The Country Kitchen in Whangarei Menu

The Country Kitchen in Whangarei has no menu available, but can choose from many other options such as Market fish, changes daily, please enquire (GF) or Homemade vegetable spring rolls, sweet and sour dipping sauce (V-P) from Food at Wharepuke. Subway - Kaitaia offers many options including Ham and Veggie Delite. Chang Siam Thai Restaurant includes a wide range like Money bag or Golden tofu (V) (G). H= Half / F= Full and Vegetable Samosa from . Spice Route Indian Restaurant offers Thai Garden Cafe and Daal Makhni.

Nearby Sample Menus

  • Khao Pad Pong Gari
    • Stir-fried rice with yellow curry powder, onion, dried shallot and spring onion
  • Guay Tiew Nam
    • Rice noodle soup with your choice of meat, beansprout, fish balls, pork balls or prawns
  • Yum Moo Yang $19.90
    • Sliced grilled pork with spicy salad
  • YumTalay $21.90
    • A rich mixed seafood with hot and spicy salad
  • I Tim Khao Niew $6.00
    • Sticky rice with ice cream
  • Roasted Duck / Prawns / Seafood $16.90
  • Choices of Meat Available :
  • Tom Kha Goong $9.90
    • Spicy coconut soup with prawns, mushroom, red onion and galangal
  • -strawberry
  • All Burgers are served with fries
  • Mushroom Sauce (bowl) $5.50
  • cheese / ham / onion / pineapple / tomato $1.00
  • Seafood Fritters $9.90
    • Two homemade fritters served with tartare sauce & salad garnish
  • Squid Ring $1.00
  • Fish & Chips $19.50
    • Our own battered fish with tartare sauce
  • Scallops $21.50
    • Fresh scallops prepared in our kitchen using our own batter
  • Added with Panfryed Pork Belly $16.00
  • Smoke Chicken (x2) $7.00
  • Chargrilled Lamb $14.50
  • Chargrilled Beef Sirloin $14.50
  • Added with Sliced Cooked Beef $16.00
  • Added Chargrilled Shrimp $16.00
  • Shredded Chicken Salad $13.50
  • Chargrilled Chicken (x2) $7.00
  • -Half Rack $20.00
  • Vegetarian Burger $15.00
    • Quinoa & feta patty
  • Works Fries $16.00
    • Large factory fries smothered in bacon and cheese
  • Chicken Burger $17.00
    • Marinated chicken
  • Chicken & Bacon Caesar Salad $17.00
    • With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
  • Small Factory Fries $5.50
    • A smaller portion of deliciousness
  • Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
  • -Meat lovers with BBQ swirl $18.00
  • -Kiwi Medium $23 / Large $28
    • Local wild boar sausage, bacon, garlic potato, braise Monteith's Ale onions, mozzarella, rosemary sour cream
  • Grilled Garlic & Fresh Herb Ciabatta $10.00
  • -Add Large Garlic Tiger Prawn $4.00 each
  • -Add Orongo Bay Oyster Natural on the 1/2 Shell $3.00 each
  • -Butter, olive oil & balsamic $11.00
  • -Fat Boy Unplugged $24.00
    • Our prime Angus beef patty, chicken thigh & a grilled egg w/ apple cider slaw, cos lettuce, tomato, beetroot, guacamole, Edam, our famous Monteith's Ale braised onions, herb mayo
  • -Lamb Salad $23.00
    • Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
  • ●Pancake triple stack w/ caramelised banana, maple syrup, lemon crème fraiche $14.00
  • Balsamic Glazed Root Vegetables $6.50
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
  • Lime Posset, Raspberry Sorbet $15.00
  • Lime Posset, Berry Coulis $9.50
  • Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
  • Today's Fish $33.00
  • Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
  • Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
  • Beef ' Beans On smashies, melted cheese & sour cream $15.60
  • Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
  • Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
  • Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
  • McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
  • BOB Monster $30.80
    • Eggs you way,bacon,kransky sausage,hash browns,tomato,grill mushroom&toast
  • Side bacon(2) $8.50
  • B.O.F $10.80
    • Chunky Fries served with tomato sauce & aioli
  • Side kransky $8.50
  • $25.50
    • Bacon&Spinach
  • S&P Squid $25.80
    • Deep fired squid w green salad and sweet chili aioli
  • Season Salad $23.80
    • -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
  • Side hash brown (1) $5.50
  • 4-8 people $60.00
  • Chicken nuggets and fries $10.00
  • Fish & Chips $20
    • Cooked in crispy beer batter & served with fries, salad & tartare sauce
  • Dunn Deal 250gm $20/ 500gm $30
    • Rump steak cooked to your liking with fries and salad
  • Mini dogs and fries $10.00
  • Red Neck Ribs $19
    • Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
  • Fries $6.50
  • Sausage and fries $10.00
  • Cajun Chicken Burger $17.50
    • Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
  • Mash $4.00
  • Garden salad $4.00
  • Grilled Sirloin Steak (250G) $1.00
    • with Garlic butter
  • 2 eggs $3.00
  • Thai coconut chicken Salad $17.50
    • Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
  • Seafood chowder $13.50
    • Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
  • Kiwi Burger $2.00
    • extra onion ring
  • CHEESE BUSTER $7.99
    • Mozzarella, parmesan, herbs
  • CHICKEN MAYO $9.99
    • Onion, Capsicum, Chicken, Bacon, Mozzarella, Mayo
  • SALMON & BRIE $9.99
    • Smoked Salmon, Creamy Brie, Red Onions, Capsicum, Garlic, Coriander
  • ROMAN $9.99
    • Ham, ground beef, bacon, salami, mushroom, capsicum, onion, pineapple, herbs
  • CHEESY BEEF $7.99
    • Cheese, beef, red onion, herbs
  • HAWAIIAN $7.99
    • Ham, pineapple, mozzarella & tomato
  • MANGO YOGURT SMOOTHIE $4.50
  • CHICKEN TANDOORI $9.99
    • Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella
  • Fresh herb garlic mini loaves $8.50
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Marinate olives $6.50
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • Savoury Mince $13.00
    • on toast with a fried egg
  • English Muffin $7.00
    • bacon egg cheese and relish
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • Beef & Reef $8.50
    • add to one of the above steaks 2 succulent prawns for an extra
  • - Vanilla bean ice cream
  • - mushroom sauce
  • Our entrée are available as main size meals
  • - peppercorn sauce
  • Killer Prawn the dish, the legend $34.00
    • a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
  • Tempura fish & chips Market Price
    • salad, our own tartar, malt vinegar
  • Warm apple and Sultana slice $14.00
    • with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
The Country Kitchen

The Country Kitchen

location

Address

96 Main Road, Tapawera, Tasman, 0110, New Zealand

phone

Phone

035224900

clock

Opened hours

Tuesday: 07:30-15:00, Wednesday: 07:30-15:00, Thursday: 07:30-15:00, Friday: 07:30-15:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Cash ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly ,  Outdoor Seating

Location
96 Main Road, Tapawera, Tasman, 0110, New Zealand