The Corner Kitchen & Bar in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Hot Smoked Salmon $23
  • Field mushrooms $22
    • with goat cheese, rocket, topped with a fried egg, caramelized red onion & pumpkin hummus with grainy bread (V & V* opt)
  • The Corner grill $22
    • of bacon, pork and fennel sausage, crunchy potatoes, tomato, mushrooms & poached eggs with toast (V & V* opt)
  • Eggs benedict
    • toasted bagel with poached eggs, tomato, spinach & hollandaise
  • Options:
  • Field Mushrooms $19
  • Streaky bacon $20
  • Breakfast board $24
    • house smoked salmon, toasted rye, soft cheese, poached egg, wild herb pesto and a muesli jar with coconut yoghurt & plum compote
  • French toast $20
    • custard dunked brioche with maple apple, cinnamon ricotta & oat crumble (V opt)
  • Breakfast salad $20
    • of spice roasted potatoes, chorizo sausage, baby spinach, smokey tomatoes and a poached egg drizzled with chipotle mayo (V & V* opt)
  • Super grain muesli $20
    • honey roasted nuts, fruit & seeds with plum compote & dairy free coconut yogur (V opt)
LUNCH LUNCH
  • Chicken salad $22
    • sticky chili ginger chicken with mango, wild rice, sprouts, avocado & coriander (V & V* opt)
  • Blat $19
    • bacon, lettuce, avocado & tomato on a toasted bagel with mustard onion jam & fries (V & V* opt)
  • Lamb curry $21
    • Indian spiced lamb curry with basmati rice, cucumber pickle and yogurt crème
  • Slow roasted pork belly bap $23
    • with bean sprouts, Asian slaw & cucumber with seasoned fries
  • Beef brisket sandwich $23
    • slow roasted BBQ beef brisket on toasted ciabatta with horseradish crème, red cabbage slaw & served with seasoned fries
  • Corona battered fish & chips $22
    • with caper, parsley & lemon mayo
  • Clevedon Coast Oysters 1/2 doz $18 /1 doz $32
    • toasted rye, smoked salmon pate & grilled lemon
  • Lamb salad $25
    • dukkah crusted lamb fillet with grilled haloumi, spiced chickpea, tomato and cucumber (V & V* opt)
  • The Corner burger $20
    • prime beef pattie, bacon, kikorangi blue cheese & black onion jam with fries
  • Prawn laksa $21
    • spiced tomato & coconut laksa with tempura prawns, udon noodles and bok choy
SOMETHING SWEET SOMETHING SWEET
  • Carrot cake $7
    • served with whipped cream
  • Gluten free chocolate cake $9
    • served with whipped cream
  • Gluten free citrus cake $9
    • served with whipped cream
  • Tiramisu brownie $13
    • topped with whipped Baileys splashed mascarpone
  • Banana & date sticky pudding $13
    • with steamed cream, salted caramel & nutty crumble
  • Treacle crumb tart $13
    • with butter crust, dried fruit compote & crème fraiche
  • Mini donuts $13
    • with raspberry jelly, vanilla bean custard & cinnamon crème
  • Vanilla bean cheesecake $13
    • with oatmeal crust & black Doris plum compote
  • Cheese by Over The Moon $13
    • 30g piece of cheese served with lavosh & honeycomb
  • Choose from:
  • • Farmhouse Cheddar
  • • Buffalo & Cow Blue
  • • Just Kidding, Goat
  • • OMG Triple Cream Brie
  • • Black Truffle Brie

Nearby Sample Menus

  • Chicken dumpling in spicy sauce $13
  • Beef & noodles with spicy sauce $12.8
  • Sensational squid $22
  • Kung fu chicken noodle soup $11.8
  • Braised crab with spring onion & ginger $26
  • Pickled veges and meat noodles $10.8
  • Crispy sauteed lamb $14
  • Kung pao chicken $16
  • ●Shellfish
  • Tord Kratiam
    • Stir fried meat with vegetables and garlic pepper sauce
  • -Prawns $13.00
  • -Prawns $13.00
  • Pra Ram Long Song
    • Stir fried meat with vegetables topped with peanut sauce
  • -Chicken, Beef or Pork $11.00
  • -Prawns $13.00
  • -Chicken, Beef or Pork $11.00
  • Pork Dumpling Soup $9.50
  • Pork $11.50
  • BBQ Pork & Cheese $3.50
  • BBQ Pork Cashewnuts $14.90
  • Yangchow Fried Rice $14.90
  • Sweet & Sour Sauce $1.50
  • Ham -Fu- Yoong $11.50
  • Pork-Fu-Yoong $11.50
  • On fried rice $2.00 Extra, On white Rice $1.00 Extra N/A
  • Pork Fried Rice $9.80
  • Roast Pork $9.80
  • Won Ton Roast Pork Noodles Soup $8.50
  • Fish With Lemon sauce $10.00
  • Pork $9.80
  • Roast Pork Fried Rice $9.80
  • Chicken & Sweet Corn Soup $7.00
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Fries $7.50
    • bowl of fries in house Aioli
  • ‘Daigaku Imo’ Caramelised Honey & Soy
  • Crispy Fried Squid Legs & Mayo
  • Teriyaki Chicken
  • Scotch Beef Tataki chilled ponzu dipping sauce $16
  • Sweet Teriyaki Spring Lamb Ball Skewers (6pc2sk)
  • Crispy Potato Salad
  • Teriyaki Scallop, Steamed Rice
  • Tokyo Club Large Plate (25pc) $34
    • Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
  • Bhuna Lamb $10.00
    • Diced lamb cooked with ginger, garlic, onion and spices
  • Lamb Anarkali $10.00
    • Lamb cubes cooked with spices, mint and tomato
  • Prawn Malabari $12.00
    • Prawns cooked in specially prepared spices with a touch of garlic and ginger
  • Mango / Tamarind / Mint Chutney / Mixed Hot Pickle $0.50
  • Butter Lamb $10.00
    • Tender pieces of lamb cooked in sweet creamy and rich tomato gravy
  • Palak Paneer $10.00
    • Dry combination of spicy spinach and cottage cheese
  • Aloo Mattar $10.00
    • Peas and potatoes in a very smooth onion and tomato based curry
  • Butter Vegetables $10.00
    • Fresh vegetables cooked in a smooth tomato and cream sauce
  • Chicken $14.00/$19.00
  • Salmon Teri $17.00/$22.00
  • Gyoza 2pieces
  • Katsu, Rainbow $11.00~$18.00
  • With Teriyaki / Spicy Sauce:
  • Prawn $17.00/$22.00
  • Combo Tempura 2pieces
  • Course B (Seafood) $42.00
  • Vegetables $7.00
  • Marinated Smokey Pork Ribs $18.00
    • Served with mesculan salad, B.B.Q sauce & fries
  • Hot Apple Crumble
    • with cream anglaise and vanilla ice cream
  • Soup of the day $12.00
    • Daily creation by our talented chefs
  • Basket of Chips $6.00
    • roast garlic aioli or tomato sauce
  • Mushrooms $5.00
  • $35.00
    • 2 Shanks
  • All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.
  • Small $11.50
  • Large $15.00
  • Medium $12.00
  • Small $11.00
  • Medium $13.50
  • Lamb
  • Small $7.00
  • Medium $8.00
  • Beef teriyaki $12.00
  • Salmon Delux(38pcs) $60.00
  • Chicken teriyaki $12.00
  • -Udon spicy $13.00
  • Beef don $12.00
  • Tofu teriyaki $11.00
  • -Udon spicy $13.00
  • -Udon spicy $12.00
  • Wedges $9.50
    • With bacon
  • -With Jam $5
  • Fish $9.50
    • With chips
  • Beef $9.50
    • With chips
  • Fruity Yoghurt Museli $8
  • Bacon, Sausage & hash $10
  • BLAT $13.90
  • -With salmon $8.50
  • Meatlovers Antipasto platter $45
    • A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
  • The Lumsden Pork Ribs $28
    • Basket of dry-rubbed, slow-cooked (14-18 hours!!) so they fall off the bone, BBQ Ribs served with a side of coleslaw and fries. Sauce on the side by request.
  • Pulled Pork Burger $19
    • Pulled pork. Coleslaw. Side of our bacon gravy.
  • Aloha - Classic Ham & Pineapple $22
    • The original Kiwi favourite.
  • Cucumber, Lime & Chilli Salad $12
    • Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
  • Kalamata Olive $22
    • Feta cheese, spinach, sun-dried tomato and mushrooms.
  • Grilled Haloumi & Portabello Mushrooms $14
    • add chicken $5
  • Mac‘n’cheese with Bacon $12
    • Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
  • Beef Rendang $14.00
    • Stewed beef in coconut gravy served with jasmine rice
  • Vegetarian Nasi Goreng $13.00
    • Malaysian fried rice with vegetables, tofu & fritters topped with egg & crispy cracker
  • Add Roti $4.00
  • Sambal Sotong Ball $9.00
    • Spicy sambal squid ball
  • Sambal Chicken $14.50
    • Robust spicy Sambal Chicken with onion served with jasmine rice
  • Sambal Prawn $18.00
  • Crispy Squid $9.50
    • Spicy and crispy squid tentacles served with sweet chillies dressing
  • Vegetables Murtabak $13.50
  • Cashew, Carrot, Coriander & Coconut N/A
  • Chicken Satay Enchilda $7.00
  • Danish Chicken N/A
  • Satay Cauliflower N/A
  • Oriental $12.50
    • Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
  • Large Salad $9.50
    • Choice of 3 Salads
  • Greek $12.50
    • Baby spinach, red onions, cherry tomatoes, olives and feta
The Corner Kitchen & Bar

The Corner Kitchen & Bar

location

Address

1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand

phone

Phone

92928111

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 11:55 PM, Thursday: 8:30 AM – 11:55 PM, Friday: 8:30 AM – 11:55 PM, Saturday: 8:30 AM – 11:55 PM, Sunday: 8:30 AM – 11:55 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , European , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand