The Corner Kitchen & Bar in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Hot Smoked Salmon $23
  • Field mushrooms $22
    • with goat cheese, rocket, topped with a fried egg, caramelized red onion & pumpkin hummus with grainy bread (V & V* opt)
  • The Corner grill $22
    • of bacon, pork and fennel sausage, crunchy potatoes, tomato, mushrooms & poached eggs with toast (V & V* opt)
  • Eggs benedict
    • toasted bagel with poached eggs, tomato, spinach & hollandaise
  • Options:
  • Field Mushrooms $19
  • Streaky bacon $20
  • Breakfast board $24
    • house smoked salmon, toasted rye, soft cheese, poached egg, wild herb pesto and a muesli jar with coconut yoghurt & plum compote
  • French toast $20
    • custard dunked brioche with maple apple, cinnamon ricotta & oat crumble (V opt)
  • Breakfast salad $20
    • of spice roasted potatoes, chorizo sausage, baby spinach, smokey tomatoes and a poached egg drizzled with chipotle mayo (V & V* opt)
  • Super grain muesli $20
    • honey roasted nuts, fruit & seeds with plum compote & dairy free coconut yogur (V opt)
LUNCH LUNCH
  • Chicken salad $22
    • sticky chili ginger chicken with mango, wild rice, sprouts, avocado & coriander (V & V* opt)
  • Blat $19
    • bacon, lettuce, avocado & tomato on a toasted bagel with mustard onion jam & fries (V & V* opt)
  • Lamb curry $21
    • Indian spiced lamb curry with basmati rice, cucumber pickle and yogurt crème
  • Slow roasted pork belly bap $23
    • with bean sprouts, Asian slaw & cucumber with seasoned fries
  • Beef brisket sandwich $23
    • slow roasted BBQ beef brisket on toasted ciabatta with horseradish crème, red cabbage slaw & served with seasoned fries
  • Corona battered fish & chips $22
    • with caper, parsley & lemon mayo
  • Clevedon Coast Oysters 1/2 doz $18 /1 doz $32
    • toasted rye, smoked salmon pate & grilled lemon
  • Lamb salad $25
    • dukkah crusted lamb fillet with grilled haloumi, spiced chickpea, tomato and cucumber (V & V* opt)
  • The Corner burger $20
    • prime beef pattie, bacon, kikorangi blue cheese & black onion jam with fries
  • Prawn laksa $21
    • spiced tomato & coconut laksa with tempura prawns, udon noodles and bok choy
SOMETHING SWEET SOMETHING SWEET
  • Carrot cake $7
    • served with whipped cream
  • Gluten free chocolate cake $9
    • served with whipped cream
  • Gluten free citrus cake $9
    • served with whipped cream
  • Tiramisu brownie $13
    • topped with whipped Baileys splashed mascarpone
  • Banana & date sticky pudding $13
    • with steamed cream, salted caramel & nutty crumble
  • Treacle crumb tart $13
    • with butter crust, dried fruit compote & crème fraiche
  • Mini donuts $13
    • with raspberry jelly, vanilla bean custard & cinnamon crème
  • Vanilla bean cheesecake $13
    • with oatmeal crust & black Doris plum compote
  • Cheese by Over The Moon $13
    • 30g piece of cheese served with lavosh & honeycomb
  • Choose from:
  • • Farmhouse Cheddar
  • • Buffalo & Cow Blue
  • • Just Kidding, Goat
  • • OMG Triple Cream Brie
  • • Black Truffle Brie

Nearby Sample Menus

  • Combination meals $12.00
  • Mushroom $3.80
  • Roast pork fried rice $10.50
  • Sweet & Sour fish $10.50
  • Chicken & Cashew nuts $12.00
  • Black bean squid chow mein
    • Cooked with fresh squid, bear sprouts, cashew nuts, veges
  • Steak & Tomatoes & veges $13.00
  • Cheeseburger $3.60
  • MEDITERRANEAN
    • chorizo, roast capsicum, feta, sundried tomato, basil, pesto and mozzarella
  • HERB CRUSTED MUSHROOMS $12.00
    • stuffed with Kikorangi blue cheese and served with a garden salad and a garlic and chive aioli
  • THE BLACKSMITH MEAT LOVERS
    • bacon, ham, chorizo, pepperoni, aioli, bbq sauce and mozzarella
  • CHARGRILLED BEEF, BLUE CHEESE AND PEAR SALAD $24.00
    • sliced sirloin of beef, Kikorangi blue cheese, crisp pancetta, baby salad leaves, poached pear, baby tomatoes and garlic aioli
  • SWEETCORN FRITTERS $16.00
    • with bacon, spinach, tomato and hollandaise sauce
  • Large $22.50
  • STICKY BOURBON GLAZED BBQ PORK RIBS
    • slow cooked buorbon glazed pork ribs served with salad, slaw and fries
  • SLOW ROASTED LAMB SHANK
    • with pumpkin, dauphinoise potatoes, Swiss chard, redcurrent and port gravy
  • 75. Pad Thai Jay $9.50
    • Stir fried rice noodles with egg vegetables and crushed peanuts
  • 69. Pad Puk Sai Khing $12.50
    • Stir fried mixed vegetables and ginger with soya bean sauce
  • Large $2.50
  • 15. Tom Kha Talay $16.50
    • Mixed seafood soup with coconut milk and galangal
  • 11. Tom Yum Gai $10.50
    • Spicy chicken Soup
  • Satay sauce $3.50
  • 39. Jungle Lamb Curry $15.50
    • Sliced lamb cooked in Thai style curry sauce
  • 54. Gaeng Dang Talay $17.50
    • Red mixed seafood curry with coconut milk
  • Haloumi $15.90
    • Pan fried halloumi, courgette salad
  • Eggs Florentine $17.50
    • Poached eggs, sauteed spinach, hollandaise sauce on toasted ciabatta
  • Pancakes $17.50
    • Banana, Vanilla bean ice cream, Maple syrup, sweet almond and coconut crumble
  • Four Stagioni $20.00
    • Shaved ham, button mushroom, black olives, artichokes, tomato, sugo, fior di latte
  • Funghi $17.50
    • Mixed mushrooms, with sage or thyme, toasted ciabatta, stracciatella, poached eggs, truffled pecorino
  • Bresaola Carpaccio $17.90
    • Cured beef with rocket, parmigiano, balsamic
  • Vanilla Panna Cotta $14.90
    • Berry Compote & Mint
  • Pesce del Giorno $35.90
    • Today's Fish, seafood & Herb risotto
  • Potato $4.00 /$2.00
  • Kimchi stew $14.00
    • Kimchi stew with rice
  • Stir fried spicy chicken $14.00
    • Rice served with spicy chicken toppings
  • Stir fried soy chicken $14.00
    • Rice served with soy sauce sesaoned chicken
  • Deep fried dumplings $10.00
  • Braised spicy seafood and backbone L$60 / S$45
  • Udon noodle $3.00
  • Pork backbone soup $14.00
  • MINI KEBAB CHICKEN + RICE + SALAD $10.00
  • ADANA KEBAB BEEF $9.50
  • LAMB SHISH KEBAB $15.00
  • LAMB SALAD $12.50
  • CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
  • CHICKEN DONER KEBAB $9.50
  • TURKISH DELIGHT $0.70
  • LAMB CURRY MEDIUM SPICY LAMB $14.00
  • Spicy chicken $12.00
    • flame grilled chilli marinated corn fed chicken, yoghurt, spicy jalapeno relish, red onion, lettuce, tomato
  • Caramelised onion $1.00
  • Onion rings $4.80
  • Hot dog-with sauce $2.50
  • For 3 person $ 4.00
  • BLAT $9.80
    • streaky bacon, lettuce, avocado, tomato, mayo
  • Chicken burger $10.00
    • flame grilled corn fed chicken, lettuce, tomato, red onion, mayo
  • Tasty cheese $1.50
  • HILLS Big Breakfast $20.5
    • Eggs, Bacon, Hashbrown, Cream, Mushroom Sausage, Baked Beans, Tomato & Toast
  • Salad $17.5
    • Pan Fried Calamari / Marinated Chicken, Vegetables
  • Toasted Sandwich $8
    • Please Choose from Bacon, Ham Smoked Chicken, Eggs, Tomato, Lettuce Cucumber, Cheese, Onions
  • Eggs, Slow roasted Tomato, Avocado, Spinach, Hashbrowns, mushrooms, Baked Beans, Toast $4.5
  • Creamy Mushroom & Bacon on Toast $12
  • Sweet Corn Fritters $18
    • With Bacon, Slow Roasted Tomato & Salads
  • Bacon & Leeks Soup w/Toast $9
  • Hashbrowns Tower $17
    • Hashbrowns, Bacon, Baked Beans, Creamy Mushroom, Fried egg
  • Add mushroom or pepper sauce $1.50
  • Big it up! $3.50
    • with mushroom add
  • Big it up $3.50
    • add garden salad
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Grilled chicken $14.00
    • chicken, salad, chips or rice (½)
  • Breakfast grill $11.00
    • manuka bacon, grilled eggs and toast
  • Big it up! $5.00
    • chips or garlic potato or a 420ml drink - add
  • Big it up $3.50
    • add garlic bread or garlic salad
  • 16 hour smoked beef brisket $14.00
  • Pigs cheek $11.00
  • PIE $9.00
    • Bittersweet chocolate pecan
  • BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
    • Accompanied by fries, purple slaw, potato buns (min. 2 pax)
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • Za’atar spiced lamb, tahini dressing $10.00
    • 100g
  • PIE $9.00
    • Smores pie
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Double meat $5
  • Tiger’s Roar (Make it Korean spicy) $2
  • Chicken Schnitzel / Spring Roll $2.50
  • Snack Box $7.20
    • 1 thigh, 1 drumstick, 1 chips
  • Hot Dog / Bacon & Egg Muffin / Bacon & Egg Toastie / Steak & Egg Toastie $3.50
  • 1 Piece Chicken Pack $5.40
  • Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
  • Mince Potato Top Savoury / Mince Savoury / Bacon and Egg Savoury $1.20
  • Bacon and Egg Pie / Chicken Pie / Smoked Fish / Pizza Pie $3.20
  • Chicken Kabab / Red Cheese Sausage $2.70
  • Fried Chicken Gizzard $15.00
  • Raw beef Sashimi $25.00
  • Pork Cutlet $13.00
  • Beef BBQ $13.00
  • Beef Spare Ribs ( Steamed Fat Free) $15.00 / $35.00
  • Fried Flounder $15.00 - $18.00
  • Mixed Squid & Pork BBQ $16.00
  • No Spiced Beef Soup $13.00
  • Pineapple Fried Rice $17.00
  • Stir Fried Chicken with Vermicelli / Stir Fried Beef with Vermicelli / Stir Fried Pork with Vermicelli / Spring Roll with Vermicelli $13.00
  • Beef Egg Noodle Soup / Hot & Spicy Combination Meat Egg Noodle Soup / Wonton Egg Noodle Soup $11.00
  • Stir-Fried Seafood and Vegetables with Oyster Sauce on the Hot Plate / Sweet-Soy Scotch Fillet with Vegetable on the Hot Plate $30.00
  • Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
  • -Vegetables $14.00
  • Pork Chop Rice Noodle Soup $12.00
  • Combination Rice Noodle Soup / Seafood Rice Noodle Soup / Chicken Rice Noodle Soup / Beef Rice Noodle Soup $11.00
  • ROUTE 16 POWER SALAD $18.90
    • Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
  • GREEN EGGS BENEDICT $16.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine
  • Choice of Free Range Eggs $4.90
  • TANDOORI CHICKEN BURGER $21.90
    • Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
    • Tomato, Avocado, Lemon Fennel Olive Oil
  • ROASTED BEETROOT AND HALLOUMI SALAD $19.90
    • Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
  • SOUP OF THE DAY $16.90
    • Served with Ciabatta Bread
  • Sausages $5.90
The Corner Kitchen & Bar

The Corner Kitchen & Bar

location

Address

1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand

phone

Phone

92928111

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 11:55 PM, Thursday: 8:30 AM – 11:55 PM, Friday: 8:30 AM – 11:55 PM, Saturday: 8:30 AM – 11:55 PM, Sunday: 8:30 AM – 11:55 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , European , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand