The Corner Kitchen & Bar in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Hot Smoked Salmon $23
  • Field mushrooms $22
    • with goat cheese, rocket, topped with a fried egg, caramelized red onion & pumpkin hummus with grainy bread (V & V* opt)
  • The Corner grill $22
    • of bacon, pork and fennel sausage, crunchy potatoes, tomato, mushrooms & poached eggs with toast (V & V* opt)
  • Eggs benedict
    • toasted bagel with poached eggs, tomato, spinach & hollandaise
  • Options:
  • Field Mushrooms $19
  • Streaky bacon $20
  • Breakfast board $24
    • house smoked salmon, toasted rye, soft cheese, poached egg, wild herb pesto and a muesli jar with coconut yoghurt & plum compote
  • French toast $20
    • custard dunked brioche with maple apple, cinnamon ricotta & oat crumble (V opt)
  • Breakfast salad $20
    • of spice roasted potatoes, chorizo sausage, baby spinach, smokey tomatoes and a poached egg drizzled with chipotle mayo (V & V* opt)
  • Super grain muesli $20
    • honey roasted nuts, fruit & seeds with plum compote & dairy free coconut yogur (V opt)
LUNCH LUNCH
  • Chicken salad $22
    • sticky chili ginger chicken with mango, wild rice, sprouts, avocado & coriander (V & V* opt)
  • Blat $19
    • bacon, lettuce, avocado & tomato on a toasted bagel with mustard onion jam & fries (V & V* opt)
  • Lamb curry $21
    • Indian spiced lamb curry with basmati rice, cucumber pickle and yogurt crème
  • Slow roasted pork belly bap $23
    • with bean sprouts, Asian slaw & cucumber with seasoned fries
  • Beef brisket sandwich $23
    • slow roasted BBQ beef brisket on toasted ciabatta with horseradish crème, red cabbage slaw & served with seasoned fries
  • Corona battered fish & chips $22
    • with caper, parsley & lemon mayo
  • Clevedon Coast Oysters 1/2 doz $18 /1 doz $32
    • toasted rye, smoked salmon pate & grilled lemon
  • Lamb salad $25
    • dukkah crusted lamb fillet with grilled haloumi, spiced chickpea, tomato and cucumber (V & V* opt)
  • The Corner burger $20
    • prime beef pattie, bacon, kikorangi blue cheese & black onion jam with fries
  • Prawn laksa $21
    • spiced tomato & coconut laksa with tempura prawns, udon noodles and bok choy
SOMETHING SWEET SOMETHING SWEET
  • Carrot cake $7
    • served with whipped cream
  • Gluten free chocolate cake $9
    • served with whipped cream
  • Gluten free citrus cake $9
    • served with whipped cream
  • Tiramisu brownie $13
    • topped with whipped Baileys splashed mascarpone
  • Banana & date sticky pudding $13
    • with steamed cream, salted caramel & nutty crumble
  • Treacle crumb tart $13
    • with butter crust, dried fruit compote & crème fraiche
  • Mini donuts $13
    • with raspberry jelly, vanilla bean custard & cinnamon crème
  • Vanilla bean cheesecake $13
    • with oatmeal crust & black Doris plum compote
  • Cheese by Over The Moon $13
    • 30g piece of cheese served with lavosh & honeycomb
  • Choose from:
  • • Farmhouse Cheddar
  • • Buffalo & Cow Blue
  • • Just Kidding, Goat
  • • OMG Triple Cream Brie
  • • Black Truffle Brie

Nearby Sample Menus

Kyoya Japanese Restaurant (sample menu)
  • Sushi & Sashimi Combination $32.00
    • Served with miso soup, 5P nigiri sushi, 6P sushi roll, 8P sashimi, 2P fresh oyster
  • Pork Cutlet $23.00
    • With side salad
  • Tuna Sashimi $19.00
  • Kyo-ya Delight $37.00
    • Sashimi, sushi, tempura, teriyaki beef, chicken or fish, beef tataki
  • Entrée Sushi $10.50
  • Vegetable Tempura $10.00
  • Entrée Sashimi $13.50
  • Grilled Salmon $22.00
    • With side salad
Damas Kino (sample menu)
  • Whole Chicken $30.00
    • with chips, coleslaw, garlic dip and bread
  • 1/2 Chicken Marinated $19.00
    • with chips, coleslaw & garlic dip
  • Pita Bread $1.00
  • Chips $3.50
  • Vege Kebab $15.00
    • Vege falafel cut roll served with humus, tabuleh and pickles
  • Humus Dips $7.00
  • Garlic Dips $5.00
  • Hummus Dip $5.00
Eat Indian (sample menu)
  • Plain Naan $2.00
  • Mango Pickle $1.00
  • Goat Madras $11.99
  • Aloo Paratha $5.00
  • Lamb Saagwala $11.99
  • Goat Dum Biryani $11.99
  • Lamb Samosa $2.00
  • Chicken Kadhai $12.99
Basil Thai Restaurant (sample menu)
  • 13 KAENG PAR (Hot) no coconut milk $10.00
    • Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
  • 17 GOONG PAD PRIEW WAN (Mild) $12.50
    • King Prawns with sweet & sour sauce and vegetables.
  • 1 SATAY GAI $9.50
    • Char-grilled chicken marinated in spice served with peanut sauce.
  • 14 PAD MED MAMUANG (Medium) $11.00
    • Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
  • 7 KAENG MASSAMAN (Mild) $10.00
    • Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
  • 21 PAD PAK TOW HOO (Mild) $9.50
    • Stir fried mixed seasonal vegetables with tofu in oyster sauce.
  • 26 CHOO CHEE PAK (Mild) $9.50
    • Mixed vegetables cooked in red curry.
Vivace (sample menu)
  • Bruschetta $14.00
    • W confit garlic aioli, rocket, tomato & white anchovies
  • Double Chocolate and Caramel Brownie $11.50
    • W cream
  • Spicy Lamb ''Kofta'' Fritters $15.00
    • W beetroot hummus, tzatziki & sumac
  • Citrus Cured Salmon $15.00
    • W citrus cream cheese, crispy capers & lemon oil
  • Anchovies Marinated in Lime & Chilli Oil $11.00
    • W bread
  • Biscotti $1.00
    • Italian biscuit
  • Roast Pumpkin $26.00
    • W cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing
  • Herb & Chilli Meatballs $28.00
    • W roast capsicum, balsamic onions, stuffed peppers, mixed green, crispy parsnips & spicy mayonnaise
Myeong Dong (sample menu)
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • Steamed Rice $2.00
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Gamjajeon
    • Potato pancake
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
The Esplanade (sample menu)
  • Veg of the Day (GF, V) $8
    • with toasted seeds and nuts
  • Chef's Platter $30
    • fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries
  • Sausage $5
  • Vege Heaven Pizza $16
    • mushroom, onion, spinach
  • Grilled Salmon Salad $21
    • baby spinach, mesclun, sun dried tomatoes, feta, avocado, honey, mustard dressing
  • Half Roast Chicken $23
    • with parsnips, carrots, baby onion, rosemary potatoes and
  • Battered Fresh Fish Goujons $9.5
    • and shoestring foes (lemon popper on request)
  • Toast $3
William Souter Espresso (sample menu)
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
  • Egg on Toast $0.50
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Trifle Granola $12.50
    • With berry coulis & yoghurt
  • Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
East Tamaki Classic Bakery (sample menu)
  • Hot Dog / Bacon & Egg Muffin / Bacon & Egg Toastie / Steak & Egg Toastie $3.50
  • Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
  • Family Box $18.80
    • 2 thighs, 3 drumsticks, 2 chips
  • Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
  • Sausage Roll $1.70
  • Chicken Kabab / Red Cheese Sausage $2.70
  • 1 Piece Chicken Pack $5.40
  • Bacon Macaroni Cheese / Fried Rice $6.00
Saattveek (sample menu)
  • Ragda Puri $7.50
    • Green pea curry with tomato, sweet sour sauce served in Puri's
  • Aalu Paratha $8.00
  • Aluchi Patal Bhaaji (Taro) $7.50
  • Undhiyu Puri $10.00
  • Zhunka $5.50
  • Puri (5 puris) $3.00
  • Sabudana Vada $6.00
    • Sago, crushed peanut, deep fried and served with chutney
  • Puri Bhaaji (4 puri) $6.00
Rockfield Cafe (sample menu)
  • TOASTED BAGEL/CROISANT $7.50
    • with ham tomato, cream cheese & chutney
  • BAKED BEANS ON TOAST $7.50
  • OPEN SANDWICH $13.50
    • with caramelized onion & Chutney/B.L.A.T bacon lettuce avo, tomato
  • BACON & CHEESE WEDGES $10.50
    • with sour cream
  • SEAFOOD CHOWDER $13.50
    • served with ciabatta
  • TODAY'S SOUP $10.50
    • served with garlic bread/chicken & vegetables
  • STEAK & CHIPS $16.50
    • served with salad(scotch fillet)
  • TOASTED SANDWICHES $5.00
    • choice of two filling (no meat)
Hell Pizza (sample menu)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Tyler's Bakery & Cafe (sample menu)
  • Spring Roll $2.00
  • Fried Chicken Thigh $3.00
  • Lunch Pack $11.20
    • 2 thigh, 2 drum, 1 regular chips
  • Drumstick $2.00
  • Steak Toastie $3.00
  • Bacon & Egg Muffin $2.80
  • Snack Pack $6.50
    • 1 thigh, 1 drum, 1 regular chips
  • Hash Brown $0.50
Knightsbridge Catering (sample menu)
  • Bacon x 3 $4.00
  • Balsamic Dressing
  • Sausage x 2 $4.00
  • - w/ Smoked Salmon + $2.00
  • Bread:
  • Ciabatta $3.50
  • French Toast $15.00
    • Brioche Loaf, Bacon. Caramelized Banana & Maple Syrup.
  • Sauces:
Little Whale Cafe (sample menu)
  • Roast vege V $15.50
    • roasted veg spinach bluecheese walnut maple balsamic dressing
  • Creamy Mushroom V $10.50
    • served with sourdough
  • Kumara $8.00
  • The Big Whale $17.00
    • your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
  • Eggs $3.00
  • Salmon $5.00
  • French Toast $10.50
    • brioche loaf banana berry compote maple
  • Caesar $14.50
    • cos bacon poached egg parmesan aioli crouton
The Corner Kitchen & Bar

The Corner Kitchen & Bar

location

Address

1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand

phone

Phone

92928111

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 11:55 PM, Thursday: 8:30 AM – 11:55 PM, Friday: 8:30 AM – 11:55 PM, Saturday: 8:30 AM – 11:55 PM, Sunday: 8:30 AM – 11:55 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , European , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea