The Corner Kitchen & Bar in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Hot Smoked Salmon $23
  • Field mushrooms $22
    • with goat cheese, rocket, topped with a fried egg, caramelized red onion & pumpkin hummus with grainy bread (V & V* opt)
  • The Corner grill $22
    • of bacon, pork and fennel sausage, crunchy potatoes, tomato, mushrooms & poached eggs with toast (V & V* opt)
  • Eggs benedict
    • toasted bagel with poached eggs, tomato, spinach & hollandaise
  • Options:
  • Field Mushrooms $19
  • Streaky bacon $20
  • Breakfast board $24
    • house smoked salmon, toasted rye, soft cheese, poached egg, wild herb pesto and a muesli jar with coconut yoghurt & plum compote
  • French toast $20
    • custard dunked brioche with maple apple, cinnamon ricotta & oat crumble (V opt)
  • Breakfast salad $20
    • of spice roasted potatoes, chorizo sausage, baby spinach, smokey tomatoes and a poached egg drizzled with chipotle mayo (V & V* opt)
  • Super grain muesli $20
    • honey roasted nuts, fruit & seeds with plum compote & dairy free coconut yogur (V opt)
LUNCH LUNCH
  • Chicken salad $22
    • sticky chili ginger chicken with mango, wild rice, sprouts, avocado & coriander (V & V* opt)
  • Blat $19
    • bacon, lettuce, avocado & tomato on a toasted bagel with mustard onion jam & fries (V & V* opt)
  • Lamb curry $21
    • Indian spiced lamb curry with basmati rice, cucumber pickle and yogurt crème
  • Slow roasted pork belly bap $23
    • with bean sprouts, Asian slaw & cucumber with seasoned fries
  • Beef brisket sandwich $23
    • slow roasted BBQ beef brisket on toasted ciabatta with horseradish crème, red cabbage slaw & served with seasoned fries
  • Corona battered fish & chips $22
    • with caper, parsley & lemon mayo
  • Clevedon Coast Oysters 1/2 doz $18 /1 doz $32
    • toasted rye, smoked salmon pate & grilled lemon
  • Lamb salad $25
    • dukkah crusted lamb fillet with grilled haloumi, spiced chickpea, tomato and cucumber (V & V* opt)
  • The Corner burger $20
    • prime beef pattie, bacon, kikorangi blue cheese & black onion jam with fries
  • Prawn laksa $21
    • spiced tomato & coconut laksa with tempura prawns, udon noodles and bok choy
SOMETHING SWEET SOMETHING SWEET
  • Carrot cake $7
    • served with whipped cream
  • Gluten free chocolate cake $9
    • served with whipped cream
  • Gluten free citrus cake $9
    • served with whipped cream
  • Tiramisu brownie $13
    • topped with whipped Baileys splashed mascarpone
  • Banana & date sticky pudding $13
    • with steamed cream, salted caramel & nutty crumble
  • Treacle crumb tart $13
    • with butter crust, dried fruit compote & crème fraiche
  • Mini donuts $13
    • with raspberry jelly, vanilla bean custard & cinnamon crème
  • Vanilla bean cheesecake $13
    • with oatmeal crust & black Doris plum compote
  • Cheese by Over The Moon $13
    • 30g piece of cheese served with lavosh & honeycomb
  • Choose from:
  • • Farmhouse Cheddar
  • • Buffalo & Cow Blue
  • • Just Kidding, Goat
  • • OMG Triple Cream Brie
  • • Black Truffle Brie

Nearby Sample Menus

  • Roti Canai With Curry Chicken $14.00
  • Selena Tofu $8.00
  • Mee Goreng $15.00
  • Wat Tan Ho $16.00
  • Hainan Chicken Rice $14.00
  • Broccoli with homemade sauce $8.00
  • Sambal Chili Round bean
  • Garlic with Mixed Vegetables
  • Mix works $12.50
    • comes with falafel and cheese
  • Lamb or Chicken $10.50
  • Mezze $11.00
    • comes with salad dolma falafel, hummus, and pita bread
  • Baklava with ice cream $6.00
  • Lamb $4.00
  • Mix Shish $21.00
  • Spinach Borek $18.00
    • oven baked filo pastry with feta cheese and spinach filling
  • Mix on rice, with salad $13.50
  • Lobster Sashimi Seasonal Price
  • Steamed Chicken with Ginger Sauce $48 Whole / $25 Half
  • Salmon Sashimi Seasonal Price
  • Deep Fried Stuffed Crab's Claw $10.50
  • Braised Imperial Duck (Advance Order) $78.00
  • Deep Fried Oyster (1/2 Doz) $24.00
  • Stewed Vegetable with Salted and Preserved Egg $30.00
  • Braised Duck with Superior Vegetable (Advance Order) $75.00
  • B2 Chicken Miso Cutlet $14
    • Chicken cutlet with miso sauce
  • E3 Toko Wasabi $5
    • Octopus with solid wasabi
  • A4 Salmon Sashimi
  • A9 Prawn Cutlet
  • C9 Seafood Curry $14
  • A2 Ebi Mayo
  • B6 Ebiko $16
    • Prawn cutlet egg
  • B3 Chicken Teriyaki $14
    • Deep fried chicken with Teriyaki Sauce
  • Fresh Frozen Fish $6.50/ $5.80
    • Gurnard/ Dory (Ask if in stock )
  • Salt & pepper squid $6.00
  • Vegetarian Burger $9.50
  • Scoop $3.50
  • Double Cheese Burger $8.00
  • Hawaiian Burger $10.50
  • Prawn Twisters $7.50
  • Bacon $2.00
  • Assorted sashimi $12.00
  • Pork curry on rice $10.00
  • Tempura udon noodle $14.00
    • ask for a vegetarian option
  • Beef tataki $10.00
    • lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
  • Beef steak don $16.00
    • beef scotch fillet steak with garlic soy sauce
  • Teriyaki tofu don
  • Teriyaki salmon don
    • spicy teriyaki salmon available on request
  • Donburi $10
    • rice bowl dish
  • OMELETTES $17.50
    • with bacon, mushroom, tomato & cheese
  • PAN FRIED PRAWNS $17.50
    • in a tangy spicy tomato chutney served with a garlic ciabatta
  • TOASTED SANDWICHES ON MOLLENBERG $8.50
    • 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • Chicken and Chips
  • TOAST $6.00
    • with berry compote or English marmalade & butter
  • OMELETTE $18.50
    • with Akaroa salmon onions, capers & rocket
  • Limoncello Curd, White Chocolate Mousse, Lemon Shards
  • BACH54 BEEF BURGER $18.50
    • pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • Ostrich Fillet 200 g -When available $42.00
  • Malva Pudding $12.00
    • A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
  • Wild Venison Denver Leg 250gm -When available $38.00
  • CheddaMelt sauce $6.00
  • Moist Chocolate Cake $12.00
    • Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
  • Cub's Burger (Beef or Chicken) $16
  • Calamari Deep Fried $16
  • Herb & Chilli Meatballs $28.00
    • W roast capsicum, balsamic onions, stuffed peppers, mixed green, crispy parsnips & spicy mayonnaise
  • Parmesan Crusted Onion Rings $8.00
  • $65 Set Menu $65.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Crispy salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Duck fat potatoes & Greek salad w little horror tomatoes, cucumber, feta & olives
  • Parmesan Crumbed Mushrooms $12.00
    • W a chilli & parmesan aioli
  • $55 Set Menu $55.00
    • Tapas Selection: Crispy salt & pepper squid w lemon & caper mayo / Paprika chicken tulips w green onion, mint, coriander sauce / Spiced eggplant dip w ciabatta / Paella balls – chicken, chorizo, prawn, tomato & paprika w saffron aioli / Goats cheese & mozzarella balls on rocket w honey & pear / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Kumara gnocchi w herbed chicken in a creamy tomato sauce / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / Rolled pork belly stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelized onions, apple puree & mustard slaw / Chicken fillets wrapped in bacon on sautéed gourmet potatoes, shallots & baby spinach w lemon cream sauce
  • Poached Coconut & Lime Chicken $27.00
    • W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing
  • Charcuterie Plate $23.00
    • 3 cured meats, fresh bread & marinated olives
  • Crispy Skin Pork Belly $14.00
    • W jus
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Beer battered terakihi & chips $14.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • - CHICKEN QUESADILLA
  • - MUDDY SPECIAL PIZZA
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
  • - BANGERS MASH
  • 2 person share $49
  • Chicken Malibu $19.00
    • (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • Scrambled eggs, vine tomatoes, sourdough $14.00
  • Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
  • Nut granola, mixed berries, labneh, coconut $13.50
  • Sourdough, crushed avocado, smoked salmon $14.00
  • Risotto, vegetables, crème fraiche, parmesan $18.00
  • Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Gluten free bread $2.50
  • Hong Kong Noodles $10.00 / $13.00
  • Prawns or Beef Sweet and Sour $14.50
  • Prawns or Beef in Schezwan $14.50
  • -Extra Vegs $1 for (Medium). $2 for (Large) -
  • Butter Naan $2.00
  • Hong Kong Noodles $9.00 / $11.00
  • Potato Vada $2.00
  • Add on: -
  • Plain Udon Noodle Soup $8.00
  • Oyako Don (Miso Soup Include) $10.00
  • Tuna & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Salmon & Avocado $10.00
    • California Roll 8 Piece Per Pack
  • Edamame $6.00
  • Salmon Nigiri $8.00
    • 5 Piece Per Pack
  • Takoyaki (6 Piece) $6.00
  • Prawn Salad Large $10.00
    • Seasonal Vege, Prawn & Rice Ball
  • Chicken katsu $7.80
  • -teriyaki chicken on rice/chicken katsu on rice $6 / $8
  • Fresh tuna $2.50
  • Salmon dynamite $7.80
  • Unagi (eel) $2.50
  • Fresh tuna $7.80
  • Chicken/seafood $14.00
  • Tuna & avocado $7.00
The Corner Kitchen & Bar

The Corner Kitchen & Bar

location

Address

1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand

phone

Phone

92928111

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 11:55 PM, Thursday: 8:30 AM – 11:55 PM, Friday: 8:30 AM – 11:55 PM, Saturday: 8:30 AM – 11:55 PM, Sunday: 8:30 AM – 11:55 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , European , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand