Address
1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand
The Corner Kitchen & Bar in Auckland Menu
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ALL DAY BREAKFAST- Hot Smoked Salmon $23
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Field mushrooms $22
- with goat cheese, rocket, topped with a fried egg, caramelized red onion & pumpkin hummus with grainy bread (V & V* opt)
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The Corner grill $22
- of bacon, pork and fennel sausage, crunchy potatoes, tomato, mushrooms & poached eggs with toast (V & V* opt)
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Eggs benedict
- toasted bagel with poached eggs, tomato, spinach & hollandaise
- Options:
- Field Mushrooms $19
- Streaky bacon $20
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Breakfast board $24
- house smoked salmon, toasted rye, soft cheese, poached egg, wild herb pesto and a muesli jar with coconut yoghurt & plum compote
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French toast $20
- custard dunked brioche with maple apple, cinnamon ricotta & oat crumble (V opt)
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Breakfast salad $20
- of spice roasted potatoes, chorizo sausage, baby spinach, smokey tomatoes and a poached egg drizzled with chipotle mayo (V & V* opt)
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Super grain muesli $20
- honey roasted nuts, fruit & seeds with plum compote & dairy free coconut yogur (V opt)
LUNCH-
Chicken salad $22
- sticky chili ginger chicken with mango, wild rice, sprouts, avocado & coriander (V & V* opt)
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Blat $19
- bacon, lettuce, avocado & tomato on a toasted bagel with mustard onion jam & fries (V & V* opt)
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Lamb curry $21
- Indian spiced lamb curry with basmati rice, cucumber pickle and yogurt crème
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Slow roasted pork belly bap $23
- with bean sprouts, Asian slaw & cucumber with seasoned fries
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Beef brisket sandwich $23
- slow roasted BBQ beef brisket on toasted ciabatta with horseradish crème, red cabbage slaw & served with seasoned fries
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Corona battered fish & chips $22
- with caper, parsley & lemon mayo
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Clevedon Coast Oysters 1/2 doz $18 /1 doz $32
- toasted rye, smoked salmon pate & grilled lemon
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Lamb salad $25
- dukkah crusted lamb fillet with grilled haloumi, spiced chickpea, tomato and cucumber (V & V* opt)
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The Corner burger $20
- prime beef pattie, bacon, kikorangi blue cheese & black onion jam with fries
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Prawn laksa $21
- spiced tomato & coconut laksa with tempura prawns, udon noodles and bok choy
SOMETHING SWEET-
Carrot cake $7
- served with whipped cream
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Gluten free chocolate cake $9
- served with whipped cream
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Gluten free citrus cake $9
- served with whipped cream
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Tiramisu brownie $13
- topped with whipped Baileys splashed mascarpone
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Banana & date sticky pudding $13
- with steamed cream, salted caramel & nutty crumble
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Treacle crumb tart $13
- with butter crust, dried fruit compote & crème fraiche
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Mini donuts $13
- with raspberry jelly, vanilla bean custard & cinnamon crème
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Vanilla bean cheesecake $13
- with oatmeal crust & black Doris plum compote
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Cheese by Over The Moon $13
- 30g piece of cheese served with lavosh & honeycomb
- Choose from:
- • Farmhouse Cheddar
- • Buffalo & Cow Blue
- • Just Kidding, Goat
- • OMG Triple Cream Brie
- • Black Truffle Brie
Nearby Sample Menus
-
Po Chon Chicken Wings $14
- Made in korea, stolen and customized by Po brothers, deep fried chicken wings covered in spicy bon chon sauce
- Snapper $26.50
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Char Kuey Teow $16.50
- Stir fried fresh rice noodles, with sliced NZ and spicy seasoning sauce
- Chicken $16.50
- THE RAGING SIZZLER
- Chicken $16.50
- Beef $16.50
- Customers choice of meat with medium spiced choo chee curry, lime leaf and basil
- Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
- Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
- Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
- Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
- Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
- Doughnut of the day...chefs seasonal choide $12.0
- Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
- Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
- Lunch mon - fri 11:30 am to 3:00 pm
- Replace to garlic naan $1.00
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Jalfrezi
- Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
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Dhal makhani $10.90
- Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
- Mixed pickles $3.50
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Sagwala
- Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
- Mango chutney $3.50
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Dhal $10.90
- Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
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Shio Ramen $9.00
- (Clear soup with BBQ pork & veggies)
- Teriyaki Chicken $8.50
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Miso Ramen $10.00
- (Miso taste soup with pork mince, BBQ pork & veggies)
- Fried Tofu Salad $9.00
- Tofu Don $9.00
- Spicy Chicken Salad $9.00
- Spicy Chicken Don $10.00
- Edamame (soybeans in pod) $6.00
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Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
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Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
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Our famous baguette sandwiches $11.50
- champagne ham, emmental cheese, tomato and salad
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Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
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Tarte of the day $14
- served with a side salad
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Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
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Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
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Our famous baguette sandwiches $12.50
- prosciutto ham with emmental cheese, tomato and salad
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Grilled fish $10.00
- Sea-salt-smoked grilled salmon wing
- Salmon (2pcs) $6.00
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Mui crispy pork $22.00
- Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
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Green Salad $5.00
- Cabbage, avocado, mesclun with apple & onion soy dressing
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Soft shell crab tempura with salad on the side $15.00
- Deep-frying coated soft shell crab with black sesame sauce at the bottom
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Prawn Gyoza 3 pcs $7.00
- Steamed prawn dumpling with spicy soy sauce
- Chocolate pudding with ice cream $8.00
-
Crispy chicken kara-age $16.00
- Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
- Gourmet sausage, manuka streaky bacon, smoked salmon, Portobello mushroom $4
-
Hot Chicken $15
- Spiced crispy free range chicken, mixed salad, mango salsa, lime aioli, lemon hummus
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Fika Beef Burger $18
- Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
- Kids Bacon And Eggs $6
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House Made Corn Bread $17
- Served W/ Smashed Avocado, Smoked Salmon, Mango Salsa And Two Poached Eggs
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Soba Noodle $18
- Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
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Free Range Eggs $10
- Any style on toast of your choice with homemade hash OR roasted vine tomatoes
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Fried Poasched Eggs $17
- Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
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Mixed Vegetables $12.50
- Seasonal vegetables cooked in spices
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Chicken Tikka Masala $14.50
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices
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Vegetable Fried Rice $14.00
- Indian Basmati rice cooked with mixed vegetables
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Sabji Miloni $12.50
- Mixed vegetables cooked in spinach sauce
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Paneer Malai Methi $12.50
- Home made cheese cooked with fenugreek in cashew nut base
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Cheese Chilli (Dry) $15.00
- Home made cheese cooked with capsicums
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Vegetarian Platter for Two $14.00
- Selection of 3 entrees, Samosa, Onion Bhaji, Pakora
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Punjabi Maharaja Banquet $30.00 per person
- Entrees: Samosa, Onion Bhaji, Chicken Tikka and seekh Kebab. Main Course: Butter Chicken, Lamb Rogan Josh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments - Minimum for two persons
- Beef with Veges on Rice
- Combination Fried Rice / Hokkien Fried Rice $20.00
- Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00
- Chicken with Veges on Rice
- Deep-Fried Chicken Wings / Steamed Dumplings (Siu Mai) $7.00
- Stir-Fried Beef with Seasonal Vegetables / Sautéed Beef with Black Bean Sauce $18.00
- Tofu with Roast Pork on Rice
- Deep-Fried Chicken Half $16 / Whole $32
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Smashed avocado (gf available) $18.00
- Served with sautéed smokey mushrooms on garlic grilled sourdough, kale crisps and black bean vinaigrette
- Sourdough pancakes served with banana & maple syrup $12.00
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Smoked fish kedgeree (gf) $22.00
- Served with house smoked blue warehou, lime pickle and boiled egg
- -hot house smoked salmon $22.00
- French toast served with belgium chocolate & good for you homemade nutella, ricotta, salted caramel, & caramelized banana (gf available) $22.00
- Side of fried potatoes / side of free (gf) $5.00
- Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
- -farmcove free range streaky bacon $8.00
- Poached fish fillets with chilli sauce $18.00
- Black fungus agaries $2.00
- Cheese Sausage $4.00
- Eggs fried rice $8.00
- Sweet and sour pork ribs $18.00
- Prawn $4.00
- Stir-fried vegetables served with minced garlic $10.00
- Mushroom $2.00
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Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
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Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
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California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
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Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
- Chickenkatsu $13.50
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Edamame $6.90
- Boiled bean curd
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Yasai Tempura $10.00
- Vegetable tempura served with tempura sauce
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Chicken Gozen $25.00
- Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
- Mundcake pie with cream $1.50
- Whole tray coconut yellow bun $20.00
- Steak $2.30
- Whole tray banana cake $20.00
- Steak & cheese $2.30
- Apple turnover $1.40
- Sausage roll $1.80
- Choco log with icing $6.50
- SALMON SALAD $12.00
- BACON SALAD $10.00
- TOAST & JAM OR MARM $6.00
- CHICKEN SALAD $10.00
- TOASTED CROISSANTS & ETC $6.00
- TOASTED MUESLI & YOGHURT $7.50
- BLT SANDWICH $11.00
- SOUP OF THE DAY $9.50
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Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
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K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
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Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
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Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
-
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
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Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
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Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
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Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
The Corner Kitchen & Bar
Phone
92928111
Opened hours
Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 11:55 PM, Thursday: 8:30 AM – 11:55 PM, Friday: 8:30 AM – 11:55 PM, Saturday: 8:30 AM – 11:55 PM, Sunday: 8:30 AM – 11:55 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar Food , Cafe Food , European , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating
1 North Road, Clevedon, Auckland, Auckland, 2582, New Zealand
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