Address
v/162 Mokoia Road, Chatswood, Auckland, Auckland, 0626, New Zealand
The Commons in v/162 Mokoia Road Menu
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The Commons in Auckland has no menu available, but can choose from many other options such as Fresh Pizza Bread (V) or Arancini (V) from Empire Tavern. Coffee Time Cafe offers many options including Big Country Breakfast and Bacon & Eggs. Le K K Bakery includes a wide range like POTATO TOP or STEAK & CHEESE. NIBBLES (each/3 pack) and 2 freshly battered hoki fillets, regular chips and a 420ml drink from . LJS offers Tasty Zone Chinese Restaurant and Steam Chicken with vegetables half.
Nearby Sample Menus
- Salmon Bento $18.90
- Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50
- Mixed Seafood Udon $9.90
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Teriyaki Chicken $17.90
- Teriyaki chicken, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed Rice, Japanese pickles, Salad, Seaweed salad, Sauces
- Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
- Miso Chicken Ramen Noodles $10.50
- Sukiyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
- Tempura Shrimp & Vegetables $4.50
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Chicken Madras $16.00
- chicken cooked in curry leaves, coconut creamy, onion and nuts gravy
- Chicken Soup $7.00
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Goat Curry (Bonne Inn) $16.00
- cooked in nepali style with spices, ginger, garlic, tomato & onion thick gravy
- Hotdog And Chips $7.00
- Chips $4.00
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Chicken Tikka(Half/Full) $10.00/$18.00
- tender chicken fillet marinated in yoghurt and spices cooked in the tandoor
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Fish Tikka(Half/Full) $10.00/$18.00
- boneless skinless fish fillet marinated in yoghurt, ginger garlic paste, herbs and deep fried
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Chicken And Lamb $17.00
- fried momo cooked with capsicum, onion and tomato. Served with sauce
- Salmon sushi, avocado, cucumber & ginger (GF)
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BBQ lamb Leg (GF)
- With polenta panzanella, garlic aioli
- Vietnamese spiced pork rice paper rolls (GF)
- Soy chicken sushi miso mayo, cucumber & coriander (GF)
- French Chocolate tart $55
-
Seared Yellow Fin Tuna (GF)
- Smoked aubergine puree, cauliflower, couscous & sundried tomato
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Caramelised Scallops (GF)
- With cauliflower puree, pancetta, dotes & creme fraiche potato
- ENTRÉE
- Pepperoni, extra cheese $5.00
-
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
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NEW YORK'S FINEST $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
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LARGE 18 SAUSAGE $31.00
- Italian Style Sausage
- Garlic Knot $1.50
- 458ML BEN & JERRY'S ICECREAM $13.00
- Pepperoni Wheel $5.00
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LARGE 18 VEGGIE $32.00
- Garden Fresh Capsicum and Mushroom
- All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
-
Soup of the Day $14
- Served with a slice of turkish bread
-
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
-
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
-
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
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Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
- -add chicken for an extra $4
- Pork / Beef / Lamb / Chicken $13.00
- Quarter chicken $4.00
-
Chicken & chips combo $9.00
- With 600ml drink pepsi range
- Pork / Beef / Lamb / Chicken $5.50
- Combo $15.00
- Family plate large $37.00
- Pork / Beef / Lamb / Chicken $8.00
- Garlic bread $2.50
-
Vege Heaven Pizza $16
- mushroom, onion, spinach
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Pesto Linguine/Risotto (V) $20
- with parmesan cheese
-
Marinated olives $8
- with baby capsicum and feta (V)
- Bacon $5
-
Choose Platter For Two (V) $22
- warmed bread, crackers, honey, served with pear and apple
- Baked Beans $4
- Seasonal
-
Pepperoni Pizza $15
- a traditional Italian favourite
- Lamb Satay $11.90
- Chicken $3.50
- Cheese Burger (Mince & Cheese) $9.90
- Special Chicken Burger (Fried Chicken Filet ) $12.00
- Super On Rice (Chicken, lamb & 2 Falafels) $14.90
- Lamb On Rice $13.90
- Chicken Fillet $14.50
- Baghlava $3.50
- Oyster Sauce Vegetable $9.00
- Tempura Prawns Don $13.50
- Combination Meat $11.00
- Vegetable $9.00
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STEP 2 CHOOSE SAUCE
- Soya Sauce, Oyster Sauce, Black Vinegar, Lea & Perrins, Fish Sauce, Sweat & Sour (spicy hot), Tom Yum (spicy hot), Curry (spicy hot), XO Sauce, Black Bean Sauce
- Spicy Salted Squid $14.50
- Wonton $8.00
- Beef $10.00
-
Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
-
Turkish Pide $9
- with garlic butter & dips
- -Duck Fat Roasted Gourmet Potato $8
-
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
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1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
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Spiced Squid Salad $19
- with a summer salad & tropical salsa
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Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
- -Salad leaves with homemade dressing $8
- Tofu salad $5.50
-
Egg-katsu Chicken / pork / prawn
- Egg and soy sacue
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Agedashi $5.50
- Tofu deep fried
- Extra soup $1.00
-
Misodare Chicken / Salmon / Tofu / Pork
- Mildly spicy miso sauce
-
Teriyaki Chicken / Salmon / Beef / Tofu
- Kuma's bowl recommended
-
Tempura Prawn and vege / vege
- deep fried in a crispy batter
- Extra veges $1.00
- pandan chicken $14.00
- seafood with wan tan hor $15 / $20
- sambal eggplant or braised $18.00
- sweet chilli pork $20.00
- home cooking sauce fish $39.00
- sambal prawn (squid/chicken) $24.00
- railan belachan or garlic $18.00
- yang chow fried rice $14 / $18
- Chip $3.00
- Vegetable $9.00
- Pork with satay sauce $14.00
- Spring roll $2.50
- Chicken $11.00
- Diced chicken with cashew nut $14.00
- Beef S $11.00 / M $14.00 / L $18.00
-
Lamb shank $15.00
- Served with traditional creamy mashed potatoes, peas, carrot & gravy
- Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
- Salt and vinegar potato scallops, house made tomato sauce. $8.00
- Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
- Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
- Crisp skin master stock chicken wings, ginger water. $14.00
- Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
- For today's specials please see the specials board.
- North African spiced lamb chops w cumin, black olive powder. $18.00
- Yamien $1290
- Fish & Chips $10.90
- Kumara Chips $8.00
- Spicy Squid & Chips $13.90
- Pork Riblets/Chicken/Steak/Lamb/Beef
- Gada-Gada $13.90
- Radian Big Breakfast $16.00
- Beef Rendang $13.90
The Commons
Phone
098877986
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Greek , Italian , Kiwi , Mediterranean , New Zealand , Pizza , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Private Dining , Cash , Groups , Lunch , Seating , Highchairs Available , Pet Friendly , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Sunday Roast
v/162 Mokoia Road, Chatswood, Auckland, Auckland, 0626, New Zealand
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