The Corner Kitchen & Bar in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Hot Smoked Salmon $23
  • Field mushrooms $22
    • with goat cheese, rocket, topped with a fried egg, caramelized red onion & pumpkin hummus with grainy bread (V & V* opt)
  • The Corner grill $22
    • of bacon, pork and fennel sausage, crunchy potatoes, tomato, mushrooms & poached eggs with toast (V & V* opt)
  • Eggs benedict
    • toasted bagel with poached eggs, tomato, spinach & hollandaise
  • Options:
  • Field Mushrooms $19
  • Streaky bacon $20
  • Breakfast board $24
    • house smoked salmon, toasted rye, soft cheese, poached egg, wild herb pesto and a muesli jar with coconut yoghurt & plum compote
  • French toast $20
    • custard dunked brioche with maple apple, cinnamon ricotta & oat crumble (V opt)
  • Breakfast salad $20
    • of spice roasted potatoes, chorizo sausage, baby spinach, smokey tomatoes and a poached egg drizzled with chipotle mayo (V & V* opt)
  • Super grain muesli $20
    • honey roasted nuts, fruit & seeds with plum compote & dairy free coconut yogur (V opt)
LUNCH LUNCH
  • Chicken salad $22
    • sticky chili ginger chicken with mango, wild rice, sprouts, avocado & coriander (V & V* opt)
  • Blat $19
    • bacon, lettuce, avocado & tomato on a toasted bagel with mustard onion jam & fries (V & V* opt)
  • Lamb curry $21
    • Indian spiced lamb curry with basmati rice, cucumber pickle and yogurt crème
  • Slow roasted pork belly bap $23
    • with bean sprouts, Asian slaw & cucumber with seasoned fries
  • Beef brisket sandwich $23
    • slow roasted BBQ beef brisket on toasted ciabatta with horseradish crème, red cabbage slaw & served with seasoned fries
  • Corona battered fish & chips $22
    • with caper, parsley & lemon mayo
  • Clevedon Coast Oysters 1/2 doz $18 /1 doz $32
    • toasted rye, smoked salmon pate & grilled lemon
  • Lamb salad $25
    • dukkah crusted lamb fillet with grilled haloumi, spiced chickpea, tomato and cucumber (V & V* opt)
  • The Corner burger $20
    • prime beef pattie, bacon, kikorangi blue cheese & black onion jam with fries
  • Prawn laksa $21
    • spiced tomato & coconut laksa with tempura prawns, udon noodles and bok choy
SOMETHING SWEET SOMETHING SWEET
  • Carrot cake $7
    • served with whipped cream
  • Gluten free chocolate cake $9
    • served with whipped cream
  • Gluten free citrus cake $9
    • served with whipped cream
  • Tiramisu brownie $13
    • topped with whipped Baileys splashed mascarpone
  • Banana & date sticky pudding $13
    • with steamed cream, salted caramel & nutty crumble
  • Treacle crumb tart $13
    • with butter crust, dried fruit compote & crème fraiche
  • Mini donuts $13
    • with raspberry jelly, vanilla bean custard & cinnamon crème
  • Vanilla bean cheesecake $13
    • with oatmeal crust & black Doris plum compote
  • Cheese by Over The Moon $13
    • 30g piece of cheese served with lavosh & honeycomb
  • Choose from:
  • • Farmhouse Cheddar
  • • Buffalo & Cow Blue
  • • Just Kidding, Goat
  • • OMG Triple Cream Brie
  • • Black Truffle Brie

Nearby Sample Menus

Ruang Thong Thai 4 (sample menu)
  • ●Massaman Curry
    • Massaman curry paste with potato, onion and peanut in coconut milk
  • Special Beef Noodle Soup $13.50
    • Rice noodle served with beef and meatball in special soup
  • ●Mee Siam
    • Fried egg noodle with vegetable
  • -Vegetarian with tofu $12.00
  • -Chicken or pork or beef $13.50
  • ●Paneang Curry
    • Paneang curry paste with vegetables and peanut in coconut milk
  • Vegetarian Fried Rice $10.00
    • Thai fried rice with tofu, vegetables and egg
  • ●Spicy Salads
    • Sliced meat with chilli, lemon juice, onion and coriander
Ajadz Indian Cuisine Waiheke Island (sample menu)
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • CHICKEN JALFREZI $18.50
    • chicken cooked with chef's special sauce
  • TIKKA MASALA $18.50
    • chicken tikka cooked with tomato capsicum and thick onion sauce
  • BEEF KORMA $18.50
    • beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
  • LAMB KORMA $18.50
    • lamb cooked in a delicious mixed nut sauce lightly spiced
  • PANNER MASALA $17.50
    • ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
  • GARLIC & CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and garlic
  • MANSOORI KEBAB $24.50
    • tender rack of lamb marinated in spices skewered and finished in the tandoori oven
BBQ Duck Palace (sample menu)
  • M2 Marinated Meat Combination (Small) $18.00
  • C6 Curry Chicken $18.00
  • N37 King Prawn Fried E-Foo Noodle $15.00
  • R34 Prawns in Gravy Egg on Rice $11.50
  • R44 Marinated Pork Tongues $10.00
  • S5 Hot & Sour Soup $12.00
  • F17 Sizzling Squid with Black Bean Sauce $18.00
  • F11 Combination Seafood Tofu Clay Pot $20.00
Kiss Kiss (sample menu)
  • Fried Egg $2.50
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • -Add Free Range Egg $2.50
  • Som Tom Salad $12.00
  • -Add Free Range Egg $2.50
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
The Pt. Chev Beach Cafe (sample menu)
  • Provenance plate $28
    • butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
  • Tomato salad $8
  • Or, with pancetta $27
  • Black Pudding $8
  • Butchers sausage $8
  • Steel cut oat porridge, pear, hazelnut butter $15
  • Butternut & tomato soup, campagne $20
  • Handkerchief pasta, pancetta, wild mushroom, chili $23
Sun Tasty Chinese (sample menu)
  • hot dog $1.50
  • 2 chicken thighs & chips $6.50
  • BBQ pork noodles soup $9.00
  • roast duck on rice $10.00
  • special C $18.00
    • 4 chicken thighs & 4 drum sticks & chips
  • family tray mediun $40.00
  • crispy roast pork on rice $9.50
  • 6 chicken nibbles & chips $5.00
Yes Noodles (sample menu)
  • 39. Chicken Fried Rice $10.50
    • A flavour filled mix of chicken fried rice, spring onions, egg, peas and veges
  • -Chicken $10.50
  • 24. Garlic Prawn Box $14.00
    • King prawns with egg noodles, capsicums, beans and seasonal veges in a tasty garlic sauce
  • 51. Curry Chicken Fried Rice $10.50
    • Chicken with egg fried rice and fresh veges in Malaysian curry sauce
  • 16. Combination Udon $12.00
    • Combination meats with prawn and Japanese udon noodles in a delicious teriyaki sauce
  • 29. Singapore Vegie Box $9.90
    • Mushrooms, tofu and corn with thin rice noodles and fresh veges in a light curry sauce.
  • 53. Ginger Beef Noodle Box $10.50
    • Beef stir fried with ginger and spring onions in our special home made sauce with egg noodles and fresh seasonal veges.
  • 37. Seafood Curry Laksa $12.00
    • Fish balls, prawns, crab meat, mussels, calamari and tofu with fresh veges and egg
Albany Fresh Fish & Takeaways (sample menu)
  • -Onion, egg or pineapple $0.80
  • Pineapple $1.20
  • fish and egg $6.80
  • bacon and eggs $6.00
  • -Cheese $1.80
  • -Battered $4.50
  • Cheese $4.00
  • Paua $2.50
Harlequin Bar and Restaurant (sample menu)
  • Fish and Chips + Salad $15
  • Chicken and crisp noodles $18
  • Wraps $18
    • Chicken or Beef
  • Squid Box $8
  • Calamari Salad $14
  • Peppery potato + waterdes soup and garlic bread $10
  • Nuggets + Chips $10
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
Sushi Factory (sample menu)
  • box 2 sauce katsu $17.90
  • donburi 2 $10.90
  • U1 prawn tempura udon $10.90
  • set 1 special set $15.00
  • party 5 sushi combo $50.00
    • 16 nigirl, 6 big rolls, 24 small rolls
  • set 7 teriyaki salom set $16.00
  • party 1 60 small roll $35.00
    • salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
  • box 3 fish katsu $18.90
Shen's Takeaways (sample menu)
  • BBQ Pork $8.90
  • LAMB $4.90/$4.50
  • 50 Chicken Nibbles $28.00
  • 40 Chicken nibbles $24.00
  • Cheese $2.50
  • 3 Fishes, 3 hot dogs, 4 potato fritters & $4.00 chips $10.00
  • Pork $7.90
  • Fish $8.90
Ras Vatika Indian Vegetarian Cafe (sample menu)
  • Mix Plat $8.00
    • Mixture of all available savories
  • Plain Uttapam (Indian Pizza) $9.00
    • A thick crispy pancake made with rice flour
  • Patudi $7.00
    • A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
  • Paper Masala Dosa $9.00
    • Dosa stuffed with potato & onion mixture
  • Plain Paratha $3.50
    • Unleavened layered whole meat flour bread topped with melted butter
  • White Dhokla (Idla) $7.00
    • Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds süt green chilies
  • Chole Bhature $10.00
    • Deep fried puffed bread served with spicy chickpeas curry accompanied with yoghurt , onion salad, papadom & pickles
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
Restaurant Carinthia & Patisserie (sample menu)
  • Pork hock Market Price
    • Oven roasted Austrian spiced, served with sauerkraut and mashed potatoes. Cooked fresh to order.
  • Kase spatzle $17.50
    • House made egg noodles combined with onion and cheese served with salad.
  • Eggs benedict $14.50
    • Poached eggs served with a fresh hollandaise sauce and your choice of either bacon, salmon, or Hungarian Hunter sausage.
  • -salmon, cream cheese & capers $10.50
  • Light Meals Hungarian goulash pie $7.50
    • Paprika, marjoram caraway spiced beef stew served in pastry, served with salad.
  • -pari san schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried chicken schnitzel.
  • Eggs
  • Toast
    • Wholemeal or Rye. Served with your choice of:
The Lunch Box Lunch Bar (sample menu)
  • Hot Chips $2.60
  • Bacon & Egg Burger $5.00
  • Chicken & Avocado Roll $4.50
  • Boiled Egg $0.80
  • Chicken & Cheese $3.70
  • Steak, Egg & Onion Roll $4.00
  • Mince & Cheese $3.00
  • Sausage Rolls $3.00
Bolliwood Indian Restaurant (sample menu)
  • Bolliwood Special Naan $5.50
  • Chicken Nuggets & Chips $6.50
  • Tawa (Veg/Chicken) $16.90
    • Fresh seasonal veg / chicken cooked in barbeque style with Indian herbs and style
  • Aloo Paratha / Garlic Naan $3.50
  • Basmati Rice $3.00
  • Vegetable Korma $13.50
    • A variety of vegetables cooked with mild spices
  • Palak Paneer $13.50
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
  • Bolliwood Special Veg Curry $13.50
    • Authentic punjabi style curry cooked with Garlic, ginger and fenugreek homemade spices
The Corner Kitchen & Bar

The Corner Kitchen & Bar

location

Address

1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand

phone

Phone

92928111

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 11:55 PM, Thursday: 8:30 AM – 11:55 PM, Friday: 8:30 AM – 11:55 PM, Saturday: 8:30 AM – 11:55 PM, Sunday: 8:30 AM – 11:55 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , European , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand
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