The Corner Kitchen & Bar in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Hot Smoked Salmon $23
  • Field mushrooms $22
    • with goat cheese, rocket, topped with a fried egg, caramelized red onion & pumpkin hummus with grainy bread (V & V* opt)
  • The Corner grill $22
    • of bacon, pork and fennel sausage, crunchy potatoes, tomato, mushrooms & poached eggs with toast (V & V* opt)
  • Eggs benedict
    • toasted bagel with poached eggs, tomato, spinach & hollandaise
  • Options:
  • Field Mushrooms $19
  • Streaky bacon $20
  • Breakfast board $24
    • house smoked salmon, toasted rye, soft cheese, poached egg, wild herb pesto and a muesli jar with coconut yoghurt & plum compote
  • French toast $20
    • custard dunked brioche with maple apple, cinnamon ricotta & oat crumble (V opt)
  • Breakfast salad $20
    • of spice roasted potatoes, chorizo sausage, baby spinach, smokey tomatoes and a poached egg drizzled with chipotle mayo (V & V* opt)
  • Super grain muesli $20
    • honey roasted nuts, fruit & seeds with plum compote & dairy free coconut yogur (V opt)
LUNCH LUNCH
  • Chicken salad $22
    • sticky chili ginger chicken with mango, wild rice, sprouts, avocado & coriander (V & V* opt)
  • Blat $19
    • bacon, lettuce, avocado & tomato on a toasted bagel with mustard onion jam & fries (V & V* opt)
  • Lamb curry $21
    • Indian spiced lamb curry with basmati rice, cucumber pickle and yogurt crème
  • Slow roasted pork belly bap $23
    • with bean sprouts, Asian slaw & cucumber with seasoned fries
  • Beef brisket sandwich $23
    • slow roasted BBQ beef brisket on toasted ciabatta with horseradish crème, red cabbage slaw & served with seasoned fries
  • Corona battered fish & chips $22
    • with caper, parsley & lemon mayo
  • Clevedon Coast Oysters 1/2 doz $18 /1 doz $32
    • toasted rye, smoked salmon pate & grilled lemon
  • Lamb salad $25
    • dukkah crusted lamb fillet with grilled haloumi, spiced chickpea, tomato and cucumber (V & V* opt)
  • The Corner burger $20
    • prime beef pattie, bacon, kikorangi blue cheese & black onion jam with fries
  • Prawn laksa $21
    • spiced tomato & coconut laksa with tempura prawns, udon noodles and bok choy
SOMETHING SWEET SOMETHING SWEET
  • Carrot cake $7
    • served with whipped cream
  • Gluten free chocolate cake $9
    • served with whipped cream
  • Gluten free citrus cake $9
    • served with whipped cream
  • Tiramisu brownie $13
    • topped with whipped Baileys splashed mascarpone
  • Banana & date sticky pudding $13
    • with steamed cream, salted caramel & nutty crumble
  • Treacle crumb tart $13
    • with butter crust, dried fruit compote & crème fraiche
  • Mini donuts $13
    • with raspberry jelly, vanilla bean custard & cinnamon crème
  • Vanilla bean cheesecake $13
    • with oatmeal crust & black Doris plum compote
  • Cheese by Over The Moon $13
    • 30g piece of cheese served with lavosh & honeycomb
  • Choose from:
  • • Farmhouse Cheddar
  • • Buffalo & Cow Blue
  • • Just Kidding, Goat
  • • OMG Triple Cream Brie
  • • Black Truffle Brie

Nearby Sample Menus

Mamak Malaysia Street Food Takapuna (sample menu)
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables, tofu & fritters topped with egg
  • Satay Sauce $3.00
  • Murtabak $14.50/$16.50/$16.50
    • Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
  • Jasmine Rice $2.50
  • Nasi Goreng Tom Yam $15.00
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • Kari Sayur $15.00
    • Seasonal vegetables in spiced curry gravy served with Jasmine rice
  • Curry Puff $8.00
    • Curry potato pastry
  • Coconut Rice $3.00
Ramen Lab (sample menu)
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • 39. SPICY BAMBOO SHOOTS $6.00
    • Panfried bamboo shoots with bean sprouts
  • 38. YAKI EDAMAME $6.00
    • Soy source butter flavoured panfried edamame
  • 32. NEGI-MISO GYOZA 6pc $10.00
    • Miso dressing & shredded spring onion on Gyoza
  • 20. EXTRA CHARSIU PORK $6.00
  • 27. CORN $1.00
  • Small $7.00
Newton Fish and Chippery (sample menu)
  • Chicken nuggets (6pcs) $4.50
  • Fish cakes $3.50
    • Smoked fish, parsley, onion, mashed potato
  • Other extras $1.00
  • Egg $3.50
  • Giant burger $10.00
    • Beef pattie, ham, egg, cheese, mushroom, pineapple, salad, tomato chutney, and onions
  • Mussel $4.00
  • Hawaiianburger $7.00
  • Hot dog $2.00
Elevation Cafe (sample menu)
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
  • Scotch Fillet $36.00
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
Glen Eden Takeaways (sample menu)
  • SQUID RING $0.60¢
  • SCALLOP $2.00
  • WITH:
  • PLAIN $3.00
  • CRAB STICK $1.40
  • CHICKEN & EGG $4.00
  • SPECIAL LASAGNE $2.00
  • FISH CAKE $2.00
Everest Dine (sample menu)
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • Roti (Whole meal flour roti) $3
  • Tamarind Chutney
  • Papadums Basket
  • Hot spicy Pickles
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Lucky Star Takeaways (sample menu)
  • Sausage / Crab stick $1.20
  • Combination Meat $10.50
  • Ham $2.80
  • 6 wontons $3.50
  • Mussel $0.80
  • Lemon Fish / Braised chicken & cashew nuts / Braised chicken & mushroom $10.90
  • Nasi gorang (rice) $10.90
  • Carton of white rice / Cashew nuts / Meat $3.00
FISH Restaurant - Hilton Hotel (sample menu)
  • Banana tapioca pudding $17.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Lemon and poppy seed cake $17.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Chocolate mousse $17.00
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
  • Milk + honey sundae $17.00
Sudima Hotel Restaurant (sample menu)
  • -add chicken for an extra $4
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Kim Wa Takeaway (sample menu)
  • Combination Meat $12.50
  • Curried Chicken on Rice $12.00
  • Chicken Sweet Corn $6.50
  • Chicken $3.00
  • Extras $1.20
  • Egg Fried Rice $9.00
  • King Size Burger $8.00
  • Sea Dog $2.60
Acacia Restaurant & Garden Bar (sample menu)
  • Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
    • Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
  • GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • Grilled sweet corn chilli garlic herb butter $8
  • Beef, prawn, chicken, tofu fajita's, fresh tortillas. guacamole. sour cream, tomato salsa (V/DF7GF option) $32
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • 200grm Taupo spring tamb chops $38
Umi Japanese Restaurant (sample menu)
  • Hosomaki $8.50
    • Mini sushi/salmon, chicken
  • Dinner Tensin (for 2 people) $ 69.00
    • Japanese set meal:Sushi, sashimi, chicken, beef tataki,teriyaki, gyoza, tempura, daily special, ice cream
  • California Roll Sushi $11.00
  • -Medium $40.00
    • 21 pcs
  • Chicken/Beef Udon $15.00
    • Noodle soup with beef yakiniku or chicken teriyaki
  • Yaki Soba $17.00
    • Pan fried egg noodle with seafood or chicken and vegetable
  • Salmon Steak $24.00
    • Grilled salmon o teppan plate with teriyaki sauce
  • Chicken Teriyaki Sushi $11.00
Uncle & Tuk Tuk Thai (sample menu)
  • LAAB
    • choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad
  • PRAWNS, FISH FILET SEAFOOD, LAMB OR DUCK $17.50
  • SEAFOOD $6.00
  • SWEET & SOUR
    • stir fried with onion, baby com, capsicum, pineapple, tomatoes with sweet & sour sauce
  • MASAMAN CURRY
    • Thai mild curry, potatoes, onion, carrot, peanuts and coconut cream
  • CHICKEN, BEEF OR PORK $14.50
  • TOM YUM $8.50/$11.50
    • traditional Thai soup with chilli paste, lemongrass, lemon juice/ENTREE( chicken/prawns)
  • BLACK PEPPER
    • stir-fried choice of meat with black pepper, oyster sauce and vegetables
Kagura (sample menu)
  • 27. TOM KHA GAI $9.00
    • Thai soup with coconut milk, chicken, galangal and mushroom. Chicken
  • 44. BEEF TERIYAKI $15.90
    • Served with Salad, Rice & Miso Soup
  • 7. BBQ PORK DRIED NOODLE $9.90
  • 10. SINGAPORE RICE VERMICELLI $12.90
  • 39. BEEF BENTO $15.90
    • Beef, Tempura, Sushi Roll, Salad, Rice & Miso Soup
  • 26. PAD GRA PROW $12.90
    • Spicy stir-fried chicken or beef with fresh chili, green beans, bamboo shoots and basil leaves.
  • 40. SALMON TERIYAKI $16.90
    • Served with Salad, Rice & Miso Soup
  • 13. PORK SPARE RIBS $12.90
Happy Chef (sample menu)
  • BulGoGi $ 13.00
  • Squid with Rice $ 13.00
  • Pork with Rice $ 13.00
  • Spicy Cold Noodles $ 13.00
  • BiBim Bap $ 13.0
  • Cutlass-fish Boiled $ 17.00
  • Noodles in Cold Soy Bean Soup $ 13.00
  • Cabbage & short Rio Soup $ 15.00
The Corner Kitchen & Bar

The Corner Kitchen & Bar

location

Address

1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand

phone

Phone

92928111

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 11:55 PM, Thursday: 8:30 AM – 11:55 PM, Friday: 8:30 AM – 11:55 PM, Saturday: 8:30 AM – 11:55 PM, Sunday: 8:30 AM – 11:55 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , European , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand
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