The Corner Kitchen & Bar in Auckland Menu

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Hot Smoked Salmon $23
Field mushrooms $22
- with goat cheese, rocket, topped with a fried egg, caramelized red onion & pumpkin hummus with grainy bread (V & V* opt)
The Corner grill $22
- of bacon, pork and fennel sausage, crunchy potatoes, tomato, mushrooms & poached eggs with toast (V & V* opt)
Eggs benedict
- toasted bagel with poached eggs, tomato, spinach & hollandaise
Options:
Field Mushrooms $19
Streaky bacon $20
Breakfast board $24
- house smoked salmon, toasted rye, soft cheese, poached egg, wild herb pesto and a muesli jar with coconut yoghurt & plum compote
French toast $20
- custard dunked brioche with maple apple, cinnamon ricotta & oat crumble (V opt)
Breakfast salad $20
- of spice roasted potatoes, chorizo sausage, baby spinach, smokey tomatoes and a poached egg drizzled with chipotle mayo (V & V* opt)
Super grain muesli $20
- honey roasted nuts, fruit & seeds with plum compote & dairy free coconut yogur (V opt)

Chicken salad $22
- sticky chili ginger chicken with mango, wild rice, sprouts, avocado & coriander (V & V* opt)
Blat $19
- bacon, lettuce, avocado & tomato on a toasted bagel with mustard onion jam & fries (V & V* opt)
Lamb curry $21
- Indian spiced lamb curry with basmati rice, cucumber pickle and yogurt crème
Slow roasted pork belly bap $23
- with bean sprouts, Asian slaw & cucumber with seasoned fries
Beef brisket sandwich $23
- slow roasted BBQ beef brisket on toasted ciabatta with horseradish crème, red cabbage slaw & served with seasoned fries
Corona battered fish & chips $22
- with caper, parsley & lemon mayo
Clevedon Coast Oysters 1/2 doz $18 /1 doz $32
- toasted rye, smoked salmon pate & grilled lemon
Lamb salad $25
- dukkah crusted lamb fillet with grilled haloumi, spiced chickpea, tomato and cucumber (V & V* opt)
The Corner burger $20
- prime beef pattie, bacon, kikorangi blue cheese & black onion jam with fries
Prawn laksa $21
- spiced tomato & coconut laksa with tempura prawns, udon noodles and bok choy

Carrot cake $7
- served with whipped cream
Gluten free chocolate cake $9
- served with whipped cream
Gluten free citrus cake $9
- served with whipped cream
Tiramisu brownie $13
- topped with whipped Baileys splashed mascarpone
Banana & date sticky pudding $13
- with steamed cream, salted caramel & nutty crumble
Treacle crumb tart $13
- with butter crust, dried fruit compote & crème fraiche
Mini donuts $13
- with raspberry jelly, vanilla bean custard & cinnamon crème
Vanilla bean cheesecake $13
- with oatmeal crust & black Doris plum compote
Cheese by Over The Moon $13
- 30g piece of cheese served with lavosh & honeycomb
Choose from:
• Farmhouse Cheddar
• Buffalo & Cow Blue
• Just Kidding, Goat
• OMG Triple Cream Brie
• Black Truffle Brie

Nearby Sample Menus

Jaan's delightful chicken $22.50
- Free range chicken, onions, capsicums, tomatoes
Extra sauces $1.00
Combo shish (GF with tobuli) $26.50
- Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
Hummus with bread (GF) $10.00
- Chickpeas garlic, tahini, olive oil, lemon juice
Calamari tava (GF) $13.50
- Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
S.D hununus with olive oil $4.00
Jaan's freaky fried chicken thigh (GF) $11.50
- Free range chicken tight, aioli, fresh lemon, mix spices
Izgara kofte $14.50
- Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce

-House smoked salmon, cream cheese, capers & red onion $12.50
-Finally select your toast.. Artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
Seared jamaican chicken salad (GF) $18.50
- Served with a pineapple & red pepper salsa, and coconut yoghurt dressing
Avocado $4.00
-House smoked salmon $6.00
-Spinach & frield mushroom (V) $16.50
Vege burger (V) $17.50
- Crumbed field mushroom, feta & a tomato/chilli relish served with fries
-Cheddar, tomato, & basil (V) $13.50

Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi
Saffron Linguini see above
- herb dressing, broccolini, pinenuts, aged parmigiano reggiano
Hiramasa Kingfish see above
- nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Octopus see above
- corn puree, quinoa, celery, capsicum
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes

Curry funky noodle $11.00
- Gold curry, funky beef soup, teriyaki chicken, surimi, spring onion, egg.
Salmon roll $15.00
- Salmon, surimi, avocado,wasabi sauce
Champion roll $16.00
- Bacon, surimi, peanut butter, salmon, prawn,BBQ Eel, Avocado, cucumber, bread crumbs, masago, BBQ sauce, bonito flakes, creamy sauce.
Platter B $65.00
- 54 pieces
Vegetarian dynamite roll $12.00
- Avocado, cucumber, lettuce, capsicum, carrotm bread crumbs, BBQ sauce, wasabi sauce.
Cheese dream roll $16.00
- Cream cheese, surimi, BBQ Eel, slamon, prawn, cucumber, avocado, masago, BBQ sauce, wasabi sauce.
Teriyaki salmon / Crazy chicken on rice H$7.00/F$12.00
Dream roll $14.00
- Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, sweet sauce.

Pancakes, Grapes, Mascarpone, Vanilla $18.00
Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
Steel Cut Oat Porridge, Feijoa, Lime $14.00
Market Fish, Garden Harvest Salad $28.00
Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
-Add Pancetta $28.00
Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00

BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
- old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
COTTAGE PIE $11.50/$23.80/$44.80
- Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)

- black peppercorn
SCOTCH FILLET STEAK $25.00
- 250g scotch fillet steak w/ salad & fries
SPICED CHICKEN TULIPS $12.00
- w/ garlic aioli
BAZI'S BANGERS & MASH $16.00
- Cumberland sausages w/ creamy mash, fried onions & gravy
THREE EGG OMELETTE
FISH & CHIPS $19.00
BOTH STEAKS SERVED W/ YOUR CHOICE OF SAUCE
side salad w/ house dressing $5.00

Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
Crab Risotto $18
- dressed with parmesan and truffle oil
Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese

Meat Lover L $12.50 / XL $15.50
- Chicken lamb, pepperoni, onion, capsicum, mozzarella cheese
Mix Burger S $7.50 / L $9.50
Lamb on Chips S $9.00 / L $12.00
Mix on Rice S $9.50 / L $12.80
Lamb Kebab $9.00
Chicken on Salad S $9.50 / L $12.00
Chicken Burger S $7.00 / L $9.00
Turkish Pepperoni L $11.50 / XL $14.50
- Tomato, onion, jalapeno & Mozzarella cheese

Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
GF= Gluten Free / DF= Dairy Free
Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50

Mischief (Double / Snack) $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta.
500ml Monster Energy $4.50
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
330ml Coke Zero $3.00
Fresh Green Salad $5.00
- All the Essentials.
350ml Keri Apple $4.00

Pork Kidney Roll $4
- Per plate
Chicken Heart $1/$9
- per skewer/10 skewer
Spicy Chicken $8
Spicy Chicken $8
Add Egg $0.8
BBQ Pork Rice Roll $5
- Per plate
Cucumber Salad $6
Pork Rice Roll $4
- Per plate

Pollo Farcito $33.80
- Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
Anipasto Freddo $26.80
- A traditional Italian way of commencing a meal with a stunning array of ingredients.
Risotto Pescatore $33.80
- Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
Pizza Bread brushed with garlic $8.80
Calamari Fritti $16.00
- Tender squid rings shallow fried with garlic, parsley and lemon juice.
Cioccolata Sorpresa
- Chocolate pudding served warm with chocolate fudge sauce and cream.
Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.

Cajun Chicken Breast $18.90
- on mixed salad greens with avocado & banana, finished with curry yogurt dressing
Blat $18.50
- open style on grilled foccacia with bacon, lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
Caesar Salad
- on mixed salad greens with parmesan, bacon, anchovies, poached egg, finished with Caesar dressing & grilled cheese
Gluten Free Bread $2.90
Savoury French Toast $18.90
- with bacon, grilled banana, tomato & fried potatoes
Sweet French Toast $17.90
- fresh fruit, fried banana & maple syrup
Eggs / Bacon $4.90
Sweet Pancakes $16.90
- fresh fruit, grilled banana & maple syrup, garnished with boysenberries, Cream or Yogurt

Ham & pineapple cheese
Ham n cheese
- salty ham cubes and melted cheddar cheese
Veg cheese
Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
Double cheese
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade

The Corner Kitchen & Bar

Auckland Region > Auckland > The Corner Kitchen & Bar

Address

1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand

Phone

92928111

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 11:55 PM, Thursday: 8:30 AM – 11:55 PM, Friday: 8:30 AM – 11:55 PM, Saturday: 8:30 AM – 11:55 PM, Sunday: 8:30 AM – 11:55 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar Food , Cafe Food , European , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating

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The Corner Kitchen & Bar in Auckland Menu

Nearby Sample Menus

The Corner Kitchen & Bar

Auckland Region > Auckland > The Corner Kitchen & Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand

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