200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
Belfast Bangers and Mash $23.50
Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
Rotisserie Farmyard Chicken $28.50
Slightly blackened with creamy mash, peanut slaw and gravy
Rump 450 gramme $34.50
Club Sandwich $19.50
Danny’s greatest hit! Served with fries and homemade coleslaw
Spicy Chicken Salad $20.50
Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce