Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
-Roasted Duck or Prawns / Beef or Chicken $22.50 / $19.50
Bay Char Nagi $22.50
Fried rice combination of beef, chicken, bbq pork, cracked egg, served with two grilled chicken satay skewers
Trei Chum Hoy W $28.50 / F $23.50
A delicious steamed whole fish or fillet of snapper, with a choice of black bean sauce or creamy red curry sauce
Karee Trey $22.50
Fillet of snapper with potatoes, carrots, onions, green beans and eggplant served in a homemade red curry & coconut milk sauce, seasoned with fresh herbs
Karee Kro Horm
Your choice of meat added to a selection of ingredients, herbs, carrot, potatoes, sweet potatoes, green beans, and eggplant, in a creamy red curry sauce with coconut milk
Bay Char Basil (mild to hot) $24.50
Gourmet fried rice with bbq pork, prawns, basil leaves, pineapple and herbs, garnished with cashew nuts