The Corner Kitchen & Bar in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Hot Smoked Salmon $23
  • Field mushrooms $22
    • with goat cheese, rocket, topped with a fried egg, caramelized red onion & pumpkin hummus with grainy bread (V & V* opt)
  • The Corner grill $22
    • of bacon, pork and fennel sausage, crunchy potatoes, tomato, mushrooms & poached eggs with toast (V & V* opt)
  • Eggs benedict
    • toasted bagel with poached eggs, tomato, spinach & hollandaise
  • Options:
  • Field Mushrooms $19
  • Streaky bacon $20
  • Breakfast board $24
    • house smoked salmon, toasted rye, soft cheese, poached egg, wild herb pesto and a muesli jar with coconut yoghurt & plum compote
  • French toast $20
    • custard dunked brioche with maple apple, cinnamon ricotta & oat crumble (V opt)
  • Breakfast salad $20
    • of spice roasted potatoes, chorizo sausage, baby spinach, smokey tomatoes and a poached egg drizzled with chipotle mayo (V & V* opt)
  • Super grain muesli $20
    • honey roasted nuts, fruit & seeds with plum compote & dairy free coconut yogur (V opt)
LUNCH LUNCH
  • Chicken salad $22
    • sticky chili ginger chicken with mango, wild rice, sprouts, avocado & coriander (V & V* opt)
  • Blat $19
    • bacon, lettuce, avocado & tomato on a toasted bagel with mustard onion jam & fries (V & V* opt)
  • Lamb curry $21
    • Indian spiced lamb curry with basmati rice, cucumber pickle and yogurt crème
  • Slow roasted pork belly bap $23
    • with bean sprouts, Asian slaw & cucumber with seasoned fries
  • Beef brisket sandwich $23
    • slow roasted BBQ beef brisket on toasted ciabatta with horseradish crème, red cabbage slaw & served with seasoned fries
  • Corona battered fish & chips $22
    • with caper, parsley & lemon mayo
  • Clevedon Coast Oysters 1/2 doz $18 /1 doz $32
    • toasted rye, smoked salmon pate & grilled lemon
  • Lamb salad $25
    • dukkah crusted lamb fillet with grilled haloumi, spiced chickpea, tomato and cucumber (V & V* opt)
  • The Corner burger $20
    • prime beef pattie, bacon, kikorangi blue cheese & black onion jam with fries
  • Prawn laksa $21
    • spiced tomato & coconut laksa with tempura prawns, udon noodles and bok choy
SOMETHING SWEET SOMETHING SWEET
  • Carrot cake $7
    • served with whipped cream
  • Gluten free chocolate cake $9
    • served with whipped cream
  • Gluten free citrus cake $9
    • served with whipped cream
  • Tiramisu brownie $13
    • topped with whipped Baileys splashed mascarpone
  • Banana & date sticky pudding $13
    • with steamed cream, salted caramel & nutty crumble
  • Treacle crumb tart $13
    • with butter crust, dried fruit compote & crème fraiche
  • Mini donuts $13
    • with raspberry jelly, vanilla bean custard & cinnamon crème
  • Vanilla bean cheesecake $13
    • with oatmeal crust & black Doris plum compote
  • Cheese by Over The Moon $13
    • 30g piece of cheese served with lavosh & honeycomb
  • Choose from:
  • • Farmhouse Cheddar
  • • Buffalo & Cow Blue
  • • Just Kidding, Goat
  • • OMG Triple Cream Brie
  • • Black Truffle Brie

Nearby Sample Menus

Mehfil Restaurant (sample menu)
  • Chicken nuggets & chips $5.50
  • King prawn malabari $17.50
    • Prawn cooked with onion, capsicum, coconut and spices
  • Dhal $12.00
    • Lentils cooked with ginger, onions, tomato and coriander leaves
  • Mango / Malai kulfi $6.50
  • Seekh kebab $10.00
    • Lamb mince rolled onto a skewer & roasted in tandoor oven served with dip
  • -Half $10.00
  • Malai tikka
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
  • Vindaloo $15.00
    • Red hot curry from goa, choice of chicken/lamb/beef
Shubh Restaurant & Takeaways (sample menu)
  • Gulab Jamun $4.00 (4 Pcs)
  • Veg Biryani $8.00
  • Beans & Potatoes Large $6.00/Small $3.50
  • Cauliflower Large $5.00/Small $3.00
  • Samosa Chaat $5.50 PL
  • Red Kidney Beans Large $5.00/Small $3.00
  • Dahi Bhalla Large $4.50/Small $3.00
  • Plain Roti $0.50
Akbar Durbar (sample menu)
  • Family pack fish biryani $70.00
  • Chana Masala $13.00
  • Fish Manchuriuya $20.00
  • Chilli Chicken $13.00
  • Vegetable Manchuriya $13.00
  • Dal Makhni $10.00
  • Malai Kofta $13.00
  • Chicken Mughlai $13.00
Kaya (sample menu)
  • -add cheese $3.00
  • banban jok bal (jok bal+bul jok bal) $56.00
  • timer kimchi stew (tuna/pork) $28.00
  • -extra seaweed $2.00
  • kimchi pork dupbap $15.00
  • -extra seaweed $2.00
  • spicy fire grilled squid $15.00
  • sizzling spicy chicken $15.00
Villa Maria Vineyard Cafe (sample menu)
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • Soup of the Day l $11
    • Warm Turkish bread
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
St Heliers Bay Cafe & Bistro (sample menu)
  • Hotcakes, rhubarb, mascarpone, vanilla $18
  • …with pancetta $24
  • Pulled shorthorn brisket burger, romano, pickles, handcut chips $26
  • Chicken cotoletta, goddess, kale, fennel, lemon $26
  • Spiced pear crumble, gelato $12
  • Hand cut chips, smoked garlic aioli $8
  • Harvest salad $8
  • Smoked celeriac & feta omelette, hazelnut $18
Buona Sera (sample menu)
  • Tortellini ai quattro formaggi $15.00 / 20.00
    • pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
  • Lasagna $16.00/ 21.00
    • layers of home made fresh pasta with meat and cheesy béchamel in tomato sauce.
  • Zuppa del giorno $6
    • waiter will advise.
  • Filetto al pepe verde $28.00.
    • scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
  • Pizza capricciosa $19.50.
    • tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
  • Pollo alla siciliana $26.50.
    • spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then toped with spinach, mozzarella and grilled >>
  • Scaloppine marsala $26.00.
    • veal scaloppine in creamy marsala sauce with mushrooms.
  • Insalata all’ italiana $9
    • tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette
Cosmo Cafe (sample menu)
  • Ice cream sundae $6.50
    • With chocolate or raspberry sauce, whipped cream & sprinkles
  • Chips
  • Fruitsalad sundae $7.00
  • Steak & cheese pie
  • Wedges with bacon, cheese & sour cream $8.90
  • Chicken breast lunch on focaccia bread $12.90
    • Bonelesss chicken breast, tomato, avocado, cucumber
  • Wedges $5.00
  • Regular omelette $12.90
    • Bacon or ham, tomato, mushroom, with toast any extra for $1.50
The Florentine Tearoom (sample menu)
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • MUESLI $9.80
    • with stewed plums and yogurt
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • or add avocado/bacon/salmon $17.50
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • or add bacon $12.80
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
Tul Bo Sun Dae Guk (sample menu)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
Meadowbank Roast (sample menu)
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Whole $16.00
  • Sandwich (White or Brown Bread) $5.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
  • -Large $4.00
  • Vegetarian
  • Half Chicken & Salad $14.00
  • Half Chicken & Chips. $11.00
  • Thigh $3.50
Tasty Roast (sample menu)
  • Lamb $ 5.00
  • Lamb $ 6.50
  • 3 Drumsticks
  • Lamb(Small/Medium /Large) $ 9.90/$ 12.90/ $15.90
  • Package B $ 15
    • 4x fish, 3x sausage, 3x hot dog, $3 chips
  • Package A $ 10.00
    • 3x Fish, 3x sausage, $3 chips
  • Pork $ 5.00
  • 3 Chicken Thighs
One 2 One Cafe (sample menu)
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • -with preserves or spreads $8
  • -Add Bacon $16
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • Toast $6
    • with preserves or spreads
  • Creamy garlic mushrooms $15
    • with spring onion garnish served on focaccia loaf
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • French Toast or Pancakes $12
    • with wild berry compote, maple syrup, banana
Pacific Fresh Fish (sample menu)
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 2 fish / 4 potatoes / chips $6.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
Pita House (sample menu)
  • Single $2.50
  • 4 Piece Chicken Combo $15.00
    • 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
  • 10 Piece Pack $17.00
    • 10 drumsticks and large chips with Cosmo's tasty chicken salt
  • Chicken Combo $8.00
    • 2 x Chicken pieces, chips and a 420 ml drink
  • 6 Piece Pack $13.00
    • 6 drumsticks and large chips with Cosmo's tasty chicken salt
  • Single Kebab $8.50
  • Single $3.50
  • 10 Piece Pack $ 17.00
    • 10 Drumsticks and large chips with cosmo,s tasty chicken salt
The Corner Kitchen & Bar

The Corner Kitchen & Bar

location

Address

1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand

phone

Phone

92928111

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 11:55 PM, Thursday: 8:30 AM – 11:55 PM, Friday: 8:30 AM – 11:55 PM, Saturday: 8:30 AM – 11:55 PM, Sunday: 8:30 AM – 11:55 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , European , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand
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