  • Samosa (lamb, chicken or vegetarian) $8.90
    • delicious pastry filled with potato, peas & seasoned with succulent spices, served with salad
  • Arabian kebab $14.90
    • your choice of beef, chicken, lamb, falafel, cooked on a stone top & served with our specialty house rice & salad. with your choice of sauce
The Coffee Club on the Square

The Coffee Club on the Square

location

Address

2/104 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063553407

clock

Opened hours

Monday: 7:00 AM – 8:30 PM, Tuesday: 7:00 AM – 8:30 PM, Wednesday: 7:00 AM – 8:30 PM, Thursday: 7:00 AM – 8:30 PM, Friday: 7:00 AM – 8:30 PM, Saturday: 8:00 AM – 8:30 PM, Sunday: 8:30 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating Not Available ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
2/104 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Similar Restaurants based on Cuisines